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Ins and Outs of Barbados 2012 Special Edition

Page 326

Restaurants

Fusion Restaurant & Lounge Reservations: 436-1538

Bayshore Complex, Bay Street, Bridgetown info@fusionrl.com www.fusionrl.com Since its opening in 2008, Fusion has raised the bar for dining on the island’s south coast. With a new ocean-front location in Bayshore complex, the elegant fusion-styled menu has a notable Asian influence, offering an outstanding selection of Japanese, Thai and Cantonese cuisine. Their famous Fusion Sushi is geared to be shared, and lends to the contagious social atmosphere! Diners have the choice of being served in the spacious, air-conditioned dining area with its chic, contemporary décor, or al fresco on the outdoor lounge area – perfect for lounging and enjoying cocktails from their extensive cocktail menu. A great night out with superb food, first class service and plenty of atmosphere. Lunch: Tues - Sat 11am - 3pm. Dinner: Tues - Thurs, & Sunday 6:30pm–11pm and Friday & Saturday 6:30pm–1am. Closed Mondays.

Waterfront Café Reservations: 427-0093

The Careenage, Bridgetown, Barbados waterfrontcafe@sunbeach.net

www.waterfrontcafe.com.bb

World renowned watering hole & eatery in historic Bridgetown, nestled on the banks of the marina. This owner operated café is a centre of Caribbean food, exotic salads, and indigenous art. Locals and visitors alike return for the casual atmosphere and buzzing energy of this 27-year old establishment. Now offering Lunch Only - Monday through Saturday - from 10am to 5pm. Thursday evening Dinner service featuring VSOP Dixieland Jazz Band by reservation only. An extensive menu can be found featuring fresh fish daily. Flying fish and cou-cou, jerk chicken, jumbo shrimp and vegetarian choices. Full wine list & cocktail menu available. Blended fruit punches are exceptional. Wonderful mojitos with mint from Sue’s garden. Happy Hour 3-5pm on house drinks and special cocktails.

Menu Sample Bds$ Appetisers: $16-$40

Lolly Pop Chicken

Menu Sample Bds$

Seasoned Drumettes.

Appetisers: $14-$30

Rock Shrimp Tempura

Bajan Fish Cakes Jumbo Sea Island Shrimp Caribbean Crab Cake

With creamy, spicy sauce poured over shrimp tempura.

Gyoza Chicken or Pork dumplings steamed and wok fried served with tempura sauce.

Mains: $28-$98

Gan Shao Long Xia Szechewan Lobster with onions in tomato chili sauce.

Wu Xi Pai Gu Tender Pork Ribs with five spice mix sauce and bok choi.

Miso Chicken Pan fried chicken breast in a sweet miso sauce served with eggplant, broccoli & bell peppers.

Sushi (8 pieces), Nigiri Sushi (2 pieces) & Sashimi: $26-$60

Soft shell crab maki Tempura soft shell crab.

Sashimi Moriawase Assorted sliced fish served with wasabi, soy sauce& gari.

A World of Sandwiches and Salads:

Windward Chicken Salad Flying Fish in a Hoagie Greek Country Salad Mains: $28-$85

Calypso Sea Food Pepperpot Mediterranean Vegetable Pasta Desserts: $18

Carrot Cake Stewed Guava Special Coffees and Milk Shakes

Ebi (Shrimp) Two pieces Sushi topped with tiger prawns.

Japanese • Thai • Cantonese• Outdoor Lounge

322 •

Ins & Outs of Barbados

Lunch • Thursday Night Jazz


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Ins and Outs of Barbados 2012 Special Edition by Miller Publishing Co Ltd - Issuu