Sprogis, K.R., Christiansen, F., Raudino, H.C., Kobryn, H.T., Wells, R.S., Bejder, L. (2018). Sex-specific differences in the seasonal habitat use of a coastal dolphin population. Biodiversity and Conservation, 27, 3637-3656. doi:10.1007/s10531018-1618-7 Tarnecki, A.M., Brennan, N.P., Schloesser, R.W., Rhody, N.R. (2018). Shifts in the Skin-Associated Microbiota of HatcheryReared Common Snook Centropomus undecimalis During Acclimation to the Wild. Microb. Ecol. doi: 10.1007/s00248018-1252-7 Tarnecki, A.M., Rhody, N.R., Walsh, C.J. (2018). Health Characteristics and Blood Bacterial Assemblages of Healthy Captive Red Drum: Implications for Aquaculture and Fish Health Management. Journal of Aquatic Animal Health, 30(4), 339-353. doi:10.1002/aah.10047 Tucker, A.D., Baldwin, R., Willson, A., Al Kiyumi, A., Al Harthi, S., Schroeder, B., Possardt, E., Witherington, B. (2018). Revised clutch frequency estimates for Masirah Island loggerhead turtles (Caretta caretta). Herpetol. Conserv. Biol., 13(1), 158166. Waldrop, T., Summerfelt, S.T., Mazik, P., Good, C. (2018). The effects of swimming exercise and dissolved oxygen on growth performance, fin condition and precocious maturation of early-rearing Atlantic salmon Salmo salar. Aquac. Res., 49(10), 801-808. doi:10.1111/are.13511 Yanes-Roca, C., Toledo-Cuevas, ME., Sanchez, LJ., Born-Torrijos, A., Rhody, N., Main, K.L. (2018). Digestive Enzyme Activity during Larval Development of Black Snook, Centropomus nigrescens. J. World Aquacult. Soc., 49(3), 612-624. doi:10.1111/ jwas.12466
Books authored or edited Carrier, J.C., Heithaus, M.R., Simpfendorfer, C.A. (Eds.) (2018). Shark Research: Emerging Technologies and Applications for the Field and Laboratory. CRC Press.
Book chapters authored or edited Crosby, M.P., Lausche, B., Culter, J. (2018). Community-Based Scallop Restoration: A Model for Knowledge Circulation Theory. In Sato, T., Chabay, I., Helgeson, J. (Eds.), Transformations of Social-Ecological Systems: Studies in Co-creating Integrated Knowledge Toward Sustainable (pp. 77-94). Springer, Singapore. doi:10.1007/978-981-13-2327-0_5 Morrow, K.M., Muller, E., Lesser, M.P. (2018) Chapter 7, How does the coral microbiome cause, respond to, or modulate the bleaching process? In M.J.H. van Oppen, J. Lough (Eds.), Coral Bleaching: Patterns, Processes, Causes and Consequences, Second Edition (pp. 153-188). Springer-Verlag Berlin Heidelberg. 10.1007/978-3-319-75393-5
PHOTO BY: RICH CAREY / SHUTTERSTOCK
Nowicki, R.J., Fourqurean, J.W., Heithaus, M.R. (2018). The role of consumers in structuring seagrass communities: direct and indirect mechanisms. In Larkum, A.W.D., Kendrick, G.A., Ralph, P.J. (Eds.), Seagrasses of Australia: Structure, Ecology, and Conservation (pp. 491-540). Springer, Cham. doi:10.1007/978-3-319-71354-0_16
57