PMQ Pizza Magazine March 2019

Pizza makers don’t just depend on their ovens to make money—it’s practically a love affair, a relationship based on tender care, patience and understanding. Pizzaioli know their ovens like they know their wives or husbands. But ovens, like spouses, don’t live forever. And some ovens just don’t deserve you.

Fortunately, unlike most people, pizza ovens are getting better and better all the time. If you’re in the market for a new oven, the market won’t let you down. There are various styles for various tastes and needs—some are plain but ever-faithful, while some are high-maintenance but sexy as heck. Of course, none of them are cheap. Before you rush into a long-term commitment, here’s what you need to know.

MARCH 2019 | PMQ.COM

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