PAGE 8 — MT BULLER NEWS — July 12, 2013
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Mt Bullers B r cialscene
Plenty of fun at info night
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MT Buller - Mt Stirling Alpine Resorts Management Board ran a successful lodge managers’ info night last month. All the lodge managers from around the mountain were invited to hear about w h a t ’s n ew a n d what’s happening this snow season from the RMB executive team, and enjoyed a casual networking event with finger food and drinks.
PHOTOS: Andrew Railton
WE’RE FRIENDS: Mark Ramsey, Liz Webb and Louise Ramsey had the chance to catch up over drinks.
NICE CHAT: Niki Lee and Warren ‘Wozza’ Smith at the lodge managers’ night.
HAVING A GREAT TIME: Cha and Sally Rodden enjoyed the chance to catch up with Lesley Dunlop and others at the RMB lodge managers’ night. EMERGENCY WORKERS: Keeping everyone safe on the mountains this winter are (from left) Victoria Police Sergeant Kevin Waters, Ambulance Victoria paramedic Brett Cooper, mountain staff member Andrew Markwick and CFA Brigdae operations manager, Paul Horton.
ALL TOGETHER: Having a great time at The Whitt lodge manager’s dinner were (from front, left) Angus Smythe
WELCOME: Mt Buller has a new resident - baby Amelia Sheppard. Amelia was touted around the village on her first outing by parents Leanne Drake and Greg Sheppard recently. PHOTO: Fun Photos
(Telemark), Liam Canning (Eltham), Erin Ball (Eltham) and Ellis Klok (Terama); (right) Frand David (Koomerang), LIz Bannister (BMWSC), Hannah Conroy (Double B) and Tadigh Carr (Double B). SKI Club Victoria’s renovated restaurant at The Whitt hosted its own lodge manager’s dinner on June 26 where almost 90 Mt Buller lodge managers arrived to sample the new menu. General manager Charles Warren hosted one of the mountain’s most anticipated season get togethers and chef’s Ben Brodie, Peter Grayson and Jacob Tuckett served a mouthwatering selection of entrees, mains and desserts.
FRESH BREAD
BIG
MOUNTAIN BREKKIES PASTA SOUPS WITH BIG CRUSTY BREAD CURRIES & CASSEROLES KRANSKY’S
BAKED DAILY PRE ORDER BREAD THERE WILL BE A RANGE OF FRESHLY MADE HOT MUFFINS, CAKES & BICKY’S ALL TO BE HAD WITH THE HOTTEST COFFEE AND CHOCOLATE ON THE HILL. j/51d01583/23-13