Palm Beach Illustrated October 2013

Page 1

ILLUSTRATED

DOTCOM WUNDERKIND

Jason Brian’s brave new world

HIGH LIFE A Palm Beach couple’s vineyard in the mountains

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PALM BEACH ILLUSTRATED

HOME AFLOAT

Living—and giving —on a luxury yacht

+

HOME & DESIGN

ALL ABOARD for (Palm Beach-perfect) fall fashion


oyster perpetual date just

town center at boca raton • 561.368.6022 the gardens mall • 561.775.3999

rolex

oyster perpetual and datejust are trademarks.

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DOWNSVIEW KITCHENS 2635 Rena Road, Mississauga, Ontario, Canada L4T 1G6 Tel. (905) 677-9354 Fax (905) 677-5776


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The Downsview cabinetry collection is custom crafted in North America and available exclusively through select kitchen design showrooms

...Experience the Collections at our South Florida addresses. DOWNSVIEW of DANIA 1855 Griffin Road - Suite B212, Dania Beach, FL (954) 927-1100 www.downsviewofdania.com DOWNSVIEW of JUNO 12800 U.S. Highway 1 - Suite 100, Juno Beach, FL (561) 799-7700 www.downsviewofjuno.com

explore greater possibilities at www.downsviewkitchens.com


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Rob DiPietro, an industry professional, joined the dynamic team at Provident Jewelry in Jupiter, FL.

As the newest member of the six

store jewelry chain, Rob brings 22 years of jewelry expertise with a

focus on diamonds, receiving his GIA Diamond Essentials and Diamond

Grading in 2002. Rob most recently served as the Senior Sales Profes-

sional at the prestigious Tiffany & Co. receiving the top sales professional

worldwide in 2009, store of the year in 2009 and 2012 and top diamond

sales in 2012. These are just a few of Rob’s professional accomplishments throughout the years.

Rob’s longevity in the industry has served him well. His exceptional

Her day...her ring.

customer service and loyalty to his clients have been the forefront of his success.

Rob and his wife, Diana, have two

sons and are active members in the

community. They are patrons of The

Jupiter Maltz Theatre and enjoy their home in Palm Beach Gardens, FL. We are thrilled to have Rob a part of our Provident Jewelry family.

w w w. P ro v i d e n t J e w e l r y. c o m

For an appointment with Rob,

please contact the Jupiter Store at

For all occasions... Custom Designs • Estate Jewelry and Fine Timepieces Authorized Dealer of Luxury Brands • Appraisals and Repairs WEST PALM BEACH 561.833.7755

NAPLES 239.649.7737

JUPITER 561.747.4449

FORT MYERS 239.274.7777

NAPLES II 239.649.7200

BOCA RATON 561.488.7737

561.747.4449 or send him email at: robert.dipietro@providentjewelry.com


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HE DREAMT OF A PLACE. WITH FINE TIMEPIECES AND CIGARS, SURROUNDED BY RICH WOODS AND PLUSH LEATHER. A PLACE UNLIKE ANY OTHER. ONLY IT WAS REAL.

O P E N I N G FA L L 2 0 1 3

828 W. Indiantown Road | Jupiter, FL | 561.747.4449 http://providentjewelry.com/thedreamfactory


GARDENS

AN INSPIRED COLLECTION. CULTIVATED FOR YOU. CHANEL GUCCI RALPH LAUREN SALVATORE FERRAGAMO TIFFANY & CO. LOUIS VUITTON BURBERRY HUGO BOSS HENRI BENDEL H&M BROOKS BROTHERS A|X ARMANI EXCHANGE HAMILTON JEWELERS APPLE DAVID YURMAN TRUE RELIGION BRAND JEANS J. CREW LILLY PULITZER PANDORA MAYORS JEWELERS MICHAEL KORS WILLIAMS-SONOMA POTTERY BARN TOURNEAU THE ART OF SHAVING LULULEMON ATHLETICA ANTHROPOLOGIE SWAROVSKI MONTBLANC VINEYARD VINES TORY BURCH SAKS FIFTH AVENUE NORDSTROM BLOOMINGDALE’S MACY’S

LIKE US. FOLLOW US. SCAN US.

THEGARDENSMALL.COM

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Living and giving in beautiful South Florida Your friends and neighbors who work at Wells Fargo love it here as much as you do, so we asked each of our South Florida banking stores and business banking offices to select a local nonprofit or school to receive a grant from our Community Partners Program. That way, we can help financially, and our team members can stay engaged and volunteer with their favorite organizations all year long. We believe we can only be as strong as the communities in which we live and work. That’s why in 2012 Wells Fargo contributed more than $16 million to nonprofits in Florida. Wells Fargo is proud to support local nonprofit organizations and their work to make our community a better place.

wellsfargo.com © 2013 Wells Fargo Bank, N.A. All rights reserved. Member FDIC. (1017369_09156)

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Contents

68

October 2013 features

60

56 / A Different Drum

A self-made millionaire at 25, Jason Brian does not bow to convention but seeks his own answers—both in business and community. By Paige Bowers

60 / Mountain High

Palm Beachers Jim and Deedee Vance find serenity in North Carolina, where their 20-acre vineyard and wedding destination is a labor of love. By Linda Marx

68 / Rail Romance

Coast into fall fashions with rich textures and lavish embellishments. Photography by Navid

78 / Making Waves

Come onboard a floating estate: JoAnne Berkow and Steve Tendrich's 116-foot Lazzara yacht, Le Bon Joujou. By Linda Marx

&

palmbe achillustrated.com for the latest in all things luxury

12

84 / By the Book

Four designers create tabletops inspired by classic American novels. By Mary Gibble Photography by Jerry Rabinowitz

PALM BEACH ILLUSTRATED

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Dear Boca, d e t i c x e o s e We ar to be a part of your life. Love, lor y a T & d r o L

OPENING OCTOBER 10 @ M I Z N E R PA R K or shop right now at lordandtaylor.com

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Contents / October 2013 departments 108

102

105

52 / Weekender

The Cove: new luxury in Eleuthera

54 / High road

Mercedes-Benz's 2014 S-Class—performance, plus a spa on wheels By howard walker

93 / Taste

Top chefs' favorite local spots, plus bites from the county dining scene

102 / Pour

18 / From the Publisher 20 / From the Editor 22 / Log On

New on palmbeachillustrated.com

24 / Party Pics

A weekend in Vermont hosted by Petra and Stephen Levin

29 / Insider

Inside the creative minds of former Disney animators, plus hot happenings around Palm Beach

42

35 / Style

Fashion and nature mix for stylish creature comforts

40 / Shop Local

Florida finds perfect for entertaining or hostess gifts

42 / Sparkle

The sous vide cooking method in your cocktail glass By mark spivak

105 / Home

Artful spaces, inside and out

108 / Parties

Host a fall wine tasting with these expert food and decor tips

115 / Balance

Marathons this month, tips to find your perfect fitness shoe, a Q&A with a wellness infomercial king and more

119 / Agenda

What to see and do this month

124 / Seen

Hot parties, beautiful people

128 / Last Look

Retail queen Mindy Horvitz dishes on her fall favorites

Little black gems

44 / Vanity

Pink is beautiful

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47 / Escape

Ecuador's Mashpi Lodge is an educational jungle adventure By Paul Rubio

ON THE COVER:

Photographer: Navid Model: Gabriela Iliescu, Elite Model Management, Miami Clothing: gown, special order, Marchesa, marchesa.com Jewelry: necklace, House of Lavande Vintage, Palm Beach; earrings, Dolce & Gabbana, Bal Harbour Hair/makeup: Luis Beltran, Ford Artists, Miami, using Make up for Ever and Phyto location: Gold Coast Railroad Museum, Miami

PALM BEACH ILLUSTRATED

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S:8.5"

Most appealing.

T:10.875" S:10.375"

2013 LINCOLN MKZ

The new MKZ. Awarded most appealing compact premium car by J.D. Power, in a study of new vehicle owners across eight categories including design, performance and comfort. When we introduced the Lincoln Motor Company, we asked if the world needed another luxury car. Today, we got an answer. And for that, we thank you.

“Highest Ranked Vehicle Appeal among Compact Premium Cars� J.D. Power

Get to know the 2013 MKZ at Lincoln.com.

Optional features shown. The Lincoln MKZ received the highest numerical score among compact premium cars in the proprietary J.D. Power 2013 Automotive Performance, Execution and Layout Study.SM Study based on 83,442 total responses from new-vehicle owners of 230 models, and measures opinions after 90 days of ownership. Proprietary study results are based on experiences and perceptions of owners surveyed in February-May 2013. Your experiences may vary. Visit jdpower.com.


I L L U S T R A T E D Publisher Randie Dalia EDITORIAL Editor in Chief Daphne Nikolopoulos Senior Editor Jennifer Pfaff Assistant Editor Mary Gibble Online Editor Stephen Brown Fashion Editor Katherine Lande Food & Wine Editor Mark Spivak Automotive Editor Howard Walker Interns Jessica Bielak, Lindsay Rubin DESIGN Design Director Olga M. Gustine Art Directors Reynaldo Martin, Diana Ramírez Associate Art Director Jorge Márquez Digital Imaging Specialist Leonor Alvarez-Maza Contributing Writers Paige Bowers, Liza Grant Smith, Nhi Hoang, Linda Marx, Paul Rubio Contributing Photographers/Illustrators Joseph Aczel, Sabin Gratz, Lauren Lieberman, Navid, Michael Price, Jerry Rabinowitz, Sposa Bella Photography, Sarah Valentine SOCIAL Photographers Lucien Capehart Photography, Corby Kaye’s Studio Palm Beach, Lila Photo, Paulette and Amy Martin ADVERTISING Senior Account Manager Deidre Wade, 561-472-1902, dwade@palmbeachmedia.com Account Managers Celia C. Cooper, 561-472-1922, ccooper@palmbeachmedia.com; Gina Stillman, 561-472-2202, gstillman@palmbeachmedia.com Dina Turner, 561-472-2201, dturner@palmbeachmedia.com   National Account Manager Jack Huber, 561-472-1915, jhuber@palmbeachmedia.com Advertising Services Manager Sue Martel, 561-472-1901, smartel@palmbeachmedia.com Subscriptions Marjorie Leiva, 561-472-1910, mleiva@palmbeachmedia.com

Ronald J. Woods (1935-2013) Founder Chairman Karen M. Powell President Robert J. Primeau Associate Group Publisher Randie Dalia Publisher, Naples Kaleigh Grover Executive Director, Marketing and Special Projects Allison Wolfe Reckson Editorial Director Daphne Nikolopoulos Design Director Olga Gustine Editor and Project Director, Custom Content Michelle Lee Ribeiro Operations Director Todd Schmidt Director, Production and Manufacturing Terry Duffy Advertising Design Coordinator Jeffrey Rey Senior Account Manager Deidre Wade Account Managers Colette M. Beringer, Celia C. Cooper, Linda Sciuto, Gina Stillman, Dina Turner, Alison Whalen National Account Manager Jack Huber Advertising Services Managers Sue Martel, Shalyn Ormsby Marketing Coordinator Mariana Lehkyi Online Editor, Weddings Illustrated Nhi Hoang Controller Marti Ziegler Office Manager M.B. Valdes Circulation/Fulfillment Administrator Marjorie Leiva Merchandiser Judy Heflin Intern Guranda Kurdgelashvili Publishers of: Palm Beach Illustrated • Naples Illustrated • Weddings Illustrated • Palm Beach Charity Register • Naples Charity Register Fifth Avenue South • The Jewel of Palm Beach: The Mar-a-Lago Club • Traditions: The Breakers • Neapolitan: Waldorf Astoria Naples and Edgewater Beach Hotel The International Polo Club Palm Beach Magazine • ONE Life: ONE Sotheby's International Realty • Salut!: Naples Winter Wine Festival • Estate Portfolio: Premier Estate Properties

Published by Palm Beach Media Group, P.O. Box 3344, Palm Beach, FL 33480, 561-659-0210 • Fax: 561-659-1736 ®Palm Beach Illustrated, Palm Beach Magazine, and Palm Beach Social Observer are registered trademarks, and ™Palm Beach Living is a trademark of Palm Beach Media Group, Inc.

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PALM BEACH ILLUSTRATED

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IWC INGENIEUR. ENGINEERED FOR PERFORMERS.

Ingenieur Automatic AMG Black Series Ceramic. Ref. 3225: Winners have

the 80110-calibre movement with integrated s hock a bsor be r. Af te r a ll, a cha mpion

made it to the top at le ast once. Re al champions are there for ever. The case and other components in the Ingenieur Auto matic AMG Black Series are made of black zirconium oxide, a high-performance ceramic used in motor sport, among other things, for brake discs. The see-through sapphire glass back reveals one of the most robust drives ever manufactured by IWC:

can’t afford to show any sign of weakness.

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iwc . engineered for men .

Mechanical movement, Pellaton automatic winding, 44-hour power reserve when fully wound, Integrated shock-absorption system, Date display with crownactivated rapid advance, Central hacking seconds, Screwin crown, Sapphire glass, flat, antireflective coating on both sides, See-through sapphire-glass back, Waterresistant 12 bar, Case height 14.5 mm, Diameter 46 mm

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From the Publisher

Is this 2006? All of a sudden, it seems we are bursting at the seams with great economic news, housing and population growth and amazing commercial construction projects. The past few years have been a lesson in patience, as we all experienced the economic downfall and waited for things to turn around. Turn around they did. Recently, The Palm Beach Post ran a front-page article citing statistics about the county’s growth. “People are out spending. Development is starting to occur. You see cranes in the air,” said Boca Raton Deputy Mayor Susan Haynie, who chairs the county’s Metropolitan Planning Organization. According to The Post, we are expected to see 1.7 million residents by 2035, including a 26 percent increase in the West Palm Beach population. It’s hard to believe in 1910, the population of Palm Beach County was 5,577 and was part of the most northern reaches of what was Dade County. What does all this great news mean for us? It allows us to step up our already considerable community involvement. One of the groups we have a new relationship with is the Palm Beach County Medical Society. Palm Beach Illustrated is the magazine sponsor of the Future of Medicine Summit VII, being held at the Kravis Center from October 10-11. I get goose bumps thinking about all of the event's exciting speakers, such as Dr. Daniel Kraft, a physician-scientist, inventor and innovator who gave a fascinating presentation at TEDxMaastricht in 2009. October is also Breast Cancer Awareness month, and we are sponsoring Key To The Cure at Saks Fifth Avenue, Palm Beach Gardens, benefiting the Kristin Hoke Breast Health Program at Jupiter Medical Center. This is an event with something for everyone. Many area chefs offer their talent and time to create memorable dishes for more than 300 guests. Saks also donates a portion of sales from the weekend to the cause. As our area continues to grow, we hope you’ll find causes you want to be involved with and discover new places you want to visit. I know we have.

Randie Dalia rdalia@palmbeachillustrated.com

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Lila Photo

A CURING CLIMATE

Facts about Key To The Cure: 1

Jennifer Aniston is the spokeswoman for this year's cause, now in its fifteenth year.

2

This year’s Key To The Cure T-shirt features an Emilio Pucci design.

3 Key To The Cure at Saks Fifth Avenue, Palm Beach Gardens has so far raised $281,000.

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Photo: Michel Gibert. Special thanks: TASCHEN, www.gentenaar-torley.nl.

l’art de vivre by roche bobois

édition spéciale $7,995* instead of $10,165 Exclamation modular seating in fabric, designed by Studio Roche Bobois * $7,995 instead of $10,165 until 12.31.13, price valid for composition as shown including 2 small square cushions, 2 lumbar cushions and a wooden top. 133.8”l x 31.4”h x 94.4”d, double lounge chair and 3 seat one arm unit upholstered in Interview fabric, with corner table. Completely removable slipcovers. Indigo lacquered base. Optional chromed metal base, black nickel or stained beech wood. Over 45 modular elements available. Croce cocktail table, design Luigi Gorgoni. Manufactured in Europe. PALM BEACH - 136 U.S. Highway One - Tel. (561) 835-4982 - CORAL GABLES - 450 Biltmore Way - Tel. (305) 444-1168 - Now open on Sundays from 11:00 am - 5:00 pm ATLANTA - BOSTON - CHICAGO - COLUMBUS, OH - COSTA MESA, CA - DALLAS - DENVER - HOUSTON - LA JOLLA, CA - LOS ANGELES MANHASSET, NY - NATICK, MA - NEW YORK, 35TH ST - NEW YORK, 57TH ST NOW OPEN - PHILADELPHIA - SAN FRANCISCO - SAN JUAN, PR SCOTTSDALE - SEATTLE - TROY, MI - WASHINGTON, DC

Showrooms, collections, news and catalogs www.roche-bobois.com


From the Editor As a serial renovator and redecorator who can never tweak quite enough, I always look forward to producing our annual Home & Design edition. All you have to do is peek inside our pages to know why: The issue is full of inspiration and design ideas for the home, entertaining and living well. One of my favorite articles this month is “By The Book” (page 84). Always fond of challenging local talent to come up with new, inventive ideas, we asked interior and event designers to create table vignettes based on great American novels. Each chose a classic tale and let his or her imagination run wild. The stories—and the tables—run the gamut from fancy to fanciful, with a bit of symbolism and irony sprinkled in. My personal thanks goes to the designers who not only accepted the challenge but also floored us with their originality. If you dream about owning a vineyard and the bucolic lifestyle that comes with it, check out “Mountain High,” the story about Jim and Deedee Vance’s country abode near Highlands, North Carolina. The Vances, longtime Palm Beachers, dreamed of planting grapes and connecting with the land, so they developed a vineyard on their 20-acre property and soon plan to release limited-production wine under their own label. Turn to page 60 for a tour of their grounds and home, and I believe you’ll agree: This is country living at its rustic best. This month also introduces a new Palm Beach Illustrated signature feature, “The PBI Profile.” In every issue during season, we will present insightful profiles of fascinating personalities, beginning with Autocricket.com founder Jason Brian. At 25, Jason does not have the résumé of some of Palm Beach’s heavy hitters, but he certainly has the audacity and determination to rewrite the playbook. He doesn’t believe in the status quo, instead asking “Why not?” at every turn. Fresh and devoid of preconceived notions, he doesn’t accept the conventional answers but forges ahead to make his own. It’s an unorthodox recipe for success, but so far it has served him well. Read more about the dotcom wunderkind in “A Different Drum,” on page 56. I also want to thank all readers who chimed in on Twitter about our new look using the hashtag #PBIRedesign. We love hearing your comments and feature some of our favorites in Insider, page 31. Keep them coming—and enjoy the issue!

Lila Photo

RIGHT AT HOME

This great necklace from LOFT’s fall line benefits Breast Cancer Research Foundation—and is a personal favorite.

In case you missed the grand reopening September 25, be sure to stop by LOFT in The Gardens Mall to see my picks for casual fall styles. Look for the “Palm Beach Illustrated Editor’s Pick” signs, in-store through October 25.

Daphne Nikolopoulos daphne@palmbeachillustrated.com

I’m loving the new Rouge Ecstasy “Color & Care” lipstick by Giorgio Armani—yes, in every shade. It will be my go-to this season.

#PALMBEACHGHOULS

Tweet us a photo of your Halloween costume! The most creative wins a $50 restaurant card.

&

These and other editor’s picks can be yours! Enter to win a bag full of my favorites at palmbeachillustrated. com/contests

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.

LOG ON NEW ON PALMbeachillustrated.com

Gone Green

recipe

South Florida’s green markets are a great place to find fresh, locally grown fruits and vegetables, artisanal foods and a sense of community. Locate the green markets in your neighborhood at palmbeach illustrated.com/PBCGreenMarkets

3

reasons to log on now 1. Jack-o’-lanterns, scarecrows and hayrides—oh, my!

BANANA RAMA We’re raising a stick to cooler temps and the great outdoors with a selection of campfire-inspired glamping desserts—like this yummy spin on s’mores. Makes 6 6 Jules Destrooper Almond Thins 1 Banana Nutella 1 tbsp. cinnamon and sugar Peel and slice banana to fit atop almond thins, about 2 inches apiece. Place banana slices on a heat-resistant pan or dish and sprinkle with cinnamon-sugar mix to taste. Using a crème brûlée torch, fire the bananas until the sugar mix caramelizes, taking care not to scorch. As the bananas cool, spread a dollop of Nutella on the almond thins. Top with banana slices; serve warm. For more recipes, visit palmbeach illustrated.com/glamping

Fall is back, so find that perfect pumpkin for the front porch with our pumpkin patch roundup: palmbeachillustrated .com/PumpkinPatches

2. Looking for a scary good

Newsletter Alert For a weekly injection of PBI, sign up for Insider—it’s delivered every Thursday and lists the top five events you should put on your calendar for the coming week, along with articles, blogs, party pics and more to keep you up to date.

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time? We’ve selected a few Palm Beach County Halloween events and activities

ways to stay connected Join us on Facebook facebook.com/palmbeachillustrated Follow us on Twitter twitter.com/pbillustrated Pin us on Pinterest pinterest.com/palmbeachillus

the whole family can enjoy. palmbeachillustrated.com/ HalloweenEvents2013

3. Prost! Oktoberfest is sweeping through Palm Beach with specialty brews, festivals and pints galore. Lift a stein at one of these sudsy parties. palmbeachillustrated.com/ Oktoberfest2013

t

BON FESTIVAL Lanterns will light up the Morikami Museum and Japanese Gardens on October 19 during its annual Obon Festival. Get all the details on the event at palmbeachillustrated.com/ MorikamiLanternFestival STAGE RIGHT Palm Beach Dramaworks is getting a jump on its 2013-14 season with Of Mice and Men debuting October 12. Here, we take a look at what’s to come at downtown West Palm’s cultural gem. Palmbeachillustrated.com/ Dramaworks2013Preview

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2010 Bentley Continental Flying Spur -VN-P16010

2007 Bentley Continental GTC Conv - VN-35400A

2010 Bentley Continental GT Coupe - VN-P16517

2013 Rolls-Royce Ghost Sedan - RN-P16075

2013 Rolls-Royce Ghost Sedan - R32146

2013 Rolls-Royce Ghost Sedan - R31935

$124,888

$239,888

$119,995

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$289,888


Party

pics

weekend in vermont Who: stephen and petra levin What: vermont celebration weekend Where: north hill estate, stowe, vermont highlights: forty-plus guests from stowe, palm beach and miami joined the levins at their 100-acre estate in the vermont mountains for two days of outdoor activities, cocktails and dining amid extraordinary scenery.

rachael hickson, tui pranich, martha deforest

joan and david genser

SABIN GRATZ/sabingratzweddings.com

cocktails in the woods

ashley and mike mcintosh

michelle and david dashev

petra levin, daphne nikolopoulos north hill estate

frank and joan schwiep, stephen levin, betty and alfonso fernandez

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Fall can take your breath away. So can PANDORA'S Autumn Collection.

Sterling silver charms from $25

The Mall at Wellington Green • 561.333.7177 Treasure Coast Square • 772.692.0260 The Gardens Mall • 561.627.3338

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Party pics

chris curtis, bud wilson

Palm Beachers gathered in Vermont to toast friends Stephen and Petra Levin view of the grounds

daniel dresbach

athe gorgeous scene stowe sunset

stephen levin welcomes guests

robert and martha deforest

rhonda pinsky, chris curtis

dinner with a view of the levins’ spectacular collection of folk art

SABIN GRATZ/sabingratzweddings.com

the scene

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BY LAND. BY SEA. BY DESIGN.

Jupiter’s

New Downtown

D

Now Leasing

estined to be Jupiter’s main destination for shopping, dining and entertainment, Harbourside Place, located on the 2.5 mile Jupiter Riverwalk, will offer an accessible and enjoyable experience that is surrounded by architecture as stunning as its Intracoastal views. This $144 million development is scheduled for a Fall 2014 Grand Opening and will feature six main components for visitors to enjoy: restaurant, retail, hotel, cultural, office and marina, and attract guests from all of South Florida.

Harbourside Place at a Glance: V 179 room 4.5 star Wyndham Grand Hotel V Banquet & convention space V 36,500 square feet of restaurant space V 54,000 square feet of retail space V 60,000 square feet of class “A” office space V 2,500 square feet for cultural use V 12,000 square foot rooftop plaza

G

round-floor retail and restaurant space will be positioned to attract a high-end crowd and consist of white tablecloth and casual restaurants, cafes, home furnishings stores, art galleries, boutiques, spas, fashion retailers and cultural settings. A minimum of 24 events, concerts and festivals will be hosted within the Harbourside Place and Riverwalk boundaries, ranging from food and wine festivals to outdoor markets and performances.

V Interactive outdoor amphitheater V Private & public marinas V 929 parking spaces

Don’t miss your chance to be a part of Jupiter’s new downtown destination. Harbourside Place will host its OFFICIAL GRAND OPENING in Fall 2014.

For information on leasing opportunities, call 561.799.0050 or visit www.harboursidejupiter.com


The life of the party can often be found in tiny crevices, bottled in moments, where words needn’t be exchanged.

It’s onli Natural.

Apparel provided by Guy La Ferrera, Alene Too and Crowning Closet

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www.onlibeverages.com | 855.THE.ONLI (843.6654) Publix • Whole Foods Market

© onli™ Beverages, LLC 2013

8/30/13 12:24 PM


Insider

Aaron Blaise and Chuck Williams

Movie Masterpiece

When 11-year-old Walt, a logical perfectionist, and his eccentric grandfather are magically

pulled into a world of paintings, they find themselves traveling through the mazes of M.C. Escher, the brushwork of Van Gogh, the cubist creations of Picasso and the pop art of Roy Lichtenstein. Along the way, a painted villain pursues their every move—which draws the duo closer together as they put their artistic differences aside to figure out how to get back home. This colorful story comes from the imaginative minds of Aaron Blaise and Chuck Williams, two animators who spent 21 years at Disney creating such classics as The Lion King, Beauty and the Beast, Aladdin, Pocahontas and Brother Bear. Now independently based in Martin County (Blaise lives in Stuart, while Williams is in Palm City), the two have been investing their time and money into Art Story, a computer-animated film they aim to release on the big screen in 2016. Inspired by Blaise and Williams’ own relationships with their grandfathers, Art Story seeks to not only entertain but also introduce children to art while making a meaningful life analogy: “Life is something to be explored and embraced. Enjoy all the colors of it. The whole life ahead of you is a blank canvas, and you can live it boring or you can live it to the fullest and look back on the end of it as this great masterpiece,” Blaise says.

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&

Go behind the scenes of the film at palm beachillustrated. com/artstory

palmbeachillustrated.com | october 2013

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Insider

Fantasy

Y

Ride

Rolls-Royce Motor Cars Ltd.

Get behind the wheel

Retail rejoice South County shoppers, get ready to charge: Lord & Taylor is opening its fashion-filled doors in Mizner Park on October 10. The country’s oldest luxury department store will celebrate its newest location—the only one in Florida—with a VIP party October 9; proceeds will benefit the Junior League of Boca Raton and the Jewish Federation of South Palm Beach County. (lordand taylor.com)

Virtual Caddie Looking for a golf buddy? The TOURCaddie app could be the perfect partner. With an inventory of 40,000 courses worldwide, the free app uses GPS technology to display information like yardage maps, a 3D flyover of each hole and course statistics. While playing, golfers can use the app to keep score, store pictures and take notes at each hole. For even more technological assistance on the green, the TourCaddie Pro version ($29.99) offers club recommendations, more yardages and zooming capabilities, while the TourAcademy app ($9.99) presents videos on golf instruction and tips. (pgatourcaddie.com)

of the latest RollsRoyce on October 2 when the Wraith coasts into West Palm Beach for a

ride-and-drive event. This demon of a car surges from 0-60 in 4.4 seconds and features a starry interior roof hand-woven with 1,340 fiber-optic lamps, perfect for ghosting around town with the Spirit of Ecstasy. (888-237-1051, bramanrolls-royce palmbeach.com)

Haute Haunting

The Gentlemen of the Garden may have thrown their final Devil’s Night party last year, but Palm Beach's best Halloween bash is rising from the dead in new form. Held October 26 at the Flagler Museum, the Druids’ Ball will carry the torch for the Ann Norton Sculpture Gardens' annual Halloween affair. Chaired by India Paull with honorary chairs Christina and Benjamin Macfarland III, the Druids’ Ball will transform the Flagler Museum into a gothic-inspired costume soiree with bites, sips, dancing and a $1,000 prize for most outrageous costume. Proceeds will help create a donor-advised fund at the Community Foundation for Palm Beach and Martin Counties to benefit the garden. Tickets start at $175. (561746-4484, druidsball.org)

Hidden Treasures It’s a dilemma every woman faces: how to organize her jewelry. Frustrated by tangled-up necklaces and overflowing jewelry boxes, Boca Raton resident Debra Elderkin invented a solution so convenient (and stylish) that it's sold on HSN. The Royal Delgoti jewelry caché is a wall-mounted unit that neatly stores 500 pieces tangle-free. Measuring 37 inches tall, 33 inches wide and 4 inches deep, the caché mimics the bathroom cabinet concept as beautiful wall decor: A framed, mirrored door swings open to reveal the storage. The Royal Delgoti caché is available in four designs for a look as personalized as the treasures inside. (877-522-2313, royaldelgoti.com)

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food & guests worth De l Fr is co ’s Gr ill e is th e ne w pl ac e to m eat up an D Dr in k it’s where you can ge up. t together for shareabl e plates that you may just want to keep for your self, or buy a round of handcrafted cock tails yo ur clo se st friends . for So fe as t on flatbre ad s and filets and disc over a wine lis t th at stret ches from a to Zin. on ly at Del Frisco’s Grille .

O p E n S S E p t E M b E R 28th

340 royal poinciana way, palm beach, Fl 33480 ©2013 Del Frisco’s Grille

DELFRISCOSGRILLE.COM


Open Call Ever dream of being America’s next top model? Make it a reality October 12 when Next Model Management and Island Company hold their first-ever open model search at the Worth Avenue boutique. The pool of talent will be whittled down to three men and three women, who will compete December 7 in a runway event open to the public. The winners receive a contract with Next Miami and a cover photo on Island Company’s catalog. To get discovered, see palmbeachillustrated.com/opencall for more details.

@pbillustrated The new look is beyond! Totally digging the new Balance and other departments and can’t wait for more! #PBIRedesign The It! Girls @ItGirlsPB

@pbillustrated Thank you for awarding #HMFPalmBeach Best Glam Scene in your September issue. We adore your new look! #PBIRedesign HMF

Take a

Bite out of

History

Three Saturdays a month, the Taste History Culinary Tours guide the epi-curious through eateries and landmarks in the historic downtown districts of Lake Worth, Lantana, Delray Beach and Boynton Beach. Hosted by Boynton’s Museum of Lifestyle and Fashion History, the $40 narrated bus and walking tours include tastings, meet-andgreets and stops at art galleries and shops. (561243-2662, taste historyculinary tours.org)

@HMFPalmBeach

As you probably noticed, our September issue sported a completely new look. We asked you to tell us what you think with #PBIRedesign. Here are some of our favorite tweets.

Dancing Queen During the day, Heidi Steiger is a financial force in a power suit. As the Atlantic region president for the Private Client Reserve of U.S. Bank, she oversees between one-third and one-half of the financial institution’s most exclusive arm. But outside the world of wealth management, Steiger is a powerful player on a much different stage. She ditches the business suit for a glitzy dress, counts beats instead of dollars and has a partner who specializes in footwork rather than finance. Steiger, in her other element, is a champion ballroom dancer, ranked in the top 3 percent worldwide, an achievement she reached after only two years of train-

&

Get more details at palmbeachillustrated. com/TasteHistoryTour

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Twitter Feed

&

We caught up with Island Company founder and Creative Director Spencer Antle to discuss 10 years of island living. Find out how “Quit Your Job” became a lifestyle at palmbeachillustrated.com/Antle

ing. “I don’t do anything halfway, which is maybe my blessing and my curse,” she laughs. Although banking and dancing seem like opposite passions, Steiger points out they share several similar aspects. Each is a competition in its own way (Wall Street, where Steiger cut her teeth for years, “is a place that keeps score every day,” she says). Both require teamwork and being a strong partner. And like establishing a career, perfecting a dance takes time and patience—a lesson Steiger learned early on after injuring herself from pushing her body. Whether in the office or on the dance floor, Steiger feels the same thrill of measuring and improving her performance. “Everything I try to do has to be the best— which, honestly, is exhausting,” she laughs.

Heidi Steiger isn’t the only Palm Beacher with interesting pursuits away from the office. Check out the alter-egos of these locals: • Sotheby’s International Realty agent John Lloyd is a former pro tennis player and TV commentator. • Boca Raton Merrill Lynch financial advisor Eric Glasband won a gold medal in 2007 as a golfer at the World Maccabiah Games. He also qualified as a member of the 2001 Maccabiah USA Open golf team.

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“We’ve dealt with a lot of banks over the years and First Republic is among the very top.” ELLEN RAMPELL

RICHARD RAMPELL

Retired CPA

CEO, Rampell & Rampell, P.A.

P R I VAT E B A N K I N G • P R I VAT E B U S I N E S S B A N K I N G • W E A LT H M A N A G E M E N T 241 Royal Palm Way, Palm Beach (561) 835-8829 (877) 486-6700 or visit www.firstrepublic.com New York Stock Exchange Symbol: FRC Deposit and loan products are offered by First Republic Bank, Member FDIC and

Equal Housing Lender.

First Republic Private Wealth Management includes First Republic Trust Company; First Republic Trust Company of Delaware LLC; First Republic Investment Management, Inc., an SEC Registered Investment Advisor; and First Republic Securities Company, LLC, Member FINRA/SIPC. Investment and Advisory Products and Services are Not FDIC Insured, Not Guaranteed, and May Lose Value.

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Style Natural

n

High

Nature’s inspiration is blooming and fluttering on fall runways. Accessories with floral motifs, avian themes and animal textures are musts this season. The trend is encapsulated in this stunning calfskin and caged metal floral wedge from Dolce & Gabbana ($6,900). Turn the page for more ways to mingle fashion and nature. —Katherine Lande

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Style

cabinet of curiosities

Bling wings Kelly green butterfly brooch ($375), Oscar de la Renta, Bal Harbour

Fanciful critters and flowers aplenty

wildflowers Charlotte Olympia Bryony wood grain and floral motif heel ($1,295), Neiman Marcus, Palm Beach, Boca Raton

take flight Eddie Borgo winged scarab neckpiece ($1,600), The Webster, Miami Buckle Up Flitter fabric bootie ($525), B Brian Atwood, Miami

tes o n e l ically sty for organ

k EST: Loo pected details B ’S E R NATU pieces with unex itters and inspired HIMSY: Try cr ight looks ADD W accent day and n design to ne creatures NE: Focus on o accessory. PICK O a print or on an in element

Tory Burch Art nouveau florals, scarab prints and dragonfly motifs add a playful touch to everyday looks.

wood you Black and white sustainable wood clutch ($2,255), Stella McCartney, Bal Harbour

crystal crawler Stephen Webster Stag beetle brooch featuring diamonds and 18-karat white gold ($15,500), Mix at The Breakers, Palm Beach

Bitty bugs Sequin black minaudiere ($525), Tory Burch, Palm Beach

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CITY WOMAN / COUNTRY GIRL

ine Creek Sporting Club members enjoy the best of town and country. Within the club’s 2,400 acres of pristine wilderness and ranch land there are hundreds of acres of dedicated quail fields, high tower pheasant shooting, sporting clays, horses, hunting dogs, and miles of nature trails. It’s a very special place where you can find solitude, be one with nature and spend precious time with family and friends. The social hub is Pine Creek’s magnificent lodge featuring our own master chef. Here, relaxing days are spent at the pool and fitness center. The founder’s list is impressive and the staff is always there to please. Build your own custom ranch house on a 40-acre site or choose your luxurious retreat from the most architecturally stylish cabins this side of Aspen. Indulge your passion. Live out your legacy.

Luxurious Cabins from $700,000 / Pristine 40-acre Ranch Sites from $1,000,000

Just a one hour+ drive from Palm Beach in the heart of Florida’s ranch country. Please contact: John Reynolds (561) 346-9365 / email: jreynolds@pinecreeksportingclub.com www.pinecreeksportingclub.com Sales Office: One N. Clematis St., Suite 100, West Palm Beach, Florida 33401


Style mystical menagerie

Natural textures and forms define creature comforts

bugged Red moth bracelet ($1,420), Roberto Cavalli, Bal Harbour

shell shock Ammonite resin and outline necklace with ebony resin and gold ($350), Kara by Kara Ross, kararossny.com

snake charmer Marchesa multipython faceted box clutch with crystal clasp ($2,195), Neiman Marcus, Palm Beach, Boca Raton

what a hoot Evening belle night owl bag ($278), Kate Spade, katespade.com

smooth stone Kelly Wearstler ring in 18-karat gold-plated brass with jasper and agate inlay ($295), Saks Fifth Avenue, Palm Beach, Palm Beach Gardens, Boca Raton

style no tes “I love incorp o

rating unexp shapes or ecte wardrobe amn aterials in my everydad natural elem d designs. Contrastingy adds a level ents with tailored lines of while mainta excitement to a look ining sophisti —Kara Ros cation.” s, jewelry an

Tweet, tweet Monsieur Dior bird ring ($900), Dior, Miami

d handbag

designer

full scale High-heel platform sandal in rust-shell python with horsebit detail ($1,150), Gucci, Palm Beach, Palm Beach Gardens

Jungle cat Leopard print clutch with gold hardware ($1,425), Giuseppe Zanotti Design, Bal Harbour valentino couture Coral, snakes, insects and shells play together in an ever-so-chic print. 38

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BED   ·  B ATH   ·  TA BLE CUS T OM  ·  MON OGRA MMIN G

210 Clematis Street West Palm Beach, FL 561-655-8553

1388 SE 17th Street Ft. Lauderdale, FL 954-990-4842

w w w. p i o n e e r l i n e n s . c o m

For your home, yacht or plane, we are available to you with our white glove ser vice to help you complete your design needs.


Shop Local

1

CRYSTAL CLEAR Isabella Adams light seashell and crystal napkin rings, set of 4, $222.75. Mary Mahoney, Palm Beach (561-655-8288, marymahoney.com)

Always in Season

These Florida-inspired entertaining items and gifts will never go out of style by NHI HOANG

2 UNDER THE SEA Kim Seybert aquatic life cocktail napkins, set of 6, $48.60. Pioneer Linens, West Palm Beach (561-655-8553, pioneerlinens.com)

3 PILLOW TALK Hand-painted linen nautical pillow covers, starting at $20. Madelleine Grace, Hobe Sound (etsy.com/ shop/madelleine grace)

hidden gem

4 Located in historic downtown Stuart, Rare Earth Gallery features unique gifts and handmade goods by more than 60 local and regional artists. The boutique specializes in a variety of fine crafts in clay, wood, stained glass, jewelry, metal sculptures, paintings, prints, photography and more.

5

WHITE HOT Set of three assorted white coral cold cast porcelain sculptures on glass stands, $440. Excentricities locations (excentricities.com)

WORK OF ART Handcrafted Charlestowne Porcelaine asparagus tray with decorated sea creatures and assorted shells, $77. Rare Earth Gallery, Stuart (772-287-7744, rareearthgallery.com)

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Never before has so much expertise,

leading edge technology and quality care been focused on your breast health. the comprehensive breast care program at jupiter medical center. Everything you need – from 3D mammography to state-of-the-art treatments to rehabilitation and everything in-between – is available to you in one convenient, closely coordinated program. And, we were the first facility in Palm Beach and Martin counties to receive the National Accreditation Program for Breast Centers’ designation. This means that the highest level of quality breast care – care that meets or exceeds 27 rigorous world-class care and prevention standards – is available to you right here in Jupiter, close to home. To learn more about our Comprehensive Breast Care Program, visit jupiterbreastcare.com or call our Breast Navigation Program at (561) 427-0172.

Comprehensive Breast Care Kristin Hoke Breast Health Program • 1240 S. Old Dixie Hwy., Jupiter, FL 33458 Margaret W. Niedland Breast Center • 1025 Military Trail, Suite 200, Jupiter, FL 33458 Niedland Breast Screening Center • 11310 Legacy Place, Suite 110, Palm Beach Gardens, FL 33410 Recipient of the HealthGrades ‘America’s 50 Best’ Award™ for 3 Years in a Row (2011-2013) (Pictured L to R ) John A. P. Rimmer, MD, Medical Director, Kristin Hoke Breast Health Program; David Herold, MD, Medical Director, Radiation Oncology, Foshay Cancer Center;

Robert Stickle, MD, Director of Breast Imaging, Margaret W. Niedland Breast Center; Shabnum Ansari, MD, Diagnostic Radiologist, Margaret W. Niedland Breast Center


Sparkle

1

2

Paint it Black

4

Black is a wardrobe staple, but it can also be a staple in your jewelry box. Mix and match these pieces for a modern look. by mary gibble 1. Jazz Band Piaget Limelight Jazz Party necklace with baguette-cut black spinels and diamonds set in 18-karat white gold, price upon request. Les Bijoux, Boca Raton (561-361-2311, lesbijoux.com) 2. Ring Ribbon Chanel Ruban Couture ring in 18-karat white gold with 568 brilliant-cut black diamonds, price upon request. Chanel, Palm Beach (561655-1550, chanel.com) 3. Black and White Roberto Coin Fantasia black and white diamond necklace, $6,420. Saks Fifth Avenue locations (877-551-7257, saksfifthavenue.com) 4. Lion’s Roar Miriam Salat black lion head cuff with sterling silver lion heads, $1,835. Neiman Marcus locations (888-888-4757, neimanmarcus.com) 5. Colorless Cuff John Hardy Kali Collection Kick cuff with black chalcedony and black sapphire, $3,495. Bloomingdale’s locations (800-777-0000, bloomingdales.com) 6. Jet Black Bochic jet and diamond earrings, $17,500. Neiman Marcus locations (888-888-4757, neimanmarcus.com)

5

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Key to the cure Get the shirt. Shop the weekend. Show your support. Join Saks Fifth Avenue in the fight against women’s cancers. Get the shirt, designed by emilio Pucci, available exclusively at Saks Fifth Avenue this october. then shop Thursday to Sunday, October 17 to 20, when Saks will donate 2% of sales to local and national women’s cancer charities.* Special thanks to Jennifer Aniston, the 2013 Ambassador for eIF’s Women’s cancer research Fund and Saks Fifth Avenue’s Key to the cure.

*Saks will donate 2% of participating vendor sales up to $500,000 from thursday to Sunday, october 17 to 20, along with 100% of Key to the cure t-shirt sales from october 1 to December 31, to the entertainment Industry Foundation for the Key to the cure campaign. Visit saks.com/Kttc to learn more. CALL 800.429.0996, VISIT SAKS.COM, DOWNLOAD THE SAKS APP OR FIND US ON FACEBOOK, TWITTER AND SAKSPOV.COM.

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Vanity

In the

I

REYNALDO MARTIN

Pink

n October, our thoughts turn to breast cancer awareness. Get gorgeous and help the cause with: Elemis Think Pink Beauty Heroes with best-selling Elemis products in a cute pink bag ($58, timetospa.com); Nails Inc. (with Matthew Williamson) Paint Your Pinkie Pink polish ($9.50, Sephora); La Mer The Hand Treatment cream ($40, Nordstrom); José Eber petite pink flat iron ($50, joseeber hair.com); Smashbox Photo Finish foundation primer ($36, Sephora); Lisa Hoffman pink pearl and Swarovski crystal bracelet with fragrance beads ($85, lisahoffmanbeauty.com); Bobbi Brown French Pink blush and brush set ($45, Saks Fifth Avenue); and Estée Lauder Evelyn Lauder Dream Solid Perfume Compact ($49.50, Neiman Marcus).

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PALM BEACH’S FIRST BLOW DRY SALON GET READY TO GET BLOWN AWAY!

OMG... HAVE YOU HEARD...

WHAT??

THEY‛RE COMING TO THE ISLAND!!

Wash, Blow & Go! ™ ALL BLOWOUTS wash included . . . $45

(SORRY DIVA‛S THE RENT!)

ADD ONS, MAKEUP, MEMBERSHIPS, PACKAGES AND MORE!! BOOK APPOINTMENTS ONLINE • WALKINS WELCOME • HOUSE CALLS AVAILABLE

340 Royal Poinciana Way (south side), Palm Beach • (561) 557-1102 VISIT US AT BLOW-GO.COM PALM BEACH • BOCA RATON • PARKLAND

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Escape Ecuador’s Mashpi Lodge, set high amid the western slopes of the Andes, has become the ne plus ultra of jungle chic.

Cloud Break By Paul Rubio

The love match between nature and luxury may not be a new one, but it’s making news in Ecuador’s super-biodiverse cloud forest. The recent opening of the superbly designed Mashpi Lodge opens a new chapter in luxe exploration in the tropical Andean highlands— a fascinating world of dramatic waterfalls, rare orchids, 45-foot leafy ferns and otherworldly fauna. The resort’s high design, high thread counts, foodie fantasias and stellar service have enticed the full spectrum of jet-setters to immerse themselves in this mystical retreat engulfed in mind-blowing biodiversity and inspiring topography.

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Mashpi, which means “friends of the water” in local dialect, rises to glory on a plateau in the center of 3,200 acres of protected forest ranging up to thousands of feet in elevation. The reserve spans myriad ecosystems, including the World Wildlife Fund-designated ecoregion Chocó-Darién Moist Forests. Nearly 500 species of birds merge on this precious tract of Earth, only 68 miles northwest of the country’s capital, Quito. These birds also share the land with native oddities like tayras (weasel family), elusive kinkajous, ocelots (daintier cousins of the jaguar) and margays (small, arboreal spotted cats).

palmbeachillustrated.com | October 2013

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Escape

Masphi was conceptualized with two central purposes: to introduce tourists to the natural bounties of Ecuador in a luxurious “eco” setting and to create a working research facility to foster and spearhead regional conservation initiatives. The project represents a sustainable option for the nation’s biological heritage that allows humans and other species to benefit. The lodge is a true man-made marvel. It is an oblong, triple-story “see-through” building, comprised of oversized glass panes, steel frames and unpolished hardwood slats. This

The Mashpi Lodge places travelers in the heart of Ecuador’s rainforest— with all the creature comforts of modern pampering and indulgence, including lounge areas, plush bedrooms, gourmet meals and plenty of Chardonnay.

design opus delivers an overwhelming wow factor at first sight. Sliding open the two-story castle-like entrance door reveals an unlikely modernist union of dollhouse and greenhouse. Its 24 units are connected by open staircases (nuts and bolts exposed), separated by thick, avant-garde valentine-red lattices. The steps are interrupted by numerous high-design elements to ponder, including pliable chairs cushioned with wine corks and coffee tables constructed from concentric hollow tree trunks. Enveloped in glass, both the guest rooms and the public spaces grant endless panoramas of rainforest grandeur. Neither televisions nor artwork are needed to illuminate the minimalist white rooms; the strata of green foliage and vibrant avifauna provide more than ample visuals. While Mashpi’s outward-facing design ensures complete privacy within the rooms, the curtains lower at the touch of a remote, just in case peeping toucans lurk.

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Caption goes here, and here and here, and also Who needs a here, Caption goes here, and here and here, high-definition and also here, Caption goes here, and here TV when natural and here, and also here, Caption goes here, wonders are right and here and here, and also here, Caption outside your goes here, and here and here, and also here, abode? The eco entertainment is always visible through the floor-to-ceiling glass windows.

Quito Mashpi Lodge is about a three-hour drive from Ecuador’s capital city, Quito. Its airport’s late-arriving inbound and crack-of-dawn outbound flights often require visitors to stay within this burgeoning city—one of two of the world’s first UNESCO World Heritage Sites—before and after a cloud-forest sojourn. Which is great, because it affords an opportunity to explore the charm and grandeur of colonial Old Quito. Plant yourself in the heart of national history at the regal Casa Gangotena, a reinvented mansion overlooking picturesque Plaza San Francisco. The 31-room hotel dazzles with stunning detail, including restored, hand-painted Belgian tin ceilings; earthtoned, three-dimensional carpeting and upholstery; massive bouquets of white roses; and a fairy-tale courtyard and atrium adorned with pieces from Quito’s archaeological museum. (casagangotena.com)

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Every day, a new adventure beckons within Mashpi’s cloud forests. By 6:30 a.m., the lodge’s professional naturalists gather on the rooftop with high-tech telescopes adjusted and binoculars in hand to greet early risers, ready to point out a hundred fascinating species of local birds. After breakfast, the day is split between morning and afternoon forest excursions conducted by a personally assigned naturalist. Guests may choose from guided walks along easy, medium or difficult trails to seek out exotic flora and fauna. Another option is Mashpi’s Life Center, an annex of the lodge that serves as a working research facility, where visitors can learn about current projects on butterfly reproduc-

tion or simply relax on loungers high amid the mountains. It’s possible to spy 18 species of hummingbirds fighting, mating and communing around feeders. You can also feel like E.T., flying high through the forest canopy on an aerial bicycle. Alternatively, sleep in and bask in the surrounding beauty from within your glass-encased cocoon. Come afternoon, rest by a waterfall with a chilled bottle of Chardonnay and let the winged wonders come to you. Engage in as many or as few activities as you’d like, but in any case, be flexible, as the tempestuous weather of the cloud forest mandates a plan B at all times. Gourmet meals at the all-inclusive Mashpi Lodge fuel visitors for the twice-daily adventures. Rise and shine to a hearty breakfast spread that includes Western favorites along with fresh exotic fruits like gooseberry, granadilla and dragon fruit (raw or juiced). For lunch, feast on Ecuadorian fish ceviche garnished with corn nuts, popcorn and homemade vegetable chips. Or sample a variety of beautiful salads with sweet and tart fruit dressings, then round out the meal with grilled choclo (a sweet, thick corn) and lean meats. Save room for a few trips to the ice cream bar, showcasing six unique flavors daily (from passion fruit to cocoa nib to beer) and a fun toppings counter. Prepare for even greater dining rapture in the evening with such Ecuadorian dishes as cocoa-crusted tuna and local hearts of palm palmbeachillustrated.com | October 2013

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Escape

Although a trip to the resort is driven by exploration activities, Mashpi invites guests to be as relaxed as possible in comfort and luxury.

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ceviche. For an after-dinner indulgence, raid your welcome gift—a handsome supply of award-winning, fruit-infused organic Ecuadorian chocolates. One year since opening, Mashpi is garnering major global attention from a groundswell of rave reviews. The lodge’s commercial success and scientific projects have catalyzed official protection of another 42,000 acres of cloud forest. And it has shown 9:01surrounding PM

you need not be a die-hard nature lover to fall under the spell of Ecuador’s lush lands. Indeed, Mashpi Lodge has revealed a model for uniting luxury and conservation by keeping scientific research in style while quickly solidifying its status as the pinnacle of deluxe jungle travel. (mashpilodge.com) «

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PALM BEACH COUNTY MEDICAL SOCIETY SERVICES Jointly Sponsored by

West Palm Beach VA Medical Center and MAGEC

JOIN US FOR THE...

SUMMIT VII October 10 - 11, 2013 The Kravis Center, Cohen Pavilion West Palm Beach, Florida

The New Reality: Palm Beach County Leading The Way • • • •

Innovative Minds Extraordinary Care Outstanding Medical Education Quality Focused Professionals

Featured Speakers • Daniel Kraft, MD, Medical technology innovation expert with Singularity University.

• Brian Klepper, PhD, Health care economist with We Care TLC.

• Ardis D. Hoven, MD President of the American Medical Association.

• Randy Van Straten Bellin Health

Register online at www.pbcms.org/FutureofMedicine

In association with


Weekender

Outer Limits Clockwise from top left: Glass Window Bridge; The Cove’s pink beaches; Sidney Torres and fiancée jennifer savoie; cool luxury reigns in the oceanfront cottages; the infinity pool.

52

A game changer for rugged Eleuthera, The Cove is upping the ante for luxury travel in the Bahamas

As you drive through Eleuthera, one of the Bahamas’ Out Islands, you cross a narrow passage called Glass Window Bridge and do a double take: Is the water beneath the bridge clear, calm and turquoise? Or is it indigo with crashing waves? Behold one of the island’s more charming mysteries. On this spot, the Caribbean Sea and the Atlantic Ocean converge to create this stunning juxtaposition. On one side of the bridge is the deep ocean whose waves crash on a rocky shoreline; on the other is a lagoon-like sea so clear you can practically see the grouper swimming. That contrast is typical on this island, where on any day it is possible to alternate between rugged nature and pure luxury. Eleuthera is one of the Bahamas’ wildest, least developed islands, but it also has resort offerings that stand among the world’s best. Top among those is The Cove, a complex of seaside villas and cottages perched along a rocky promontory flanked by pink sand beaches. New Orleans businessman Sidney Torres bought the 40-acre property, transforming it to the tune of $15 million and infusing it with a sense of urban chic and a young, infectious energy. “Everybody thinks [Eleuthera] is a laid-back surfer’s haven,” Torres says. “You wouldn’t expect to have five-star service and a sense of wow here. But that’s what we wanted: to change the way people thought of the outer islands.” Torres, 38 and usually dressed in top-to-toe

black, looks more like a rocker than a hotelier; a product, perhaps, of his past life as a personal assistant to Lenny Kravitz. But his business savvy is uncanny. In New Orleans, he renovated historic buildings into boutique hotels, developed commercial and residential real estate, and built a sanitation company in the wake of Hurricane Katrina. He’s clearly brought the same vision to Eleuthera with big changes such as the addition of two three-bedroom villas, the construction of an ultracool bar at the edge of the point and the hiring of Bhutanese butlers with a top-notch service ethic. One of those butlers, Kezang Dorji, is an absolute dream. He immediately puts villa guests at ease with his gentle manner, urging them to list their likes and dislikes and to leave the rest to him. And indeed, nothing escapes his keen eye for detail. It’s like traveling with your own staff. The resort itself is a study in minimalist chic, with clean lines, natural surfaces and lots of cool white fabrics. The oceanfront cottages and villas are mere steps from those pink beaches. There are other accommodations on property—garden view rooms and bush cottages nestled in the thicket— but the oceanfront is definitely the way to go. Through October, The Cove offers private plane transportation from Ft. Lauderdale and two nights in one of the three-bedroom villas for $16,500. ​A small price to pay for paradise. (888-776-3901,thecoveeleuthera.com) —Daphne Nikolopoulos

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High Road

Luxe Treatment Mercedes-Benz’s exquisite 2014 S-Class takes automotive luxury to a lofty new level. Best car in the world? You’re looking at it. By Howard Walker For today’s spa service, would you prefer the hot-stone treatment or deep-tissue massage? How about a little aromatherapy? We have a choice of four designer fragrances; the Nightlife Mood aroma is very popular. If it’s a little bright, you have the choice of seven ambient light colors, with five levels of brightness. And would you care for a few soothing tunes? We have a great selection of Enya, and we’ve just installed a top-of-theline Burmester sound system—it’s German, you know—with 24 speakers and surround sound. Just amazing. So kick back, relax and sink your head into our puffy suedecovered pillows. In case your elbows get a little chilled, we have lovely heated armrests. If all this sounds like a day at Canyon Ranch or the Ritz-Carlton, you’re right—and wrong. It’s actually what you can experience inside the hedonistic, pleasure-centric cabin of the 2014 MercedesBenz S550. The strategy arm at Mercedes quite smartly deduced that while buyers at this lofty end of the luxury sedan market might say they want sexy styling and lots of neck-snapping performance, what they really want is luxury. Which is why this new S-Class doesn’t look much different from its predecessor and even carries over its twin-turbo, 4.7-liter V-8 engine and transmission. But what has changed is the car’s 54

POWER FILE

Price: From $95,000 ENGINE: 4.7-liter twin-turbo focus on cosseting, comforting and V-8 Power: 455 hp torque: 516 pound-feet transmission: 7-speed downright spoiling those inside. auto 0-60: 4.7 seconds top speed: 155 This new S550 is fitted with mph Length/width: 2206.5/74.8 inches the wonderfully titled First Class weight: 4,500 pounds why we love Rear Suite package. At the touch it: This new S-Class simply leapfrogs the of a button, its twin, leather-lined competition, setting a towering new Barcaloungers will recline and standard for luxury and technolfootrests will pop up. If you want the full ogy. It smells nice, too.

chaise longue comfort, the front passenger seat folds origami-style so at least one rear seat rider can stretch out and snooze. As for the hot-rocks massage, it’s awesome. It’s like having toasty-warm golf balls rolled up and down your spine. A built-in heating element combines with air bladders that slowly inflate and deflate. While it may not quite match the finger-work of Helga and her smooth, heated river rocks, it’s a good substitute. And you really can change the interior aroma courtesy of a builtin atomizer that Mercedes marketeers call Air-Balance. But comfort isn’t just about plush leather, massagers and nice scents. One amazing technical innovation with the new “S” is its

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&

follow howard walker’s the wheel world blog on palmbeach illustrated.com

cheesily titled Magic Body Control. While it sounds like something you’d buy on QVC for three easy payments of $19.99, it takes driving comfort to a new level. Two tiny stereoscopic cameras mounted in the rear-view mirror read the road surface about 100 feet ahead of the car. They send the data to the car’s hydraulic active dampers, which can relax or stiffen the suspension to absorb the bump. The system is at its most otherworldly when encountering those six-inch-tall, speed-reducing road humps—something Brits call “sleeping policemen.” Normally, colliding with one at 30 mph would have your head ricocheting off the roof. With Magic Body Control, the suspension turns to marshmallow the millisecond it hits the bump, and the car glides over. This is quite remarkable and, in my book, earns this new S-Class the title of World’s Best-Riding Car. Yet all this doesn’t mean this new Mercedes flagship has gone all

fat and flabby. The new lightweight aluminum body is stiffer than before and now has near-perfect front/rear-weight balance for sharper handling. While the big twin-turbo V-8 remains—it was only introduced last year—it gets an extra 26 horses, raising output to an impressive 455 hp. If that isn’t enough, wait a few months and there’ll be a thundering S63 AMG on offer. Talking of upcoming models, no fewer than six very different S-Class versions are in the works, including a two-door CL coupe, a possible four-door convertible and a Maybach-replacing Pullman über-luxury model. Add to those the usual AMG, V-12, hybrid and diesels. All this, plus that perfume-radiating atomizer. Why am I sensing the sweet smell of success? «

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the PBI profile

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D fferent Drum i

A millennial philanthropist who paved his own road to success, Jason Brian is not missing a beat By Paige Bowers Photography by Lauren Lieberman Jason Brian has made a name for himself by steering people away from Normalville. The 25-year-old became a selfmade millionaire when, in 2008, he founded West Palm Beach-based AutoCricket.com, an online lead generator for automobile pricing and car insurance quotes. At a time when the car industry was struggling and dealerships were still using in-yourface tactics to move cars off their lots, Brian’s company shifted the typical car-buying experience from one that treats customers like profit sources to one that matches them with the car and insurance that best fit their needs. Brian could have stopped there and lived out his days as the well-to-do 56

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“I really wanted to find a way to treat people with dignity and respect in an industry that doesn’t.” young founder of a successful online company. Instead, this bachelor took his talent for problem-solving and used it to help charities raise funds to solve large social issues. His new consultancy, How, is helping a handpicked group of 12 local charities develop self-sustaining ideas for fundraising at no cost to them. “The idea is that we’re trying to help these nonprofits answer the questions they normally ask, such as, ‘How do we make money?’ or, ‘How do we come up with the ideas for fundraisers?’ or, ‘How do we pay for this?’” Brian says. “So we give them an event that becomes a self-sustaining revenue producer for them for a long period of time.” Brian’s journey toward How began with a lifelong habit of asking, “Why not?” Raised in Palm Beach Gardens, he was an only child who led a normal life of playing baseball and the drums and spending time with his friends at the movies or mall. The second he began high school, he admits, he developed a case of senioritis and barely earned the grades he needed to get his diploma. When he graduated, his parents wanted to move to Cordele, Georgia to open a movie theater. After his first trip to Cordele, Brian opted to forgo college, remain in South Florida and land a job in Palm Beach County selling cars for a Ford dealership. “At the time, he was the typical teenager,” says Frank Wagner, Brian’s pastor at Holy Spirit Lutheran Church in Juno Beach. “He was self-focused because he was still trying to figure out how the world would benefit him. But he was also already successful in business and had a strong music talent, so he had this confidence because he really was this wonderful package. At the same time, he was humble and not a braggart by any means.” Brian learned quickly about the art of selling and customer service and “moved from a job as a 17-year-old car sales guy who knew nothing about cars into management,” he says. Brian doubled his store’s sales in four months, which landed him a job with Ford in the company’s corporate headquarters. He 58

then became a turnaround artist for Chrysler, traveling to struggling stores and helping them increase their sales too. He was only 18 years old. “Around that time, I realized that I loved the car business, but not enough to be in it every day,” he says. “I still wanted to be close to it, though, because I enjoyed trying to help people find something that fit their needs. I really wanted to find a way to treat people with dignity and respect in an industry that doesn’t do that.”

church who connected him with two Naplesbased investors who wanted to be involved in the company. The investors poured a reported $250,000 into AutoCricket.com, things improved and Brian bought them out in 2011. For Brian, life and business are about more than just profits. They’re about purpose, too. Brian became more involved in local philanthropy in 2011, when he ran for the Leukemia and Lymphoma Society’s Man of the Year title. He had no relatives or friends with blood can-

Brian credits his parents, Lori and Carl, for all he knows about business and for his sense of purpose.

In July of 2008, Brian took $10,000 of his own money and founded AutoCricket.com with no business plan, no college degree and no knack whatsoever for technology (“Sometimes, I can’t check my own email,” he says). What Brian did have after a couple of years of working in the automobile industry was the sense that dealers needed a source of good leads. He had friends and family ask him tough questions about his business and spent several weeks answering them. By the time he was done, Brian had 100 pages of answers. But by November of that year, AutoCricket only heard crickets from the World Wide Web. Struggling, Brian reached out to a friend at

cers, but after meeting a 12-year-old Hodgkin’s Lymphoma patient named Abby, he resolved to raise funds for the society’s local chapter. In 10 weeks, he raised $89,000 and won the Man of the Year title. “When Jason saw what these kids were going through and what impact research has on them, he felt it deeply and got it,” says Pam Payne, executive director of LLS. “He’s on our board of directors now and creates this energy you just can’t replicate. For someone as young as he is to understand what we do, you just don’t come across it that often.” Other Palm Beach-area organizations echo this sentiment, pointing to his energy and

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For Jason, it’s not just about writing a check. It’s about teaching a man to fish so that he can eat forever.”

ideas about running charities more like businesses as part of what makes him so special. “When I was Jason’s age, I wasn’t thinking about how to help charities,” says local entrepreneur Paul Mikel, who is also involved with LLS. “He’s still a kid to me, but I also really respect his ideas. He’s not someone who looks at the here and now; he has a bigger picture of things, and that’s what drew me to him—his ability to look down the road.” Adds Charles Bender, executive director of Place of Hope, a faith-based nonprofit Brian has assisted: “For Jason, it’s not just about writing a check. It’s about teaching a man to fish so that he can eat forever. We run five major events each year, but because of our staff levels and resources can’t take on another. Through How, Jason is helping us seed an

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other large event that will help us grow.” Through it all, Wagner says, Brian has grown from an entrepreneurial teen into a talented young man less interested in what the world can do for him than in what he can do for the world. Brian began taking classes at Palm Beach Atlantic University this year, in hopes of earning a college degree. And on a Sunday morning in early August, Brian stood before his church congregation and challenged it to think about charitable giving the way he does. He had just returned from a visit to Normalville, Pennsylvania, and the trip made him think about the typical way charities operate. “If normal is right,” he asked the church, “why is it that we have made no major strides against breast cancer and homelessness? And why is it that I can find an iPhone I’ve left be-

hind in Philadelphia easier than I can find a solution to the problem of missing children?” The questioning continued: Does charity play a role in changing the world? How do we know we are making a difference? Why do we have to choose between doing well for ourselves and doing good for others? How can we tackle large social issues without innovative ways of raising money? Why are for-profits and nonprofits held to different standards? And because of this, how does a cause stand a chance if it can’t invest in itself the way a company can? “He really challenged the congregation that day,” Wagner says. “And they all walked away impressed by his maturity and boldness.” For all his questions, Brian has proven himself as a man with the persistence to find answers. And he’s definitely on a roll. « palmbeachillustrated.com | OCTOBER 2013

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Jim and Deedee Vance have created a boutique winery and wedding destination in the tranquil setting of North Carolina’s Highlands Plateau

MOUNTAIN

igh

By Linda Marx

Photography by Joseph Aczel, Sposa Bella and Sarah Valentine

Until 2006, Jim and Deedee Vance’s lives largely revolved around water. The longtime Palm Beachers own Vance Construction, a West Palm Beachbased marine company that builds artificial reefs and conducts beach renourishment projects. The water even informs their spare time: Jim enjoys swimming, diving and fishing, while Deedee collects shells to design frames and mirrors. But when Jim traveled to Monte Carlo seven years ago to compete in a triathlon, a different type of nature captivated him. “While I was trying to qualify for the Ironman, I fell in love with the beauty of the vineyards and fields,” he says. “The area was so moving that before we left, I told Deedee I would like to buy a vineyard.” Fewer than three months later, the couple bought an apple orchard on Scaly Mountain near Highlands, North

The Vance family renovated the property’s white 1940s farmhouse, which now has two bedrooms, a bath and a lower-level wine cellar for use by brides and their bridesmaids. The light brown barn, built two years ago of vintage barnwood, is used for parties and to store vineyard equipment. “When we enter the gates, we feel like we have just stepped into heaven,” Deedee Vance says.

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Carolina. They were familiar with the area, as both of their parents owned homes in the vicinity, and Jim and Deedee had each vacationed amid the nature and small-town life since they were children. It was still a perfect fit for them as well as their own children, James III “Trace,” 26; Maddie, 23; and Blaise, 16. The Vances named their purchase The Vineyard at 37 High Holly and began planting on the property in 2007. Today, they own 20 acres in the Highlands Plateau, with 10 acres under vine. They have planted 14 varietals to determine which ones grow best in the cool climate at the nearly 4,000-foot elevation. “Our primary seems to be Cabernet Sauvignon,” Deedee says. “This is one of the few vitis vinifera grapes that does well at such a high altitude. We have other French hybrid grapes, from a sweet white Vidal Blanc to a bold red Marechal Foch.” 62

Top left: Jim and Deedee Vance enjoy life in the mountains. Their daughter, Maddie, married at the vineyard last October. The rehearsal dinner was set up as a farmer’s market of farm-to-table goodies (top middle), accompanying a barbecue dinner. Top right: Large rocks lead guests through the grounds to the ceremony site. Above: The garden chairs are situated outside of the family’s mountain retreat home, which is a favorite place to commune with hummingbirds, drink wine and watch the sunset. Left: Inside, Jim designed a faux fireplace of old barn wood.

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The stone steps lead from the event pavilion to the ceremonial site in the apple orchard. “The setting is so relaxed, we know it is good for people like us who lead hectic lives,” Jim says. “It gives us a chance to slow down. And watching our daughter marry here was beyond awesome.”

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One of the couple’s favorite rooms is the great room, featuring a wood-plank ceiling, a stone fireplace and upholstered chairs from Dutchman’s Design in Highlands. The kitchen and breakfast room are very much a part of the space.

The Vances are also experimenting with blending and will release their own Bordeaux-style blend, limited to 3,500 cases a year. They intend to study the cold and the fungus over the years and also hope to grow olives for olive oil to complement the wines. “It’s mostly for fun,” Jim insists, but their passion is becoming more than that. After Maddie married in the vineyard in 2012, the Vances opened their winery as a wedding destination and event venue. They have designed an outdoor ceremonial area within the vineyard and apple orchard, restored a stone farmhouse for the bridal party and a barn

loft for the groomsmen, and are completing a 5,400-squarefoot open-air pavilion with kitchen and bath facilities. Their four-bedroom mountain home retreat, outfitted with several fireplaces, also doubles as an inn. Now for both work and play, High Holly serves as the Vance residence during most of the summer and every holiday—even during the cold months. When most Palm Beachers are at the ocean, Jim and Deedee enjoy outdoor activities in the mountain air. During the wine-growing season, Jim likes to work in the vineyard with the property manager, while Deedee enjoys

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Above: The chalkboard on the kitchen wall comes from a historic British inn and lists tea times and wake-up calls for the hotel guests of that era. Below: The stainedglass window in the Vances’ master bedroom, on the third floor, was sourced from a local antique shop. The room also has a stone fireplace and a sliding glass door to bring the outside in.

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Above: A short walk from the house, the wine cellar holds barrels of the vances’ label, as well as a dining table for special meals. Far right: The exterior stone fire pit below the steps is perfect for entertaining. Here, the family likes to make s’mores and spend cool evenings soaking in the beauty of the mountain range.

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walking the grounds and painting the surroundings. “I am inspired by nature in the mountains and love to paint and sketch landscape scenes from our upper deck as the sun sets,” she says. “Jim and I love to explore the land and collect flowers and greenery for different arrangements in the house. And we also buy old furniture at Highlands antique shops, then refurbish the pieces.” The Vances share their property with geese, mallards, bears, bobcats and coyotes. While a big-screen TV hangs over their fireplace mantel in the main house, they prefer to watch the nightly firefly light shows. “We love the climate, the beauty and the people of North Carolina,” Jim says. “We have found that the energy we feel in the mountains gives us a sense of serenity. We spend most of our time outdoors. We are drawn to nature.” «

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Maddie and Pete’s rehearsal dinner featured a bluegrass band, hayrides around the property and strings of solar-powered lights. Guests also celebrated in the main house, which sits in a forest of poplar trees and has a native stone chimney exclusive to their property. “Everything we do, whether it’s for family or a guest’s wedding party, we revel in the simple pleasures of life here in the mountains,” Jim says. “We have walking trails, ducks who love us and springfed ponds. Nature is our draw.”

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Honey heritage double cotton twill and rubber trench coat, light gold polished metal loop belt, The Little Crush handbag in dark camel and black heart print calfskin and leather, Burberry, Palm Beach, Boca Raton 68

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RAIL romance Richly textured and embellished looks are on track this fall Photography by Navid Shot by Palm Beach Illustrated on location at Gold Coast Railroad Museum, Miami Jewelry provided by House of Lavande, Palm Beach

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Taffeta ball gown with antique floral threadwork, special order, Marchesa, marchesa.com; earrings, Dolce & Gabbana, Bal Harbour. Opposite page: Embellished wool crepe jacket and skirt, Chanel, Palm Beach, Palm Beach Gardens; light gold polished metal loop belt, Burberry, Palm Beach, Palm Beach Gardens; spiked pointed toe heels, Christian Louboutin, Miami, similar style, Saks Fifth Avenue, Palm Beach, Palm Beach Gardens, Boca Raton.

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Satin blouse with gold embroidery, Gingko Leaf necklace in aged gold, Tory Burch, Palm Beach; black leather gloves, Gucci, Palm Beach, Palm Beach Gardens. 72

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Gold sequin silk blouse with glass jewels, red silk briefs with glass jewels, wooden wedges with black velvet straps, Dolce & Gabbana, Bal Harbour; haircalf scarab frame satchel, Tory Burch, Palm Beach, Palm Beach Gardens. Opposite page: Mid-gray shading sequined wool chevron coat, light pink silk and lace pantie, brown leather belt, Louis Vuitton, Palm Beach, Palm Beach Gardens, Boca Raton; sequin heels, Blumarine, blumarine.com; gray weekend bowler bag, Smythson, smythson.com.

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Tapestry jacquard cape and skirt, white blouse, Valentino, Palm Beach; black booties, Christian Louboutin, Miami, similar style, Saks Fifth Avenue, Palm Beach, Palm Beach Gardens, Boca Raton; rose mink Pochette chain MM bag, Louis Vuitton, Palm Beach, Palm Beach Gardens, Boca Raton. Fashion Editor: Katherine Lande Model: Gabriela Iliescu, Elite Model Management, Miami Hair and Makeup Artist: Luis Beltran, Ford Artists, Miami using Make Up For Ever and Phyto Photography Assistant: Danny Ortiz Fashion Assistant: Sarah Belcher PBI would like to extend a special thanks to Gold Coast Railroad Museum for its generous hospitality. (gcrm.org)

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Making WAVES BY LINDA MARX Photography By Michael price

A Jupiter couple custom designs a 3,000-square-foot floating home for personal and philanthropic endeavors

“I love Italian opulence and have painted Venetian scenes for years, so we designed our yacht interiors to look like a Venetian palazzo,� says artist JoAnne Berkow, owner of the RosettaStone Fine Art Gallery in Jupiter, who lives on the 3,000-square-foot Le Bon Joujou with her developer husband Steve Tendrich. 78

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orn in Bethesda, Maryland, local artist and gallery owner JoAnne Berkow had never dreamed of living on a boat. But her developer husband, Steve Tendrich, had grown up on the water in Miami Beach and wanted nothing else. After living landlocked during the first year of marriage, in 1995, the couple purchased a 55-foot Viking wide-bodied motor yacht and settled in. “It was actually my idea to do this,” says Berkow, owner of the RosettaStone Fine Art Gallery in Jupiter. “We lived in a small house and had a small weekend boat. I thought it would be fun to sell both and buy a bigger vessel.” The yacht lifestyle suited them so well, they upgraded to an 80-foot Lazzara. The Tampa-based

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The regal interior features marble floors and gold carpets. “Our ceilings are covered with leather and polished wood,” Berkow says. “I use a lot of gold furnishings because it brings out the warmth of the wood and enhances the marble.”

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brand is known for its innovative design, which is highly personalized to the owner’s taste. After enjoying life on a Lazzara, the couple decided to build their own dream yacht with the company. Spending nearly $13 million by the time they moved aboard in 2009, Berkow and Tendrich chose Lazzara’s 116-foot model and named it Le Bon Joujou (French for “The Good Play Thing”) after a painting they bought in West Palm Beach. The Lazzara team’s understanding of form and function influenced the design so the couple could move onto the bigger boat while keeping the conveniences of the smaller one. Le Bon Joujou is docked at Admiral’s Cove Marina, where Berkow and Tendrich are the only year-round residents. The floating home boasts

all the amenities of a luxury land estate: a master bedroom, three guest bedrooms, cedar-lined closets, crew quarters, four baths, one half-bath, a living room, a dining room, a den, a kitchen, a laundry room and decks. It’s outfitted with an upper flybridge to steer the boat and a lower wheelhouse, made of South African cherry wood, to navigate in bad weather. Unlike many luxury yachts designed with contemporary furnishings, Berkow opted for an interior resembling a Venetian palazzo. She loves the opulence, which complements the style of art present throughout the richly appointed rooms. “I am known for my Venetian canal scenes,” says Berkow, who spent time residing and painting in Italy. “The boat’s exterior is white,

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but I wanted to use golds inside to bring out the warmth of the wood [and the] marble floors and gold carpets.” Inspired by the colors of her artwork, she incorporated stately gold tones, deep gem colors and richly patterned fabrics, which give the boat an old world charm. While ensconced inside, the artist says she feels like she is living in a jewel box. Tendrich has built hundreds of homes in northern Palm Beach County; notably, he partnered with developer Llwyd Ecclestone more than 30 years ago to build homes in PGA National. But coming home to a palace on the water is pure paradise, he says. “I know when the tides are high and low, and which way the wind is blowing,” he says. “I started living on a boat 27 years ago. After working in the home business all day, I didn’t want to enter another house after I finished. But walking onto a boat makes me feel like a new man.” Berkow and Tendrich share the nautical life with their 6-year-old Maltese, Joujou. Self-described workaholics, they have made life aboard their yacht a splendid endeavor. Tendrich leaves the boat between 8 and 9.a.m each day for one of his two local offices, while Berkow arrives at her studio around 10 a.m. She paints, works with the gallery’s 50 artists and advances creative projects, like bringing a fine arts fabrication facility to South Florida and creating a nonprofit art center to showcase the work of living artists. Her own work is featured around the world, including a 17-foot display at the Palm Beach

Berkow and Tendrich enjoy entertaining on their Lazzara yacht for philanthropy and fun. Berkow loves to cook and prepares large French or Italian dinners several times a year, setting lavish tables inside and outside on the deck. The couple’s maltese, Joujou, 6, has adjusted beautifully to life on the water.

FIlled with granite tops, matte-finished wood cabinets and stainless steel appliances, the eat-in kitchen is a favorite respite for the couple.

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International Airport, a 25-foot piece at the entrance of Boston University’s Tsai Performing Arts Center and a courtyard scene from Palm Beach’s Episcopal Church of Bethesda-by-the-Sea in the Vatican Contemporary Art Collection. At the end of the work day, Tendrich, a light eater, heads back to the boat and prepares a small dinner while Berkow often dines out with girlfriends after attending board meetings for her various business, community and philanthropic activities. “On other nights, we have friends over for a simple dinner,” she says. “I like to cook when we have the time. Our boat is so relaxing; we love to entertain with a view of the water.” At least twice a year, Berkow prepares French or Italian cuisine for 16 close friends. Two tables of eight are set in the dining room and outside on the deck. The sounds of jazz, soft vocals or country western music are heard as guests laugh, chat and enjoy the beauty of the waltzing waters. “JoAnne is a great hostess and very artistic in how she arranges food,” says Katie Deits, a friend and the executive director of the Lighthouse ArtCenter, Museum and School of Art in Te-

Berkow, who lived in Italy for a period of time, painted Venetian wall scenes over the past 15 years. Being on the boat is as close to living in Italy as the couple can imagine. “We like nothing better than to relax in our boat and look back and forth from the [interiors] to the water,” Berkow says.

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The bathroom was crafted in light green glass with a whirlpool tub and plenty of room for his and hers spaces.

questa. “She also has excellent taste in interior design.” One of the couple’s favorite nautical outings is sailing with friends to weekend destinations like Miami, Stuart, Vero Beach, St. Augustine or the Bahamas. Berkow serves breakfast on the back deck and lunch on the flybridge, while everyone relaxes in the boat’s whirlpool spa. During the summer, the couple leaves Admiral’s Cove for two weeks at a time, occasionally taking three months off to sail the high seas. They have gone to Maine, the Caribbean and other islands. This summer, they sailed around the Bahamas to the Exumas and nearby areas. “I love to indulge in the whirlpool with the water moving and music playing,” Berkow says. The boat may be their plaything, but it also is for giving back. Berkow and Tendrich offer Le Bon Joujou to various nonprofits. During a fundraiser in the Admiral’s Cove clubhouse for Deits’ Lighthouse ArtCenter, the couple brought the guests onboard for dessert. Everyone had a blast—including the woman who fell overboard while clutching her Judith Leiber bag. “She was so happy that we had someone jump in to save her, she later sent us a bottle of Veuve Clicquot,” Berkow laughs. “We saw how much fun everyone had, so we decided to loan it out for charity events.” During the past three years, Berkow and Tendrich have donated their boat to the Maltz Jupiter Theater for day cruises. “They offered a three-day, two-night cruise to our cafe raffle people, who loved it,” says Tricia Trim

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Detailing throughout the boat is rich with custom wood and ornate furnishings. The hallway leading to the master suite is paved in green onyx.

ble, managing director of the theater. “The year before, they gave 10 women a full-day trip aboard the yacht. They are very generous and grateful people.” Beyond opening their boat, Tendrich donates to the Dana-Farber Cancer Institute and the Kravis Center and has funded the construction of a wing at his son’s South Florida temple. Berkow awards three scholarships to high school seniors who want to further their education in the arts and is on the board of Executive Women of the Palm Beaches. “We are very happy in our lives and eager to give back,” Berkow says. “We both work hard and love to relax on our boat, which is calming and so close to nature. We want to share our happiness and love for the water with others who choose to give back to our community.” « palmbeachillustrated.com | OCTOBER 2013

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It is not often that someone comes along who is a true friend and a good writer.”

By

By Mary Gibble Photography by Jerry Rabinowitz

THE BOOK Every author aspires to write the next great American novel. Literary works lucky enough to become members of this elite club are read by generation after generation and memorialized on stage and screen. American authors are able to enchant and transport with the stroke of a pen, from the poignant prose of Ernest Hemingway to the whimsical world of talking spiders and all the clever turns of phrase in between. We asked four area designers to create tabletops inspired by their favorite pieces of American literature. The result is as diverse and eclectic as our country’s literary landscape.

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9/4/13 4:14 PM


Charlotte’s Web

Kemble Interiors

J

The ladies of Kemble Interiors took a page from E.B. White’s 1952 children’s masterpiece Charlotte’s Web to craft this playful picnic. The entire cast of characters is present: A wicker basket Wilbur sits amid oversized mushrooms from Lars Bolander while Charlotte (this time emerging from Fortuny instead of a barn) makes an appearance on the hanging table. Several smaller spiders dot the napkins, and web-embossed placemats make the critters feel right at home. The hand-woven dhurries, bouquets of hydrangeas, status and solidago flowers, and a gentle water breeze make this the perfect spot to enjoy with friends. Get the look: Kemble Interiors, Palm Beach (561-659-5556, kembleinteriors.com)

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palmbeachillustrated.com | OCTOBER 2013

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I’ve got the guts to die. What I want to know is, have you got the guts to live?”

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CAT ON A HOT TIN ROOF

JOSEPH PUBILLONES

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Great writers come in many forms; some are novelists, some write screenplays and others pen poems. Cat on a Hot Tin Roof, the Pulitzer Prize-winning play by Tennessee Williams, served as the inspiration for Joseph Pubillones. Much of the play’s tension is between dysfunctional couple Maggie and Brick and takes place inside their bedroom on the family’s plantation. Pubillones’ display depicts this narrative. Brick’s glass of bourbon—his chosen vice—sits across from Maggie’s coffee, served in Royal Doulton china. A silver tray and Gorham sterling silver flatware reflect the family’s wealth, while strawberries and roses harp to Maggie’s neglected femininity. Maggie the Cat is further illustrated in the sly cat figurine hidden against the pastries. Get the look: Joseph Pubillones Interiors, Palm Beach (561-655-1717, josephpubillones.com)

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palmbeachillustrated.com | OCTOBER 2013

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You don’t want to mix emotions up with a wine like that. You lose the taste.”

THE SUN ALSO RISES

BOCA BY DESIGN

J

This table design from Boca by Design references The Sun Also Rises by Ernest Hemingway. Published in 1926, the novel follows a group of expatriates to the Festival of San Fermín in Pamplona, Spain. This vignette was shot on the Boca Raton Resort and Club’s Spanish Terrace, in step with Hemingway’s setting. Early twentieth century accents, furniture, linens and china—all courtesy of Love in Vintage rentals—evoke the era of the Lost Generation. Sprinklings of aged lanterns, vintage glass bud vases, bronze monkeys and rich white flowers—including peonies, hydrangeas, tulips, phalaenopsis orchids and calla lilies—speak to the novel’s gritty romance. Get the look: Boca by Design, Boca Raton (561-447-5444, bocabydesign.com) 88

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THE GRADUATE

KATHERINE SHENAMAN

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Before the 1967 film put Dustin Hoffman on the map, The Graduate was simply a superbly written 1963 novel by Charles Webb. Though not every college grad embarks on an affair with a married woman, The Graduate does encapsulate the anxiety and ambivalence prevalent in the Baby Boomer generation in the 1960s. This sexy dinner display by Katherine Shenaman illustrates the secret romance between Benjamin and Mrs. Robinson. Pops of red and animal print—with zebra napkins from Pioneer Linens and custom red napkins—speak to the seductive and forbidden nature of the central relationship. Vintage silverware, water goblets and a silver strawbery dish courtesy of Taboo, and Essex by Lenox plates, flanked by place cards for Mrs. Robinson and Benjamin, add a sophisticated air to the devilish affair. Get the look: Katherine Shenaman Interiors, Palm Beach (561-833-4181, katherineshenaman.com)

Mrs. Robinson, you’re trying to seduce me.”

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609 East Las Olas Boulevard Ft. Lauderdale 954.727.0307 BigCityLasOlas.com

213 East Atlantic Ave. Delray Beach 561.272.0220 CityOysterDelray.com

213 Clematis Street • Downtown West Palm Beach 561.651.1075 GreaseWPB.com

BRUNCH! Every

Saturday & Sunday 10:30am - 3:00pm

Unlimited Mimosa’s* $10! Unlimited Bloody Mary’s* $10! *with the purchase of an entree

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5250 Town Center Circle Boca Raton 561.416.2131

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bigtimerestaurants.com created by Webstetic.com 561.460.1318


STONE CRAB SEASON

Taste i

Claws On

t’s one of the rituals of the fall: On October 15, a crowd of locals gathers at the Rod and Gun Club in Everglades City to watch the arrival of fishing boats. Area pastors bless the fleet, and the stone crab season begins. Florida’s signature crustacean is not only delicious—it’s sustainable. Rather than kill it, fishermen break off one of two claws and toss the crab back into the sea to regenerate. Served with the traditional mustard sauce, the claw meat is sweet and addictive. Enjoy them locally at PBCatch (561-655-5558, pbcatch.com) or The Seafood Bar at The Breakers (561-659-8488, thebreakers.com).

Although the season technically runs through May 15, stone crabs are at their best before February 1.

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Taste

4

Chefs’ Top Spots

Hungry minds want to know: Where do chefs go for a good meal outside their own kitchens? We’ve rounded up the answers from 17 local culinary sensations; five responses are below. Read the rest, including answers from Lindsay Autry, Zach Bell and Michelle Bernstein, at palmbeachillustrated.com/chefspots —Kerry Shorr Aaron Black

ways something to linger over, whether it’s a warm pas-

PB Catch, Palm Beach (561-655-

try, a handmade omelet or a charcuterie board paired

5558, pbcatch.com)

with a glass of wine. The dining pace is laid back, and

“Since opening in 2010, I have been

time seems to slow down—which, considering how fast

a fan of Ben Lubin’s cool,

paced my work can be, is the most indulgent part of all.”

sip-and-be-seen hot spot in

(561-361-4490, bakery-of-france.com)

West Palm Beach, The Blind

Chef Aaron Black enjoys tapas from The Blind Monk, like the marinated white anchovies.

Monk. From its adventur-

Nick Morfogen

ous wine and beer selec-

32 East, Delray Beach (561-276-7868,

tions and hearty, tapas-style

32east.com)

plates to the stunning de-

“My wife, Stephanie, and I visit my

cor—an eye-candy interior

friend Angelo Elia at Casa D’Angelo in

and bubble-inspired light fixtures. I also think the classic

Ft. Lauderdale for our birthdays (hers

Italian films they splash against the walls in the evenings are

is in August; mine is in December). My

a truly unique touch.” (561-833-3605, theblindmonk.com)

Tim Lipman

season, and Angelo makes the best white truffle risotto I

Coolinary Café, Palm Beach Gardens

have ever had—he personally shaves the truffle over the

(561-249-6760, coolinarycafe.com)

rice. The second is An-

“Sweetwater Bar and Grill in Boyn-

gelo’s mom comes to visit

ton Beach is my pick for a celebration.

her son during the winter

The space is well thought-out and the

months. He calls this dish:

dishes are simple and well executed. Mozzarella (pulled

‘fusilli mama.’ It is simply

to order), roasted brussels sprouts and charcuterie are a

fresh pasta—by his mom,

few favorites. Pralinato, a pecan-infused bourbon with

of course—in a light toma-

homemade figcello, is a show-stopper. My wife loves

to sauce with basil and buffalo mozzarella. It’s everything

their extensive line of small-batch gins, and the restau-

pasta should be: perfectly made, sauced and garnished.”

rant’s co-owner, Sean, is always shaking up something

(954-564-1234, casa-d-angelo.com)

special for guests.” (561-509-9277, sweetwater33.com)

Casa D’Angelo’s burrata with roasted eggplant and peppers

Anthony Sicignano

Blake A. Malatesta

The Breakers, Palm Beach (561-655-

50 Ocean, Delray Beach (561-278-

6611, thebreakers.com)

3364, 50ocean.com); Bostons on the

“Recently, I have found myself gravi-

Beach, Delray Beach (561-278-3364,

tating towards Paddy Mac’s in Palm

bostonsonthebeach.com)

Beach Gardens. This unique restaurant

“I enjoy breakfast at any hour of the

and pub serves up traditional Irish fare

day. So when I found the Bakery of

and the owner, Ken Wade, is truly entertaining. There is

France in Boca Raton, it was a match made in heaven. I

something comforting about the overall environment,

am in there at least once or twice a week, and there’s al94

birthday is usually the more memorable of the meals for two reasons. The first is that it’s truffle

food and staff.” (561-691-4366, paddymacspub.com) «

Spooky Spirits

Local restaurants are brewing some tantalizing Halloween-inspired concoctions this month. Tin Fish in West Palm Beach is serving a Witches Brew sangria, a candy corn martini and the Mike Wazowski—a cheeky nod to the oneeyed Monsters Inc. character, complete with his recognizable eyeball floating in the glass. For a sweet autumn duo, pair the caramel apple sundae (page 97) with Cantina Laredo’s caramelized pineapple cocktail. Get the recipes for all four drinks at palmbeach illustrated.com/ spookyspirits

&

Get the 411 on sapodilla, dragon fruit, jackfruit and the Barbados cherry at palmbeachillustrated. com/rarefruit

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Florida’s funky Fruit

South Florida’s tropical environment grows a flavorful variety of popular fruits—as well as some unique and strange-looking produce. Everyone has tasted a Florida orange, but what the heck is jaboticaba? We received an education in Florida’s unusual natural foods from Charlotte Gomes, president of the Palm Beach Chapter of the Rare Fruit Council International. With a membership of 406 households, the nonprofit promotes the progress and awareness of tropical palmology and the diversity of fruit grown in South Florida through monthly meetings and community events open to the public. (855-732-7273, pbrarefruitcouncil.org)

FROM THE

ISLAND TO THE

AVENUE SWIM CAFTANS CASHMERE ACCESSORIES

Peanut Butter Fruit ● What it is: A cold-sensitive red berry. ● Where it’s found: On a large shrub. ● Flavor profile: Has an essence of peanut butter—which makes it perfect for anyone allergic to the actual spread. ● How to eat it: Fresh. There’s not a lot of meat on the seed, so pop a few in your mouth and enjoy. Jaboticaba ● What it is: A black-skinned fruit reminiscent of a large grape with—rumor has it— higher antioxidant levels than the acai berry. ● Where it’s found: On the bark and branches of a slow-growing Brazilian tree. ● Flavor profile: Tangy. ● How to eat it: Bite through the tough skin and enjoy raw, or use it to make wine and jams. Black Sapote ● What it is: A nutritious fruit with soft black flesh. ● Where it’s found: On an evergreen tree. ● Flavor profile: Although it’s no Godiva, it’s certainly reminiscent of chocolate. ● How to eat it: Use it in smoothies, brownies or pies, or mix one with a tub of Cool Whip for instant chocolate mousse. Cecropia ● What it is: A cylindrical hanging fruit that almost looks like chicken feet. ● Where it’s found: On a tree known for its beautiful, showy leaves. ● Flavor profile: Mild, similar to a fig. ● How to eat it: Fresh, like a carrot. The Miracle Fruit ● What it is: A very small berry. ● Where it’s found: On a slow-growing bush. ● Flavor profile: Mildly sweet tang. ● How to eat it: Consume it raw, then eat something sour, like a lime or lemon. The sour food will taste sweet, which is how the miracle fruit gets its name.

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311 Worth Ave 561.659.0897

www.letarteswimwear.com

maui | nantucket | greenwich | palm beach

Flagler Museum Season Programs

For a free Season Program Guide call (561) 655-2833, e-mail your name and address to mail@FlaglerMuseum.us or visit www.FlaglerMuseum.us Fall Exhibition Man of the Century: The Incomparable Legacy of Henry Morrison Flagler October 15, 2013 - January 5, 2014

Café des Beaux-Arts open for the Season in the Flagler Kenan Pavilion November 29, 2013 - April 19, 2014

Annual Christmas Tree Lighting Festivities & Special Holiday Lecture December 1, 2013, 2:00 p.m. - 5:00 p.m.

Holiday Evening Tours of Whitehall December 18 - 23, 2013

h e n r y

m o r r i s o n

FLAGLER MUSEUM palm beach, florida

Call (561) 655-2833 or visit www.FlaglerMuseum.us palmbeachillustrated.com | OCTOBER 2013

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Taste

5

traditional spreads, including hummus

Turkish Delight Anatolia brought Mediterranean cuisine to Boca Raton about five years ago, offering authentic turkish dishes in a family environment. The doner kebab (known as gyros in Greece) is a combination of lamb and beef, succulent and perfectly seasoned, served on a bed of rice and bulgur wheat. Anatolia’s version of hummus is rich, creamy and satisfying, sprinkled with paprika and drizzled with extra virgin olive oil. There’s also a selection of pide, or Turkish specialty pizzas, made with homemade pita bread that bears a resemblance to focaccia and topped with everything from cheese to ground lamb and beef sausage. For dessert, pass on the inevitable baklava in favor of the traditional rice pudding, dusted with

wA selective guide to Palm Beach-area restaurants cinnamon and topped with caramelized sugar. You’ll leave with a smile on your face. (561-361-4000, amcdine.com)

THE LISTINGs

The Palm Beach County dining scene has something for everyone, from funky burger bars and gastropubs to the glam style of iconic Palm Beach lounges. Here, find a listing of area standouts, organized by cuisine type, with descriptions, contact information and price details for each. What the icons mean: $ $$ $$$

t

Dinner entree under $10 Most entrees $10-$25 Most entrees $25 or more Featured in The PBI Awards

While not all-inclusive due to space limitations, our dining listings may vary every month and are constantly updated to showcase the culinary diversity of the area. Find more information on local dining options on palmbeachillustrated.com.

NOTICE TO RESTAURATEURS: The establishments listed and their descriptions are printed at the discretion of the editors of Palm Beach Illustrated. They are not a form of advertisment, nor do they serve as a restaurant review. For more information, email editorial@palmbeachmedia.com

96

American

32 East Chef Nick Morfogen’s menu changes daily, providing the most creative new American cuisine in southern Palm Beach County. 32 E. Atlantic Ave., Delray Beach (561-276-7868, 32east.com) $$ ABSINTHE This “sophisticated American brasserie” is in the talented hands of Derek Leinoen, who infuses traditional bistro fare with exotic and eclectic touches. 5150 Town Center Circle, Boca Raton (561-620-3754) $$ Atlantic Bar and Grill Located at the Four Seasons Resort, the casual beachfront restaurant serves gourmet street food inspired by global seaside locations. Kick-start the weekend here with the Friday Night Clambake. 2800 S. Ocean Blvd., Palm Beach (561-582-2800, fourseasons.com) $$ BELLE & MAXWELL’S This charming eatery on Antique Row—part tearoom and part café—serves bistro dishes in comfortable surroundings. 3700 S. Dixie Hwy., West Palm Beach (561-832-4449, belleandmaxwells.net) $ – BUCCAN Chef Clay Conley offers an eclectic and wide-ranging menu of small plates that changes with the seasons. 350 S. County Road, Palm Beach (561833-3450, buccanpalmbeach.com) $$ BURGER BAR Enjoy a classic burger or experience something new with one of the specialty burgers offered daily. 4650 Donald Ross Road, Palm Beach Gardens (561-630-4545, burgerbar.com) $ Café Chardonnay Chef/Owner Frank Eucalitto

t t t

has augmented the menu with influences from Latin America and Asia. 4533 PGA Blvd., Palm Beach Gardens (561-627-2662, cafechardonnay.com) $$ ENTRE NOUS BISTRO Chef Jason Laudenslager fuses homestyle cooking with gourmet fare, offering freshness and consistency in this neighborhood eatery. 123 U.S. Hwy. 1, North Palm Beach (561-863-5883, entrenousbistro.com) $$ Henry’s A throwback to a less-complicated era, Henry’s serves American comfort food like split pea soup, meat loaf and chicken potpie. 16850 Jog Road, Delray Beach (561-638-1949, henrysofbocaraton.com) $$ LANTANA JACKS BAR AND GRILLE This local watering hole offers a great selection of fish, beef and pork options, plus drinks by star mixologist Charles Steadman. 308 N. Dixie Hwy., Lantana (561-847-4158) $ Max’s Grille You’ll be sure to get a little bit of everything here, with Asian and Latin influences mixed in with contemporary dishes. 404 Plaza Real, Boca Raton (561-368-0080, maxsgrille.com) $$$ Players Club For upscale dining at a reasonable price, the Players Club presents an array of options fit for royalty. 13410 Southshore Blvd., Wellington (561-795-0080, playersclubrestaurant.com) $$ SEASONS 52 Seasonally inspired dishes pack a punch in 475 or fewer calories. 11611 Ellison Wilson Road, Palm Beach Gardens (561-625-5852, seasons52.com); 2300 N.W. Executive Center Drive, Boca Raton (561998-9952, season52.com) $$

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Asian 7 ORCHIDS Self-taught chef Apinya Gillen turns out authentic Thai cuisine—gloriously fresh, assertively seasoned and taking advantage of the best ingredients and spices to be found. 2621 S.E. Ocean Blvd., Stuart (772-266-0906, 7orchidsstuart.com) $$ BUDDHA SKY BAR This Asian-style bar interprets Chinese and Japanese cuisines in a three-part menu, featuring a sushi bar, full kitchen and Binchotan grill. 217 E. Atlantic Ave., Delray Beach (561-450-7557, buddhaskybardelraybeach.com) $$ ECHO The Asian restaurant of The Breakers offers dishes from the cuisines of China, Japan, Thailand and Vietnam, thoughtfully conceived and brilliantly executed. 230A Sunrise Ave., Palm Beach (561-8024222, echopalmbeach.com) $$ IMOTO Influenced by his experience in Tokyo, James Beard-nominated Chef Clay Conley presents small Asian bites and a sushi menu that tempts all senses. 350 S. County Road, Palm Beach (561833-5522, imotopalmbeach.com) $$ KAPOW! NOODLE BAR This Asian fusion restaurant provides late-night comfort food with a French Vietnamese flair and an impressive list of designer cocktails and craft beers. 431 Plaza Real, Boca Raton (in Mizner Park) (561-347-7322, kapownoodlebar.com) $ Palm Sugar For truly authentic Asian dishes, Palm Sugar brings favorites, specialties and “street food” from the kitchens of Asia. 340 Clematis St., West Palm Beach (561-820-9206, palmsugarwpb.com) $$ P.F. Chang’s China Bistro This chain restaurant’s approach to Chinese dishes is beefed up with flavorful veggies and sauces. 3101 PGA Blvd., Palm Beach Gardens (561-691-1610, pfchangs.com) $$ ra sushi This “rock ’n’ roll sushi bar” offers highenergy music, a hip atmosphere and some of the best raw fish around. The large menu also presents an interesting selection of cooked dishes. 11701 Lake Victoria Gardens Ave., Palm Beach Gardens (561340-2112, rasushi.com) $ SUSHI JO American sushi chef Joseph Clark offers an engaging sake collection for a laid-back, cosmopolitan Japanese dining experience. 319 Belvedere Road #12, West Palm Beach (561-868-7893, sushijo.com) $ SUSHI SIMON Freshly caught fish from around the world and a playfully creative flair make this seemingly obscure oasis a must-visit for any sushi lover. 1614 S. Federal Hwy., Boynton Beach (561-731-1819) $$ Uncle Tai’s Uncle Tai’s serves sizeable portions of classic oriental plates committed to a ratio of 70 percent meat, 30 percent vegetable. 5250 Town Center Circle, Boca Raton (561-368-8806, uncletais.com) $ UNION ASIAN COMFORT FOOD This Asian fusion restaurant has a sleek ambiance during the day and turns into a nightclub in the evening. 8 E. Atlantic Ave., Delray Beach (561-330-4236, union delray.com) $$

t

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{IT} MAKE

Caramel Apple Sundae

For a deconstructed version of the fall treat on a stick, dig into this recipe for a caramel apple sundae, courtesy of Lenore Pinello of Tequesta’s In The Kitchen. (561-747-7117, inthekitchennow.com)

You will need: ● 3 tablespoons butter ● 4 medium-size, Granny Smith apples (about 1¼ pound), peeled, cored and cut into half-inch slices ● 1 small jar caramel sauce ● 1 pint vanilla ice cream ¼● 1 cup salted cocktail peanuts, roughly chopped Melt 2 tablespoons of butter in a large sauté pan over medium heat. Add apples and sauté, turning occasionally for even cooking, until slightly golden and softened but still holding shape, about 10-12 minutes. Meanwhile, in a small saucepan over medium heat, add caramel sauce and heat gently. Disperse apples into 4 serving bowls and spoon warm caramel sauce over. Top each with a scoop of ice cream, spoon more caramel over the top and garnish with peanuts.

&

Get Lenore’s recipes for three more autumn dishes at palmbeach illustrated.com/fallfavorites

Brunch THE CIRCLE DINING ROOM Sunday Brunch at The Breakers is a remarkable cornucopia of dishes, including traditional breakfast favorites, a full raw bar complete with sushi and caviar, and an extraordinary display of decadent desserts—plus ocean views and a talented harpist. 1 S. County Road, Palm Beach (888-273-2537, thebreakers.com) $$$

Eclectic JADE KITCHEN This New American bistro in the Northwood district infuses simple and seasonal ingredients from around the world to create unexpected combinations. 422A Northwood Road, West Palm Beach (561-366-1185, jadekitchen.com) $ Josef’s table Chef Anthony Rodriguez specializes in savory duck, lobster and even venison. Whatever you do, do not miss the apple strudel. 5030 Champion Blvd., Boca Raton (561-353-2700, josefstable.com) $$$ THE LEOPARD lounge AND restaurant Chef Gerard Coughlin oversees the culinary happenings at this unique restaurant and bar, serving dishes from English to Asian influences. 363 Cocoanut Row, Palm Beach (561-659-5800, chesterfieldpb.com) $$$ RHYTHM CAFÉ Located on Antique Row, this West Palm Beach staple offers internationally inspired comfort food and an impressive beer and wine inventory. 3800A S. Dixie Hwy., West Palm Beach (561833-3406, rhythmcafe.cc) $$ palmbeachillustrated.com | OCTOBER 2013

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Taste French BISTRO CHEZ JEAN-PIERRE Jean-Pierre Leverrier’s restaurant is the quintessential family affair, featuring updated versions of French bistro classics, a stellar wine list and warm service. Demand is intense, so book two or three weeks ahead in season. 132 N. County Road, Palm Beach (561-833-1171, chezjean-pierre.com) $$$ Bistro Provence Wonderfully focused on the unique recipes of Provence, this charming bistro gives the best of French cuisine at extremely low prices. 2399 N. Federal Hwy., Boca Raton (561-368-2340, bistro provence.com) $ café Boulud Steps from Worth Avenue, this sophisticated four-star restaurant boasts the same French flair as its famed Manhattan cousin, with a dash of South Florida flavor. 301 Australian Ave., Palm Beach, in the Brazilian Court Hotel (561-655-6060, cafe boulud.com) $$ Kathy’s Gazebo café With an old-world feel, Kathy’s specializes in French Continental dishes and the best wine for the meal. 4199 N. Federal Hwy., Boca Raton (561-395-6033, kathysgazebo.com) $$ PARIS IN TOWN, LE BISTRO Enjoy Champagne at the outside bar or indulge in classic dishes like French onion soup or a croque monsieur. 1170 Lake Victoria Gardens, Palm Beach Gardens (561-622-1616, parisintown bistro.com) $ PARIS IN TOWN, LE cafÉ This casual outpost that preceded Le Bistro is a trip to Paris, offering pastries, crepes and more from French-speaking staff in an authentic setting. 11460 U.S. Hwy. 1 at PGA Blvd., North Palm Beach (561-626-6017, parisintowncafe.com) $ PISTACHE FRENCH BISTRO Presenting French bistro fare with a Mediterranean twist. Light and elegant dishes blend in with rustic country favorites on the classic menu. 101 N. Clematis St., West Palm Beach (561-8335090, pistachewpb.com) $$

t

FrencH-American Café L’Europe With influences from all over Latin America and Europe, Cafe L’Europe invites guests to enjoy the impressive wine list, exquisite desserts and warm hospitality. 331 S. County Road, Palm Beach (561655-4020, cafeleurope.com) $$$ GAZEBO CAFÉ The husband and wife team of Ilie Mircea and Carmen Norocea have updated the decor and menu, retaining classic continental dishes and adding modern touches. 2151 Alternate A1A S., Jupiter (561-748-5878) $$ SIX TABLES There really are only six tables and 24 seats under the watchful eye of owner John Fyrhie. 112 N.E. 2nd St., Boca Raton (561-347-6260, sixtablesboca raton.com) $$$ 98

Inside the Sazerac Bar; right: the Steamboat Natchez Riverboat

Noshing in N’awlins From October 6-10, PBI’s food and wine editor, Mark Spivak, will lead vacationing foodies on a culinary tour of New Orleans. Delicious stops on the itinerary include Galatoire’s, the legendary Sazerac Bar and the Acme Oyster House for po’ boys as well as a jazz cruise down the Mississippi on the Steamboat Natchez Riverboat. For updates along the way, follow the Global Gourmet blog on palmbeachillustrated.com.

Shrimp po’ boy: a New Orleans classic

Gastropub THE OFFICE This hip, trendy gastropub offers well-prepared, remarkably good comfort food, along with an impressive selection of craft beer. 201 E. Atlantic Ave., Delray Beach (561-276-3600, theofficedelray.com) $$ TRYST The sister restaurant of 32 East is a cross between wine bar and gastropub, featuring the cooking of Chef Julian Greaves and one of the most innovative beverage programs in the area. 4 E. Atlantic Ave., Delray Beach (561-921-0201, trystdelray.com) $

Italian Anthony’s coal fired pizza For fast pizza and Italian soul food, Anthony’s offers quality and quantity with 16-inch pies. 2680 PGA Blvd., Palm Beach Gardens (561804-7777, acfp.com) $ Benvenuto Restaurant Benvenuto specializes in meat and seafood delicacies filled with Italian herbs. 1730 N. Federal Hwy., Boynton Beach (561-364-0600, benvenutorestaurant.com) $$ CaffÉ Luna Rosa Luna Rosa turns out consistent versions of classic Northern Italian dishes. Add an oceanfront location and a wine list offering a dazzling array of Super Tuscans, and you have a winner. 34 S. Ocean Blvd., Delray Beach (561-274-9404, caffelunarossa.com) $ CASA D’ANGELO Chef Rickie Piper places his emphasis on market-fresh ingredients, backed up by faultless execution. 171 E. Palmetto Park Road, Boca Raton (561-9961234, casa-d-angelo.com) $$$ EVO Chef Erik Pettersen transforms Southern Italian cuisine from a cliché to an art form. 150 N. U.S. Hwy. 1, Tequesta (561-745-2444, evoitalian.com) $$ La Sirena Specialties include yellowtail snapper for two and the 16-ounce veal chop. 6316 S. Dixie Hwy., West Palm Beach (561-585-3128, lasirenaonline.com) $$

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PARADISO RISTORANTE The brainchild of Antonio Tasca and Chef Angelo Romano, this classic trattoria serves traditional Italian fare and some surprises. 625 Lucerne Ave., Lake Worth (561-547-2500, paradisolakeworth.com) $$$ RENATO’S Dine on the patio in good weather, and experience one of the most romantic settings Palm Beach has to offer. 87 Via Mizner, Palm Beach (561-655-9752, renatospalmbeach.com) $$$ RISTORANTE CLARETTA The wine list is striking and original, and the welcome couldn’t be warmer. 1315 S.W. Martin Hwy., Palm City (772-219-9940) $$ TEMPLE ORANGE Chef Ryan Artim has created a menu that features dishes from many regions of Italy, using fresh ingredients and a lightness of execution. In the Ritz-Carlton Palm Beach, 100 S. Ocean Blvd., Manalapan (561-540-4924, templeorangepalmbeach.com) $$ TREvini RISTORANTE In the courtyard of the Bradley Park Hotel, Trevini serves Northern Italian dishes with taste and refinement. 290 Sunset Ave., Palm Beach (561833-3883, treviniristorante.com) $$ VAGABONDI Chef Carlo Sernaglia creates dreamlike Italian dishes in this tiny restaurant, with a daily menu inspired by what is freshest in the market. 319 Belvedere Road #2, West Palm Beach (561-249-2281, vagabondirestaurant.com) $$

Latin American Cabana Cabana offers South American dishes with endless flavor. Start by socializing at the bar with one of the flavored mojitos, made with real sugar cane. 533 Clematis St., West Palm Beach (561-833-4773); 105 E. Atlantic Ave., Delray Beach (561-274-9090, cabanarestaurant.com) $$

Renato’ s PALM

87 Via Mizner • Worth Avenue • 561.655.9745 renatospalmbeach.com

current

Mediterranean CIELO On the twenty-seventh floor in the Tower at the Boca Raton Resort and Club, enjoy coastal Mediterranean cuisine with a view of the Atlantic and beyond. 501 E. Camino Real, Boca Raton (561-447-3640, bocaresort.com) $$$ ESTIA GREEK TAVERNA AND BAR Centered on the warmth and hospitality of Greece, Estia presents some of the freshest Greek dishes around, ocassionally with live belly dancers. 507 S.E. Mizner Blvd., Boca Raton (561-245-8885, estiagreektaverna.com) $$ LA CIGALE La Cigale bills itself as “A Taste of the Mediterranean,” offering classic French dishes alongside influences from Spain, Italy and North Africa. 523 S.E. 5th Ave., Delray Beach (561-265-0600, lacigaledelray.com) $$ Leila Among the many Mediterranean dishes, Leila also offers hookah and belly dancing. 120 S. Dixie Hwy., West Palm Beach (561-659-7373, leilawpb.com) $$ Taverna Kyma Taverna Kyma is casual and festive through and through, from the authentic Greek dishes to the decor. 6298 N. Federal Hwy., Boca Raton (561994-2828, tavernakyma.com) $$

Mexican

BEACH

PROMOTION AND EVENTS • OcTObER 2 013

Lord & TayLor Lord & Taylor is opening soon in Mizner Park. Along with its well-edited collections from designers and famous brands, the store offers value that goes beyond price and a shopping experience designed to put you first. The grand opening is scheduled for October 10. Until then, get acquainted at lordandtaylor.com. 200 Plaza Real, Mizner Park, Boca Raton lordandtaylor.com

CABO FLATS An always-crowded Mexican party day and night, plus a festive weekend brunch. 11701 Lake Victoria Gardens Ave., #5101, Palm Beach Gardens (561-6240024, caboflats.com) $

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Taste CANTINA LAREDO Serving upscale Mexican cuisine and spirits. For a unique experience, sign up for one of the restaurant’s tequila dinners, held four times a year. 4635 PGA Blvd., Palm Beach Gardens (561-622-1223, cantinalaredo.com) $$ ROCCO’S TACOS Every day is Cinco de Mayo at Rocco Mangel’s high-energy eatery. The signature tacos are a staple, along with the guacamole, made fresh tableside. 224 Clematis St., West Palm Beach (561-650-1001); 5250 Town Center Circle, Boca Raton (561416-2131, roccostacos.com) $$

t

Raw

Seafood

t

CHRISTOPHER’S KITCHEN Chef Christopher Slawson can turn even the heartiest meat eater into a raw food fanatic with his creative presentations of organic dishes. 4783 PGA Blvd., Palm Beach Gardens (561-318-6191, christopherskitchenfl.com) $

3800 OCEAN The restaurant at the Palm Beach Marriott Singer Island Beach Resort serves dishes from a “collective kitchen” of diverse chefs. 3800 N. Ocean Drive, Riviera Beach (561-340-1795, marriott.com) $$$ 50 OCEAN The second floor of Boston’s on the Beach has been transformed into an elegant restaurant specializing in first-rate seafood. 50 S. Ocean Blvd., Delray Beach (561-278-3364, 50ocean.com) $$ Charley’s Crab If it comes from the sea, it ends up at Charley’s, a lovely waterfront dining spot for seafood lovers. 456 S. Ocean Blvd., Palm Beach (561-659-1500, muer.com) $$ CITY OYSTER Small, big or shelled, City Oyster serves oysters just the way you like them, along with other seafood favorites. 213 E. Atlantic Ave., Delray Beach (561-272-0220, cityoysterdelray.com) $$ COD AND CAPERS SEAFOOD MARKET AND RESTAURANT A daily market and restaurant in one, Cod and Capers offer fresh fish to bring home or takes care of dinner for you. 1201 U.S. 1, North Palm Beach (561-622-0994, codandcapers.com) $$ JUPITER ISLAND GRILL Chef Michael Rolchigo incorporates elements of Italian country cooking, Asian fusion and the American South. 311 E. Indiantown Road, Jupiter (561-746-6283, jupitergrill.net) $$ Old Calypso Besides the selection of fresh seafood, live music and complimentary valet parking make this restaurant one to revisit. 900 E. Atlantic Ave., Delray Beach (561-279-2300, oldcalypso.com) $$ pb catch This contemporary restaurant is the brainchild of Pistache’s Reid Boren and Thierry Baud, who were craving fresh fish caught locally . 251 Sunrise Ave., Palm Beach (561-655-5558, pbcatch.com) $$ The Seafood Bar at The Breakers The Seafood Bar offers stunning views of the Atlantic Ocean, along with the freshest fish and shellfish from the four corners of the United States. The result is a panorama of global seafood dishes with innovative twists. 1 S. County Road, Palm Beach (561-659-8488, thebreakers.com) $$$ SINCLAIRS OCEAN GRILL The sleek decor matches the mouthwatering menu at Jupiter’s only upscale beachfront dining location. 5 N. A1A, Jupiter (561-746-2511, jupiterbeachresort.com) $$ Snappers Seafood and Wine Bar Decorated with fish tanks and seaworthy seating, Snappers serves multiple fishy dishes paired with a vegan menu. 398 N. Congress Ave., Boynton Beach (561-3758600, snappers.com) $$

Crave it Nothing satisfies the appetite better than a bowl of savory hot soup on a chilly October evening. For those cool nights, warm up with the French onion soup at Red, The Steakhouse in Boca Raton. Executive Chef Peter Vauthy spends two days making the veal stock, which is topped with focaccia bread and Gruyère cheese—“a little smelly but worth it,” laughs Executive Sous Chef Jorge Cartagena. (561353-9139, redthesteak house.com)

TRULUCK’S This specialty crab house features ocean-fresh seafood in imaginative preparations, along with an innovative wine list. 351 Plaza Real, Boca Raton (561-391-0755, trulucks.com) $$ Waterway café Come in the evening for a seat at the floating bar to watch the sun set on the Intracoastal Waterway. 2300 PGA Blvd., Palm Beach Gardens (561-694-1700, waterwaycafe.com) $$

t

small plates

HMF The Breakers’ glamorous new cocktail lounge is a fashionable mix of modern and classic—both in atmosphere and cuisine. Asian influences are scattered across the delectable menu, from Hong Kong-style barbecue ribs to duck boa buns. 1 S. County Road, in The Breakers, Palm Beach (561-290-0104, hmfpalmbeach.com) $$ RED TAPAS BAR AND GRILL Sexy and sleek is the only way to describe this venue. The menu is trendy and internationally flavored, from duck and waffles to bacon-wrapped dates. Downtown at the Gardens, Palm Beach Gardens (561-333-7331, redtapasbar.com) $ Too Bizaare Wine Bar This eclectic bar offers an array of tapas options, with a heavy focus on sushi. 287 E. Indiantown Road, Jupiter (561-745-6262, toobizaare.com) $$

STeakhouse ABE & LOUIE’S In addition to serving outstanding beef, the menu features classic New England seafood dishes. A comprehensive wine list rounds out the experience. 2200 W. Glades Road, Boca Raton (561-447-0024, abeandlouies.com) $$$ THE CAPITAL GRILLE This successful chain offers classic steak house fare, complemented by well-trained staff and an extensive wine list. 11365 Legacy Ave., Palm Beach Gardens (561-630-4994, thecapitalgrille.com); 6000 Glades Road, Boca Raton (561-368-1077, thecapitalgrille.com) $$$

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Someone snoring in your house? CHOPS LOBSTER BAR Chops raises the steak house concept beyond what most expect and offers a wide selection of fresh seafood. 101 Plaza Real S., Boca Raton (561-395-2675, buckheadrestaurants.com) $$ CUT 432 This “modern steak house” has a hip, high-energy environment. Executive Chef Anthony Pizzo is a believer in “innovation without over-complication,” and his food is paired with an excellent wine list. 432 E. Atlantic Ave., Delray Beach (561-272-9898, cut432.com) $$ Fifth Avenue Grill Using only the finest aged beef from Allen Brothers, Fifth Avenue presents succulent offerings in a classy setting. 821 S.E. 5th Ave., Delray Beach (561-265-0122, fifthavenuegrill.net) $$ The Flagler Steak House Operated by The Breakers, this elegant steak house offers hand-selected cuts of American beef in a country club setting. 1 S. County Road, Palm Beach (561-659-8488, thebreakers.com) $$$ IRONWOOD GRILLE As the culinary centerpiece of the PGA Resort, this restaurant is best described as a steak house with flair. 400 Avenue of the Champions, Palm Beach Gardens (561-627-4852, pgaresort.com) $$ NEW YORK PRIME This steak house has it all: first-rate raw materials, flawlessly executed dishes and tables spaced far enough apart for private conversations. 2350 Executive Center Drive N.W., Boca Raton (561998-3881, newyorkprime.com) $$$ palm beach grill The Palm Beach outpost of Houston’s offers the classics we have come to expect—ribs, grilled steaks and seafood dishes such as cedar-planked salmon. Wine is taken as seriously as the food, and the list offers the best of the New World’s smaller wineries. 336 Royal Poinciana Way, Palm Beach (561-835-1077 hillstone.com) $$ The River House Two stories of historic service and meals, The River House offers multiple surf and turf options, along with special poultry and pork dishes. 2373 PGA Blvd., Palm Beach Gardens (561-694-1188, river houserestaurant.com) $$ RUTH’S CHRIS STEAK HOUSE Ruth’s Chris is a classic American dining experience, offering large portions of high-quality ingredients and specialty dishes that echo the restaurant’s New Orleans roots. 651 Okeechobee Blvd., West Palm Beach (561-514-3544); 225 N.E. Mizner Blvd., Boca Raton (561-392-6746); 661 U.S. Hwy. 1, North Palm Beach (561-863-0660, ruthschris.com) $$$ Stonewood Grill and tavern At once casual and classy, Stonewood presents a savory menu in an intimate setting. Start with the bruschetta, and end with the bread pudding. 10120 Forest Hill Blvd., Wellington (561-784-9796, stonewoodgrill.com) $$ III FORKS This remarkable destination executes each detail to perfection, doing an equally fine job with both USDA Prime beef and fresh seafood. The elegant bar and lounge create a trendy atmosphere for this modern evolution of the classic steak house. 4645 PGA Blvd., Palm Beach Gardens (561-630-3660, 3forks.com) $$

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Infinite Luxury Lifestyle.

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Innovative bars like the Aviary in Chicago are creating infused spirits using the sous vide technique, which involves marinating ingredients for a period of time.

Seal the Deal

A cooking technique common among renowned chefs has found its way to the bartender’s playbook By Mark Spivak

Christian Seel

By Mark SPivak

Julie Soefer Photography

Pour

An intriguing new trend is simmering in the world of the cocktail culture—sous vide spirits infusions. What’s it all about? Here’s the 411. What It Is: Best translated as “under vacuum,” the sous vide method is simple. An ingredient is sealed in an airtight plastic bag and cooked in a water bath under low temperatures (usually 110-130 Fahrenheit) for a long period of time (as many as several days). The result tends to be a more intensely flavored food cooked consistently throughout. The venerable Troisgros in France is generally credited as the first restaurant to use the method commercially, and today it would be difficult to find a commercial kitchen without a sous vide machine. Why Use It: Because it works. Foods cooked sous vide are generally more richly flavored, if slightly lacking in texture. Its Effect on Spirits: For the current generation of cutting-edge mixologists, flavor is king. Bartenders who use the sous vide method to infuse spirits say the liquor has a richer, more vibrant taste. The technique is in its infancy and not yet widespread, largely because the equipment can cost several thousand dollars, so it’s not likely to be a toy many bar owners will buy. Is It Far-Fetched? Not at all. Infused spirits have been around for quite some time, but they reached their peak of popularity in the 1980s and 1990s. It was rare to walk into a watering hole and not see a large glass container perched on the bar, filled with any fruit that was handy and plentiful marinating in five or 10 gallons of vodka. Many of these glassencased concoctions were beautifully arranged. Eventually,

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Who’s Using It: Some of the best bars in America, including The Aviary in Chicago, owned by revolutionary Michelin three-star Chef Grant Achatz. One restaurant that has incorporated the technique seamlessly into its cocktail program is Soma Sushi in Houston, part of the Azuma Group. The story is that one day, Beverage Manager James Watkins was struggling with a traditional spirit infusion when the chef looked at him and said, “Why don’t you just sous vide the damn thing?” In South Florida, mixologist Charles Steadman uses the method at Lantana Jacks Bar & Grill in Lantana. He created a grapefruit-infused tequila for a Salty Chihuahua (a twist on a Salty Dog), a candy corn vodka for Halloween and a Bloody Mary made with bacon, pickled onion and jalapeño-infused vodka. It’s a brave new world. «

Christian Seel

Julie Soefer Photography

such homemade infusions disappeared from bars because it’s tough to sell several gallons of pineapple or tangerine-flavored vodka. And companies like Van Gogh started making flavored vodkas that are less expensive and more convenient. Upsides and Downsides: Flavor aside, there are two main benefits to using a sous vide machine to infuse spirits. Unlike the old days when a large glass vessel was required, the new equipment can make small batches of an infusion, which leaves lots of leeway for seasonal cocktails and momentary inspirations. Also, unlike sous vide food preparation, which takes days, spirits infusions can be achieved in hours. Sous Vide Supreme, a company that claims to make “the world’s finest water oven,” offers models ranging from $319-$749, but buyers will have to spend another $799 for the firm’s ChamberVac Sealer. The process is far more labor-intensive than buying infused spirits, but customers will be spoiled in no time by the intensely flavorful results.

The Sous Vide Supreme is one of the top appliances—and one of the most expensive.

TEL: 561.835.9139 | FAX: 561.561.832.5625

© Raquel Larson

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current PROMOTION AND EVENTS • October 2 013

Shipwreck Bar & Grille Even as a child, Scott Thomson was always hunting for treasure. The young boy had about 500 treasure-related magazines and books hidden under his bed. So it makes sense that Scott grew up to captain the Sea­Hunter salvage crew who uncovered a Spanish ship that wrecked just off the Jupiter Inlet in the 1600s. It also makes sense that he owns Ship­wreck Bar & Grille, a restaurant located not far from the remains of that Spanish ship. The restaurant is housed in the building that once was the Jupiter Crab Co., a beloved restaurant during the ’80s and ’90s that closed roughly 15 years ago. Last October, Scott fulfilled a longtime dream and opened his first restaurant there with his brother Rob. “I knew this was the building I had to have,” Scott says. The rustic building is an ode to the Jupiter boating and beach culture, with a 16foot, 3,400-pound great white shark hanging over the bar and marlins decorating the walls. It is themed to look like the inside of a ship, and though it is not a full-blown sports bar, guests can watch the game on one of its 16 TVs. After a day at the beach, guests often gravitate to the secondfloor outdoor bar, many of them still in bathing suits and flip-flops. “This is the best view in the house,” Rob says. It is surrounded by coconut palms and overlooks the Jupiter Inlet Lighthouse, with the breeze rolling in from the ocean. “It’s like you’re in a tree fort,” Rob continues. The restaurant attracts longtime Jupiter residents, who nostalgically remember Jupiter Crab Co. and love how the Thomson brothers have reinvented the spot. Of course, many of them know the Thomson family, as they have been in the area for more than 50 years. Rob owns renowned luxury real estate company Waterfront Properties and assists with marketing and finances at the restaurant. He and Scott balance each other out. “The relationship is flawless. He has what I don’t have,” Scott says. But the best part for the brothers, besides working together, is having a spot that truly represents the community they grew up in. Shipwreck frequently hosts Jupiter Old Days, a party celebrating the town’s past. It turned out Scott uncovered treasure in more than one place—he found it in opening his gem of a restaurant, too. . 1511 N. Old Dixie Hwy., Jupiter 561-746-8882 | shipwreckbarandgrille.com Scott Thompson behind the bar


Gary Bogden

Home

Modern Mirror

Designer John Lang crafted the site, landscape and lighting design of this Palm Beach Gardens home in a way that stimulates the senses and shines a spotlight on color. With the goal of creating a thoroughly modern space, Lang formed a canvas to showcase his client’s art collection. The European-style pool features glass coping underlit with LED lights so that it becomes a reflective surface, allowing the vibrant artwork to pop. Lighting fixtures on both sides of the pool pull the eye to the center and further accentuate the modern design. Lang Design Group, West Palm Beach (561-6889996, langdesigngroup.com)

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“

Careful attention was paid to the use of color and light, bringing life into the design. palmbeachillustrated.com | October 2013 105

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Elements

Small Talk

Stylish remedies for small-space malaise By Liza Grant Smith

on Higher Ground Interior designer Joseph Pubillones recommends three points to keep in mind when working with small spaces: ●  You can always use more shelf space. ●  Adjustable shelves are the best to accommodate books and accessories of different heights. ●  A bold color such as black or white for bookcases makes for a dramatic statement. Joseph Pubillones Interiors, Palm Beach. (561-6551717, joseph pubillones.com)

Supersize It Use oversized mirrors, such as this coastal-inspired Pearl of the Sea stunner ($2,800) by Stephanie Ferguson Designs, to create the illusion of space. Stephanie Ferguson Designs, Stuart (772-288-2405, stephaniefergusondesigns.com)

Small rooms or dwellings discipline the mind; large ones weaken it.” —Leonardo da Vinci

Divide and Conquer Define your petite space with cool elegance. Baker’s Paris Snowflake Screen ($22,848), from the Tony Duquette collection, features a modern interpretation of eighteenth century Chinese snowflake patterns. Harbour Bay Furniture Co., Stuart (772-2865639, harbourbayfurniture.com)

Tricks and Treats Learn how former Oprah interior style producer Janet Lee has made a big name for herself by glamorizing tiny canvases in Living in a Nutshell: Posh and Portable Decorating Ideas for Small Spaces (HarperCollins Publishers). Barnes & Noble locations (800-843-2665, barnesandnoble.com) The Best Nest Z Gallerie’s Astair nesting tables ($199.95), available in gold or silver leaf, offer expandable table space in a compact, glitzy package. Z Gallerie, Palm Beach Gardens, Boca Raton (800-908-6748, zgallerie.com)

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Parties

Fall Wine Tasting Starfish Studios

this season, Lift a glass to fine wines and exquisite pairings

&

get Benzie’s tips for a successful wine tasting: palmbeach illustrated.com/winetasting

Kim Sargent

Marc-Michaels Interior Design Inc., Boca Raton (marc-michaels.com); Sugar(ed) Event Design and Planning, South Florida (sugaredoccasions.com); Starfish Studios, Boca Raton (starfishstudios.biz)

Starfish Studios

We asked Jenny Benzie, the head sommelier and CEO of Pour Sip Savor in Palm Beach, for her favorite wine and food pairings to enjoy during the fall season. ● Benzie notes that in autumn, “there is a switch in white wine from the crisp, dry style to something that has more weight on the palate and complexity, but without the heavy hand of oak.” Château La Nerthe Châteauneuf-du-Pape Blanc 2009 embodies this philosophy and pairs well with fall dishes like curried sweet potato-apple soup or pork schnitzel and baked apples with fennel. ● “For easy drinking, I like a blend from the Southern Rhône in France that will have moderate complexity with some pepper and spice,” Benzie says. She suggests pairing J.L. Chave Côtes-du-Rhône Mon Coeur 2011 with a Rustico pizza topped with arugula, Stracchino cheese, pancetta and garlic. ● “For a special occasion, I want a dry red wine that has rich tannins but is not overextracted with tons of fruit and alcohol.” Pair Nino Negri’s 5 Stelle Sfursat di Valtellina 2009 with a Tuscanstyle veal chop grilled with olive oil. ● Benzie describes Psi Ribera del Duero 2010 as “rich and intense on the nose and velvety on the palate; the finish lingers on and on.” She likes to pair this Spanish wine with braised lamb with roasted squash and onion sauce.

THE GLASSES

Starfish Studios

The wine & the food

This intimate wine cellar, crafted by Marc-Michaels Interior Design, would be ideal for a small group of connoisseurs looking to savor many bottles. On the other hand, this al fresco table display, created by Miranda Estes of Sugar(ed) Event Design and Planning with the help of Starfish Studios photography, presents a more celebratory atmosphere. Layers of lace, gold and organic materials like wood and avocados, combined with stylized Champagne bottles, make for a festive yet casual spot to enjoy some vino.

The Château Baccarat wine tasting glasses (prices start at $85) are designed to allow tasters to pick up delicate aromas and subtleties. Neiman Marcus locations (888-888-4757, neimanmarcus.com)

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Panoramic views on 1/2 acre. Can accommodate large yachts. Michael Galleher 772.285.6637. $1,800,000.

Harbour Isles - NPB

Spectaular 5BR, media, library, office on point Intracoast- Gorgeous 5 BR, waterfront w/quick access to ICW/PB al lot. Allison Arnold 561.346.4329. $3,495,000. Inlet. Allison Arnold 561.346.4329. $3,075,000.

Beautiful 4 BR, 6.5 BA with 5,436 AC/SF. Golf membership available.Victor Kastil 312.391.8660. $2,550,000.

San Remo - Juno Beach

Custom 4 BR, 4/2 BA home with 100’ of Intracoastal frontage. Allison Arnold 561.346.4329. $1,835,000.

Coastal Sotheby’s International Realty | +1 561.694.0058 | 11601 Kew Gardens Ave., Suite 101 | Palm Beach Gardens, Florida 33410 | www.coastalsir.com © MMX Sotheby’s International Realty Affiliates LLC. A Realogy Company. All Rights Reserved. Sotheby’s International Realty® is a registered trademark licensed to Sotheby’s International Realty Affiliates LLC. If your property is presently listed with another brokerage, please consider this advertisement a source of information and not a solicitation. All information is deemed reliable but not guaranteed. Each office is Independently Owned and Operated.

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EXCLUSIVE OFFERINGS

E

very home is a masterpiece.

Golf Course Masterpiece

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Three acre custom estate residence overlooking 4th green with 15,000 total square feet. Mark Griffin 772.418.1312. $12,500,000.

Newly built golf course estate with 12,000+ AC/SF; extraordinary finishes & amenities. Mark Griffin 772.418.1312. $10,900,000.

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The Bear’s Club Cottage

Extraordinary 9 BR, 10 full & 2 half bath, library & theater on 14th hole. 12,332 AC/SF. Mark Griffin 772.418.1312. $7,750,000.

Tuscan-inspired 4BR, 4.5BA, media room within 3,374 AC/SF overlooking the 18th green. Allison Arnold 561.346.4329 $1,795,000.

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New construction custom 2-story Villas, 5 BR, 7.5 BA within 4,700 AC/SF. Mark Griffin 772.418.1312. From $2,400,000.

Premier two and a half acre estate lot in the heart of The Bears Club. Mark Griffin 772.418.1312. Price Upon Request.

The Bear’s Club Sotheby’s International Realty | 103 Bear’s Club Drive | Jupiter, Florida 33477 | www.thebearsclubsir.com © MMX Sotheby’s International Realty Affiliates LLC. A Realogy Company. All Rights Reserved. Sotheby’s International Realty® is a registered trademark licensed to Sotheby’s International Realty Affiliates LLC. If your property is presently listed with another brokerage, please consider this advertisement a source of information and not a solicitation. All information is deemed reliable but not guaranteed. Each office is Independently Owned and Operated.

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the

real deal Thanks in large part to reality television, there seems to be a growing stereotype that the biggest dealmakers in real estate are slick, largely self-absorbed players. The takeaway is, in addition to business acumen and negotiating skills, luxury real estate agents need an ego the size of the commission check they hope to cash. Rob Thomson, however, isn’t buying into the hype. Year after year, he’s turning the whole “nice guys finish last” myth on its ear by ranking among the country’s top performing agents. The Wall Street Journal (in conjunction with Real Trends) ranked Thomson, a managing partner at South Florida’s Waterfront Properties and Club Communities, thirtyeighth in the nation based on his 2012 closed transaction volume. How does he do it? By orchestrating the perfect combination of global flash and substance that keeps clients, colleagues and agents around the world singing his praises. While Thomson navigates a hugely populated and competitive real estate vocational space, he steers clear of adhering to tired templates. “The only thing other agents have in similarity to us is the fact that we’re all trying to sell a similar product,” he says. With 25 years of experience and more than $1 billion in sales in the real estate industry, some would take a step back and coast on track record. For Thomson, however, establishing a solid reputation is just as important as maintaining it. He is constantly capitalizing on his longevity and intimate market knowledge to identify and address emerging trends. Waterfront’s unique 20-person Internet and marketing support staff developed as a result of a shift Thomson witnessed in the marketplace.

PROMOTION

by Liza Grant Smith

“In the larger sales, many of the buyers don’t come out of the woodwork until they see something they really like,” he notes. “Five to 10 years ago, they had to come see the house. In today’s world, they can go online and see a lot of the house without ever coming to it. So you’re competing on a much bigger playing field to get that property exposure.” That bigger playing field ties into Thomson’s overall global strategy. With a database of thousands of buyers around the globe, he is able to data mine a targeted list of potential buyers for specific properties. “With my background, I have sold hundreds and hundreds and hundreds of luxury homes in this area to people all over the world. So I’m continually getting referrals based on all of those sales,” he says. Thomson also has relationships with brokers throughout the world thanks to his membership in Who’s Who In Luxury Real Estate, an international network of real estate professionals in more than 80 countries. And with luxury clients who have multiple residences in various countries, these relationships and referrals have proved pivotal. Adopting a unique strategy is not without its challenges—chief among them being the 12- to 14-hour days Thomson often puts in to see it successful. “Rob works harder than any agent I have ever met,” colleague David Abernathy says. “Most mornings before 6, frequently as early as 4 a.m., I see emails from Rob either responding to his clients’ requests or assisting other agents in the company. Rob is consistent about going home to be with


Waterfront Properties and Club Communities is a dedicated service organization offering properties from $250,000 to more than $50 million in 21 Southeastern Florida towns between North Palm Beach, Jupiter and Stuart.

his family for dinner, but after dinner each evening I see that Rob is assigning leads and responding to email. “Early on in my relationship with Rob, I asked him how he got by working 15 hours days with only four to five hours of sleep. His answer was, ‘There will be plenty of time for sleep when I am dead.’” Those who know Thomson understand the truth. He thrives on hard work—especially when he gets to share it with his wife and three of his daughters who also work in the Waterfront office. “Rob has more fun working hard than anyone I know,” claims longtime friend and lawyer William Hyland. Putting in years of hard work and building long-term relationships may not be the flashy stuff of reality television, but it has transported Thomson from a job washing cars 25 years ago to the head of the real estate class. And while the monetary rewards are what often earn him recognition, Thomson knows the true driver of both his success and happiness: the people. “Money is the byproduct of unbelievable service,” he asserts.

For more information, visit waterfront-properties.com or call 561-746-7272.

Rob Thomson


Decoding Annie Parker Benefit Film Screening for FORCE: Facing Our Risk of Cancer Empowered. FORCE cordially invites you to Palm Beach’s exclusive premiere of the Hollywood movie Decoding Annie Parker, benefitting the hereditary breast and ovarian cancer community. Special guests include Annie Parker and Director Steve Bernstein.

Join us on the Red Carpet! Saturday, October 12, 2013 7:00 – 10:00 pm Muvico Parisian 20

545 Hibiscus Street West Palm Beach, FL 33401

Purchase tickets at: http://dappalmbeach.eventbrite.com/ Decoding Annie Parker will make you laugh and cry, and it will remind you to celebrate the family that you love

www.facingourrisk.org 866-288-RISK

The rug in our ad

sold immediately. Richard Picher, Vice President of Sales of ABC Carpet & Home, Delray Beach

Tell Publisher Randie Dalia about your business and get her ideas about how Palm Beach Illustrated can bring you just the right audience.

561-472-1901 | palmbeachillustrated.com


Balance A few members of the PBI team will be sweating with the best of them at the Miami Color Run on October 12. Follow our live updates on twitter with #miamicolorrun

Brian Hall

StartingLine With the shift in season, October is the time to get outside and run. Here are a few 5Ks, 10Ks and half-marathons taking place in South Florida this month: Beachside Half-Marathon, Vero Beach, October 12: Proceeds raised from this half-marathon, which begins in Riverside Park, will benefit the Indian River County Healthy Start Coalition. (beachsidehalfmarathon.org, 772-563-9118) Color Run 5K, Miami, October 12: This “Happiest 5k on the Planet” stresses fun, not speed. Participants begin wearing all white and end drenched in a spectrum of colors, having been doused in colorful (and non-harmful) powders thrown at different points in the race. (thecolorrun.com) AVDA’s 14th Annual Race for Hope, Delray Beach, October 12: Aid to Victims of Domestic Abuse hosts this annual event, which includes a 5K, 10K and Halloween Half-Marathon, Miami Beach, October 26: Runners don costumes in this wacky half-marathon, which promises a howling good time if not your P.B. (halloweenhalfmarathon.com)

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Brian Hall

Kid’s Dash. (561-265-3797, avdaonline.org)

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Balance Perfect Fit

Wearing proper running shoes enhances performance and prevents injuries. The first step in picking the right running shoe is to know your foot type. We’ve compiled some useful information to help you determine your foot shape and the best shoe for you.

Shape of foot Neutral Slight arch in center of foot; ideal pronation or rotation of the Arch foot inward and downward so it

HIGH Arch

Shoes

Stability: Arch-side support and high-density foam result in extra stability. These shoes typically feature a slight arch from front to back.

Mizuno Wave Inspire 9, $114.99. Finish Line, West Palm Beach (561-6830552, finishline.com)

Little to no arch (flat foot); may result in overpronation or foot rolling excessively inward.

Motion Control: Motion control running shoes feature rigid details at the bottom of the shoe and are usually made from plastic, fiberglass or high-density foam. The extra rigidity keeps the ankle from turning out while the filled-in arch area provides strong stability.

Brooks Addiction 10, $110. Run and Roll, West Palm Beach (561-650-1200, runandroll.com)

Majority of your sole is hollow; may result in underpronation or your foot rolling only slightly with the outside of your foot taking the brunt of impact.

Cushioning: Lightweight cushioning shoes are key for those with high arches. These shoes are built on a curve and feature little to no rigidity.

Hoka One One Stinson Evo Tarmac, $170. Fit 2 Run, Wellington (561-753-9343, fit2run.com)

comes down at the outside of the heel and rolls evenly to the front.

LOW Arch

Types of shoe

Gluten

Guilt

Ask the Guru

Infomercials are a hotbed for wellness products, and no one knows this better than Kevin Harrington. Since the 1980s, Harrington has been instrumental in the launch of more than 500 products. He serves as the chairman of the board of directors for As Seen on TV Inc. and is a business executive for Celsius Holdings Inc., a health beverage company based in Boca Raton. He recently spoke with PBI about trends in the wellness sector. How have you seen consumer interest in these products evolve over the years? We see the trends. Right now, [it is] the trend of eating better and understanding what you’re consuming. How does this apply to the beverage industry? There are more and more healthier products in the retail shelves of the beverage industry, and I think calorie count is one of the things you’re seeing—that and better ingredients. There’s just a much more heightened awareness to what you’re consuming and making sure that it’s good quality and not too heavy on the calories. What qualities do you look for in a successful wellness product?

No More

In early August, the Food and Drug Administration mandated a set of standards for foods labeled glutenfree. The estimated three million Americans suffering from celiac disease cannot tolerate gluten, the naturally occurring protein found in wheat, barley and like grains. According to the FDA, all products labeled gluten-free must contain fewer than 20 parts per million of gluten, the lowest scientifically detectable level. This mandate is consistent with levels set by other countries as well as with the amount of gluten those with celiac disease can tolerate. (fda.gov)

The first thing I look for is: Is it mass market? Number two: Does it solve a problem? Number three: Is it unique enough such that there’s nothing that solves the problem in a similar fashion? Number four: Is there a magical transformation that can occur with the product? If you look at a lot of the fitness products and programs, that’s what they’re selling—magical transformation. The last thing, and this is important, is we look For more of our interview for something that is proven. Everywith Kevin Harrington, visit palmbeachillustrated. thing we do is fully documented and com/KevinHarrington proven with clinical studies or thirdparty documentation.

&

(App for thAT!)

Pocket Yoga allows yogis of all levels to practice yoga at any time in any location at any pace. Users can choose from three types of instructordesigned practices, three levels of difficulty and three durations, resulting in 27 customizable sessions. Voice instructions and pose illustrations guide movements, and a dictionary of poses is always at hand. (pocket-sports.com)

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Paddle with a Purpose

October is National Breast Cancer Awareness Month. You can give back through these local events: On October 9, join Susan G. Komen South Florida at Woodfield Country Club for the Pink Ribbon Luncheon. This event celebrates the passing of Florida’s new oral chemotherapy parity law and includes guest speaker Dr. Louise Morrell, medical director of the Lynn Cancer Institute. (komensouthflorida.org) The American Cancer Society’s Making Strides Against Breast Cancer program raises funds for all areas of breast cancer support. On October 19, you can participate in a 5K walk at Meyer Amphitheater in West Palm Beach. A similar event will take place at Mizner Park in Boca Raton on October 26. (makingstrideswalk.org) On October 16, attend Key to the Cure at Saks Fifth Avenue, Palm Beach Gardens, which kicks off a four-day charity shopping event at Saks locations nationwide. Proceeds will go to the breast health pro-

gram at Jupiter Medical Center. (jcmfoundation.org) Speaking of shopping, you can purchase these products in support of Breast Cancer Awareness: Gaiam Pink Ribbon II Yoga Mat, $21.98. One dollar from each sale goes to the Breast Cancer Research Foundation. (amazon.com) Marco Bicego pink cord bracelet with 18-karat gold links, $395. Ten percent of all sales will also benefit BCRF. Bloomingdale’s, Palm Beach Gardens (bloomingdales.com) Brooklyn Cruiser limited edition bike, $649. One hundred percent of the proceeds go to The Keep A Breast Foundation. (brooklyncruiser.com)

Daily Dose

Carlos aristizabal

Pink Power

Palm Beachers are always looking for the next big thing in fitness. Paddle Boarding Palm Beach offers full-body, low-impact, cardiovascular workouts. These hour-and-a-half-long classes are open to all levels of experience and begin with yoga exercises before moving onto a combination of on-board, land and water exercises. On October 19, Paddle Boarding Palm Beach will combine fitness and philanthropy when it hosts the second annual Paddle for the Cure of the Palm Beaches. The event includes sprints, a recreational race, a team relay race and a kids' race, with proceeds benefiting the South Florida affiliate of the Susan G. Komen foundation. (561-313-6011, paddleboardingpalmbeach.com)

&

For more Pink Products, check out this month’s Vanity on page 44.

In late July, Juicebuzz—a boutique smoothie and juice bar—opened off Fifth Avenue in Delray Beach. Coowners Jacqueline Pfeffer-Sheridan and Alexis Rhigas serve up cold-press juices and smoothies and promote a philosophy of real medicine. “We’re proponents of incorporating juice into daily life,” Rhigas says. Customers can belly up to the bar and order one of Juicebuzz’s creations—like the Intuition smoothie with kale, mint, banana, honey, oat milk, nut butter and cinnamon—or concoct their own blend of fruits, veggies and healthy shots. Everything is 100 percent organic and made to order, with juice cleanse programs also available. (561-278-6122)

(Top right) Pink Ribbon Luncheon Chair Fern Duberman with Co-Chair Gary Pyott.

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current

Gordon Albritton

PROMOTION AND EVENTS • OCTOBER 2013

Norcross Patio and Gifts Norcross Patio and Gifts is a local family business celebrating 50 years in the community. When customers arrive, they feel welcomed in the family atmosphere. Norcross is a one-stop shop for patio furniture, gifts and apparel. When you come by, don’t forget to meet Rocco and Roxy. 5023 S. Dixie Hwy., West Palm Beach 561-547-4769 | norcrosspatioandgifts.com

Wellness Associates of Florida LLC Wellness Associates of Florida LLC has been offering state-of-the-art diagnostic imaging services in South Florida since 1992. Staff members perform a variety of exams, including high-field MRI, CT scans, body scans, heart scans and ultrasounds. The concierge-style services are offered in a relaxing medical facility, unlike a hospital environment. Wellness Associates of Florida LLC is accredited by the American College of Radiology and the Accreditation Association for Ambulatory Health Care. The facility is also the official body scan center for the fire rescue departments of Palm Beach County and the City of Boynton Beach. 5917 S. Congress Ave., Atlantis 561-966-3393 | wafmri.com

Saks Fifth Avenue Saks Fifth Avenue Palm Beach Gardens is honored to once again host Key To The Cure, a unique culinary and shopping affair to kick off the four-day charity shopping event held at Saks Fifth Avenues throughout the country. The kick-off reception at Saks Fifth Avenue Palm Beach Gardens will be held October 16 from 5:30-9 p.m. Playing host to the Palm Beach area’s Key To The Cure is Terry Zmyslo, vice president general manager of Saks Fifth Avenue Palm Beach Gardens, while Carol Maglio and Kathy Simon are serving as this year’s co-chairs. Proceeds from the Key To The Cure kick-off celebration and the four days of shopping following the event will be donated to the Kristin Hoke Breast Health Program at Jupiter Medical Center for women’s treatment and rehabilitative care. Tickets to the event are $40 per individual and $75 per couple. The traditional limited-edition T-shirt, designed this year by Emilio Pucci’s Peter Dundas, will also be available for $35. 3109 PGA Blvd., Palm Beach Gardens 561-694-9009, ext. 205 | saks.com/palmbeachgardens

Kathy Simon, Terry Zmyslo, Carol Maglio


Agenda a

New View Art is all about perspective—on location, life, people, philosophies. Beginning October 3, art lovers can discover the perspective of Thomas Hartmann when Rosenbaum Contemporary in Boca Raton welcomes “Thomas Hartmann: Immediate Geographies.” Hartmann was born in Germany in 1950 and has spent more than three decades exhibiting in solo and group exhibitions throughout Europe. In step with the traditions of German Romanticism, his work often features allegorical concepts depicted in understated hues; he enjoys exploring unknown terrains and landscapes as well as creating form out of everyday experiences. The artist will be present at the opening reception in Boca Raton on October 3. The event is open to the public; RSVP is required. (561-994-9180, rosenbaum contemporary.com) —Mary Gibble

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Farbfelder, Thomas Hartmann

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Agenda

The Vero Beach Museum of Art Hosts "Simply Beautiful" through Jan. 5. (772-231-0707, vero beachmuseum.org)

6

Pelicans in Mississippi Delta, Annie Griffiths Name goes here Name goes here

Bee-eater Birds, Joe Petersburger

October/2013 5 Penelope, Heiner Meyer

On October 5, the Lynn Philharmonia presents its first program of the season, which includes Mozart's Symphony No. 38 and Bruckner's Symphony no. 4. (561-237-9000, events.lynn.edu)

18 Boca Casino Night, benefiting the Boys and Girls Clubs of Palm Beach County, Boca West Country Club, Boca Raton, $150-$275. (561-683-3287, bgcpbc.org)

19 Lantern Festival: In the Spirit of Obon, Morikami Museum and Japanese Gardens, Delray Beach, $10-$15. (561495-0233, morikami.org) 20 Tall Tales, a Brief History of the Skyscraper,

Life Size Jelly Baby Family, Mauro Perucchetti

Norton Museum of Art, West Palm Beach, lecture, free with museum admission. (561-832-5196, norton.org)

25 Ghouls Gone Wild 4 Halloween Bash, benefiting

Goings On Museum, Jupiter, free. (561-747-8380, jupiterlighthouse.org)

28 Maltz Jupiter Theatre Open House, public tour of the theater’s new additions, Maltz Jupiter Theatre, Jupiter, free. (561-575-2223, jupitertheatre.org)

10 Curator’s Conversation: The Figure in Art, Norton

Performances

5 Hike Through History, Jupiter Inlet Lighthouse and

This month, the Baker Sponder Gallery displays a season preview and the work of Heiner Meyer. (561-241-3050, bakerspondergallery.com)

the Happy Camper Foundation, Abacoa Golf Club, Jupiter Florida, $100. (561-758-0094, happy-camper.org)

Museum of Art, West Palm Beach, free with museum admission. (561-832-5196, norton.org)

2 The Sound of Music, The Wick Theatre and Costume Museum, Boca Raton, to Oct. 20, $58. (561-995-2333, thewick.org)

16 A Closer Look: Ancient Jade Animal Pendants in the Chinese Collection, Norton Museum of Art, West Palm

3 Lisa Leonard presents “Shades of Romanticism,”

Beach, free with museum admission. (561-832-5196, norton.org)

Lynn University, Boca Raton, $20. (561-237-9000, events.lynn.edu)

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2 PICKS 11

Blue Poppies Free Floating, Karen Tusinski

The Studio E Gallery in Palm Beach Gardens welcomes an exhibition of the work of Karen Tusinski during October. (561-799-3333, studioe gallery.com)

Two One-act Woody Allen plays, Lake Worth Playhouse, Lake Worth, to Oct. 8, $15. (561-586-6410, lakeworthplayhouse.org)

4 Jazz Project featuring Antonio Adolfo, Arts Garage, Delray Beach, $25-$35. (561-450-6357, artsgarage.org)

The Cherry Orchard, Florida Atlantic University, Boca Raton, to Oct. 13, contact for ticket prices. (800-564-9539, fau.edu/theatre)

Nothing says Halloween quite like a thriller, so catch Dial M for Murder at the Maltz Jupiter Theatre from October 27 to November 10. This British play—popularized by Alfred Hitchcock’s 1954 film version starring Grace Kelly— follows one man’s murderous plot against his adulterous wife.

John Witherspoon, Palm Beach Improv, West Palm Beach, to Oct. 13, $25. (561-833-1812, palmbeachimprov.com) The Long Run, Delray Beach Center for the Arts at Old School Square, Delray Beach, free. (561-243-7922, delray centerforthearts.org) Of Mice and Men, Palm Beach Dramaworks, West Palm Beach, to Nov. 10, $52-$75. (561-514-4042, palmbeachdramaworks.org) 12 Jazz Project featuring Jonathan Kreisberg, Arts Garage, Delray Beach, $25-$35. (561-450-6357, artsgarage.org) Reach Dance Company and O Dance Company present “Dracula,” Eissey Campus Theatre, Palm Beach Gardens, also Oct. 13, $15-$20. (reachdancecompany.com)

17 Kris Kristofferson, Lyric Theatre, Stuart, $65. (772-2867827, lyrictheatre.com)

The D Word: A Musical, Kravis Center, West Palm Beach, to Nov. 10, tickets start at $39. (561-832-7469, kravis.org)

More at Morikami The Morikami Museum and Japanese Gardens is preparing for a busy October. To begin, discover current Japanese trends in the exhibit “Breaking Boundaries: Contemporary Street Fashion in Japan.” Outfits, accessories and photos depict the cute yet punky Lolita fashions so popular with Japanese youth. Afterwards, stop by the “Contemporary Kogei Styles in Japan” exhibit, featuring more than 90 pieces of exquisite arts and crafts. Both exhibits run from October 8 to February 23. Return to the Morikami on October 19 for Lantern Festival: In the Spirit of Obon. This day of celebration honors Japanese ancestors and includes music, dancing, games and a floating lantern ceremony. A fireworks display will close the festivities. (561-495-0233, morikami.org) —Jessica Bielak

5 Garage Blues featuring Grand Marquis, Arts Garage,

Enter to win tickets to Reeling at palmbeach illustrated. com/contests Enter to win tickets to Brighton Beach Memoirs at palmbeach illustrated.com/ contests

Lynn Philharmonia #1 featuring Mozart’s Symphony No. 38 and Bruckner’s Symphony No. 4, Lynn University, Boca Raton, also Oct. 6, $35-$50. (561-237-9000, events. lynn.edu)

The Last of the Red Hot Lovers, Delray Beach Playhouse, Delray Beach, to Oct. 20, $30. (561-272-1281, delraybeachplayhouse.com) 9 Reeling, Fern Street Theatre, Palm Beach Atlantic University, West Palm Beach, to Oct. 12, $5-$25. (561-803-2970, pba.edu)

10 All Shook Up, Lake Worth Playhouse, Lake Worth, to Oct. 27, $26-$35. (561-586-6410, lakeworthplayhouse.org)

Brighton Beach Memoirs, Plaza Theatre, Manalapan, to Oct. 27, $45. (561-588-1820, theplazatheatre.net) Chamber Music Palm Beach No. 2, Lynn University, Boca Raton, $20. (561-237-9000, events.lynn.edu)

11 Jazz Project featuring Nicole Henry, Arts Garage, Delray Beach, $25-$35. (561-450-6357, artsgarage.org)

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On October 11, Palm Beach Dramaworks kicks off its 2013-14 season with a stage adaptation of John Steinbeck’s Of Mice and Men. If you’re a fan of the source material, then you shouldn’t pass on the chance to see Steinbeck’s words come to life in the capable hands of Dramaworks.

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For reviews, behind-the-scenes information and local arts news, visit our culture blog, Curtain Call.

National Museum of Art, Tokyo

Delray Beach, $25-$35. (561-450-6357, artsgarage.org)

The Heart in Balance - Link, Odahashi Masayo

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Agenda Retro

26

Catch Sesame street live "Can't Stop Singing" At the Kravis Center on October 26 and 27. (561-832-7469, kravis.org)

18 Jazz Project featuring Michelle Amato, Arts Garage, Delray Beach, $25-$35. (561-450-6357, artsgarage.org)

19 Capitol Steps, Lynn University, Boca Raton, also Oct. 20, $45-$65. (561-237-9000, events.lynn.edu)

On October 10, the Cornell Museum at the Delray Beach Center for the Arts at Old School Square welcomes two new exhibitions tinged with midcentury nostalgia. “Elvis: Grace and Grit” tells the story of the King of Rock and Roll through images from the CBS photo archive. Trace the King’s rise to fame through 35 candid

27 Dial M for Murder, Maltz Jupiter Theatre, Jupiter, to Nov. 10, contact for ticket information. (561-575-2223, jupitertheatre.org)

29 I Love a Piano, Riverside Theatre, Vero Beach, to Nov. 17, contact for ticket prices. (772-231-6990, riversidetheatre.com)

30 Palm Beach Gardens Concert Band presents “Movie Music and More,” Eissey Campus Theatre, Palm Beach Gardens, $15. (561-207-5900, pbgconcertband.org)

Galleries Armory Art Center, West Palm Beach. “Mark Cohen: The Good, The Bad and The Ugly,” to Oct. 19; “Red Morgan, Witness: Gospel by the Cane Fields,” to Oct. 26; “African Diaspora,” to Nov. 9. (561-832-1776, armoryart.org) Baker Sponder Gallery, Boca Raton. “2013-2014 Season Preview featuring works by Lluis Barba, Natvar Bhavsar, Mauro Perucchetti and Sophie Ryder,” to Oct. 31; “Paintings by Pop Artist Heiner Meyer,” Oct. 12 to Nov. 13. (561-241-3050, bakerspondergallery.com)

Boca Museum of Art, Boca Raton. “Heighted Perspectives: Marilyn Bridges,” to Nov. 17; “Southwestern Allure: The Art of the Santa Fe Art Colony” and "Nancy Davidson: Let'er Buck," both Oct. 8 to Dec. 29. (561392-2500, bocamuseum.org)

Symphonic Band of the Palm Beaches presents “American Journey,” Eissey Campus Theatre, Palm Beach Gardens; also Oct. 26, Duncan Theatre, Lake Worth, $15. (561832-3115, symbandpb.com)

Capitol, Kadir Lôpez

23 Lisa Landry, Lake Worth Playhouse, Lake Worth, $26-$36. (561-586-6410, lakeworthplayhouse.org) Ernest Hemingway in Cuba

25 Ballet Palm Beach presents “The Curtain Rises,” Eissey Campus Theatre, Palm Beach Gardens, $15-$35. (561207-5900, fcbt.org)

Jazz Project featuring Jeff Harnar, Arts Garage, Delray Beach, $25-$35. (561-450-6357, artsgarage.org)

26 Jazz Project featuring Troy Roberts, Arts Garage, Delray Beach, $25-$35. (561-450-6357, artsgarage.org)

Lynn Philharmonia #2 featuring Bach’s Orchestral Suite No. 3, Prokofiev’s Symphony No. 1 and Dvorak’s Symphony No. 9, Lynn University, Boca Raton, also Oct. 27, $35-$50. (561-237-9000, events.lynn.edu)

New Gardens Band presents “Kaboom! Feel the Beat!” Eissey Campus Theatre, Palm Beach Gardens, $20. (561-207-5900, newgardensband.org)

Sesame Street Live “Can’t Stop Singing,” Kravis Center, West Palm Beach, also Oct. 27, tickets start at $15. (561-832-7469, kravis.org)

and on-air photos. To continue your step back in history, stop by “Flashback: A Retro Look at the ’60s and ’70s.” This kitschy showcase will feature community-curated music, movie and sports memorabilia. (561-243-7922, delraycenter forthearts.org)

The Palm Beach Photographic Centre hosts "The Conflux of Eternities" and "An American in Cuba" to November 16. (561-253-2600, workshop.org)

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Arroyo Hondo, Marsden Hartley

South by

Southwest

Cornell Museum, Delray Beach Center for the Arts at Old School Square, Delray Beach. “Elvis: Grace and Grit” and “Flashback: A Retro Look at the ’60s and ’70s,” both Oct. 10 to Feb. 2. (561-243-7922, delraycenterforthearts.org)

Cultural Council of Palm Beach County, Lake Worth. “Our Eyes, Our World,” to Oct. 5; “Palm Beach County Art Teachers Association,” to Nov. 9. (561-471-2901, palmbeachculture.org) Eissey Campus Theatre Lobby Gallery, Palm Beach Gardens. “Duetto: Painting Exhibition by Debra Lawrence and Robin Neary,” to Oct. 9. (561-207-5905, eisseycampustheatre.org)

Flagler Museum, Palm Beach. “Man of the Century: The Incomparable Legacy of Henry Morrison Flagler,” Oct. 15 to Jan. 5 (561-655-2833, flaglermuseum.us)

Lois Brezinski Artworks, Delray Beach. “The Work of Paul Seaman,” to Oct. 31. (561-400-8869, loisbrezinskiartworks.com) Morikami Museum and Japanese Gardens, Delray Beach. “Breaking Boundaries: Contemporary Japanese Street Fashion” and “Contemporary Kogei Styles in Japan,” both Oct. 8 to Feb. 23. (561-495-0233, morikami.org)

Henry Morrison Flagler Museum Archives

Master of Ceremonies, Gerald Cassidy

1902 Whitehall Southeast

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From October 15 to January 5, the Flagler Museum presents "Man of the century: The Incomparable Legacy of Henry Morrison Flagler." (561-655-2833, flaglermuseum.us)

Palm Beach Photographic Centre, West Palm Beach. “The Conflux of Eternities” and “An American in Cuba,” both to Nov. 16. (561-253-2600, workshop.org)

Rosenbaum Contemporary, Boca Raton. “Visions of HOPE: Celebrating Robert Indiana,” to May 30. (561-994-9180, rosenbaumcontemporary.com) Schmidt Center Gallery, Florida Atlantic University, Boca Raton. “Biennial Faculty Exhibition,” to Dec. 7. (561-297-2661, fau. edu/galleries)

Norton Museum of Art, West Palm Beach. “A Rediscovered Masterpiece: Claude-Joseph Vernet’s The Fisherman,” Oct. 10 to Dec. 8; “Masterpiece of the Month: Court Portrait of Yinli, Prince Guo,” to Oct. 13; “Little Boxes: Images of Vernacular Architecture from the Museum Collection,” to Oct. 19; “Architecture in Detail: Works from the Museum Collection” and “Block by Block: Inventing Amazing Architecture,” both to Oct. 20; “The Middle East and the Middle Kingdom: Islamic and Chinese Artistic Exchange,” to Oct. 27. (561-832-5196, norton.org)

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Studio E Gallery, Palm Beach Gardens. “Karen Tusinski Exhibition,” Oct. 1-31. (561-799-3333, studioegallery.com)

Vero Beach Museum of Art, Vero Beach. “Sculpture form the Permanent Collection,” to Dec. 1; “Simply Beautiful: Photographs from National Geographic,” to Jan. 5; “Cuban Art and Identity: 1900-1950,” Oct. 19 to Feb. 2. (772-231-0707, verobeach museum.org) «

It’s all about location, location, location. This motto is especially true in the art world, as evidenced in “Southwestern Allure: The Art of the Santa Fe Art Colony” on display at the Boca Museum of Art from October 9 to December 29. From the landscape to the culture and all the people who populate it, Santa Fe has proven to be a wealth of inspiration for generations of artists. “Southwestern Allure” explores the different genres to emerge within this unique locale between the years of 1915 and 1940. More than 40 pieces, from artists including Carlos Vierra, Edward Hopper and Marsden Hartley, depict a myriad of stylistic takes on similar Southwestern themes. (561-392-2500, bocamuseum.org) —Mary Gibble

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Seen Emmanuel Kallins, Kasha McKee, Philip Nicozisis

Joshua Sturgis, Robin Schmid, Brittany Henson, Sean Koski

the endless summer soirée Stacey Mikel,

& henry flagler

dina capehart, pam o’conner, lily capehart

Bernd Lembcke, Georgia Pappas

Cristiana Shields, Philippe Barr, Elinore Elmoznino

Michael Price Photography

Inge Who: café Eric sapori What: the endless summer soirée, benefiting west palm beach friends of fisher house Where: café sapori, West Palm Beach abigail stromburg

Francesco Blanco, Carol Mulcahy, Arnold Fisher

Wyatt Koch, Ivie Slocum, Alyssa di Edwardo

dave stuhlsatz, valerie hernandez

loy anderson, colleen hanson, Arvo Katajisto

124 PALM BEACH ILLUSTRATED

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9/3/13 3:03 PM


West Palm Beach Mayor Jeri Muoio, Cheryl Maeder, Gary Antonio, Charles Muoio

robert Hamon, Pamela Miller, Bruce Helander

“We are truly grateful to the people who helped us get to this exciting point.” —Robert Hamon, CEO of the Center for Creative Education Center for Creative Education

Christopher Fay

Who: center for creative education What: Grand Opening in Northwood Village Where: Center for Creative Education, West Palm Beach

Trish Halverson, Elizabeth Badgett

Tamara Bryan-Sylvestre, Phil Friedly

Karene Telesca, Mariah Telesca

James Venable, Susan Mosley, Richard Wilson Charlotte, Wilder and Jackie Breckenridge

Margie Larkin, Gil Walsh, Suzanne Lanzone

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Tiffany Guttenplan, Rosemary Denney

Ann Breeden, Jennifer Harner

Nathalie Dubernet, Averill Conley

Bubbles + Baubles Who: Hosts aime Dunstan and Averill Conley What: Stella & Dot trunk show Where: SoirĂŠe, Palm Beach

Lindsey White, Lena Saturnini

Lena Saturnini

Aime Dunstan, Carrie Bradburn

Lauren Driscoll, Kyle Watson

Kayli Payne, Megan McDonald

Janderyn Makris Amen Pawar-larosa, Lola Thelin

126 PALM BEACH ILLUSTRATED

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Lori Berman, Carol Niren, Debbie Sadoff, Joy Giordano

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out & About

Tara Rose, Chris Carita

1. Who: Essentially Haute Collection What: Angela Lutin’s Essentially Haute Collection Launch to Benefit Make-AWish Foundation of Southern Florida Where: The Salvatore Principe Gallery, Boca Raton 2. who: Bad Ragaz Hall & Biergarten What: Bad Ragaz Hall & Biergarten Official Launch Party to benefit The American Red Cross Disaster Relief Fund Where: Bad Ragaz Hall & Biergarten, Boynton Beach 3. who: Spady Cultural Heritage Museum What: fourth Annual Juneteenth Celebration Where: Crane’s BeachHouse & Tiki Bar, Delray Beach

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C&I Studios/Bad Ragaz Hall & Biergarten/Michiko Kurisu

Morgan Leeds, Barbara Leeds

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2

Denise Zimmerman, Angela Lutin Sandra and Alex Ramirez

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Julian Mendelsberg, John Dickinson

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Lawrence Moncrief, Diane Colonna, Mark Reingold

Colleen Rhoda, Tim Gossman

Robinette Robinson, Marcea Cazel

©2013 Palm Beach Media Group, Inc. All rights reserved. Palm Beach Illustrated [ISSN 1047-5575] [USPS #2489] is published monthly except July by Palm Beach Media Group, Inc., P.O. Box 3344, Palm Beach, FL 33480. Known office of the publication 1000 N. Dixie Hwy., Suite C, West Palm Beach, FL 33401. Periodical postage paid at West Palm Beach, FL, and at additional mailing offices. POSTMASTER: Send address changes to: Palm Beach Illustrated c/o Palm Beach Media Group, Inc., P.O. Box 3344, Palm Beach, FL 33480. Subscription price: $54.45 per year. Outside U.S. add $35 per year for postage and handling. Send subscription orders to: Subscription Department, Palm Beach Illustrated, P.O. Box 3344, Palm Beach, FL, 33480, or e-mail circulation@palmbeachmedia.com, or fax (561) 659-1736. Vol. 64, No. 9, October 2013. Palm Beach Illustrated magazine and Palm Beach Media Group retain exclusive rights to all editorial and photographic materials used, which cannot be reproduced in any manner without our written consent.

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{Last LOOK}

Emiliano Br

ooks

Mindy Horvitz

oxblood colorway at burberry prorsum

Jupiter resident and retail-industry veteran Mindy Horvitz is the general manager of the new Lord & Taylor store, opening October 10 in Boca Raton’s Mizner Park. Previously with Saks Fifth Avenue at Palm Beach Gardens and Bal Harbour, Mindy keeps a watchful eye on market trends and gives back to the communities she serves. She is a graduate of the University of Bridgeport in Connecticut. Favorite fall trends Oxblood is the hot color for the fall. We will also be seeing lots of wild prints and baroque fabrics. And, believe it or not, color blocking is still a big trend this season. In the (beach) bag Clarins sunscreen, the latest issue of PBI to catch up with what’s happening in Palm Beach County and a gigantic beach towel Restaurant of the moment I’m really loving all the great eateries at Mizner Park, all of which have given Lord & Taylor a warm welcome to the neighborhood. Culinary craving Sunday’s Best Dim Sum from Grand Lake Dim Sum in West Palm Beach Winds down with Rod Stewart’s “The Best of The Great American Songbook” Now reading Diana Vreeland: Empress of Fashion by Amanda Mackenzie Stuart Local hidden gem Juno Beach—it’s a long, deserted, beautiful beach that is absolutely heaven. My three golden retrievers would agree. Guilty pleasure Champagne and caviar Bucket-list travel must Private guided tours of Southeast Asia to experience the temples, cities, food, culture and colorful markets Go-to hostess gift Michael Aram—so many great choices! KAPOW! noodle bar in Mizner Park

JUNO BEACH

champagne and caviar

SUNDAY’s BEST DIM SUM

balinese temples

128 PALM BEACH ILLUSTRATED

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9/5/13 3:02 PM



prism

a refraction of color + silk

delr ay beach

new yor k

abchome .com


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