STARTERS
Bread Basket Selection with balsamic and olive oil dip £5.50 G, Sd, Mi
V
SOUP Vg
Vg
Green Pea, Mint and Spring Onion £6.00 Ce
Smokey Roast Red Pepper, Pulled Ham Hock, Sour Cream
Watermelon, Feta and Mint Salad ginger vinaigrette Mi, Sd
£8.00
White Quinoa, Glazed Goat’s Cheese, Pomegranate and Roast Peach Salad Mi
£8.00
Marinated Cherry Tomato, Avocado and Basil Toasted Sourdough G, Se
£8.00
Crispy Courgette Fritter smoked garlic mayo G, Mu
£8.00
Home Smoked Duck Breast, Orange and Pomegranate Salad
£9.00
Chicken and Apricot Terrine golden beetroot piccalilli, toasted sourdough Sd, G, Mu
£9.00
Beef Fillet Carpaccio pickled red onions, truffle dressing, shaved parmesan Mi, Mu
£12.00
King Prawn and Avocado Cocktail buttered brown bread Sh, G, Eg
£12.00
£7.00
MAINS
Ce, Mi
“Cullen Skink” Smoked Haddock, Leek, Potato, Cream
Roast Aubergine, Soya and Tomato Curry fragrant rice, grilled chapati
£9.00
Vg
F, Mi, Sd, Ce
All Soups Served with Crusty Bread Roll
V
G, Mi
£16.00
So, G, Ce
Broccoli, Pea and Barley Risotto toasted almonds, lemon and basil pesto G, N, Ce
£16.00
Marinated Artichoke, Sun-Blush Tomato and Spinach Linguine parmesan shavings G, Ce, Mi
£18.00
Gnocchi wild mushroom cream, truffle oil, blue cheese and herb crumb G, Mi, Ce
£18.00
Grilled Chicken Breast haggis slice, fondant potato, seasonal greens, peppercorn sauce Mi, Ce, Sd
£18.00
“Hydro Beer” Braised Beef Blade spring onion mash, seasonal vegetables
£20.00
Mi, Ce, Sd e madour –
– wit
h
1881 GIN
Sea Bass Fillet fried gnocchi, tomato and coriander salsa F, Sd, G £20.00 Grilled Scottish Salmon Fillet crushed herb tatties, selected greens, £20.00 1881 gin béarnaise F, So, Mi, G, Sd
TIPPING OUR TEAM
ALLERGENS
We’re now a cash free resort - so to make it easy to get tips to our team, if you want to, we’ve added an optional service charge of 10%. Every penny of this is shared between our frontline team members. The service charge is entirely optional - if you want it removed you need only ask.
Dishes are prepared in our kitchens where all types of ingredients are used. Whilst care is taken, the use of shared equipment means we can’t guarantee that your food and drink will be entirely free from allergen contact.
All prices are inclusive of VAT at current rate.
Please notify your server about all food allergies.
Ce E F G L
Celery Eggs Fish Gluten Lupin
Mi Mo Mu N P
Milk Molluscs Mustard Nuts Peanuts
Se Sh So Sd
Sesame Shellfish Soya Sulphites
V
VEGETARIAN
Vg
VEGAN
SHARERS
Vg
Vegan Burgers pretzel bun, cheese slice, grilled tomatoes, flat cap mushrooms, red pepper hummus, dressed mixed salad, sweet potato fries £45.00
Cheese Fondue Hot Pot selection of vegetables and meats, crusty sourdough croutons
Whole Chicken Rotisserie stuffing, kilted sausages, roast vegetables, roast potatoes, Yorkshire puddings, bread sauce and rosemary gravy
£50.00
£45.00
Mi, G, So, Sd
G, So, Eg, Mi, Sd
G, Mu, Se, Sd
FROM THE CHARGRILL 6oz Scottish Venison Burger pretzel bun, red onion relish G, Sd, Mu, So
£17.00
6oz Pork and Chorizo Burger pretzel bun, spiced cheese slice G, Mi, So, Sd, Mu
£17.00
Butterfly Chicken Breast garlic, lemon, mustard and parsley marinade Mu
£18.00
Vg Vegan Burger pretzel bun, cheese slice, red pepper hummus G, Mu, Se, Sd
£20.00
Whole Gilt Head Sea Bream lemon, herb butter F, Mi
£22.00
Lamb Leg Steak - 250g
£20.00
Ribeye Steak - 250g
£26.00
Flat Iron Steak - 227g
£22.00
Ribeye Steak - 340g
£34.00
Pork T Bone - 300g
£25.00
Sirloin Steak - 250g
£27.00
SAUCES Peppercorn Mi, Ce Diane Mi, Ce, Mu Rosemary Gravy Ce
SIDES
All £3.50
Blue Cheese Cream Mi, Ce 1881 Béarnaise Mi, So, G, Sd
Boiled New Potatoes Skin On Chunky Chips Skinny Fries
All chargrill dishes come with roast plum tomato, flat cap mushroom, skin on chunky chips and dressed rocket Mu
All £3.50
Beer Battered Onion Rings G Seasonal Side Salad Mu Roast Root Vegetables
DESSERTS Vg
Warm Vegan Apple Tart vanilla ice cream G, N, So £8.00
Vanilla Crème Brulee and Almond Shortbread
Vegan Cherry and Chocolate Cheesecake 1881 gin stewed berries G, So, Sd
£8.00
Eg, G, N, Mi
Chocolate Ganache Delice peanut butter ice cream G, N, P, So, Mi, Eg
£8.00
Passion Fruit Mousse mango sorbet, raspberry foam G, Eg, Mi
£8.00
TIPPING OUR TEAM
ALLERGENS
We’re now a cash free resort - so to make it easy to get tips to our team, if you want to, we’ve added an optional service charge of 10%. Every penny of this is shared between our frontline team members. The service charge is entirely optional - if you want it removed you need only ask.
Dishes are prepared in our kitchens where all types of ingredients are used. Whilst care is taken, the use of shared equipment means we can’t guarantee that your food and drink will be entirely free from allergen contact.
All prices are inclusive of VAT at current rate.
Please notify your server about all food allergies.
Selected “Lucas” Ice Cream chocolate flake, wafer Mi, G, Eg, So, P
£8.00 £8.00
choose 3 scoops from the following - vanilla, chocolate, strawberry, peanut butter, salted caramel, mint choc chip
Selection Of Cheese, Candied Walnuts, Dried Fruits, Carr’s Water Biscuits Mi, G, Sd
Ce E F G L
Celery Eggs Fish Gluten Lupin
Mi Mo Mu N P
Milk Molluscs Mustard Nuts Peanuts
Se Sh So Sd
Sesame Shellfish Soya Sulphites
£15.00
V
VEGETARIAN
Vg
VEGAN