Meet us among
the stars
Opening hours: Weekdays 11.00 am - Weekends 10.00 am
CONTACT Restaurant Cassiopeia Gammel Kongevej 10 Copenhagen 1610 V Phone: (+45) 33150933 restaurant.cassiopeia@gmail.com www.restaurant-cassiopeia.dk
ACCESS AND FACILITIES: There is parking space for 3 busses right outside, and both Vesterport Station and Copenhagen Central Station is just around the corner. The restaurant is handicap friendly. We can also provide speakers, microphones and projectors with corresponding screens if needed.
275 m.
450 m.
500 m.
Tivoli gardens
The Central Station
200 m. The new theatre
Vesterport station
70 m. The Scandic Hotel
250 m.
0 m. Tycho Brahe Planetarium
Bremen Theatre
ABOUT US Restaurant Cassiopeia is situated next to the Tycho Brahe Planetarium (Copenhagen city center) with one of the best views over the lakes in Copenhagen. Our kitchen takes its point of departure in the new Nordic with a touch of the French cuisine. All our dishes are prepared from the ground with seasonal ingredients, and sustainability is very important to us. Additionally we are always ready to customize various dishes for vegetarians, vegans and people suffering from any kind of allergies. In Restaurant Cassiopeia we have space for groups from 10-350 guests. We do a variety of arrangements from normal lunches/dinners to meetings, corporate events, receptions etc. We will be happy to assist in customizing an event so it fits your exact needs and desires. We are open every day from January 18th – December 22nd 2017.
Meet us in Cassiopeia...
LUNCH CLASSIC DANISH LUNCH BUFFET
(Weekdays from 11.30 am – 2. 30 pm) (From January - April there is a minimum of 15 guests for our lunch buffet. From May- December there is no minimum) > 3 kinds of herring with onions and capers > Seafood salad > Smoked salmon with dill sauce > Eggs with shrimp > Fish fillet with “remoulade” and lemon > Chicken salad with bacon and mushrooms > Charcuterie > Ham with scrambled eggs > Roastbeef with pickles and onions > Warm liver paté with bacon and mushrooms > Tartlets > Pork roast with red cabbage
> Meatballs > 2 kinds of pie Cabbage and white cheese & Salmon and spinach > Potato- pasta- couscous – and Quinoa salad > Tea & coffee (Additional option of soup/cake)
WEEKEND BRUNCH
(All you can eat for up to 2 hours. Saturdays and Sundays from 10 am 3.30 pm) > Skyr > Creamy yogurt > Different cereals & toppings > American pancakes with syrup > Bacon, brunch sausages and scrambled eggs > 3 kinds of herring > Salmon > Seafood salad > Assorted charcuterie with accompaniments > Chicken salad with bacon > Warm liver patĂŠ with roasted mushrooms and bacon > Seasonal salads > Vegetable pie > Fried potatoes > 3 kinds of cheese > Pastry > Fresh fruit > Jam, Nutella and honey > Light and dark bread, crisp bread, homemade rye bread
PLATTER, ”SMØRREBRØD” (Every day from 11 am -4 pm):
DANISH LUNCH PLATTER:
> Herring with capers and onions > Smoked salmon with wild herbs > Eggs with shrimp and mayonnaise > Fish fillet with “remoulade” and lemon > Roast beef with pickles and horseradish > Pork roast with red cabbage > Cheese with seasonal accompaniments
3 “SMØRREBRØD” – 3 OPEN FACED SANDWICHES
> Eggs with shrimp, mayonnaise and herbs > Fish fillet with “remoulade”, lemon and dill > Roast beef with horseradish mayonnaise, baked tomato and fresh horseradish
CLASSIC LUNCH MENU
(All weekdays from 11 am - 4pm):
STARTER > Asparagus or Tomato soup
MAIN COURSES > Fish > Chicken > Pork roast > 2 “smørrebrød” (Choose between egg &shrimp, Fish fillet and Roast beef)
DESSERTS > Coffee and cake of the day
UNIVERSAL MENU (Lunch and evening, weekdays and weekends):
APPETIZERS
> Baked white fish with seasonal vegetables and fumé sauce > Hot smoked salmon on crisp rye bread, apple mayonnaise and herbs > Asparagus soup with seasonal vegetables and green oil > Grilled heart salad, dehydrated tomato, “Vesterhavs” cheese, pea puree and lemon vinaigrette > Tomato soup with lentils and creme fraiche
MAIN COURSES (served with potatoes): > Rooster breast, Ratatouille, Chicken fumee, herbs > Baked salmon with puree, cheese stewed spinach > Pork chop with seasonal vegetables and red wine sauce > Veal rump fillet with seasonal vegetables and red wine sauce
2 different “Smørrebrød” (only lunch) choose between:
> Eggs with shrimp, mayonnaise and herbs > Fish fillet with “remoulade” lemon and dill > Roast beef with horseradish mayonnaise, baked tomato and fresh horseradish
DESSERTS
> Apple trifle, vanilla cream and malt apple crumble > Cake with seasonal accompaniments > Butter milk dessert with seasonal accompaniments > Ice cream dessert with chocolate sauce > Pancakes with ice cream and chocolate sauce
VIP MENU 1ST & 2ND COURSES
> Rimmed scallops, creamy smoked cheese, rye bread twill, dill oil, wild herbs > Baked white fish, cauliflowers puree, cauliflower crudité, browned butter > Smoked mackerel, baked tomatoes, fennel crudité, dill and smoked emulsion > Surprise of the season
You can additionally choose to order from our current a la carte menu or our general company menus (please visit our website for more information), which triggers a 10 % commission on all ordered food.
DRINKS:
> Veal fillet, baked cabbage, seasonal puree, truffle sauce > Fried white fish, roasted spring onions, seasonal puree, fish fumé sauce
Soft drinks and beer Iced water (only charged if no other drinks are purchased) Coffee/Tea Irish coffee Glass of wine Bottle of wine
DESSERTS
Further information please visit our website.
MAIN COURSES
> Apple trifle, vanilla cream and malt apple crumble > Surprise dessert of the season
FOOD AND MOVIE? It is possible to combine the culinary experience with a movie under the stars. In coorporation with the Tycho Brahe Planetarium we are able to offer a discount of 20 % with the purchase of movie tickets. The movie ticket gives access to a scheduled movie in the space theatre, the permanent exhibition and short 3d movies. If you need to know more about the film program, you are welcome to contact the Planetariums event department by mail event@tycho.dk or phone 0045 3318 1982.
MEETING PACKAGES
We offer meeting packages from 10 participants and upwards. Meetings can take place in cooperation with the Planetarium or in the restaurant, which in this case would be closed for other guests. Please call us for more details on the different options.
We hope that some of our offers has inspired you to come and meet us in Cassiopeia...
(*) The discount can´t be combined with other discounts and applies only in connection with a booking in Restaurant Cassiopeia.