GENERAL MANAGER MESSAGE

Dear Members,

Our 2023 new year is off to a great start.

The weather is still chilly but our events are warmed up and we are busy here at the club!

This month the 2023 Commodore's Ball is on February 4th. If you haven’t made your reservations for this time honored event, it is something you will not want to miss.

When the gas tanks and dispensers are complete, SHM’s initiative to sell gas at our cost will commence. This is a great way to thank our members!

Our monthly Member Mixer will be on Feb 24th and our Valentine's Dinner will be held on the11th.

The 2023 Polar Plunge is also slated for the 11th. Come and jump for a great cause - Special Olympics! If you are not interested in jumping…you can come and cheer on your member friends and SHPYC team members that are.

The new menu has been celebrated by our members. Some of the favorites are the Maine Lobster roll, Asian Pear Salad, Braised Pork Shank, Zucchini Noodles and the grilled bone-in ribeye! If you haven’t tried out the new menu, please call for reservations as you will not be disappointed with the variety or the palate pleasing tastes.

The month of February is scattered with so many events for you to enjoy your club! Including the Chili Bar, Taco Bar, Trivia Night, Burger Night, Family Cooking Show, Kids' breakfast for dinner and our ever so popular Sunday Brunch.

If you would like to plan a meeting, birthday, anniversary or any other type of event at the club, please call or email PYCevents@shmarinas.com.

Just a gentle reminder to check your boat during the off season. Batteries without trickle charges can go bad, covers that have fallen hide poles and water build up on the boat cover. Harry and his team do a fabulous job taking care of our members and their boats. Please let us know if we can assist you by calling the Ship Store or emailing Harry at Hsmith@shmarinas.com.

Please follow us on Instagram, Facebook, our Thursday Happenings eblast, and the Watch monthly newsletter. For our Yacht members we have a yacht specific email that goes out every second Thursday of the month filled with boating information and safety tips as well.

As always, it is our pleasure to serve you! We look forward to seeing you at the club.

Kathee Dishner General Manager