Case Study
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TOMOE DAIRY PROCESSING CO., LTD. Stratus® ftServer® provides a stable environment in the EDI system for the largest dairy processing factory in Japan Since its foundation, Tomoe Dairy Processing has been delivering safe and secure milk and dairy products to schools, homes and workplaces under strict hygiene control. Freshness is essential to the chilled products Tomoe manufactures and sells, and the company has initiated a variety of procedures in order to provide the original delicious taste of high-quality raw milk. 90% of products are shipped on the day the order is received. The infrastructure of Tomoe’s ICT system, which supports an extremely short lead time and a stable supply line, is the Stratus ftServer. With its head office located in Koga City, Ibaraki, Tomoe Dairy Processing Co., LTD. is a familiar name in the city, providing milk products and beverages for elementary and junior high school lunches. Tomoe’s history begins in 1956, when former President Toshio Nakata took over at Kanto Chikusan Kogyo K.K. That company, which processed and sold milk as well as meat and ham, was in financial difficulties, and Nakata restarted it as a dairy farm. The city of Koga is located at the western edge of Ibaraki, and it was difficult to do business within the prefecture from that area. However, Toshiyuki Nakata, President & CEO emphasizes that Tomoe developed by turning this location to their advantage. “When we expanded our business area to the Kanto region, Koga was right in the middle. In those days it was difficult to sell to other prefectures (an administrative district of some countries, especially China or Japan). But by building relationships based on the trinity of ‘production, processing and sales’ we gained people’s trust and our business area expanded in all directions.”
These founding principles of “production, processing and sales” are also displayed in Tomoe’s logo. In 1962 the company changed its name to the present “Tomoe Dairy Processing Co., Ltd.” One of the pillars of the company’s management philosophy, “contributing to society through safe and secure milk and dairy products”, was formed out of the three-way relationship between producers, processors and salespeople, and is represented in the mitsudomoe design (three commashaped figures in a circle) of the logo. In response to increasing demand, Tomoe built a new factory equipped with state-ofthe-art facilities in the current location in 1994. But after it was completed, the company soon found that it was already too small and plans to build a second factory were drawn up.
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