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Italian tastes at Sirio Ristorante. Other offerings include
offer an elevated level of luxury.
AMERICAN FISH by Michael Mina and the bold and
ARIA is quickly carving out its niche as a world-
modern Jean Georges Steakhouse from critically acclaimed
class dining destination with an impressive collection of
Chef Jean-Georges Vongerichten. For more casual fare, guests
distinctive restaurants. For the first time, Michelin 3-star
can visit Lemongrass, Café Vettro, Skybox Sports Bar and
Chef Masa Takayama brings his unrivaled mastery of modern
Grill, Jean Philippe Pâtisserie, and of course, The Buffet.
Japanese cuisine to Las Vegas with BARMASA and Shaboo.
Those guests looking for a combination of classic Vegas and
Also a desert newcomer, James Beard Foundation Award-
contemporary entertainment should look no further than
winning Chef Shawn McClain introduces a modern
Viva ELVIS™, the newest masterpiece from Cirque du Soleil®.
American menu with an emphasis on seasonality at Sage. At
Viva ELVIS pays tribute to Elvis Presley’s music and life through
Julian Serrano™ seasoned Vegas Chef Julian Serrano explores
a rockin’ blend of dance, music and acrobatics.
his Spanish roots with both traditional and innovative tapas,
“It makes perfect sense that Elvis should live on in Las
while the legendary Maccioni family presents signature
Vegas, where his iconic status was cemented,” said McBeath.
MICHAEL JORDAN CELEBRITY INVITATIONAL
top-of-the-line accommodations and amenities, the ARIA Sky Suites
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