August 2013 Cooperator by Linda Farm

Co-Operator official publication of the cook county farm bureau®

A “staple” in the Farm Bureau member’s home since 1938

Mission: To serve all members of the Cook County Farm Bureau® with meaningful and beneficial programs that reflect our Agricultural Heritage.

www.cookcfb.org

Vol. 87 No. 8 Countryside, IL 60525

Summer fun at “Passport to the Farm Camp” Children from Chicago and surrounding suburbs had their passports stamped as they progressed through 12 learning stations during our first ever summer farm experience. With 40 attendees between the ages of 7-11 (and some 12 year old Sr. helpers), campers learned about crops, livestock, nutrition, soil and more while reading books, making crafts and sharing snacks. The camp even included a station on Aquaculture/ Hydroponics where students saw how tilapia are used in agriculture (we had goldfish for our snack that day!). Favorite projects included dirt babies, nutrition bracelets and seed planting/germination. Each child received a drawstring bag, animal pencils, cow key chains, soy crayons, coloring sheets on all livestock, finished crafts and a bookmark to use with their book, “Seed, Soil, Sun” by Cris Peterson which was given on the last day of camp. Our thanks to the many volunteer presenters, camp counselors and Chicago High School for Ag Sciences staff and student volunteers, without whom this camp would not have been possible.

August 2013

LAST CHANCE TO BUY YOUR TICKETS! 7th Annual CCFB Family Celebration Picnic Sunday August 18, 2013 Brookfield Zoo Zoo opens at 9:30 am Lunch Served at 12-noon until 2pm Tickets are limited! The event will feature a picnic buffet lunch which includes: 1/4 lb Burgers & Cheeseburgers Chicago-Style Hot Dogs Country Style Fried Chicken Old-Fashioned Potato Salad Vegetarian Baked Beans Fresh Sliced Watermelon Assorted Sodas/Juices/Water Ice Cream Novelties

$15 Adults (ages 12 & up) $10 Children (ages 3-11) FREE (ages 2 & under) Brookfield Zoo 3300 Golf Road Brookfield, IL 60513 *Tickets & parking pass will be mailed a week prior to the event.

Ticket orders must be in our office by Wednesday, August 7, 2013.

Each person will receive: • Admission to Brookfield Zoo • 1 parking pass per family • Admission to private pavilion where lunch will be served from noon-2pm

Family Celebration Picnic Order Form

Name_______________________________

Adult Ticket $15.00 x_________=__________ (12 & up)

Farm Bureau #______________________

At the corn table, campers made paper corn plants, corn pins & reviewed corn non-fiction materials.

Save the Dates

Address______________________________

Child Ticket $10.00 x_________=__________ (3-11)

City__________________ Zip____________

2 & under FREE________________________

Phone________________________________

Total amount__________________________

Mail to: Cook County Farm Bureau 6438 Joliet Rd, Countryside, IL 60525 or call 708.354.3276 to charge your Visa , MasterCard or Discover.

*Price includes food, parking pass and admission to Brookfield Zoo

Jim Gutzmer, President of Cook County Farm Bureau, joined farmers representing the Illinois Pork Producers and Illinois Soybean Growers at Lincoln Park Zoo on Saturday, June 29th. For a number of hours, these farmers answered questions from consumers about how food is produced, livestock welfare, and the “issues” that people care about. The event, sponsored by Illinois Farm Families, is another effort made by farmers to speak directly to families about the care and attention to detail put forth as they produce food for the local consumer and the world.

Member Picnic @ Brookfield Zoo....... Aug 18th Giant Pumpkin Contest........................ Oct 5th Hunting Safety Class...................Oct 5th & 6th Shred/Electronic Recycling Day........... Oct 12th Member Appreciation Banquet................ Nov 7

Question of the Month How many loves of white bread can be made from a bushel of wheat?

Call the Farm Bureau at (708)354-3276, email your answer to membershiplinda@ cookcfb.org (please include Name, FB # and phone number) or fax to (708)579-6056 with the answer for a chance to enter a drawing for a $25.00 gas card.

July’s winner is Tony

Diaz.

Last Months Question: What day was declared Harold Bergman Day?

Answer: June 30th, 2013

Cook County Farm Bureau Winner of the Power of ‘A’ 2012 Summit Award

Co-Operator August 2013

Cheezborger, Cheezborger, Cheezborger

Cook County Farm Bureau

Board Approves Creation of Young Leader/Ag Professional Group The Cook County Farm Bureau Board of Directors approved development of a Young Leader/Ag Professionals group as a part of the organizations continued development of key. The key focus will be to attract younger (35 yrs & younger) agriculture and related professionals to the Farm Bureau in the areas of programming, leadership and involvement. The activities of the group will be a combination of fun group activities (cookouts, trips, sports and interaction activities), leadership development, service

Despite a bounced check, William “Billy Goat” Sianis opened the Lincoln Tavern in 1934. Sianis quickly covered the $205 that the tavern cost with sales from the first weekend. The Lincoln Tavern, which later became the Billy Goat Tavern was located across from the Chicago Stadium, now the United Center. The Lincoln Tavern and Sianis were later renamed “Billy Goat” after a goat fell from a passing truck and wandered into the tavern. Sianis kept the goat and named him “Murphy”. In 1944, the Republican Convention was held in Chicago and Sianis’ tavern sported a sign saying “No Republicans allowed”, causing the tavern to be packed with Republicans demanding to be served while gaining Sianis local fame and lore. The success of the Billy Goat Tavern led to its subsequent move to its present subterranean location and expansion to the Loop, South Loop, United Center, Navy Pier, and at O’Hare Airport. Sianis’ tavern is arguably slightly less famous than the curse he supposed set on the Chicago Cubs. From 1876 to 1945, the Cubs were one of the most famous baseball teams in

the country with 51 winning seasons, 16 first place finishes, and 16 pennants and World Series appearances. During that time the Cubs won two World Series titles and six Championship titles. In game four of the 1945 World Series, the Cubs’s success would abruptly end after Sianis and his pet goat “Murphy” were denied entry to the game. According to the legend, P.K. Wrigley, Cubs owner denied “Murphy” entry because of his odor. Sianis threw up his arms and exclaimed “The Cubs ain’t gonna win no more. The Cubs will never win a World Series so long as the goat is not allowed in Wrigley Field.” The Cubs lost game four, and the remaining series thus beginning a slide that would earn them the name “The Lovable Losers” and fans would soon embrace the phrase “There’s always next year”. From 1946 to 2003, the Cubs posted a .466 record, with 15 winning seasons, three first place finishes, no pennants, no World Series appearances (or wins), and four post season appearances (1984, 1989, 1998, and 2003). In 1984, the Tribune Company, the owner of the Cubs

at the time, invited the goat to opening day at Wrigley Field in an attempt to lift the curse. Sianis even declared the curse lifted. That season the Cubs would win a division title and seemed to be on the fast-track to a World Series appearance until an eerie chain of events occurred. A routine ground ball dribbled through first baseman, Leon Durham’s legs allowing the tying run to score. Pitcher Rick Sutcliffe yielded the remaining three runs. The Cubs were swept out of the series. The goat’s curse continued. In 2003, it again looked like the Cubs had shaken off the goat’s curse until game six of the National League Championship series against the Florida Marlins until a pop foul seemingly in play was interfered with by a fan taking away a sure out. The Cubs would lose to the Marlins who later made a World Series appearance. Whether Billy Goat Tavern is more famous for its burgers or its original owner’s curse is still up for debate, but the Tavern and Sianis are a Chicago favorite and a piece of the region’s history. This feature article is not intended to be an endorsement or advertisement for any one company. Instead it is intended to be an overview of a Cook County based agri-business.

to agriculture and mentoring of youth in the area of agriculture. In addition, participants will enjoy opportunities to working on other organization activities in the area of ag literacy, marketing, member relations, public policy and public relation. A kick-off program/cookout gathering has been scheduled for Saturday, August 10th, 2013 beginning at 5:00 pm. at a farm in Lemont. Farmer members age 18-35 with an interest in participating are invited to RSVP by contacting Bob Rohrer, FB Manager at (708) 354-3276.

Editor’s Note

Dear Reader, You receive the “Cooperator” because you or a family member is a Farm Bureau member. Our farm owners and operators, as members, benefit from a local, state and national organization committed to a strong and productive agricultural way of life. Members without direct ties to farming, help to promote a strong local and regional farming lifestyle, encourage wise use of our limited natural resources, and help preserve our farming heritage. In addition, members are provided the opportunity to enjoy our affiliated company, Country Financial and access to the many other benefits provided by Cook County Farm Bureau. Thank you for your membership and continued support. We welcome member input on content, including suggestions of farm, home, food, natural resource, renewable energy, agricultural heritage and farm history for future issues. Bob Rohrer, CAE, FBCM, Editor

Co-Operator published monthly

Cook County Farm Bureau 6438 Joliet Road, Countryside, IL 60525 (ph) 708-354-3276 (fax) 708-579-6056 (e-mail) ccfb@cookcfb.org (website) www.cookcfb.org USPS No 132180 Periodical Postage Paid at LaGrange, IL 60525 & additional mailing office

Editor Bob Rohrer

Officers & Directors James Gutzmer, President Michael Rauch, Vice President Patrick Horcher, Secretary-Treasurer Dan Biernacki James Brandau Michael Horcher Gerald Kopping Harold Stuenkel Mark Yunker

Cliff Harms Janet McCabe Donald Zeldenrust

Farm Bureau Manager Bob Rohrer Office Staff Melanie Paffumi Bona Heinsohn Katie Smith Bob Heine Debbie Voltz Diane Merrion Kelli McSherry Jeanne Sommerfeld

Linda Tobias Kelly Stanley

Affiliated Companies

Cook County Farm Bureau members are invited to join members from Will, Grundy, Kendall, and La Salle County Farm Bureau’s for a bus trip to the 2013 Farm Progress Show. The coach bus trip is scheduled for Wednesday, August 28, 2013 and the cost is $42 per person including bus fare, tip, and entrance to the show. The show, held in Decatur Illinois, is a three day event. The closest bus pickup location to most Cook County Farm Bureau members is at 6:45 AM at Will County Farm Bureau in Joliet. Other pickups will be at

Grundy County and La Salle County. The Farm Progress Show is the nation’s largest outdoor farm show featuring 500 exhibitors and 300 acres of field demonstrations. The show is designed to provide farmers and others interested in agriculture with the latest information and innovations in the world of farming. Members interested in signing up for this trip should call Terri at Will County Farm Bureau. The contact number is 815-727-4811.

Gerald Anderson......................... Insurance Agency Manager, Rolling Meadows Jeff Orman....................................... Insurance Agency Manager, South Holland Mike Cerf.............................................. Insurance Agency Manager, North Shore Victoria Nygren................................ Insurance Agency Manager, Chicago North Marc Rogala.......................................Insurance Agency Manager, Chicago South Mike Flynn............................................ Insurance Agency Manager, Countryside Jack Smith............................................ Insurance Agency Manager, Schaumburg Cary Tate................................................Insurance Agency Manager, Orland Park Dave Mottet..............................................................General Manager, Conserv FS Postmaster - Mail Form 3579 to 6438 Joliet Road, Countryside, IL 60525 “Co-Operator” (USPS No 132180) is published monthly as a membership publication for $2.50 per year to members as a part of their annual membership dues by Cook County Farm Bureau, 6438 Joliet Road, Countryside, IL 60525. Periodical postage paid at LaGrange, IL and additional mailing office. Postmaster: send address changes to the Co-Operator, 6438 Joliet Road, Countryside, IL 60525.

Co-Operator August 2013

Cook County Farm Bureau

Downwind by Bob Rohrer, Manager

Define “AC” please. The heat and humidity of early August has descended upon us. There is an oppressive sun “baking” down on my little, bald head and humidity slaps me in the face as I exit the comfort of Air Conditioning. I’ve come to realize that these are not the best of days to be wearing a dress shirt, tie and jacket. Within seconds, perspiration clings to the shirt and the drip, drip, dripping begins. Meeting with others (and I do a lot of that) becomes an exercise in self-aware concern…I hope and pray the deodorant lasts just a few more minutes! There is a temptation to “hunker” down inside the deliciously cool comfort of an air-conditioned office, store or home. There was a time in my life when I knew very little about Air-Conditioning. AC was a new phenomenon for me when I reached adulthood. My mom and dad had no air-conditioning in the house (and they still don’t). Thus, when I was growing up, I did not associate the term AC with air-conditioning. Our version of “AC” was delivered by shade courtesy of the big trees surrounding the house, by open windows to try to catch a breeze and by box fans to move air around the room and past our bodies. When the heat became too oppressive, we dumped water on our heads, ran through the sprinkler, took a dip in the creek or jumped in a livestock tank of water to cool down…or all of the above. We were quick to learn that basements were at least 10 degrees cooler than the first floor and 25 degrees cooler than the upstairs bedrooms. At night, in an effort to achieve sleep in the heat, we placed the box fans in the open windows attempting to pull slightly cooler air from outdoors into the bedroom. Unfortunately, that outside air was nearly always 90% humidity. This wet air seemed to saturate everything, making one’s bed sheets feel warm and damp. Yep, that was a great feeling! All of the farm trucks and most of the cars that we had when I was a youth did not feature air-conditioning (aside

from the roll down windows, of course). My parents were very careful drivers…too careful for my taste! They were unwilling to drive 90mph upon request for my cooling pleasure. Work on the farm went on despite the heat although we did attempt to focus some activities more towards early morning or evening to escape the direct sun. Walking beans, baling hay, and other such labors were sure to generate sweat. I consumed gallons of iced tea to hydrate (we really didn’t know what the word “hydrate“ meant then). At the time, I did not crave Air Conditioning…you can’t crave what you don’t know. “AC” meant something else to me, rather than air conditioning. “AC” stood for an Allis Chalmers tractor and more specifically, an Allis Chalmers 7050 tractor (see photo). In 1975, this big, new tractor rolled into the barnyard of the family farm. Did I mention it was new … That was a first! The AC 7050 was the latest and greatest (in my mind) tractor. It was new… power to pull anything… glossy orange…and it had a luxurious, soundproof cab! Even more outrageously, that tractor had a radio and, wait for it… air-conditioning. I was in love. I raved with my friends at school about our “AC this and our AC that” (the tractor, not the air conditioning)!

through my body. A numbing tingle lasted for hours following the experience…I can almost feel that numbing tingle now as I write.

had several Cook County Farm Bureau board members generously indicate that they could use my assistance in straw and hay baling. I am pleased they think of me… I’m pretty sure they don’t want me to be the driver in the air-conditioned cab of the tractor.

*****

Did you know that 94% of all Illinois farms are run by families?

Contact Information:

Cook County Farm Bureau, 6438 Joliet Road, Countryside, IL 60525 708-354-3276 708-579-6056 Fax E-Mail: ccfb@cookcfb.org www.cookcfb.org

Your South Holland Agency Jeff Orman

Agency Manager

708-560-7777

Sharon Stemke

Associate Manager

708-478-0423

Elliot Day

Bob Deenik

708-679-1870

Kirk Nickerson

Andrew Carrell

Randall Cox

708-596-3999

708-679-1870

South Holland

Matteson

Ben Garrett

Pat Hickey

Gary Molenhouse

708-474-5600

708-560-7799

708-361-4081

815-478-0190

Ted Parks

Jim Parthemore

Tim Perchinski

Yolanda Ross

708-331-3323

708-560-7777

708-226-1896

708-754-7300

708-239-0111

Bob Smith

John Tameling

Paul Turay

Josh Van Namen

Tim Van Zuidam

708-798-4844

708-474-5600

708-478-0423

708-361-3925

708-474-0006

John VanGennep

Jim Verduin

Mike McKenny

Kristyn McCormick

Travis Siebert

708-596-0008

708-560-7777

708-361-4330

Matteson

Another “AC” in my youth was Alternating Current. Yes, that common energy source most of us call electricity. I discovered the shocking nature of Alternating Current when I was seven years old. My bike needed air in the tire and Dad was nowhere to be “bugged” to fill it for me. Never fear, I knew how to take care of that problem. I had spent years watching Dad fill all sorts of car, truck, tractor, and wagon tires. A piece of cake. Dad’s shop had an old air compressor (another AC). The electric motor was unplugged. The 2 plug poles (no ground post) seemed permanently crimped together, making it difficult to plug the compressor in. My solution, I pushed one pole into the duplex receptacle so I could bend the other pole apart and plug it in. With one pole in the receptacle, you can imagine the issue when I grabbed the other pole… not a wisely thought out plan. Alternating current surged

Now when someone says “AC”, I know they mean air conditioning. I’ve been effectively “citified and domesticated” working in an air conditioned office and living with an Air Conditioner going full bore at home for half my life. Something that once carried little significance for me has become much more important. I must stay in good graces with the loved ones that reside with me as well as the employees in the Farm Bureau building… Air Conditioning is the key! I wish I could say that I can take AC or leave it. Unfortunately, I’ve become a softie … a guy could get used to this luxury called AC… In recent days, I have

South Holland

Homewood

Mokena

708-478-5500

Lansing

Oak Forrest

Lansing

South Holland

Oak Forrest

Orland Park

Mokena

Oak Forrest

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Worth

Steger

Worth

Oak Forrest

Manhattan

Alsip

Lansing

Worth

Co-Operator August 2013

A Slice of History

Spudtastic While the origin of the modern-day French fry is unknown, it is widely accepted that either the Belgians or French introduced the crispy, fried potatoes. Potatoes were originally introduced to Europe through the Spanish and Jimenez de Quesada. About 20 years after Quesada and his forces encountered a village in Columbia, potatoes were introduced in Spain and Italy. The potatoes of 1557 were quite a bit smaller and bitter than modern potatoes and were met with a quite a bit of resistance. Many Europeans believed that potatoes caused a variety of diseases and poisonous. Despite the resistance, historical accounts indicate that Belgians were likely frying potatoes as early as the late 17th century in the Meuse Valley between Dinant and Liege, in Belgium. Many Belgium families were accustomed to consuming

small fish as part of their meal. However, when rivers froze families would slice potatoes into long thin slices, and fry them like the fish. For the French, the popularity of the potato is credited to a French army medical officer named Antoine-Augustine Parmentier. Parmentier famously championed the potato. Soon after introduction, French fries became popular in Paris, where they were sold by push-car vendors. Although the origins of French fries are somewhat unclear, it was the French who

spread fries to America and Britain. It was the Americans and fast food chains that spread French fries to the rest of the non-European world. Popular condiments and toppings for French fries varies as greatly as its history. In America, ketchup is the preferred choice. Mayonnaise rules in Europe while malt vinegar reigns in Britain. The French; however, prefer their fries free of condiments. The connoisseurs of French fries is by far the Belgians, who serve the dish with egg as a topping. Immediately after the fries are removed from the fryer, a raw egg is cracked over them. The egg mostly cooks, but the yoke remains somewhat runny and is used for dipping the fries in. However, people chose to consume them, potatoes have become the side dish of choice.

“The Summer Spectacular - $1,000 Marching Down Bonus Cash” is compatible with our $500 Farm Bureau Bonus Cash. Take advantage of this special incentive which runs through September 3, 2013.

Cook County Farm Bureau

2013 Cookfresh Community Garden Grant recipients: The Sauk Community Garden in Sauk Village, offers a place where residents, students from a local Summer Day Care Program and Summer School Program, gather to cultivate ornamental plants, vegetables and fruit. In addition to giving people the opportunity to grow fresh foods for their families, and two local Food Pantries, they socialize with their neighbors, learn gardening tips and get some exercise. This garden promotes safety, resource conservation, and economic vitality for the community and its residents.

University of Illinois Master Gardeners Nancy Pollard (L), CCFB Team member, and Nancy Fiesler, U of I Master Gardener, present the Cookfresh banner to The Sauk Community Garden

Visit http://www.fordspecialevent.com

A garden volunteer is harvesting Swiss Chard in one of seven plots of fruits and vegetables that provide food to residents of a special needs facility, a service oriented Sorority, the Village’s Senior Club and the Beautification Committee, and 2 local food pantries.

The Roots Community Garden in Palatine has a primary goal of bringing fresh, healthy vegetables to the tables of families served by Palatine Opportunity Center. The garden incorporates additional goals of improving their neighborhood by building shared interests in green space, issues related to health and exercise, and a better understanding of the environment. The garden is a place to develop strong roots for our garden volunteers and allowed sharing of recipes and food across different cultures. 2013 FORD FUSION

2013 FORD F-150

2013 FORD EXPLORER

$500 Bonus For Illinois Farm Bureau Members Illinois Farm Bureau members get $500 Bonus Cash* toward the purchase or lease of any eligible 2012/2013/2014 Ford vehicle. Enjoy valuable savings on your choice of vehicles from our comfortable and capable lineup of cars and trucks – like the 2013 Ford F-150 with best-in-class max trailer tow and payload capability, and 4 engines to choose from, including the 3.5L EcoBoost® V6 Engine.

Take advantage of this exclusive special offer today.

Visit www.fordspecialoffer.com/farmbureau/il

*Program #34216: $500 Bonus Cash offer exclusively for active Arizona, Georgia, Illinois, Iowa, Kansas, Michigan, Mississippi, Missouri, and Tennessee Farm Bureau members who are residents of the United States. Offer is valid from 1/03/2013 through 1/2/2014 for the purchase or lease of an eligible new 2012/2013/2014 model year Ford or Lincoln vehicle. Not available on Mustang Shelby GT/GT500, Mustang Boss 302, Focus EV, Focus S, Fiesta S, Focus ST, Edge SE AWD (12MY), F-150 Raptor, Taurus SE and 13MY MKZ including Hybrid. This offer may not be used in conjunction with other Ford Motor Company private incentives or AXZDPlans. Some customer and purchase eligibility restrictions apply. You must be an eligible Association member for at least 60 consecutive days and must show proof of membership. Limit one $500 Bonus Cash offer per vehicle purchase or lease. Limit of five new eligible vehicle purchases or leases per Farm Bureau member during program period. See your Ford or Lincoln Dealer for complete details and qualifications.

Palatine garden Mother and daughter volunteers pose by the Cookfresh Garden Grant banner which was presented by Kathy Bloomstrand of the CCFB Commodities & Marketing Team, sponsors of the grant program.

Co-Operator August 2013

“From the Country”

Kids can learn about money at all ages

It’s never too early to begin Vicki Nygren teaching kids Agency Manager, about money. Chicago North Teaching your children to be financially responsible at a young age can help them achieve financial security from childhood to retirement. Children learn more about how to handle financial responsibility from their parents than from any other source, including schools. The best time to start discussing this topic is when children begin asking for new things. Younger Children Before children can learn about money, they must practice making choices. Children as young as 18 months can be taught they don’t always get what they want. Teach your child to make decisions at a young age. The decision-making skills they learn will be applied to financial decisions later in life. • Start young children with simple choices, such as “Would you like to use the green or the yellow crayon?” • Move on quickly to three or four choices so that children learn to handle more than two. Most children four years of age can handle up to six choices. Kindergarten to Second Grade From kindergarten through second grade, children learn how to count and perform simple mathematical equations. This is a perfect age to start giving them a small amount of allowance and teach them financial responsibility. • Choose an amount you feel comfortable with and pay it regularly. • Let children see the results of their decisions. If your daughter spends all her money on candy the second day of the week, don’t give her more money when she wants a new toy on the fourth day. • Encourage children to divide their allowance into three equal categories. Make envelopes for immediate spending, charity and longterm savings. Only let them spend the long-term savings

when it reaches a certain amount, such as $10 or $25. Third to Fifth Grade Since this age group may want more expensive toys, like in-line skates and video games, consider increasing the amount of their allowance. • Teach this age group how to save for a goal. For example, if your son wants an expensive computer game encourage him to save for the game. • Match their savings. If your child wants a new bike, tell him you will give him the same amount he saves. This encourages him to reach his goal and teaches him how to wait for what he wants. Middle School Children Your son or daughter might be starting to make extra money by babysitting, mowing lawns or shoveling snow. • Open a savings account with your child so they can watch their money grow. • Consider giving them a larger allowance. But if you do, also consider giving them the responsibility of buying their own clothes. This teaches them the value of money and they will learn to look for bargains. • Explain how buying on credit works and how you get the most from the family’s money. Ask your children to evaluate television and radio commercials and newspaper ads when the family is buying a higher ticket items such as new television or computer. As a family Each family member can learn about money when planning a trip. Give each child some responsibility by delegating tasks. Older children can help mom and dad plan a budget and decide on the vacation location. Middle school children can research hotel rates and airfares. Younger children can clip coupons for small things the family will need on the trip, like sunscreen, film and snacks. No matter where they’re starting from, you can teach your children how to achieve financial security that will last a lifetime.

Cook County Farm Bureau

The Public Relations team of the Cook County Farm Bureau has launched a Speakers Bureau The initiative is designed to connect groups, organizations, and clubs with local experts in the field of modern farming, roadside marketing, greenhouse production and farm related information/issues. The Speakers Bureau gives local farmers the chance to hold personal and direct conversations with area consumers about important topics in today’s modern agriculture. If you have a group or organization interested in dialogue through the Speakers Bureau, please contact Bona Heinsohn via email at bona@cookcfb.org or call (708)354-3276. The Public Policy Team is also adding speakers to the Speakers Bureau lineup. Contact Bona if interested in this opportunity. Speakers receive presentation development assistance and training. Kim Morton, CCFB volunteer, spoke to the Beverly Lions Club July 18th on Biotechnology.

Your Chicago South Agency 55 W Monroe I Suite 3150 I Chicago, IL 60603 I 312-368-1008

Mark Rogala

Debbie Brooks 773-487-0918

Robert Sweiss 773-498-7339

Theo Leonard 773-239-7800

Gwen Shaw 773-487-0918

10414 S Western Ave Chicago, IL 60643

6415 W 63rd St Chicago, IL 60638

10414 S Western Ave Chicago, IL 60643

738 E 87th St Chicago, IL 60619

Silver Castillo 773-284-9000

Jose Martinez 773-284-9000

Leo Maldonado 773-254-5810

Martha Dominguez 773-254-5810

Kirk Gregory 773-239-7800

6239 S Archer Chicago, IL 60638

3458 S Halsted St Chicago, IL 60608

10414 S Western Ave Chicago, IL 60643

Terrence Hicks 773-363-6416

David DeSantiago 773-254-5810

David Jara 773-284-9000

Shirley Griffin 773-363-6416

Britni Simmons 773-487-0918

5309 S Hyde Park Blvd Chicago, IL 60615

3458 S Halsted St Chicago, IL 60608

6239 S Archer Chicago, IL 60638

5309 S Hyde Park Blvd Chicago, IL 60615

738 E 87th St Chicago, IL 60619

Phil Seroczynski 773-363-6416

Morris Hawkins 773-363-6416

Gayla Harrison 773-487-0918

Ciria Serrano 773-284-9000

Mike Sheahan 773-284-9000

5309 S Hyde Park Blvd Chicago, IL 60615

738 E 87th St Chicago, IL 60619

6239 S Archer Chicago, IL 60638

Agency Manager

773-284-9000 6239 S Archer Chicago, IL 60638

Issa Elsousou 773-284-9000 6239 S Archer Chicago, IL 60638

Congratulations to the Denizov family, from Glenview, who are this year’s winners of the Farm Bureau peddle tractor. The peddle tractor was awarded as part of the Wagner Farms Dairy Breakfast celebration.

Kandi Keyes-Winford James Williams 773-487-0923 773-239-7800 738 E 87th St Chicago, IL 60619

10414 S Western Ave Chicago, IL 60643

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Co-Operator August 2013

Cook County Farm Bureau

Agricultural Literacy & Public Relations

Ag Lit Bit By Stephanie Raymond Cook County Farm Bureau Ag in the Classroom Intern

Steph’s Space After 2 months of being the Ag Literacy intern, I find my network increasing by the day. As I meet more people, I get asked similar questions: why are you in agriculture, what do you want to do in agriculture, but you didn’t grow up on a farm, why do you want to do this? Like misconceptions in the agriculture field, there are also misconceptions with students studying agriculture. I put together some of the common questions I hear as a student studying agriculture and my answers. How did you become interested in agriculture when you grew up in Tinley Park, a south suburb of Chicago? I applied into the University of Illinois as a Food Science major, which is in the College of Agriculture, Consumer, and Environmental Sciences (ACES). I realized shortly after my first semester that I did not see myself growing in a Food Science career, but wanted to study communications. I met with the Director of Career Services and a Dean in the college of ACES to discuss my interests and strengths. After a discussion and multiple emails, agricultural communications seemed like the right fit for me and I have not looked back since. So, do you want to work on a farm once you graduate? No, that is not the path I want to take upon graduation. There are thousands of students studying ag related majors at the University of Illinois, yet only a handful will go on to work on a farm. Most students in my classes, classes relating to ag communications, ag education, food marketing, or environmental studies, will work for a company that handles ag products or

services (machines, seeds, food, newspapers), such as CNH, John Deere, Monsanto, Agri News, or county or state farm bureaus. With my major being Agriculture Communications with a concentration in advertising and a minor in Business as well as Food and Environmental Systems, I would like to focus more on the business side of the agriculture industry. The best part of being the Ag Literacy Intern at the Farm Bureau is I am able to develop multiple skills I learned in school. I have developed my marketing, presenting, writing, event planning, public relations and educational skills. In the fall, I will be looking for a job at an ag company where I can utilize any of the skills I have developed this summer. On campus, are you only involved in agriculture related organizations like 4-H and the Field and Furrow Club? I try to keep my schedule balanced on campus. I am involved in the Agriculture Communicators of Tomorrow where I am able to connect with organizations such as Women Changing the Face of Agriculture and the FFA. However, I am also in the Kappa Delta sorority and Phi Chi Theta, a professional business fraternity. I am on the executive board for Kappa Delta as their Vice President of Membership, which requires a lot of organization and planning, especially in the summer months. I am also a member of Phi Chi Theta’s rush committee. This balance allows to me develop my professional, social and agricultural skills. To sum up, when you hear a student is studying agriculture, don’t think every weekend is spent on a farm, they are president of 4-H, or their future is only in raising livestock. Because the agriculture field is so large and offers so many opportunities, there is no typical ag student.

AITC

National Conference Welcomed 500+ Educators

I returned from the National Ag in the Classroom conference fully charged with new ideas to share with Cook County teachers. Fourth grade teacher, Ms. Carole Scannell from St. Germaine School in Oak Lawn, also joined me at the conference along with 27 Illinois participants. We spent three days learning new ways to integrate agriculturebased content into the curriculum areas including math, science, social studies, language arts and nutrition. Workshops varied in content from playing “Minute to Win It: Farm Edition” to “Corralling the Common Core” to “Terra Nova Test Prep: 10 Minutes a Day the Ag in the Classroom Way”. Featured speakers were Chef Andrew Zimmern and author Cris Peterson. Visit http://www. agclassroom.org/conference2013/index. htm to see conference highlights and links to activities. Lesson ideas from the conference

Carol Scannell, 4th Grade teacher at St. Germaine School in Oak Lawn, poses with Diane Merrion, Ag in the Classroom Coordinator.

and Ag in the Classroom will be shared during our fall workshops on October 3rd (held at Wagner Farm in Glenview) and October 16th (Countryside Office). Contact us at aitc@ cookcfb.org to find out more information.

Round 2 of the Summer Ag Institute!

Above are some of the stops from SAI-2 including Apple Tree Alpaca Farms, Tractor Driving with the McLean County Farm Bureau, Patriot Fuels, and Twin Groves Wind Farm. Visit our Facebook page for more photos from our remarkable week about Fuel, Fiber and Food.

From July 9th-12th, Cook County educators traveled around the state of Illinois on Summer Ag Institute-2, where they learned about fuel, fiber and food and ways to incorporate what they learned in their classrooms. The program started early Tuesday morning as the teachers loaded a coach bus and headed to Apple Tree Alpaca Farms in Utica. From there, they stopped at the LaSalle County Historical Museum, Monterey Mushrooms in Princeton, Patriot Fuels in Annawan, and stayed the night in Moline. Day two started with a visit to John Deere Harvester Works in East Moline. They then traveled to Akron Services to tour a grain elevator in Brimfield, Prairie Farms in Peoria, and Illinois Ag in the Classroom in Bloomington. The day ended with a tour and dinner at Mackinaw Winery and a comfortable stay in Normal. The final day, the group visited Twin

Groves wind farm in Bloomington (along with a few stops into corn and soybean fields), drove tractors at Birkey’s Implement Dealer, with the help of the McLean County Farm Bureau, toured Living Water Farms in Strawn, and finished with a tour of Kilgus Farmstead complete with homemade ice cream. Although it was an exhausting few days, the teachers were able to learn about fuel, fiber and food in Illinois and compose lesson plans to take back to their K-12 classrooms. The Cook County Farm Bureau Foundation funds this opportunity for educators each summer in order to provide our teachers with the tools and resources to bring agriculture back to the students of Cook County. Because of SAI-1 and SAI2, teachers are able educate Cook County students about the importance of agriculture in today’s world. Visit our Facebook page to see more photos.

Palatine Library a Sweet Time With funding assistance provided through the American Farm Bureau Foundation for Agriculture’s White-Reinhardt grant, 40 children were able to complete our Passport to the Farm four day program held July 22-25th. Students thought this was “the best camp ever” as was evident by the 100% attendance each day. Thank you to our special leaders, Jen Raymond, Carole Scannell and Niki Voltz.

For more information contact: Diane Merrion, Ag in the Classroom Coordinator 6438 Joliet Road, Countryside, IL 60526 aitc@cookcfb.org Phone: 708-354-3276 fax: 708-579-6056

Tootsie Roll Industries today produces more than 62 million Tootsie Roll candies each day, the majority from its Chicago headquarters. On July 19th, however, children at the Palatine Library manufactured over 50 of the sweet treats. As part of our continuing summer library series, the AITC staff hosted two sessions in Palatine where children heard the story, “I Love Chocolate” by Davide Cali. That got them very hungry and ready to squeeze out their own tootsie rolls, followed by making an extra-large model of the candy complete with ingredient labels as they relate to agriculture such as corn, soy, dairy.

Ag in the Classroom Assistant Kelly Stanley, helps children mix ingredients to make their own Tootsie Rolls.

Co-Operator August 2013

Cook County Farm Bureau

AGRICULTURE ADVENTURES FOR FAMILIES Great Plains

we Are yet? e r the

WHO GETS THE DOUGH?

Each month, you will find us traveling through our 50 great states. We’ll explore each region of our country and share Ag facts with you! Sit back...relax...and enjoy the ride!

At the center of the United States, between the Rockies and the tall grass prairies of the Midwest and South, lies the short grass expanse of the Great Plains. The region extends over large parts of 10 states which includes Kansas, Montana, North Dakota, South Dakota, Wyoming and others. This region produces cattle, corn, wheat, sheep, cotton, coal, oil, natural gas, and metals. The Plains are endlessly windswept and nearly treeless; the climate is semiarid, with typically less than 20 inches of rain a year. The Great Plains are America's steppes. They have the nation's hottest summers and coldest winters, greatest temperature swings, worst hail and locusts and range fires, fiercest droughts and blizzards, and therefore have the shortest growing season.

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Have you ever been on a wheat farm? If you live in North Dakota, there’s a good chance you have since there are thousands of wheat farms in the state. North Dakota’s farmers lead our nation in the production of hard red spring wheat each year, and rank second in total wheat production. Other top crops that are grown in North Dakota are sunflowers, pinto beans, canola & honey. Agriculture is the life‐blood of South Dakota. It is the state’s #1 industry, and for the farm‐ ers who work the land, agriculture is more than a job – it is a career, a passion and a way of life. 98% of farms in South Dakota are family owned and operated. It’s top ag prod‐ ucts are corn, wheat, cattle & calves and hogs. Along with the state’s other top agriculture products, South Dakota also grows two types of sunflowers – oilseed and confectionery. The state ranks second in sunflower seed and oil production in the U.S. Not only is agriculture an important part of Wyoming’s economy, but it is also important to it’s culture and lifestyle. The state provides water to streams and rivers that span the U.S. The continental divide cuts through Wyoming from the northwest to the south cen‐ tral border. Top ag products are cattle & calves, hay, sugar beets, sheep & lambs. Kansas has a strong agricultural tradition that predates its statehood, and it continues to be a significant contributor to the state's economic well‐being. Kansas farmers typically produce more wheat than any other state in the nation. Kansas ranks first in grain sor‐ ghum produced. One in five Kansans, rural and urban, work in jobs related to agriculture and food production. Compared to the state’s eastern plains, winters are milder and summers are cooler in western Montana. Cattle and calves, wheat, hay and barley are among the state’s top ag‐ riculture commodities. The state is also ranked nationally in honey production. *Information was provided by Farmflavor.com and “The Story of Wheat” by the North Dakota Wheat Commission

While wheat flour is the main ingredient in bread, the price of wheat has little to do with the price of bread. Did you ever wonder where the money goes when your family buys a loaf of bread at the supermarket? A one-and-a-half pound loaf of white bread, the size we usually find in the supermarket, costs about $3.00. Of that amount, the farmer gets only 10 to 20 cents. The rest of the money provides jobs for other people who help make wheat into bread. It pays people who work at the elevator, flour mill, bakery, railroad and trucking companies, and the supermarket, as well as the cost to package it.

BUSHELS OF FUN One bushel of wheat yields 42 loaves of white bread. The average loaf size we usually find in the supermarket, has 24 slices. 24 slices x 42 loaves = 1,008 slices of bread. That’s enough to make 504 sandwiches! If you ate a sandwich for breakfast, lunch and dinner, it would take about 168 days to eat all the white bread from one bushel of wheat.

Tortilla in a Bag In a large plastic Ziploc bag, combine flour, salt and baking powder. Close bag and shake to mix.

Materials Needed: -1 1/2 cups all purpose flour -1 teaspoon salt -1/2 teaspoon baking powder -3 tablespoons shortening -1/2 cup hot water (125-130° F) -Electric Griddle

To the ingredients in the bag, add the shortening. Close bag and work mixture with fingers until the ingredients form a soft dough that pulls away fro the sides of the bag. Turn the dough out onto a lightly floured surface. Divide dough into four equal pieces and shape into balls. Cover them with the plastic bag, and let rest for 15 minutes. Roll or pat the dough into 8 or 10-inch circles. Place each circle on a griddle or frying pan heated to medium high. Cook until dark brown spots appear. Turn tortilla and cook on the other side until brown. Want a quick meal? Roll up a tortilla with cheese, salsa and or refried beans. You can even turn them into a dessert, sprinkle with cinnamon and sugar on top, roll up and eat or add pie-filling for a tasty treat!

Great Plains Word Search E

Alfalfa Barley Beef Canola Durum Hogs Honey Kansas Lambs Lentils

Minerals Montana North Dakota Potatoes South Dakota Sugar beet Sunflower Turkeys Wheat Wyoming

Name:__________________________________________ Address:_______________________________________

_______________________________________ Phone #:______________________________________ Membership #:_______________________________

(on front of paper above name/address)

You could win a products basket & movie tickets! Complete the Word Search puzzle and your name will be entered into a drawing for 4 movie tickets! Deadline is the 17th of this month. Mail to: Cook Co. Farm Bureau Ag Adventures Word Search 6438 Joliet Rd Countryside, IL 60525 Fax to: (708)579‐6056 Email to: membershiplinda@cookcfb.org Complete and send the puzzle all 12 months and your name is automatically entered into an “End of Year” drawing for an Agricultural Illinois Products Basket.

Congratulations!

Last month’s winner of four movie tickets was Maria Rodriguez from Lake Zurich.

Could you be next?!

Co-Operator August 2013

Cook County Farm Bureau

How Do I Access My Member Codes on‐Line? 24 hour access is available to our members. For online coupons, discount codes and 800 numbers for reservations, please log in using the information found on the back of your member cards! Front of member card:

Back of member card:

Insecure path to food security The mood-shifting text message arrived June 20th: “Farm Bill fails in House” … or something to that effect. I since deleted the sentence, but I remember it was blunt. I read it to my husband and reacted. “I don’t know what this is going to mean.” Besides more uncertainty. The failure was such a bummer. The farm bill frustration started last year, when the House floor never earned a chance to vote on its Agriculture Committee’s version of the legislation. In the meantime, the 2008 bill expired. We were disappointed by the last-minute extension, pushing the deadline to the next harvest season. Now, combine time is just weeks away. Perhaps a bill has passed since I wrote these thoughts. Perhaps not. Either way, I think we will remember the letdown. The only consistency about the bill until this point has been delay and avoidance, which demonstrates the seeming insignificance of the legislation to our collective government officials. Therein lies the concern. The farm bill is more than just an agriculture budget. It’s about maintaining a safe food supply, a basic necessity of life. It gives farmers – the food growers – risk management tools. Largely, it provides food assistance to those who need it. Yet our nation cannot agree. Only 24 democrats voted for the House farm bill. On that day, a historically bi-partisan bill became partisan. A bill on food

security became insecure. The failure hit especially hard because some of us once rode a farm bill high. My home area of West-Central Illinois hosted one of four nationwide farm bill hearings for the House Committee on Agriculture in spring 2012. It was one of the most uplifting agriculture moments I had experienced in a while. (Keep in mind that with young kids, I leave home less often than I used to.) The hearing carried an exhilarating bi-partisan mood and respect between some of the nation’s top policy-making congressmen and everyday farmers from five Midwestern states. In a time when a minority of the American people live in rural areas, these congressmen got it. It was a fist-pumping moment. I typed furiously on deadline for the local newspaper, the adrenaline rush fueled the words. Personal disgust carries them now. A new farm bill can bring certainty in risk management tools for farmers. Yet, this path to farm policy provides another reason for concern about the future. By percentage, few people, including politicians, live in rural areas where food is grown. I suspect regulations and future farm policy will challenge food production. The path appears as smooth as the dead end road to the back field at the main farm. Especially after a storm, only a well-equipped vehicle with an attentive driver can traverse the ruts and muck. Or you may just get stuck.

Your Orland Park Agency!

9731 W 165th St Ste 36 Orland Park, IL 60467

708-226-1111

Cary Tate

Piero Setta

Jim Andresen

Thomas Geraghty

Dan Glavin

708-226-1111

708-226-0431

708-633-6490

708-425-9700

708-226-1111

Agency Manager Orland Park, IL

8760 W 159th St Orland Park, IL

17605 S Oak Park Ave TInley Park, IL

5003 W 95th St Oak Lawn, IL

9731 W 165th St Orland Park, IL

George Parthemore

Dean Reszel

Mike Skrabis

Louis Babalis

Tony Palumbo

708-226-1896

708-478-3136

708-226-1666

708-478-4405

708-403-5708

9432 W 143rd St Orland Park, IL

11056 W 179th St Orland Park, IL

9731 W 165th St Orland Park, IL

11056 W 179th St Orland Park, IL

8760 W 159th St Orland Park, IL

Mark Wright

Bob Johnson

Dan Stumpf

Mark Skorusa

708-403-2416

708-429-9422

708-614-1688

708-598-3030

Bill Thompson 708-361-1304

8760 W 159th St Orland Park, IL

17605 S Oak Park Orland Park, IL

17605 S Oak Tinley Park, IL

7667 W 95th St Hickory Hills, IL

7230 W 127th St Palos Heights, IL

Joanie Stiers writes from West-Central Illinois.

Mike Spadoni

Nick Burke

Mike Thauer

708-425-1825

708-425-1816

708-425-1559

708-430-2585

2835 W 95th St Evergreen Park, IL

9630 S Roberts Rd Hickory Hills, IL

John Piazza

Joe Voves

630-257-6100

708-425-1527

106 Stephen St Lemont, IL

2835 W 95th St Evergreen Park, IL

Erica Storrs-Gray Terry LaMastus 708-754-5900 15 W Steger Rd Steger, IL

0912-508HO

Co-Operator August 2013

Cook County Farm Bureau

PUBLIC POLICY UPDATE Policy Question of the Month

Name one of the locations County Staff Exchange participants visited during the program. Email your answer to bona@cookcfb.org or membershiplinda@cookcfb.org or call (708)354-3276 to be entered into a drawing for a $25 gift card.

July’s winner for the Public Policy Question of the Month was Wendy Carter. Congratulations! July’s question: Who did Farm Bureau members contact to request the continuation of the current crop insurance program? Answer: US Senators Durbin and Kirk.

Farmers Respond to Article on Crop Insurance Vice President Mike Rauch submitted the following letter to the Chicago Tribune in response to an editorial published on June 12 regarding the Farm Bill and crop insurance. Editor: This letter is in response to the June 12, 2013 editorial (“Senate passes a bad farm bill”), which takes aim at crop insurance. The writers omitted important facts. The modern-day crop insurance system was created to help farmers manage the risks of natural disasters and market fluctuations. Lawmakers intended for the system to replace ad hoc disaster legislation, sheltering taxpayers from the full costs of agricultural disasters and avoiding the enactment of new disaster assistance following every major disaster. There have been no widespread calls for ad hoc disaster assistance for a number of years, despite the fact that 2011 and 2012 were two of the worst weather years on record. By comparison, 42 emergency agriculture disaster

bills have cost taxpayers $70 billion since 1989, according to the Congressional Research Service. Farmers have “skin in the game” for their own risk protection. In 2012, American farmers spent $4.1 billion on crop insurance premiums. The federal government provides partial reinsurance; a substantial portion of the risk is borne by the private companies that sell crop insurance. In fact, rather than expending funds, the government receives underwriting gains from farmer premiums in good years. From 2001 to 2010, those gains totaled nearly $4 billion. The public benefits from a stable, secure rural economy and food production sector. Farmers face increasingly variable weather patterns that challenge the food production system. One doesn’t have to look back very far – only to last summer’s drought – for proof that a sound crop insurance system is a necessity. Sincerely, Mike Rauch, Vice President, Cook County Farm Bureau®

County Government Staff Attends Farm and Business Tour Sponsored by Local Farm Bureau County, Water District, and Senate Staff along with farm professionals toured farm and farm business sites in the State’s most populous county. The program, sponsored by the Cook County Farm Bureau®, is designed to illustrate the interdependent links of the farm-to-table process and farming in the State’s most populous county. “The Staff Exchange Program highlights the County’s connection to farmers and food processors,” said Janet McCabe, Cook CFB Board member and Public Policy Team volunteer. “For the second year in a row, we were excited to welcome Cook County officials and their staffs to the first of two days designed to promote Cook County agriculture and food processors.” Twenty participants toured Ed Miniat, Inc. and Ted’s Greenhouse during a half-day tour. Twenty participants also toured the Chicago Board of Trade and the Customs Department at O’Hare Airport in July during a second half-day tour. Participants toured Ed Miniat, Inc., an international exporter of shortenings and food oils based in South Holland. The Miniat plant in South Holland employs more than 500 employees and prepares and ships over one million pounds of meat per week. The plant was constructed in 1995 and fully operational in 1996. Since being built the plant has undergone two expansions and is in the process of a third.

Participants also toured Ted’s Greenhouse, a family-owned and operated purveyor of perennials, biennials, herbs, vegetables, and specialty stock. During the tour, greenhouse owners, Dan and Karen Biernacki discussed the greenhouse’s use of technology. “The Staff Exchange Program is also designed to strengthen Farm Bureau members’ relationships with local elected officials,” said McCabe. In July, participants tour the Chicago Board of Trade, which is now part of the CME Group and is the world’s oldest and largest commodity exchange. Established in 1848, CBOT originally traded in only agricultural commodities, including wheat, corn and soybeans. Now, the CBOT offers options and futures contracts on a wide range of products including gold, silver, US Treasury bonds and energy. For decades, the CBOT was an open auction market, where traders met in a trading pit and primarily used hand signals to execute trades; however, in recent years the CBOT has opened electronic trading of futures contracts. Participants were able to see opening call for the Meats pit. Staff Exchange participants were also provided an overview of clearing firms and brokers before viewing the Options, Futures, and Dairy pit. The tour concluded with an overview of the CME Group’s back office operations; rules and regulations; risk analysis and management; delivery

settlements and warehouse receipts; and state-of-art technology and electronic platforms. County Staff Exchange participants also visited with U.S. Customs and Border Protection officers at O’Hare International Airport confiscate potentially harmful meat and plant products, ensuring the safety of not only Americans but American crops and food products. CBP uses a three-prong approach to protect Americans and American crops and food products; exclude economically important pests and disease to prevent establishment, eradicate exotic pests and diseases that have been introduced, and control the spread and manage pests and diseases already introduced that cannot be eradicated. The County Staff Exchange Program, winner of the 2012 County Activities of Excellence was sponsored by the Cook County Farm Bureau®. The Program was designed to develop County, Water District, and Senate staff ’s awareness of farmers and farm businesses in Cook County while also demonstrating the impact of the farming and food industries on the County’s economy. Cook County Farm Bureau® is a member driven organization that seeks to serve all members with meaningful and beneficial programs that reflect the area’s agricultural heritage.

Dan Biernacki, pictured right discusses seeding techniques during the County Staff Exchange’s visit to Ted’s Greenhouse in Tinley Park. Pictured right to left are: Biernacki, Owner of Ted’s Greenhouse; Penny Mateck, Cook County Sheriff ’s Office; Kari Steele, Metropolitan Water Reclamation District Commissioner; and Teeana McGee, MWRD Staff.

Karen Biernacki, Chief Financial Officer and Vice President of Ted’s Greenhouse, discusses the greenhouse and activities held at Ted’s Greenhouse with representatives from the Cook County Sheriff ’s Department during day one of the County Staff Exchange Program, held in June.

Staff Exchange participants, Kelli McSherry, Cook CFB; Janet McCabe, Cook CFB; and Penny Mateck, Cook County Sheriff ’ view confiscated items during a U.S. Customs and Border Protection tour. Twenty participants also toured the Chicago Board of Trade during a half-day exchange program.

Manifolds, Manolos, and Manure

Every five years, United States Senators and Congressmen are called upon to approve a safety net for By Bona Heinsohn American farmers. But the Farm Bill goes far beyond just supporting farmers; it sets policies that govern everything from crop insurance to conservation and from food assistance to forestry. Two percent of federal funding is allocated to the Farm Bill, but every American benefits from its provisions. The largest portion of Farm Bill funds are spent on nutrition programs, which make up nearly 80 percent of Farm Bill spending. The 2008 Farm Bill was divided into 15 titles, including the Commodities Title,

which provides a safety net for farmers who grow wheat, corn, soybeans, cotton, rice, peanuts, sugar and dairy. Farming is an inherently risky business due to the weather, natural disaster, and fluctuating prices. The Conservation Title encourages good stewardship practices through voluntary programs. The Horticulture Title supports the specialty crops industry, including fruits and vegetables through initiatives, marketing programs and research. The Crop Insurance and Disaster Assistance Title allows farmers to protect their investment against risk. Overall, the Farm Bill contains 15 titles.

The Nutrition Title provides assistance for needy families, including the Supplemental

Nutrition Assistance Program (SNAP) formerly known as food stamps and the Emergency Food Assistance Program (TEFAP). The inclusion of the Nutrition Title in the Farm Bill has long caused many people to argue that the Farm Bill should be renamed to reflect the magnitude of non-farm programs or on the drastic end of the spectrum, the ultimate removal of non-farm titles. Earlier this year, the Republican-controlled House of Representatives removed the Nutrition Title and specifically SNAP benefits from the Senate-approved Farm Bill and returned only the farm programs to the Senate for concurrence. The 608page bill passed by a 216 to 208, party-line vote after two hours of debate. Lawmakers indicate that legislation

reauthorizing SNAP benefits would be handled later and that they needed an avenue to begin negotiations with the Senate. Critics estimate that 47.6 million people, or one in seven Americans, received SNAP benefits. SNAP enrollment has more than doubled since 2004, but program cost has tripled. The House’s move is in direct opposition to Farm Bureau’s position on the Farm Bill. The Nutrition Title has been key to gaining urban legislators’ support for the Farm Bill. The move also breaks up the Farm Bill coalition that has been built over the years to advocate for a comprehensive Farm Bill program. Farm Bureau will continue to play a constructive role in Farm Bill negotiations.

Co-Operator August 2013

Cook County Farm Bureau

MEMBER RELATIONS

MEMBER TO MEMBER Highlight

Cook County Financial

Each month, we highlight one of our member to member benefits to help members better take advantage of the many opportunities and advantages offered by the organization. Should you have any questions regarding this or any other benefit, please contact your Cook County Farm Bureau Member Service Center at 708-354-3276. To view the entire list of special offers, go to www.cookcfb.org/membermember.html.

The Financial Representative of the Month program is designed by Country Financial Agency Managers of Cook County to recognize overall Insurance Leaders in Life, Disability, Auto, Home, and Health production during the month. The agent earns the award through efforts to provide quality service to existing and new clients. Listed below are the various agents honored by their agency manager with the Financial Representative of the Month designation.

*Limousine service. Pick & Drop *Point-to-Point* Charter. Round Trip Airport Reserv. $10 off; Round Trip Point-to-Point & 3 hr min Charter 10% discount and fuel surcharge waived.

Michael Basile Chicago North Agency, Vicki Nygren, Agency Manager Michael Basile has been named Chicago North Career Financial Representative of the month for June 2013. His office is located at 4700 N. Western Ave in Chicago, IL. His phone number is (773)728-2927. Michael has been a Financial Representative since June 2007. Arely Canchola Chicago North Agency, Vicki Nygren, Agency Manager Arely Canchola has been named Chicago North Employee Financial Representative of the month for June 2013. Her office is located at 4708 N. Milwaukee Ave in Chicago, IL. Her phone number is (773)427-4364. Arely has been a Financial Representative since October 2008.

CCFB Hosts 2-Day Hunter Education Course

Rob Sweiss Chicago South Agency, Marc Rogala, Agency Manager Rob Sweiss has been named Chicago South Career Financial Representative of the month for June 2013. His office is located at 6415 W. 63rd St. in Chicago, IL. His phone number is (773)498-7339. Rob has been a Career Representative since March 2012.

FREE for CCFB members (This class is for members only) When: Saturday, October 5, 2013 9am-3pm Sunday, October 6, 2013 10am-4pm BRING A SACK LUNCH…beverages will be provided by CCFB Where: Cook County Farm Bureau building in large conference room What is it? The Illinois Hunter Education Program consists of a minimum of 10 hours of instruction. The educational material is based on a sixth-grade

reading level. This course covers the basics of hunter responsibility, wildlife conservation and identification, firearms and ammunition, field safety, wildlife management, first aid, archery, muzzle loading, and state regulations. Persons completing the minimum 10 hours of instruction and successfully completing the final examination will receive a State of Illinois Certificate of Competency and a graduate patch. Call the Cook County Farm Bureau at 708.354.3276 to make a reservation. Spots are limited!

David DeSantiago Chicago South Agency, Marc Rogala, Agency Manager David DeSantiago has been named Chicago South Employee Representative of the Month for June 2013. His office is located at 3458 S. Halsted St. in Chicago, IL. His phone number is (773)254-5810. David has been a Financial Representative since September 2011. Nick Zegar Countryside Agency, Mike Flynn, Agency Manager Nick Zegar has been named Career Financial Representative of the month for June 2013. His office is located at 6438 Joliet Rd. in Countryside, IL. His phone number is (708) 352-5555. Nick has been a Financial Representative since May 1996. His email address is nick.zegar@countryfinancial.com. Brenda Noy Countryside Agency, Mike Flynn, Agency Manager Brenda Noy has been named Employee Financial Representative of the month for June 2013. Brenda’s office is located at 6438 Joliet Rd. in Countryside, IL. Her phone number is (708) 352-5555. Brenda has been a Financial Representative since July 2012. Her email address is brenda.noy@countryfinancial.com.

CCFB Electronics Recycling/Shred Day Saturday, October 12, 2013 10:00 am — 12:00 noon Country Financial Building 4845 W. 167th St. in Oak Forest Don’t let your old electronics end up in a land-fill!

Bob Sitkiewicz Northshore Agency, Mike Cerf, Agency Manager Bob Sitkiewicz has been named Career Financial Representative of the month for June 2013. His office is located at 25 S. Prospect Ave. in Park Ridge, IL. His phone number is (847) 696-9484. Bob has been a Financial Representative since February 2005. Jerry Toigo Northshore Agency, Mike Cerf, Agency Manager Jerry Toigo has been named Employee Representative of the Month for June 2013. His office is located at 405 Lake Cook Rd., Ste A11 in Deerfield, IL. His phone number is (847) 498-1205. Jerry Toigo has been an agent since July 2012.

Thinking about replacing any of your electronics this spring? Items that CAN be dropped off for recycling:

Items that CANNOT be dropped off for recycling: Microwaves Washers/Dryers Refrigerators Air Conditioners T.V.’s Freezers Food Processing Equipment

Bring any old documents (up to 3 bankers boxes) that you would like to be shredded FREE OF CHARGE for our members!

Computers Speakers Servers Laptop Batteries/UPS Copiers

Stereo Equipment Printers/Faxes Circuit Boards Phones (All Types) Networking Equipment Cables

*Computer Monitors* Because of environmental protection rules, we need to charge $10 per com‐ puter monitor to cover the costs of proper recycling and disposal.

Piero Setta Orland Park Agency, Cary Tate, Agency Manager Piero Setta has been named Career Financial Representative of the month for June 2013. His office is located at 8760 W. 159th St., Ste 200 in Orland Park, IL. His phone number is (708) 226-0431. Piero has been an agent since January 1995. Troy Vidovic Orland Park Agency, Cary Tate, Agency Manager Troy Vidovic has been named Employee Representative of the Month for June 2013. His office is located at 12130 S. Harlem Ave., Unit A in Palos Heights, IL. His phone number is (708) 361-3665. Troy has been an agent since February 2010. Matt Powell Rolling Meadows Agency, Jerry Anderson, Agency Manager Matt Powell has been named Career Financial Representative of the Month for June 2013. Matt’s office is located at 4200 W. Euclid Ave, Ste E in Rolling Meadows, IL. His phone number is 847-934-5117. Matt has been an agent since February 2005. Tim Hranka Rolling Meadows Agency, Jerry Anderson, Agency Manager Tim Hranka has been named Employee Financial Representative of the Month for May 2013. Tim’s office is located at 4190 W. Euclid Avenue in Rolling Meadows, IL. His phone number is 847-963-1540. Tim has been an agent since January 2011. Kathy Spiewak Schaumburg Agency, Jack Smith, Agency Manager Kathy Spiewak has been named Career Financial Representative of the month for June 2013. Kathy’s office is located at 11 W. Wise Rd., in Schaumburg, IL. Her new phone number is (847) 716-1010. Kathy has been a Financial Representative with COUNTRY® Financial since February 2007.

“Better than a burn barrel Much easier than using scissors”

Call the CCFB at 708.354.3276 to make a reservation.

For more information contact:

Katie Smith, Director of Membership 6438 Joliet Road, Countryside, Il 60525 membershipkatie@cookcfb.org phone: 708.354.3276

Representatives of the Month

fax:708.579.6056

Cook County Farm Bureau’s Member Service Center is now on Facebook. We will keep you up-to-date on all upcoming events, new membership benefits and programs. Look us up by searching “Cook County Farm Bureau Membership/Benefits”

Kyle Miller Schaumburg Agency, Jack Smith, Agency Manager Kyle Miller has been named Employee Financial Representative of the month for June 2013. Kyle’s office is located at 2435 W. Schaumburg Rd. in Schaumburg, IL. His phone number is (847) 891-3183. Kyle has been a Financial Representative with COUNTRY® Financial since January 2013. Bob Smith South Holland Agency, Jeff Orman, Agency Manager Bob Smith has been named Career Financial Representative of the Month for June 2013. Bob’s office is located at 18159 Dixie Hwy in Homewood, IL. His phone number is (708) 798-4844. Bob has been a Financial Representative since March 1980. Gary Molenhouse South Holland Agency, Jeff Orman, Agency Manager Gary Molenhouse has been named Employee Financial Representative of the Month for June 2013. Gary’s office is located at 108 State St., PO Box 93 in Manhattan, IL. His phone number is (815) 478-0190. Gary has been a Financial Representative since September 2009.

Co-Operator August 2013

“502,000”

is the number of Cooperators sent to households in the last year! It’s no wonder the classified ad section is so popular with our members!

Classifieds All items listed are for the accommodation of the membership and without guarantee of the publisher.

Miscellaneous Dog travel cage, length 36”, width 24”, height 27”. $30. Please call 847-870-7856. 3-wheel jogging stroller, bike like tires; gray, red & black. Perfect condition $80.00. Please call 708-439-6258. Pride lift chair. Like new – very little use. Recline, left to standing position, footrest extension. All handled with attached remote. Husband passed away. Over $800 new. Asking $500 or reasonable offer. Please call 708-7840982. Decorative fireplace, white, $100. Loveseat and ottoman, excellent condition, $100. Located in New Lenox. Call 815-462-3424. Two window air conditioners for sale. Fedder AC 21” deep, 12” high, 20” wide. Kenmore/AC 16” deep, 12 ¼ high, 18 ½ wide. $25 for one, $40 for both. Women’s clothing, nice different styles. Sizes small & medium. Coats, dresses, blouses, sweaters, slacks. Call afternoons 708-448-7960. Rustic, yet sophisticated Ethan Allen media center, hand distressed. Designed to house a tube tv. New Country Collection. Retractable pocket doors, pull out slide & 2 drawers. Paid $1,749, asking $400 OBO. Call 708-899-0836. Established, profitable. Marble, terrazzo, granite restoration/refinishing firm. Chicago based. Please call 773-844-9020.

Attention Pet Owners: Vacations? Overtime? Accidents? Your pets needs can’t wait! Professional pet sitter to fill in with loving qualified care. Small companion animals: NW Chicago/suburbs. Member Pet Sitters International and Certified Professional Pet Sitter. If interested, please call 630-337-2030.

Motorized Vehicles and Accessories 2007 Buick CXS, 4.6 Northstar V8, 4 dr, AC, leather seats heated & cooled, moon roof, back up sensors, 95K in excellent condition. Gold mist metallic, chrome wheels, super clean, brakes & tires have 30K miles left. Records of all (few) services. $11,500 OBO. Call 847515-7447.

Cook County Farm Bureau

Real Estate For Sale/Rent

Vacation house for rent in New Buffalo, MI. 2 bedrooms, 1 bath, sleeps 6. Kid friendly, walk downtown for beach. Call Monica at 708291-0214.

50 x 150 lot for sale (or build to suit) in the center of Glenwood, IL. (9 N. State) Asking $25,000. Call 312-882-4503.

Sept/Oct discount offered. 3 bedroom/2 bath condo close to Disney World. Call 708-7046239.

Condo auction; (short sale August 22nd, 2013) 3rd floor unit, Tinley Park, IL. 2 bedrooms, 2 bath, 2 car garage, with many new upgrades. For more information call Jim Bednar at 312805-1809.

Are you looking for a vacation that is stress free? Look no further. I am a Disney specialist for Kingdom Magic Vacations that specializes in Disney World, Disney Land and Disney Cruises. I also book other cruises lines as well. My services are free and I am here for you every step of the way in the vacation planning process. I vacation to Disney World with my family a few times a year and can help plan your magical vacation. In addition to helping you plan the perfect vacation I can also make your dining arrangements, and give you tips on how to make the most of your trip. Call me at 1-866-972-6244 ext 761 or email me at bryna@ kingdommagic.com for your “FREE” Disney Quote. I look forward to hearing from you.

Vacant Lot in Villa Park/Lombard IL. Great location, Ardmore/Highridge, just east of Willowbrook High School, oversized, L shaped lot 61 x 333 x 144, ¾ acre with creek access, water @ sewer. By owner. Call for details 312301-3438.

2004 Pontiac Aztek SUV. Great mechanical condition and shape in & out. 133,000 miles. Asking $4,150 (OBO). Please call 331-262-3465. 1952 International Truck – Model IH160, 5 speed split axle, runs good. Asking $1,200. Call Sam for details at 708-758-1909.

Vacation Rentals/Sales

1997 Pace Arrow Vision 37 ft Class A motorhome. Chevy 454 V8 gas engine. 62,200+ miles. Sleeps 6. 2 slideouts: MBR & LR/DR. 2 A/C’s, Onan gas generator, 4 leveling jacks. 3-burner range w/oven, convection/ microwave oven, refrigerator w/icemaker, washer/dryer unit, leather driver & passenger seats, back-up camera, outside wash station, awning & much more. Asking $18,000. Please call for pictures & more info 847-821-1720.

Tractors/Farm Equipment/Etc Older MTD riding mower, runs good, 11 HP, 38” cut $250. Please call 224-578-3616. Farmall M Tractor $1,800. Farmall A tractor $2,300. Farm Wagons $200 each. Please call 847-909-5443. Snow blower 24” Gilson ST422, heavy duty, manual or electric start. Perfect condition $200 OBO. Call 847-827-0593. 3 point hitch with 3 angle grading blade $450. Please call 312-209-5151.

seat bikes. Also, Honda mini-trail bikes. Please call 708-361-8230. Looking for old vintage toys. Please call Jim Sr. 708-361-8230 Independent

adult

looking

for

garden

apartment or small home to lease. Senior/ widow/grandmother

relocating

suburbs from East coast.

NW.

IDEAL TENANT,

targeting occupancy date September 23rd. – September 30th. Fixed income so, $800-$900 available for rent, Security/Deposit no problem. Good tenants are hard to find but here is one. Contact Ken @ 847-361-5750. Wanted 1972 and older cars & trucks or unfinished project vehicles or parts. Call 708439-9770.

FREE Classified Ads

12’ row boat, oars, trolling motor, anchor, z wheel boat totter $275. Call 847-428-0598. 1988 35 ft Eurocoach model #0350 motor home $5,900. For more information please call 312-209-5151.

Wanted Schwinn Stingray bicycles and other banana

for Cook County Farm Bureau members

All Cook County Farm Bureau members may run two non-commercial classified ads annually free in the Cooperator. Ads must be in our office by the 15th of each month. Category:

o For Sale

o For Rent

o Wanted

Name ____________________________________________________________________________ Phone ____________________________________________________________________________ Address ___________________________________________________________________________ _________________________________________________________________________________ Ad _______________________________________________________________________________ _________________________________________________________________________________ _________________________________________________________________________________ _________________________________________________________________________________ Complete the above form and mail to: Cook County Farm Bureau, 6438 Joliet Road, Countryside, IL 60525 or fax your ad in to the office at 708-579-6056 or email to: membershiplinda@cookcfb.org. Non-member ad rate: $.75 per word; $15.00 minimum.

NEW MEMBER BENEFITS!

Picture

Illinois Illinois Farm Bureau® Member

We now offer discount tickets for Raging Waves Water Park in Yorkville! For your convenience, this is an online ticket program. To purchase tickets, view pricing info/discount, please go to: tickets.ragingwaves.com Promo code: ccfb123

Save on adult and child admissions, and have all processing fees waived! Visit the ‘Members Only’ section of our website for direct link to purchase your tickets.

Photo Contest Entries accepted June 1 - November 1, 2013

For entry information visit www.ilfbphotos.org Illinois Farm Bureau needs your help… to bring rural life in Illinois into focus through our member photo contest. “Illinois agriculture is extensive and impressive and that’s just what we hope to see in the pictures our members submit for this year’s photo contest,” said Ken Kashian, director of photographic services, IFB. “We know our members are passionate about farming and agriculture in general, and this photo contest gives them a chance to express that passion.” Do you think you can capture the rich diversity of our state’s agricultural landscape and its people through a photo?If so, then start snapping. There are three categories to choose from: Celebrations, Beyond the Fence, and I Love Illinois. Photos will be judged on focus, content, color, tone, composition, and appeal.

If your photo is chosen as a finalist, you could also earn a cash prize. Grand prize is $150; first place brings in $75 (3 are chosen); second place captures $25 (3 are chosen); and Members’ Choice earns $50 (chosen by member votes at IFB’s 2013 Annual Meeting). Winners will be announced in Partners and FarmWeek. Winning photos will be published in IFB publications, on the IFB website and displayed at the IFB annual meeting. The contest is for amateur photographers, and is open to IFB members and their families. Make sure your photos were taken in Illinois, sometime between 2011 and 2013. The contest runs June 1 to November 1, 2013. For contest rules, go to Ken Kashian’s gallery at www. ilfb.org or contact Dawn at (309) 5572293 or dheggie@ilfb.org.

The Cooperator, official publication of the Cook County Farm Bureau, does accept paid advertising. A copy of the rate card may be accessed at www.cookcfb.org in News and Views or call the CCFB office at 708.354.3276 for a copy. The publication goes to more than 40,000 households each month.

Co-Operator August 2013

Cook County Farm Bureau Commodities & Marketing Team

VOTE

Cook County Farm Bureau

SUMMER FUN! Keep the Cook County Farm Bureau in mind when making your summer plans! Discounts available for:

We Need Your

Save 20% with Choice Hotels, Wyndam Hotel Group & Great Wolf Lodge Wisconsin Dells

2013 Paint The Yard Contest

Voting Ends August 11th!

If you like to vote during Dancing with the Stars, American Idol, the Voice, America’s Got Talent…then we are calling you and all members to cast your vote on the “yard” and “container garden” that you like best. Great prizes are up for grabs for the contestants who submitted photos of their “painted yard” for the 2013 Paint the Yard Contest! People buying annuals, perenni‐ als or nursery plants from CCFB Member Garden Centers painted their yards with their purchases and we’ve posted their “YARD” and Container Garden photos on the website..

up e v Sa 5% to 2

To Vote: 1. Go to www.cookcfb.org/buy‐local/programs 2. Click on “Paint the Yard Contest Vote Now” and this will take you to the decorated yards. 4. Vote on the entry that best captures your inner gardener. 5. Voting is open until August 12th.

Join us on Saturday, October 5, 2013 9 AM for the 13th Annual

Giant Pumpkin Contest & Activities Puckerville Farms in Lemont

Adult and Youth Pumpkin weigh in Contest Youth Pumpkin Decorating Contest • Pumpkin Pie Contest •

•

Registration, entry guidelines, and prize information will be in the September Cooperator and can be found on the Events Calendar at www.cookcfb.org.

Did Something Change?

Let Us Know!

Our members lives are constantly changing and evolving. Moving of residences, marriage, divorce and more. Please keep us “in the loop” as changes occur so that we can properly reach, communicate and serve you. Call us at (708)354-3276 Fax us at (708)579-6056 Email us at ccfb@cookcfb.org Thank You!

Facebook: Cook.County.Farm.Bureau.IL Twitter: CookCFB

Be sure to visit us on Facebook and Twitter to ensure that you receive our updates on anything and everything Farm Bureau related. Thank You for your support!

re $39.50 Tickets a .49! 2 2 f $ o s g savin

Tickets are $30.00 savings of $10.00!

Tickets are $38.50 savings of $ 6.45!

Plus many more!! Contact the CCFB for more information.

State Agriculture Budget Numbers Released At the end of May, State Legislators approved the Illinois Department of Agriculture’s Fiscal Year 2014 budget. Like last year, the funding for most programs is nearly flat. The approved budget would provide the Department with $99.7 million, a $1.2 million increase, in total appropriations, including funds from the General Revenue Fund, other state funds, and

federal funds. The additional funds will be dedicated to dealing with emerald ash borer damage to trees and regulations and responsibilities related to the medical marijuana legislation. The following are major agriculturalrelated budget line items and their proposed levels for the FY 2014 budget: (This is not intended to be a comprehensive list.)

Line Item

FY 2012 Actual

FY 2013 Estimated FY 2014 Approved

Cook County Extension

$2,749,200

$2,449,200

Ag Extension- 4-H

$762,300

$786,400

SWCD Operations

$2,785,00

$2,485,00

$3,000,000

SWCD Conservation Prog $4,275,00

$4,500,000

Viticulture/Enologist $142,500

$150,000

Pesticide Act Admin.

$4,131,400

$5,800,000

$6,325,000

Pesticide Control Act

$570,200

$625,000

$650,000

Farm Bureau Response to ‘Meatless Mondays’ on Capitol Hill In response to the Compass Group/Restaurant Associates promotion of ‘Meatless Mondays’ as a menu selection for the US House of Representatives’ cafeterias, Farm Bureau sent the following letter to Cook County Congressmen. To: Cook County Congressmen From: Bona Heinsohn, Cook County Farm Bureau® Reason: Meatless Mondays on Capitol Hill Earlier this month, the Compass Group/Restaurant Associates, the Britishowned food service provider for the House of Representatives’ cafeterias began promoting ‘Meatless Mondays’ as part of its global menu selection. This action is undoubtedly politically motivated and is based on misinformation about animal agriculture. Each year, according to the Illinois Livestock Development Group the Illinois livestock industry generates $3.4 billion in economic activity; $334 million in state tax revenue; and 45,000 good paying jobs. And despite a slightly improved economic outlook, Illinois is still in desperate need of business and job growth. A strong livestock industry is the strongest domestic market for corn. Each year, Illinois livestock eat 118 million bushels of corn and 31 million bushels of soybean meal. Despite that amount there is still more than enough corn left over for ethanol, exports and domestic consumption. We encourage you to request that the Compass Group/Restaurant Associates remove ‘Meatless Monday’ from the House of Representatives’ cafeterias’ menu.

Master Gardener Resource Center is here to help

The Cook County Farm Bureau and the University of Illinois Extension have partnered on a new project that benefits local Farm Bureau members and the general public. Master gardeners are housed in the Farm Bureau office for regular business hours to answer questions from members and the general public related to gardening and horticulture. Office hours are Mondays, Wednesdays, and Fridays from 9:00 AM to 1:00 PM. This service is expected to continue through November 15. The master gardeners are accessible by contacting the Cook County Farm Bureau at (708)354-3276 or by email at

mastergardener@cookcfb. org . Master Gardeners are also available to speak with in person at the Cook County Farm Bureau suite located at 6438 Joliet Rd. in Countryside. General topic areas that can be addressed include soil test recommendations, plant disease issues and treatments, horticulture related questions, pest identification and treatment, and more. Commercial related questions will be forwarded to the University of Illinois Extension Professional Staff. *Be sure to log onto our Facebook page (Facebook.com/ Cook.County.Farm.Bureau. IL) on Mondays, Wednesdays and Fridays to view the Master Gardener’s ”Tip of the Day”.