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Italian tastes at Sirio Ristorante. Other offerings include

offer an elevated level of luxury.

AMERICAN FISH by Michael Mina and the bold and

ARIA is quickly carving out its niche as a world-

modern Jean Georges Steakhouse from critically acclaimed

class dining destination with an impressive collection of

Chef Jean-Georges Vongerichten. For more casual fare, guests

distinctive restaurants. For the first time, Michelin 3-star

can visit Lemongrass, Café Vettro, Skybox Sports Bar and

Chef Masa Takayama brings his unrivaled mastery of modern

Grill, Jean Philippe Pâtisserie, and of course, The Buffet.

Japanese cuisine to Las Vegas with BARMASA and Shaboo.

Those guests looking for a combination of classic Vegas and

Also a desert newcomer, James Beard Foundation Award-

contemporary entertainment should look no further than

winning Chef Shawn McClain introduces a modern

Viva ELVIS™, the newest masterpiece from Cirque du Soleil®.

American menu with an emphasis on seasonality at Sage. At

Viva ELVIS pays tribute to Elvis Presley’s music and life through

Julian Serrano™ seasoned Vegas Chef Julian Serrano explores

a rockin’ blend of dance, music and acrobatics.

his Spanish roots with both traditional and innovative tapas,

“It makes perfect sense that Elvis should live on in Las

while the legendary Maccioni family presents signature

Vegas, where his iconic status was cemented,” said McBeath.

MICHAEL JORDAN CELEBRITY INVITATIONAL

top-of-the-line accommodations and amenities, the ARIA Sky Suites

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