November 2012
The Give and
get Guide
Plus
and
DECK THE HALLS
12 DAYS OF DECORATING
CONTENTS NOVEMBER 2012 • VOLUME 6 NO. 11
| FEATURES |
52 GIVE & GET GIFT GUIDE
Looking for the perfect gift? Plan your holiday shopping with Click magazine’s 2012 ultimate gift guide.
61 HOLIDAY TRADITIONS
Changing and coming together again.
66 DECK THE HALLS
3 ways to spice up your home for the holidays.
72 12 DAYS OF DECORATING
Fun projects that will get everyone in the holiday spirit.
| EVENTS | 40 THE GRAPE GATSBY 42 FALL FASHION SHOW 43 HEALING HEART CHILD ADVOCACY FUNDRAISER 43 NOAH’S GIFT MEMORIAL 5K 44 BROOKHAVEN BASH 45 ART ON TAP 46 BADDOUR CENTER’S 33RD ANNUAL FASHION SHOW-AUCTION 47 JOLIE MAISON PRESENTS ARTIST GILL HUMPHREY ON THE COVER; PHOTO BY CRACE ALEXANDER GIFT WRAPPING AND BOW BY JAMIE SMITH AT THE SQUARE CUPBOARD
NOVEMBER 2012 • VOLUME 6
NO. 11
| DEPARTMENTS |
CONTENTS
33
13 PEOPLE Amelia
A little shop that yields great rewards
17 READER RECIPE Prime Rib Roast
Recipe courtesy of Helen Mednikow Hythem, Memphis
19 MUSIC
Lucas Leigh: Half Way Up Life on the road with Clint Black
36
23 ARTS
The Adventures of Bobby Spillman Riverboats, robbers and satire in the rural south
27 STYLE
Coat Check The best picks to keep you warm this season
33 FOOD
Smokin’ Good Time A refined smoke shop in North Mississippi, Wadford’s offers a haven for cigar aficionados
36 DRINK
Brandy Milk Punch Owen Brennan’s
48 CAUSES
What Good Can Do Healing Hearts Child Advocacy opens in Southaven
79 ENTERTAINING
Wine + Cheese Party Expert tips for hosting an elegant wine tasting
85 DINING OUT Slice of Life
A review of our favorite pies you simply can’t afford to miss
91 LIVE WELL
Road Rules for the Game of Life Money smarts aren’t just about making the right investment moves
96 SEE & DO
Historic Corinth Grand Illumination 12,000 luminaries cover rolling hills honoring civil war casualties
4 NOVEMBER 2012 | myclickmag.com
60
it's a great time to
sprucE up for thE holiday’s
EvErything is on salE! November 8, 9, and 10 th Thursday, Friday and Saturday
Prices Slashed in Closeout Area!
10% OFF
50% OFF
Red Tag light fixtures
30% OFF
Already
regularly priced fixtures & all home accessories (including furniture)
LOW PRICED Ceiling Fans
Magnolia Lighting Where You Can Afford To Dream
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I Hernando I 662-429-0416 I
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I
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662.236.0025
HALLIE MCKAY
CLICK | editor’s letter
All Things Merry & Bright It seems the holiday season seems to arrive earlier each year. For me, it typically occurs in stages. Stage 1: Excitement for the coming festivities builds around the first of October as I purchase my first among many gifts while making the annual promise to myself that I will have every present wrapped before Christmas Eve. Stage 2: Overcommitting: I agree to a multitude of holiday parties, activities and events only to have the stress of trying to “do it all” culminate at stage 3: Holiday overload—whereby I, at some point, ask myself the question “Is there such a thing as too much Christmas?” Sadly, the holiday season has become something to endure as much as it has become something to enjoy. Don’t get me wrong, I am not a “Bah, Humbug” type person. There are many holiday traditions I treasure. I particularly look forward to seeing the twinkling of lights, the smell of holiday baking and most of all--- the music. Whether it’s a special worship service, a holiday musical, or simply the 100th rendition of Mariah Carey’s All “I want for Christmas is You,” there’s simply no other aspect of the season I look forward to more than the sounds of Christmas. In this issue, we reflect the season with inspiring home décor (page 66) and 12 Days of Decorating (page 72). The main focus though, is our 2012 Give and Get Gift Guide (page 52). We scoured the shops of local retailers to bring you numerous ideas for finding that perfect present for everyone on your holiday shopping list. In the interest of understanding what gifts make the most impact, I asked several of my family members the question: What is the best gift you have ever received? Their answers shared two commonalities: thoughtfulness of the giver and/or if the present involved a trip or particular time spent together. Walt Whitman has a fantastic quote “When I give, I give myself.” While I’d surely like to encourage you to shop local this holiday I think it’s also important to remember that no gift can replace time spent together with the ones you love. Here’s wishing you a happy holiday!
Editor in Chief
6 NOVEMBER 2012 | myclickmag.com
myclickmag.com | NOVEMBER 2012 7
CLICK | contributors
N OVEM BER 2012
Howard
Hewlett
This month’s dining out feature, “Slice of Life” on page 85, is written by frequent contributor, Howard Hewlett. A colorful writer, Hewlett first fell in love with the written word after his 8th grade English teacher published one of Howard’s short stories in the local paper. Hewlett received his degree in philosophy at the University of Memphis, where he also fell in love with photography and the idea of teaching abroad. He ventured off to teach English in the Czech Republic after graduating, then returned home to Southaven with more experience and a taste for home cooking.
Julia
Amy
Gremilion
Although she is a native Mississippian, Amy Gremillion has only lived in DeSoto County since 2007, when she relocated here from her Gulf Coast hometown. After obtaining a B.A. in English from Mississippi College, Gremillion began freelance writing part-time. She also stays busy by working in customer service and moonlighting occasionally as an event planner. She currently resides in Lake Cormorant with her fiancé Eric and their growing collection of rescued pets. Read her feature “A Smokin’ Good Time” on page 33 of this month’s issue.
Robert
Elizabeth
Link
A Southern belle at heart, Elizabeth Link has been writing about the MidSouth region since 2008. After graduating from the University of Memphis with a MA in Journalism, Link spent time teaching public relations, producing videos and writing for several college publications in the area. When she is not typing away at the computer or picking up a new hobby, she enjoys traveling and spending time with her husband and their three dogs. Read her feature “Holiday Traditions” on page 60.
8 NOVEMBER 2012 | myclickmag.com
Crowley
Considered one of the top 20 wine writers in the world, Julia Crowley has been in the wine industry for nearly twenty years. First though creating European wine tours, then opening her own wine bar in Oregon’s Willamette Valley, Julia now loves to write about wine on her award-winning wine blog, WineJulia. com. She’s also the Food and Wine Editor for Eugene Daily News, the Senior Writer for South Willamette Wineries Association and a Snooth Mentor on Snooth.com.
Long
A native of Jackson, Mississippi, Long is an award-winning journalist who has covered Mississippi and the American South for the past quarter century. His work has appeared in numerous publications, including an extensive career in newspapers and recently as a contributing writer for Mississippi magazine. Long is presently the community editor for the DeSoto Times-Tribune. This month, he interviews Hernando native and new keyboardist for Clint Black, Lucas Leigh, on page 19. Long resides in the city of Hernando with his wife Laura and daughter Annie.
Cassie
Smith
A woman on the scene, photographer Cassie Smith photographs many of the events sponsored by Click magazine. This month, her photos appear on page 47, “Baddour Center Fashion Show.” A Hernando native, Smith graduated from Ole Miss with a liberal arts degree and currently works as Public Relations Manager for The Baddour Center in Senatobia. Photography is one of her many hobbies, which include volunteering, reading, playing kickball and horseback riding.
CLICK People | Parties | Places Publisher Jonathan Pittman jpittman@phpublishingllc.com
Associate Publisher Angie Pittman angie@phpublishingllc.com
Editor in Chief Hallie Mckay editor@myclickmag.com
Event Editor Lisa Chapman Copy Editor Tonya Thompson
ART & DESIGN Art Director Detric Stanciel Creative Design Director Crace Alexander
CONTRIBUTING WRITERS Julia Crowley, Amy Gremilion, Howard Hewlett, Elizabeth Link, Robert Long, Lindsey Romain, Anna Sachse, Tim Summers, Tonya Thompson CONTRIBUTING PHOTOGRAPHERS Lisa Chapman, Lisa Cline, Rebecca Jaffe, Anna Peterson, Cassie Smith, Tim Summers, Terry Sweeney INTERN Anna Peterson, Maggie Vinzant DIRECTOR OF SALES Advertising Director Lyla McAlexander lylamc@phpublishingllc.com
ADVERTISING ACCOUNT EXECUTIVES Jamie Boland jamie@phpublishingllc.com
Melanie Dupree
mdupree@desototimestribune.com
Jeannette Myers jmyers@phpublishingllc.com
©2012 P.H. Publishing. Click magazine must give permission for any material contained herein to be reproduced in any manner. Any advertisements published in Click magazine do not con stitute an endorsement of the advertiser’s services or products. Click Magazine is published monthly by P.H. Publishing, LLC. 2445 Hwy 51 South | Hernando, MS 38632 | myclickmag.com Customer Service/subscriptions:
P: 662.429.6397 | F: 662.429.5229
OUT ABOUT
SUBMIT YOUR EVENT Interested in having your next party featured in Click magazine? Submit your event by going to myclickmag.com or email us at events@Myclickmag.com. myclickmag.com | NOVEMBER 2012 9
CLICK CLICK | | dining calendar out
NOVEMBER 2012
CALENDAR
EVENTS 1
THURSDAY
JUSTIN BIEBER CONCERT 7 p.m., FedEx Forum Ticketmaster.com
SQUARE TOAST FOR SCHOLARSHIPS
5 p.m. – 2 p.m., Oxford Square For tickets contact Olemiss.edu/SquareToast 66.915.1848
1-4
2
FRIDAY
SIP AROUND THE WORLD
7 p.m. - 10 p.m., $75 Memphis Botanic Garden 901.636.4100 memphisbotanicgarden.com
AN EVENING WITH ANTHONY BOURDAIN
8 p.m. Orpheum Memphis For tickets visit Ticketmaster.com or call 901.525.3000
INDIE MEMPHIS FILM FEST
3
SATURDAY
LEARN TO HOMEBREW DAY 12:30 - 4 p.m., Free with garden admission Memphis Botanic Garden Bluffcitybrewers.com. 901.636.4100
HISTORIC CORINTH GRAND ILLUMINATION
662.287.8300 grandilluminationcorinth.com
SUNDAY
1 - 10
35TH ANNUAL HERNANDO CHRISTMAS OPEN HOUSE
LOLA B ONE YEAR ANNIVERSARY SUPPORTING HOUSE OF GRACE
Food and clothing donations Lola B Boutique 5847 Getwell Rd A9 Southaven, MS, 662.253.8081 lolabb.com
1 - 5 p.m. Hernando Courthouse Square 662.429.9055, Hernandoms.org
Anthony BordAin 10
WHAT TO LOOK FOR: Fans of Anthony Bourdain's show No Reservations on the Travel Channel will really like hearing Tony talk about his travels and the insteresting food he encounters. Also, if you're familiar with the celebrity chefs and non-chefs on the Food Network, you'll find the first part of the show, where Tony dogs on and dishes about these people, hillarious!
SATURDAY
DESOTO ARTS CENTER WINTER ART EXHIBIT RECEPTION
1 – 4 p.m., The Banks House 564 W. Commerce St. Hernando 662.404.3361, Desotoarts.com
3RD ANNUAL CHRISTMAS CAROUSEL ARTS & CRAFTS MARKET 9 a.m. - 4 p.m., Center Hill Elementary School thechristmascarousel.com
SUNDAY
MISSISSIPPI’S WALK FOR DIABETES
1 - 4 p.m., $20 Lyceum Loop on the Ole Miss campus 662.202.6365, msdiabetes.org
3-4
11
For locations and times contact 901.214.5171, Indiememphis.com
4
OLD TOWNE CHRISTMAS OPEN HOUSE
1 - 5 p.m. Old Towne Olive Branch 662.893.0888 Olivebrancholdtowne.com
12
MONDAY
12TH ANNUAL VETERAN’S APPRECIATION LUNCHEON
11:30 a.m., $10 for guests The Arena at Southaven 7360 Hwy 51, Southaven For tickets call 662.393.6939 or visit Southaven.org
13 - 18
TUESDAY
BLUE MAN GROUP
Orpheum Theatre 203 S. Main, Memphis For tickets call 901.525.3000
the
N BLUE MAP GROU
MISSISSIPPI AUTHOR NEIL WHITE
3 p.m., Hernando Public Library 370 W Commerce St. Hernando 662.429.4439, Firstregional.org
T
K OU
CHEC
15 - 17
THURSDAY
OXFORD HOLIDAY MARKET Oxford Conference Center 102 Ed Perry Blvd. 662.232.2367 Oxfordcvb.com/holiday_ market.html
CLICK | calendar
16
FRIDAY 16 - DEC. 30
MEMPHIS ZOO ON ICE
9:30 a.m. - 4:30 p.m. Tickets $6 Last admission 9 p.m. Memphis Zoo 901.333.6500 memphiszoo.org
16 - JAN. 8
CHRISTMAS AT GRACELAND 2012
17
SATURDAY
COTTON MUSEUM’S 6TH ANNUAL HARVEST PARTY
8 p.m., Earnestine & Hazel’s 531 S. Main, Memphis For tickets call 901.531.7826
17 - 18
Hernando Performing Arts Center 805 Dilworth Ln., Hernando 662.349.6422, balletdesoto.com
16 - DEC. 30
17 - DEC. 31
ANNIE
ENCHANTED FOREST FESTIVAL OF TREES
Mon - Sat 9 a.m. - 5 p.m. Sunday Noon - 5 p.m. Tickets $6 Pink Palace 901.525.TREE(8733), events.lebonheur.org
NORTH MISSISSIPPI ALL-STARS
8 p.m. $20 Minglewood Hall 155 Madison Ave, Memphis For tickets visit minglewoodhall.com
23 - DEC. 28
STARRY NIGHTS
Sun - Thurs 6 p.m. - 9 p.m. Fri - Sat 6 p.m. - 10 p.m. Shelby Farms Park 500 N Pike Lake Dr., Memphis 901.767.7275 starrynightsmemphis.com
29
THURSDAY
OLD TOWNE CHRISTMAS & CITY TREE LIGHTING & WESSON OPEN HOUSE
6 p.m. – 9 p.m. Olive Branch Old Towne Olivebrancholdtowne.com
EDDIE VEDDER AND GLEN HANSARD CONCERT
7:30 p.m., $75 Orpheum Theatre Memphis For tickets visit Ticketmaster.com or call 901.525.3000
CEDAR HILL FARM 2012 CHRISTMAS BREAKFAST & BRUNCH WITH SANTA 9 a.m. – 11 a.m. Tickets $16 Cedar Hill Farm, 662.429.2540 Gocedarhillfarm.com
CEDAR HILL FARM COOKIES & MILK WITH SANTA 1 p.m. – 5 p.m., Tickets $5 Cedar Hill Farm Gocedarhillfarm.com
ZOO LIGHTS
5:30 p.m. - 10 p.m. Tickets $7 Memphis Zoo 901.333.6500 Memphiszoo.org
Downtown Memphis 901.578.2038
eddie vedder 25
SUNDAY
CEDAR HILL FARM CHRISTMAS TREE FARM
30
24 - DEC. 22
18 - DEC. 30
ST. JUDE MEMPHIS MARATHON WEEKEND
SATURDAY
1 p.m. Vaught Hemingway Stadium Oxford
THURSDAY
WEDNESDAY
24
OLE MISS VS. MISSISSIPPI STATE
18
28
Cedar Hill Farms 662.429.2540, $8 per foot gocedarhillfarm.com
23
FRIDAY
WEDNESDAY
10TH ANNUAL BALLET DESOTO “WILD WEST NUTCRACKER”
Tickest $32 Graceland 800.238.2000, elvis.com
Playhouse on the Square 66 S. Cooper Memphis For tickets call 901.726.4656 or visitTickets.playhouseonthesquare.org
21
FRIDAY 30 - DEC. 9
DESOTO FAMILY THEATRE PRESENTS “ANNIE” Landers Center Theatre Southaven, 662.470.2131 Dftonline.org
st. jude mArAthon
30 - DEC. 23
A CHRISTMAS CAROL
Theatre Memphis 630 Perkins Ext., Memphis 901.682.8323, for tickets visit Theatrememphis.org
T
K OU
30 - DEC. 2
CHEC
BALLET MEMPHIS PRESENTS NUTCRACKER
R E K C A R C NUT
Orpheum Theatre Memphis 203 S Main St., Memphis orpheum-memphis.com For tickets call 901.525.3000 or visit Ticketmaster.com
the
myclickmag.com | NOVEMBER 2012 11
12 NOVEMBER 2012 | myclickmag.com
CLICK | profile
PEOPL
upClose
The difference between Amelia’s in Oxford and other stores is the personality that the “curator” of the shop infuses into her selections. And as one walks through the tiny, 187 square-foot space, the confinement turns warm as the theme of the products reveals a sense of intention and purpose to the inventory list, a sort of tender appreciation of the care that creative crafting requires. “I just love being able to find things people really want,” owner Erin Austen Abbot says from behind her display case of handmade jewelry, moments before being interrupted by a group of local women interested in her most recent orders. Located in the front of the Lyric Oxford theater, a large music venue right off the Oxford square, this tiny shop bursts with handcrafted and exclusive, low-run items from small or independent designers, all hand-picked by Abbot from lines that originate all over the world. Outside, she arranges a yellow table and matching chairs, with a tiny purple flower pot in the middle, close enough to the open door to enjoy the slow pulse of air-conditioning from inside, creating a colorful oasis in front of the imposing, stark white facade of the Lyric Oxford. But inside, the inventory runs up the walls and into nooks and crannies, with some stacked on the window, and the first question that comes to mind is why would someone stick a store in the front of a music venue? But for Abbot, music has always been a part of her life, as well as the inspiration for the shop. Abbot has traveled around the country for most of her adult life, first to attend school in Tampa and Boston, then on to Seattle and Los Angeles, before working as a merchandise manager for several years across the country for bands such as the All-American Rejects. After that, she puts her Early Childhood Education degree from the University of South Florida- Tampa into practice as a travelnanny for several bands, including Mates of State and more recently one member of the Flaming Lips. “Now Oxford and Water Valley are home,” Abbot says, holding her newborn son. All through her travels, Abbot says, she would go into each town looking for that one unique shop to that town, a
T
profile
Amelia A little shop that yields great rewards story and photos by TIM SUMMERS
myclickmag.com | NOVEMBER 2012 13
CLICK | profile
I just love being able to find things people really want. habit she picked up after working at a consignment and thrift store in Florida. “I learned a lot about retail,” Abbot says, lining out how the owners taught her inventory practices and how to maintain a customer base. It was those two groups of experience, the wandering and the work, that led her to open the shop in July 2009. It is that practice, of looking and finally finding, that Abbot encourages with her own shop now. She compares it to one of her joys in life, finding that one rare object, like discovering an underground band or searching for a long-sought vinyl through countless dusty stores. “It,” she says gesturing about the store, “is like finding that record.” The products, before being snuggly spaced on the packed shelves on the wall, pass a strenuous number of tests before Abbot decides to include them among the 98 other lines of goods. She says she scours blogs and sites from across the Internet to find
14 NOVEMBER 2012 | myclickmag.com
the rarest, newest and most fitting products for the scheme of her inventory, which she describes as “exclusive.” “It might not be handmade,” Abbot says of the products she chooses, “but it is exclusive.” Also, of course, space is a concern. “Do I have room in the store?” That’s the question Abbot says is usually the second qualifier. Wares available range from handmade thank you notes and greeting cards, to customized bags with maps of Oxford. There is an old cold food display case that is brimming with children’s clothes and toys, with candy jars on top, full of tiny knick-knacks. Organic soaps, handmade notebooks and wooden bear dolls can be found almost hiding behind throw pillows with custom print designs. On the display case that holds handmade jewelry from crafters far and wide is Japanese tape that would be difficult to find anywhere else in Oxford, much less Mississippi—the definition of exclusive.
C
myclickmag.com | NOVEMBER 2012 15
reader recipe
16 NOVEMBER 2012 | myclickmag.com
reader recipe
prime rib roast Prime rib is a staple during the holidays. This recipe guarantees there will be no leftovers. by HELEN MEDNIKOW HYTHEM, MEMPHIS
Prime Rib Roast SERVES 6
INGREDIENTS 1 rib roast, 2-3 ribs with ribs cracked but left in meat 1 lemon 2 small garlic cloves Salt and pepper to taste
DIRECTIONS Pre-heat oven to 500째F Rub ribs all with the cut side of lemon. Sprinkle with salt and pepper to taste. Insert garlic cloves inside the roast. Place meat side down on oven-safe pan and cook uncovered for 30 minutes. Reduce heat to 350째F and cook an additional 20 minutes per pound. Continue cooking meat until desired doneness is reached.
> Submit your personal recipes to be featured in Click to recipes@myclickmag.com
myclickmag.com | NOVEMBER 2012 17
18 NOVEMBER 2012 | myclickmag.com
CLICK | music
music
half way up Hernando native Lucas Leigh discusses life on the road with Clint Black by ROBERT LONG ucas Leigh likes Nashville’s funky, down-home uptown vibe. Leigh, a rising musician, also likes the fact that the “Athens of the South,” is steeped in tradition. “One of the favorite things I love about Nashville is the connections you make,” Leigh says. “The networking. I’ve heard the statistics that 15,000 people move here each year just to make those connections. All the musicians in town try and be real close and supportive of each other.” As of this writing, the Hernando native was set to play in the Granddaddy of all country music venues, the legendary Grand Ole Opry, as a member of Country Music Association Award winner Clint Black’s band. “It’s going to be kind of pared down,” Leigh said of the slated gig at the Opry. Leigh also looked forward to playing for hometown fans at a Fitzgerald’s Casino concert during the band’s busy cross-country tour. “It’s hot,” Leigh said. “I mean, no, it’s really hot. People don’t realize you really can’t see a thing when you’re on stage except for the other people on stage with you.” Leigh is no stranger to the glare of the spotlight. “One of the very first times I stepped on stage was with Little Richard at the Mid-South Fair,” Leigh said. “I got to play in front of 4,000 to 5,000 people. Little Richard asked me what I was going to play and I told him Great Balls of Fire. Up there on stage with Little Richard, that’s when I got the fever.” When Leigh was growing up, he would play recitals at church and school, and even played keyboards on stage with legendary rocker Jerry Lee Lewis. “It was 1994,” Leigh says. “I was eleven years-old. It was the
L
The Show FITZGERALD’S CASINO
OCTOBER 20 Clint Black, along with entourage, band and crew, will be performing at Fitzgerald’s Casino October 20. For ticket information, contact Ticketmaster.com. The concert is close to selling out. Leigh said he is looking forward to seeing friends and family at the concert before he takes to the road with Black’s “posse” once more. “It will be great seeing everyone,” Leigh said. “I haven’t been home much these past few months.”
myclickmag.com | NOVEMBER 2012 19
CLICK | music
40th anniversary of Rock and Roll. Everybody was there, including Kris Kristofferson. The emcee was George Klein, Elvis’ entourage member. After I played with Jerry Lee, George turned to Jerry Lee and asked him if he thought I was good. I will never forget, Jerry Lee turned to him and said, ‘Good—that boy was great!’” After having been in Nashville for the past five years, Leigh has struck country music gold. “It’s an exciting new adventure for me,” Leigh said, just as he was set to board the band’s tour bus headed for New Braunfels, Texas. Six weeks ago, Leigh received a phone call that would change his life forever. Leigh, the son of Rick and Kathy Leigh of Hernando, described the phone call in an e-mail to his father Rick. “You won’t believe who just called.” “Who?” asked the elder Leigh. “Wow, good Lord!”
20 NOVEMBER 2012 | myclickmag.com
“Yeah, his keyboard player of 25 years moved and he needs a new guy. He heard about me. Wants me to come out to his house and play for him.” “Good gosh. Oh, my goodness, Golly.” The conversation continued in the email, provided by Rick Leigh. “He probably has a certain sound and style?” “Yeah,” Lucas said. “I love his music. He wants to go in a fresh direction and wants me to come up with all my own parts. My heart is thumping ninety milesper-hour Dad.” On this day, the fast-paced country mu-
Up there on stage with Little Richard, that’s when I got the fever.
sic lifestyle had Lucas Leigh scrambling to get his luggage and equipment on the band’s tour bus. The past few weeks have been a blur, according to Lucas. “I’ve been with him for five or six weeks now,” Lucas said. “I’m still kind of excited and nervous. I’ve been in Nashville for five years, now. Things are finally coming to fruition and starting to pay off.” When Leigh arrived in Nashville, he had a few pairs of jeans and a journalism degree. He worked for a marketing company. Leigh’s first “face time” on television was actually appearing in a Budweiser beer commercial, which aired in the United Kingdom. “I had a good buddy of mine named Corby who was sitting in a pub in Ireland and he looked up and saw me on TV,” Leigh said. “He said, ‘hey that’s my buddy up there!’” Leigh began touring with the band on Sept. 1. Lucas Leigh said Black heard about his piano playing by “word of mouth.” “His manager had heard me play before,” Leigh said. “I happened to be free at the time. It was perfect timing.” In the past few weeks, Leigh said he has come to respect Black even more and enjoy the singer’s good-natured personality. “He’s a super fantastic guy,” Leigh said. “He is definitely a class act and a nice guy to work for. He’s a great songwriter and a C great entertainer.”
myclickmag.com | NOVEMBER 2012 21
22 NOVEMBER 2012 | myclickmag.com
CLICKCLICK | arts| & music literature
arts & literature
the adventures of bobby spillman Riverboats, Robbers, and Satire in the Rural South by TONYA L. THOMPSON
M
of the Mississippi to a monkey in red suspenders and a peppermint striped tie, casually smoking a pipe and riding a tricycle across gently rolling hills. But wait, it gets stranger. There’s Jesus and the devil in a boxing match on one side of town, and on the other, a swallow carries a ship to an adventure through the high skies on India ink-drawn clouds. The images, part illustrated fable and part satirical commentary, have a story but you might not ever get it out of Bobby. If you do, don’t be surprised at the sheer randomness of it all. When you find out that the birds are images from Christmas wrapping paper he saw and the title (“In the Realm of Chief Baby Hands,” for example) is a reference to a local tattoo artist, you’ll realize that Bobby simply paints his own unique glimpses of an oddball Southern world seen through the eyes of an illustrator masquerading as a fine artist.
“
“
ark Twain’s ghost is alive and well and kicking back with a pipe in Bobby Spillman’s town of Spillmanville. It’s not just the striking painting of a riverboat that convinced him to visit, either. The narrative is hauntingly familiar: father issues, class struggle, the culture of the South and boyhood adventure along the Mississippi River. Although Bobby’s father isn’t the town drunk (that he knows of, at least…he hasn’t seen him since he was eight years old), he represents an iconic story of abandonment that Twain’s characters knew well. “My art is influenced by tall tales and children’s stories,” says Spillman, a 37 year-old former professor, DJ, and chef who has recently taken a job with Memphis City Schools to teach art at Houston High School. “This world, my Spillmanville, is an assumption of my history after my father left that led to the creation of my own town in my drawings.” Even though it’s a real town in Louisiana, the gateway to Spillmanville’s most unique tall tales and secrets is, in fact, above Bari Ristorante e Enoteca in midtown, Memphis, and artist Bobby Spillman—who has never set foot in the real town—is the creative mastermind and selfproclaimed mayor of it all. Etched as if from the pages of Little Golden Books, the setting of Bobby’s Spillmanville evolves from a steamboat on the dark, churning waters
Persons attempting to find a motive in this narrative will be prosecuted; persons attempting to find a moral in it will be banished; persons attempting to find a plot in it will be shot. Adventures of Huckleberry Finn
MIDDLE RIGHT: BOBBY SPILLMAN, THE “MAYOR” OF SPILLMANVILLE. BOTTOM LEFT: THE ARTIST DISCUSSING HIS WORK WHILE MIXING PAINTS. BOTTOM MIDDLE: INTO THE GREAT WIDE OPEN, OIL ON CANVAS.
myclickmag.com | NOVEMBER 2012 23
CLICK | arts & literature
“No one gets it and I don’t expect anyone to,” Spillman says, as Sonny Boy Williamson’s Down and Out Blues, part of his extensive record collection from his days as a DJ, plays on the turntables. “I like to call up the people who purchase my work a few weeks after they’ve had it hanging in their living room and ask, ‘So what do you think it means?’ Usually, their response is something completely different than what the narrative actually is.” It’s this unique, one-of-a-kind story that discourages him from reproductions or “paintings like that one,” but collectors can still find some of Spillman’s former art show pieces on display and for sale in local establishments, including Bari Ristorante e Enoteca and downtown’s Three Angels Diner. It’s easy to see how Spillman’s unique approach leaves little room for commissioned work. “It’s hard for me to sit down and paint a portrait of someone’s dog,” he says. “The things people around me do influence my narrative, so if the person
TOP LEFT: EVER-EVOLVING WALL ART IN SPILLMANVILLE—SOME COMPLETED BY FRIENDS OF THE ARTIST. MIDDLE LEFT 1: A RECEPTION POSTER CREATED BY THE ARTIST, INK ON PAPER. MIDDLE LEFT 2: THE ARTIST HOLDS UP FEARLESS, CREATED WITH INK AND GOUACHE COFFEE ON PAPER. TOP RIGHT: AN UNFINISHED AND AS-OF-YET UNNAMED OIL ON CANVAS PAINTING. MIDDLE RIGHT: THE GREAT PRETENDER, OIL ON CANVAS.
a lot of money and monkeys at the zoo were the cheapest form of entertainment for us growing up. I used to bring my sketchbook to the zoo and sit there and watch them for hours,” says Spillman, as he scrolls through his laptop catalogue of art containing everything from abstract impressions to beautifully detailed flowers from a funeral wreath. “Here’s some work I did with flowers,” he says. “It’s strange, I know, but I love drawing flowers because my mom spent so much time in her garden. When I was little, she didn’t trust me alone, so I’d just sit
My mom didn’t have a lot of money and monkeys at the zoo were the cheapest form of entertainment for us. I’m painting for is dull, there’s nothing there. I just don’t want to get into that with people sometimes, so I usually turn down commissioned work.” That narrative, with its churning dark lines of uneasy satire in the middle of children’s stories, is the core of Spillman’s life and work. Growing up with a single mother in Memphis and “tough as nails” grandparents in Hernando, Mississippi, Spillman found creative escape through illustrative tales, Memphis music, and glimpses of rural Mississippi. “My mom didn’t have 24 NOVEMBER 2012 | myclickmag.com
out in the garden and look at her and draw.” Moving through Spillmanville with a touch of the mouse, Bobby pauses at some ink and bamboo brush drawings that reflect a whimsical, rural South, with barns and farmyard animals. There’s a rubber duckie floating on a brook through woods, tornadoes ripping by old barns, baby birds watching a mobile of homemade birds whirling above their nest, and a rooster frying eggs over a campfire. The painting demanding the most attention in Spillman’s
CLICK | arts & literature
studio, however, is the one of the steamboat—a work that has been two years in the making and is still evolving. On closer inspection, there’s robbery happening, and your perspective is just beyond the brush of leaves hiding boys on adventure or thieves—who knows, really? It’s hard to determine which color is more foreboding: the black and murky depths of the river or the glow of gold being transported. It’s not so hard to imagine Tom Sawyer and Huck Finn waiting breathlessly there, watching the adults surrounding them do things they shouldn’t. “I got rid of people in my paintings but I like the theme of man vs. nature... storms, tornadoes, the elements,” says Bobby. “And water is a really powerful influence in my work. To me, it’s the strongest thing in the world.” These images, reminiscent of childhood and blended with satire that only comes with age, make Spillmanville the perfect haunt for Mark Twain, and its mayor one of the South’s truly unique artists. To see his work, visit his online gallery at spillmanvilletheartofbobbyspillman.com, or his blog at spillmanville.blogspot.com/.
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TOP: GOING HOME, INK ON PAPER. BOTTOM: JESUS VERSUS SATAN IN A RUMBLE TO END ALL RUMBLES, OIL ON CANVAS.
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S
COAT CHECK
THE BEST PICKS TO KEEP YOU WARM ALL SEASON LONG
Exuberant Fur
Fur vest $150 Upstairs Closet
White Rabbit Fur coat $150 Sugar Plum
Shearling Bomber jacket $72 Janie Rose Boutique
myclickmag.com | NOVEMBER 2012 27
CLICK | style
THE LEATHER JACKET Black Leather jacket $70 Lola B
Scarf $42 Sorelle Taupe Motor Jacket $67 Mozelle
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CLICK | style
MUST-HAVE OUTERWEAR Green peacoat $109 Center Stage
Scarf $9 Sugar Plum
Black coat with fur collar $190
Upstairs Closet
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Blue and White Polka Dot Mittens $25 Ultimate Gifts
Brown Scarf $25 Gloves $15 Belle Ruth
Scarf $15
Sugar Plum
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CLICK | food
Wadford’s Cigar Bar SOUTHAVEN, 662-510-5861
WADFORDSGRILLANDBAR.COM “We wanted to create a place that would be a destination,” says Donna Wadford, who owns the grill and bar with her husband Glen. The pair already have experience in the restaurant business—they own the Sand Bar Restaurant on the Tennessee River. When discussing ideas for their newest venture, they saw an opportunity for something more: “Glen is a cigar smoker and he has friends who smoke cigars, as well. There wasn’t another cigar bar in the area, so we decided to open our own,” says Donna.
food Enjoy Drinks and More at Mississippi’s Only Cigar Bar. by AMY GREMILLION
A Smokin’ Good Time
Although the building is a combination cigar bar and restaurant, Wadford’s offers separate rooms for cigar smokers and diners. “Most people think it’s all in the same room and it’s not,” says Donna. “We also have a fully separate non-smoking room for diners.” The cigar bar and restaurant even have separate entrances so diners don’t have to walk through the cigar bar to get to their tables.
f you’re looking for a new and unique place to hang out, look no further. Wadford’s Grill and Bar is the only place in the MidSouth area where you can buy a cigar and then sit and have a drink while you enjoy your selection. Located in a brand-new shopping center on Church Road (just east of I-55), the cigar bar is a cozy, intimate space featuring a fully-stocked humidor, which keeps the delicate tobacco at just the right temperature and humidity so the cigars stay their freshest. The room is kept well-ventilated by a powerful fan. Leather chairs and polished wood cabinets provide an elegant touch but the comfortable couch in the corner and the hand-picked decor keep the room from feeling stuffy. The walls are decorated with pictures featuring cigars—on one wall, dancing olives surround a martini glass and cigar, on another is an abstract cigar painting— and plaques with witty slogans are hung and propped on every surface, featuring such bon mots as “Drink Up! You’ll be more interesting and better looking!” and the classic “Well-behaved women seldom make history.” Currently, the Wadfords have a cigar club in the works that they hope to debut by December. Donna and Glen hope to recruit some of their more experienced cigar aficionados to help educate newer smokers on the flavors and types of cigars available. Members would be able to enjoy such offerings as
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CLICK | food
WADFORD’S CURRENTLY OFFERS
The prices of the cigars that Wadford’s
over forty different brands of cigars and
sells average about $4-5. The least
they are always expanding. Both Donna
expensive is a cigarillo for about $1 and
and Glen frequently meet with cigar reps
the most expensive offering currently
and are always perusing cigar maga-
is a Cohiba for $15. Some of the more
zines or asking friends and customers
popular cigar brands that Wadford’s of-
for recommendations. They also strive
fers include Wadford’s own house cigar,
to meet any special requests customers
which Donna says is a big seller, as well
may have.
as Macanuto, Perdomo and La Gloria.
hand-rolling classes, a cigar of the month, tips for pairing cigars with the perfect drink, and cigar etiquette (“You’re supposed to leave the ashes on the end of the cigar while you smoke,” Donna says.) This is no rowdy pool hall; the clientele are mostly professionals. “Cigars are a hobby,” says Donna. “Our customers are lawyers, doctors, pilots, teachers, nurses”—and, surprisingly— “we have a lot of women come in as well.” The Wadfords have worked hard to create an environment where both men and women will be comfortable. “We want to provide a low-key place where people can relax after work, meet up with friends or come on a date,” says Donna. Sabrina Williams, the bar manager, explains that many couples enjoy experiencing something new together. “Visitors can start with dinner, then move to the more intimate cigar bar for
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drinks and a cigar. It’s an all-inclusive experience.” She also says that many women are attracted by the huge martini list and wine selection. “This is a great place to hang out and they have a good cigar selection,” says local attorney Byron R. Mobley, who frequently stops by after work. Adam Pittman, Mobley’s colleague, agrees: “I enjoy my time here. It’s a good place for conversation, and it’s not loud and boisterous. It’s what I think a cigar bar should be.” And for those who have never tried a cigar, not to worry. “Our staff can help anyone find something that they’ll enjoy,” Donna says. “Many people enjoy our chocolate and walnut coffee flavored cigars, which are rich and smooth, and our mild, tropical cigars are popular with women. The trick is that, usually, the darker the wrapper, the richer the cigar, and the lighter the wrapper, the milder it will be.”
CLICK | food
The staff also helps inform customers about the best way to enjoy their cigar, such as whether to slice off the end or to punch a hole in it instead— each method provides a different smoking experience. “We are always learning new things,” says Williams, who has been with Wadford’s since its soft opening at the end of April. “We even learn from the customers sometimes.”
This is a great place to hang out and they have a good cigar selection. I enjoy my time here. It’s a good place for conversation, and it’s not loud and boisterous. It’s what I think a cigar bar should be.
Even Donna enjoys an occasional cigar. She likes to dip the end of her cigars in Grand Marnier—a technique she often recommends to her customers; she says the orange flavor enhances the flavor of certain cigars. “One of our really special offerings is a Macanuto with a silver band that you can engrave for occasions like a birth or an anniversary. That one has been very popular.” One of the best things about Wadford’s Cigar Bar is the authentic warmth offered by the team, who love spending time getting to know their customers. “The reception by the community has been really rewarding,” says Donna, whose passion for people is evident from the first moment you meet her. Williams agrees. “We’ll make you feel special,” she says. “It’s a full-service environment.” So whether you’re looking for a unique date night idea or just a new place to relax after work, stop by Wadford’s for a cocktail and a smoke. Discover your new favorite cigar and you’re sure to make a few new friends, as well. Wadford’s, 474 Church Road East, 662510-5861
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CLICK | drinks
drinks
Brandy Milk Punch by BRIAN BAGAGLIO
Bartender of Owen Brennans, Memphis Ingredients: 2 OZ BRANDY 1 CUP MILK 1 TSP POWERED SUGAR GRATED NUTMEG Directions: COMBINE BRANDY, MILK AND SUGAR WITH ICE SHAKE UNTIL FROTHY STRAIN INTO SNIFTER TOP WITH GRATED NUTMEG
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OUT ABOUT People, Places, Parties
Mayor Chip Johnson The Grape Gatsby
CLICK November Issue Photo by Anna Peterson
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CLICK CLICK | | live events well
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the grape gatsby The DeSoto Arts Council entertains in 1920s style
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Banks Mansion nspired by The Great Gatsby, the DeSoto Arts Council threw a Gatsby-themed wine tasting. The DeSoto Arts Council, with the help of Grapevine, Yo’ Sweetz and Covenant Bank, transformed the Banks Mansion into a multi-room 1920s speakeasy on September 21. The 100 guests and 25 volunteers tasted wine from Roessler Cellar, Von Schleinitz Winery, Thomas Fogarty Winery and Beau Mad Wine and Associates. The wine tasting and silent auction brought in over $8,000 to go to the Desoto Arts Council. The silent auction contained items from within the DeSoto County area, as well as works from many local artists. For those who fancied more wine to drink, the screened-in porch held a Bourbon Bar, where Hernando Mayor Chip Johnson and Alderman Marcus Manning served guests. After the silent auction concluded, Bill “Howl-N-Madd” Perry led his band to entertain the partygoers. Each of the guests left with a signature wine glass at the end of the night. photos by ANNA PETERSON
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1 RITA RAY AND JIM SEAY 2 ELEANOR GILL AND PETE THOMAS 3 ARLIE WALTERS AND JONATHAN AND ANGIE PITTMAN 4 JEFF AND AMANDA CUNNINGHAM AND JENNIFER AND CLYDE MUSGRAVE 5 SCOTT AND NATASHA HOLLIS 6 THE GRAPE GATSBY MUSIC
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1 KRICKETT, STEVE AND LISA BEENE 2 ELEANOR GILL, PETE THOMAS AND MARY MARGARET BURNETT 3 MARIA, MICHAEL AND ROSY HENSLEY 4 BRITTANY GLOVER, COURTNEY THARP, ARLIE WALTERS AND CAMILLE PITTMAN 5 TOM AND CYNDI PITTMAN 6 MARCUS MANNING 7 JEANNE AND JOHN STRANGE AND BILL AND LYNDA AUSTIN 8 LEON FERGUSON, VICKY NEYMAN AND CHARLES GORDON
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fashion through the ages 2
5th Annual Fall Fashion show in Oxford is a hit
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n September 15, the 5th Annual Fall Fashion Show was hosted by the Oxford University Club, with fashion provided by Upstairs Closet of Senatobia. With about 150 ladies and a few gentlemen in attendance, vintage clothes from the personal closet of Beverly Massey started off the show with a bang. The fashion show was put on in conjunction with a luncheon. photos by ANNA PETERSON
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1 JULIE HARRIS AND MEGAN FAULKNER 2 BEVERLY WARD, JULIE STARR AND BETTYE B. FUNDERBURK 3 BECKY VEAZEY, ELLA TAYLOR AND D’LAYNE SMITH 4 ROBERTA MAYFIELD AND MICKEY MCCARLY 5 BARBRA LIDDON AND MARTY DUNBAR 6 SARAH AND ELLINGTON MASSEY AND HARVEY FISER 7 BEVERLY WARD AND BEVERLY MASSEY 8 GARY VEAZEY AND VALORIE MITCHELL 9 JORJA LYNN AND JEWELL TURMAN
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Pleasant Hill Arts Center
Pleanant Hill Arts Center hosts fundraiser for Healing Hearts Child Advocacy Center
he Healing Hearts Child Advocacy Center is opening their doors soon. This agency will aid in the protection of children in DeSoto County. Healing Hearts works with law enforcement officials, the Department of Human Services, attorneys and mental health professionals when allegations of abuse are made towards children. The Advocacy Center hosted a painting fundraiser at the Pleasant Hill Art Center on August 30. The paintings will be used to decorate their new offices and a portion of the evening’s profits was donated to the Advocacy Center. photos by REBECCA JAFFE
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1 KAREN RAY, DIANE GUERRO, SUE COX AND DEBBIE STALNAKER 2 PATRICIA MASSEY 3 RYAN AND JOAN MORRIS 4 MICHELLE SITTON, ANNA AND SUSAN PETERSON 5 CAROLYN WARREN 6 ASHLEY SCHACHTERLE AND CHRISTI MCCAFFERTY
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noah’s gift memorial 5k Participants walk, run, and skate to the finish line
Hernando
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he 2nd Annual Noah’s Gift Memorial 5k took place on October 13 where participants had the choice to walk, run or skate around Historic Hernando. All the proceeds went to the endowed fund, Noah’s Gift. This fund gives deserving children the opportunity to experience once-in-a-lifetime activities. Just as 16-year-old Noah Costa brought joy and fun into the lives of the people around him, Noah’s Gift brings joy and fun into the lives of young people in memory of Noah. photos by LISA CLINE
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1 JIM HULTON, LINDSAY RIGGIN AND TIM DWINNELL 2 RIVERKINGS HOCKEY TEAM 3 GREG AND ROBIN MCELHANEY AND MARK BULLOCK 4 CAROLINE AND LANETTE WATSON, KATRINA STEGURA AND MACKENZIE STEGURA 5 CHRIS BOWEN AND DENISE MILLER 6 DEBORAH TAYLOR AND AVE BRADLEY
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CLICK | events
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brookhaven bash 1
Families turn out for the best local vendors have to offer
Brookhaven rookhaven Circle in Memphis, TN showcased the talent that thrives around the block. Restaurants, vendors and pet adoption agencies set up booths and entertained the crowd despite the rainy weather. Local bands and the Riverdale Jump Ropers provided extra entertainment to the crowd who braved the cold drizzle. photos by ANNA PETERSON
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1 CHRISTIE AND JOSEPH WALTERS 2 JAMIE KANALE AND BENITA OCHOA 3 JILL AND JANE SALAJKA AND KATE HUGHES 4 BILL TICER AND DONNA LUCCHESI 5 ALEXANDER WILLIS, RYAN PARISH, RYAN JENNIES, BRANDSON SUMMERS AND LAUREN RUSSELL 6 NANCY BARRY AND SUSAN LOWERY 7 GOOD DOG RESCUE 8 MICHAEL KELLY AND MICHAEL HUGHES 5
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art on tap Guests enjoy beer from local & international breweries in the gardens of the Dixon
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Dixon Gallery and Gardens he Dixon Gallery and Gardens and Young at Art hosted a beer tasting on September 7. Guests sampled a variety of beer from local and national breweries. This event was catered by a number of Memphis restaurants and had live music. Young at Art is a membership category of the Dixon Gallery and Gardens of young professionals between ages 25 and 40 that offers art, culture and social experiences for young adults with similar interests. photos by REBECCA JAFFE
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1 CHRIS HEDGETH AND JEN HOWELL 2 GUESTS OUTSIDE THE DIXON GALLERY 3 PATTI TINGLE, MARY DICKERSON, DONNA HOWARD AND CAROL TURNER 4 AMANDA BUXTON, TARA MARCUM AND ASHLEY HUNT 5 SARA DEAS AND KATIE WEISBECK 6 TINA AND TERRY MCKEE 7 CHARLA FOLSOM AND ERIC HARRIS 8 RYAN WOODS AND JASON KING 9 SHAWN ANDERSON AND RACHEL RIZZUTO
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CLICK | events
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fashion for a cause The Baddour Center Fashion Show hits its mark! 2
Baddour Center he Baddour Center presented its 33rd Annual Fashion Show and Auction on September 24 at the Hilton Memphis Hotel. This luncheon featured performances by Baddour’s choir, The Miracle, children’s fashion by Special Daze of Senatobia and ladies fashion by Seriously Fun! of Germantown and Gloria’s Mother of the Bride of Memphis. This fashion show benefited the Baddour Center, whose mission is to provide a model residential community for adults with intellectual disabilities in an environment that promotes maximum growth intellectually, spiritually, physically, socially, emotionally and vocationally. photos by LISA CHAPMAN
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1 LAUREN GRACE LUCIUS 2 SHARON BORDEN AND BARBARA ROBERSON 3 CONNIE MCINTYRE AND LAUREN MCCOWN 4 BETH AND ANNA SOJOURNER 5 JERRY HARMON AND WAYNE GODWIN 6 LOUISE MCKELLAR AND PAM BUCK 7 LATONYA DANIELS AND RANDY GANT
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gil humphrey’s art event 1
Jolie Maison presents Artist Gil Humphrey
Jolie Maison riginal artwork by Gil Humphrey, a noted interior designer in Memphis, was put on display on September 6 at Jolie Maison. Guests were shown original oil paintings and oil paintings on Fortuny fabrics. photos by LISA CLINE
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1 GIL HUMPHREY SIGNED COPY 2 PATTY HARRIMAN, ANNE WADDELL AND SUZANNE FARESE 3 PEGGY FREZER AND MARY LAWRENCE ALLEN 4 JONATHAN AND ANN PAGE 5 EVELYN MCGAHEY AND KAY WOOD 6 CHRIS PUGH AND AMY HYNEMAN 7 STEVE AND KATHY WILLIAMS 8 JEANETTE MYERS AND LESLIE SHANKMEN-KOHN 5
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CAUS S
causes
What Good Can Do Healing Hearts Child Advocacy opens in Southaven photos by ANNA PETERSON story by ELIZABETH LINK
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CLICK | causes
ome community projects take years to come together. But, when time is of the essence, the community will come together to solve the problem and help those who are most vulnerable. That has been the case with the new Healing Hearts Child Advocacy Center, which is set to open in January and is designed to aid abused and neglected children in DeSoto County.
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Advocate Ashley Schachterle, licensed clinical social worker, and owner and operator of Journey to New Beginnings, saw a desperate need in the county for a specialized center after seeing so many cases of abuse in her practice. She began working to change that in February of 2012. Without a center in town to handle the need, children, prosecutors and caregivers were traveling to centers in Tupelo and Oxford. Typically, in communities without a Child Advocacy Center, the process requires each child to be interviewed multiple times by professionals from separate fields. Each time, the child would be required to traumatically retell the story and by the end of the process, some of the details would become hazy, making the case harder to prosecute. Healing Hearts will see children ages 3 to 17 who have been victims of sexual abuse, severe physical abuse or neglect and child endangerment. The center will provide medical evaluations, counseling, forensic interviews and court-dated responses to child abuse allegations. A team of district attorneys, law enforcement agents, members of the Department of Health and Human Services, youth court prosecutors and mental health professionals will then meet once a month to discuss the abuse cases that have been reported to law enforcement and DHS, and determine what resources are needed to handle each one effectively so that no case or child ends up falling through the cracks. “We are a big county that grew extremely fast,” said Schachterle when discussing the new center. “When the abuse happens, we will be ready and prepared. We will have the resources to help the children of abuse become survivors rather than victims. We want to send the message, ‘Don’t move to DeSoto County and hurt our kids because we have a system in place to hold perpetrators accountable and provide the children the help they deserve.’”
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CLICK | causes
Over the past few months, Schachterle has worked hard to secure grant funds and donations to provide forensic equipment and other needs for the center. United Way and Merck are also working to give $10,000 to sponsor multi-disciplinary team training. Fundraisers are also set in November and December to continue to raise funds for the center.
The Child Advocacy Center
IS THE KEYTO successfully
prosecuting child abuse and child sexual abuse cases.
There are currently more than 100 reports of child abuse and neglect that come through the county’s Department of Children’s Services each month. Because of these statistics, Assistant State District Attorneys John Champion and Steve Jubera have been integral in the process of creating a center to ensure a prompt response to these allegations. “The Child Advocacy Center is the key to successfully prosecuting child abuse and child sexual abuse cases,” stated Assistant District Attorney Steve Jubara of the 17th District. “It would allow the District Attorney’s Office access to the cases much closer to when a crime against a child is committed, making us more efficient. Nationwide statistics show that a child advocacy center makes successful prosecutions more likely and drives down the costs, as well. Additionally, it allows us to make sure the child victims have access to mental and medical help, long after a crime is reported.” The multi-disciplinary team started seeing cases in June. In just that short amount of time, 40 cases have been staffed by the team, with 37 of the cases already being substantiated. Healing Hearts Child Advocacy Center is a nonprofit organization with a six-member board of directors. The center will be located on Getwell Road in Southaven. For more information, go to http:// www.healingheartscac.com/ or find them on Facebook.
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The Give and
get Guide
‘12 The ultimate
GUIDE
for finding the best gift
ideas for everyone
on your list.
A COLLECTION OF PERFECT GIFT IDEAS
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gift GUIDE
1
3
for kids 2
6
1. Ice cream cone play set $34, Slice & Bake cookie set $25 Square Cupboard 2. Owl purse
Feet
$17 Jeremiah’s Journey
4. Dolls
$29 each Little Feet
Flower Shop
3.Holiday legging set 5. Elf on a Shelf,
6. Peaches ‘n Cream outfit
$72,
$62 Little
$30 Hernando
Diaper Bag
$90 Special
Daze 7. Dragon overnight bag $34 Jack Anna Beanstalk 7
4
5
GIVE THEM WHAT THEY WANT THIS CHRISTMAS
myclickmag.com | NOVEMBER 2012 53
gift GUIDE 2
for her
1
11
10
3
9
4
La Maison 2. Prayer cuffs $18 each Blue Olive 3. Hammered cross hoop earrings $27 Blue Olive 4. Moroccan Oil $44 Belle Ross Spa & Salon 5. Stress-fix soaking salts $36 Stress-fix body lotion $28 Indulgence Salon & Spa 6. Earrings $59 Blue Olive 7. Belt $57 Cowboy Corner 8. Brown leather strap cuff bracelet with turquoise stone $85 Blue Olive 9. Earrings Doris McClendon 10. Pendant and earrings Custom Jewelry 11. Pie carrier $32 Blue Olive 1. Mesh bag with chain $49
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HAS SHE BEEN A GOOD GIRL
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gift GUIDE
1
2
for her
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1. Leopard iPad cover
$33
Blue Olive 2. Beaded v-neck
sweater, $89; brocade skirt $79; multistrand antique necklace
$59 4.
J.Jill 3. Rabbit fur gloves $15 Keepsakes by Melony Awapuhi
moisturizing
treatment
$35,
Keratin
intensive
Elixir 5. Metallic clutch $149 Blue Olive 6. Ring $40, necklace $80, earrings $20 Blue Olive 7. Cosmetic bag $16 Blue Olive 8. Monogram necklace, Hobo clutch Pink Zinnia treatment $35
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MAKE THIS CHRISTMAS PERFECT
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gift
GUIDE
1
for home
2
6
1. Hand painted copper blocks $99 each
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DCI Home 2. LAFCO
New York candle $55 each, Holiday handtowels $18 each
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Magnolia Lighting 3. Peter’s Pottery Lamp, platter and accesories
Jennies Flowers 4. Team Christmas ornaments
$20 each Hernando Flower Shop 5. Wall art $34 Jeremiah’s Journey 6. 2012 Old Saint Nick Vietri platter $125 The Square Cupboard
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GIVE THEM WHAT THEY WANT THIS CHRISTMAS
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3
gift
2
GUIDE 1
for home
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6
1. Candle holders $34-$42, Pillar candles $18-$32
Bradlee
3
Sloan 2. Coton Colors Merry & Bright platter $68, Santa cookie jar $48 Mimi’s on Main 3. Roseville vase $30, 1860 Homan Coffeepot $80, Painting $45 Lucky Me 4. Perfume bottles $25-$59 Jolie Mason 5. Good cook cutting board $20 Ultimate Gifts 6. Dragon fly $55 Jeremiah’s Journey 7. Eckles Pottery $35 select pieces Accents on the Square 5
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MAKE YOUR HOME PERFECT THIS HOLIDAY SEASON
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gift
GUIDE 2 1
for him
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5
1. Jack Black Jet Set Traveler pack $28
A Whim
3. Lucchese Boots $459
Blue Olive 2. Boot wine holder $43 On
Cowboy Corner 4. Drake Walk-In Backpack
$73, Drake Camo Cooler $33, Drake Long sleeve vented wingshooter’s shirt $65, Drake Eqwader Plus Quarter Zip $122
Men’s Clothier 6. Watch
$375
Blue Olive
5. Rever Sible Belt $38
Z50 Men’s Clothier
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NAUGHTY OR NICE?
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Holiday Traditions Changing and Coming Together Again by ELIZABETH LINK
It was important to wear yourself out the day before. At least, that was always my strategy on Christmas Eve. Bicycling, playing outside, and avoiding caffeinated soda even though it was the one time of year where my parents didn’t mind me drinking them so much—anything to make myself tired so that I would be able to get to sleep early to make Christmas come faster. No matter how hard I tried though, come Christmas Eve, I’d always be wide awake, too excited to be able to sleep. Eventually, I would, and like magic, I’d wake up, run out into the living room, and see the presents Santa Claus had left for me.
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Traditions play a big part in the celebration of holidays, from the type of foods served to the giving of presents and activities of the day. Although many of us believe that holiday traditions occur steadfastly throughout the decades, the truth is that holiday traditions change and grow just like a family does. Looking back, wearing myself out is one of the memories that stick out to me most from my childhood. It was actually one of my first personal holiday traditions that I would pass on in my life. Every year, Christmas morning went like clockwork. I’d wake up early in the morning, run into the living room to peruse my new toys, quietly gauging the success of the year’s haul. As a kid who believed in Santa Claus, I always looked in awe at my presents—and the fact that gifts like my 40-piece Barbie Pool Party set were able to make it through the long sleigh ride from the North Pole. As an adult, I realize the long hours of painstaking construction that they put into it, just to see us smile the next day. My dad would make coffee for the grown-ups and then we would sit and open the gifts, with the stockings always being last. On Christmas Eve, my mom would make her famous bacon and cheese dip, which only
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happened during the holidays, and I’d finally be able to dig into it. The rest of the day was spent quietly, playing with toys, watching Christmas Parades and Rudolph while my mom prepared classic holiday staples such as Cornish hen with vegetables, crescent rolls and chocolate cake. I would help by setting the table for dinner, with my mom and I always checking the table to be sure the silverware was set in the correct formal manner. I thought the holidays and my life in general would always stay the same. But, at nine-years-old, I found that there was a new person cashing in on my holiday season, and even worse, on my presents—my new baby brother, Patrick. Instead of decorating the tree with the classic ornaments of mom, dad, and myself, there were new ornaments, with all four of us on them. I would have to be super quiet on Christmas morning to not wake him, and then when he did wake up, he had to be rocked, nursed and fed, completely taking time away from my set schedule. As we grew older, the traditions largely stayed the same. I taught my brother the art of tiring oneself out and he kept me acting like a kid, even as I grew into a know-it-all teenager. In all honesty, things mostly stayed the same because
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If you tell him there is no Santa Claus, you will not get anything this year. of my mom. As I got older and naturally realized the truth about Santa and his reindeer, my brother was still a young boy. My mom handled the situation with grace and care like any Southern woman would, telling me, “If you tell him there is no Santa Claus, you will not get anything this year.” Needless to say, I understood and heeded her words. The years continued to go by; I began drinking coffee and helping my mom prepare the meal, my brother and I stopped getting toys under the tree in favor of clothes and video games. Then, I went to college and Christmas became something I had to fly in for every year. Christmas
dinner began to go through a series of changes around those years. First, separate side items were made to accommodate my brother’s preferences as he grew up. Then, the whole meal took a crazy turn when I became vegan. My decision to become a vegetarian changed a lot of the standard items my mom fixed—but this was a change she and I went through together. We both learned together how to cook a fake turkey adequately named Tofurkey, as well as how to prepare desserts without dairy. We even found a way to make the annual bacon and cheese dip vegan. My mom and I also became inspired by the advent
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of reality food shows and tried out many new foods during the holidays, sometimes to the annoyance of my dad, who preferred the classic meals. My brother and I began to set the dinner table together, and with the help of a few friends in the fine dining industry, I even learned all the proper placement of those many spoons, forks and knives. The last major change of family holiday traditions came when I got married and began to spend every other Christmas with my husband’s family up north. They had two Christmas trees instead of one, they opened one present each on Christmas Eve, and they didn’t have my mom’s cooking or even sweet tea. It was
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difficult the first time I spent the holidays with my husband’s family, being opened up to a variety of new traditions that they shared together. After a day or two though, I realized they were getting used to incorporating new traditions and people into their lives, too. They had to get accustomed to me, and later, to the spouses of his siblings, which they did with welcome smiles. It is still not the same when I go there but I look forward to it with the same excitement as when we spend the holidays with my family. As an adult with my own home, I have started my own traditions. I have my own style of decorating the Christ-
mas tree in my house and my mom even gave me some of the classic family ornaments from my childhood. Looking into the years ahead, I know there will be many changes to the traditions and I know that one of them is just around the corner. Next year, I will be a new mom and I will begin the same cycle as my parents—buying family ornaments with our names on them, staying up late to build massive toys and teaching my child that no matter where the holidays are spent, or with whom, the most important thing is taking the time to acknowledge your family and tell them how much they have meant to you.
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D D
DECK THE HALLS
story by ANNA PETERSON photos by TERRY SWEENEY
ecorating any personal space is a cinch once you consciously know your own decorating style. Decorating for Christmas is no exception. Interior designer Stacy McSpadden provides a few helpful tips for keeping your Christmas decorations updated, interesting, and ultimately, personal. One of the most important factors in keeping your Christmas decorations fresh, according to McSpadden, is to replace decorations every three to four years. However, a complete overhaul of all décor is unnecessary—changing out a few items each year will make the transition seamless and affordable. Incorporating fresh, natural items such as berries and greenery can change your holiday look in an instant. Keeping all of this in mind, McSpaddden created three completely different holiday looks to inspire you.
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LOOK ONE: Transitional GOAL
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MORE MODERN DECOR
New colors are being added to the Christmas palette. Grays and silvers combine with new hues of red or green to create a more modern Christmas décor. Punches of color, along with glittery additions, allow Christmas decorations to blend seamlessly with a modern/transitionally decorated home. The addition of a few holiday pieces with new colors will slowly and subtly change the style and feel of older Christmas décor.
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LOOK TWO: Traditional GOAL
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INCORPORATE EVERYDAY ITEMS
For a more traditional look, add the tried and true hues of red and green while incorporating everyday items, such as hurricane globes and any number of fall pieces. Brass and gold items are essential in creating a fresh look. Dining room tables are perfect for large centerpieces, just keep in mind that the larger, more decorative pieces will render your table less functional. When decorating a chest or buffet, mix smaller arrangements with a variety of different accessories to create a cohesive look that will not overwhelm the smaller top of the furniture.
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LOOK THREE: Crown & Crosses GOAL
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ADD ELEMENTS FOUND IN NATURE
For a more rustic feel, add elements found in nature such as cones, berries and outside greenery. A darker shade of green and tartan plaids can also lend a pop of rustic appeal without being overwhelming. Be careful not to overdo the plaids—a small amount can go a long way. 70 NOVEMBER 2012 | myclickmag.com
A few Christmas elements scattered throughout the room will achieve the same overall effect as having one piece of furniture overflowing with decorations. The addition of metal items, such as the crown and crosses featured here, will lend a more casual feel while keeping with the rustic theme. Stacy McSpadden is a designer with Chestnut Hall Furniture and Interiors located at 3075 South Forest Hill Irene Rd. in Germantown. For more helpful holiday decorating tips, you can contact her at 901.753.8515.
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GENERAL TIPS:
>>
To recreate these looks, enlist the help of a floral designer who can help add to existing pieces, creating a whole new look.
>> Use individual pieces such as an arrangement, a table runner or a garland to achieve an updated feel without having to use all of the aspects seen here.
When updating Christmas >>dĂŠcor, it is possible to slowly
change the look and feel of old dĂŠcor by bringing in new separate pieces such as feather balls, garlands and metal items.
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12 decorating DAYS OF
On the first day of Christmas, my true love gave to me… plenty of holiday decorating ideas to make the home beautiful and festive for the season. From new crafts to updates on traditional staples, holiday decorating doesn’t have to be a chore. by LINDSEE ROMAIN
Take this advice FROM LINNEA JOHANSSON, A CHEF AND EVENT PLANNER FOR THE STARS WHO ORIGINALLY IS FROM SWEDEN, OR AS SHE CALLS IT: THE “HOME OF CHRISTMAS.” SHE SAYS, “THE THING ABOUT THE WHOLE PROCESS OF CHRISTMAS IS NOT TO BE STRESSED OUT. MAKE IT A FUN THING THAT GOES THROUGHOUT THE MONTH. THAT’S SOMETHING MY FAMILY HAS ALWAYS DONE.” Getting others involved
CRYSTAL CLEAR: CLEAR GLASS ORNAMENTS ARE RIPE FOR EXPERIMENTATION – FILL THEM WITH HOLIDAY CONFETTI, RIBBON AND/OR GLITTER.
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A Tisket, A Tasket
A fun spin on tradition is to use baskets instead of regular ornaments for the tree, says Johansson, who is releasing a new book, “Perfect Parties” (Skyhorse Publishing, 2012), this year. They fill the baskets with candy, and when the holidays are over, they invite friends to the house to socialize and eat the candy from the tree. “We call it treeplundering,” she says. “People will sneak some pieces during Christmas,” she admits, “but the plundering is a good way to keep the celebration going. We are pretty Christmas-obsessed.”
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means that decorating becomes a part of the holiday celebration. Homemade projects also can alleviate stress and inject some fun back into the planning process. Crafty projects get the kids involved and the creative juices flowing. So gather your friends and family and prepare some extra holiday treats to get an early start on holiday decorating.
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Celebration Bulbs
Clear glass ornament bulbs are versatile for lots of different projects. Here’s an idea for tree ornaments that double as birthday decorations. Victoria Hudgins, blogger at A Subtle Revelry and contributing writer for “Handmade Wedding” (Chronicle Books, 2010), came up with the craft when she was looking for a way to incorporate seasonal décor with a festive birthday party. To make the ornaments, start with clear bulbs, which can be purchased at craft stores, and stuff them with confetti or textured ribbon. “A stack of small candles would be a great inclusion, as well,” Hudgins says. But they don’t have to be birthday-specific – Allen does a similar Christmas version. She fills the inside of the bulb with liquid glue and then pours glitter inside, so it sticks to the sides. Hudgins has also done a version where she fills the bulbs with hot chocolate ingredients. “The clear ornaments are perfect because you can design them for any style or party you’d like,” Hudgins says.
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Wrapped Frames Kara Allen, party planning expert and author of “Kara’s Party Ideas” (Cedar Fort Publishing, 2012), has a fun idea for sprucing up a standard item: Wrap it! “We wrap picture frames in gift wrap and make them look like gifts and then hang them back on the wall,” says Allen of one of her favorite family tricks. It’s perfect for leftover gift wrap that isn’t big enough to contain a whole gift.
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Get Your Crochet On
Anyone comfortable with crochet should try incorporating the handy activity into their holiday decorations. Alice Merlino, who writes the craft blog Futuregirl, has plenty of Christmas-related crochet ideas. In addition to wrapping presents in crochet – which she suggests for oddlyshaped gifts and as a way to personalize the item – Merlino also suggests crocheting candy canecolored bunting to hang over the fireplace, stockings for everyone in the family, tree skirts, ornaments in fun shapes (like octopuses!), door wreaths and even homemade Advent calendars. “The great thing about crocheted decorations are that you can wash them to keep them looking fresh year after year,” Merlino says.
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Homemade Advent Calendars
Merlino isn’t the only fan of Advent calendars. Tamara Maynes, an Australian craft designer and author of “82 Modern Style Ideas to Create at Home” (Murdoch, 2012) also is an advocate. An Advent calendar is a special calendar used to count or celebrate the days of Advent in the days leading up to Christmas. To create your own, Maynes suggests removing the backs from 25 graphic Christmas cards and stamping the numbers one through 25 over the images on the front. “Write a message applicable to Christmas on the back of each and tack [them] on the wall in an organic, clustered style.” Or add a chocolate or treat to each day so kids will look forward to counting down the days to Christmas – if they aren’t already.
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Cake Stands and Pastry Dishes Sometimes, new holiday decorations can come from repurposed household items. Allen suggests using cake stands and pastry dishes to display Christmas objects. “Stack three cake plates in a tier and throw ornaments and Christmas trinkets and gifts on them,” she says. If you have a cake stand with a lid, she says to turn the lid upside down and fill it with ornaments.
COUNT IT DOWN:
Advent calendars are
easy to make and to personalize,
AND THEY LAST
the entire holiday season.
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Stocking Stand-Ins
Apart from the tree, the most standard Christmas decoration is the stocking. But if you want to branch out from the traditional thumb-tacked sock on the chimney ledge, Maynes suggests, “Line objects like gumboots or tin buckets beside the fireplace, and stencil names on them to personalize.” Other items that work for stocking stand-ins: hats, vases, gift bags, empty paint cans or vintage jars.
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Mason Jar Centerpieces
The rustic decorator’s darling, Mason jars, can wear many hats in Christmas decorating plans. One idea, from Maynes, is to fill them with candles and group them together as table centerpieces. Allen suggests filling them with white sand or other white and silver decorations – like garland or lights – and to group them together in different shapes and sizes.
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Decorating With Food
Don’t want to stock up on paper or cloth decorations? Try making decorations out of something everyone loves: food. Johansson says that one of her favorite decorating projects is hanging gingerbread hearts, since it’s a multi-step process that allows everyone to contribute. “You make the dough, have to wait a bit, then bake them,” she says. Then others can help with decorating them and writing holiday messages with icing. Afterwards, “we put little holes in the middle and hang them in the windows,” she says. She also decorates with cloved oranges. “Leave the orange whole, and stick cloves into the orange in different patterns,” she says. The orange will dry out and stay good for a few months. “Put them in a bowl on your table or hang them around the house. It smells amazing.” The biggest benefit of decorating with food? You can eat the leftovers.
edible ornaments: gingerbread cookies
ARE GREAT FAMILY PROJECTS THAT CAN BE DISPLAYED AS ORNAMENTS.
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Sparkling Silverware
If decorating with food isn’t up your alley, maybe decorating with silverware will be. Allen likes to dip the end – the end that doesn’t go in your mouth, that is – of inexpensive cutlery in glitter and use them during parties or to dress tables throughout the season.
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Light it Up
While not exactly a craft, one non-traditional way to inject some color for the holidays is to use different colored lights around the house – not just the string lights. Rather than spending money on lights that might not be used again, Johansson recommends buying inexpensive spot lights and covering them with heat-resistant color film. “You can place those spot lights on a bookcase or whatever you want people to look at,” she says. For the general ambiance, “I use a lot of pink light bulbs,” Johansson says. Contrary to people’s beliefs, she says, “it does not create a girly hue, but actually everyone looks 15 years younger!” The “soft pink” light bulbs are available at most hardware stores.
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Christmas Tree, Minus the Tree
One of the easiest ways to free up some decorating time in a creative way is to ditch the tree altogether and look for simple, trendy alternatives. Maynes suggests a hand-drawn tree. “Paint a large sheet of lightweight plywood with blackboard paint and draw on a stylized tree, including decorations, in white chalk,” she suggests. Or experiment with colorful chalks to add depth. Prop up against the wall and arrange presents around the bottom for a simple, easygoing Christmas “tree.”
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ENT RTAINING entertaining
Wine + Cheese Party Expert tips for hosting an elegant wine tasting story by JULIA CROWLEY photos by ANNA PETERSON
he season of festivities is upon us, and there’s nothing quite like entertaining guests by offering a notable selection of wine and cheese. Together, wine and cheese have been touted as one of the ultimate food and wine pairings for thousands of years. Even dating as far back as the Roman Empire, the elite Romans had a demand for high quality cheese which created a cultivated and refined enterprise. They also had a desire for fine wine, so planting vineyards was certainly part of their infrastructure as they took over land from Africa to England - the Romans were a powerhouse of wine and cheese enthusiasts. Today, wine and cheese pairing enthusiasm abounds worldwide. From restaurants and wine bars, to party throwers and at home diners - fanatics everywhere are enjoying the ancient tradition of pairing wine with cheese. This holiday season, whether you’re planning on entertaining a large group of people or just a few close friends, there are a few simple rules to guide you when selecting wine and cheese: White wines generally pair exceptionally well with soft cheeses that have strong flavors. Red wines are usually a perfect match to mildly flavored hard cheeses; however, if the red wine of choice is very rich and intense, a full-bodied, genuinely aged cheese has the ability to stand up to the intensity of the wine, creating a delicious match. When planning a party for a large group, it’s always a good idea to provide the name of each of the cheeses so they are easily identifiable by the guests; in addition to, providing an antipasto or charcuterie plate for those who may have dairy sensitivities. We put together a delectable assortment of cheeses and paired them with wines that are sure to please the most discerning of palates. We also assembled an antipasto plate of assorted Italian cured meats, marinated vegetables, olives, roasted red peppers and Marcona almonds - a winning combination packed full of flavors.
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DARK, ROBUST FLAVOR
Light, whimsically refreshing
2005 Far Niente Cabernet Sauvignon PAIRED WITH UNIEKAAS RESERVE GOUDA Far Niente’s ‘05 Cabernet Sauvignon has aromas of blackberries, licorice and dark chocolate. Rich, jammy flavors of dark berries and cedar are rounded out with silky smooth tannins which provide a long, luscious finish. Intense and full-bodied, this wine pairs perfectly with the aged, powerful, nutty flavors of the Uniekaas Reserve Gouda, a cow’s milk cheese out of the Netherlands.
2011 Conundrum Blend California White Wine PAIRED WITH EMMI CAVE AGED GRUYERE Conundrum prides themselves on their revered blended wines. The 2011 vintage has grapes sourced from four different California wine regions, and although the winemaker does not disclose every varietal used to produce this popular wine, Conundrum California White Wine blends consistently include Chardonnay, Sauvignon Blanc, Semillon, Muscat Canelli and Viognier. Aromas of Granny Smith apples and orange blossom are followed by flavors of peach, pear and melon. Vibrant and fresh, the finish provides a beautiful shot of lemon zest. Emmi is a cows milk cheese from the Swiss Alps, and it is the most rare of all Swiss Gruyeres. Cave aging endows the cheese with great complexity while providing earthy, refined, yet rich and spicy flavors on the palate that literally melt in your mouth. It’s smooth texture and bold flavors are a truly delighful match with the vibrant flavors of the Conundrum white blend.
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2010 Santa Margherita Pinot Grigio PAIRED WITH HERVÉ MONS CAMEMBERT This easy drinking Pinot Grigio is a popular dry white wine with an excellent reputation of being consistently delicious with each vintage. Aromas of lemon-lime zest and pears are followed by clean, extremely well balanced flavors of apples, pears and melon with a touch of vanilla. A beautifully long finish ends with a lively tang. The Hervé Mons Camembert is a cow’s milk cheese from Normandy, France, and is similar to Brie in appearance and shape, but flavors and aromas are much bolder. Camembert ranks as one of France’s most popular cheeses and displays a creamy texture with rich flavor. The dryness of the Pinot Grigio slices through the rich flavors and creamy texture of the cheese, creating a harmonious balance.
We put together a delectable assortment of cheeses and paired them with wines that are sure to please the most discerning of palates. myclickmag.com | NOVEMBER 2012 81
2011 NV Marco Negri Moscato D’ Asti PAIRED WITH BOROUGH MARKET STILTON The Marco Negri Moscato D’ Asti is a sweet, rich and fruity wine that is slightly fizzy. Made with 100 percent Moscato bianco grapes, floral and peach aromas abound from the bowl of a wine glass while flavors of peach and honey coat the palate. Borough Market is one of London’s most famous and revered food markets, and Borough Market Stilton is a creamy blue cheese with rich, salty flavors and a sharp aftertaste. Porduced only in three counties within England, this flavorful cheese is often offered on dessert platters because the bold, sharp flavors have a tendency to be deliciously toned down by contrasting sweet flavors; therefore, combining the sweetness of the Marco Negri D’ Moscato Asti with the boldness of the Stilton creates a perfectly tantalizing match.
2010 Melini Chianti PAIRED WITH PARMIGIANO REGGIANO The 2010 Melini Chianti is a classic Chianti filled with robust strawberry and cherry flavors along with a hint of anise. Extremely well balanced and rich, this approachable, light bodied Chianti is easy to drink and is often seen on wine lists in restaurants. Parmigiano Reggiano is also known as Parmesan, but can only be labeled as Parmigiano Reggiano if it meets certain requirements and is produced in Northern Italy. It’s a hard, granular, cow’s milk cheese that is extremely versatile and excellent with tomato-based dishes and robust red wines. Flavors are nutty and sometimes salty, but usually very mild, which are an excellent match with the concentrated, powerful strawberry and cherry flavors of the Chianti. While pairing wine and cheese can be a daunting task, remember there are no wrong options. In the end, what really matters is your personal taste and your guests.
Grapevine Liquor and Wine
5847 GETWELL RD. STE. A13, SOUTHAVEN 662.235.8836
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Whole Foods Market
5022 POPLAR AVE., MEMPHIS 901.685.2293 WHOLEFOODSMARKET.COM
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DINING OUT | Photography by Terry Sweeney | Story by Jacob Threadgill |
Slice of Life Put down your silverware and get ready to eat. Click magazine ventured into the best local pizza places to bring you a slice of life.
AVELLINO’S PIZZA 775 E. GOODMAN ROAD, SOUTHAVEN 662.349.9968 Avellino’s has been providing exceptional food to the people of Desoto County since 1987. This is a local gem that a family of four can come to twice a week and not break the bank. Try the homemade lasagna or an Italian hoagie. For a healthier alternative, the chef salad is quite tasty.
WISEGUYS CHICAGO PIZZA 5441 U.S. 51, HORN LAKE 662.342.5334 What type of guys would bring traditional Chicago style pizza to north Mississippi? Wiseguys, of course! After spending forty years in the windy city, Bill Rinehart returned to his southern roots and opened Wiseguys so the folks down here could have their very own taste of Chicago. They offer authentic Chicago style pizza and sandwiches. Have a Chicago style hotdog, or please your palate with a Chicago Maxwell street polish sausage. myclickmag.com | NOVEMBER 2012 85
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LONNIE TANT’S ITALIA PIZZA CAFE 1306 GOODMAN ROAD, SOUTHAVEN 662.536.0511 | ITALIAPIZZACAFE.COM Lonnie Tant has been cooking up 28-inch New York style pizzas for eight years. The food quality and customer service are excellent in Lonnie Tant’s Italia Pizza Cafe. You’ll also love the decor—the entire restaurant is covered in oldies records. Hands down, this is one of the best pizzerias in the region.
ALDO’S 100 SOUTH MAIN STREET, MEMPHIS 901.577.7743 | ALDOSPIZZAPIES.COM The owner of Bardog Tavern and Slider Inn decided to open up his first pizza joint. It’s New York pizza in the heart of Downtown Memphis. People are falling in love with the T. Rex. It contains their tomato sauce and mozzarella cheese topped off with a generous portion of quality pepperoni, sausage, and meatballs. The Chopped Antipasto salad is a delightful healthy alternative. For those who like beer with their pizza, you be pleasantly surprised by the extensive selection. Last but not least, don’t ever step a foot into Aldo’s without trying a slice of New York Cheesecake. You wont regret it.
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ITALIA EAST 9659 HIGHWAY 178, OLIVE BRANCH 662.895.3311 If you’re ever out in the Olive Branch area, stop by Italia East for a slice gourmet pizza. Grande cheese and local produce cover every bite of their pizza pies. The sandwiches and pastas are also a great choice. Their new location is in one of the oldest restaurant buildings in Olive Branch.
THREE GUYS PIZZA PIES 1100 CHURCH ROAD WEST #121, SOUTHAVEN 662.470.5942 | THREEGUYSPIZZAPIES.COM If you want a New York style pizza made from scratch, I know three guys that’ll make it for you. With specialty pizzas like the Carnivore and Vampire Killer, customers can’t seem to get enough. They offer ninety-nine cent draft on Saturday and Sunday, kids eat free on Tuesday, and free video games are on the back wall for any and everyone. It’s the perfect family pizzeria/sports bar hybrid.
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BROADWAY PIZZA HOUSE 2581 BROAD AVENUE, MEMPHIS 901.454.7930 “It’s delicious,” says Fred Thomas. Fred is one of the many loyal customers that have been eating at Broadway Pizza for thirty years. When Lana Cox opened Broadway Pizza in 1977, she started something truly unique. Today its ran by her daughter Dewana Ishee and the rest of the Broadway family. The Meat Lovers and Chickatarian pizzas are two well known customer favorites. Don’t overlook the Catfish & Spaghetti plate. They also have a great cheeseburger. Give it try. There’s no way like Broadway.
MEMPHIS PIZZA CAFE 5627 GETWELL ROAD, SOUTHAVEN 662.536.1364 | MEMPHISPIZZACAFE.COM After years of success in the heart of Memphis, Memphis Pizza Cafe opened up a location in Southaven. The people of Desoto County instantly loved their recipe. All pizzas are thin crust and loaded with fresh toppings. Try any of their specialties or use your imagination and create your own. The BBQ chicken pizza is in a class by itself. For a change of pace, try the blackened chicken sandwich. 88 NOVEMBER 2012 | myclickmag.com
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CLICK | live well
LIVE WELL | Story by Anna Sasche |
Road Rules For the New Game Of Life Money smarts aren’t just about making the right investment moves – it’s about staying positive, too
igh gas and food prices, a struggling economy, real estate woes – it’s pretty easy to get all revved up on stress in today’s unstable world, only to feel like you’re just spinning your wheels. Sure, anxiety and skepticism are an understandable response, but they don’t do much to remedy the situation. Instead, staying calm and moving forward, even if you have to do it slowly, is the way to eventually win the race. “There’s no question that our economy is facing headwinds from several directions, but it’s important to remember that the economy moves in cycles just like the seasons of the year – although with less predictable timing,” says Karin Maloney Stifler, president of True Wealth Advisors in Hudson, Ohio and a member of the National Board of Directors for the Financial Planning Association. “However dire this current ‘cold, hard’ winter seems, we can take comfort and confidence from the fact that the markets have always rebounded just like spring always follows winter.” But in addition to striving for a positive attitude, it’s also important to take solid, practical steps toward making your own position within a precarious economy as stable as you can. While it may feel counter-intuitive, Stifler’s No. 1 piece of advice for good personal financial health is to keep your money in the market. She compares it to the weight-loss
H
game – if you’re overweight, starving yourself is not the way back to a healthy weight. “Instead, you need to adopt healthy habits, like a balanced diet and regular exercise, or, in financial terms, a diversified investment strategy and disciplined savings and management practices,” Stifler says. “This may not be a quick fix, but is more likely to bring lasting benefits.” And if all this sounds appealing, but you’re still stuck on the maintaining a positive attitude part, you also might want to consider investing your resources in a life coach. According to psychologist and master certified life coach, Dr. Patrick Williams, founder and CEO of the Institute for Life Coach Training in Byron Center, Mich., the goal of life coaching is to teach people how to focus on their strengths in the present, even as they gain additional skills for facing the future. Unlike a counselor, a life coach only gets the Cliff Notes version of your background, and then quickly shifts the focus to what you want for your future, broken down into the next 30 days, six months and two years. The goal is long-term objectives with doable plans. “A life coach will help you determine what’s realistic with your resources (including money, time and friends) and what’s a pipe dream,” Williams says. “You gain control of a design for the future so that you don’t feel so oppressed in a crisis.”
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CLICK | live well
A lot of coaches give a free 30-minute session, so consider trying it out, or get started by taking the University of Pennsylvania Positive Psychology Center’s Signature Strengths Questionnaire at AuthenticHappiness.org. To start making healthy financial strides, Stifler offers these “healthy habits” for achieving financial security even when times are tough:
1. KEEP MONEY IN PERSPECTIVE. One of the first steps in “managing money” is to understand your relationship with it (which starts with your money roots during your youth) and how your feelings and experiences with money impact your behaviors and decisions. Your relationship with money and your “total well-being” will start to improve once you accept that your money issues are less about how much you have or don’t have, and more about what you choose to do with what you have and why, Stifler says.
2. FOCUS ON YOUR INVESTMENT PORTFOLIO. Assess whether you have the right asset mix for your investment goals and time horizon. If you are properly diversified, chances are your portfolio will not decline as much as the stock market, Stifler says. But above all, try not to liquidate your retirement assets prematurely to raise cash.
3. KEEP YOUR HOME. If you don’t have to move, don’t. “Home values, like stocks, moves in cycles,” Stifler says. “Remember that first and foremost, a home is a roof over your head, not an investment.”
4. DON’T SCRIMP ON HEALTH INSURANCE. Keep the best coverage you can afford because you never know what might happen, and just one uninsured visit to the hospital could be financially disastrous for years to come.
5. MAKE AN OVERALL FINANCIAL PLAN. A comprehensive plan, like a head-to-toe medical checkup, is the best way to ensure that you’re making the most of your financial resources, Stifler says. If you don’t have a plan and want expert help, you can find a Certified Financial Planner at FPAForFinancialPlanning.org.
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CLICK | see & do
SEE DO Historic Corinth Grand Illumination
S D “The hero is the one who kindles a great light in the world, who sets up blazing torches in the dark streets of life for men to see by….” -Felix Adler
On Saturday, November 3, 2012, in Corinth, Mississippi, hundreds of volunteers will honor the souls of the twelve thousand Civil War casualties by lighting luminaries. This will be a small symbol of the number of men from both North and South who lost their lives during the Siege and Battle of Corinth, which took place in April and October 1862, respectively. The fifth annual Corinth Grand Illumination has been named a Top 20 Event by the Southeast Tourism Society and will offer many special events throughout the day. Visitors will enjoy complimentary carriage rides, open houses and special discounts from downtown merchants, live entertainment and living history programs during the day. The luminary event will run from 4:30 p.m.- 8:30 p.m.
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Photo courtesy of Corinth Area Convention & Visitors Bureau
ENTERTAINMENT AT ITS BEST
Tanner Hlookoff celebrates the game tying goal as the RiverKings overcame a three-goal deficit to beat the Huntsville Havoc on March 6. The RiverKings celebrate a goal in front of screaming fans during the first Face Off Field Trip on November 15. Captain Darrell Stoddard throws a t-shirt to the crowd with his daughter in his arms.
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