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AC COV3 - DISINFECTION OF RECEIVING PRODUCTS AT PURCHASING LEVEL PROCEDURE

Page 1

HAN I MA

S

P

ICE

O

ACCOUNTS DEPARTMENT Di infec ion of Recei ing P od c a P cha ing Le el P oced e

Re ba ed e e a ced a a a da d a df ea e dea f COVID 19.

e

2020 E

ION

3

Thi doc men i a efe ence fo mea e ha ha e been e ie ed and adap ed o he local con e b SHANTI Wo kplace Heal h & Safe Commi ee, C i i Team and o he ele an akeholde ho a e e pon ible fo heal h- ela ed i e , incl ding admini a ion. The mea e fo m la ed a e ba ed on he g ideline ecommended b he Wo ld Heal h O gani a ion (In e na ional) and he local Mini of Heal h and Wellne .


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SHANTI MAURICE STANDARD OPERATING PROCEDURE

REF:

Page: 4\9

AC COV 3

TITLE

DISINFECTION OF RECEIVING PRODUCTS AT PURCHASING LEVEL PROCEDURE

Creation Date

DEPARTMENT

PURCHASING DEPARTMENT

Version No

PERSON RESPONSIBLE

PURCHASING MANAGER

Version Date

27-08-2020

A

1.0 Objectives To ensure that any goods and products that are introduced in the storage area and in the operations are screened and sanitised properly to mitigate the risk of having a contamination case.

2.0 Responsibilities Store Keeper Responsible to observe all the procedures in the day-to-day operations. Purchasing Manager Responsible for the overall implementation of the SOP

3.0 Equipment Face Mask

Tank Sprayer

Prepared by:

Disposable Hand Gloves

Suma Dis D4

PURCHASING MANAGER

Bottle Sprayer

Approved by:

Hair Net

Disposable Wipes

Signature:

This document belongs to Shanti Maurice and may not be reproduced or transmitted without management permission


TITLE

DISINFECTION OF RECEIVING PRODUCTS AT PURCHASING LEVEL PROCEDURE

Page: 5\9

REF: AC COV 3

4.0 PERSONAL PROTECTIVE EQUIPMENT 4.1

Use of Gloves

Prepared by:

PURCHASING MANAGER

Approved by:

Signature:

This document belongs to Shanti Maurice and may not be reproduced or transmitted without management permission


TITLE

4.2

DISINFECTION OF RECEIVING PRODUCTS AT PURCHASING LEVEL PROCEDURE

Page: 6\9

REF: AC COV 3

Use of Mask

Prepared by:

PURCHASING MANAGER

Approved by:

Signature:

This document belongs to Shanti Maurice and may not be reproduced or transmitted without management permission


TITLE

DISINFECTION OF RECEIVING PRODUCTS AT PURCHASING LEVEL PROCEDURE

Page: 7\9

REF: AC COV 3

5.0 The Process

The Storekeeper should ensure to wear PPEs during the process

Receiving products can be categorised into 3 groups: - Packed products - Bottled products - Products that require to be weighted

To disinfect packed products, spray disinfectant on each individual packing bag. Spray on one surface. Leave the solution to have a contact time of 5 minutes.

Wipe carefully on the entire surface with a disposable wipe. Make sure every area of the surface has been properly wiped off.

Turn over the packing and spray on the other surface. Leave the solution to have a contact time of 5 minutes.

Prepared by:

PURCHASING MANAGER

Approved by:

Signature:

This document belongs to Shanti Maurice and may not be reproduced or transmitted without management permission


TITLE

DISINFECTION OF RECEIVING PRODUCTS AT PURCHASING LEVEL PROCEDURE

Page: 8\9

REF: AC COV 3

Wipe carefully on the entire surface with a disposable wipe. Make sure every area of the surface has been properly wiped off.

For bottled items, proceed with disinfecting them in their crates. Use the tank sprayer to diffuse disinfectant. Direct the nozzle of the sprayer close to the bottles and spray on each bottle cap and in every crevice in between the bottle rows. Leave the solution to dry off by itself for 10 minutes and store the crate in the storage area.

For products that require to be weighted before being stored, the scale needs to be sanitised after each product has been weighted.

Spray on the scale plate surface. Leave the solution to have a contact time of 5 minutes.

Prepared by:

PURCHASING MANAGER

Approved by:

Signature:

This document belongs to Shanti Maurice and may not be reproduced or transmitted without management permission


TITLE

DISINFECTION OF RECEIVING PRODUCTS AT PURCHASING LEVEL PROCEDURE

Page: 9\9

REF: AC COV 3

Wipe carefully on the entire surface with a disposable wipe. Make sure every area of the surface has been properly wiped off.

6.0 DISTRIBUTION General Manager Resident Manager Financial Controller Purchasing Manager Duty Manager

Prepared by:

PURCHASING MANAGER

Approved by:

Signature:

This document belongs to Shanti Maurice and may not be reproduced or transmitted without management permission


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