1 minute read

Pine Brook Eatery Offers a Unique Twist on Fine Italian Dining

(Continued from Page 10) blossomed. Eventually, working his way up the chain from Line Chef to the gifted Chef he is today. Always hungry to learn, the Chef began to hone his impressive culinary skills by watching, studying, and emulating the many talented chefs he has worked with throughout his career.

Like all outstanding Chefs, his passion, pride, and Joy of cooking are reflected in all his creations. Now, Chef Sanchez brings those attributes, developed and enhanced by his twenty-plus years of refining his Italian recipes, to Elian’s Bistro Café, his first venture as a business owner, which he opened along with his wife, Merced, in April of 2022.

Advertisement

After hearing several highly complementary reviews regarding Elian’s, my usual group of Friday dining friends and I were anxious to give Elian’s a try. Outside the restaurant is a spacious off-street parking lot, providing ample parking, which is always nice. The stylish, inviting, brown brick and sparkling glass-faced restaurant, with green signage announcing American, Italian (BrunchLunch-Dinner), is situated on the side of a small business complex. Less than half a mile from the Parsippany border. On entry, most of the seating was filled with diners enjoying their lunch, but I made reservations, and several tables were set up and prepared to accommodate our group.

(Continued on Page 20)

This article is from: