
4 minute read
WALLS MADE OF SEAWEED
by Metropol
University of Canterbury Bachelor of Product Design student Andy (Minhong) Park.
Making good use of seaweed
A revolutionary new plasterboard design A revolutionary new plasterboard design incorporating seaweed could reduce the incorporating seaweed could reduce the carbon footprint of building materials and carbon footprint of building materials and contribute to safer, more liveable homes in contribute to safer, more liveable homes in Aotearoa New Zealand. Aotearoa New Zealand.

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University of Canterbury (UC) Bachelor of Product Design student Andy (Minhong) Park has developed a biocomposite wall panel that uses algae – or seaweed – as a bio-fi ller as part of his fi nal-year Industrial Design project.
The plasterboard has fi reproofi ng and moisture control features and is a lowcost material that could help reduce the building industry’s carbon footprint.
“Currently the building industry contributes 20 percent of our country’s carbon emissions,” Park says. “As the sector faces the challenge of reducing carbon emissions but building more houses, and with plasterboard used in almost every home, seaweed plasterboard o ers a viable green alternative.
“Seaweed is fast-growing at 0.5 metres per day and is capable of sequestering around 173 million metric tons of carbon annually. It’s easy to cultivate and can be farmed o shore, not competing for farmable land with other bio-based materials, making it an attractive, low-cost farming commodity. Because seaweed can absorb carbon underwater, large wall-panel manufacturers could employ seaweed farming as a carbon o set by growing it.” Seaweed bio-fi ller also contributes to warmer, drier, safer homes, and Park says preliminary testing indicates fi re performance at the level of commercially available products.
“Seaweed has been proven to reduce ignition risks, increase fl ame retardancy, and promote auto-extinguishing behaviour of seaweed-based composite systems because it contains boron, a natural fi re retardant. When seaweed is combined with cement, the strength of the resulting concrete is increased. Seaweed and its main constituent, alginate, have also been demonstrated to have high thermal stability and low thermal conductivity so the plasterboard would take longer to break down during a fi re,” he says.
“Seaweed is also recognised for its ability to absorb and release moisture and is a greener alternative to traditional passive fi re protection materials due to the absence of non-recyclable elements. This also makes it able to be recycled and used as a fertiliser.”
The fi nished seaweed plasterboard product has a glossy marble surface, coloured green, red or brown depending on the type of seaweed used.
While still in the early stages, plans are under way to develop a commercialisation plan, and Kaiārahi Rangahau Māori is looking to identify suitable species of seaweed for product development and marine agriculture.
The project recently won the UC Innovation Jumpstart Greatest Commercial Potential Award and accompanying $20,000 prize.



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