Asian 7 ORCHIDS Self-taught chef Apinya Gillen turns out authentic Thai cuisine—gloriously fresh, assertively seasoned and taking advantage of the best ingredients and spices to be found. 2621 S.E. Ocean Blvd., Stuart (772-266-0906, 7orchidsstuart.com) $$ BUDDHA SKY BAR This Asian-style bar interprets Chinese and Japanese cuisines in a three-part menu, featuring a sushi bar, full kitchen and Binchotan grill. 217 E. Atlantic Ave., Delray Beach (561-450-7557, buddhaskybardelraybeach.com) $$ ECHO The Asian restaurant of The Breakers offers dishes from the cuisines of China, Japan, Thailand and Vietnam, thoughtfully conceived and brilliantly executed. 230A Sunrise Ave., Palm Beach (561-8024222, echopalmbeach.com) $$ IMOTO Influenced by his experience in Tokyo, James Beard-nominated Chef Clay Conley presents small Asian bites and a sushi menu that tempts all senses. 350 S. County Road, Palm Beach (561833-5522, imotopalmbeach.com) $$ KAPOW! NOODLE BAR This Asian fusion restaurant provides late-night comfort food with a French Vietnamese flair and an impressive list of designer cocktails and craft beers. 431 Plaza Real, Boca Raton (in Mizner Park) (561-347-7322, kapownoodlebar.com) $ Palm Sugar For truly authentic Asian dishes, Palm Sugar brings favorites, specialties and “street food” from the kitchens of Asia. 340 Clematis St., West Palm Beach (561-820-9206, palmsugarwpb.com) $$ P.F. Chang’s China Bistro This chain restaurant’s approach to Chinese dishes is beefed up with flavorful veggies and sauces. 3101 PGA Blvd., Palm Beach Gardens (561-691-1610, pfchangs.com) $$ ra sushi This “rock ’n’ roll sushi bar” offers highenergy music, a hip atmosphere and some of the best raw fish around. The large menu also presents an interesting selection of cooked dishes. 11701 Lake Victoria Gardens Ave., Palm Beach Gardens (561340-2112, rasushi.com) $ SUSHI JO American sushi chef Joseph Clark offers an engaging sake collection for a laid-back, cosmopolitan Japanese dining experience. 319 Belvedere Road #12, West Palm Beach (561-868-7893, sushijo.com) $ SUSHI SIMON Freshly caught fish from around the world and a playfully creative flair make this seemingly obscure oasis a must-visit for any sushi lover. 1614 S. Federal Hwy., Boynton Beach (561-731-1819) $$ Uncle Tai’s Uncle Tai’s serves sizeable portions of classic oriental plates committed to a ratio of 70 percent meat, 30 percent vegetable. 5250 Town Center Circle, Boca Raton (561-368-8806, uncletais.com) $ UNION ASIAN COMFORT FOOD This Asian fusion restaurant has a sleek ambiance during the day and turns into a nightclub in the evening. 8 E. Atlantic Ave., Delray Beach (561-330-4236, union delray.com) $$
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{IT} MAKE
Caramel Apple Sundae
For a deconstructed version of the fall treat on a stick, dig into this recipe for a caramel apple sundae, courtesy of Lenore Pinello of Tequesta’s In The Kitchen. (561-747-7117, inthekitchennow.com)
You will need: ● 3 tablespoons butter ● 4 medium-size, Granny Smith apples (about 1¼ pound), peeled, cored and cut into half-inch slices ● 1 small jar caramel sauce ● 1 pint vanilla ice cream ¼● 1 cup salted cocktail peanuts, roughly chopped Melt 2 tablespoons of butter in a large sauté pan over medium heat. Add apples and sauté, turning occasionally for even cooking, until slightly golden and softened but still holding shape, about 10-12 minutes. Meanwhile, in a small saucepan over medium heat, add caramel sauce and heat gently. Disperse apples into 4 serving bowls and spoon warm caramel sauce over. Top each with a scoop of ice cream, spoon more caramel over the top and garnish with peanuts.
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Get Lenore’s recipes for three more autumn dishes at palmbeach illustrated.com/fallfavorites
Brunch THE CIRCLE DINING ROOM Sunday Brunch at The Breakers is a remarkable cornucopia of dishes, including traditional breakfast favorites, a full raw bar complete with sushi and caviar, and an extraordinary display of decadent desserts—plus ocean views and a talented harpist. 1 S. County Road, Palm Beach (888-273-2537, thebreakers.com) $$$
Eclectic JADE KITCHEN This New American bistro in the Northwood district infuses simple and seasonal ingredients from around the world to create unexpected combinations. 422A Northwood Road, West Palm Beach (561-366-1185, jadekitchen.com) $ Josef’s table Chef Anthony Rodriguez specializes in savory duck, lobster and even venison. Whatever you do, do not miss the apple strudel. 5030 Champion Blvd., Boca Raton (561-353-2700, josefstable.com) $$$ THE LEOPARD lounge AND restaurant Chef Gerard Coughlin oversees the culinary happenings at this unique restaurant and bar, serving dishes from English to Asian influences. 363 Cocoanut Row, Palm Beach (561-659-5800, chesterfieldpb.com) $$$ RHYTHM CAFÉ Located on Antique Row, this West Palm Beach staple offers internationally inspired comfort food and an impressive beer and wine inventory. 3800A S. Dixie Hwy., West Palm Beach (561833-3406, rhythmcafe.cc) $$ palmbeachillustrated.com | OCTOBER 2013
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