Washington Coast Magazine, October 31, 2014

Page 39

They wanted a place for people to hang out, a place to fulfill Seabrook residents’ desire for pizza.

PIZZA LOVING ABOVE: Jennsen Henke is obviously a fan of Frontager’s pizza. BOTTOM LEFT: Peter Guyton pulls a piping hot pie from the wood-fired, convection oven. RIGHT: The 1939 Chevy WASHINGTON COAST MAGAZINE | Winter 2015

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