

MODEL BEHAVIOR
MIAMI’S FAVORITE TASTEMAKER SPILLS HER SARTORIAL SECRETS
MEN OF STYLE
MEET THE 305’S MOST DAPPER DUDES
MIAMI’S FAVORITE TASTEMAKER SPILLS HER SARTORIAL SECRETS
MEET THE 305’S MOST DAPPER DUDES
COCKTAIL CHIC 5 TRENDING TIPPLES TO TRY
To experience the Collections visit one of our flagship showrooms
DOWNSVIEW of JUNO
12800 U.S. Highway 1 - Suite 100,Juno Beach, FL (561) 799-7700 www.downsviewofjuno.com
DOWNSVIEW of DANIA
1855 Griffin Road - Suite C-212, Dania Beach, FL (954) 927-1100 www.downsviewofdania.com
DOWNSVIEW of BOSTON
One Design Center Place - Suite 241,Boston, MA (857) 317-3320 www.downsviewofboston.com
54 SHE’S GOT THE LOOK
Isabela Rangel Grutman has her beautifully bejeweled finger on the pulse of everything that’s chic in the 305
By Paige Bowers
60 MEN OF STYLE
Meet five of the Magic City’s most dapper dudes
By Erin Michelle Newberg
Miami’s favorite tipple tastemaker weighs in on the chicest cocktails in town
By Giovanny “Gio” Gutierrez
72 UNDER CONSTRUCTION
Remodel your wardrobe with our blueprint for a posh spring season
Photography by Olivia Graham
18 FROM THE EDITOR
AVENTURIST
21 THE MIX
Miamian Romero Britto merges art and beauty in a new skin care line
22 SHOPPING
What’s new and now at the Aventura Mall
24 CULTURE
Our picks for celebrating Carnaval in Miami
26 WOMEN’S HISTORY MONTH
Miami’s female founders made the Magic City happen
28 SCOUTED
Everything old is new again at these vintage vaults
30 PROFILE
Fashion is a family affair for Shan’s Nathan Gilbert
32 AGENDA
Mark your calendar for these five can’t-miss events
STYLE
35 IT LIST
The hautest handbag charms to snag now
36 THE LOOK
Go full-on demure with all-white attire
38 THE EDIT
Florals for spring that are truly groundbreaking
39 REAL TALK WITH...
Evan Yurman, the second-gen leader of David Yurman
40 JEWELRY BOX
Button earrings with big impact
42 BEAUTY
Refresh your face with nutrient-packed masks
43 TRENDING
Train your brain with these quiz-tastic board games
JOURNEYS
45 WANDERLUST
Venturing to the White Continent is now easier than ever with Lindblad Expeditions
49 FLORIDIANA
Historic pursuits and outdoor adventures await at The RitzCarlton, Amelia Island
50 HIGH ROAD
Embracing all things orange with the McLaren drop-top Artura Spider
52 HIGH SEAS
The Toy 36 cruiser puts an Italian accent on Down East style
SIP & SAVOR
83 OPENINGS
Modern Vietnamese cuisine meets Miami Beach at Gao
84 LOCAL BITES
Four reasons to love Casa D’Angelo, Acrónimo Spirits makes a splash with sotol, Mai-Kai Restaurant & Polynesian Show gets a makeover, plus a St. Patrick’s Day–worthy swig from Sweet Liberty
88 MINDFUL MIXOLOGIST
The perfect sour for both National Cocktail Day and International Whiskey Day
89 POUR DECISIONS
Savor the eternal style of Bordeaux wines
HOME
91 INTERIORS
A designer thinks pink in a Fisher Island renovation
92 BY DESIGN
Stylish storage options for your fashion finds
93 ELEMENTS
We’re mad for Mocha Mousse
94 INSPIRED LIVING
Small appliances that will improve your kitchen routine in big ways
SOCIAL STUDIES
97 SEEN ON THE SCENE
Pics from Miami’s most fabulous events
LAST WORD
104 ON THE RECORD WITH...
President of Istituto Marangoni Miami Hakan Baykam dishes on why he’s betting on Miami to emerge as the world’s next big fashion hub, the shoes he can’t live without, and balancing his carb binges with his dream of having six-pack abs
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Editorial Director
Daphne Nikolopoulos
Editor in Chief
Kristen Desmond LeFevre
Creative Director
Olga M. Gustine
Executive Editor Mary Murray
Fashion Editor
Katherine Lande
Automotive Editor
Howard Walker
Travel Editor Paul Rubio
Libations Editor
Jules Aron
Web Editor
Abigail Duffy
DESIGN
Art Directors
Airielle Farley, Jenny Fernandez-Prieto, Ashley Meyer
Digital Imaging Specialist
Leonor Alvarez-Maza
CONTRIBUTING EDITORS
Cathy Chestnut. Jane E. Enos, Allison Wolfe Reckson, Gaylene Salomons
CONTRIBUTING WRITERS
Paige Bowers, Alena Capra, Jeanne DeLathouder, Caitlin Granfield, Giovanny Gutierrez, Sarah Phillips McCartan, Erin Michelle Newberg, Jesse Scott, Liza Grant Smith
CONTRIBUTING PHOTOGRAPHERS
Olivia Graham, Steven Martine
SUBSCRIPTIONS
Publisher Terry Duffy
National Sales Director
Deidre Wade, dwade@palmbeachmedia.com
Account Managers
Sandy Silverman, ssilverman@aventuramagazine.com
Sima Kohen, skohen@aventuramagazine.com
Advertising Services Coordinator
Elizabeth Hackney
Marketing Manager
Rebecca Desir
Production Director Selene M. Ceballo
Production Manager Lourdes Linares
Digital Pre-Press Specialist George Davis
Senior Designer Jeffrey Rey
Advertising Design Coordinator Anaely J. Perez Vargas
Production Coordinator Ileana Caban
Digital Marketing Manager Tyler Sansone
Chief Operating Officer Todd Schmidt
Accounting Specialist Mary Beth Cook
Accounts Receivable Specialist Ana Coronel
Distribution Manager Judy Heflin
Logistics Manager Omar Morales
Circulation Manager Marjorie Leiva
Circulation Assistants Cathy Hart, Britney Stinson
Circulation Promotions Manager David Supple
IT Manager Omar Greene
SUBSCRIPTIONS
HOUR MEDIA, LLC
CEO Stefan Wanczyk
President John Balardo
The aesthetic industry has expanded very rapidly, leading to exaggerated marketing, confusion, poor results, and fears of looking “fake” among patients who want to enhance or rejuvenate their appearance. However, it is possible to get high-quality and natural results by avoiding the gimmicks, learning about the procedures, and carefully choosing the proper providers. This monthly series focuses on providing helpful information about the various aspects and procedures of facial aesthetics.
A Popular Rejuvenation Procedure
Upper eyelid surgery, or blepharoplasty, is one of the most common cosmetic procedures sought by both men and women. It’s often one of the first steps toward facial rejuvenation.
A Small Procedure with Big Impact
This surgery can dramatically refresh your appearance, making you look more awake and youthful, all through a relatively straightforward procedure.
More Than Skin Removal
While it may seem like a simple removal of excess skin, achieving the best results requires careful attention to critical details.
Defining the Ideal Upper Eyelid Aesthetic
Precise Skin Removal
Excess skin must be measured and removed conservatively. Overremoval can shorten the space between the eyelid and eyebrow or impair the eye’s ability to close properly.
Muscle-Sparing Technique
Dr. Z’s approach prioritizes sparing the eyelid muscle during skin removal, as this often produces smoother, more natural results.
Fat Pocket Considerations
• The goal isn’t always to show more of the eyelid. Excessive eyelid exposure can create a hollowed, aged appearance.
• A youthful upper eyelid typically features fullness with a mild to moderate amount of visible eyelid, as seen in naturally attractive, youthful eyes.
The Eyelid and Eyebrow Partnership
The upper eyelids and eyebrows work together as a team. Both should be evaluated to identify whether issues stem from the eyelids, the eyebrows, or both.
• The eyelid contains two fat pockets. The outer fat pocket (near the temple) is typically reduced as it can become more prominent over time.
• The central fat pocket usually involutes with age, so preserving it can prevent a hollowed appearance.
• The eyebrow fat pad (under the outer eyebrow) is also addressed. A fat pad suspension may be performed to restore youthful contour and support.
Canthus Support When Needed
Bottom Line:
In select cases, the outer corner of the eye (the canthus) may be supported or slightly elevated using a canthopexy or canthoplasty to enhance the overall result.
During your consultation, ensure that all these details are thoroughly addressed. A personalized approach is key to achieving beautiful, natural, and lasting results.
Five super stylish men in one room?
Yes, please. Our 2025 Men of Style lit up the rooms of the Arlo Wynwood, which graciously hosted our photo shoot, offering gorgeous spaces galore to photograph this year’s feature story.
ALL THAT GLITTERS Photographer Steven Martine and I spent a day photographing Isabella Rangel Grutman in the Design District—first at the IGK Salon for a fabulous glam session, and later at her Isa Grutman flagship store. (Pro tip: don’t miss her chic new collection of owl-inspired jewelry on display now.)
I don’t know about you, but even with our balmy weather these past few months, I’m ready for winter to transition into spring. There’s just something about the energy of a season known for blossoming and rebirth. I personally have been cleaning out my closet (both figuratively and literally), making room for new energy and new clothes, of course. That’s why I’m thrilled to be launching headfirst into all things spring with our Spring Style issue.
It’s safe to say that our cover star, Isabela Rangel Grutman, has secured her place as a Miami style icon. Beyond the hyphenated titles in this multihyphenate’s list of achievements—from model to fashion and jewelry designer, from brand ambassador to philanthropist—perhaps the most notable thing about Grutman is this: she’s as smart and savvy as she is gorgeous. Don’t miss “She’s Got the Look” (page 54) to get the inside scoop on Grutman’s life here in the Magic City.
I’m proud to introduce you to the 2025 class of Aventura’s Men of Style: five men whom we love (and who love dressing the part). Turn to page 60 to meet Pablo Barreiro, Steven “Goldie” Goldstein, DJ Irie, Luke Sweeney, and Federico “Fede” Terán. They’re dishing on their best style advice, thoughts on go-to looks for Miami men, celebrity closets they’d most like to raid, and much more.
You may know Gio Gutierrez by his Instagram handle, @chatchowtv. We asked this popular local food curator, content creator, and spirited storyteller to track down Miami’s chicest cocktails—and boy did he deliver. Don’t miss the results of his assignment and discover the trendiest tipples in town in “Stylish Sips,” beginning on page 66.
Voting is now underway for Aventura’s “Best of” list—and we want to hear from you! Cast your ballot at aventuramagazine.com before April 10. Then stay tuned for our August issue, where we’ll announce this year’s readerselected winners in 130 categories.
I hope you find this month’s stories informative and inspiring. Don’t forget to follow us on Instagram (@aventuramagazine) and to subscribe to our Insider’s Guide e-newsletter at aventuramagazine.com to stay up-to-date on all things Miami style and beyond.
Kristen Desmond LeFevre klefevre@aventuramagazine.com
Dr. Alan Mendelsohn M.D. F.A.C.S.
Preeminent Laser Cataract Surgeon Bascom Palmer Eye Institute Fellowship Trained Glaucoma Specialist including Glaucoma Lasers & iStents
Considered “Doctor’s Doctor” in South Florida
Dr. Nathan Klein O.D.
Renowned Contact Lens Specialist, including Scleral Lenses
Comprehensive Adult & Pediatric Care
Expert in Diagnosis & Dry Eye Treatment
Specialist in Myopia Management
Pop artist Romero Britto has received so many compliments on the quality of his skin that he decided to design his own line of skin care products called Britto Skin . “Healthy skin is our temple, and we need to take care of it,” says Miami–based Britto. “Britto Skin is beautiful and effective.”
Britto Skin launched with 13 products across four collections: 5C Radiance, Ultra Hydrator, Advanced Renewal, and Barrier Defense. Each item comes in vibrant packaging that reflects the international artist’s welldocumented interest in color. Furthermore, the entire line emphasizes the power of plants to promote skin health, with each formula boasting select ingredients derived from the rich biodiversity of the Peruvian and Brazilian Amazon.
“I had concerns about the ingredients in most skin care products, so I worked with specialists of skin care solutions at DG Cosmetics to develop a brand of expertly curated products backed by science,” says Britto. “Whether you’re looking for gentle cleansing, anti-aging, or deep hydration, we have something for everyone.” (brittoskin.com) —Linda Marx
SHOPPING
THE AVENTURA MALL TURNS 42 YEARS OLD THIS YEAR. AS THE CALENDAR CHANGES, SO DO THE STORES INSIDE ITS HALLOWED HALLS. WE’VE GOT THE DETAILS ON WHAT’S NEW, WHAT’S NOW, AND WHAT’S ON THE HORIZON AT THE FOURTH-LARGEST SHOPPING DESTINATION IN THE UNITED STATES.
BY JESSE SCOTT
« NEW BOUTIQUES
Amiri: Formerly relegated to a temporary pop-up, this Los Angeles–based favorite now has a permanent home in the mall (in addition to its location in the the Miami Design District).
Massimo Dutti: The renowned Spanish brand has debuted its first U.S. store in the Aventura Mall. Try the Style Advisor by Appointment service on for size—offering a dedicated fitting room, refreshments, and a team of advisors to select the perfect pieces and accessories.
« MUST-SEE MAKEOVERS
Valentino: A new era of luxury entered the chat when Valentino reimagined its local presence, offering a new way to shop the maison’s ready-to-wear collections.
Jimmy Choo: The newly renovated (and relocated) space offers simplicity across 1,900 square feet. Stop in for favorite shoes and bags, all displayed along beautifully cantilevered shelving. Or design your own piece with the store’s made-to-order service, which allows customers to create bespoke shoes or handbags in a myriad of colors, textures, and finishes.
Saint Laurent: The newly expanded twolevel Saint Laurent boutique transports shoppers to a world of Parisian chic.
« FOODIE FARE
Blanca de Mexico: Honoring the culinary traditions of Mexico, this stand-alone restaurant will set up shop near Bloomingdale’s and boast dishes that blend traditional ingredients with modern flair.
Masse by Bachour: Guided by master pastry chef Antonio Bachour, this new spot offers artisanal bread and the finest French pastries.
Udon: Steaming bowls of noodles and small plates of Asian-inspired tapas are the mainstays for hungry shoppers at this new noodle bar.
Eataly: This long-awaited culinary adventure—set to open this summer near Nordstrom—will comprise two levels filled with distinct markets, cafés, restaurants, and more, all showcasing Italy’s 20 distinctive regions.
Rivian: This spring, the popular electric car manufacturer
will plant the seeds of its first South Florida showroom at the Aventura Mall, providing customers and auto aficionados alike a chance to interact with Rivian’s cutting-edge electric vehicles like the R1T pickup truck and the R1S SUV.
VAMOS, AMIGOS—IT’S TIME FOR A MIAMI FIESTA LIKE NO OTHER
BY JESSE SCOTT
Carnaval Miami (organized by the Kiwanis Club of Little Havana) is here, showcasing all things Latin American culture. Looking for the lowdown on this year’s must-not-miss events? These are three that are on our radar. (carnavalmiami.com)
WHEN: March 9, 11 a.m. to 7 p.m.
WHERE: 8th Street, Little Havana
THE BUZZ: This popular annual event takes over Little Havana’s most famed street between 12th and 27th avenues. It all started in 1978 with a Cuban focus. But since then, the festival has expanded to celebrate all Latin American
WHEN: March 3-5
WHERE: Domino Park, Little Havana THE BUZZ: Throw down a set of bones for a juega or stand back and watch as domino enthusiasts from far and wide convene for a friendly yet fierce competition, which concludes with the crowning of the king or queen of domino play.
WHEN: March 1-2, beginning at 10 a.m.
WHERE: Miracle Mile, Coral Gables THE BUZZ: More than 150 artists showcasing photography, paintings, sculpture, and more come together to form a veritable artists’ village in Coral Gables. The two-day event also includes plenty of live music, culinary vendors, and kid-friendly activities.
countries (reflecting the unique cultural tapestry of the Magic City itself). Through the years, it’s certainly made some headlines. In 1990, there was a breaking of a 10,000-pound piñata. In 2000, the world’s longest cigar was rolled on site. And in 2008, the event broke the record for the most domino players in one location.
Annually, the Calle Ocho Music Festival draws approximately a million attendees and has an economic impact of at least $40 million.
At this year’s event, sample culinary concoctions from arepas to arroz con pollo, stop by musical stages aplenty, and take part in folkloric dance parties. Entry is free and open to the public; upgraded VIP experiences are available— granting guests premium access to backstage lounges, parties, and more.
WOMEN’S HISTORY MONTH
March is a time to honor the women who’ve shaped history. Here in the 305, Miami’s story wouldn’t be complete without extraordinary female pioneers. Julia Tuttle, Mary Brickell, Isabella Peacock, and Flora McFarlane weren’t just witnesses to the city’s birth—they were its architects, ensuring its rise from a swampy wilderness to a true metropolis.
Aventura caught up with Paul George, resident historian at HistoryMiami Museum, to learn more about these leading ladies and their contributions to the Magic City. “They made Miami happen,” George says. “Without them, it wouldn’t have occurred until a good bit later. They were really important ... true pioneers and accelerators. The cityhood and everything that has come after wouldn’t be the same without them.” (historymiami.org) —J.S.
No discussion of Miami’s origins is complete without Julia Tuttle, famously known as the “Mother of Miami.” A savvy businesswoman, she saw beyond the wild mangroves and mosquitoes to a future teeming with potential. George says it was Tuttle who ultimately persuaded railroad tycoon Henry Flagler to extend the Florida East Coast Railway southward. When a brutal freeze devastated Florida’s citrus industry in 1894-1895, Tuttle sent Flagler fresh orange blossoms from her Miami River property as proof that Miami remained untouched by frost. A year later, in 1896, Miami was incorporated, becoming the only major U.S. city founded by a woman.
XMary Brickell’s husband, William, was both a landowner and an entrepreneur. But make no mistake—Mary was the driving force behind much of the Brickell legacy. George says William often appeared scruff y in photos, primarily because he managed a trading post on the Miami River that attracted Seminoles and people in need of goods. While Julia Tuttle courted Flagler from the north side of the Miami River, the Brickells worked from the south, offering Flagler prime real estate to secure his railroad commitment. After William died, Mary took full control of their shared empire, shaping what is now their namesake: Brickell, Miami’s vibrant financial hub.
Before Miami was even a dream, Coconut Grove was a thriving pioneer settlement, thanks to women like Isabella Peacock and Flora McFarlane. Peacock was instrumental in creating one of the first schools in the area (the Little Chapel in the Pines). At her namesake business, The Peacock Inn, she would run a Union Jack flag up the flagpole on Queen Victoria’s birthday, honoring her and her husband Charles’ British heritage.
Meanwhile, Flora McFarlane, a trailblazing schoolteacher and environmentalist, worked tirelessly to bring education and community organization to the remote outpost. She is credited with creating the Woman’s Club of Coconut Grove and helping bring the first local church, St. Stephens, to life.
EVERYTHING OLD IS NEW AGAIN (AND CHICER THAN EVER) AT THESE MUST-NOT-MISS SHOPS SELLING SECONDHAND FASHION SENSATIONS
BY ERIN MICHELLE NEWBERG
Forget fast fashion. In-the-know fashionistas are greening their wardrobes with pre-loved pieces that are giving one-of-one vintage vibes. From South Miami to Wilton Manors, we’ve got the skinny on fi ve consignment shops loaded with designer duds and vintage treasures that will make your sustainable fashion dreams a reality.
The House of Findings
Located in Upper Buena Vista, this tiny paradise is loaded with jewelry, accessories, and clothing that date from the 1990s to the Victorian era. Racks here are appointed with clothing that’s curated and merchandised by founder Mayra Gonzalez. From 1960s Emilio Pucci pieces to brooches, white eyelet dresses, evening gowns, and even ’50s swimwear, it’s happy hunting here. (instagram. com/thehouseoffindings)
Turn Back the Clock Shop
Once a home-schooled twelfth-grader with a flair for fashion, Sebastian Rodriguez used the paychecks he earned from modeling to launch Turn Back the Clock Shop in South Miami. The store taps into Rodriguez’s encyclopedic knowledge of fashion from eras before his time; even its playlist is on-brand with tunes from the ’70s, ’80s, and ’90s. Shoppers will find a selection of fashion from corresponding decades. The racks are loaded with handselected items—from no-name stylish dresses to a Luca Luca floral suit, from a vintage Oscar de la Renta silk blouse to chic denim and beyond. Rodriguez treasures the stories behind every garment he stocks, sharing their lore with the lucky folks who purchase his pieces. (instagram.com/turnbacktheclockshop)
SECOND TIME’S THE CHARM
Second Showing
Twenty-seven years ago (way before consignment shops became virally cool), Joanna Gaines realized that resale was her forte. That’s when she decided to open the doors to Second Showing, a Pinecrest gem that has become a destination for shoppers who love vintage finds and consignors who regularly refresh their closets. On our most recent visit, we scored an early 2000s Roland Mouret dress; a leopard-printed, Klein blue Yves Saint Laurent blouse from the ’80s; and a Judith Leiber clutch from the early ’70s. Don’t miss Second Showing’s selection of brand-name handbags including Bottega Veneta, plus barely worn designer shoes by Christian Louboutin and Dolce & Gabbana. (instagram.com/second showingupscaleresale)
WORTH THE TRIP Worth Repeating
Nestled in Wilton Manors, this spot is worth the drive from the 305. Brace yourself for a selection of St. John, Brunello Cucinelli, Roberto Cavalli, Gucci, and Etro (to name a few favorite brands on hand). If Chanel is calling your name, head to the back of the shop for an assortment of the maison’s jackets and cashmere pieces. Or browse through racks of Lilly Pulitzer items, designer denim, ball gowns, and even basics. Regardless of what you’re seeking, you won’t leave empty-handed. (worthrepeatingconsignments.com)
A Second Look
GAIL PRESSON OPENED A SECOND LOOK IN AVENTURA MORE THAN TWO DECADES AGO. POP IN TO THIS SEASONED STORE TO FIND DIOR DRESSES, ESCADA JACKETS, LOUIS VUITTON TOTES, HERMÈS BAGS, GIORGIO ARMANI BLACK LABEL SUITS, AND MANOLO BLAHNIK PUMPS. THE SELECTION OF COSTUME JEWELRY IS ALSO OUTSTANDING, AS IS PRESSON’S PRICING. (305-932-2333)
myself, and my brothers. Every employee is part of the Shan family. Keeping our values and honoring our traditions is more important than growing fast or cutting margins. When we keep things in-house, we honor our family, our product, and our customer.”
DIRECTOR
BY KRISTEN DESMOND LEFEVRE
Fashion brand Shan has an origin story that many women can relate to: Chantal Levesque was pregnant and found herself in need of a new swimsuit. But try as she might, she came up empty-handed in her quest to find a garment that fit her body properly. Levesque’s solve? Make her own suit.
Fast-forward 40 years, and her namesake brand is a rapidly expanding across not only swimsuit-loving South Florida but the world. Levesque is still at the helm of the brand she founded in 1985. But now, it’s a family affair: her
son, Nathan Gilbert (who splits time between Montreal, Canada, and Sunny Isles Beach), has entered the chat as Shan’s creative director. For Gilbert, it’s still about making women feel good in their skin (while wearing Shan’s clothing).
“What I hear most from our customers is that when they wear Shan, they feel beautiful,” he says. “As a swimwear brand, that means a lot. If you’re built like a supermodel, you can wear anything and look good. But the challenge is having anyone of any shape wear your product and look great while doing it.”
Though Shan first shot to cult-like status for its swimwear and matching resortwear, the brand has expanded into a selection of ready-to-wear pieces, a men’s line, and even home offerings.
Every piece is still made in Canada. Gilbert admits that it’s been a challenge to keep the original atelier open when manufacturing costs would be dramatically lower in countries like India, Bangledesh, or China. But it’s a cost that Gilbert says is worth bearing—and it all goes back to family.
“Our family is a lot more than my mother,
That in-house attention also ensures that cuts are precise and fits are flattering. “Swimwear is very technical,” Gilbert says. “Every pattern has to be cut just right. There are very complicated processes that go into the support structure under each piece in our swimwear line. Even the fabric is very tricky. Sometimes a millimeter difference on the pattern will change the fit drastically. I don’t think we could make the kind of swimwear we make if we were to export our production.”
It’s the dedication to doing things differently that sets Shan apart in a sea of swimwear competitors, Gilbert notes. That, and treating everyone—coworkers and customers—like family. As for his thoughts on being part of a close-knit family business? Gilbert says it’s not as tough as people might expect.
“We share the same vision as to what the brand should be. We listen to each other, and that I think has been very beneficial for the business and for our relationships. As a family, we’re ready for what’s next for the Shan brand and the Shan customer.” (shan.ca/us_en) «
Fiddler on the Roof
March 13 to April 6
Presented by Zoetic Stage at the Adrienne Arsht Center’s Carnival Studio Theater, Fiddler on the Roof tells the story of a poor milkman tasked with finding husbands for his daughters in Czarist Russia, all while trying to uphold his family’s cherished Jewish traditions. With memorable songs like “If I Were a Rich Man,” “Matchmaker, Matchmaker,” and “Do You Love Me?” you’re sure to sing along, laugh out loud, and even have a good cry during this not-to-miss bittersweet performance. (arshtcenter.org)
The Youth Fair
March 13 to April 6
Everyone’s a kid again at the Youth Fair: a familyfriendly event held annually at the fairgrounds in University Park. With more than 80 rides, festival food vendors, agricultural exhibits, circus performances, petting zoos, and more, this year’s fair will be packed with must-dos for all ages. Note: the fair will be closed March 17-18, March 31, and April 1. (fairexpo.com)
The Miami Open March 16-30
Keep up with all the action as the best tennis players in the world square off against one other in singles and doubles tournaments at Hard Rock Stadium in Miami Gardens. Beyond on-the-court action, spectators can expect fun theme days, live musical performances, and culinary creations from renowned Miami restaurants like American Social, Suviche, and Novecento. (miamiopen.com)
Ultra Music Festival
March 28-30
The nation’s premier electronic music festival is back for another year at Bayfront Park, with an epic lineup of DJs and music producers—including Martin Garrix, Alesso, Tiesto, Zedd, Afrojack, Deadmau5, and more. The festival’s mission this year is sustainability: stop by the interactive booths in the eco-village to learn more about how local nonprofits are making Miami greener. (ultramusic festival.com)
Art Deco Walking Tours Daily throughout March
Marvel at Miami Beach’s unique architecture on Miami Design Preservation League’s Art Deco Walking Tour, offered daily at 10:30 a.m. A guide will discuss examples of styles like Miami Modern (MiMo), Mediterranean Revival, and Art Deco during this walking tour, which lasts between 90 minutes and two hours. Tickets include entry to the Art Deco Museum. (mdpl. org/tours/art-deco-walkingtour/) —Caitlin Granfi eld
Eyes studded tassel charm in periwinkle ($390), Anya Hindmarch, anyahindmarch.com
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Gucci, gucci.com
Mini bag charm and AirPods case ($375), Stella McCartney, stella mccartney.com
Artificer bag accessory in Epsom calfskin, Mysore goatskin, and wood ($1,700), Hermès, hermes.com
9
BY
IT LIST PERSONALIZE YOUR EVERYDAY HANDBAG WITH THIS SEASON’S MOST SOUGHT-AFTER ACCESSORY: THE BAG CHARM
KATHERINE LANDE
4
Le City charm heart box ($625), Balenciaga, balenciaga.com
7
8
Puffy Heart bag charm ($110), Roxanne Assoulin, roxanne assoulin.com
5
6
THE LOOK
LADYLIKE ATTIRE GOES INTO FULL SWING WITH ALL THE RIGHT WARDROBE ESSENTIALS
BY KATHERINE LANDE
MAMA SAYS
White napa leather small Mamma Baguette handbag ($2,490), Fendi, multiple locations, fendi.com
GUCCI SPRING/ SUMMER 2025
Jackie O is the master muse for a modern take on casual grandeur.
SO MUCH LIGHTER
TALL ORDER
Slingback pumps ($1,200), Prada, Miami, Bal Harbour, prada.com
DROP EVERYTHING
Tiffany Titan by Pharrell Williams pearl earrings with diamonds set in gold ($12,000),
Tiffany & Co., multiple locations, tiffany.com
DAY-TRIPPER
Mini Marlene day bag ($3,695), Dolce & Gabbana, multiple locations, dolcegabbana.com
DEMURE 101:
Smart tailoring, slingback shoes, and top-handle handbags are key.
CHIC CHAPEAU:
Upgrade with an oversize hat that looks couture.
ARM PARTY: Elevate your day outfits with short driving gloves.
Feather brooch ($1,300), Chanel, multiple locations, chanel.com
FLAT OUT
Latte patent Didi flats ($850), Jimmy Choo, multiple locations, jimmychoo.com
Brigitte unlined leather gloves ($175), Cornelia James, cornelia james.com
MADE IN THE SHADE
Valentino Garavani hat ($1,490), Valentino, multiple locations, valentino.com
WHITE HOT Bamboo bag ($5,200), Gucci, multiple locations, gucci.com
What are the options for senior living? How can you be sure the standards remain high? What if your parents have different needs? What if those needs change?
At Belmont Village, we understand each situation is unique. Our experienced advisors will listen to your family’s story, then help you consider the questions you need for the answers they deserve. So you can confidently navigate the options from active adult to memory care and know what to look for in terms of management, food, care, and accommodations for couples with differing needs.
Our advisors are here to help. Just ask.
BelmontVillage.com/JustAsk | 786-438-1469
EDIT
Ruffle bud vase ($145), Terra Glassworks, summerfieldsnaples.com
When you have a single bud or a small bouquet to display, pop it into a handcrafted blown-glass vase with a ruffle collar to showcase its distinctive beauty. Choose from lapis blue, teal green, or pink.
—Gaylene Salomons, contributing editor
HAVES THAT ARE
THE SPIRIT OF SPRING COMES ALIVE WITH THESE EDITOR MUSTHAVES THAT ARE ANYTHING BUT GARDEN VARIETY
POP CULTURE
perrier-jouet.com
Belle Époque Blanc de Blancs 2006 ($375), Perrier-Jouët, Maison Perrier-Jouët serves the ultimate in sparkling celebrations with its Belle Époque Blanc de Blancs cuvée.
AWASH IN BLOOMS
Casablanca Vine & Bloom Box ($215), High highcampsupply.com
The coveted bottle, which showcases a spray of Japanese white anemones designed by Art Nouveau artist Émile Gallé, is responsible for uncorking countless memories created over a raised Champagne glass. —Allison Wolfe Reckson, contributing editor
Bridgerton x Williams Sonoma floral petit fours ($60 for set of 30), Williams Sonoma, williamsonoma.com
Channel your inner Lady Whistledown with these dainty desserts that evoke the floral fantasy of the hit Netflix series Bridgerton. The mini masterpieces—made of vanilla pound cake, mascarpone buttercream, and strawberry preserves— are decorated with organic wildflowers and lavender florets for the ultimate English garden touch. —Mary Murray, executive editor
When it comes to fragrance, nothing is better than a bouquet of gardenias—except a bouquet of gardenias Casablanca lilies, which multiplies the olfactory effect. Each High Camp box contains a dozen gardenia stems (plus loose blooms for floating) and six lilies. The all-white bouquet with a thicket of glossy green leaves is truly the ultimate —Daphne Nikolopoulos, editorial director
CAT’S MEOW
Leo & Roses sunglasses ($475), Dolce & Gabbana, dolcegabbana.com
It’s a jungle out there, but these cateye-shaped sunglasses with metallic gold, leopard print, and playful rose embellishments will help protect from the sun without surrendering style. The smoke gradient lenses add an elegant edge while boasting 100-percent UV protection. —Jane E. Enos, contributing editor
What does it mean to you to be taking the reins of your family business?
My parents built something truly amazing, bringing together art, fashion, and fine jewelry to create the designer jewelry category. I’m so grateful to honor their traditions of craft, product, and innovation—all while embracing the natural evolution of the brand. Having worked at the company since 2002, launching the men’s jewelry business in 2004, and serving as chief creative officer since 2018, I’m looking forward to continuing to evolve the company in a manner that speaks to both our current and our next generation of consumers.
Tell us about the new David Yurman flagship location that recently opened in the Miami Design District.
As artists who built this brand on the idea that sculpture can be worn as jewelry, we are dedicated to the creation of art, and this new boutique reflects that commit-
ment. I was grateful to partner with renowned Italian architect Andrea Tognon to bring this concept to life. Andrea’s work is born at the intersection of architecture and design. He has a keen eye into how form and space communicate, being able to capture the essence of a brand through his works of art.
The president and chief creative officer of David Yurman shares insight into the fine jewelry company’s DNA, new collections, and more
BY KATHERINE LANDE
To craft the store design, we used elements of wood, voluminous granite, and rich fabrics inspired by my mother’s paintings. Similarly to the way a piece of jewelry could be crafted from precious metals and stones, the exterior of the boutique portrays itself as if it had been carved directly from a block of stone. Once inside, a stepped wall made from vertically cut granite is displayed just like a necklace, moving in a curved line. Guests will find meticulously crafted fixtures made of various stone finishes adorning the space, while a rich
wood composition welcomes you around each transitional sector, all leading to the private salon, which is intended to look like a cabinet of curiosity.
What collections are you most excited about?
Cable has served as the unifying theme throughout David Yurman’s body of work for more than 40 years, appearing across more than 2,000 iterations. The Sculpted Cable Collection celebrates our timeless Cable design with a renewed look and feel and has become a new house icon. We are continuing to expand upon [this collection] in 2025, incorporating brand motifs into existing designs. You will see these classic styles now come with hand-set pavé diamonds either on the tips, in our signature X, or throughout equestrian-inspired motifs. We are also debuting classic cuffs in wider scales, really making this a collection for any occasion.
Our Chevron Collection features pieces that reinterpret the ancient V-shaped pattern used in architecture and art—really seen as a mirrored image of Cable— adding artistry and meaning to these functional designs. We will continue to expand on this hero collection for men early in 2025, continuing to modernize it for our consumers. [We will debut] new iterations of timeless lines, now spaced more tightly, meeting at a precise point—creating added refinement to this men’s product. We are introducing this tighter pattern in new cuff bracelets, with hidden hinges for a more comfortable feel. We are also updating our current Chevron tags and rings with new combinations of gemstones and materials, giving more subtle volume to this timeless collection.
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EXPRESS YOUR PERSONALITY WITH BUTTON
BY MARY MURRAY
1. FLOWER POWER Vintage flower button earrings with black enamel and diamonds set in 18-karat gold, $3,250. Provident Jewelry locations (providentjewelry.com)
2. PEARL OF WISDOM David Yurman Pearl Classics Cable Halo 18.8-mm button earrings with South Sea white pearls and diamonds set in sterling silver, $3,200. David Yurman locations (davidyurman.com)
3. OCEAN EYES Guita M button earrings with green Paraiba tourmaline and sapphires set in 18-karat gold, $14,000 (sold with detachable purple sugilite drop earrings). Kirna Zabête, Miami (kirnazabete.com)
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4. TIE THE KNOT Mish Fine Jewelry Why Knot? button ear clips with diamonds set in 18-karat gold, $10,800. (mishfinejewelry.com)
5. FRESH AS A DAISY Tanya Farah large daisy earrings with diamonds set in 18-karat gold, $8,400. (tanyafarah.com)
6. STARRY NIGHT Sorellina Le Stelle button earrings with mother-of-pearl and diamonds set in 18-karat gold, $3,100. (sorellinanyc.com)
7. WILD CHILD Effy Jewelry earrings with white, black, and brown diamonds set in 14-karat gold, $2,790. (effyjewelry.com)
8. COOL KALEIDOSCOPE Larkspur & Hawk Tapestry Olivia button earrings with white quartz and antique ribbon set in gold-washed sterling silver, $1,350. (larkspurandhawk.com)
9. LEMON LIME Margot McKinney button earrings with lemon quartz, green amethyst, diamonds, yellow and pink sapphires, tsavorite, and peridot set in 18-karat rose gold and white gold, price upon request. (margotmckinney.com)
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Sit back, relax, and allow these luxurious, nutrient-packed face masks to work their magic on skin hydration, tone, texture, and more in minutes: Eve Lom Moisture Mask, infused with hyaluronic acid, Irish sea moss, black oat, and lecithin ($98, evelom.com); Borghese Deluxe Mask Applicator ($12) and Radiante Revitalize and Firm Mask, with sodium hyaluronate, marine exopolysaccharide, and green algae extract to target dullness, fine lines, wrinkles, and uneven skin tone and texture ($55, borghese.com); Chanel Le Lift Pro Masque Uniformité ($220, Chanel counters); Augustinus Bader The Hydrogel Face Mask, packed with the brand’s TFC8 Trigger Factor Complex, copper peptide, acetylated hyaluronic acid, allantoin, and niacinamide ($32, augustinusbader.com); Kiehl’s Rare Earth Deep Pore Cleansing Masque with Amazonian White Clay ($47, Ulta Beauty locations); Dr. Jart+ Brightamin Brightening + Plumping Face Mask with Vitamin C ($12, Sephora locations); and Tammy Fender Holistic Skin Care Restorative Radiance Masque ($195, Tammy Fender, tammyfender.com). —Abigail Duffy
LEVEL UP YOUR GAME NIGHT WITH THESE BRAIN-BOOSTING OPTIONS THAT SUPPORT IMPROVED COGNITIVE FUNCTIONING
BY LIZA GRANT SMITH
Endorsed by the high-IQ society Mensa, Math for Love’s Prime Climb ($30) is a colorful and competitive arithmetic-based game where players race to get to the center of the board using addition, subtraction, multiplication, and division. Prime Climb proves that, no matter what we may recall from lackluster classes, math can be fast-paced and fun. (mathforlove.com)
ME IF YOU CAN
With more than 100,000 units sold in the United States, The Uzzle ($60) is a fanfavorite block puzzle game that quickly turns into a “fun-filled patternmatching frenzy.” It is designed for one to four players per game but can accommodate up to 16 players if you play four games at once. Suitable for both kids and adults, the game requires quick thinking, acute observations, and fast hand-eye coordination, all with the goal of enhancing a player’s problem solving, pattern recognition, and spatial reasoning. (theuzzle.com)
A global sensation, Bananagrams ($16) challenges players to use all their letter tiles to create a word grid and earn the title of “Top Banana.” This addictive game is supremely portable thanks to the bananashaped pouch that everything comes in. Playing games like Bananagrams or Scrabble can improve overall memory and word recollection, and studies support the notion that they can lower one’s risk of developing dementia. (bananagrams.com)
In Doodle Heist ($25) by Dyce Games, an “artist” on each team races to get their members to identify what they are drawing based on their sketches and the chosen clues on the board. Win points if you guess your team member’s doodle correctly and, if you do it quick enough, steal points by guessing your opponent’s doodle before their team can. Research has shown that, in addition to sharpening fine motor skills and promoting creativity, doodling can improve one’s memory and focus as well as help to alleviate stress. (dycegames.com)
NINE LIVES BILLED AS A “VERY THINKY GAME FOR TWO CLEVER CATS,” BOOP ($30) BY SMIRK & DAGGER IS TRICKIER THAN IT APPEARS, BECAUSE EVERY TIME YOU PLACE A KITTEN ON THE BED, IT MOVES EVERY KITTEN NEXT TO IT ON THE BOARD. ABSTRACT STRATEGY GAMES, LIKE BOOP AND CHESS, PROVIDE TRAINING FOR COGNITIVE FUNCTIONING AND ENHANCEMENT OF STRATEGIC AND CRITICAL THINKING SKILLS. (SMIRKANDDAGGER.COM)
BY CHRIS DONG
Few places on Earth are as cold, dry, and windy as Antarctica, yet the White Continent beckons travelers to visit—and it wins them over year after year. During the 2023-
24 season (which lasts from November to March), nearly 80,000 people stepped foot on Antarctica’s shores, more than double the number from a decade ago.
Traveling to this otherworldly frontier has become a quintessential rite of passage for anyone with an adventurous spirit—myself included. Despite 5.5 million square miles of
ice-covered land, with conditions often inhospitable to human life, once you’re in Antarctica, it’s a no-brainer why one would come here.
On my journey with Lindblad Expeditions, we witnessed the majesty of snow-and-iceencrusted mountains and the oh-so-cute waddle of Chinstrap and Gentoo penguins. We cruised on Zodiacs around jagged icebergs and gently greeted half-asleep Weddell seals. We hiked along ridges to scenic overlooks and polar plunged into freezing waters. (The latter was a personal highlight, but as with all activities, it’s fully optional.)
Lindblad Expeditions is one of the travel pioneers—if not the pioneer—of tourism
to the continent. In 1966, the late Lars-Eric Lindblad led the first nonscientific journey to Antarctica. More than a half-century later, his son, Sven-Olof, continues the family legacy. The company now has thousands of trips under its belt.
All the company’s Antarctica voyages are true expeditions, meaning ports of call largely depend on the conditions of the day. The onboard team works around the clock to determine excursion plans, and as a guest, a true adventurous (and laid-back) spirit is required.
While you might have to roll with whatever is offered, those offerings rarely disappoint. Activities include everything from sea kayaking and paddleboarding to penguin colony visits and immersive historical encounters.
However, what makes Lindblad even more unique is the opportunity to experience the so-called last great wilderness in the presence of top naturalists, expedition leaders, and a veteran polar captain. An official National Geographic photographer is also part of the expedition team, offering tips at the deck rail and engaging stories during presentations in the lounge.
“On these Antarctic cruises, you elevate the sense of reverence to nature, and it’s our goal to get everyone to be in sync and bonded to the outdoors,” says Sven-Olof Lindblad.
My home base for this sailing, the
148-passenger National Geographic Explorer, provided comfort, elegance, and a deepseated connection with the environment. Explorer is a true purpose-built expedition vessel, with an ice-reinforced hull that enables her to navigate polar passages.
The ship is particularly suited for those looking to spot wildlife and the surrounding landscapes. An observation lounge and library on the upper deck provide panoramic views from floor-to-ceiling windows. My morning ritual included coffee and a pair of binoculars, relaxing back in a chair, and watching the birds glide past overhead. (Not to mention plenty of penguin sightings.)
Onboard the Explorer, like with other Lindblad ships, there is an open-bridge policy, meaning guests can venture onto the ship’s bridge anytime to chat with the officers on duty. It’s extremely immersive—think of it as an unrestricted invitation to participate in the navigation process firsthand.
Ultra-luxur y players in Antarctica, such as Ponant or Silversea, might have more onboard bells and whistles, like Bulgari toiletries or unlimited caviar. But Explorer—and indeed, Lindblad Expeditions generally— achieves an ideal balance between premium amenities and rugged, one-of-a-kind enrichment programs.
“We’ll go out of our way to make the guest experience better and even interrupt a meal service so we can have our naturalists point out whales moving beside our ship,” Lindblad says.
That’s exactly what happened onboard Explorer, as the ship diverted off course to catch
glimpses of migrating wildlife and dramatic, pinnacle-shaped icebergs. It was an exciting feeling, being in this remote section of the planet, in hot (and respectful) pursuit of nature’s awesomeness.
It’s becoming easier than ever to see this expansive and ethereal continent. Lindblad Expeditions recently became the latest company to launch an “air-cruise” program, cutting travel time by as much as four days overall.
These new itineraries allow travelers to fly across the Drake Passage (the notorious 600-mile stretch of open water between the southern tip of South America and Antarc-
tica’s South Shetland Islands). With nonstop air access, the journey goes from two days at sea to only two hours by air per direction, all while skipping the Drake’s potentially tempestuous conditions.
Guests can elect to skip the Drake Passage entirely by flying in both directions between southern Chile and the gravel runway of Antarctica’s King George Island—before and after their Lindblad sailing. Other folks may opt to cruise across the Drake in one direction and board a plane in the other, as I did.
Before this inaugural air-cruise sailing in November, Lindblad and his team had been brainstorming ways to fly travelers to the continent for more than a decade. However,
until recently, a significant portion of flights were canceled or delayed due to the logistical complexity of such itineraries.
Over the last several years, other companies have introduced a fly-over-the-Drake endeavor, such as Antarctica21 and Quark Expedi-
tions. However, Lindblad’s executives say the infrastructure wasn’t fully ready—until now.
The company has partnered with a Chilean airline, Aerovías DAP, to charter passenger flights to the largest of Antarctica’s South Shetland Islands. Additionally, Lindblad is the only expedition operator offering flights in and out of the charming Chilean town of Puerto Natales, whereas most other flights to Antarctica operate out of Punta Are-
nas. Puerto Natales is considered the gateway to Torres del Paine National Park, allowing folks to couple their Antarctic journey with trips to the park for hikes.
For me, it was about a reverence for natural phenomena that can only come with a trip to the seventh continent—and now, it’s easier than ever. Lindblad provides eight-, nine-, and 10-day trip options that offer a mix of sailing and flying to the White Continent—all onboard the National Geographic Explorer (expeditions.com) «
SURROUND YOURSELF WITH HISTORY, NATURE, OUTDOOR RECREATION, AND LUXURY ON AMELIA ISLAND
BY CATHY CHESTNUT
History buffs know they will be rewarded with fresh insights during a visit to St. Augustine or Key West—and the same is true for Amelia Island on Florida’s northeastern coast.
The 13-mile-long, dune-embraced barrier island is the southernmost of the Sea Islands, a chain of 100-plus islands stretching from South Carolina to Florida. Amelia Island has endured under eight flags since 1562, but in more modern times has enjoyed its status as a nature lover’s destination alongside its venerable locales.
With many options for savoring this island getaway, guests at The Ritz-Carlton, Amelia Island have the luxury of customizing their ideal vacation in a sumptuous environment overlooking dunes and the rolling Atlantic Ocean beyond.
Craft a trip around the 18-hole championship Golf Club of Amelia Island along with personalized instruction at The Academy. If that is not your speed, how about competition on the tennis or pickleball courts, a revitalizing spa treatment, or a wellness retreat that includes yoga and guided meditation sessions? Before embarking on an adult activity, check the little ones into the award-winning Ritz Kids Club for hands-on activities centered
on environmental and cultural themes.
The resort concierge can book local adventures such as a horseback ride along the Atlantic, biologist-led dolphin cruise, customized tour of Cumberland Island National Seashore (renowned for its wild horses and Carnegie estates), or bike tour.
Upgrade your stay with access to The RitzCarlton Club Level, a “hotel within a hotel” where guests drop in for breakfast, lunch, and dinner buffet fare, as well as drinks, snacks, hors d’oeuvres, and desserts. Adult beverages include local beers, wines and sparkling wines, spirits, morning mimosas, and evening cordials. The elevated Club Level experience extends to concierge service for packed lunches and bottled cocktails delivered to your
beach lounge. In addition, there are six on-property dining spots open to all guests. In January, Salt, the resort’s AAA Five Diamond restaurant, debuted refreshed, coastalinspired interiors with an elevated, French-influenced menu helmed by Michelin-trained chef Okan Kizilbayir. Striking out on your own, there are plenty of sightseeing and hiking, biking, and kayaking hot spots. Take in well-preserved antebellum- and Victorian-era estates, inns, churches, and government institutions built in several architectural styles on a driving tour. Fernandina Beach, settled in 1790, boasts a charming downtown and Florida’s oldest bar (the circa-1903 Palace Saloon). The 1,400-acre Fort Clinch State Park at the island’s northern tip is home to a Civil War fort and lighthouse, maritime hammocks, wildlife, and trails.
Or you can simply stroll the shoreline remembering that someone famous once noted that: “At the beach, time you enjoy wasting, is not wasted.” (ritzcarlton.com) «
ROAD
BY HOWARD WALKER
A big round of applause for Britain’s McLaren Racing. If you follow the cut and thrust of Formula 1, you’re aware that the team won the coveted Constructors’ Championship at the end of last season. The last time this happened was 26 years ago.
Right now, I’m seeing a wave of orange mist
(orange is to McLaren what red is to Ferrari) waft over me as I settle in behind the wheel of this newly minted 2025 Artura Spider hybrid supercar, painted in a retina-searing shade called McLaren Orange. And while this Artura Spider represents the first rung on the McLaren road-car ladder—not that something costing $278,800, or $344,718 very nicely loaded, could ever be classified as entry-level—it feels every bit the road-going Formula 1 car that it is.
No, it’s not the fastest or most potent McLaren you can buy. That honor goes to the rolling insanity that is the brand-new W1, with its 1,258 horsepower, 217-mph top speed, and $2.1 million price tag. But to us mere mortals who don’t drive with a full-face helmet and a Nomex race suit, it’s how we imagine a F1 car to be.
It certainly has the power. Mid-mounted behind the cockpit is a 3.0-liter twin-turbo V6 nuclear reactor juiced, in hybrid fashion, by a
torque-rich electric motor. Combined they deliver a mighty 690 horsepower and 531 lb-ft of torque. SpaceX rockets make do with less.
It has the performance too, boasting standstill-to-60-mph sprints in 2.8 seconds and a top speed of 205 mph. And with the car’s 7.4-kWh battery fully charged, it’ll go for 11 miles on zero-emission electric power. Perfect for not annoying the neighbors when you sneak out in the wee hours.
But there’s another “11” that’s just as noteworthy: the 11 seconds it takes for the Spider’s one-piece glass roof to glide backwards and tuck beneath a rear-hinged carbon-fiber cover. Splash an extra $9,400 to get the must-have electrochromic glass that, at the touch of a button, goes from clear to opaque in an instant.
Like McLaren F1 superstar Lando Norris’ weekend driver, the Artura’s cockpit is allbusiness, no nonsense. It has acres of coalblack Alcantara suede and black carbon fiber.
Only slender ribbons of bright orange piping break up the Darth Vader look.
Slip behind the pool noodle–thick wheel and into seats that embrace you like a John Cena body lock. Press the big orange start button, hit D for drive, and ease away.
Instantly you’re aware of the car’s incredible lightness. Attribute that to the Artura’s I-beam-stiff carbonfiber monocoque that incorporates much of the black art that goes into Norris’ F1 racer.
Now floor the gas, feel the tumultuous forward thrust, and try not to scream too many expletives. Yes, the off-the-line acceleration is mind-altering, but arguably it’s the mid-range thrust that thrills the most. Lunging out of a freeway on-ramp or blasting past slower traffic on a backcountry two-lane? Insane.
And, oh the noise. Admittedly it’s not as
soulful as McLaren’s V8-powered rocket ships. But as the V6 spins toward its 8,200-rpm redline, there’s a deep, urgent, intense howl made even more exhilarating by having the top down and windows lowered.
Find yourself a tight curve or two and you’ll discover the sheer brilliance of the McLaren’s steering. It’s old-school hydraulic-assist rather than modern-day electric. But the astonishing level of feedback, perfect weighting, and laser-sharp precision are, undoubtedly,
PRICE: $278,800 BASE/$344,718
TESTED ENGINE: 3.0-LITER TWIN-TURBO V6 HYBRID POWER: 690 HP TORQUE: 530 LB-FT TRANSMISSION: 8-SPEED
AUTOMATIC 0-60: 2.8
this car’s greatest attributes.
Yet the genius of this new Spider is just how easy it is to drive. Hit the comfort setting and it can glide around town, usually in electric mode, with a ride that’s as smooth as a Lexus. And for a hip-high supercar, all-round visibility is impressive.
While this Spider costs $24,700 more than the fixed-roof Artura coupe, it’s worth every penny. It just may be my favorite McLaren. I’ll take mine in orange, please. «
HIGH SEAS
BY HOWARD WALKER
As that well-known Chinese philosopher and influencer Confucius once said: “Life’s too short to own an ugly boat.” Stroll around any boat show these days, and you’re confronted by throngs of Maytag-white angry appliances with all the beauty of a Dustbuster.
Then your eyes will meet a Toy 36, and your heart will melt. This achingly gorgeous 36-foot weekender from Toy Marine has those simple, sweeping lines of a classic Maine lobster boat perfected by the likes of Hinckley, Back Cove, and Sabre.
Based in Savona, Italy, Toy Marine was founded in 2002 and has long been a favorite of European boaters. They’re the head-turners of choice in Italian dolce vita hot spots like Portofino, Capri, and Porto Cervo.
Not so much here in the United States. But that’s changing, thanks to entrepreneur James Knight whose Connecticut-based JK Yachts operation has taken on the task of importing Toy boats into North America.
What’s the appeal? Looks, obviously. Italian studio Nauta Design gave this 36-footer a more modern take on the salty Down East style, with a sweeping deep-V hull, wave-cleaving bow, and rakish superstructure
with a curvy, low-profile hardtop.
“What’s so appealing about the 36 is its simplicity and lack of maintenance,” says Knight. “It is very much an analog boat that lets owners spend more time on the water and less on constant upkeep.”
Add to that, price. With a base sticker of around $700,000, it’s a fraction of the cost of a comparable Hinckley Picnic Boat. Yes, it shows with the lack of glossy, high-luxe fixtures and fittings in the cockpit and down below. But that’s all in line with its “keep it simple, stupid” ethos.
The simplicity continues with its powertrain of choice. Easy-to-maintain twin Yanmar 6-cylinder turbo diesels with straight shafts are tucked under the cockpit sun pads. While the base engines offer 320 hp, Knight says most buyers are opting for the 370-hp versions that produce a 35knot top speed, compared with 30. That makes for better peace of mind when attempting to get home after the weather turns sour.
PRICE: FROM $700,000 LENGTH:
38 FEET OVERALL BEAM: 12 FEET, 5 INCHES DRAFT: 2 FEET, 9 INCHES
POWER: 2 X 320-HP YANMAR
TURBO DIESELS TOP SPEED: 30
KNOTS RANGE: 300 NAUTICAL MILES WHY WE LOVE IT: BECAUSE IT HAS ALL THE STYLE OF A HINCKLEY AT A FRACTION OF THE PRICE.
New for the Toy 36 is the option of outboard power, which is expected to be the motivation of choice for Florida buyers. Twin Mercury Verado 400 V10s should give a 40-knot top speed, though twin 300-hp Yamahas are said to give an equally zippy 38 knots. Seems the hull is designed for comfort and stability rather than high speed.
The only other choice is whether to go with the standard coupe model or the flybridge version. For me, the lack of space up top—with just a simple two-seat bench and an unfriendly ladder to get there—reduces the appeal of the 36 Fly.
Step aboard via the teak-decked swim platform and access the cockpit through the center transom door. The boat’s 12-foot, 5-inch beam makes for a generously sized area, which is dominated by those wide sun pads on either side. One benefit of opting for outboards is the engine boxes
can be replaced with an L-shaped sofa and dining table.
There’s no shortage of headroom under that hardtop, and those big windows deliver terrific all-round visibility. The helm is simple, with lots of plain white glass fiber and twin Simrad screens. Close by is a basic galley and dinette opposite.
Down below there’s a V-berth cabin in the bow, a “wet” head with a shower, and a sofa that converts to a double. It’s all pretty basic, though the factory can customize with whatever features a buyer’s heart desires.
Yet even in its most basic form, this is one classy cruiser guaranteed to get you to the Bahamas and back safely, all while spinning heads at any local watering hole. I’m sure Confucius would have approved. «
AS ONE OF MIAMI’S HIGHEST-PROFILE
TASTEMAKERS, ISABELA RANGEL GRUTMAN IS LENDING HER STYLE SAVVY TO COMPANIES SEEKING TO ELEVATE THEIR BRANDS
BY PAIGE BOWERS
Though Isabela Rangel Grutman is unquestionably beautiful, she is more than just a pretty face. The 32-yearold model, entrepreneur, philanthropist, mother, and tastemaker is highly sought-after by companies looking to refine their brands and products for a discerning clientele. One half of a Miami power couple that includes nightclub impresario David Grutman, she is also reportedly a friend to bold-faced names like the Messis and Beckhams.
And there’s absolutely no way she’ll tell you what they’re like behind the scenes. “They know they can trust us,” she says.
Born and raised in Belo Horizonte, Brazil, Grutman (née Rangel) is the youngest of three girls born into what she describes as an “old-school” family. The Rangels anticipated that their daughters would become doctors, lawyers, or engineers. Though one of Grutman’s sisters modeled in her teens, nobody expected her to stick with it forever, just as nobody expected Isabela to continue in the profession after she got her own start at age 14.
“My parents thought I would make a little bit of money here and there and would have fun, but then I’d go back to study in a proper college or university before starting my real life,” Grutman recalls, adding that one sister is now an architect and the other is a chef. “I don’t think they thought this would be my life, but it has been for a long time, almost 20 years.”
Grutman took modeling seriously, even in her youth, and would spend three months abroad working, before returning home to study hard and finish her school year. After high school, she moved to South Africa, where she began studying fashion design. Not a lot of young adults would be brave enough to take such a leap, but Isa was not like a lot of young adults.
“I feel like when you’re younger, you’re not so scared,” she says. “You don’t know what’s out there. You don’t really know
what things could happen. Right now, I’d be a little more scared to take a big risk like that. But I think because I was young and ambitious and I wanted to grow as a model, I knew that would be the best opportunity possible. And my parents were very supportive, because they knew I was always very serious and very mature.”
Which is not to say this period of her life was without challenges. Grutman was devoted to her fashion design studies, making it difficult to work steadily as a model and pay for her schooling beyond a second year. Initially, she thought she’d pause her schooling, work, and then come back to earn her degree. But offers kept pouring in—she has modeled for
Stuart Weitzman, Adidas, and L’Oréal, among other—and Grutman never returned to finish her studies. But she learned a lot, she says, and would carry those ideas with her as she traveled between New York and Paris for work. In 2015, on one of her trips to New York, she met hospitality entrepreneur Grutman at a lounge, and the two fell head over heels in love.
“We started talking, and then we were dating,” she recalls, adding that he used to bring her to business meetings for his Groot Hospitality Group and ask for her input, which he still seeks to this day on properties that include The Goodtime Hotel; the restaurants Swan, Komodo, and Papi Steak; and the nightclub LIV at Fontainebleau.
For the first eight months they were together, Isa traveled back and forth between Miami and New York every weekend. Then David proposed, they married in Wynwood a year after they met, and she moved to Miami full-time. Eight months later, the Grutmans were ready to start a family. Daughters Kaya and Vita followed and changed their perspective on life.
“I thought I loved things, loved people,” Grutman says. “But the love you have for your kids is a different kind of love. It’s an obsession. It changed me as a woman too, because I feel like everything I do has to have an impact on them. They’re watching me. So, I’m very conscious about the way I present myself and the way I do my business,
because I want them to be inspired and proud.”
Though both girls are younger than 8 years old, there’s no question that they have a growing sense of what a force their mother is. Before they were born, Grutman became involved in the local philanthropy Style Saves, which provides underprivileged Miami children and their families with school supplies, uniforms, haircuts, meals, and mentorship that can increase their confidence as they head back to school. When she started with Style Saves, it was serving 200 kids a year. Now, it is serving 25,000 people in the community.
“Everywhere I go, I try to find some way to help,” says Grutman, who currently serves as the organization’s vice president. “There’s always so much need, no matter where you go in the world.”
In 2022, she drew upon her fashion design schooling—and her own glamorous life—to launch Rangel, a sustainable clothing line that specializes in resort-style looks that are perfect for the warm weather.
“I think of who the Rangel woman is, and she is always on the go, with work and kids, and then, suddenly she has a lunch to go to,” Grutman says. “She’s a woman who is moving all the time, so she needs something practical, that looks and feels good, but is at the same time presentable and chic.”
The Rangel woman is obviously a woman just like Isa, who says that the line is based on things she likes and wears because that is her brand, after all. It’s why half a million people follow her on Instagram to see what she’s wearing, where she’s traveling, and what products or gadgets she’s using. She’s a woman who errs—and errs well—on the side of simplicity and good taste, so you can always count on her to show you how to look great and live even better.
She is also a woman who knows how to accessorize, which is why she launched a complementary jewelry
“ EVERYWHERE I GO, I TRY TO FIND SOME WAY TO HELP. THERE’S ALWAYS SO MUCH NEED, NO MATTER WHERE YOU GO IN THE WORLD.”
line called Isa Grutman.
“For me, jewelry is about memories,” she says. “There came a point where I couldn’t really find items that I was looking for, or things that reminded me of my mother or grandmother, so I started making a few pieces and selling them. Now I have a store in the Miami Design District that I’m very happy about, because it’s a better way for people to come and see and understand the brand.”
Grutman’s sense of style has been informed by her extensive travels, she says. She sees her journeys as an investment in herself and her point of view, which is why she is a passionate observer of what people serve at restaurants around the world, how local fashion varies, and what special finds she can unearth at a vintage market far from her home in the 305.
“There are a lot of things that inspire me, even walking around and looking at people,” she says. “Right now, I’m inspired by nature and basics—things that were not created by technology—like owls, which are in my new jewelry collection.”
Great style shouldn’t be complicated, and that extends to hair, which is why Grutman also joined IGK Hair Care as a partner in charge of imaging, content creation, and community growth and engagement. The brand, co-founded by Franck Izquierdo, Leo Izquierdo, Aaron Grenia and Chase Kusero, is full of highperforming products developed for women on the go.
“IGK is a very fun passion project,” Grutman says. “I met the guys a few years ago and loved them and everything they do, so it was really fun when they invited me to be a partner on the
“ RIGHT NOW, I’M INSPIRED BY NATURE AND BASICS—THINGS THAT WERE NOT CREATED BY TECHNOLOGY—LIKE OWLS, WHICH ARE IN MY NEW JEWELRY COLLECTION.”
brand. I see so much potential in it and feel like I can add so much value with the design of the packaging, their photo shoots, and their product development.”
Packed schedules like Grutman’s benefit from a sense of routine. She’s an early riser who works out for an hour, eats breakfast, and then showers (“it’s a moment for myself”) before heading to work at her Isa Grutman jewelry store in the Miami Design District until 5 or 6 p.m. After that, she heads home to have dinner with her daughters, so she can hear about their day and get them ready for bed. Once the girls are asleep, she and David head out for dinner together before checking on their venues.
“I’m still figuring out the balance,” she admits. “But I have a lot of drive to create the brands and do the nonprofit and all the things I do. They’re doing really well, which I’m happy about, but at the same time, I love being a mom, I love being a wife, I love being with my friends, so I think that’s something I will be focusing on this year.”
However, there will be new collections for Rangel and her jewelry line as well. “I will be designing a lot,” she says. “This is the year that I want to be the most creative. I want to be designing every week and having many new pieces out. And at the same time, I want to get more people to hear about my brand and expand it to different cities in America.”
However the coming year unfolds, there’s no doubt Grutman will be moving through it looking effortlessly en vogue. «
Vintage Hermès Birkin 35: My go-to everyday bag is a vintage Hermès Birkin 35. I love how I’m able to fit everything I need for work, but I still can go for lunch or do errands. It’s timeless and chic— just the way I like everything that I make to be.
Bottega Veneta Intrecciato credit card case: This wallet is small, but it still fits all my cards and some cash. I love shiny things, so when I first saw the silver wallet, I had to have it.
Apple MacBook Air: I always carry my laptop with me for work. I’m much more productive when I open my computer to reply to emails and make payments.
Apple AirPods: I love to listen to music, or for when I’m working remotely and need to get on calls.
IGK Good Behavior Spirulina Protein Smoothing Spray: This is one of my favorites from IGK. It’s an anti-frizz smoothing spray—definitely a must-have with Miami’s weather.
IGK First Class Charcoal Detox Dry Shampoo: This is the best dry shampoo I’ve ever used. It’s perfect for when you need to give your hair a fresher look.
Nars Radiant Creamy Concealer: I have been using the same type of concealer for around 12 years. It provides great coverage, but it’s still very lightweight.
Summer Fridays Dream Lip Oil in Blush Dreams: This is my favorite lip oil, not only for its longlasting tint, but because it also leaves my lips very hydrated.
Mini Wet hairbrush: A hairbrush is a handbag essential for me. It comes in handy whenever I want to brush my frizz away with the Miami humidity. Lined notebook: My notebook comes with me everywhere. I use it whenever an idea comes to mind, or for any important reminders.
Isa Grutman jewelry pouch: I love carrying my jewelry pouch with me everywhere; it keeps my jewelry pieces safe and organized, and lets me switch up my look, depending on my mood and what I wear.
BY ERIN MICHELLE NEWBERG
THESE FIVE FASHION FAVORITES STAND OUT FOR ALL THE RIGHT REASONS AS THE MAGIC CITY’S MOST STYLISH MEN
PHOTOGRAPHY BY STEVEN MARTINE
Shot by Aventura on location at Arlo Wynwood
Luke Sweeney lists Ralph Lauren as his personal hero. “He’s built a lifestyle empire,” he explains. But Sweeney himself is not far behind. Calling his own personal style “timeless and ever evolving in all the best ways,” he’s the cofounder of Thom Sweeney, the global fashion brand with swanky boutiques in Miami, Los Angeles, London, and New York—offering stylish selections of sneakers, knitwear, and even bespoke suiting. Raised in the United Kingdom, Sweeney says style was a family affair. “My earliest memories include how beautifully my father was dressed, from his suits to his pressed pocket squares. I just think he was so ahead of the curve.” A dedicated family man to this day, Sweeney says fashion and family are what drive him. “Sometimes, it’s the most basic of things like staying home with my loved ones or boxing and playing Padel that soothe my soul. After all, I’m a simple guy who is passionate and I work hard to be able to enjoy myself.”
Most prized possession: My Raymond Weil watch that my father left me when he passed. Favorite brands: For the sake of quiet luxury and my fascination with it, I love The Row, Loro Piana, and Anderson & Sheppard, who are bespoke tailors in London. Celebrity closet he would raid: Daniel Craig, because he wears clothing well when he’s not acting. Aside from his looks, Brad Pitt always looks right and cool. And I cannot forget Bradley Cooper and Ryan Reynolds, who have real style. Best style advice: Keep it simple.When in doubt in Miami, wear: A white tee, a pair of Levi’s, and a pair of Thom Sweeney suede boots.
STEVEN “GOLDIE” GOLDSTEIN THE VELVET VOICE
You may know him as the iconic voice of the Florida Panthers—exclaiming “Let’s go home, baby!” at the end of every game—or simply as “Goldie,” a moniker he garnered as a 17-year-old announcer for the women’s softball team at Syracuse University. Fast-forward 30 years, and Goldstein is a South Florida sports favorite. He’s the official play-by-play announcer for the Panthers on Scripps Sports, a sports anchor at CBS 4 Miami, the host of the Miami Dolphins pregame show on iHeart Radio, and a play-by-play commentator for FIU college football. With a résumé that crowded, it’s no surprise that Goldstein’s mantra is to never say no. “When people ask me about my success, I look back and know that’s why I’ve made it this far.” To give back, Goldstein helms Goldie’s Gang, the nonprofi t he launched in 1999 to provide grants to families who need help funding their children’s sports aspirations. “I feel that I’m living the dream,” Goldstein says. “Why not help others, too?”
Go-to look: Bespoke three-piece suits made by Boca Raton–based Mark Russell Custom Clothing. He even made me a suit with with my kids’ names embroidered into the lining. Fashion influences: Growing up, I always loved how Pat Riley presented himself. He was always sharp looking. Celebrity closet he would raid: Tom Brady. He looks great on and off the air, both neat and casual. Best style advice: Wear whatever makes you happy and comfortable, while trying not to look ridiculous. Biggest fashion risk: Checkered suits that are far from traditional.
This seriously stylish interior designer helms Fede Design USA—boasting a list of international projects as big as its founder’s personality. A maven of all things chic, Terán believes in dressing well at all times. “When I’m working on a project, I have found that how I put myself together inspires me,” he says. Conversely, Terán says his interiors often inform his outfit of choice. “If I love something, I feel the need to incorporate it into my daily look. If I am doing a home in black and white, I’ll come dressed in all white with a black detail, or vice versa.” Often seen in all-navy, all-white, or all-gray ensembles, Terán describes his personal style as “trendy yet elegant.” His sartorial selections are guided by a single principle: “Clothes don’t make you, you make the clothes.” He says he’s influenced by the likes of Haitian designer Fabrice Tardieu, plus pieces from Philipp Plein and Boss. His favorite affordable brand? Banana Republic. “That’s my best-kept secret, as are the occasional pieces from Michael Kors and Zara (which have a six-month shelf life).”
Best style advice: Wear what makes you feel happy and remember that you don’t have to be trendy or wear what everyone else is wearing. His closet has too many: Suede Italian shoes. I own 180 pairs. I swear by Mezlan, which is based in Italy. I always dedicate a full day to looking for shoes when I’m in town for Milan Design Week. Celebrity closet he would raid: My own The most fashion-forward spot in Miami: At home with my four-legged son named Lucca Size up or size down: I would rather not breathe than ever find myself buying a bigger size. How he dresses for success: Image is everything. When you’re in business, you need to look classy.
“Irie” translates to “good vibes” in Jamaican Patois, making it a more than fitting alias for Ian Grocher— who is best-known to fans across the 305 as DJ Irie. When he’s on the job as the official DJ to the Miami Heat, you can find him spinning tunes in what he refers to as his “default” look: a Dolce & Gabbana button-down shirt, Monfrère jeans, and a pair of Hermès Bouncing sneakers—which he owns in every color. But they’re not the only high-end kicks in Grocher’s closet. “I also collect Common Project shoes,” he says. “Between those and the Hermès, I have more than I need!” Speaking of needs, his Irie Foundation meets the needs of local at-risk youth. “Our mission is to increase graduation rates and get kids off the streets,” he explains. “Through music and sports, we can help them develop their talents and provide opportunities they may not have had before.” To raise funds for his passion project, Grocher organizes the always-anticipated annual Irie Weekend—a three-day event that includes a golf tournament, a LIVhosted concert, a tennis pro-am, and a celeb-studded dinner party.
Favorite under-the-radar fashion brand: A sustainable brand called Mavrans and a brand called Wax London that I discovered in Ireland Go-to look: Robert Graham shirts, because they are fun and energetic—like my personality. A trend he’ll never try: Bell bottoms Celebrity closet he would raid: Dwayne Wade, David Beckham, or Jamie Foxx. Foxx’s closet is the best-kept secret in Hollywood. I know what’s in there—from his three-piece suits to his Gucci onesies and everything in between. It’s beyond my wildest dreams ... especially when worn with confidence.
As chairman of the board at Fortec, Pablo Barreiro is as sartorially tasteful as they come. But his fashion education, he admits, started with television’s Project Runway. “That’s where I started learning. I became enamored by the entire process. I decided to start doing my research and enlightening myself within the complex world of style and luxury.” Luxury, indeed: Barreiro says splurging on Ferragamo is what he does best, with Brunello Cucinelli a close second. “I love Italian brands—from the cuts to the style and even the color and the quality,” he says, adding that he’s particularly proud of his 20-pair sock collection that “adds a pop of color to brighten my day and the day of those around me.” Shopping during travels is what Barreiro loves most, whether he’s buying linen garments in Capri or exploring boutiques of local designers in Cartagena. “And getting lost in the streets of Rome and Florence is what makes me happiest.”
Best style advice: Don’t follow trends just because, but rather feel comfortable and powerful with what you wear. And always know your audience. Celebrity closet he would raid: David Beckham, as I would just love to see his closet. He’s extravagant but cool. And Tim Gunn because his Project Runway suits were classic and modern. Lastly, Pierce Brosnan. A trend he’ll never try: Versace prints and logos, nor bright-colored suits. The same goes for red ties! When in doubt in Miami, wear: A white dress shirt. I can never have too many of them. I always feel as though I have so many, yet it’s never enough!
MIAMI’S FOREMOST TIPPLE TASTEMAKER (AND SOCIAL MEDIA STAR) GIVES US HIS TAKE ON FIVE OF THE CHICEST COCKTAILS IN THE 305
BY GIOVANNY “GIO” GUTIERREZ
If you haven’t formally met Cuban-born and Miami-bred Giovanny “Gio” Gutierrez, chances are good that you know him informally— either through his mouthwatering Instagram account (@chatchowtv) or simply because he’s made you a drink. As the national brand ambassador for Bacardi’s Premium Rums, Gutierrez has had a hand in creating hundreds of cocktails at bars and restaurants throughout South Florida and beyond. He’s also the host of the South Beach Wine & Food Festival’s Noche Cubana—a night of lechon, cigars, salsa, and you guessed it, rum—alongside Michelle Bernstein and David Martinez. Of course, a man about town like Gutierrez has countless favorite cocktails, but we’ve made him think long and hard to narrow it down to his top five libations. Cheers to him!
—Kristen Desmond LeFevre
Try It: Pull up by car or boat to this majestic fourstory Mediterranean villa on the Miami River. You may as well just move in to Casa Neos, as it boasts a restaurant, a beach club, and a rooftop bar. You can find all the usual suspects here: mezzes, octopus, branzino, rack of lamb, and baklava. But it’s the cocktail list where Casa Neos truly shines. I’ve never tasted a drink like the Tears of Chios. Imagine if you could drink tzatziki. Served in a highball and violently carbonated (in a good way), this cocktail combines gin, Mastiha, and aquavit with extra-virgin olive oil and a tzatziki cordial. It’s impossible to have just one. (casa-neos.com)
Make It: Ingredients
1 1/4 oz. extra-virgin olive oil–infused gin (recipe below)
1/2 oz. Skinos Mastiha Liqueur
1/4 oz. Linie Aquavit
3/4 oz. tzatziki cordial (recipe below)
1 1/2 oz. water
Add all ingredients in a highball glass, carbonate, and garnish with a bamboo leaf.
Extra-Virgin Olive Oil–Infused Gin Ingredients
750 ml. bottle No. 3 Gin
150 g. extra-virgin olive oil
Emulsify ingredients. Let mixture rest overnight in the freezer. Strain through a coffee filter to remove any solids.
Tzatziki Cordial Ingredients
1 cucumber, peeled and diced
1 tsp. dill
1 tsp. caraway seeds
1 tsp. coriander seeds
3 oz. Sauvignon Blanc
1/4 g. agar agar
Add the cucumber, dill, caraway seeds, and coriander seeds to the Sauvignon Blanc. Leave overnight to infuse. Clarify with agar agar.
Make It:
Ingredients
3/4 oz. Havana Club Añejo Clásico Aged Rum
1/2 oz. rhum agricole
3/4 oz. Barolo Chinato Cocchi
1/3 oz. Campari
1/3 oz. Dolin Sweet Vermouth
Negroni-infused cherry sidecar (recipe below)
Add the first five ingredients to a mixing glass with ice and stir. Strain into a coupe glass. Serve with the cherry sidecar.
Negroni-infused Cherry Sidecar
Ingredients Gin Campari Sweet Vermouth
Amarena Fabbri cherries
Mix the three classic Negroni ingredients in a 1:1:1 ratio. Pour over Amarena Fabbri cherries in a jar. Keep refrigerated. Store for up to a month.
Try It: Cool. Classy. Chill. That’s how I’d describe the quaint Italian aperitivo bar ViceVersa. Italian spirits, amaros, bitters, and vermouths are the stars of the show here, though the Miami influence is obvious in every bevvy. Exhibit A: the Vice Presidente is an Italian twist on the Cuban classic, which itself is a twist on the American Manhattan. The cheeky Vice Presidente is the bittered version of El Presidente. Mi-To (equal parts Campari from Milano and a sweet vermouth blend from Turin), Havana Club Rum, and Barolo Chinato round out this cocktail, complete with a Negroni-infused cherry sidecar for good measure. (viceversamia.com)
Make It: Ingredients
1/3 oz. gin
1 oz. Luxardo Bitter Bianco
1 1/2 oz. orange solution (recipe below)
1/2 oz. filtered water
1 barspoon of simple syrup
(3:2 parts sugar to water)
Clementine-orange foam (recipe below)
Add the first five ingredients to a mixing glass filled with ice and stir.
Strain and pour into a stemless Champagne flute. Top with the clementineorange foam.
Orange Solution Ingredients
1 L. filtered water
100 g. caster sugar
2 g. malic acid
8 g. citric acid
25 g. cleaned orange peel (without the pith)
Mix ingredients together until dissolved. Bottle and use within a week.
Clementine-Orange Foam Ingredients
1 g. methylcellulose (F50 Formula)
400 ml. fresh orange juice
200 ml. fresh clementine juice
Blend ingredients together. Add mixture to a cream syphon and charge with two No2 charges. Keep refrigerated. Use within 3 days.
Try It: This one’s a real curveball. LPM is famous for its Tomatini, which is exactly what it sounds like. But if you’re a lover of citrus and bitters like I am, the newest addition to their “Cinq à Sept” (literally translates to “five to seven”) low-ABV aperitif-style happy hour menu is the real champion. La Place Garibaldi reimagines the classic Italian cocktail—composed of freshly squeezed orange juice and Campari—by adding gin and Luxardo Bitter Bianco to the mix. And the layer of citrus foam finished with Campari dust? Bartender’s kiss. (lpmrestaurants.com/miami)
Try It: Look for the black-and-white round logo of the Americas hovering above the black windows of what appears to be a defunct Daily Planet. Upon entering Panamericano, you’ll be instantly transported to a place outside of time and space, where cactus, palo santo, sage candles, and even a blindfold are either an ingredient in or an accompaniment to your interactive cocktail. Imbibing is a ceremonious occasion here, and every drink is an ode to the Americas. Case in point, Panamericano’s modern twist on the quintessential Manhattan—dubbed Remember The Maine—mixes whiskey and bourbon with Argentine sweet vermouth, absinthe, Mexican cherry liqueur, and cherry liqueur. Oh, and a house-made chocolate-covered cherry bonbon is the literal cherry on top. (panamericanobar.com)
Make It: Ingredients
1 oz. Mitchter’s American Whiskey
1 oz. Buffalo Trace Kentucky Straight
Bourbon Whiskey
3/4 oz. La Fuerza Rojo Vermouth
1/4 oz. Tango Hotel Cherry Liqueur
1/4 oz. Tres Estrellas Mexican Cherry Liqueur
3 drops saline solution
Chocolate bonbon (for garnish)
Fill a mixing glass with ice. Stir in all ingredients. Strain and serve in a rocks glass with a big ice cube. Garnish with the chocolate bonbon.
Make It: Ingredients
1 1/4 oz. Don Julio Blanco Tequila
3/4 oz. lime juice
1/2 oz. lime leaf cordial (recipe below)
1 oz. mango coco rice milk (recipe below)
1/4 oz. Chinola Mango Liqueur Mango slice (for garnish)
Combine ingredients in a shaker and shake. Serve in a rocks glass with ice. Garnish with a slice of fresh mango or dehydrated mango.
Lime Leaf Cordial Ingredients
1 cup agave
1/4 cup water
3/4 cup lime juice
10 g. dried lime leaves
1/4 cup Grand Marnier
Combine ingredients in a pot and bring to a low simmer. Turn off heat and let steep for 10 minutes. Strain and store for up to 3 weeks.
Mango Coco Rice Milk Ingredients
1 1/2 cups mango puree
1 cup unflavored and unsweetened rice milk
11 1/4 oz. can sweetened condensed coconut milk
Add ingredients to a Vitamix or a similar blender and blend on low. Store for up to a week.
The Spot:
The Drink:
Try It: I don’t know about you, but I want something refreshing, delicious, and easy-to-drink when I’m dancing until 4 a.m. The Sticky Mango at Jolene Soundroom (said to be located on the spot of gangster Al Capone’s liquor stock tunnel) is just that. Mango, lime leaves, coconut rice milk, Chinola Mango Liqueur, citrus, and Blanco tequila come together to make a true Miami margarita that’s sweet, spicy, and the perfect amount of tart. Add fresh mango as garnish, and it’s unrivaled. (jolenesoundroom.com)
Hard hats are optional when sporting ready-to-wear designs that are ready for anything
by OLIVIA GRAHAM
For buying information, turn to page 96.
Fashion editor: Katherine Lande
Opposite page:
For buying information, turn to page 96.
Opposite page: Dior
For buying information, turn to page 96.
For buying information, turn to page
360 Management, NYC
Hair and makeup: Heather Blaine, Creative Management, NYC
Fashion assistant: Zlata
Photography assistant: Juan Hernandez
Digital tech: Orlando Noa
Special thanks to Leta
Foster for prop support
At long last, South Beach has welcomed its first upscale, modern Vietnamese restaurant—and it’s been well worth the wait. Meet Gao, the latest venture by Cathy Arrighi, lauded for her Miami Beach mainstay, Call Me Gaby. Drawing inspiration from her Vietnamese heritage, Arrighi brings to life a menu that spotlights Vietnamese cuisine alongside select pan-Asian favorites. Housed in a visually stunning space framed by towering trees and intricate wood paneling, Gao’s exterior beauty is matched by its interior—a blend of bold, masculine design softened by warm tones. The result? A dinner-only destination that engages all the senses. After downing a sumptuous fruity cocktail (we recommend the Dragon Pearl, Gao’s take on a lychee martini), embark on your culinary adventure. Start with inventive dim sum options like the Goldfish dumplings: delicate creations shaped like their namesake, filled with sea bass, scallions, and ginger, and finished with carrot “eyes.” For
another flavorful introduction, try the tangy Saigonese tamarind soup or Vietnamese ravioli, stuffed with organic ground pork belly, onions, and black mushrooms and topped with shaved Vietnamese mortadella and sizzled shallots. Continue the experience with standout entrées such as the peppercorn prawns, Tiger’s Pride sliced tenderloin filet, or seafood-centric Vietnamese bouillabaisse. For a broader pan-Asian experience, explore dishes like shrimp pad Thai or green curry chicken, bringing in flavors from nearby Thailand.
Opening Gao fulfills a lifelong dream for Arrighi.
“I saw the opportunity for a fine-dining Vietnamese restaurant and knew it was the perfect time to introduce this unique concept to Miami Beach,” she says.
“This restaurant allows me to share a piece of myself and the rich culinary traditions of my upbringing, blending authenticity with a fresh approach.”
With its striking ambience and thoughtfully curated menu, Gao isn’t just a new dining option— it’s a celebration of culture, creativity, and culinary excellence. (gaomiamibeach.com) —Paul Rubio
Amid Miami’s bustling scene of sleek Italian newcomers vying for dominance, one enduring gem remains firmly at the top—Casa D’Angelo. Helmed by Italian-born chef Angelo Elia, this ingredient-focused, fine-dining haven has been captivating South Floridians for more than 25 years. While the flagship restaurant is in Fort Lauderdale, equally exceptional locations in Boca Raton and Aventura ensure that Elia’s gastronomic greatness lies within easy reach across the tri-county area. After all these years, Casa D’Angelo remains a standout. Here are four reasons why we can’t get enough of the restaurant that earned top honors as Best Fine Dining Restaurant in our 2024 Best of Aventura awards. (casa-d-angelo.com) —P.R. X
1. Chef on Site
In an era when celebrity chefs seem to spend more time at food festivals and on TV than in their own kitchens, chef Elia stands apart. A true hands-on culinary master, he rotates between his three restaurants and can often be spotted in the kitchen—apron on, beads of sweat on his brow—cooking, plating, and ensuring every dish meets his exacting standards.
2. Scrumptious Staples
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While each Casa D’Angelo location features slight menu variations, the signature dishes that have cemented its legendary status remain front and center. From the moment you’re seated, the experience begins with a generous starter plate of bruschetta, focaccia, olives, and decadent blocks of Parmesan— so plentiful it feels like a meal itself. Then, the culinary journey truly takes flight with showstopping antipasti like fiori di zucca, featuring crispy zucchini flowers stuffed with velvety ricotta and mozzarella, accented with roasted garlic aioli. For mains, indulgent options such as the agnello scottadito (a tender Colorado rack of lamb served with broccoli rabe and roasted potatoes, all drizzled with a luscious Amarone reduction) or the gamberi al vino (a vibrant dish of sautéed jumbo prawns in a garlic lemon wine sauce with black olives, cherry tomatoes, and broccoli rabe) make every visit unforgettable.
3. Sublime Specials
Who doesn’t love a good restaurant special? At Casa D’Angelo, diners are downright spoiled with an abundance of them. It often feels like the daily specials rival the regular menu in number, all thanks to chef Elia’s passion for high-quality seasonal ingredients. Appetizers, mains, sides, desserts—there’s no limit to
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what might grace the specials list on any given day. While some favorites make more frequent appearances, there are a few we find ourselves eagerly anticipating. Top contenders? The Creekstone beef tartare, elevated with truffle Dijonnaise, balsamic pickled duck egg, and Ossetra caviar, or a rich, velvety risotto crafted by Elia himself. A highlight we can’t forget? A vegetarian masterpiece with Castelmagno cheese and toasted hazelnuts.
4 Wine and Truffles (Oh My!)
Each fall, Casa D’Angelo delights oenophiles and food lovers alike with its highly coveted master sommelier–hosted wine dinners and luxurious wine-paired white truffle dinners. Held across all three locations, the wine dinners kick off in October and November, while December is dedicated to the indulgence of Alba white truffles. (Pro tip: sign up for updates on the Casa D’Angelo website to snag tickets the moment they’re released—these extraordinary events sell out fast!)
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You may not yet have heard of sotol, but it’s time you did. This 800-year-old spirit hailing from Chihuahua, Mexico, is crafted from the spiky desert plant Dasylirion wheeleri (a distant relative of asparagus) and produced in the same fashion as tequila and mezcal. Now, sotol is making a bold splash in Miami with a modern twist, arriving just in time for International Women’s Month.
Enter Acrónimo Spirits, a trailblazing, female-led Mexican spirits brand launched in South Florida in late 2024. At the helm is Alessandra Camino Creel, a visionary who has taken sotol to new heights. After earning acclaim for her Acrónimo Sotol Blanco, Creel reimagined the spirit by introducing the world’s first gin finished with sotol: the 84-proof Acrónimo Gin.
Crafted with juniper berries harvested from the rugged Sierra Tarahumara mountains near Chihuahua and infused with other local botanicals (hello: cardamom and black pepper), this innovative gin combines tradition with audacity. The result? A cardamom-
forward sip accented by citrus zest and a whisper of smokiness, perfect for cocktails or savoring neat.
Locally, Acrónimo Spirits is part of the cocktail menu at The Standard Miami Beach and available to purchase at select fine retailers across South Florida. Whether you’re a spirits enthusiast or a curious newcomer, Acrónimo’s sotol-infused gin offers a fresh way to experience a centuries-old tradition. (acronimo.com) —P.R.
After a four-year, $20-million renovation, the iconic Mai-Kai Restaurant & Polynesian Show has returned to Fort Lauderdale. Now, nearly seven decades after its debut, this legendary tiki destination is blending nostalgia with modern flair, preserving its authentic South Seas charm while adding new amenities under its thatched A-frame roof.
Mai-Kai’s reinvention captures the magic of the original with updated, immersive spaces inspired by Polynesian islands such as Samoa, Tahiti, Tonga, and Moorea. Designed in collaboration with theme park veterans and top consultants, the experience begins at the torch-lit entrance and continues in dining and lounge areas adorned with vintage and contemporary South Seas artifacts.
Mai-Kai’s cocktail offerings are a highlight, with more than 50 tiki creations served in everything from ceramic rum barrels to fresh pineapples. These Instagram-worthy drinks feature a variety of spirits, though rum is the star. Guests can
savor these beverages at the outdoor or Molokai bars, but they truly shine when paired with the full dinner-and-show experience. Twice nightly, Mai-Kai’s main stage comes alive with 45-minute performances showcasing traditional Polynesian dance, captivating storytelling, and thrilling fire tricks.
Whether you’re revisiting a favorite landmark or discovering it for the first time, Mai-Kai offers a vibrant journey to the South Seas in the heart of South Florida. (maikai.com) —P.R.
CELEBRATE ST. PATRICK’S DAY WITH A COCKTAIL THAT’S SURE TO IMPRESS: SWEET LIBERTY’S GRASSHOPPER 2.0
Sweet Liberty, the beloved South Beach cocktail bar, always keeps things fresh and festive. This March, its Grasshopper 2.0 makes a triumphant return to the menu. While it’s hard to beat the experience of sipping this creamy, green delight inside Sweet Liberty’s neon-lit, high-energy space, the bar is sharing its recipe for fans eager to re-create the magic at home. Perfect for your St. Patrick’s Day festivities, this cocktail is as eye-catching as it is delicious. (mysweetliberty.com) —P.R.
GRASSHOPPER 2.0
Ingredients
3/4 oz. Tempus Fugit Crème de Menthe
3/4 oz. Giffard Crème de Cacao
1/2 oz. Del Maguey Vida Mezcal
1/4 oz. Branca Menta Liqueur
1 barspoon absinthe
1 1/4 oz. heavy cream
3-4 drops green food dye (for color) Dark chocolate and mint sprig to garnish
Combine ingredients in a cocktail shaker. Shake vigorously until the mixture resembles a frappé. Strain over crushed ice. Add more crushed ice and garnish with grated dark chocolate and a fresh mint sprig.
Whether you’re hosting a party or indulging in some festive flair solo, the Grasshopper 2.0 is a surefire way to make your St. Patrick’s Day celebration unforgettable.
MINDFUL MIXOLOGIST
A TOAST TO NATIONAL COCKTAIL DAY WITH A WHISKEY TWIST BY JULES ARON
Observed March 24, National Cocktail Day honors the vibrant world of cocktails and their ability to blend flavors, cultures, and culinary ingenuity in a single glass. As a day dedicated to mixology, it encourages enthusiasts to explore classic recipes, experiment with ingredients, and enjoy the artistry that goes into crafting cocktails. With International Whiskey Day also taking place this month (March 27), we’re toasting with an award-winning cocktail by mixologist Danilo Božovic, owner of Swizzle Rum Bar & Drinkery in Miami and its newest outpost in Fort Lauderdale. With notes of light smoke, nutmeg, and citrus, this medium-bodied cocktail balances a dry and complex finish. It’s a brilliant nod to the creativity within the world of whiskey and cocktails, making it a fitting tribute for these celebratory days.
XThe Newburgh Sour
Ingredients
1 3/4 oz. Harleston Green
Blended Scotch Whisky
1/2 oz. black tea–infused Amaro Montenegro (recipe below)
1 oz. lemon juice
1/2 oz. demerara syrup
(2:1 ratio of sugar to water)
1 raw egg
Old-fashioned bitters and fresh nutmeg for garnish
Black Tea–Infused Amaro
Montenegro Ingredients
Pour ingredients into a mixing glass. Add five large ice cubes and shake vigorously. Strain the cocktail into a chilled coupe. Garnish with three dashes of old-fashioned bitters and freshly grated nutmeg.
1 bottle Amaro Montenegro
5 bags black tea
Pour the contents of the bottle into a pot. Bring to a near boil and then reduce heat. Add the tea bags and let sit for 10 minutes before straining. « «
POUR DECISIONS
IN A SEA OF WINE TRENDS, BORDEAUX REDS OFFER TIMELESS TASTE
BY SARAH PHILLIPS MCCARTAN
Coco Chanel once said that fashion changes but style endures. She was talking about clothes, but she might as well have been describing wine. Not long ago, deep pink rosés and slightly sweet whites were all the rage. Today’s trends? Pale rosés, dry whites, Prosecco, Sauvignon Blanc, and natural wine are all enjoying a moment in the spotlight.
While some wine fashions come and go, others are perennially en vogue—like Bordeaux. Wine has been produced in this famous French region for around 2,000 years, and its bottles have been filling cellars of the rich and famous for centuries (even Thomas Jefferson was an early customer).
Bordeaux reds are produced using mostly high-quality Cabernet Sauvignon and Merlot grapes that are capable of making concentrated fine wines. The Bordeaux region’s moderate climate allows them to ripen fully while still staying fresh enough to remain elegant and perfumed.
of making concentrated fine wines. The
I thought about this recently when a friend handed me a bottle of 1928 Château DurfortVivens from Margaux in Bordeaux. I approached the cork nervously, convinced it would crumble to a dust (it almost did), as it was nearly 100 years old. About an inch of the wine had evaporated. Surely it would be vinegar?
As I poured the first glass, a little glint of ruby shone through. Signs of life! It was entirely evolved, earthy, dusty, oozing with cigar smoke—a proud century of wrinkles and wisdom—but with great energy. I love wines like this: a little time capsule born between the wars, a chaotic hundred years under its belt, still going strong.
The ability to make wines that can age for many years is impressive. More impressive is Bordeaux’s ability to remain beautiful, popular, and delicious through the ages. This bottle, like any other classic timepiece, had been made to last. Style, as Chanel wisely said, endures. (winesbysarah.net)
Château HautBailly 2016 Look out for any 2016 Bordeaux: a beautiful vintage that will age for years (but is gorgeous to drink now, too).
Haut-Bailly is one of my favorite producers—always classy—and this example shows concentrated black fruits laced with elegant florals and graphite. (wine-searcher.com)
Château
Malartic-Lagra-
Malartic-Lagraviere 2018
A delicious example from a wonderful producer in a warmer vintage. Its generous and intense black fruit notes are wrapped in silky tannins. (maison mura.wine)
Surrounded by sparkling blue waters and solely accessible by ferry, Fisher Island draws the 1 percent for obvious reasons. For Mariana Abbott and her husband, it was all about the views inside a residence—featuring travertine stone floors and pinktinged exterior facades—that they chose with the help of Carla Cánepa of Cánepa Design Studio
“The 6,120-square-foot property is surrounded by tall palm trees, beautiful water, and coastal scenery—like an oasis colliding with the busy life of Miami,” says Cánepa. “I think the island’s privacy speaks for itself, and that’s the reason so many people choose to live here.”
The couple loved the blush tones Cánepa used throughout. “I thought deeply about the color palette because I wanted it to blend perfectly with the ocean and the colors of the sunset,” says Abbott. “I love how the place has this feminine touch with the blush in the materials. It makes everything feel like a dream.”
“I thoroughly enjoyed having a client open to what I would call a risky design proposal,” says Cánepa. “It allowed us the creative freedom to incorporate magnificent showcase pieces, along with an enchanting pink powder room using a custom blush onyx stone.” (carlacanepadesignstudio.com) —Jeanne DeLathouder
BY DESIGN
BY ALENA CAPRA
Traditional walk-in or reach-in closets are not the only place to store your clothes, shoes, and accessories. When you need to add more sartorial storage in your bedroom, a guest room, a kids room, or even a den, here are a few wow-worthy ways to get organized, maximize space, and beautifully display your wardrobe. (alenacapradesigns.com)
If more storage is needed in a small space, a perfect solution is to use open shelving or racks that mount to the wall. Combining hanging rods and shelves, these units offer a boutique-like vibe for clothing display, and they come in a variety of sizes and styles to suit your space.
Built-in wardrobe cabinets with doors are an ideal way to gain additional storage space and add beautiful cabinetry to a room. In a bedroom, the wall across from a bed is often used for a dresser. Why not build out that entire wall with wardrobe cabinets instead? It only requires about four to six more inches of depth compared to a traditional dresser. Building out an entire wall with cabinets featuring both doors and drawers can be as simple and budget-
friendly as purchasing a pre-fabricated unit from the likes of Ikea or Wayfair, or as luxe as designing a custom built-in unit with a local contractor or cabinet installer.
BOOKCASES ARE NOT JUST FOR BOOKS—THEY CAN MAKE FOR GREAT SHOE AND BAG STORAGE AS WELL. CONSIDER OPEN SHELF STYLES OR UNITS WITH GLASS DOORS FOR AN ELEVATED LOOK.
OFF THE RACK
Freestanding garment racks are also a great option for clothing storage. But forget your typical industrial rolling racks. Instead, go for a more chic version, fully outfitted with shelves, rods, and hooks. Not only do these look nice, but they don’t take up a lot of space: they are usually available in sizes ranging from two to five feet in width. You can find them in finishes like matte metallic, black, chrome, or even options with wood or acrylic accents to coordinate with your existing decor.
BY LIZA GRANT SMITH
Evocative of a saddle shown in the 1890 trade catalogues from the Émile Hermès collection, this Hermès blanket ($3,999) is an exceptional couch accoutrement. Mighty Chic, Miami (mightychic.com)
A delicate lace border gives this service plate ($175) by Mottahedeh instant sophistication. The Island Shop, Key Biscayne (theislandshop.com)
The angular design plus supreme comfort of this Camerich Puzzle chair ($1,740) equals a winning seat for modern living. Camerich, Miami, Aventura (camerichmiami.com)
CIRCULAR LOGIC Villa by Classic Home Granville Sandstorm pillow ($185) is crafted from leather and Belgian flax linen, accented with gold metallic embellishments. City Mattress locations (citymattress.com)
For this powder room, designer Laila Colvin of 2id Interiors sought to create a sleek and tranquil space that reflects modern sophistication. “We used earthy tones on the walls and stone to establish warmth and continuity,” she explains. “The round mirror and minimalist art pieces bring balance, while the subtle metallic accents add a refined touch.” North Miami (2idinteriors.com)
A captivating bubble design makes this vase ($65) by Santa Barbara Design Studio a style winner with or without floral inhabitants. Mrs. Mandolin, Miami (mrsmandolin.com)
Make a strong impression with the sturdy, masculine base of Aerin’s Cliff table lamp ($889). Pego Lamps, Miami, Coral Gables (pegolamps.com)
A STAR IN THE MAKING
The Spectrum nightstand ($3,560) by Caracole is made of chocolate tiger maple and features a double starburst–patterned veneer. Bloomingdale’s, Aventura (bloomingdales.com)
RETHINK YOUR CULINARY ROUTINES WITH THESE FIVE INNOVATIVE APPLIANCES
BY LIZA GRANT SMITH
There’s no need to hire a sous chef for your cooking endeavors thanks to the Thermomix TM6 ($1,649). This all-in-one multicooker offers 28 functions (including chop, blend, steam, knead, sauté, grind, whisk, sous vide, and slow cook) as well as access to more than 80,000 guided recipes on the integrated Cookidoo app. The revolutionary product is for everyone from professional chefs to home cooks looking to up their game. (thermomix.com)
A new take on kitchen cleanup and a much less odorous alternative to traditional composting methods, the Mill Food Recycler ($999) converts food scraps (everything from turkey bones to avocado pits) to nutrient-rich grounds. Use the grounds in your garden or send them back to the company to be turned into chicken food and distributed to farms. The Mill runs automatically with intelligent cycles based on what you put in it. Instead of needing to be emptied daily, it can run for around a month thanks to its large capacity. This powerhouse can transform 1.4 pounds of food scraps into dry, shelfstable grounds in just 2.5 hours with an operating sound similar to the quietest air filter. The hands-free design allows you to easily open it by pushing a pedal, while the activated charcoal filters effectively eliminate odors. Sit back and let the Mill do its thing, or get on the app to see what’s happening inside your bin and create a custom schedule. (mill.com)
The genius of toasters, Revolution Cooking’s R180 Connect Plus Smart ($400) boasts a 7-inch full-color LCD touch screen, enabling users to select from 40 toasting options and seven brownness levels. A patented heating system sears the bread without drying it, so it becomes crispy on the outside while remaining soft on the inside. And lest you think this device only toasts, it also connects to Wi-Fi to auto-detect time and date and display it along with the daily local weather forecast. You can even upload 24 photos that the toaster will cycle through on its screen when not in use. (revcook.com)
The team at Spinn Coffee set out to “reimagine coffee for the connected age and the discerning coffee lover.” The result is a coffee maker that features a multi-patented centrifugal brewing technology that can brew whole beans to precisely how the growers and roasters envisioned. Now in its second generation, the Spinn2 ($999) is Wi-Fi connected, so it can learn, track, and communicate with users. You can also save your customized preferences to make your perfect cup of coffee, espresso, or cold brew whenever you are craving it. (spinn.com)
No more guessing when meat is done. Simply insert the Meater Pro smart thermometer ($130) in any meat, then set up the cook and the app will display the progress with colorful clarity on your phone or other device. Feel free to chat with your dinner guests or catch up on your favorite podcast while you wait. The app will alert you when your food is ready. (meater.com)
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Tweeded tulle dress ($9,800), muslin layering dress ($2,400), muslin cape ($3,200), Mary Janes ($1,800), earrings ($900), bracelet ($1,775), Hobo handbag ($6,000), Chanel, Aventura Mall, Miami Design District, Bal Harbour Shops, chanel.com
PAGE 73
Bodysuit (price upon request), Get Dior high-top sneakers (price upon request), Dior, Miami Design District, dior.com
PAGE 74
Drill trench coat with belted waist ($3,745), satin bra ($925), Sicily box bag ($2,495), Dolce & Gabbana, Miami Design District, Bal Harbour Shops, dolcegabbana.com
PAGE 75
Bomber jacket ($3,980), shorts ($1,500), high-heel wedge mules ($1,590), gloves ($950), sunglasses ($625), bamboo bag ($5,200), Gucci, Aventura Mall, Miami Design District, Bal Harbour Shops, gucci.com
PAGE 76
Jumpsuit ($2,700), pumps ($950), Ferragamo, Aventura Mall, Miami Design District, Bal Harbour Shops, ferragamo.com; Avenue Quad XS latte leather shoulder bag with pearl strap ($1,595), Jimmy Choo, Aventura Mall, Miami Design District, Shops at Merrick Park, Coral Gables, jimmychoo.com
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Dress (price upon request), D-Journey bag ($4,500), Dior, Miami Design District, dior.com
PAGE 78
Scarf dress ($5,100), Louis Vuitton, Aventura Mall, Miami Design District, Bal Harbour Shops, us.louisvuitton.com; cross earrings ($1,495), Dolce & Gabbana, Miami Design District, Bal Harbour Shops, dolcegabbana.com
PAGE 79
Black embroidered mesh dress ($5,700), brown leather Fendi Redwing boots ($1,450), Fendi, Aventura Mall, Miami Design District, Bal Harbour Shops, fendi.com
PAGE 80
Brie dress in embroidered mother-of-pearl ($6,990), Gesse coat in cotton twill ($3,490), Adam Lippes, adamlippes.com; Scarlett 50 latte leather pumps ($1,075), Jimmy Choo, Aventura Mall, Miami Design District, Shops at Merrick Park, Coral Gables, jimmychoo.com
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Jersey ruffle dress ($3,398), layering skirt (price upon request), pierced peep-toe slingbacks ($428), octopus earrings ($378), Tory Burch, Aventura Mall, Miami Design District, Bal Harbour Shops, toryburch.com
WHO: Global Champions Arabians Tour (GCAT) WHAT: Launch of the 2025 GCAT Season WHERE: New World Center, Miami Beach HIGHLIGHTS: Guests toasted the launch of a new international equestrian beauty competition specifically for Arabian horses. The prestigious new circuit will officially kick off April 25-27 in Miami with a purse of more than $2.5 million.
WHO: Pérez Art Museum Miami (PAMM)
WHAT: Eleventh Annual Art of the Party Gala
WHERE: PAMM, Downtown HIGHLIGHTS:
PAMM honored Kenneth Griffin at an evening that brought together the city’s community of artists, philanthropists, civic leaders, and arts supporters. PAMM announced a $10 million gift from Griffin to enhance its collections and support its mission as Miami’s flagship art institution.
1. Capital One and The Cultivist welcomed cardholders to an immersive installation by artist Hassan Hajjaj, complete with a dinner by Michelin-starred chef Rose Previte.
2. Off-White toasted to the launch of “All in One,” a new golf capsule created in collaboration with professional golfer Paris Hilinski.
3. Perrier-Jouët hosted a dinner by Michelin-starred chef Pierre Gagnaire at the Fontainebleau to celebrate the brand’s partnership with design studio Formafantasma.
4. Wynwood Walls celebrated its fifteenth anniversary with the unveiling of new murals, sculptures, and glassworks by its 2024 class of internationally acclaimed artists.
5. PAMM Presents put on its annual Art Week bash, featuring the global collective “Homecoming,” curated by Grace Ladoja.
6. The Sagamore Art Brunch gathered leaders spanning the art, entertainment, and social media spheres for its exhibition, “Eternal Creations,” a collection of seven pure-silver casts of Michelangelo’s most iconic masterpieces.
Palm
Move over, New York City and Los Angeles. Ask Hakan Baykam where fashion’s next global hub is, and he’ll emphatically tell you it’s Miami. The only thing the Magic City has been missing, he says, is a prestigious fashion school to take it to the top of the sartorial steps. That’s why he founded Istituto Marangoni Miami, a local campus of the storied Milan-based fashion and design training program—the school’s first U.S. location, nestled in the Miami Design District. We caught up with Baykam to learn more about his vision for the reinvention of the city’s fashion industry, plus his sneaker collection and his admittedly insatiable love of carbs. (istitutomarangonimiami.com) Kristen Desmond LeFevre
My full name is… Hakan Baykam. I grew up in… Italy. I came to Miami in… 2021, a year when the city really started making fashion waves. When I was a kid, I wanted to… become an entrepreneur in fashion and entertainment. I guess I wasn’t into the typical astronaut or firefighter dreams! I started my career as… a product manager at Benetton, where I learned the art of colors—literally and metaphorically. I first became interested in fashion when… I was 12. Italy had this incredible movement called “Paninari,” when fashion brands ruled and style was everything. The ’80s were glorious, trust me! My first fashion memory is… seeing Giorgio Armani—the king—walking in Via Montenapoleone. It was like spotting a rock star in a tailored suit. One question I get asked a lot is… “Why did you choose Miami to launch a fashion college?” I decided to establish Istituto Marangoni in Miami because… Miami is an underestimated melting pot of creativity, energy, and culture. It’s like a teenager trying to outshine New York (the dad) and Los Angeles (the mom), but it just needs a little guidance—and that’s where we come in. Our students are… the future heroes of Miami’s fashion movement. Istituto Marangoni is shaping the next generation of fashion designers by… merging Italian sophistication and craftsmanship with American business savvy. A winning combo! On an average day, you’ll find me… working hard to make Miami a global fashion capital. Or sneaking in a pizza slice. What brings me great joy in my job is… building the next generation of creatives and thinkers who will lead Miami’s transformation. My biggest successes are… my family. Hands down, my greatest design. A major challenge I’ve faced was… starting a college in the United States with nothing but dreams in my pocket. My secret obsession is… having six-pack abs. One bad habit I can’t break is… eating pizza and pasta almost daily. What can I say? I’m a carb enthusiast. I collect… sneakers. You can never have too many soles in your life. When I want to relax, I… listen to music. It’s my ultimate therapy. My favorite spot in Miami is… my house. It’s where the
heart is—and the best food. My favorite place to shop in Miami is… the Design District. My last out-of-town escape was… Italy. Because, well, Italy. When I’m not working, you’ll find me… at home with my family. Or possibly dreaming of six-pack abs. If you’re coming to my house for dinner, I will probably… make a delicious pasta. If I’m eating out in Miami, I’ll book a table at… Forte dei Marmi. If I could give my younger self advice, it would be… don’t stress so much—just wear better shoes. Whenever someone tells me they want to be a fashion designer, I tell them… work harder than you’ve ever worked before and prepare for one of the most challenging—and rewarding—careers in the world. The next big project I’m excited about is… building the new campus where students will live, study, and work. A dream in the making!