Restaurant MENU Around the world in “eighty ways” at Phileas Fogg Restaurant
19-21 Albion Street Broadstairs CT10 1LU
01843 866500 Book online www.phileasfoggs.co.uk a-table@phileasfoggs.co.uk
STARTERS International Mussels Moules Marinier - Fresh mussels sautéed in white wine, garlic and shallots and finished with a dash of cream and fresh herbs. Thai Mussels - Mussels infused with the Flavours of Thailand, included lime, spring onions, ginger, lemongrass, galingale and coconut. Starter £6.90 Main course £13.75 Tiger Prawns Shell-on-Tiger Prawns sautéed with garlic and white wine served with a garlic mayonnaise dip and salad garnish. Main Course
£6.90 £13.75
Thai Fish Cakes Homemade fishcakes, combining the flavours of local fish and Thai cuisine. Served with Thai dipping sauce and salad garnish.
£4.55
Bang Bang Chicken Spiced succulent chicken breast sliced and served with a satay sauce and fresh leaf salad.
£4.55
Nachos Corn tortilla chips topped with melted cheese and served with salsa, guacamole and sour cream.
£4.20
Italian Garlic Mushrooms Breaded button mushrooms deep fried, layered in our garlic mayonnaise and topped with melted mozzarella cheese.
£4.30
Summer Camembert Breaded camembert deep fried, served with a summer fruit coulis and salad garnish.
£4.50
Sautéed Wild Mushrooms en Croute Fresh wild mushrooms sautéed in garlic butter on a toasted crouton finished with a gently poached egg and parmesan shavings
£4.95
Whitebait Coated in breadcrumbs, deep-fried and served with brown bread, home made tartare sauce and a salad garnish.
£4.50
SALADS Starter - £4.30 Main - £8.15 Italian Salad - Curly endive, cherry tomato lollo rosso, rocket, radicchio and red chard tossed in a balsamic and olive oil dressing flavoured with cherry tomatoes and gorgonzola with toasted ciabatta. Greek Salad - Cherry tomato, red onion, mint, parsley and crisp salad leaves, tossed together with olives, lemon and olive oil dressing and topped with grilled halloumi cheese. Served with a hummus dip and pita bread.
PASTA Please choose from Penne or Linguine Legume - Aubergine, zucchini, spring onion, sweet pepper, mushroom and cherry tomato Carbonara - Bacon and mushrooms in a creamy white wine and cheese sauce. Chilli Cream Chicken - a creamy spicy tomato sauce with peppers, onions, basil, garlic (Quorn alternative) Salmon and Herb - Fresh salmon in a creamy white wine sauce finished with fresh Herbs. Portopalo - Mussels, King prawns, squid and tiger prawns in white wine and cherry tomato sauce
£7.95 £7.95 £8.75 £8.95 £11.95
Garlic Ciabatta Bread and Garlic Ciabatta Bread with Mozzarella Cheese available with Starters or Mains
£2.25 / £2.95
MAIN COURSES Prime Scottish Flame Grilled Steaks All steaks are accompanied with mushroom and tomatoes, a choice of fries or potatoes. 8 oz Sirloin £13.75 8 oz Fillet £15.75 12 oz Fillet £21.25 12 oz Sirloin £17.95 Peppercorn sauce, Creamy Garlic and Mushroom Sauce and Jamaican Hot and Spicy Sauce £1.95 American Barbecued Rack of Ribs Full rack of pork ribs smothered in a hickory smoked barbeque sauce. served with salad and fries.
£13.25
Pork Normandy Succulent loin of pork pan-fried with apple, cider, brandy and cream. Served on a bed of herby mash with a selection of vegetables.
£11.15
Chicken Milano Chicken breast stuffed with ham and ricotta cheese baked and served with a fresh spinach and herb cream sauce on a bed of rustic mash accompanied with fresh vegetables
£11.15
Chilli Mexican Beef Pieces of prime steak marinated in cajun spices with jalopenos, peppers and onions in a spicy tomato sauce. Served with rice.
£12.75
Hudson Bay Lamb Slices of lean tender English lamb char grilled then served on a bed of onion mash with a garlic and rosemary jus. Accompanied with fresh vegetables.
£11.50
Chicken Tika Masala or Chicken Jalfrezi Tender pieces of chicken marinated in Indian spices then infused in tomato sauce and yoghurt enhanced with coriander and lemon or a spicy jalfrezi sauce with whole birds eye chilli’s £11.15 Served with rice, naan bread and puppodum. Quorn alternative available Green Thai Chicken Curry The classic Thai curry, pieces of chicken breast cooked in coconut milk with chilli lemon grass, kaffir lime leaves, galingale and Thai sweet basil. Served with plain rice. Quorn alternative available. £11.15 Mexican Fajitas Chicken, Vegetable or Quorn together with onions and peppers in a homemade fajita sauce, served with tortilla wraps, salsa, guacamole and sour cream sauces. £11.15
FISH Seared Salmon with Hot Potato and Tomato Salad Fillet of fresh salmon pan fried and served on a bed of hot new potatoes tossed in an Italian Style cherry tomato salad enhanced with garlic and basil.
£11.15
CharChar-Grilled Swordfish Swordfish steak char-grilled and drizzled in a warm olive oil dressing flavoured with mint, oregano and garlic. Complemented with new potatoes and vegetables.
£11.15
Blackened Cajun style Tuna Swordfish steak coated with Cajun spices char-grilled and served on a fresh mango and lime salad. Complemented with new potatoes.
£11.15
Captain Nemo Selection King Scallops, Mussels, King Prawns and Tiger Prawns steamed in white wine, a little garlic and fresh herbs. Nestled in a crown of Scottish smoked salmon and a fresh leaf salad.
£16.30
CHILDREN’S MENU American Barbecued Rack of Ribs. Ribs Half rack of pork ribs smothered in hickory smoked flavour barbecue sauce served with fries and salad.
£6.95
Mexican Fajitas Chicken, Vegetable or Quorn together with peppers and onions in our homemade fajita sauce, served with tortilla wraps, salsa, sour cream and guacamole sauces.
£5.50
Tika Masala – Chicken or Quorn Marinated in Indian spices then infused in tomato sauce and yoghurt enhanced with coriander and lemon. Served with plain rice.
£5.50
Grilled Chicken Breast
£5.50
Butterflied chicken breast served either plain or topped with a fresh cherry tomato sauce and glazed with melted cheese. Served with fries. Chicken Nuggets Succulent pieces of fresh chicken breast deep-fried in our own crispy batter and served with fries and either baked beans or peas.
£4.95
Cod Fish Fingers Succulent cod goujons fried and served with French fries and either baked beans or peas.
£4.25
Pasta/Pizza Penne Pasta with one of our delicious homemade sauces Tomato - With a fresh cherry tomato sauce and cheese
£4.50
Mushroom - With fresh mushroom and cream sauce.
£4.75
Carbonara - Bacon and mushrooms in a creamy cheese sauce
£4.95
With Chicken, Salmon or Quorn add £1.50 ~~~~~~~~~~~~~~~~~~~~~~~ Margarita Pizza - Fresh homemade cheese and tomato pizza
£5.95
Choose any of the following toppings - 50p Mushroom - Pepperoni - Ham - Pineapple
SIDE ORDERS
All at £1.95 All our meals are inclusive of their side dishes. However if you would like another portion; French Fries, Herby Dice, Plain Mash, Garlic Mash, Rustic Mash, Plain Rice, Fried Rice, Naan Bread, Side Salad, Seasonal Vegetables.
If you need a taxi home after your meal Please tell us in good time (especially at the weekend) and we will book it for you All prices are inclusive of VAT at 20% For Parties of 8 or more A Discretionary 10% service charge may be added
www.phileasfoggs.co.uk