Thai Thani Kitchen and Bar menu - Asian, Thai Restaurant Fitzroy VIC

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View Menu: Popular Dishes Pad ThaiWith egg, dried shrimp, minced turnip, tofu, bean sprouts, chive and crushed peanuts. Choice of protein. PRICE $15.00 Chicken and Cashew NutWith water chestnut, Thai chilli jam, spring onion and onion dry chilli. PRICE $16.00


Fresh Spring RollChicken, tofu, Chinese fish sausage (lap cheong), spring onion,ean shoot topped with 5 spices infused sweet tamarind sauce and chilli mustard. PRICE $12.00 Thai Thani Green CurryWith Thai eggplant, Thai basil, snake beans, baby corn, wild ginger and winter bamboo. PRICE $16.00 Massaman Beef CurryWith roasted cashew, onion, waxy potato and rich spiced curry topped with fried shallot. PRICE $18.00 Grilled King Fish Filler HiramasaIn red curry paste wrapped in banana leaf, grilled in rich curry paste and coconut cream, flavoured with fresh kaffir lime leaves and sweet basil. PRICE $22.00 Noodle Pad ThaiWith egg, dried shrimp, minced turnip, tofu, bean sprouts, chive and crushed peanuts. Choice of protein. PRICE $15.00 Thai Slow Cooked Beef Cheek Thin Rice Noodle SoupWith Thai spices. bean sprouts, Thai herbs and fried garlic. PRICE $16.00 Kao Soi Chiang Mai Chicken Curry Noodle SoupWith green pickle mustard, dry chilli, lime, coriander and fried shallot on egg noodles. PRICE $16.00 Bangkok Chinatown Roll NoodleWith slow cooked pork, tofu, dry shrimp, bean sprouts, spring onion, shiitake, coriander, fried garlic, 5 spices broth and sweet dark soy chilli vinaigrette and shredded egg.


PRICE $16.00 Stir Fried Flat Rice NoodleWith Chinese broccoli, egg wok and sweet dark soy sauce. PRICE $15.00 Stir Fried Crispy Pork BellyWith green peppercorn, snake bans, kaffic lime, chilli and Thai basil. PRICE $18.00 Chicken and Cashew NutWith water chestnut, Thai chilli jam, spring onion and onion dry chilli. PRICE $16.00 Pad ChaSeafood stir fried with wild ginger, Thai eggplant, chilli, Thai basil, baby corn, peppercorn and kaffir lime leaves. PRICE $18.00 Mixed Asian GreenWith mushroom oyster sauce and light soy. PRICE $15.00 Rice Spanner Crab Meat Fried Rice PRICE $20.00 Pineapple Fried RiceA choice of chicken, vegetable or prawn. PRICE $15.00 Coconut Rice PRICE $5.00 Jasmin Rice PRICE $3.00


Brown Rice PRICE $4.00 Roti PRICE $5.00 Small Prawn and Crab CakeThree pieces. Served with chilli plum sauce. PRICE $14.00 Fresh Spring RollChicken, tofu, Chinese fish sausage (lap cheong), spring onion,ean shoot topped with 5 spices infused sweet tamarind sauce and chilli mustard. PRICE $12.00 Grilled Pork SkewersServed with chilli roasted rice and tamarind relish. PRICE $12.00 Mixed of Fried Hard Tofu and Taro WrapWith tofu skincare served with sweet chilli peanut sauce. PRICE $12.00 Fried ChickenWith fried shallot wok tossed with sticky chilli sweet and sour sauce. PRICE $14.00 Chiang Mai Grilled Spicy Pork Sausage (Sai Ouha)With fresh chilli,ginger, cucumber and roasted cashew nut. PRICE $14.00 Grill Grilled or Mix Grilled PlateSelection of 3 types of meat. PRICE $48.00


Lamb BBQGrilled lamb rack marinated in Thai herbs and virgin coconut oil with smoky green chilli relish fresh Asian herbs. PRICE $24.00 King Prawn and SquidExotic Thai beach famous grilled with green chilli spicy nam jim. PRICE $22.00 Pattaya Beach Grilled ChickenMarinated, grilled chicken with thai herbs spice. PRICE $18.00 Thai Styled Grilled Beef TenderloinWith dry chilli lime tamarind roasted rice dressing. PRICE $18.00 Soup Tom Yum SoupThai spicy herb soup with chilli jan cherry tomato, red onion, mushroom, coriander, spring onion and lime leaf. Choice of protein PRICE $13.00 Tom Kha SoupSpicy Thai herbs galangal with coconut milk, cherry tomato, red onion, mushroom, coriander, mixed mushroom, spring onion and lime leaf. Choice of protein. PRICE $13.00 Spicy Curry Thai Thani Green CurryWith Thai eggplant, Thai basil, snake beans, baby corn, wild ginger and winter bamboo. PRICE $16.00 Chiang Mai Pork CurryWith dried chilli, onion, Thai spice and giniger. PRICE $18.00


Massaman Beef CurryWith roasted cashew, onion, waxy potato and rich spiced curry topped with fried shallot. PRICE $18.00 Slow Cooked Pork RibsWith rich red curry with kaffir lime leaves, peppercorn, bamboo shoot, Thai basil, green beans, long yellow chilli and Thai eggplant. PRICE $18.00 Grilled King Fish Filler HiramasaIn red curry paste wrapped in banana leaf, grilled in rich curry paste and coconut cream, flavoured with fresh kaffir lime leaves and sweet basil. PRICE $22.00 Crispy Skin Salmon Fillet Choo Chee CurryWith steamed veg topped with coconut cream and lime leaf infused. PRICE $20.00 Hawker Favourites Thai Favourite Crispy Mussel Pancake (Hoi Tod)Served with wok tossed bean prot and sriracha sauce. PRICE $16.00 Southern Style Muslim Chicken Rice (Khao Mok Gai)Braised chicken in turmeric and Thai spices. PRICE $16.00 Braised Pork Hock (Khao Kha Moo)Slow cooked pork hock in rich five spiced infusion. Served with boiled egg, steamed Chinese broccoli and pickled mustard. PRICE $16.00 Thai Style Steamed ChickenWith Garlic ginger rice (Khao mun gai). Served with chilli,le, garlic and soy sauce. PRICE $16.00


Salad Som Tum Thai (Thai Papaya Salad)Papaya, roated peanut, dry shrimp, snake bean, cherry tomato, chilli, lime and palm sugar dressing. PRICE $15.00 Grilled Chilli Garlic Sour PorkWith ginger roasted peanut and crispy spice rice ball salad. PRICE $16.00 Prawn and Crab Meat Pomelo SaladWith chilli jam coconut milk dressing. PRICE $18.00 Grilled Wikd Mushroom Salad (Larb Hed)Mixed of chimeji, enoki and shitake mushroom with red onion, mixed Thai herbs, dry chilli flake, ground roasted rice lime and soy dressing. PRICE $14.00 Beverages Soft Drinks PRICE 375mL $3.00 Sparkling Mineral Water PRICE 300mL $4.00 Coconut Juice with Pulp PRICE $4.00 Juice PRICE 350mL $4.00


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