Brown Sugar Reservations
(246) 426-7684
info@brownsugarbarbados.net www.brownsugarbarbados.net Aquatic Gap, St. Michael
Brown Sugar is the place to sample the authentic flavours of Bajan cuisine served with warm hospitality as in a charming traditional Barbadian home. Locally sourced healthy farm produce. The changing buffet spread may include: local soup & salads, cou cou & flying fish, souse, cassava, candied sweet potato, yam pie, peas & rice, roast pork, macaroni pie and delicious Barbadian desserts. A delightful mélange of local and the best in Caribbean island cuisine. Live musical entertainment on Monday nights.
sample menu Avocado Shrimp Salad Served with a crisp romaine lettuce and a light zesty cilantro lime dressing Cou Cou & Flying Fish (Our National Dish) A smooth blend of cornmeal and okra served with lightly seasoned and poached flying fish roll ups in a courtbouillon Bajan Rum Burger Extra lean ground beef, seasoned with fresh herbs and spices glazed and grilled with a local rum sauce. Served on a spiced bread with a homemade mango chutney Grilled Pepper Chicken Half spring chicken marinated in garlic, lime and bonny peppers charbroiled & served with a sweet pepper jelly
Lunch (Sun-Fri) · 12pm-3:30pm Dinner (Sun-Sat) · À La Carte nightly from 6-9:30pm Starters · BB$15-34 Mains · BB$39-95
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RESTAURANT GUIDE
Bajan Bread Pudding Baked with rum-plumped raisins, served with a local rum sauce Flaming Banana Chocolate Crepes A light crepe folded around flambéed bananas and cinnamon. Presented with a flaming rum sauce
“The home of Bajan Cuisine! A traditional Bajan all-youcan-eat buffet experience, with a few surprises.”