Spice Route June 2014

The inflight magazine

Volume VIII | Issue VI | June 2014

www.spiceroutemag.com

80 104 130

keeping fit Cy-Yo, the new wellness mantra

Summer fun Interesting craft ideas for children

Dad’s world Celebrating Father’s Day with Chef Kunal Kapur

THURSDAY

FRIDAY

SATURDAY

SUNDAY

Photographs: Anil Chawla; Hair & Makeup: Monsoon Salon

Introducing the weekend uniform for our cabin crew

Shilpi Malik (CC) Suresh Makker (CC) Priya Maria Jaydas (CCIC), Archana Kaul (CCIC), Gaurav Khatri (CCIC), Chandana Kumari (CCIC) *CCIC - Cabin Crew In-Charge, *CC - Cabin Crew

Celebrating newness

Dear SpiceJet customer, Summer is finally here to stay for another month or so. It is perhaps the best time to break free from the city humdrum and head for a holiday. If holiday is on your mind, we at SpiceJet, have a solution for you. MySpiceTrip, a service we started recently, will not only help you plan your holiday, but will also make it all the more exciting as the service is targeted at providing bespoke experiences for you and your family.

Each destination has its own charm. Unwrap the charisma of each SpiceJet destination by booking your holiday with us. We have special offers for you this summer. With our new network in place, we bring to you new and numerous connections. Keeping the holiday season in mind, we now offer increased connectivity to destinations like Goa, Bagdogra and Srinagar. For details, you can log on to our website.

If flying to the UAE is on your agenda, then opt for a hassle-free visit by ensuring that your visa is in place.

Now, you can even apply for a visa from the comfort of your living room. To bring you a comfortable travelling experience, we have partnered with Visas of the World Pvt. Ltd. This collaboration aims to provide you seamless visa services.

This month, Spiceroute, our inflight magazine, brings to you an eclectic mix of articles. Our June issue features travelogues on interesting summer destinations, tips on spending summer vacation with your children and other engaging articles.

For suggestions and feedback, feel free to write to us at custrelations@spicejet.com.

Happy flying!

Kalanithi Maran Chairman

GROUP

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AND PUBLISHED AT MMGipl, Unit No F2b ( Second Floor), Mira Corporate Suites, Plot No . 1 & 2, Ishwar Nagar, Mathura Road, New Delhi -110065, india. Spiceroute MAGAZINE is published monthly. ALL RIGHTS RESERVED. THE WRITING, ARTWORK AND/OR PHOTOGRAPHY CONTAINED HEREIN MAY NOT BE USED OR REPRODUCED WITHOUT THE EXPRESS WRITTEN PERMISSION OF MMGipl. MMGipl DOES NOT ASSUME RESPONSIBILITY FOR LOSS OR DAMAGE OF UNSOLICITED PRODUCTS, MANUSCRIPTS, PHOTOGRAPHS, ARTWORK, TRANSPARENCIES OR OTHER MATERIALS. The views expressed in the magazine are not necessarily those of the publisher or SpiceJet. All efforts have been made while compiling the content of this magazine, but we assume no responsibility for the effects arising there from. MMGipl DOES NOT ASSUME ANY LIABILITY FOR SERVICES OR PRODUCTS ADVERTISED HEREIN. FOR INQUIRIES | MMGipl TEL: +91.11.43011111, www.Spicejet.com, www. maxposure.in CIN: U22229DL2006PTC152087

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update Hot dates Travel buzz

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48 hours in Kathmandu 36 Head to the hills Secluded & Scenic Kangra

48

Indian racing’s new stars 124 Chef Kunal Kapur on being a dad

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Contents

14 142

THE INFLIGHT MAGAZINE

Volume VIII | Issue IV | June 2014

80 104 130

KEEPING FIT CY-YO, the new wellness mantra

SUMMER FUN

36

Interesting craft ideas for children

DAD’S WORLD Celebrating Father’s Day with Chef Kunal Kapur

www.spiceroutemag.com

72

SpiceJet operates a fleet of 52 aircraft with 37 Boeing and 15 Bombardier For details log on to www.spicejet.com June 2014 | www.spiceroutemag.com

• 15 Years warranty • 0% Maintenance • Wooden Finish

Alstone International E: info@alstoneindia.com • www.alstoneindia.com Toll Free No. 1800-1233123 • SMS ACP TO 56161 Branch Offices: Bangalore • Chennai • Delhi • Hyderabad • Indore Kochi • Kolkatta • Lucknow • Noida • Pune • Ranchi

concern

indulge 54 60 66

The rosier side Monsoon treats Pune on platter Demystifying fusion Indian food Do the Cy-Yo Perfect pout God’s own dance Firangi sitcoms Creative corner

Exhibition for a cause

potpourri 136

Festive flavour Launch pad Films

72 80 86 92 98 104

136

Books Games Kids products Predictions

150 154 158 162 164 166 170

166

98 154

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cover story Be a travel-trotter with MySpiceTrip 26 Tasty treats 30

inside spicejet Letter from the management SpiceJet family SpiceJet CSR Sculpting brand SpiceJet Stars of SpiceJet SpiceJet Schedule SpiceJet fleet

26 SpiceJet operates a fleet of 52 aircraft with 37 Boeing and 15 Bombardier For details log on to www.spicejet.com

June 2014 | www.spiceroutemag.com

177 178 180 184 192 194 206

Letters from

SpiceJet customers Helpful staff On April 25th, I was to board a flight from Guwahati to Bengaluru when I met with a medical emergency. I reached the airport at 1:30 pm, well within the departure time of 3:10 pm to board the SG 529, when suddenly I experienced an excruciating pain in my lower back and felt like throwing up. I rushed to the restroom, threw up and soon realised that I might be in trouble. So I wanted to be sure about travelling. As I walked out and sat in the lounge, I felt better and walked towards the check-in counter halting to scan my rugsack. Again, the pain returned and I started sweating; here was when one of the SpiceJet staff members noticed my problem and asked, “Sir, are you alright?” But, as the pain had reached its threshold I asked her for help and collapsed...

All I could remember was the name tag saying ‘Laxmi’ and her calm voice urging her colleagues to get help. I was then rushed to the airport’s MI room (first aid). Laxmi helped me of the to lie down on the bed from the squeaky wheelchair. Going an extra mile, she contacted my friend who’s wedding I had come to attend. She also informed my family about what had happened.

In 30 minutes, I was feeling much better, mainly because I was comforted in the right manner and given the best attention. She asked me to sit in the lounge while she informed another staff at the Guwahati airport SpiceJet counter, Ms Chandana, another star with the establishment. Once Laxmi went back to her duty, Chandana made sure I receive the best customer service that I probably didn't even expect. I was told that they would also help me reschedule my flight.

All in all, a huge thank you and a big hug to you. Hope to have a cup of coffee and donuts with you guys the next time I fly to Guwahati with Spice.

letter month

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HERE’S THE BUZZ ON SOCIAL MEDIA I love to fly with SpiceJet always.

Rohit Sehra

My favourite airline.

Kamalkumar Daftari Mindblowing..SJ Rocks Rajal Sharma

Wow...we work as a team, 'with all our heart', we are new SpiceJet. Aashish Grover

Vikram Gakhar

Wow experience I would like to place my appreciation on record for Ms. Mehak Rawal (4927) and Ms. Parul Chawla (6856), for their exemplary service and creating a 'wow' experience when I was travelling from Jammu-DelhiMumbai on Flight # 852 on May 11, 2014.

The crew went out of the way to ensure that one was comfortable during the halt at Delhi—given that the flight had landed 30 minutes prior to the scheduled time. I am a part of the service industry and recognise that individuals like Mehak and Parul are fantastic resources and deserve recognition for their professionalism and single-minded focus on keeping the passengers happy. Do convey my thanks to them.

Anjana Makkar

Boeing 737-800s! Great aircraft! Super leg space.

Courteous staff! SG233. salilkader

Awesome Service recovery #SpiceJet crew #SG403 Vizag to Hyd #Anjali #Swati Keep it up. going extra mile to serve d customer :) kjuvvala

When Someone really Care #MakesMeSmile & respect them more. Spicejet did give vouchers to passengers for delay in flights @flyspicejet :-) tandonraveena6 June 2014 | www.spiceroutemag.com

DESIGNER SAREES • ETHNIC BRIDAL WEAR • SUIT FABRICS • MENSWEAR D-3, SOUTH EXTN. II, NEW DELHI. T: 011-45279900 • E: info@frontierraas.com

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HOT DATES For a good cause

Abstract art

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In New Delhi till June 20 Organic installations, coir coats, canvasses and paper works form the solo show of Shridhar Iyer, called 'Spiritual Sojourn', which will be held at the Art Bull Gallery in New Delhi. Iyer's works illustrate a range of approaches —from gestural to minimal, from chromatic to structural, from the expressionist exuberance of one age to the organic purity.

In Mumbai from June 8-22 Cancer Patients Aid Association (CPAA) is delighted to present its 1oth Annual Art Exhibition, 'Colours of Life - Canvas for a Cause' at The Viewing Room in Mumbai. Paintings and works of hundred eminent Indian artists will be showcased here for the noble cause of raising funds for deserving cancer patients.

Travel & Tourism Fair In Guwahati from June 27 India’s Northeast is the hidden treasure of domestic, outbound and inbound tourism markets.

The maiden TTF-Northeast in Guwahati is the gateway to this unexplored market. The region, having one of the largest biodiversity in the world, is also ready to welcome tourists from all over India and abroad.

Paintings galore

Sao Joao In Goa on JUNE 24 During every monsoon, the Sao Joao festival is celebrated with grandeur and gaiety.

Dedicated to St. John, the Baptist, the fest includes villagers jumping into the wells, streams and ponds. Pool parties and private Sao Joao parties in Goa serve as a complete package of merriment and joy.

June 2014 | www.spiceroutemag.com

In Hyderabad till June 10 Kalakriti Art Gallery presents 'The Subtle Conversations', a group show of paintings by Jagannath Mohapatra, Meetali Singh, Nitish Bhattacharjee, Prasanta Sahu and Suryakant Lokhande.

Arty affair In Chennai till June 30 Vinnyasa Art Gallery is hosting the 'Annual Affordable Art Show 2014'. A very important annual show, Vinnyasa has been showcasing this without fail for the last 15 years, where a lot of young and unknown artists come to the limelight.

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History bound

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In Chandigarh from June 18 Chandigarh will host an exhibition showcasing the history of France in advertising.

The vertical has always been influenced and inspired by historic events and characters to promote products and please the consumers.

This exhibition—composed of posters, ads from newspapers and labels of drinks and cheese—invites you to (re)discover the history of France through humouristic portraits of French heroes. The exhibition will be held at Alliance Francaise de Chandigarh.

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Adrenaline rush In Dubai from June 2-4 The 2014 Middle East Sports Event Summit will bring together sports-event-professionals from across the region and also case studies from international events.

Sports is an important part of the economic growth, and managing sports events is a challenge many organisers face. This event aims to help organisers capitalise on their events by providing practical advice for delegates. The event will take place at The Address, Dubai Marina.

All about Oman In Oman from June 3-5 The Project Oman, organised by the OITE will take place at the Oman International Exhibition Centre in Muscat, Oman. The conference will cover areas like the latest project developments, opportunities as well as in-country value initiatives across the Sultanate's energy and non-energy related infrastructure projects sectors. Oman's infrastructure is on the verge of huge expansion, with numerous road projects, airports, mining operations and railway networks.

Education fair

Strike a chord In Singapore from June 27-29 Since 2007, Baybeats has become Singapore’s favourite music festival, which promotes up-and-coming Asian acts from Singapore and the surrounding region. Each year, budding musicians and bands are selected and mentored by the industry experts before being given a platform to perform on the waterfront, at the Esplanade Complex.

June 2014 | www.spiceroutemag.com

In Ahmedabad from June 6 Exhibiting at Uttishtha e-Education Expo 2014 will give you an opportunity to speak with thousands of educational professionals under one roof for over four days, saving your time, money and resources. It will serve as a unique platform to link prestigious e-learning bodies with students, investors and industry professionals. It will help you build contacts with e-learning providers.

Foodaholics' delight In Delhi till June 30 Join the gourmet fest with a scrumptious spread of Multicuisine menu. A live singer to create heartwarming ambience while you enjoy the delicious buffet every weekends only at Café 24x7, JP Hotel & Resorts.

Meal for two @ 1600 plus taxes Address: 6B,IP ext., Patparganj, New Delhi

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what’s new

KTM 2014 to project Kerala as an ideal destination

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The eighth edition of the Kerala Travel Mart (KTM), which is being held in Kochi from September 18 to 20 this year, will project ‘God’s Own Country’ as an ideal destination for weddings and honeymoons as well as for conferences and exhibitions. The KTM is the only travel and tourism fair in the country that showcases a single destination. The Mart will also highlight innovative tourism products like village-life experience and culture tours. Launched 13 years ago, KTM is a pioneering initiative by both the government and the industry to promote tourism in Kerala. Organised once in two years, the fair this year will be held at the Samudrika Convention Centre of the Cochin Port Trust, located in the picturesque Willingdon Island.

Maharashtra plans to revive fort history

The Maharashtra Tourism Development Corporation (MTDC) has planned to revive the state’s fort history. The tourism board will begin with Sewri Fort in Mumbai as its pilot project. Under the proposal, Sewri Fort will be developed with a museum, mini-theatre, souvenir shop and an open deck restaurant. The success of the project could be replicated to other forts which are not covered under the Archaeological Survey of India (ASI) or the state directorate. The state has a total of 350 forts, of which 19 have been notified by the ASI and 50 by the state directorate.

Apart from Sewri Fort, MTDC plans to adopt Worli and Bandra Forts to attract more tourists.

Australia focuses on food and wine experiences

Tourism Australia has unveiled the latest evolution of its global campaign – ‘There’s nothing like Australia' - with exceptional food and wine experiences from around the country playing a starring role in an effort to convert the global appetite for Australia as a travel destination into more visits. Launched at Sydney’s award-winning Quay Restaurant, the new $10 million campaign is based on the idea of Australia being the world’s greatest restaurant, 'Restaurant Australia'. This concept is based on the consumer research which identified ‘food and wine’ as a key factor in holidays.

June 2014 | www.spiceroutemag.com

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SOUTH AFRICA SHINES AS AFRICA’S TOP BUSINESS EVENT DESTINATION

All about grilling goodness

If you love grilling your own tikkas and kebabs, then The Ancient Bar-Be-Que (TAB), a contemporary and stylish casual fine dining restaurant is the place for you. Situated in the corporate hub of Noida in Sector 63, TAB is based upon the concept of live grill and buffet. The restaurant caters to those who love to have live barbeques right on their tables. The versatile open kitchen set-up can dish up finger-licking varieties transcending cuisines from traditional Indian to Oriental, Continental & Mexican. A live BBQ on your table followed by a buffet is a cherry on the cake.

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First Bullet Train with Foot Spas

In July 2014, JR East will launch Japan’s first bullet train with onboard foot spas. The bullet train, named Toreiyu - a combination of the English word 'train', the French 'soleil' and 'yu', the Japanese word for hot water – will have one car with two 2.4-metre-long foot spa tubs facing windows and also a car with a bar counter and tatamimat flooring with tables made from cherrywood. Toreiyu will run mostly on weekends on the Yamagata Shinkansen Line between Fukushima city, capital of Fukushima Prefecture, and Shinjo, Yamagata Prefecture, roughly a two-hour journey. It is a part of the campaign to promote tourism in Yamagata.

South Africa’s credentials have been given a major boost and have cemented the country’s position as Africa’s top business events destination. The International Congress and Convention Associations (ICCA) rankings 2013 show that South Africa has gained three places on the global rankings, placing it at number 34 from 37.

In 2013, South Africa hosted 118 meetings officially making it the number one convention destination in Africa and the Middle East.

Furthermore, two of the country’s cities – Durban and Cape Town – are among the Top 100 cities in the world for business events. “We are exceptionally happy with this announcement. Our hard work and the execution of the ‘Rise with Us’ strategy launched last year is clearly bearing fruits. We launched it to address and change the misconceptions that the global industry had about South Africa and it seems the message is being well received,” says Mr Thulani Nzima, Chief Executive Officer of South African Tourism.

Explore the Jewish heritage in Mumbai

In recent years, there has been a growing awareness of India's Jewish heritage among international tourists. According to a report, 49 guides offer these tours in Mumbai and a four-hour tour costs around ` 1,500 for up to five people. After 26/11, many of the Jewish clients asked to visit Imaginary House. In most cases, however, a Mumbai Jewish tour consists of visits to synagogues, cemeteries, and institutes or monuments built with Jewish funds like the Bhau Daji Lad Museum or the Gateway of India, whose construction was partly funded by Albert Sassoon.

June 2014 | www.spiceroutemag.com

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New escape in Bengaluru

Royal India Wellness exhibition in Dubai

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The maiden Royal India Wellness Exhibition, initiated by Dubai-based HNI-Luxury consultants GLOBUZZ, will be held from June 11-13, 2014 at Jumeirah Beach Hotel, Dubai. The exhibition will showcase over 25 luxury wellness service and retail therapy providers with a focus on the agenda of wellness through rejuvenation, holistic healing and prevention and reversal of lifestyle diseases.

Visitors will be able to interact with the exhibitors and consider personalised therapies relevant to their overall well-being.

New Logo for Goa

Goa Tourism has unveiled a new brand logo, for the first time on an international platform - at Arabian Travel Market (ATM), 2014 in Dubai.

The new logo is an ambigram of Goa, with a brand line ‘Kenna… Kenna…’ At the ATM, Goa Tourism showcased the state as a MICE, Wellness and Monsoon Tourism destination.

June 2014 | www.spiceroutemag.com

My Fortune, Bengaluru, is all set to redefine the city’s hospitality landscape with its prime downtown location at the epicentre of the commercial business district, on Richmond Road. After the success of the first property in Chennai under the new brand ‘My Fortune’, My Fortune, Bengaluru, plans to attract both domestic and international travellers with its young and energetic offerings.

A stylish hotel that offers spirited service to savvy travellers, My Fortune, Bengaluru, provides a range of accommodation options allowing you to choose

the one that is best suited to your needs, be it business or leisure. Commenting on the launch, Suresh Kumar, Chief Executive Officer, Fortune Park Hotels Ltd, said, “There was a need felt for creating hotels that are contemporary, smart, young and vibrant with a focus on technology, yet warm and caring.

We are extremely happy and proud that ‘My Fortune’ has been introduced under the Fortune banner and are confident that it would be firmly established as a successful brand, with a strong identity in the times to come.”

www.vikingindia.com

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Omega at Cannes

Floating Hotel in Mumbai

24

Mumbai city will soon get a 362-room five-star floating hotel off the Eastern seafront. The project has been given all the government clearances and the 12-deck Greek liner is on its way to Mumbai. The floatel will be anchored two nautical miles off the coast between the Gateway of India and the Ferry Wharf. It will have an open air cafe, mini Disneyland, theatres, a mall, restaurants, and a health club.

The hotel can be accessed from two places—Nariman Point and Ferry Wharf. Guests can take a chopper from Juhu or eight hi-speed boats with a capacity of 40 each to ferry passengers.

New hideout in the capital

The Academy Awardwinning actress and OMEGA brand ambassador Nicole Kidman appeared on the red carpet at the Cannes Film Festival wearing a unique diamond-paved OMEGA timepiece.

This rare ladies' jewellery 'secret watch' – so named because it has a diamondbedecked cover that hides the dial – was created in 1955. Crafted from 18K white gold, it is set with 50 brilliant cut diamonds and 16 baguette cut diamonds, with an impressive total weight of 6.5 carats.

Diamonds pave the cover, the bezel and the attachments of the Milanese bracelet. The unusual timepiece features an ivory dial and polished gold baton hands. It is powered by a calibre 440 whose winding crown is positioned under the case.

Recently launched Lemon Tree Premier Hotel in Aerocity, New Delhi, offers a wide range of upscale accommodation options at an unbeatable value. The rooms range from the very exclusive suites to double occupancy rooms and further to single occupancy rooms which is one of their unique features as no other hotel offers such a compact room, specially designed for transit travellers. The hotel is fully equipped with a 24x7 multi-cuisine coffee shop – Citrus Café; a hip recreation bar – Slounge; an eclectic award winning pan-Asian restaurant – Republic of Noodles; the rejuvenating spa – Fresco, a gym and an outdoor swimming pool. The energetic and warm staff greet you with wide smiles once you enter the hotel premises. One of the most impressive features of the Lemon Tree Premier is that approximately 10 percent of the staff are differently-abled, who are given training and are employed in customer facing zones, thus helping them with employment and making their lives worthwhile.

June 2014 | www.spiceroutemag.com

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Be a travel-trotter

with myspicetrip

This season, travel to your favourite destination as SpiceJet brings to you a unique holiday booking solution called MySpiceTrip.

W O R D S | nitika bajpa y ee jha

S

ummer is perhaps the best time to pack your bags, don your travel hat and be prepared to go out and explore the world you always wanted to see and feel. The need to break free from the city chaos is a major reason why people wish to go for vacations around this time.

Travelling during the summer months becomes an absolute necessity as the temperature soars and children are free from their schools

Planning for a vacation is no easy feat. When you intend to go for a holiday, you talk to your friends and family members to zero down on a destination. Sitting in front of the laptop, you explore various travel websites in search of the perfect holiday package, including hotels, economical flight

book your next flight and holiday deal on www.myspicetrip.com for as low as `6,000, all inclusive. Offers are open for all major holiday and business destinations, and are valid till March 2015 June 2014 | www.spiceroutemag.com

options, exciting sightseeing options and overall a hassle-free travel solution.

To keep confusions and the hiccups faced by travellers, while booking a holiday at bay, SpiceJet brings to you a new service called MySpiceTrip. The service, powered

by TripFactory, allows passengers to choose the best deal from a variety of deals and packages listed on MySpiceTrip.com. According to Vinay Gupta, Founder and CEO, TripFactory, "TripFactory.com offers unbiased advice and is a repository of everything that you may need when you plan your travel."

power of search

MySpiceTrip.com actually works like a search engine, which means— to book your choice of holiday package, all you need to do is enter the exact things you are expecting of your holiday. For instance: If you wish to book a domestic trip to a national park, you can fill in details like—4

days, 3 nights at Bandhavgarh for `15,000. The MySpiceTrip interface will list down a set of entries that match best with the requirements entered by you.

Power of flexibility

MySpiceTrip is a complete travel solution that offers over 100,000 packages with up to 80 per cent

With all our heart

The customer is our top priority.

We always strive to offer our passengers the best of services.

MySpiceTrip.com should not be mistaken for just another travel portal. This is a unique product

discount, offering consumers content, knowledge, itineraries, hotel rates and packages from across the travel industry on a single intelligent platform. To make your travel experience all the more comfortable, it brings to you the best deals at the best rates that you will not find on any other travel website.

Along with hotel packages and various tourist destinations, the deals include the airfare to the nearest airport as well.

Travellers can search using simple sentences and phrases such as—‘a 3-day honeymoon trip to Goa under `20,000 for 3 nights near Calangute Beach’; 'Things to do in Kochi', 'Fly from Delhi to Dubai and stay for 3 nights in a 4-star hotel under `40,000'. All in all, MySpiceTrip is a one stop solution for all your holiday related preferences.

because the information, expertise, holiday packages and pricing are not available in one place anywhere else on the Internet.

—Kaneswaran Avili, Chief Commercial Officer, SpiceJet Ltd.

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options galore

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Through MySpiceTrip.com, travellers have access to the entire SpiceJet network, which spans across 41 domestic destinations and 7 international ones, including Singapore in code share with TigerAir. To provide its passengers the best service, SpiceJet has handpicked some tour operators, specialised in the destinations they promote, which means a local tour operator is chosen for selling packages specific to a destination. The reason is evident - the local tour operator knows the destination inside out, hence his expertise will sprinkle your holiday with local flavour and you will get to explore the destination in a different way.

SpiceJet has integrated hundreds of such tour operators and travel agents so that the holiday packages sold at MySpiceTrip are cost-effective and provide personalised travelling

travel guide

June 2014 | www.spiceroutemag.com

experience to each and every passenger coming on MySpiceTrip to book their holiday and flights.

travel made easy

Also, the website will automatically show you options based on your IP address. The unique interface will

A detailed travel guide is also available on MySpiceTrip for your convenience. In case you wish to explore the city you are planning to visit, then the travel guide will come as a handy help. The travel guide features best sightseeing places for each of the city listed on the SpiceJet network. The travel

pick your IP address and will show the flights and packages from the city you are putting up at. This gives the passenger an edge over other travel websites.

To provide its passengers bespoke travel experiences, MySpiceTrip is segregated into four categories—Packages, Hotels, Flights and Travel Guide.

In case you wish to opt for a hotel booking only and do not want to club it with the flight, then MySpiceTrip gives you the freedom to do that as well. Flight booking option will be listed before you when you go on to book the hotel of your choice. You can choose the flight option from a city of your choice. And if you have an adventurous attitude, MySpiceTrip will also help you book adventure tours across the country.

guide is a key feature that will help you chalk out your itinerary.

From malls to restaurants, and sightseeing attractions to museums, it provides you with detailed information on each and everything. The travel guide, however, is city specific, so do enter the city name.

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TASTY TREATS SpiceJet, in collaboration with TajSATS and Café Coffee Day, offers an all-new and enhanced food and beverage menu titled 'Hot Meals, Warm Smiles'.

W O R D S | G u neet O beroi

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eeping affordability and convenience of the passengers in mind, SpiceJet offers an array of mouthwatering and enticing delicacies, served hot and fresh 35,000 feet above the ground, with the warmth, style and grace that epitomises SpiceJet’s wonderful and caring

cabin crew and inflight service. The exquisite veg/non-veg meals come under the categories of Breakfast, All-Day Hot Meals, Gourmet Glee, Sandwiches and Quick Picks.

vegetarian and two scrumptious non-vegetarian dishes from the hot meals and breakfast served onboard.

Plethora of choices

Option 1: Kasoori methi chole, buttered garlic kulcha, mixed-veg kebab

Now you can pick from a range of two delicious and mouth-watering

For Breakfast you can choose from -

"This partnership brings complementary strengths of best in class food with retail eXPERTISE, thereby offering the Spicejet passenger variety with quality," says Mr. Venu Madhav, Director, Amalgamated Bean Coffee Trading Company Ltd. June 2014 | www.spiceroutemag.com

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Option 2: Veg upma, onion vada, sambar, coconut chutney Option 3: Corn and Pepper omelette, sable potato, Sausage Lyonnaise Option 4: Chicken keema, Ajwain paratha, mixed-veg tikki

For a light and quick bite

Punjabi samosa, paneer khurchan khasta, chocolate croissant, nachos, banana chips, cup noodles, cashew nuts or cookies.

Grab a drink

Option 1: Vegetable biryani, mirchi ka salan Option 2: Malai kofta, green peas pulao, dal maharani Option 3: Chicken biryani, mirchi ka salan Option 4: Murg makhmali, green peas pulao, dal maharani

Gourmet tea, trist coffee, soup, soft drinks and juices.

Secret of pre-booking

Pre-book your meals on SpiceJet.com and save 25% on your meals onboard. It is advised to do this as SpiceJet has limited food options onboard. So, in order to have your preferred choice of the delicious and irresistible meal onboard, it is better to prebook your meal to get the added advantage of getting more meal options.

Pre-booking is available up to 24 hours before flight departure, and hot meals are available on all its Boeing flights over one hour duration.

In the Gourmet glee category you can choose from -

Option 1: Pesto cheese mousse and gherkin, lettuce in malted wheat panini Option 2: Honey mustard chicken, lettuce in corn maze panini

take your pick from the classic sandwiches -

Option 1: Tex mex veggies delight in

Hot meals warm smiles

June 2014 | www.spiceroutemag.com

potpourri

multi-grain bread Option 2: Achari murgh tikka in masala bread

For hot meals you can choose from -

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"SpiceJet is pleased to partner with TajSATS and Café Coffee Day to design and deliver our all new onboard menu that offers an array of North Indian, South Indian, and Pan-Asian choices. With the launch of

this menu, SpiceJet can say with confidence that it has today, more than ever, the best onboard meal service in the Indian skies," says Mr. Sanjiv Kapoor, Chief Operating Officer, SpiceJet Ltd.

Names clockwise: Aman Suhag­- Captain, Sandhya Behl - Cabin Crew In-charge, Shamili T.P - Cabin Crew, Naripender Singh – Cabin Crew In-charge, Lavi Chaudhary – Cabin Crew, Harsh Bhanot – Cabin Crew, Priya Singh - Cabin Crew, Nimisha Jha - Assistant Maintenance Engineer, Rashmani Singh

Abhishek Jamwal­- Customer Service Executive, Anushree Varma­- First Officer, – Cabin Crew In-charge, Garima Sharma - Customer Service Executive

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2

days in a city

48 hours in

KATHMANDU

The capital of Nepal, in the heart of a snow-capped mountain country, is famed for its ancestry, magic and mysticism.

W O R D S A N D PIC TURE S | RUPA LI DEAN

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eaving down the road between speeding cars and beeping motorbikes, as you squeeze through the narrow streets, you will be greeted by keen street-hawkers and the humming throng of people at every nook

June 2014 | www.spiceroutemag.com

and corner, while your senses go into overdrive and the dust gathers pace around you... Don’t be too quick to give up on Kathmandu.

There’s more to it than meeting the intimidated eye, and a whole adventure awaits you beyond the backpacking area of Thamel.

At Kathmandu, you will gradually delve into its magical mayhem as you spend a few days uncovering the city’s charms

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SPICEJET FLIES TO KATHMANDU FROM New Delhi

FAST FACTS The discovery of a lifesize statue of King Java Verma in 1992 at Maligaon in Kathmandu, is the earliest recorded evidence about Nepal’s history.

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Nepal’s population represents more than a hundred ethnic groups. Each Nepalese ethnic group carries its own identity and cultural heritage.

Hinduism is the main religion of Nepal.

To the Hindus, the most famous and venerated is the temple of Lord Pashupatinath, situated on the banks of the Bagmati river.

The Kathmandu Valley is a treasure trove of Nepalese culture.

The Durbar Square of Kathmandu is located in the old city and has heritage buildings representing four kingdoms built over centuries; the earliest being the Licchavi dynasty.

June 2014 | www.spiceroutemag.com

Swayambhunath in Kathmandu Valley

DAY 7:30 AM: BREAKFAST AT THE SHOP ONE COFFEE You will need a hearty breakfast before you start your day, for sure.

Tucked away outside the touristy track, this delectable coffee shop at Hotel Annapurna is not too traditional in its décor and has a very upbeat contemporary feel to it. The place aims at attracting the well-travelled and those looking for a variety. Set in elegantly cosy surroundings, it offers tasty treats with distinction.

Eggs remain breakfast mainstays and a cappuccino bar churns out special coffee. You can even ask for a Nepali breakfast if you wish to go a la carte.

8:45 AM: SWAYAMBHU MAHA CHAITYA

Arriving at the temple, I saw quite a few monkeys playing around souvenir vendors, snack wagons, and wide

Souvenir vendors have stalls all around the village stairs (read 367 steps) that went straight up, seemingly to heaven. As you climb, the guide explains that this monastery is about 2,500 years old.

One does get breathless on the way, but you can stop for some refreshment or rest. When you reach the top you are rewarded with a stunning bird’s eye view of Kathmandu below and a whole village of old buildings, temples, holy stupas, and souvenir shops at the top. Housing Buddhist and Hindu relics, typically the ashes of the deceased, this temple is used as a place of meditation. Souvenir vendors have stalls side-by-side all around the village. A lot of them have the usual tourist items, but several had things

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Left: Hanuman Dhoka Durbar square; Right: Tourists at the temple

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I actually considered purchasing, like the prayer wheels and acrylic paintings of the Himalayas. I explored around the whole monastery taking in the wafts of incense, hypnotic chants of prayers and surreal sounds of ringing bells for about an hour before heading back down. A good idea is to stop over for some tea and momos before you head to the next stop.

11:30 AM: HANUMAN DHOKA DURBAR SQUARE

This holds the structure that gave the city its name. Durbar Square has been alive and in use by locals for over a thousand years. Entering the square, right in front is a huge pagoda style temple sitting on top of a series of large stone steps.

All around the temple people sit

MUST SEE/MUST DO

June 2014 | www.spiceroutemag.com

on these steps watching the fruit sellers, singers, touts and tourists going about their business. Given the number of tourists in the square, it comes as no surprise that there are people trying to sell little trinkets everywhere.

You can also witness a living goddess here, a girl considered to be the earthly manifestation of divine female energy, and an incarnation of the goddess known as Taleju, the Nepalese name for Durga. There are specific timings she comes out, so make sure you visit the square around that time.

The kneeling figure of Hanuman sits on a tall stone pedestal. To the right is the golden main door of the HD Palace. The museum is worth exploring, though photography is not allowed here.

Swayambhunath Temple Boudhanath Temple Pashupatinath Temple Durbar Square Thamel Bhaktapur

Visit the living goddess, considered to be the earthly manifestation of Durga 6:00 PM: THAMEL Thamel has been referred to as a ‘ghetto’ by some, that said most low-budget travellers consider it a tourist haven. The narrow streets are choked with rickshaws, taxis, motorbikes and population. All the shopping alleys with countless shops selling the famous local Pashmina, Yak, Jacquard and Cashmere shawls, are interlinked and I could never guess what is coming out at the next turn. Little temples and stupas are well hidden

Visit the Casino Royale Have a meal at Hotel Annapurna Chill out at the Garden of Dreams Eat Thakali cuisine

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Left: Breakfast spread at the Hotel Annapurna; Right: Boudhanath temple

too at the back streets. It is more of a backpacker area, wall to wall with cafes, restaurants, pubs, travel agents, foreign money exchange booths and budget hotels, with tons of camping and mountaineering gear shops, including pirated North Face products.

A good idea is to end your day with a local meal at one of the cafes out here.

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9: 00 AM: BOUDHANATH

DAY TWO

STUPA

As I stepped in, I saw throngs of pilgrims walking around the stupa in a clockwise direction.

Apart from its sheer size and magnificence, this vast stupa is the epicentre of so

much devotion that one can't help but be overwhelmed by it. I too got swept up with the crowd and joined them in this religious procession of some sort. Some locals come here to hang out as well. I settled for breakfast at the Roadhouse Cafe and enjoyed the Stupa from a higher vantage point.

and struts under the roofs are very intricate. One can get in the royal palace through an ornate golden gate, which houses beautiful wood windows. The big royal bath in the back, where two cobra shaped statues stand, is stunning. A gorgeous Hindu temple inside the palace is only open to Hindus.

11: 30 AM: BHAKTAPUR The town itself is an old imperial city full of interesting sights, and Durbar Square is situated just outside the town (Nepal has 3 Durbar Squares, the other two being in Kathmandu and Patan). Many buildings out here date from the 12th -15th century. Carved wood lattices

1: 30 PM: LUNCH AT ARNIKO Dining at the Annapurna Hotel’s Chinese restaurant is a wonderful, wholistic experience not to be missed. Don’t miss the traditional hot and sour chicken soup with bamboo shoots, a wholesome and tangy delight.

The Cigar roll with a yak cheese filling and the dimsums are a

for more information

a bussiness holiday, they will help you with apt information and a You can visit the Nepal Tourism Board which helps plan itineraries detailed itinerary. for the travellers at no cost.

P.O. Box: 11018, Bhrikutimandap Whether you want to visit Nepal Kathmandu, Nepal with your family or you want to go for your honeymoon or just even Tel: +977-4256909 June 2014 | www.spiceroutemag.com

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Heritage city of Patan; Vendors at the Hanuman Dhoka Durbar Square

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good representation of the quality that the kitchen upkeeps, and you would love the Nepalese twist in the taste. Other recommendations include ‘stir-fry greens’, ‘spicy pork’, ‘crispy duck with orange sauce’, etc. For a typical Oriental refreshing sweet ending, go for the ‘Date rolls with ice-cream’ that is indulgent to the core.

3:00 PM: SHOPPING at

DURBAR MARG

Just outside Hotel Annapurna is Kathmandu’s High street, aka Durbar Marg. Combining glamour with style and elegance, the place practically dignifies an entire world of high fashion. If you have the money and you don’t mind spending, this area is for you.

From Zara to some spectacular

RETREAT

June 2014 | www.spiceroutemag.com

Patan has some very old temples, shrines, pagodas and stupas local collection, it features the extreme definition of haute couture.

4:30 PM: PATAN Situated on a plateau across the Bagmati River, Patan is eight kilometres south of Central Kathmandu, it is also known as Lalitpur aka the city of fine arts.

Declared a UNESCO World Heritage Site, it has some very old temples, shrines, pagodas and stupas. It has perhaps the most picturesque collection of buildings that have been set up in such a small area.

This lovely city, with its well-

Pokhara is the country’s second city and is about a 25 minutes flight or a 4 and a half hours drive from Kathmandu. You can either just chill out there by staying at The Fish Tail lodge, the best resort in

preserved glorious heritage and the history of finest craftsmanship, is a must visit.

8:00 PM: GO LOCAL AT BHUMI If you want to experience tranquillity, and relaxation, and consume local delights amidst a quaint courtyard, ‘Bhumi’ is the place to have your last meal in the city! The Nepali gastronomy is characterised by its variety. As a cuisine Newari, which is on offer here, is designed to be shared, and therefore, is very much conducive with family style service. With lungs, bone marrow as well as great sekuwa, and chwoela on offer, Bhumi goes the whole buff. The momos are snack sized, and the presentation is great. Do try ‘Kathmandu blues’, their signature drink and for the vegetarians, there is plenty on offer too.

the city where on a clear day you can get a good view of the towering Himalayan ranges, or use it as a base to the incredible trekking routes in the central Annapurna region of the country.

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Head to

the hills

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Pachmarhi is Madhya Pradesh’s most verdant jewel, a place where nature has found exquisite expression in myriad ways.

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reen shades embrace the mountains and everywhere a gentle murmur of flowing water is heard.

Bridle paths lead into tranquil forest glades; groves of wild bamboo and jamun, dense sal forests and delicate bamboo thickets. The valley, ravines and maze of gorges, sculpted in red sandstone by the wind and weather, add their own colouring to this palette of shades, and cascading waterfalls flash silver in the sunshine. Deep azure pools are hidden delights, and everywhere wildlife watchers will be rewarded by fascinating glimpses of the animal and bird kingdoms.

Complementing the magnificence of nature are the works of man; Pachmarhi is also an archaeological treasure-house, with priceless remnants of an ancient culture.

Cave shelters in the Mahadeo hills showcase an astonishing richness in rock paintings. Most of these have been placed in the period 500800 AD, but the earliest paintings are around 10,000 years old

Watch out for

Priyadarshini (Forsyth Point): This vantage viewing point marks the place from where Pachmarhi was discovered by Captain Forsyth in 1857. The British developed Pachmarhi as a resort and their influence is embodied in the churches and colonial architecture.

Jamuna Prapat (Bee Fall): A spectacular fall, it provides drinking water to Pachmarhi. The bathing pools above the fall are very popular.

Handhi Khoh: Pachmarhi’s most impressive ravine has a 300 feet high precipice and dramatically steep sides.

Apsara Vihar (Fairy Pool): Easily

The satpura national Park is home to the gaur, tiger, leopard, bear, four-horned deer, blue bull and a rich variety of birds

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quick info How to Reach

By Air: The nearest airport is Bhopal (210 km).

By Rail: Pipariya (57 km), on the Mumbai Howrah mainline via Allahabad, is the most convenient railhead.

By Road: Pachmarhi is connected by regular bus services with Bhopal, Hoshangabad, Nagpur, Pipariya and Chhindwara.

Taxis are available at Pipariya.

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Best Season: Throughout the year.

Your Host MP State Tourism Development Corporation has nine units in Pachmahri which cater to the requirements of all income groups. While Rock-End Manor, Glen View, Satpura Retreat, Champak Bungalow and Hilltop Bungalow offer luxury; Amaltas and Panchvati offer good comfort. Hotel Highlands and Woodland Bungalow are for those on a budget.

June 2014 | www.spiceroutemag.com

Pachmarhi derives its name from the Pandav caves accessible from Jai Stambh, this fairy pool is an ideal picnic spot for families with small children.

Rajat Prapat (Big Fall): Those seeking adventure will find it in this 10-minute walk over rocks and boulders from Apsara Vihar to the top of Rajat Prapat, the ‘big fall’.

Irene Pool: This pool was discovered

by Irene Bose, wife of Justice Vivian Bose. The route upstream leads to a cave, through which the stream goes underground and then over a khud in a series of falls.

Jalawataran (Duchess Falls): The descent is steep and the entire 4 km trek is strenuous to the base of the fall’s first cascade.

Sunder Kund (Saunder’s Pool): Crossing the stream below Duchess Falls and following a footpath about 2.5 km in southwest direction brings one to a huge rocky pool in the Jambu Dwip stream, an excellent place for swimming.

Mahadeo: Regarded as a holy place for countless generations, Mahadeo Hill has a shrine with an idol of Lord Shiva and an impressive Shivlinga.

On the eastern side of the hill is an excellent cave shelter with ancient paintings.

Chauragarh: Four km from Mahadeo Hills, it is one of Satpura’s most

Above: Satpura National Park; Left: Tawa reservoir

prominent landmarks, and the sacred summit is crowned with emblems of Mahadeo worship.

Jata Shankar: It is a sacred cave under a mass of loose boulders in which the Jambu Dwip stream has its source. A rocky formation resembles the matted locks of Lord Shiva.

Pandav Caves: Five ancient dwellings excavated in the sand-stone rock in a low hill. Pachmarhi derives its name from these caves which, as the legend goes, once provided sanctuary to the five Pandav brothers. These caves are now protected monuments.

Sangam: This is one of the lowest of the picnic spots on the Denwa and offers fairly good bathing pools, both below and above the meeting of the waters.

Satpura National Park: Bori’s legendary teak and bamboo forests, Pachmarhi’s fascinating natural beauty of deep valleys, high mountains, rivulets, waterfalls and Tawa’s vast reservoir combine to give this park a unique beauty and breathtaking variety of attractions.

If you’re among the who’s who of the Indian industry, it’s time you chose to advertise in

D nakaran

 Average ABC certifed daily circulation of a whopping 12,67,104 copies  IRS certified readership of 47.08 lakhs  Published from eight centres in Tamilnadu  Also published from Pondy, Bangalore, Mumbai and Delhi  Winner of Best Tamil Daily award from ILNA  All pages printed in colour  Weekend supplements that are colourful as well as informative

If you have still not started advertising in Dinakaran, call or sms 98400 22729 now or email to advtdinakaran@gmail.com

D nakaran

The only widely circulated Tamil Daily in India

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The Rosier Side

A significant antioxidant and a powerful memory enhancer, the legend of rosemary goes beyond its flavour.

W ords | M adh u lika D ash

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alled the golden herb of life, rosemary, in ancient times, was the go-to herb for everything – be it the flavouring of stews and lamb dishes, bidding the departed loved one a happy post-life journey or to protect one from the evil eye. In fact, Greeks, the biggest fans of the herb, often braided rosemary in their hair believing it would strengthen their brain and memory. The English people used it as a sign of fidelity.

Later, Europeans used it for good luck in weddings and the judges in Rome used it as an infusion to stave off any illness brought by the

prisoners. It was also once common to add rosemary to the couple’s wine to help them remember their sacred vows to each other.

At one time, it was customary for the bride and groom to plant rosemary near the marital threshold on their day of matrimony. Yet, to its vast usage, the origin of rosemary is steeped in a legend

It is said that during Virgin Mary’s flight from Egypt, she draped her blue cloak on a Rosemary bush.

She then laid a white flower on top of the cloak. That night, the flower turned blue and the bush was, thereafter, known as the 'Rose of Mary'.

A MINT MORE THAN A ROSE

A distant cousin of the mint family, rosemary or Rosmarinus Officinalis, as the botanists will call it, is a small evergreen shrub with an inch long leaf resembling curved pine needles with a tea-like aroma and piney flavour.

Greeks often braided rosemary in their hair

Each SpiceJet aircraft has been named after a particular spice. In this section, we bring to you the history and usage of each one of these spices

June 2014 | www.spiceroutemag.com

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green GOODNESS Rosemary has sedative, diuretic, aromatic, antispasmodic and antiseptic properties, and is thought to be particularly beneficial in the treatment of fatigue and neuralgia.

It also contains chemicals called quinones which, laboratory studies show, help inhibit carcinogens and are hence seen as cancerprevention and reduction foods.

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Herbalists use rosemary to treat dizziness due to inner ear problems, nerve conditions, headaches, halitosis, and stomach ailments and as painreliever.

Its flavourful nature makes it a staple to those on a saltrestricted diet.

Rosemary is believed to stimulate and strengthen memory.

Rosemary syrups are often used as soaks for cakes Used primarily in Italy in lamb, pork, chicken, and rabbit dishes and in middle ages as an important condiment in salted/cold meats, the rise of rosemary as a popular herb was due to its interesting composition. Rosemary contains primarily borneol, camphor, eucalyptol, and pinene in its essential oils, which, though irritate the skin, have a soothing effect on the mind.

The famous Rosemary oil was first extracted in the 14th century, after which it was used to make Queen of Hungary water, a very popular cosmetic used at that time.

SELECT & STORE

Fresh rosemary is better than its dried version, simply because fresh is far superior in flavour. Fresh rosemary should be deep sage-green in colour and free from yellow or dark spots.

Fresh rosemary should be refrigerated in a slightly damp paper towel. For a long duration, place the

Cranberry Rosemary Chutney Ingredients

220gm raw Sugar, 125ml Red Wine Vinegar, 185ml water, finely chopped onion, 2tbsp Rosemary leaves with stems, 1 large Cinnamon stick, 10 no

June 2014 | www.spiceroutemag.com

rosemary sprigs in ice cube trays covered with either water or stock that can be added when preparing soups or stews. Dried rosemary should be kept in a tightly sealed container in a cool, dark and dry place.

CULINARY DETOUR

When it comes to the culinary world, the use of the herb has remained rather old fashioned. Still, it’s used in flavouring of meat, stews and vegetables across the world, where the leaves are hand crushed and used. However, modern culinary world has begun using this longsteeping herb in styles that make it more of a central spice than just a condiment. Like using the purée of fresh rosemary leaves with olive oil to make a dip instead of butter.

In desserts, rosemary has now replaced sugar. Rosemary syrups are often used as soaks for cakes.

Bruised stems are used as flavourants.

Black peppercorns, 1 no fresh Bay Leaf, a large pinch of ground Nutmeg, 340gm dried Cranberry, Salt & Pepper to taste.

Method

In a vessel, add the sugar, vinegar, water, onion, rosemary, cinnamon,

peppercorns, bay leaf and nutmeg. Stir till the sugar dissolves. Now add the cranberries and bring to a boil. Reduce the flame and let it cook. Once the cranberries are soft and the sauce is thick, adjust the seasoning and serve.

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Monsoon Treats Hot and spicy dishes make one drool as rains lash outside.

Monsoon is a season that food-lovers welcome and celebrate.

P hotographs | M ini R ibeiro

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T

he pitter-patter of raindrops and the smell of wet earth cause the mercury to dip and make us all crave for hot food. Comfort food is what everyone wants, albeit with a dash of spice and zing in it. Perhaps that is what makes monsoon so appealing and helps us combat the

dull, grey skies. Taste apart, the body needs certain types of food items to remain healthy, boost immunity and keep infections at bay during this season. This kind of food helps in digestion and prevents infections. So, take your pick and gorge on your favourite monsoon food this season.

Every part of India celebrates monsoon with some distinctive food and of course some dishes remain universal favourites

Sprouted lentils with a robust flavouring of the Maharashtrian kala masala, along with bread or pav is a hot favourite in Mumbai during the rainy season

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Exceptional opportunities to develop character and talent

Ranked No. 1 co-ed boarding school in Rajasthan by Education World 2 hrs drive from Delhi airport 160 acre campus Students from 20 states and various countries Classes from IV-XII Unparalleled infrastructure Student-Teacher ratio of 8:1 Modern, fully air-conditioned boarding facilities Multi-cuisine, balanced and nutritious meals Indoor sports centre, solar-heated swimming pool Wooden courts for basketball, badminton Synthetic tennis court, fibreglass squash courts

ADMISSIONS OPEN FOR CLASS XI LIMITED SEATS IN CLASSES IV TO IX

International School Award 2010-13

Observatory with research level telescope International exchange programmes and expeditions

Write to prexecutive@thesagarschool.org, admissionofficer@thesagarschool.org Call +91 98714 00778, +91 98710 98498 | Look up www.thesagarschool.org

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Khejur Gud Pithe are small rice dumplings made using dates and jaggery Lip-smacking delicacies in Bengal

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A quintessential Bengali loves his food, specially fish and in the monsoon, the charm of enjoying fish preparations is enhanced.

Shorshei ilish, the famous Hilsa fish, is relished during the monsoon.

While in many parts of India people abstain from fish during the monsoon, Bengalis have their own way of preparing it and ensuring it is safe to consume.

But that’s not all. Executive Chef Mayank Kulshreshtha, ITC Sonar, Kolkata, feels that khichuri, a preparation of lentils and rice, shaag, a potpourri of flavoured green vegetables and aloo bhaja with tomato chutney, are the perfect meal for this weather.

Meals aside, Kolkata has an

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indigenous list of snacks for the monsoon including their very own version of pakoras, called beguni.

These brinjal or eggplant fritters, deep-fried in mustard oil, have a unique taste. Pyaaji or onion pakoras, made with dry besan, onions, green chillies and a bit of water, are equally a delicacy with hot tea. Rolls or parathas made with refined flour and rolled with a filling of succulent, spicy pieces of grilled chicken with chopped onions, a dash of salt and green chillies are the perfect snacks on a rainy day. To fulfill their sweet cravings, they

settle for Khejur Gud Pithe, which are small rice dumplings made using dates and jaggery.

Street food in North India

Interestingly, with the onset of monsoon in Northern India, carts with delectable food mushroom on the streets. People wander outside, enjoying the weather after the scorching heat and eat singharas (water-chestnuts). Equally popular are aloo chaat, dal pakodi and aloo tikki with spicy chutneys to satiate the monsoon cravings.

Ghewar is another Monsoon

Five Foods to avoid during Monsoons Raw vegetables Dairy products Shellfish Golas Deep-fried oily food

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Batata kachori

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Recipe by Chef Prashant Tikadia, Beatle Hotel, Mumbai Ingredients Boiled mashed potatoes - 400 gms, Salt to taste, Corn starch as per requirement, For stuffing: 150 gms freshly grated coconut, 5 gms chopped green chillies, 10 gms chopped fresh coriander, 10 gms chopped roasted cashewnuts, 8 whole raisins, 2 gms black salt, 5gms sugar, oil for frying.

For chutney: 200 gms boiled sweet potatoes, black salt to taste, a pinch of freshly roasted jeera, 5 gms finely chopped coriander, 2 tbsp tamarind water.

Method Mix mashed potatoes with salt and corn starch, as per requirement. Divide into 8 equal round balls. Mix all the ingredients for stuffing gently, adjust the seasoning.

Flatten each round ball on your palm and stuff it with mixture, roll it over corn starch, make all round balls the same way, rest it for 10 to 15 minutes so corn starch gets settle on the outer layer. Deep-fry in hot oil till golden brown.

For chutney, mash the peeled sweet potatoes, mix all the ingredients and whisk well.

Add water to get the desired consistency of your choice.

Refrigerate overnight.

Serve hot kachories with the chutney.

Ghewar from Rajasthan marks the onset of rainy season favourite that one finds in sweet shops only at this time of the year.

Chef Kunal Kapur adds, “Ghewar is made in Rajasthan and marks the onset of rainy season. The reason why Ghewar is prepared only during the monsoon is because at this time, Ghewar absorbs the moisture from the air and this makes it moist and soft.”

Doodh-jalebi is also much sought after in the monsoon in Rajasthan.

Gorging in Goa

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Omelette, a traditional Goan dish comprising an omelette in chicken Xacuti gravy or Chourico Pulao (Sausage Pulao). During the monsoon, the sea is very rough due to which fish is scarce. However, locals preserve and air-dry fishes like Bombay duck, Sardine and Mackerel, so that during the monsoon, they can enjoy their normal fish curry and rice meals.

Taste & Health in Gujarat

In Gujarat, the monsoon season is not only rainy but a festive one too. “The dishes are created specially keeping in mind the weather and diet requirement of an individual.

Rajgrani puri, Samo, mag ni dal na bhajia, methi na phulvda sheero, bajra na rotla, ringna no olo, batata ni kachori, are much preferred,” informs Chef Prashant Tikadia. But hot jalebis and fafda top the wish list. During the monsoon season, mixing Kadhi with Khichdi is a typical food option.

Jasbir Saini, Chef-de-Cuisine, The Square, Novotel Goa Shrem Resort, is of the opinion that Khichdi can be a complete meal in itself and the ultimate comfort food in monsoon.

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Pune On Platter

Pune celebrates life and food with much aplomb. Read on to find out the gastronomical twist that makes Pune a rich city.

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une city, also known as the Oxford of the East, has roots of being an educational haven besides an Information Technology hub. However, the city is also a food lover’s paradise. With new restaurants popping every day, the Punekars are ready to travel half way across the city to sample new cuisines besides their old favourites.

Needless to say, Pune remains a major hotspot for eating out, for the localites, and tourists from across the globe

scout out for. The culinary forays in Pune have helped opening of both the outlets of Indian and International cuisines and that too at pocket-friendly prices. Here are some of our favourites-

Evening of leisure, good food and good company is what Punekars

This one is probably one of the oldest Parsi eateries in Pune and

Dorabjee's

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every Punekar swears by this place.

From fancy spread, finger foods to delicacies, this place is home to all of it. For non-vegetarians, this place is a sheer delight. You can count on mutton dishes, biryani, Parsi dhansak, chicken salli, cutlets, egg curry, and chicken with eggs to please your appetite. The chicken salli is served with gigantic, spicy pieces of chicken with rotis and fried potatoes. While the chicken dhansak is spicy chicken served with brown rice. For desserts, try nothing but the delectable caramel custard or laganu-nu-custard, a Parsi sweet dish that is served during weddings. A sponge cake, caramalised top and sugar syrup complete this exotic custard.

Supreme Corner 68

This place serves a plateful of pav bhaji which is the best in town.

If you do not wish to patiently await your turn on the table, then Supreme Corner is absolutely not the place for you, as people come here from far and wide to taste the lip smacking pav bhaji. Just to sample the sumptuous pav bhaji with the right amount of vegetables, spices and dollops of butter, you cannot stop until the last bite on the plate. This place offers complete value for money.

Punjabi Tadka

Located on the hilly Chandni Chowk area near Banjara Hills in Pune, a drive to this scenic place is in itself a picnic of sorts. The entrance gives

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A favourite with most loyalists - Chicken in Pandanu Leaves is always a winner a feel of a contemporary dhaba with mattresses on the ground, pillows and bolsters. The waiters, dressed in yellow Punjabi suits, serve you the Punjabi delicacies with ease.

A haven for non-vegetarians, the place steals the show for their butter chicken, Punjabi paneer, missi roti and makki di roti. Weight watchers beware, this one is not for you!

Malaka Spice

Malaka Spice in Koregaon Park is a delight for those who enjoy seafood to the hilt. This place has consistently been serving good oriental food for several years. This

Must try Marz-O-Rin A place for youngsters who want food on the go, like in Camp area.

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uptown restaurant serves South East Asian food like Thai, Chinese, Indonesian, Vietnamese and Malaysian cuisines. The Chicken Yakitori, boneless chicken on skewers in soya, mirin and sugar marinade are authentic cuisines from the Far East. A sheer favourite with most loyalists—Chicken in Pandanu Leaves is always a winner.

Also popular over here are the Tom Yams, Chicken Satays and Krathakthe good-sized prawns wrapped in a spring roll and deep-fried.

Irresistibly popular dishes are the Satay Javanese, boneless chicken flattened on skewers and served with peanut sauce, Top Hats, with chicken or vegetable fillings, the lamb and duck stir-fries.

Arthur’s Theme

As the name suggests, this place is quite ideal for its theme, service,

sandwiches, rose milkshake, mango shake, and spaghetti cheese, the list is endless. Great place to hang out and try different snacks.

Fast Food Frontiers Marz-O-Rin, Kapila, Café Goodluck can be your quick go-to places for a number of popular finger foods and quick appetisers.

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Options galore

Landmark Joints

Dorabjee's & German Bakery should be enjoyed when you have time at hand, for its ambience and sumptuous food, or elaborate menu.

No trip to the city is complete, if you haven’t tried their must-eats!

Have masala chai with some snacks at German Bakery

Delectable Delights

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Supreme Corner and Punjabi Tadka are a must try, for their sheer good food makes for a must-try. Prior booking will save your time and energy.

Gourmet Safari

Malaka Spice & Arthur's Theme are must-visits as they are in the same vicinity.

Punekars love their cosy and smart ambience, besides the food is to die for.

June 2014 | www.spiceroutemag.com

From organic muesli, to freshly squeezed pomegranate juice, taste and enjoy it all pocket-friendly, yummy-licious continental food. To begin with, the breads are fresh, soft and smell divine, besides they bake their own bread rolls. Try their Markus-grilled fish, fillets with wine or cheese sauce, Barrass or zola fish, succulent chicken roast, cheese croquette, creamy pastas, pepper fish and their honey and mustard salad.

German Bakery

Fast foods at fast prices! This place defines Pune’s melting pot and makes for a compulsory halt for all the tourists, foreigners, students and localites. This long-running cafe at Koregaon Park is known for its light, healthy snacks, shakes and a good range of cakes, cookies and puddings. From organic muesli, to vegan carb-free burgers, to freshly squeezed pomegranate juice, this place just screams vintage appeal.

The must try includes chocolate croissants, chocolate puddings,

creamy lasagne, tortilla, cinnamon rolls, apple pie, spinach burgers, omelette with brown toast, to name a few. Even the masala chai is pretty authentic.

Cafe Goodluck

This authentic, ancient cafe serves the best brun maska, keema pav and omelette pav in town. You can savour all this while sipping your cuppa of tea!

Must sample are also its main course dishes like chicken bhuna, chicken malwani, butter chicken, biryanis and chicken handi in lipsmacking gravies.

Finish off your meal with fruit funny, chocolate or caramel crème custard and you will have more than one reason to come back soon.

Prem's

This place in Koregaon park also screams a piece of nostalgia, for having been around for 16 years. It serves multi cuisines, like Indian, Chinese, European and Continental.

Must try includes their sizzlers, Chicken Stroganoff, Chicken Caesar, butter chicken and rogan josh.

Complement your food with their Bruchettas, Tiramisu, and a cup of masala chai. Happy eating, slurp and bon appetite!

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Demystifying Fusion

Indian Food As the world cuisine is becoming increasingly popular in India, the local food is also pushing traditional boundaries.

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he last few years have seen an extensive use of international gourmet ingredients like foie gras, truffle oil and blue cheese, in traditional Indian dishes like kebabs and naans. Fancy ingredients, combined with contemporary cooking techniques are taking even regional Indian food to another level.

But what, one may ask, is the need for this radical change that has been around for hundreds of years in a country like ours that is extremely rich in diverse cuisines?

Why the fusion?

Chef Hemant Oberoi, Corporate Chef, Taj Hotels and Grand Master Chef, Varq restaurant, wanted to reach out to a larger audience rather than be restricted to a particular region or style. According to him, the perfect example of fine dining in Indian restaurants should have an international appeal. Thus were

some good reads are Modern Spice: Inspired Indian Flavors for the Contemporary Kitchen by Monica Bhide, The Masala Art: Indian Haute Cuisine by Chef Hemant Oberoi and Contemporary Indian Cuisine by Chef Anil Ashokan June 2014 | www.spiceroutemag.com

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born Varq at the Taj Mansingh, New Delhi and Masala Kraft at the Taj Mahal Palace in Mumbai, serving mini olive naan, tomato and mozzarella kulcha, jalapeno murg tikka and baked kalakand croissant.

According to him, Khud (concept of cooking and serving in earthern pots); Ricetaurant (an international rice-based cuisine); Cal-Indian cuisine (a fusion of Californian and Indian food), are among the few innovations that have worked extremely well.

“The food industry in India has evolved such that there are many restaurants serving fantastic food in great ambience with superlative services, the only way to compete is to create something different,” explains Chef Manish Mehrotra, Old World Hospitality’s Executive Chef, more famously known for designing the pathbreaking contemporary Indian menu at Indian Accent, Manor Hotel, New Delhi.

During his early days, his international experience made him realise that despite a rich heritage of regional Indian cuisines, food culture and varied flavours, most foreigners associated Indian food with chicken tikka masala, naan bread and biryani. This inspired him to create Indian dishes with international recognition that enabled outsiders to relate to the Indian cuisine. As a result, one finds arbi bitterballen, paneer tikka quesadillas, tuna bhel ceviche, and foie gras stuffed galawat amongst

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Mini masala idlis served with assorted dips like hummus, guacamole, salsa, and pesto

Traditional recipes are a stepping stone to create something new other similarly radical combinations.

Can traditional recipes be bypassed?

Certainly not, emphasises Chef Manish. “In order to make foie gras stuffed galawat, I need to first perfect the art of making authentic galauti kebabs,” he explains. According to him, traditional recipes and techniques are a stepping stone to create something new. But sticking to conventional combinations and cooking techniques, on the other hand, inhibits one’s creativity. He

Classic Fusion According to the New Zealand born, London-based chef Peter Gordon, fusion food has been around for ages.

For instance, Worcestershire sauce is very British, it has

June 2014 | www.spiceroutemag.com

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also believes in changing dishes at par with changing times.

Chef Hemant also believes that it is important for chefs to know the basics of Indian cuisine first and then experiment with different ingredients to create innovative recipes. In his book, The Masala Art: Indian Haute Cuisine, he has shared age-old recipes and secrets with contemporary flavours.

What makes a blend a hit or a miss?

I recently visited an eco lodge in the heart of India, that served only set meals including peri peri bhindi, sundried gobhi, sabudana pannacota, besides other similar concoctions. Unfortunately, none of these dishes worked! Instead, they just turned out to be a confused combination of flavours that worked neither for Indians nor

tamarind which is a very Middle-eastern and Asian ingredient. Thai dishes have coriander which is essentially a Mediterranean herb. Without such infusion of ingredients, many cuisines would be much less flavoursome.

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good to know

Molecular Gastronomy

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Charred chicken tikka with coriander foam. Sous vide mutton curry. Freeze dried mango with vanilla smoke.

Sounds like experiments with food in a science lab?

Well, these are examples of Molecular Gastronomy that blends physics and chemistry to transform the taste and texture of food. The result? New and innovative dining experiences. The term Molecular Gastronomy is commonly used to describe a style of cuisine in which chefs explore culinary possibilities by borrowing tools from the science lab and ingredients from the food industry.

Chef Manish sticks to a few basic principles: a) Play on classic combinations. For example, a bacon kulcha would work because bacon and bread is a classic combination. b) Never mix two Indian cuisines in one dish. c) Ingredients should complement each other.

June 2014 | www.spiceroutemag.com

Indian Accent Chef's table

Indians are now exploring new countries and cuisines the international guests staying at the lodge. So we asked our celebrity chefs for some broad guidelines on how to make fusion Indian dishes work.

“One should refrain from resorting to a 'curry-in-a-hurry' cooking style and should have the patience to treat food ingredients with the same generosity as they treat guests,” explains Chef Hemant. The foremost requisite for Chef Manish is to maintain the Indianness in the meal. “While I like to fuse and infuse varied flavours, when you come to my restaurant, you need to be convinced about what I’m serving,” he emphasises.

Trends in the Indian food industry

According to Chef Hemant, culinary tourism in India is going through a massive expansion. With greater disposable incomes, Indians are exploring new countries and cuisines, he avers. Also the demand for gluten-free products and people’s desire to cut back on white carbs is changing the recipes. Chef

Manish, on the other hand, predicts lots of new trends in the booming restaurant industry.

Firstly, he foresees a major impetus on kids’ food in the menu.

“Kids as young as 8-9 years old know their cheeses, meats and are more experimental than ever before, thanks to food shows like Master Chef,” he elucidates. Secondly, small plates gave way to sharing platters and chefs’ tasting menus.

Finally, according to him one will find more home-cooked food in restaurants, albeit with a twist. So, next time expect to find a delicious yellow dal or a gourmet khichdi when you eat out.

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Do the

CY-YO 80

In our fast paced lives, it is integral to find time for ourselves.

Know how to achieve mental and physical fitness through Cy-Yo. W ords | S wati C hatterjee

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n day-to-day life, people hardly have time for fitness and wellness. If we focus on mental health then spiritual health often takes a back seat due to time constraint. For healthy development, both aspects should be well looked after. Cy-Y0 or Cycle Yoga is a holistic form of fitness which helps in uniting our mind, body and soul.

This fitness form uses a combination of indoor cycling and yoga. So we can safely say that it is a perfect exercise where both mental and physical fitness can be taken care of in one go

The whole workout is designed in a very scientific and holistic way. The first 10 minutes of Yoga not only warm up the body, but also warm up the joint structures. It further energises the muscles and make us aware of our energy centres.

Once the body is warmed up, it is better suited for more rigorous component of indoor cycling.

During the cycling class particular

Controlling weight is really only about controlling calories, as in burning more calories than you take in through eating food

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In Cy-Yo, there are a number of asanas performed that lead to faster weight loss

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attention is paid to energy centres, postures and breathing patterns.

Rigorous cycling not only helps in burning calories, but also leads to releasing of negative energy which helps in detoxifying our body. The cycling class is again followed by a 10-minute yoga. This time yoga is undertaken to calm our mind and body.

Nowadays, younger generation is also realising the benefits of Yoga and are gladly adopting it.

Let’s break down the whole Cy-Y0 procedure in individual modules and understand the advantages of each module.

Yoga

India is not new to Yoga, in fact it is being practised in our country since ancient times. It not only helps in keeping your body stress-free but

Did you know?

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also gives amazing flexibility to the body. The key is to choose asanas according to your body requirement and practise them regularly. A certified yoga instructor can help you in shortlisting the asanas.

We often end up blaming our genetic disposition for being overweight, while ignoring our faulty life styles. It is not always genes that are responsible for weight gains. Yoga is the most natural way to loose weight.

But like any other form of exercise it requires discipline and determination. It is not a magic pill which can be swallowed to get amazing results.

While practising yoga one has to do exercises that set the heart rate racing to the point where one can generate enough sweat and exertion which, in turn, help

A typical Cy-Yo workout session starts with 10 minutes of yoga to warm you up; then it shifts to a more rigorous component of 40 minutes that are filled with indoor cycling.

To finish up, you end the workout

in shedding weight. Ideally one should dedicate certain number of minutes each week exclusively for Yoga sessions. For example, one can go for 90-minute Yoga sessions at least three times a week . In case of Cy-Y0, there are a number of asanas performed that lead to faster weight loss. One such asana is flow Yoga, or Vinyasa, practiced, to lose weight quickly. Apart from this some of the other prominent asanas which can be performed during the session are Setubandh, Dhanuraasana, Nauka Chalan, Surya Namaskar, Vakraasana etc.

Once you have started with these asanas, they will not only warm up your body but will also put your body in rhythm for strenuous cycling. The combination of yoga and cycling will lead to quicker fat burning.

with a 10 minute yoga flow series to calm your body and re-focus your mind. Good music not only peps you up but also keeps your mind distracted. Thus, it is advised to play your favourite numbers while cycling.

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good to know This concept was designed by a certified yoga and indoor cycling expert, Curt Dalton.

The best part of this workout is that it can be undertaken by anyone without the constraint of age, sex and lifestyle. the West has always placed more emphasis on weight and muscle training, whereas in the east, yoga has been an answer to not only spiritual enhancement but also weight loss.

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Pranayam and Surya Namaskar have been well-proven techniques for weight loss.

Before opting for any exercise routine, do make changes in your eating habits. Keep your system clean and eat lots of fruits and raw veggies.

June 2014 | www.spiceroutemag.com

In the last segment of Cy-Y0, go for Yoga asanas like savasana and pranayama to control your breathing. This will ensure that calmness fills your body and it restores its normalcy.

Indoor Cycling

The longest lasting part of any Cy-Y0 workout is the 40 minutes session of cycling indoors. Bicycling has been proven time and again to really help you lose weight because it burns calories fast.

Controlling weight is really only about controlling calories, as in burning more calories than you take in through eating food. So the more calories you burn—such as in your 40 minute, indoor component of cycling—the more weight you lose. If you even cycle at only a moderate speed (that would be 12 miles per hour to 14 miles per hour) during this portion of your Cy-Y0 workout, you can already burn off 235 calories in just half an hour. Before going for cycling, do check your bike to ensure it fits, also review safety information.

Involve your instructor. Not only

will his suggestion be useful, but at times he will help in keeping your motivation high. Don’t be too tough on yourself in the initial few days, as it takes time to get hang of things.

While cycling, it is very important to remain hydrated, especially in summers otherwise dehydration can happen. Don’t over exert, if your body is telling you to go slow or to stop then listen to your body.

You can burn off 235 calories in just half an hour of Cy-Yo Good music not only peps you up but also keeps your mind distracted. Thus it is advised to play your favourite numbers while cycling. One can also use ear plugs to listen the music.

Last but not the least, no form of exercise is a magic wand, to get favourable results lots of lifestyle changes also need to be incorporated.

The writer is the Director RDX GYM AND SPA.

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Perfect pout

Rich orange, fiery red or vivid velvet—brighten up with these on-trend lippies that have just landed in stores this season.

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he glitz! The glamour!

The dresses! And the lips!

We saw Hollywood and Bollywood starlets strutting the red carpets this spring with bright, bold and fun lips. Then why should you stay behind? Red, orange or plum, which colour is yours?

Grab a lipstick and dab it with your finger lightly on your lips for a subtle flush of colour, or go all the way and make your look bold and beautiful

If you're going to have super bold lips, make sure the rest of your face is simple and bare—a touch of mascara is really all you need.

Still confused? Then read further to know the hottest lip colours to try this spring/summer and make a style statement.

Celebrities sporting the bold lip colour trend: Beyonce, Emma Watson, Sonam Kapoor, Deepika Padukone and Chitrangada Singh

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Spring is the season for orange lips. From light tangerine to bright blood orange—we saw this colour dominating the runways as well as being a favourite amongst the glitterati. Many fashion designers opted for this bright neon orange lipstick for their spring/summer shows. If you're going to try swapping your regular red or fuchsia shade, match it to your skin tone.

Rich orange hues suit darker skins while girls with paler skin tones should stick to softer orange colours with peachy undertones.

Red hot

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forever. A blood red lip colour and cat eyes go best together, adding the much needed retro factor to your look. Whatever skin tone you are, red seems to go universally with most of the looks. For those who have fair skin, shades of red with a tinge of orange looks great.

Apart from that, shades of coral red, crimson red or matte red will suit you well. However, if your skin tone is slightly towards olive or golden, pick a shade from true reds such as cranberry shades, pink-based reds, matte orange, shades of brighter reds along with yellowy reds. For those with dusky skin tones, shades of red with hints of pink will look good. Darker shades of red like maroon, plum, dark cherry or those with purplish hues will brighten your look.

Orange crush 88

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When it comes to make-up, nothing rivals the power of a red lip colour.

A crimson pout will elevate your outfit, up your glam quotient and make a statement all in one swipe.

Red lips can never go out of fashion and the colour is here to stay

A blood red lip colour and cat eyes go best together

Must try

Pretty pink

Why hot pink is so, well, hot for summer? Pink is a more userfriendly hue than, say, coral or red, which is why most people gravitate towards it when going for a bold look. There’s also a sweetness and sexiness to this shade. A few dos and don'ts could help you rock the trend this spring. Keep it simple!

With such a bright lip colour, you’ll want to make sure you go easy on the eye makeup, especially if you’re planning on wearing this as a casual, daytime look. Along the same lines, be sure not to overdo it with the blush. Too much pink on your face isn’t going to be a good look for anyone! If you do wear

Nude - Sheer pale pink by Dior addict; Voluptuous nude by Givenchy Hot pink - Impassioned by Mac; La Foire by Chanel Coral - Streak by Urban Decay; Elle Blood Red - Old Hollywood by Bobbi by Stila Brown; YSL Rouge Pur Couture Berry - Wildcard by Benefit; Ali Orange - Morange by Mac; Calypso by Stila

by Bobbi Brown June 2014 | www.spiceroutemag.com

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Summer Lips care Maintaining smooth hydrated lips is a must during the summer. If your lips become dry, exfoliate them with a little sugar and olive oil.

Make sure there is a sun protection element or SPF in the lip product you choose, which can protect lips from drying and darkening.

Wear lip colour that matches your skin tone and the season.

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Do not pull out loose skin, as this will delay the healing process.

Use a lip balm regularly. Drink a lot of water, as it helps heal chapped lips. avoid using lip colour till your lips are healed completely as it may look cracked. Apply lip balm before you put on your lipstick.

blush, try selecting a nude colour.

Hot pink lipstick is also a great alternative for those nights when you want something bold and daring but don’t want bright red lips – it’s also a perfect spring and summer alternative to a classic red lip.

If you have olive undertones or medium skin, try pink and rosy shades Very berry

Berry lips are the sexiest trend this season. But that doesn't mean you should just slap on the first tube of blackberry lipstick you see. Here are a few tips on making this vampy style work for you—without looking, well, like a vampire. Blackberry, raspberry, boysenberry—what's your jam? It all depends on your skin tone. If you have fair skin, choose something that's dark but sheer. Medium skin tones can get away with a richer, truer berry. And those with dark skin should choose a deep color that won't blend in with their skin—a June 2014 | www.spiceroutemag.com

full-bodied wine shade with rich red undertones is recommended. Unless you want to look gothic, the key to wearing a berry lip is to keep the rest of the face fresh and glowing. Use a sheer foundation and concealer and skip powder entirely. Then apply a blush in a complementary shade. If you're stumped simply sheer out the same lip colour on cheeks.

Barely there

If the rise in temperature has pulled you down and you do not wish to experiment with the bold looks, you could try nude lip colours which compliment this season and are perfect for casual day wears. But a nude lip is not actually naked. To achieve that perfect natural glow, the right lipstick is a must for balancing your skin tone and avoiding the too pale or tired effect. If you’re fair, go for light golden or peachy nudes to add warmth to your skin without accentuating ruddiness. If you have olive undertones or medium skin, try pink and rosy shades—they will make your skin look brighter. Warm golden, bronze and caramel nudes will make dark skin glow and give darker lips some dimension.

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God’s own

dance

Contrary to a notion that Kathakali is staring at a bleak future, the Kerala dance-drama is sensing resurgence in the new age.

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hink Kerala and fresh visuals from the God’s Own Country suddenly dance before the eyes. If you have been to Kerala then you would understand how the state casts a magical spell on all its visitors. God’s Own Country, as the name strikes a scene complete with colours, demonic garbs, quivering facial muscles, painted faces and insistent beats of drums and cymbals— welcomes you to the world of Kathakali. The simplest way you can define Kathakali is that it is a classical dance-drama. An art that originated a little over four centuries ago in a sliver of south Indian land, known as Kerala.

Curiously, the exactness of the concept of ‘dance-drama’ becomes a bit tricky once you are exposed to this ethnic ballet colourful mood

In an age of globalisation, present-day Kathakali broadly has three schools, of which, Kalluvazhi—the style prevalent in central Kerala—is increasingly gaining momentum. The popularity of Kalluvazhi is virtually eclipsing the rest two schools— Kaplingadan, which hails from the state’s southern part and Kadathanadan, a school from the north Malabar.

Kathakali today seems converging to a monolithic form that comes closest to Kalluvazhi in aesthetics

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If the history of this ballet tells us about the rise and slide of a dozen or so schools in the past, Kathakali today seems converging to a monolithic form that comes closest to Kalluvazhi in aesthetics.

So, what characterises Kalluvazhi?

Chiefly, it is the basic concept that the stylised mime language should be conveyed through the whole of the human body and not just the face. In short, there is a stress on dance than on drama. (It's not that facial emoting alone kindle dramatic scenes, but then Kathakali has a close correlation between the two.)

Thus, economy of space employed to unveil the profile of a hand gesture (mudra), where an entire set of other

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The present-day Kathakali broadly has three schools muscles synchronises to give it an added effect which is the bottom line of Kalluvazhi. There the theme of the story (which is anyway known) becomes rather secondary; instead its treatment gains prominence.

That makes enjoying Kathakali at its abstract best: you may not follow the thematic content in its detail, yet you enjoy the show by the beauty of the fully-decked larger-than-life characters, their movements timing well with the background music and percussion.

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Dramatic expressions

To realise the potential of this experience, Kathakali generally seeks to ensure that an overdose of dramatic elements does not blur the charm of its choreography—be it slow, medium-paced or fast. Thus, its story-plays speak more about the potential of body dynamics than about the tale of its characters— mostly from Hindu mythology. The phrase ‘body dynamics’, nonetheless, does not mean that Kathakali lacks in subdued movements on the stage. It has scenes—mainly romance, between couples that are so restrained in movements (yet so forceful), that Kathakali has been acknowledged as the slowest performing art on the earth. Another

Kathakali learning centres Thrissur), RLV (Tripunithura, Kochi) Central Kerala Kalluvazhi style: Kerala Kalamandalam (Cheruthuruthy, near Shoranur), Sadanam Kathakali Akademi (Peroor, near Ottapalam), PSV Natyangham (Kottakkal, south of Kozhikode), Kalanilayam (Irinjalakuda, near June 2014 | www.spiceroutemag.com

South Kerala Kaplingadan style: Margi (Thiruvananthapuram), Kalabharathi (Pakalkuri, Kollam) Northern style: Training under nonagenarian Chemanchery Kunjiraman Nair, the last surviving exponent of this school

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The pasty facial paint is made of natural pigments powdered and mixed with coconut oil 96

possible misunderstanding about Kathakali, even among Keralites, is that love of Almighty (bhakti) is its predominant spirit. While actually, most story-plays either revel in antiheroes ridiculing gods or portray the varied layers of love, separation and reunification to more mundane ones like flirting, gossip and jealousy, besides, of course, revenge.

So, what happens on the Kathakali stage? The big lamp occupying the centre of its front boundary is first lit with the flame that is brought from the greenroom.

The percussionist—typically shirtless and wearing the flowy mundu from waist downward—appears and plays the introductory knocks and taps on the horizontal maddalam

drum before receding to the left half of the stage. Two greenroom assistants emerge to hold the multicolour curtain cloth. The two singers behind it render the invocatory stanza (shlokam)-the leader (actually the narrator) carries a gong (chengila), while his partner plays the cymbal (ilathalam). Soon, you hear the introductory lines of the story-play of the evening.

Thumping of drums

The characters ascend on to the stage and come to full view once the curtains part. Scenes progress with the dancers essaying the content of the music, also with audio props from the relatively loud vertical drum called the chenda, beside

Leading Kathakali actor-dancers Kalamandalam Ramankutty Nair Kalamandalam Gopi Madavoor Vasudevan Nair Chemanchery Kunjiraman Nair Nelliyode Vasudevan June 2014 | www.spiceroutemag.com

Nampoothiri Sadanam Krishnankutty Kalamandalam Vasu Pisharody Kottakkal Chandrashekhara Warrier

the maddalam. Occasionally, when female characters enact, musical rolls from the small hour-glass shaped drum called idakka are used to add to the effect. Overnight shows feature three stories—the romantic first, the anti-heroic second and the villaincentric third.

It’s another matter that modern lifestyle has led to a spurt in threehour shows, timed to end by dinner time back home. As for the looks, it doesn’t require expertise to tell the virtuous protagonist from villains of various shades.

The pasty facial paint, which is made of natural pigments powdered and mixed with coconut oil, helps the actor-dancer mask his age to a certain extent.

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Firangi Sitcoms Indian TV viewing has undergone a revolution with the growing popularity of international sitcoms.

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here was, once, a time when we sat in patience, watching the classic ochre logo of Doordarshan go round and round, as the gloomy music played in background, till the Prasar Bharti broadcaster DD1 woke up from its languid slumber.

The entire neighbour agglomerate glued together before a 12-channel wonder-of-technology, a TV. A movie intermission lasted an entire day, and not just metaphorically.

Then came the age of cable TV, and our drudgery was broken by hundreds of channels, more than we could watch or understand, and way more than our old TV sets could accommodate. And we cried, Hallelujah!

Indian TV viewing is up for another grand pattern shift, as all entertainment channels have started to look alike. We are now exploring our options in the West, where some really amazing sitcoms are being made. There is a newfound rage of downloading and fanatically following them on our laptops, sometimes to the limits of watching them back to back.

Here is a list of 5 sitcoms that have entered our laptops and lives, and why we love to watch them.

Popular bollywood actor Anil Kapoor starred in a few episodes of 24 and then he went on to produce its indian version

June 2014 | www.spiceroutemag.com

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How I Met Your Mother won everyone’s heart since its pilot episode in 2005 Breaking Bad

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It’s a story of Walter White, a reticent Chemistry high school teacher who discovers his medical situation of terminal lung cancer.

He is the sole provider of the household, and has to make arrangements for the financial security of his family, once he’s gone. What other way than to make use of his skills as a Chemistry expert, but with a twist! He gangs up with an ex-student and a local drug dealer, Jesse Pinkman, to create the best and the purest lot of meth, a neurotoxin that sells like hot cakes– but with a price.

X-Factor: Indians love crime fiction, and a good guy turning into a badass is an anti-hero that they can’t imagine on Indian TV. Awards: 7 Primetime Emmy; 2 Golden Globe

a look out for the perfect woman.

The biggest attraction of the show, however, remains the legend- wait for it- dary, the legendary Barney Stinson, who is one of the wittiest characters ever created for TV. X-Factor: We love to laugh, we love our friends and we love to be in love. This one has got the whole package.

Awards: 7 Primetime Emmy

Homeland How I Met Your Mother

This light-hearted comedy won everyone’s heart since its pilot episode in 2005, when Bob Saget’s voice first began to tell the story of how he met the mother of his two kids. The story revolves around Ted Mosby, an architect who is on

MOST POPULAR FRIENDS is the most popular American sitcom in India, hands down, with 63 Primetime Emmy nominations to its name. It's one of the best comedy shows of all time.

If you are one of the fans, see if you can place these lines: June 2014 | www.spiceroutemag.com

Based on the Israeli series Prisoners of War, this is the story of a US Marine Corps scout sniper, Nicholas Brody, who was kidnapped by the al-Qaeda and kept in prison in Iraq.

He returns home after 8 years as a war hero, but with a big secret.

Carrie Mathison, a CIA agent has information that a US soldier has been 'turned by the enemy', and

“Hey! How you doin’...” -Joey “We were on a break!” -Ross “Oh, man in my next life, I am coming back as a toilet brush.”

-Chandler “You can’t just give up. Is that what a dinosaur would do?” -Phoebe “Joey! Why is there a book in the freezer?” -Rachel

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TREND REPORT For a few years now, the trend of looking westwards for TV entertainment has been on the rise. This is owing to a few infrastructural, strategical and emotional reasons: Growing network of the Internet with better downloading speeds, as we download most of the international sitcoms that we watch.

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Monotony of Indian channels on TV, which is dominated by saas-bahu dramas.

Easy storage and flowing options, with the advent of high capacity pendrives and external hard disks.

The basic urge to be socially accepted, as most ‘hap’ youngsters follow videshi serials now, and the remaining ones don’t want to be left out.

Indians relate more with foreign TV serials rather than their melodramatic Indian counterparts.

June 2014 | www.spiceroutemag.com

The crew of The Big Bang Theory

she believes it’s him. The plot grows multi-layered and complex as seasons forward.

X-Factor: It’s got everything that an Indian audience craves for, action, intricate plots, shades of characters, and a very off beat love story.

Awards: 6 Primetime Emmy; 5 Golden Globe

It's got everything that an Indian audience craves for 24

This is the story of Jack Bauer, a CTU (Counter Terrotist Unit) agent who scotches terrorist plans, racing against time. Uniquely conceptualised as a real time narrative, each episode takes the story forward by one hour.

Each season has 24 episodes, hence completing a day. The plot varies from presidential assassinations to setting off weapons of mass destruction. Anil Kapoor starred in a few episodes of 24 and then he went on to produce its Indian version.

X-Factor: Jack Bauer is one such character who is always on the run through each minute of 24 hours.

Super-real!

Awards: 20 Primetime Emmy; 2 Golden Globe

The Big Bang Theory

This geek comedy has given us the character of Sheldon Cooper, whom you can either love or hate, but never remain indifferent towards. Five caricatured scientists and friends working under the same turf of science have their strictly regimented lives centred around comic books and action figures of super heroes.

X-Factor: Indians don’t necessarily associate themselves with the word ‘nerd’, but can very well relate to it.

Awards: 3 Primetime Emmy; 1 Golden Globe

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creative corner When summer months come, kids are forced to stay at home.

During this time, their creative energies can be tapped.

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hildhood - the very word transports me to a world of freedom, that of course then seemed a burden coz adulthood had not set in and exams, books, homeworks seemed the most monstrous of tasks that only kids were burdened with, while papa and mamma had all the fun.

Of course, we had our times of fun

too...and that was when summer vacations would finally come. Those were the days when television, mobile phones, X-Box and iPod's hadn't made their presence felt.

Everyday my sisters, me and our gang of friends would get together after breakfast in the backyard to make our day special by combining a mix of work and pleasure

The pleasure part involved making something creative, such as a clay radio, wind chimes with juice pipes, clutches with velvet, sequins, etc.

THIS SUMMER CHANNELIsE YOUR CHILD'S ENERGY INTO SOMETHING WHICH IS CONSTRUCTIVE AND CAN BE DONE INDOORS TO ESCAPE THE SCORCHING HEAT

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CREATIVE CRAFT Sun Handprint Craft Bring a little sunshine into your home with this super easy sun handprint craft for summer! And as it involves some painting, some tracing, some cutting and some sticking, it proves a particularly popular craft for kids!

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You will need: Paper plate, yellow paint black marker, yellow, orange and gold construction paper scissors, glue Instructions: Start by painting the paper plate and leave it to dry.

In the meantime, trace around your child's hand onto the three colours of construction paper. You will need about 12 handprints.

A mixture of colours looks great but you could just use yellow, if you prefer. Cut out the handprints. Use the black marker to draw a cheerful face on your sun. If you are using a permanent marker, you should supervise this a bit carefully! Now turn the sun over and stick the handprints around the edge to form the rays.

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All said and done, no matter what we make or how we make, the idea is to learn activities. Work involved completing our summer vacations homework bit by bit...

Of course, in our schools, during those days, we had an SUPW (socially useful productive work) class where teachers taught us how to work with crochet, knitting needles, learn cross stitch on matti cloth, making head scarves with leftover woolen balls, or rugs with Jute cloth... the list is endless. But as is rightly said, 'change is the only constant' and we have to accept that with changing times the nature of crafts has changed and so have craft ideas even the time to prepare them has also shortened, thanks to the world of gadgets. All said and done, no matter what we make or how we make, the idea is to learn. Also, it is our duty as a parent to instill creative abilities

and confidence in our child to make him/her grow into a confident and accomplished individual. I have some crafts ideas for this summer for my kids... you are welcome to join the gang.

Summer craft ideas for you and your kid

Fabric Flower Craft Here's a fabric flower craft for kids which will use up your scraps, provide practice for kids learning to sew, and create a really pretty display!

These flower 'yoyos' can be wired, or you can glue the flowers onto sticks and stand them in a pot, sew them onto headbands, hats, T-shirts or bags, or stitch a safety pin on the back to make pretty flower brooches, which make lovely little gifts.

You will need: Fabric in 2 coordinating designs, buttons, thread, garden wire Instructions: Cut 2 paper circles about 4 and 6 inches in diameter. Pin

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each to one of the pieces of fabric and cut out. Alternatively draw around cups and saucers onto the fabric.

Cut a long piece of thread to go all the way around the edge of your biggest circle with some spare.

Knot one end and thread the other.

Sew a loose running stitch around the outside of the largest circle, finishing with the thread to the right side of the fabric.

Pull the thread so the fabric gathers. Secure the gap with a few stitches. Knot the fabric and tie off.

Repeat with the smaller circle.

When you have your two yo-yos, layer them up with a button over the top hole. Stitch the button in place going through both yo-yos.

Finish off by stitching a length of garden wire to the back, bending the ends into a loop so that they aren't sharp and dangerous. You can now twist your flower onto a branch or pop it in a vase.

Felt Monster Dangle Craft Monsters can be of any size, shape or colour, so your imagination is your only limit! We made this cute felt monster dangle to hang from a hook, but you could use it as a keychain, attach it to a backpack, stitch a safety pan to the back to make a monster brooch or pin.

You will need Scraps of felt,

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Monsters can be of any size, shape or colour

chenille stems/pipe cleaners, Pompoms, embroidery thread and needle, googly eyes (and/or other craft bits and pieces to decorate your monster), toy stuffing or wadding.

Instructions Cut out a long rectangle of felt, to

Craft Foam Vase Our craft foam vase is just what you need for displaying your 'I Love My Mum/Mom' Flower or bunch of daffodils for Mother's Day. You will need: Green craft foam, craft foam flowers June 2014 | www.spiceroutemag.com

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or other embellishments, double-sided sticky tape and glue Instructions: Draw around a cup to make a circle on the foam and cut it.

Cut out a rectangle of green foam about 10cm X

be folded in half for your monster's body. If you prefer, you could make your monster in a different shape by cutting out two matching pieces of felt. You could make a set of monsters to learn different shapes - square, circle, triangle, rectangle, etc.

Fold the rectangle in half and place a tiny amount of stuffing inside. Starting near the folded edge, sew up the side and half way across the top edge using a simple running stitch.

Leave a few inches of thread clear, and remove the needle.

Thread the needle again and, starting at the other corner, sew up the other side and across the top to the middle. Pull out the needle and knot the two loose ends together. Twist them

15cm. Roll into a tube and use the double-sided tape to join together.

Cover one edge of the tube in glue and stand in the centre of the circle.

Glue the foam flowers on to the vase and then dry.

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together and then connect them to a keychain or book ring.

Use chenille stems to form arms, legs and antennae. Glue or sew to the back of your monster. Place your chenille stems around a pencil to make them spiral, and attached pompoms to the end of the legs with glue.

Finally, decorate your monster's face. Our monster has 12 eyes!

Felt Matryoshka Dolls This felt Matryoshka doll activity can be adapted for a range of ages, and the resulting dolls are sure to be treasured! We've used simple sewing skills to complete our dolls but you can substitute fabric glue for at least some of the sewing, if you wish.

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You will need Flesh coloured felt, bright coloured felt (3 colours), ribbon, embroidery thread and needle, toy stuffing felt flowers/flower buttons/fabric paint, fabric glue (optional) Instructions Cut two bodies, one shawl, and one tummy from bright colours of felt.

Cut one face from flesh coloured felt, and one piece of hair from brown felt.

Sew or glue the hair onto the face. You may want to embroider the face at this stage. Sew or glue the face to the shawl and sew the shawl to one of the bodies.

Decorate the tummy with

buttons, embroidery or felt flowers (or leave plain for now and add fabric paint later). Sew the tummy panel to the same body piece as the shawl.

We've used simple sewing skills to make our dolls Sew the two body pieces together around the edge, securing a loop of ribbon at the top of the head if you want to hang your doll.

Leave a gap to lightly stuff the doll

and sew closed.

If you have not decorated the face and tummy, decorate now with fabric paint. Have a look at our lovely dolls below, for inspiration!

For this lovely Matryoshka doll, we've sewn on a pretty flower button and embroidered the stem and leaves. Here we used a bought felt flower embelllishment, gluing it on with fabric glue and then adding decorative stitching in the centre.

For this lovely bright Matryoshka doll, we added some flowers and dots with puffy fabric glue.

The face was also drawn with fabric glue.

Kwanzaa Necklace Craft This Kwanzaa Necklace Craft uses paint, pasta and a little imagination - it's a fun Kwanzaa craft for little kids!

You will need: Red, green and black paint

June 2014 | www.spiceroutemag.com

Cord Dried pasta tubes Instructions: Paint the pasta tubes. The easiest way to do this is to thread the tubes onto drinking

straws and stand them upright in play dough or sticky tack.

When the pasta is dry, thread it onto the cord, alternating red, green and black.

spotlight

The silicon valley With its bustling malls, ever packed roads and high rise buildings, Bengaluru provides a new face to contemporary India.

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he city, which was previously known as the Garden City of India, is now termed as the Silicon Valley of India for its status as one of the major centres of the IT boom. Bengaluru is a heaven for tourists as the city is very wellconnected to other places and boasts of major tourist attractions like Jawaharlal

June 2014 | www.spiceroutemag.com

Nehru Planetarium, Lal Bagh, Cubbon Park, The Aquarium, Venkatappa Art Gallery, the Vidhana Soudha, and Bannerghatta National Park, which are must visit locations.

It is also convenient to travel to places like Muthyala Maduvu (Pearl Valley), Mysore, Shravanabelagola, Nagarahole, Bandipur, Ranganathittu, Belur, and

spotlight

Real estate boom

Land Trades gets CRISIL NATIONAL DEVELOPER RATINGS DA3+

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Halebid from Bengaluru.

Hot property

Bengaluru, one of the hottest cities in India is growing by leaps & bounds in every aspect. Fondly called the Silicon Valley, it is now a major IT hub and real-estate giant. With an increase in settlements in the city, both commercial and residential sectors are prospering well. Flats, villas, Row houses, Bungalows and Penthouses are sought after in large numbers as a good investment option.

There is a good reason why real-estate in Bengaluru is proving to be a huge success. The stateof-the-art infrastructure, all amenities in close call, projects in prime locations, etc., have all added up to the value of properties in the city. Whitefield, Koramangala, BTM Layout, HSR Layout, Malleshwaram, June 2014 | www.spiceroutemag.com

The real estate success in the city is a symbol of the investor satisfaction Indira Nagar, MG Road, Ulsoor, etc. are some of the most wanted localities by Investors & Developers.

Lots of new projects, multiplexes, gated communities & constructions with excellent architectural designs have also come up in Bengaluru. The real estate success in the city is a symbol of the investor satisfaction. Builders have delivered the projects keeping in mind the needs and demands of the potential buyers. Today, owning a property in Bengaluru is sure to yield good returns in the future.

Appreciable fact is that

AND TRADES is the first Builder to get DA3+ Rating in Mangalore, Dakshina Kannada.

CRISIL has assigned its real estate developer rating of ‘DA3+’ to Land Trades Builders and Developers (Land Trades). The ‘DA3+’ rating indicates that the developer’s ability to execute real estate projects as per the specified quality level within the stipulated time schedule, and to transfer a clean title, is ‘Good.’

Land Trades is the first to get this award in Mangalore & Dakshina Kannada region. The rating exercise is done with a National level benchmarking of developers i.e., across the country and not specific to a region. This rating reflects Land Trades’ sound marketing and development strategies, locations, profile, track record in development, systems, financials….etc.

CRISIL rating is done on different parameters . These ratings are opinions based on a developer’s past track record in executing real estate projects and are indicative of his ability to do so in future. Factors such as legal & construction track record of the developer, organisational systems, structure & processes and financial profile are assessed in the rating process. Getting the rating, Mr. Srinath Hebbar of Land Trades says “This rating is one more milestone in the professional approach of the company and we will strive hard to give the BEST.” For more details visit www.landtrades.in

spotlight

Pamper your feet Anodyne therapy is your answer to Diabetic foot disease

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even the outskirts of the city is developing at a rapid rate, making the projects a good buy throughout the city.

Bengaluru is definitely eyed as a hotspot by property buyers, investors and developers alike.

Experts regard the city as a good investment option and nothing like investing in the prime locations!

Healthcare at its best

Bengaluru is optimistic about becoming a major destination for Indian healthcare and international health tourism. At the moment, the city still lacks the much-needed advanced infrastructure to guarantee this, such as power and good roads, but many modern corporate hospitals have already set up shop. This suits expats in Bengaluru as they have June 2014 | www.spiceroutemag.com

access to cheap but firstrate healthcare.

Insurance provisions may limit expats to certain hospitals Despite the low cost of healthcare in Bengaluru, expats should still have comprehensive health insurance. In Bengaluru, health insurance is often provided by the company employing expats.

However, insurance provisions may limit expats to certain hospitals.

Some hospitals may not recognise certain insurance and expats should make sure to receive all the necessary paperwork from the hospital to reclaim their expenses.

In an attempt to attract overseas patients, hospitals

Foot problems caused by diabetes are the leading cause of hospitalisations for diabetic patients today. So it is important to treat your feet well and not take them for granted.

Vulnerable feet People with long-standing or poorly controlled diabetes can cause nerve damage to their feet, a condition called Peripheral Neuropathy (PN). PN sufferers may be unable to sense if their shoes are rubbing on the feet. PN can also disrupt normal sweat secretion and oil production that lubricates the skin of the foot.

These factors together can lead to skin breakdown, sores and infections on the feet.

When blood sugar frequently goes above 250 mg/dL, your white blood cells, become sluggish, making infections more difficult to control. Plus, poor blood flow means that antibiotics cannot get to the site of the infection easily.

Don’t Ignore Foot Problems Contact your doctor promptly for any of the following symptoms: - Persistent mild-to-moderate pain in the feet or legs - Any new blister, wound, callus or ulcer - Any new area of warmth, redness, or swelling on the feet or legs - Constant itching on the feet or legs - Loss of sensation - Pain in the legs or buttocks that increases with walking but improves with rest - Hair no longer growing on the lower legs and feet - Hard shiny skin on the legs Treatment with Anodyne® Therapy If you experience any of the symptoms listed above, you can go for a new treatment offered in India called, Anodyne® Therapy.

An infrared therapy system, this device has been clinically proven to reduce symptoms of diabetic foot disease. Over 18 published clinical studies support the efficacy and safety of this product.

For more information visit: www.anodynetherapy.in

Jennifer Turtzo, R.N, B.A

Burning, tingling, diabetic foot pain can make life difficult.

If you or your patients suffer from symptoms like these, treatment with Anodyne® Therapy, has clinically proven to help.

The word “Anodyne” means pain relief and Anodyne® Therapy products are newly available in India, and are directly imported from USA. These systems emit infrared light at a wavelength of 890 nm, resulting in increased circulation and pain relief. This treatment is drug-free and can easily be delivered during a 30 minute office visit.

Fifteen (15) studies have been published in peer reviewed journals demonstrating the effectiveness of Anodyne® Therapy Systems specifically for symptoms of neuropathy, restless leg syndromme and for non healing wounds.

Anodyne® Therapy treats the cause of neuropathy and other conditions resulting in true relief. Also, this treatment reverses the dangerous loss of sensation that diabetic patients often experience for which there is no known drug treatment.

Prospective patients and interested Health Care Professionals should contact the Anodyne Therapy Eqpt Pvt Limited at 91-80-23494345, or visit anodynetherapy.in for more information about Anodyne® Therapy products in India.

Distributors in India

Equipments Pvt. Ltd. #1383, 8th Main, 12th ‘C’ Cross, West of Chord Road II Stage, Mahalakshmipuram, Bangalore - 560 086. INDIA For Hospitals & Doctor Call : 91-80-23192394 For others Call : 91-80-23494345 Fax : 91-80-23594630, 23492315 sales@anodynetherapy.in www.anodynetherapy.in, www.anodynetherapy.com Toll Free for USA : 1.800.521.6664

spotlight

healthy living

RajaRajeswari Medical College and Hospital is taking giant quality strides in medical domain

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in Bengaluru, often super-specialise, offering great options for specific problems such as spinal injuries or heart diseases.

However, emergency care is not as adept. An expat would need to be aware of this when making a choice.

Choosing the best hospital often depends on the specific problem.

Expats should be sure to do their research before opting for a specific facility.

Recreational activities

Bengaluru stands out as the IT capital and Silicon Valley of India, and thus dedicated and skilled professionals reside in this city. But even professionals do get tired due to the hectic lifestyle, and therefore, the city offers numerous leisure activities and relaxation.

So,if you love watching movies, clubbing or just relaxing by the pool with

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all your family, you are able to do each one of these in Bengaluru.

Choosing the best hospital often depends on the specific problem Bengaluru does not lack options of entertainment. Right from pubs to shopping malls, auditoriums to art galleries, there is something to keep everyone entertained.

Actually, Bengaluru is undoubtedly identified as the center of entertainment and leisure.

Bengaluru is known for a flourishing culture of the club and many of its clubs have a history dating back to the days of the British.

In recent times, several clubs and resorts have sprung up in the city of

Q: RRMCH recently acquired NAAC ‘A’ Grade Accreditation.

Tell us about this spectacular achievement.

A: The National Assessment and Accreditation Council (NAAC) is an autonomous body established by the University Grants Commission (UGC) of India to assess and accredit institutions of higher education in the country. Very few institutions in the country today can boast of having the Mr. A.C. Shanmugam, NAAC accreditation today.

Founder - RajaRajeswari I am very proud to say that Medical College and Hospital we have achieved NAAC ‘A’ Grade accreditation and the journey, let me tell you, was very enriching. When we started out we faced a lot of skepticism but we were relentless in our approach. Once everyone was convinced, it was smooth sailing altogether.

There was one question which was asked repeatedly which was the need for market-related practices of quality improvement in educational institutions. I firmly believe that best quality practices are critical since it is vital for the users of the system delivering the product - the medical graduates.

Q: Your institution recently acquired ISO 9001:2008 certification too.

A: We feel immensely happy to share this that we are the first Medical College and Hospital in Karnataka to get ISO 9001: 2008 certification for both medical education and health care delivery systems. Earlier medical institutions have got either for medical education or for hospital services but today we stand tall as we got for both. I take this opportunity to thank one and all for having stood by us through this endeavour.

Q: We also have the information that your institution is going for NABH. Do enlighten us.

A: Out of 6 phases in NABH, we have already completed 4 phases and awaiting the Mock audit. We are very confident that we shall get the NABH accreditation also. We have a dream to make RajaRajeswari Medical College and Hospital, a one stop health destination where, apart from quality medical education and services, we offer holistic treatment to all our patients.

NAAC ‘A’ Grade accredited, ISO 9001-2008 Certified

" Building Serving Humanity NAAC Trust, ‘A’ Grade accredited, “ with Quality ISO 9001-2008 Certified

MOUs with various foreign universities for Intellectual Exchange Programs  Royal College of Physicians and Surgeons, Glasgow, UK  Mayo Clinic , US  Melborne University, Australia  Rak University, United Arab Emirates  Hammersmith Hospital, UK and many more

MBBS,

MD/MS in all Specialities

Super Specialty Courses

 DM Cardiology  M.ch Urology  M.ch Plastic Surgery  M.ch Pediatric Surgery  Fellowship in ENT  Fellowship in Pediatrics  PhD Physiology

Eye Bank Ambulance Casualty Laboratory facilities Blood Bank Pharmacy

Digitalised X-ray units, Image intensifiers Exclusive and Sophisticated MRI, C.T Scan, Mammogram units 3D & 4D Ultra Sound

spotlight

Bengaluru. Simultaneously, several older clubs such as Bengaluru club, Century Club, etc., still provide locals as well as tourists with many choices for entertainment in Bengaluru.

Bengaluru boasts of a flourishing culture of clubs People interested in golf can visit the Eagleton Golf Club or the Karnataka Golf Association.

Cinema Halls 120

Another mode of popular entertainment in Bengaluru includes the many cinema halls (theatres) and multiplexes dotting the city. Bengaluru is, without doubt, one of the first cities where the

June 2014 | www.spiceroutemag.com

concept of multiplexes was introduced. Many Cinema halls are located close to the restaurants, providing the total entertainment package for the whole day. PVR Cinemas, Vision Cinemas, INOX are few important Multiplexes of Bengaluru.

Shopping Malls

The city is known to be a shopper’s paradise.

Starting from inexpensive roadside things to the branded items, you will get more or less everything and anything in this city.

Bengaluru is also filled with shopping centers as well as shopping malls, providing commercial outlets, restaurants including a kiddies corner, all under one roof.

Forum Mall, Garuda Mall, Mantri Mall and Gopalan Mall are few important shopping malls of Bengaluru.

Magnificent mall

Phoenix Marketcity offers visitors an array of unforgettable experiences.

P

hoenix Marketcity mall is labeled as a ‘larger lifestyle engagement destination’.

With 260+ stores representing an exhaustive mix of international, national and regional premium brands, Phoenix Marketcity, Bangalore, offers the most comprehensive and compelling lifestyle shopping experience in Bangalore.

Leading international retail brands such Zara, Guess, Gant, Nautica, Promod, Steve Madden, Calvin Klein, French Connection, Gas Jeans, La Senza, Tag Heuer, Swarovski and Starbucks call Phoenix Marketcity, Bangalore, their home.

This award-winning centre encompasses an ambience spread across 1.4 million square feet, 4 floors, basement and open parking, 9 screen multiplex and alfresco dining surrounding an open air courtyard.

Since inception, the courtyard has been host to many premium events and concerts. Some of the notable activations in the courtyard include: Extra Terrestrials (Sophisticated Acrobatics By International Artistes), Times Auto Show, Light The Night (Sky Lantern Festival), Bungee Jumping (With Jean Pascal), Art City (Live Painting By 100 Artists), Ministry of Sound Tour, Max Fashion Show, Cosmopolitan Fashion Show, Maruti Suzuki Dakshin Dare (Car Rally Flag Off), Live Concerts With Music Icons (Lucky Ali, Kunal Ganjawala, KK, Lucky Ali, Remo Fernandes, Rabbi Shergill, Rekha Bharadwaj, Kumar Sanu, Arijit Singh, etc.)

More than just a Mall, Phoenix Marketcity, Bangalore, is in fact a veritable melting pot of fascinating cultures, beautiful clothing and high-end couture. It is a city within a city, an urban space where retail, entertainment and leisure offerings co-exist.

spotlight

Dazzle it

Labelled as Bengaluru’s favourite jeweller, Neelkanth brings exquisite designs.

122

Auditoriums

The cultural side of Bengaluru is reflected in the many auditoriums which have been established in the city.

Right from dance programs to musical programs to plays, the auditoriums in Bengaluru will certainly make happy the creative side of people.

Art Galleries

Art lovers who visit Bengaluru usually do not disappoint. There are numerous art galleries in Bengaluru that showcase beautiful pieces of art.

Bengaluru art galleries also serve as a platform for the people to come face to face with immense expertise of local artists.

Visitors may also visit the amusement park with their family to enjoy their weekend. You will get different options of

June 2014 | www.spiceroutemag.com

entertainment like the video games, bowling, etc., in the amusement park. There are many slides which are kept here for the entertainment of children.

Numerous art galleries in the city showcase beautiful pieces of art Some facts

Unlike Delhi, Mumbai, or Coachin, Bengaluru is not a city steeped in history.

Less than 500 years old, and hailed as the ‘City of the Future’, Bengaluru has always been ahead of its times.

Start your day really early and visit the flower market. Bengaluru is responsible for about 70% of India’s floral exports.

I

nimitable expressions in gold, silver and diamonds, created by the finest craftsmen ensuring the highest quality standards deck the showcases at Neelkanth.

Thirty years old, they are well known for the bridal jewellery collections. In fact, Neelkanth was the first to be called the ‘Wedding Jewellery Specialist’. The store at Richmond Road, has an inspiring success story. From a tiny store on Avenue Road to an extensive showroom, people have showered their affection and admiration for the jeweller in abundance.

Their delectable designs are one of a kind and exclusive.

Craftsmen toil hours away in finding the right proportion and setting with various combinations. They then pass thorough stringent quality measures that ensure each jewel is impeccable in standard. The results are spectacular jewels that are worthy of being pronounced heirlooms and passed on to the next generation.

Neelkanth’s core value being trust, they place their customers’ satisfaction and happiness as their highest priority.

To leave the store with a big smile and an experience worthy to be shared and retold is most likely.

When in Bengaluru, do as the Bengalureans do.

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INDIAN racing’S

New Stars

Do we finally have race talent that will bring home laurels?

Read on to find out more.

W ords | N ishant N a y y ar

T

he MRF Challenge 2013 served as the sole support race for Formula One Indian Grand Prix. In its first edition, the challenge showcased 14 races, and saw the leading singleset racing category in India go international with two rounds held in Bahrain. The final round of the championship was held in Chennai in Feb 2014.

A lot of homegrown talent compete and take the pole position against their international counterparts in the fastest cars built in India Tarun Reddy

How did you end up racing?

I’ve always been attracted to speed and cars. From the time I can recollect, these machines that run at whizzing speeds have charmed

me. Also my dad’s friend was into motorsports, thus the attraction turned into a love-affair.

Where do we stand in the world?

I’m very optimistic about the way

sixteen years old Tarun Reddy, 23 years old advait deodhar and passionate from the age of eight, vikash anand, are the three shining stars of indian racing

June 2014 | www.spiceroutemag.com

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FACTS The Circuit

Madras Motor Sports Club, Chennai, arguably the Mecca of Indian motorsports, offers a chance to have a proper go around the corners.

The Cars

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MRF Challenge exhibits cars built in Coimbatore and Chennai and are amongst the fastest in Asia.

The two day MRF racing festival concluded the MRF Challenge 2013. Round 1 of the MRF 1600 Category and MRF Muscle Freestyle Riders swung over the track and spun around their bikes almost like Evel Knievel.

F1600 series

This series unrolls the aspiring young guns who want to get into the motorsports. The F1600 cars are a bit toned down than the F2000 series cars but do their job and offer a first rate taste of single-seat, wings and slicks racing.

things are going to shape up. I feel, and have been re-assured by many that I am at the right juncture to make a mark in this sport. Things aren’t great in our country in regard to this sport, but they aren’t as bad as they were a decade back. So, yes, gradually things will fall into place.

You’ve won the MRF Racing title at a fairly young age. How does it feel?

I’m very kicked about it. This is the stepping-stone only for the good things that are about to come. This year holds exciting things for me.

What’s in store for this year?

I’m headed for the 2014 Protyre Formula Renault Championship with the reigning champions MGR Motorsport.

How much of physical training does motorsport need?

I work out 5

June 2014 | www.spiceroutemag.com

days a week. Physical fitness comes handy to tackle mental pressures, thus it is as important as having the right nutrients.

I’ve always been attracted to speed and cars Advait Deodhar

For how long have you been into motorsports?

Well, for me it was a tad bit late to enter this sport. I joined in 2012 after I completed my car-designing course from Italy. I started with LGB-4, probably the most basic form of car racing championship in India.

And where are you headed this year?

My main goal for this year is Formula Masters 2014 that is happening in China, Korea and Macau.

What according to you makes a great driver?

I guess one has to be level-headed,

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driven and aggressive behind the wheel.

Vikash Anand

You’ve raced for quite a number of years now. As a driver what has changed for you over these years?

Well, there are more than a handful of things that I’ve learnt from all these years of racing. I feel aggression is not everything, to keep an eye on your opponents’ moves, keeping calm on the track and not getting swayed by a lead on the track and so on.

How was competing in both the challenges for you?

Though the biggest differentiating factor in both the races was the equipped engine, yet both the races saw neck-to-neck competition between the drivers. The F2000s

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Keep calm on the track and do not get swayed by a lead on the track were tough in terms of the swiftness and hasty driving showed by worldclass drivers; while the home-grown talent created an exciting scenario with the F1600s.

What are your thoughts about the current affair of motorsports?

I’ve raced in our country for a long time now. And with so many years gone by, I have just seen advancements with this sport.

Though, it certainly doesn’t sit at the top of the grid, but it is still better than yesterday. And I hope it will become better with the forthcoming years.

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Celebrating

fatherhood

This Father's Day, Chef Kunal Kapur shares his journey as a dad and how his two year old son brings out the best in him.

W ords | N itika B ajpa y ee J ha

T

here is something about dads that even when they walk in a room, their presence demands respect.

Because of this fact, it becomes very significant for fathers to garner respect from their children. He is the exceptional man who deserves a special mention in our lives.

He is the ‘father’ and being a father is no easy task. The bonding between a father and his kid becomes unparalleled when a child looks up to his dad as a friend or when he begins to idolise him for every little thing. A father nurtures his child by standing next to him at all times and by being his anchor.

Though he is not very good at sharing his emotions, he ensures that his child lives a joyous life.

For Chef Kunal Kapur, being a father is an exhilarating journey

The bonding between a father and his kid becomes unparalleled when a child looks up to his dad as a friend or when he begins to idolise him

June 2014 | www.spiceroutemag.com

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1. It may sound cliched, but tell us how did you feel when you became a father?

I was present in the labour room when my wife gave birth to our son.

It was exciting to see Ranbir enter our lives and come into this world.

When the doctor made me hold the baby, wrapped in a towel, I got numb. I just didn't know what just happened. I looked at Ranbir and he looked at me, and it was magical.

Though, it took a while to sync in that its my baby. That was a big, beautiful day for me and my family.

When the doctor made me hold the baby, I got numb 132

2. Do you think fatherhood has changed you in some way? What changes do you see in yourself?

Positive or negative?

Having Ranbir in the family has made me realise the importance of being a father. It has made me feel important. It has made me realise that I hold so much of love and knowledge and I need to share all of that with my son. Ranbir is a copy cat and does what I do. I had to change my casual attitude towards my habits so that he picks up only the good things from me. During the course, I had to stop watching my favourite late night television show so that he can sleep on time. I have realised the more I resist these

changes, the more difficult it gets to handle Ranbir. The more I accept these changes, the better dad and a human being I become. I feel I am still learning and absorbing everything that it takes to be a hands-on father.

space and time for your child and everything else in the busy schedule takes care of itself. There are times when I need to travel for work, but then I make sure to take time off and spend quality time with him so that he does not feel neglected.

3. How do you manage to raise your son alongside a busy professional life?

My wife is primarily the one who looks after Ranbir all day. I have a little pact with my son—that morning hours are my time with him. So I wake him up, we brush together and then I cook for him.

This is an important bonding exercise that we as father and son do. It has, in fact, made me influence his personality in a positive way. I have realised that you need to make

4. Your son Ranbir is too young to be naughty. How would you define his personality?

He is an actor true to his name. He laughs out loudly and is a natural dancer. He also has a cute smile. He is a perfectionist and likes his things neat and clean—from his clothes to his hands and mouth. He is very choosy about what he wears. In fact, he is the one who decides what he would like to wear on a particular day. We hold up his shirts and pants and he points out what to wear for

A chef in every home Celebrity chef Kunal Kapur recently launched a simple and delectable cookbook with fuss-free techniques.

The book is complete with tips and advice that is sure to glean out the chef in you. You can use this book to whip up the perfect Sunday lunch for June 2014 | www.spiceroutemag.com

your family and friends, or to churn out fun party foods for your kids and watch how you transform into the star of your home.

A Chef in Every Home will make cooking an enjoyable and valuable experience.

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A child is incomplete without his parents latest techniques that help me in becoming a better parent.

134

the day. Also, if u give him a good reason he generally understands and behaves accordingly.

5. How important do you think is a father's role in raising a child? Do you and your wife spend equal time with your son?

A child is incomplete without parents. Father is someone who acts as a provider and protector. My wife is lucky as she spends most of her time with our son.

6. What activities does he like indulging in with you?

Together we paint, colour, watch cartoons, epecially Spiderman, play

games on tab, play with toy cars and bikes. We also cook together, dance, brush and bathe together and do so many other fun things together.

7. As parents, we always compare our parenting style with that of our parents. Do you think you are a better dad in comparison to your own parents? If not, why do you think so?

I never compare, but actually I ask my dad and mom how to do things with my child. I think they have loads of experience and it is good to learn how to raise the child from them.

Also, I keep reading about parenting and it keeps me updated about the

8. What difference do you see in the parenting techniques today and 20 years back?

I feel parents today are overconcerned about their child. What he has to wear, what to eat, what to play, which cartoons to watch and all. While 20 years back, I feel that parents were more relaxed and allowed their children to explore more rather than feed him with a lot of information.

9. What is the most challenging aspect of being a working parent?

Giving up on professional opportunities for the time being in order to spend time with your child.

10. What are the virtues that you want your son to grow up with?

Respect and humility.

11. What are your favourite travel destinations in India and abroad?

We are in love with Goa and Rajasthan. We, as a family, love to travel to Hong Kong, Dubai and the US.

like father like son Do you see your image in your son ? Any similarities in terms of habits?

Ranbir behaves in a funny way when he copies me. I wear an unbuttoned shirt on a T-shirt and he has caught on that. You cannot make him wear any other style. He likes to dress up just like me.

June 2014 | www.spiceroutemag.com

What makes your day?

A big kiss from my son.

Your message to our readers.

Listen to your child patiently. Make him a better human being, rest he will take care on his own.

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Exhibition

for a cause

Four enthusiastic women, with similar dreams and aspirations, founded the PURNAM Exhibition. Read on to know more.

W ords | G u neet O beroi

A

n embodiment of the entrepreneurial flair of four spirited ladies, PURNAM is an organisation which was conceptualised by volunteers of an NGO called Akshay Pratishthan to help passion-driven exhibitors to define their own road in life by exposing them to an unlimited number of buyers they would not meet otherwise.

With a passion to serve, Indu Gupta, Jani Dhingra, Saroj Bhatia and Sarita Baluja joined hands to give exposure to entrepreneurs from different parts of the country and enable them to widen their horizons Talking about the inception of the organisation, Indu Gupta walks down the memory lane, “In our endeavour to support

Akshay Pratishthan's cause of redefining disability, as volunteers we organised fund-raising bazaars in the Diplomatic Swiss Embassy

Over the last 8 years, the team at PURNAM has had an enriching experience which has yielded both personal growth and satisfaction in having contributed meaningfully to the society

June 2014 | www.spiceroutemag.com

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lawns in New Delhi in 1994 which became very popular, thus bridging the gap between the NGO and the social elite. Like-minded people from across the country approached us to share their expertise and experience. PURNAM was conceptualised with a discerning eye and the ability to distinguish the exquisite from the ordinary.”

PURNAM was incepted to provide a platform to the entrepreneurs Awesome foursome

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Indu Gupta, 61 years, was a part of the team that spearheaded the inception of PURNAM. Today, she overlooks the academic and cultural initiatives at PURNAM and is also a vital part of all fund-raising programmes and exhibitions.

Besides this, she devotes a sizeable amount of her time to the Lions Club, Greater Kailash in New Delhi. While today she is an active member of all projects at the Lions Club, she has previously served as the president of the organisation before delving deep into the workings and expansion of PURNAM. Jani Dhingra, 63 years, joined Akshay Pratishthan as a volunteer in the year 1990 to oversee a project pertaining to integration of normal and differently-abled children

at Chirawa, sponsored by Action Aid. At Akshay Pratishthan, she has also been actively involved in fund-raising events as well as other activities. Moreover, she has been devoting her time to counselling.

Jani is one of the most enthusiastic and spirited members of the founding team of PURNAM. She is also actively involved with the Lions Club, Greater Kailash, New Delhi for many years.

Sarita Baluja, 61 years, met with Aruna Dalmia, chairperson at Akshay Pratishthan in 1994 and this led her to eventually become a part of the organisation. She then became an important member of the team that organised Akshay Bazaars. Inspired by the good that the Akshay Pratishthan exhibitions did for those who participated and also for those who benefitted from

their trickle-down effects, Sarita and her allies decided to create an organisation to focus solely on such events. Consequently, PURNAM was incepted to provide a lucrative platform to entrepreneurs who want to reach out to a wider consumer base.

Saroj Bhatia, 73 years, became a part of Akshay Pratishthan in September 1995 and started working as a volunteer for fundraising programmes. She then went on to become a part of the founding team of PURNAM where she is instrumental in organising exhibitions that allow a wide platform to entrepreneurs to reach out to potential buyers. At her age, Saroj is an inspiration to all those who allow numbers to become barriers in the pursuit of their dreams. She is an example of

Forthcoming exhibitions: Rakhi —the thread of love: July 10, 2014 at The Ashok, New Delhi.

An exclusive lifestyle exhibition: October 8-9, 2014 at Sayaji Hotel, Indore

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Here are the names of the exhibitors participating in the July 2014 exhibition, to be held at The Ashok Nisha from London Huma from Karachi, Pakistan Sanam Tamanna from Dubai Nishi Mehra from Kolkata Candyfloss by Meenal Seth Adaa by Sunanda from Mumbai ITNA DRAMA by Saira from Amritsar Ritu Kedia for Exclusive from Jaipur

"PURNAM was conceptualised with a discerning eye and the ability to distinguish the exquisite from the ordinary..."

June 2014 | www.spiceroutemag.com

Left: PURNAM exhibition stalls; Below: Girls from Akshay Pratishthan

how one can lead a fruitful life that benefits society if one has the passion for it.

Achievements

Since 2006, PURNAM has been behind many successful exhibitions in various parts of the country such as New Delhi, Chandigarh, Jalandhar and Ludhiana. They also organised a vibrant and profitable event in Dubai in 2011. Imbued by the values of Akshay Pratishthan, the founders give back to the society consistently by sharing a part of the proceeds of their exhibitions to the upliftment of the underprivileged. “The 'feel good factor' of being part of this organisation cannot be expressed completely through words,” asserts Indu Gupta. The core philosophy of PURNAM is to promote exhibitors who display a kaleidoscope of creative talent from all over the country while simultaneously promoting social consciousness.

PURNAM catalyses the process of building the capacity of microlevel artisans by encouraging their participation in the exhibitions.

Talking about the difference between India and abroad, she says, “In India, exhibitors from different states interact and showcase their products to various clients and widen their

They also organised a vibrant and profitable event in Dubai in 2011 horizons. When exhibiting abroad, East meets West, fashion trends from India are shared with many cultures from all over the world giving our rich heritage a wide exposure.”

During last eight years, the entire team at PURNAM has had an enriching and fruitful experience of contributing meaningfully to the society. Today, PURNAM endeavours to further broaden its reach by joining hands with like-minded partners in cities across India.

These energetic and enthusiastic women prove that age is surely not a factor when it comes to doing your bit for the society as it's never too late.

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secluded & scenic

kangra

The Kangra Valley is considered as one of the most relaxing spiritual destinations in the Himalayas. photos |

m u k u l and shilpa g u pta

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The Kangra Fort, apparently dating back to the times of the Mahabharata, is rumoured to have been used by the Rajputs, the Mughals and the British

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kangra at A glance

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Kangra, dating back to the Vedic era, is nestled in the lap of the Dhauladhar range.

Buddhism and Hinduism are the major religions practised here.

Spring is the best time to visit Kangra, though it is a perennial destination.

Do make time for a trip to Andretta, a village in Palampur known for its pottery.

If you are adventurous, then trek up to Triund, 9 km from McLeodganj.

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3 1. Snow Lion, aka Tsering Dorjee, fled Tibet at 15 and now makes a living in McLeodganj popularising his homeland’s culture 2. The Masroor rock-cut temple, a group of 15 monolithic temples, dates back to the 6th or 8th centuries 3. local tibetan food 4. Woodlands Retreat, the erstwhile home of Irish writerplaywright-environmentalist, Norah Richards 5. Prayer wheels and trinkets on display at a shack in McLeodganj

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2

3 1. Life-like miniature dolls depicting different walks of Tibetan life at the Losel Doll Museum, Norbulingka Institute. 2. A Tibetan senior citizen takes a break next to a shack selling trinkets in McLeodganj 3. Monks getting ready after a dip in the Bhagsunag waterfall June 2014 | www.spiceroutemag.com

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In this particular photo shoot, we have used a Nikon D5000 DSLR WHICH IS EASY TO USE AND HANDY too

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1. An abandoned old building in Garli 2. A monk at the Namgyal monastery in McLeodganj playing the tung, a wind instrument

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A summery affair

With the onset of summers, let us travel to destinations that offer pure bliss along with some cool entertainment.

W ords | P allavi S ingh

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Sindhu Darshan Festival

The Sindhu Darshan Festival is an annual affair held on the banks of the River Sindhu, at Shey Manla in Leh. The festival which is aimed at promoting the unity and communal harmony in the country is celebrated on the full moon night of Guru Poornima in the month of June. This festival honours the brave soldiers of the country, who endanger their lives to save ours. This three-day long festival represents River Sindhu as a symbol of diverse cultural identities

and peaceful co-existence in our country. It is a perfect occasion for people who live in far-off regions to visit and witness the picturesque beauty of Leh and Ladakh. River Sindhu is considered to be sacred as it originates from the holy Lake Mansarovar and people visit the place to catch a glimpse of the holy river and make offerings.

Traditionally, people bring water from the river of their region in clay pots and immerse them into the Sindhu River, thereby merging the river water with other waters

of the land, symbolising the assorted cultural identity of the country. The celebrations include traditional ceremonies involving Buddhist prayers by senior Lamas, which commence the festival.

A series of cultural programmes and performances by artists from various parts of the country follows. Many sightseeing tours including the ‘Sindhu Yatra’ are also organised during this time.

When: June 12-13 Where: River Sindhu, Shey Manla, Leh, Ladakh

come june 15, and the world will pay tribute to fathers by celebrating father's day. This is celbrated all across the globe

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Rath Yatra Rath Yatra or the Car Festival of Puri also known as Chariot Festival, commences when the chariots of Lord Jagannath accompanied by his elder brother Balabhadra and sister Devi Subhadra are brought out on to the main street of Puri known as Bada Danda. The chariots are then taken to the Shri Gundicha Temple to their aunt’s house where the deities enjoy a stay for nine days and are served with sweet pancakes. Chhera pahara is the most famous ritual associated with the Jagannath Puri Rath Yatra.

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During the festival, the Gajapati King sweeps all around the deities and chariots. He then cleanses the road with a gold handled broom and sprinkles sandalwood water and powder. The custom

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symbolises that in the eyes of Lord Jagannath every devotee is equal, be it the king or a commoner. The return Car Festival or 'Bahuda Jatra' falls on July 7 this year. On their way back to the temple, the deities are offered Poda Pitha when their chariots halt at the Mausi Maa Temple.

During the Rath Yatra, Puri is coloured in the most vivid hues of sheer joy and enjoyment and is flocked with devotees who wish to pay their honour to the deities and seek their blessings.

When: June 29 Where: Puri, Odisha

Ganga Dussehra 152

Ganga Dussehra is a 10-day celebration that takes place to commemorate Ganga's descent to earth, known as Gangavataran.

Ganga Dussehra is celebrated at major ghats of India such as Varanasi, Allahabad, GarhMukteshwar, Prayaag, Haridwar and Rishikesh. Amidst hundreds and thousands of pilgrims, the priests perform aartis to goddess Ganga.

The air around has the fragrance of flowers. As the evening arrives, devotees start offering leaf boats with flames, sweets and flowers to the river. The pilgrims are seen all mesmerised with the shlokas, bhajans, kirtans and sound of bells during the aarti. This is a purely

soothing spiritual experience. Big fairs are also organised in various parts of India. Donation of useful things such as umbrellas, clothes,

shoes and several other things that can protect you from the summer heat are auspicious.

When: June 8; Where: Across India

Shimla Summer Festival Shimla summer festival is organised every year in the month of May/June.

Himachal's cultural presentation and activities are the top attractions of this festival. This summer festival is celebrated on a grand scale where artistes from all over India make this grand event an experience of a lifetime.

June 2014 | www.spiceroutemag.com

Various programmes for tourists are organised to make this International Summer Festival a fun-filled and enjoyable event. The Festival depicts the perfect picture of rich cultural heritage of Himachal Pradesh.

When: June 1-9 Venue: Shimla, Himachal Pradesh

K

The Iconic ajal presents to you

Aggarwal

MAHAVEER FASHION!

M A H A V E E R

F A S H I O N

6 8 0 - U p p e r G r o u n d , N e w Te x t i l e M a r k e t , R i n g R o a d , S u r a t - 3 9 5 0 0 2 Te l : 0 2 6 1 - 2 3 5 5 5 6 0 , 3 9 8 3 4 6 0 Email: info@mahaveerfashion.com, Follow us on w w w. m a h a v e e r f a s h i o n . c o m

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HOT Picks

This summer, splurge on these lifestyle essentials.

Watch couture

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This Father’s Day, you could gift your dad a magnificent timepiece by Omega with a lacquered black, silver, blue, grey or champagne dial which features the striking 'Teak Concept' vertical lines. The OMEGA SEAMASTER AQUA TERRA 150M MASTER CO-AXIAL comes with a 38.5 mm or 41.5 mm case, available with a bi-colour combination of stainless steel and 18K red or yellow gold, or in understated stainless steel.

Price: On request Availability: All leading brand stores

Go Minimal

This season, as the temperature rises, feel light and don these slim-fit shirts from Charagh Din. Stripes, patchwork prints, turn-up sleeves and stud buttons, all are available and you are sure to make a statement once you wear these shirts.

Price: On request Availability: The Charagh Din Store at 64, Wodehouse Road, Colaba, Mumbai

Sunproof skin

WIKKA Sun Protect SPF 30+ with Green tea extract synergistically enhances sun protection, by decreasing free radicals in the skin caused by exposure to the sun, and reducing inflammation. Add to that, the benefits of Wheat germ Oil that is packed with Vitamins and Carrot seed Oil. These double up as antiseptics and contain naturally high SPF factor giving you protection from UVA & UVB rays.

Price: `700 Availability: www.wikka.in June 2014 | www.spiceroutemag.com

Nail it

A remarkable amalgamation of beauty and care, Oriflame’s Giordani Gold Lacque Brilliance is powered by Fortifying Complex that not only delivers excellent coverage but also protects and improves the nail enamel for smoother, healthier nails. The long lasting, chip resistant finish is derived from the salon inspired formula for enduring colour intensity, high shine and nail care.

Price: `449 Availability: Contact your nearest Oriflame consultant

Tie it

Corneliani boasts the splendid elegance showcasing its meticulous shelf of accessories.

The Silk twill is a handstitched manual craft woven to perfection. Ties that are often on silk or cotton, blend in refreshing shades but the imperial Mantegna motif print and stripes is the new plug in club fashion.

Price: `8,000 onwards Available: All leading brand stores

Bags galore

David Jones Satchel features top-class leather satchel which are double sewed and gripped with some hard-wearing clips.

These bags come in vibrant colours and match with most of the outfits. Incredibly spacious, these bags can be used for a casual day out or a travel holiday.

Price: `1943 Availability: My Bags Direct.com

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Perfect eyewear

The Calvin Klein Jeans Spring/Summer 2014 Eyewear Collection is bold and evocative. The styles exude confidence and self-expression, with edgy details inspired by the graffiti pattern and vintage style dog tags. Innovative shapes are fused with branded detailing.

Pop colours and textures keep classic silhouettes looking fresh.

Price: `6,670 onwards Availability: All leading brand outlets

Raise a toast

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Myra Vineyards presents its Sauvignon Blanc, a crisp, light to medium-bodied wine with a tropical taste and typical varietal herbaceous characteristics. During monsoon when weather transitions from intense heat to wet humidity, Sauvignon Blanc is the perfect varietal, going from grassy to tropical depending on the climate, that complements this change. It’s fruity and dry, with plenty of richness and concentration.

Price: `620 Availability: In all retail outlets

Summer essentials

Columbia Sportswear Company introduces their Summer 2014 collection showcasing the revolutionary ‘Omni-ShadeTM’ technology.

This sun-protection technology, integrated in their Summer 14 apparel, protects the skin from harmful UVA & UVB rays.

Price: `1,399 onwards Availability: Columbia Sportswear Co, Select Citywalk, New Delhi June 2014 | www.spiceroutemag.com

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Films releasing in june

Bollywood Other Releases

FUGLY Release Date: June 13, 2014 Cast: Jimmy Shergill, Vijender Singh, Kiara Advani, Arfi Lamba, Mohit Marwah Director: Kabir Sadanand HOLIDAY Release Date: June 06, 2014 Cast: Akshay Kumar, Sonakshi Sinha Director: A R Murugadoss

158 Release Date: June 20, 2014 Cast: Saif Ali Khan, Riteish Deshmukh, Bipasha Basu, Ram Kapoor, Esha Gupta, Tamannaah Bhatia Director: Sajid Khan Humshakals The funny man Sajid Khan is known to tickle the funny bone every time and this time he is all set for a hat-trick cast. Yes, his actors in this upcoming movie are cast in triple roles only to add to the madness of the comic situations and one can simply expect a roaring laugh riot out of it. Since the story line is not

revealed yet, the audience need to wait and watch what is yet to come. The dialogues are expected to be entertaining at least and the rest of the Bollywood masalaa coming in from the song and dance sequences at exotic locations such as Mauritius and more. It will be a slapstick comedy, nevertheless, and so you can surely watch it at least once.

EK VILLAIN Release Date: June 27, 2014 Cast: Siddharth Malhotra, Shraddha Kapoor, Ritesh Deshmukh, Kamaal Rashid Khan, Remo Fernandes Director: Mohit Suri

top 10 movie ticket booking websites 1. BookMyShow 2. Inox Movies 3. Ticketnew 4. TicketPlease 5. PVR Cinemas

June 2014 | www.spiceroutemag.com

6. Big Cinemas 7. Cinemax 8. EasyMovies 9. Ticket4U 10. Kyazoonga

Sheer

Magnetism

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Films releasing in june

Hollywood Other Releases

The Fault In Our Stars Release Date: June 6, 2014 Cast: Shailene Woodley, Willem Dafoe, Laura Dern, Ansel Elgort, Nat Wolff, Mike Birbiglia Director: Josh Boone

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Release Date: June 27, 2014 Cast: Mark Wahlberg, Jack Reynor, Nicola Peltz, Kelsey Grammer, T. J. Miller, Sophia Myles, Li Bingbing, Stanley Tucci Director: Michael Bay Transformers: Age Of Extinction (3D) This action packed thriller is only expected to shoot up the mercury level this summer. It is a much awaited film that stars Mark Wahlberg and Nicola Peltz in very important roles as father and daughter duo who take the story forward. So when a mechanic by the name of Cade and his daughter Tessa make an

unusual discovery by themselves, they quite unwittingly land up in trouble by bringing down Autobots and Decepticons on them. In fact, they are also faced with a lot of probings by a paranoid government agency. All these issues completely interrupt their otherwise quiet life. How will they overcome the unforeseen challenges is for the audience to wait and watch.

How to Train Your Dragon 2 Release Date: June 13, 2014 Cast: Jay Bruchel, Kit Harington, Gerard Butler, Kristen Wiig Director: Dean DeBlois The Rover Release Date: June 13, 2014 Cast: Robert Pattinson, Scoot McNairy, Anthony Hayes , Guy Pearce, David Field, Gillian Jones Director: David Michod

by Sayanti Banerjee

top 10 websites to watch movies 1. YouTube movies 2. IMDb 3. Crackle 4. Los Movies 5. Topmovies

June 2014 | www.spiceroutemag.com

6. FreeFullMovies 7. Film.FM 8. B Movies 9. JustClickToWatch 10. Hulu Tv

Thinking

Industrial

Ruhil

Beyond

Area

Imagination

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Interesting reads THE Accidental Prime Minister

Bucket list of a Traveloholic

This is a salt pepper book of reminiscing and analysis by a senior Indian journalist who served as the media advisor and chief spokesperson of the ex-Prime Minister Manmohan Singh during the UPA-I. While giving a lot of insights into what happens behind the scenes in the PMO, Baru carves out an empathetic image of Singh, with accounts of his relationship with his ministers and Sonia Gandhi.

Author: Sanjaya Baru Publication: Penguin Books India Price: `599

India Psychedelic: The Story of A Rocking Generation It is as much a story of a young generation struggling to free itself from the traditional equations of India and launch into the post-colonial era, as that of the descent of Rock in 60s and 70s. Carefully chronicled, the book captures raging Indian rock bands that were inspired by the Beatles and the Beat movement in the West.

Author: Sidharth Bhatia Publication: HarperCollins Price: `599

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While her B-School batch mates are busy scrambling for top jobs and grades, a restless Sarika dreams of putting on her running shoes and having all the pages of her passport stamped by the age of thirty.

What follows is a frenzied quest of not just collecting stamps but ticking off items off her ever-expanding bucket list. A journey of falling in love with globetrotting—this one promises to be one of the best roller-coaster reading experiences.

Author: Sarika Pandit Publication: FingerPrint Price: `250

Roof toppers

This is the story of a young girl, Sophie, having survived a shipwreck inside a cello case, on a look out for her mother. Beautifully written in a poetic language, the book personifies hope in the character of Sophie, who crosses borders from Zimbabwe and reaches the Parisian rooftops to discover a new world. Frustrations define the end but not before fairytale-like exploration of her mother’s city.

Author: Katherine Rundell Publication: Penguin Books India Price: `350

by Siddharth M Joshi

wEBSITES TO BUY BOOKS Homeshop18, Indiabookstore, infibeam, snapdeal, Flipkart, Amazon, crossword, etc.

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barrel of Fun Across 1 Three-sided figure 6 Covers for jars 7 Very dirty 9 Use a razor 11 Acne 12 A smelly vegetable 13 Time free from war 16 An igloo builder 18 Well-behaved 19 At once, without warning

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Down 1 An instrument for

studying the stars 2 Country of Indians 3 Birthday present 4 When the moon blots out the sun 5 Powdery stuff left after a fire 8 The day before today 10 These instruments are found in an orchestra’s string section 14 Oak tree nut 15 A precious metal 17 One third of eighteen

Sudoku

Dilbert solutions

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Shop hopping Surprise your kids with these products. correct fitting This summer, gift your child a vibrant T-shirt with some graphic graffiti like this and we are sure he will embrace the season with a new joy. The Mr Tickle T-shirt is perfect for kids falling in the age group of 3-9 years.

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Price: `450 onwards Availability: At leading stores

Training is must

If you have a toddler at home and are looking for ways to potty train him, then this trainer

by Fab N Funky which comes in an attractive lion design is accurate for you. The trainer will engage the child with its graphics and also train him.

Price: `1,124 Availability: www.firstcry.com

keep a tab

Now you can keep a track of your baby’s movements through Motorola Digital Video Baby Monitor.

Price: `7,150 onwards Availability: www.firstcry.com

June 2014 | www.spiceroutemag.com

sunny side up Summer is right here.

So, to make the most of the season if you and your child are heading out for a picnic, a pair of shades by Princess Crown are a must. These shades come in attractive colours which will keep your child's mood perked uplifted.

Price: `125 onwards Availability: At leading departmental stores

drink up

Now that summer is showing its harsh affects, its advisable to carry some water with you at all times. This cute looking Laken tweety water bottle by Basecamp is a must for you as when you go out with your kid. The bottle comes in interesting colours and designs as well.

Price: `500 onwards Availability: All leading stores

cap me up

Keep your little one covered and wrapped this summer with a Zutano print hat.

Price: `1,665 onwards Availability: www.zutano.com

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Forecast for June 2014 B y D r . P rem K u mar S harma

Aries

Taurus

Gemini

Cancer

Good Luck Tip: By keeping your workplace tidy, you free your mind of mental and emotional burdens.

Good Luck Tip: Add inspirational pictures and affirmations to your workspace to improve your performance.

Good Luck Tip: Crystals placed in the south area are extremely powerful energisers for wealth, success and fame.

Good Luck Tip: If you are involved in sales, place three coins tied with red ribbon inside your purse or wallet.

Virgo

Libra

Scorpio

Your excellence is likely to be acknowledged and will boost your reputation on the professional front. A bonanza on the financial front can be expected by some.

Be regular in your workouts.

Reawakening someone’s interest on the romantic front promises excitement!

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Leo An invitation for a leisure trip that promises to be fun is in the pipeline. Someone’s advice on the health front is likely to prove beneficial. You may resent spouse bulldozing his or her way through. Something said in jest on the romantic front may put lover off mood.

Extra efforts on the work front are likely to bring you much deserved recognition. Money may start flowing in from a different source and make you financially secure. An invitation to a social gathering is likely to be received. You may feel a bit reserved about taking romance to the next level.

You may find it difficult to make any headway in a complicated situation at work, but you will overcome it. Tensions may prevail on the domestic front. Serious differences with lover are likely.

Don’t take any chances on the road.

Good Luck Tip: Place a painting or a picture of red or golden fish on the south wall to enhance your fame quotient.

Good Luck Tip: Place a picture of a lake, waterfall or any other water scene on the wall in the southeast corner of your house to increase your wealth.

Sagittarius

Seniors are likely to keep a note of good work done by you on the professional front. A home remedy may prove adequate in solving a minor health problem.

Exciting times on the romantic front can be expected, as you get the chance of an outing with your lover. A property is likely to fetch good returns.

Good Luck Tip: Don’t position your desk directly opposite a hallway, staircase or entryway, as Chi is too intense in those areas.

June 2014 | www.spiceroutemag.com

You get a chance to improve upon your performance on the professional front and you will not disappoint! There is a strong possibility of meeting someone you have not met in years.

You will be able to manage your finances well. Getting introduced to exciting people promises to ring in romance!

Luck shines on you on the professional front and you will impress all.

Despite apprehensions, you will be able to get rid of a health problem that is troubling you.

Tolerance will be the need of the hour on the home front Initiative taken on the romantic front may not hit the bulls eye, but you will make a beginning.

A competitive situation on the work front will tilt in your favour.

Money will not be a problem now with increased earning. You remain fit as a fiddle through your own efforts. Romance may have to be given a backseat for now. Frequent travelling can get to some, but better times are foreseen.

Something achieved by you on the professional front is likely to add to your prestige. Health matters gain priority and will motivate you to embark on the road to total fitness. An old love interest may make an appearance under most unusual circumstances!

Some of you may have to deal with an off mood spouse

Good Luck Tip: Placing positive elements at the entrance of the house increases the positivity.

Good Luck Tip: Place a plant, like a Lucky Bamboo or a roundleaved plant in a red pot in the southeast to increase wealth.

Capricorn

Aquarius

Pisces

Good Luck Tip: Symbolically, business comes to you from the door, so don’t turn your back on it!

Good Luck Tip: Don’t sit with your back to a window as this arrangement creates uncertainty and anxiety.

Good Luck Tip: By keeping your workplace tidy, you free your mind of mental burdens and invite optimism and creativity.

You will find things moving in a positive way at work. Much enjoyment is in store with near and dear ones on the social front. Your financial position remains stable, as outstanding payments materialise. Something brewing on the romantic front may require you to become a bit bolder! Expect some good news on property front.

Satisfaction is foreseen for the image-conscious people trying to achieve a perfect figure and physique. Give your opinion at work only if asked, as chances of getting snubbed cannot be ruled out. You may have to deal with someone you don’t like on the social front. Chances of a romantic relationship going sour cannot be ruled out.

Things move as planned on the professional front and give you much satisfaction. Betting or speculation promises good returns on the financial front.

Some of you may get special invitation to a celebratory do.

Your reputation is likely to boost your image on the social front.

Love life promises to be most fulfilling.

spotlight

So Sixty, So Happy Celebrate turning sixty and gift yourself a worry-free life at Antara Senior Living.

Antara Senior Living is a residential community created by the Max India Group, with an innovative hospitality offering aimed at citizens in their sixties and beyond. The very first of it’s kind on Indian soil; Antara caters to a steadily growing band of well-heeled individuals who don’t want the hassle of managing their households or with personal care, but aren’t prepared to forgo their well-earned lifestyles.

And why should they when 520 crore projects like Antara are providing an unparalleled, service oriented experience. After a lifetime dedicated to caring for others, our residents have earned the privilege of enjoying their sixties to the fullest, unburdened by familial responsibility and armed with a stash of hard-earned savings. Today, people are exposed to a growing myriad of options as they get older. At Antara, they can mingle with like-minded compatriots in an environment built to satisfy to their every whim, fancy and need. They also have the comfort of knowing that the finest, most reliable 10,000 square foot hospital is located a stone’s throw away from the community.

Living Room Show Apartment

Antara caters to a band of well-heeled individuals who want hassle free living Located in Purukul, Dehradun, Antara is one-of-a-kind in India. Its world-class community living model, combined with its proximity to highquality health-care make it an unprecedented option for citizens in the subcontinent who are looking for the perfect blend of lifestyle and life care.

Set against the backdrop of the Mus-

soorie hills and spread over 20 acres, Antara is seamlessly and purposefully integrated with nature. Designed by internationally renowned architects Perkins Eastman from New York and Esteva I Esteva from Spain and built

by India’s most experienced construction company, Shapoorjii Pallonji, Antara is created with citizens over the sixty in mind. From a full time on-site nutritionist to facilitate healthy food choices, to a 24/7 concierge service, it offers a worry-free lifestyle; while still being accessible to and from main cities across the country like Delhi, Mumbai, Bangalore, Kolkata to the rest of the country by five daily flights.

Antara has a simple, but powerful vision for living that emphasizes the importance of the quality of life.

Antara handles daily chores such as housekeeping, grocery shopping, repairs and maintenance, Internet connectivity and security – matters which can potentially create annoyances in everyday life. Antara has taken great care to ensure that it is equipped to meet the challenges of life’s changing needs. Tara Singh Vachani, the CEO of Antara, explains it best by saying, “the

design philosophy centers on the principles of senior specific design interventions, so that resident’s can live comfortably and, more importantly, independently.

Apartments are constructed in 9 blocks to foster a sense of smaller neighborhoods within a larger community From landscaping, to carefully customized lighting, to ensuring universal step-free access, the community is focused on providing subtle, but powerful tools, to increase the quality of their lives.”

Recognizing that each and every resident has individual likes and dislikes, needs and demands – the Antara experience is a precisely tailored one. Residents have innumerable choices, from over 200 beautiful apartments at 1500 -10,000 square feet ranging in price from INR 1.35 cr – 8.25 cr, to a wide gamut of activities at the 50,000 square foot clubhouse, to personalized meal planning with topnotch chefs and dieticians and carefully crafted

customized care with personalized wellness counselors at the health centre. With a monthly service charge ranging in price from INR 40,000 – 1, 20,000, these options give resident’s the tools to continue living their lives in exactly the manner they have grown accustomed to, at their own pace and by their own rules. “Our residents do not have to change the lifestyle they have become familiar with,” says Kenneth Sannoo, Director; Community Development, “Antara is built to accommodate and adapt to ensure they maintain (or upgrade!) their standard of living. They also take the stress off the finer points of running their day – as that responsibility shifts to Antara and their carefully curated, highly trained staff.”

With a dedicated, service-centered workforce of over 300 people catering to a resident’s every need – they will no longer have to worry about the day-to-day bothers of living on their own. Everything from laundry to pest control is judiciously

managed and accounted for. Instead, they can focus on healthy and active living by enriching their minds, bodies and spirits and immersing themselves in yoga and pilates classes at the world-class studio or working out with personal trainers at the state-of-the-art gymnasium. Residents can also make use of the holistic spa, the on-property putting green, watch movies in the 50-seater private theater, peruse the well-stocked library or stroll through the leafy conservatory, herb garden and natural amphitheater.

Turning sixty is to be celebrated – it is a cause for joy and excitement. People are learning that this is the one time in their lives that they can focus completely on their own pleasure. Antara allows them to do just that, by taking the stress out of “running” life and letting you enjoy the little luxuries each day has to offer, so that sixty makes you happy. ­ Words Neha Chowdhry

Master Bedroom Show Apartment

View from club house restaurant

For more information on Antara Senior Living, please SMS ‘ANTARA SR’ to 54242. You can also reach us at: • Website: www.antaraseniorliving.com • Facebook page: https://www.facebook. com/antaraseniorliving • Email: contactus@antaraseniorliving.com Antara Experiential Studio – New Delhi D-18, Defence Colony, New Delhi Tel No: +91-8860076464 (Monday to Saturday: 10am-6pm IST) Antara Experiential Studio – Dehradun 2, Purukul Road, Dehradun, Uttarakhand Tel No: +91-8392926464 (Monday to Saturday: 10am-6pm IST)

spotlight

experience motherhood

B

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lastocyst transfer is a technique that gives high success in IVF ( In-Vitro Fertilisation ) treatment. Blastocyst is a stage of human embryo in IVF, which is the most mature and robust stage of early life, and when it is placed in woman’s womb, it give the maximum success rate in infertility treatment.

Dr. D’Pankar Banerji IVF Specialist and Director Dr. D’Pankar Banerji, an IVF Specialist of Ideal Fertility and IVF and Director of Ideal Fertility and IVF Center, Jabalpur Center, Jabalpur, stated that human embryos made by IVF technology change a state of life on the second day of fertilisation. After this, third day onwards of life, only those embryos survive which have a potential to survive on their own, this is called 'embryo genome activation'.

Dr. Banerji along with his Embryologist wife, Dr. Rinku, culture these embryos from day five to day six. This stage is called 'Blastocyst'. These are the ones which gets filtered out of the lot and are the fittest to survive. The uterus of a lady is also at its best stage to recieve the embryos called Blastocyst.

At Ideal Fertility, the doctor couple routinely transfer these stage embryos to get the best results. Most of the time, embryos are allowed to the stage of spontaneous hatching.

When these blastocysts are transferred, they survive better and gives the best possible success rate in IVF treatment. At this center, this technique has increases the pregnancy rate up to 70-75 per cent.

Good hair day

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r. Manoj Khanna is an exceptionally credible and esteemed aesthetic surgeon, specialising in Hair Transplant. He is one of the top 5 cosmetic surgeons in India with over 20 years of experience and numerous successful procedures to his name.

Dr. Manoj Khanna has performed hair transplant surgery for a string of cricketers and sports personalities.

One of his prime clients has been his old college friend, former world Olympian, and former Indian hockey midfielder, Dr. Vece Paes, father of Leander Paes. He has also successfully undertaken hair transplant surgeries for some legendary former cricketers including 3 former test captains, 3 members of the 1983 world cup winning cricket team, 3 members of 2007 T20 world cup victorious team, Wasim Jaffer and Joginder Sharma, to name a few.

Apart from cricketers, he has conducted surgeries for almost all cricket commentators such as Arun Lal, leading Indian cricket Dr. Manoj Khanna commentator Harsha Bhogle, Hair Transplant Surgeon Indian commentator, compere Advance Hair Studio and quizmaster Charu Sharma, a Indian cricketer and cricket analyst Nikhil Chopra to name a few.

The esteemed list of celebrity cricketers and sports personalities who have undergone hair transplant, thanks to Dr. Manoj Khanna, exemplifies the fact that this surgery is a fool proof, reliable and safe solution for hair loss.

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pread lavishly across 10,000 square feet, High Ultra Lounge is a modern Asian bar and restaurant that is based on the theme of timelessness. Blending the outdoors and indoors with breathtaking views of the city with sensuous interiors, the venue raises the bar and creates high expectations for visitors and partygoers in Bangalore. The Lounge offers - classic and comforting Pan Asian food with a modern twist; beverages that use contemporary mixology to create concoctions flavoured with natural spices and herbs; service that is fun, with a personality and ambiance that is unmatched.

The venue sits atop the World Trade Centre in Bengaluru at a height

June 2014 | www.spiceroutemag.com

of 420 feet, making it the tallest point in South India, if not India (outside of Mumbai). High Ultra Lounge looks to redefine the lounge bar experience to make guests feel on top of the world.

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Wellness at its best

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romoted by Dr. Geetika Mittal Gupta, the youngest aesthetic dermatologist and one of the few anti-aging experts in India, ISAAC is one stop shop for world class inch loss treatment – Cooltech; best ever in skin tightening - Exilis along with the best in class Hair Transplant by Alvi Armani; Smile Studio and relaxing & rejuvenating Nature’s Spa. ISAAC believes in the philosophy that 'beauty is fashion' and it comes in diverse shapes and forms and it changes with age and becomes bold and wise with time.

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ISAAC not only focusses on making you look beautiful from outside

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but also helps you to blossom from inside and restore your ageless youth.

It is a place where you can experience luxury and pamper yourself with its exclusive customised and premium services.

Products:Their products are unique because they combine treatmentoriented procedures with a more diagnostic and preventive methodology, customised according to individual needs.

They also provide medical weight loss solutions through their team of qualified doctors using the best technology.

Services Offered: Dermatology; Medical Weight loss; Fat Blast Trio; Anti-Ageing; Laser Hair reduction; Alvi Armani Hair transplant; Smile Studio; Spa, etc.

Education par excellence Q.1. Please share the recent initiatives undertaken by ICAI for overall development of the students?

A: The ICAI has always been pro-active in designing education and training programs so as to produce competent professional Chartered Accountants.

The CA course is regularly updated and revised to meet the demands of the modern dynamic society. While we refine our present- we retune our future i.e. the CA students.

ICAI would be undertaking various initiatives to realign accountancy education with global best practices. I am happy to share the following accomplishments & initiatives undertaken by ICAI for overall development of Students: ICAI TV Channel, Introducing Cloud Campus, Revision of the Syllabus, Study Material in different modules, •e-Learning on the Students Learning Management System (LMS) at http:// studentslms.icai.org, Q.2. Please share the recent initiatives undertaken by ICAI for enhancing the examination system

June 2014 | www.spiceroutemag.com

Online Correction Post-Submission, Valid Paper-wise Exemption Online, Help to Differently-abled Students, Three New Examination Centres

CA. K. Raghu President ICAI

for students ?

A: Chartered Accountancy is a challenging career at the cutting edge of trade, industry and economic growth. Keeping pace with changing times and to leverage technology driven innovations to enable students to grow as wholesome professionals, the ICAI has initiated some more Student friendly measures with respect to examinations conducted by the Institute : Online Answer Books,

Q3. How promising is the employment and pay package for students after completing CA course?

A: The ICAI organises Campus Placement Programmes for the benefit of newly qualified chartered accountants twice every year. During the recently concluded Campus placement program organised by ICAI, organizations like Axis Bank Ltd., Blue Dart Express Ltd, CIPLA Ltd, Cognizant Technologies Services Pvt. Ltd., CRISIL Ltd ,Deutsche CIB Centre Private Limited, JET Airways ,TATA Capital Limited, TRIDENT Limited and many more participated. The average starting salary of around Rs 7.37 lakh per annum was offered. The highest salary offered was Rs 21 lakh to fresh Chartered Accountants for domestic posting and Rs 20.25 lakh for International posting.

inside…

• • • • • • •

Letter from the management SpiceJet family SpiceJet CSR Sculpting a brand Stars of SpiceJet SpiceJet Schedule SpiceJet fleet

Inside SpiceJet

we fly you

Inside SpiceJet

inside SpiceJEt

striving to be the best

Dear Customer, Over the past few months, SpiceJet has completely revamped its network, schedule, pricing strategy, advertising and branding, on-time performance, service delivery and customer experience, and for those times when things don’t go as planned despite our best intentions, service recovery commitment.

The changes have been welcomed and appreciated by both our regular customers, as well as by

those who decided to try SpiceJet after hearing about the positive changes. All of us at SpiceJet have been doing this ‘With All Our Heart’, and will continue to do this tirelessly as the job is just started.

June is a month where many additional changes will become visible as we continue to build a New SpiceJet. June is when our all-new ‘Hot Meals, Warm Smiles’ menu launched together with our partners TajSATS-CCD, the premier inflight catering providers in India, goes into full swing. Early feedback has been very positive and we are convinced more than ever that SpiceJet now offers the most choices and best inflight dining experience in India today.

June is also when we will launch our expanded ‘SpiceMAX’ premium seating, with the first 5 rows of most of our Boeing fleet reconfigured to give you 35 to 36 inches of pitch, which is 6-7 inches more than regular legroom on budget airlines in India and elsewhere.

SpiceJet has also been associated with colour, an association that is now indelibly associated with SpiceJet after the way we celebrated Holi with all our heart. We are now bringing the colours to our aircraft cabins, with saffron and red headrest covers coming soon (refer the top right image), along with our new ‘weekend’ uniforms that will be worn during Friday-Sundays (see fold out cover). Our female cabin crew wear a combination of saffron and red Indian kurtis with blue jeans,

and all cabin crew will be wearing SpiceJet polo T-shirts with jeans.

Together, they will make flying SpiceJet even more fun and special – we are certainly not your typical boring airline!

Finally, June is the month we begin flying our newest Boeing aircraft, a Boeing 737NG named ‘Red Chilli’, with a special livery featuring the faces of our pilots, cabin crew, ground staff, and engineers – the people who keep the airline flying safely and reliably day and night, 330 flights a day. To you, dear customer, they are SpiceJet and we celebrate them with this special livery.

If you have any feedback you would like to share with us, please send an email to customerfirst@ spicejet.com. In the interest of the environment, we no longer carry paper suggestions forms, instead we welcome emails.

Thank you for flying SpiceJet!

177

Sanjiv Kapoor, Chief Operating Officer

GROUP

inside SpiceJEt

Woman of words An everlasting smile with excellent communication skills is the mantra of success for Priti Dey.

Name: Priti Dey Designation: Assistant Manager – Corporate Communication

178

I Just can’t take the image out of my mind—when I saw our q400 aircraft being assembled and painted in our colours. I was fortunate enough to witness this huge man-made marvel. Only a few outsiders, except the people working there, get to see this. Definitely, it was a once in a lifetime experience .

Your responsibilities at present?

In my current role, I take care of Corporate Communications. My responsibility is to look into media relations, communications and crisis communication. I also oversee the co-ordination of Spiceroute, our inflight magazine.

When did you join SpiceJet and what do you love the most about working here?

I joined SpiceJet in November 2009. This, being my first job in the corporate world, is very special to me and will always remain so. I am sure you all would agree with the nice feeling that we have for our 'pehli naukri'. SpiceJet has made me the person I am today professionally and has played a key role in my career.

What is it that excites you about your role in the Aviation Industry?

Who doesn’t like travelling?

Working in the aviation sector gives you a lot of opportunities to travel.

What are the challenges?

One has to be available on the phone or email round-the-clock.

Guarding the company against

Family time My father is in the Indian Air Force and is currently posted in Jodhpur. He stays out most of the time—the very reason you don’t see him in the family picture.

My mother is a homemaker June 2014 | www.spiceroutemag.com

rumours is also a challenge because such things in the media affect our employees and passengers.

How do you manage your life along with the work?

I genuinely believe in spending quality time with family because my family is my strength. At the same time, they also understand the occasional long hours, frequent travelling for work.

What do you do on a holiday, something about your hobbies?

A few years ago it was definitely— stamp collection, but now I have developed an interest in reading and I enjoy reading fiction novels.

Which is your favourite SpiceJet destination ?

It has to be Guwahati as it’s my hometown and visiting the city is always a different experience every time I go there.

How do you keep yourself fit and healthy?

Well, I actually love eating, but I have incorporated fruits and juices in my diet. So that’s the closest I have got to dieting.

and most important person of our house. I also have a younger brother, who is currently studying at the Delhi University. As a family, we are very close, but when it comes to board games, we are fierce rivals.

inside SpiceJEt

Tryst with cleanliness

To keep the city clean and tidy, SpiceJet invites people from all walks of life to come and participate in its cleanliness drive. b y | S anjiv K apoor , C O O , S pice J et ltd

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I

n last few years, a number of citizen-driven movements have sprung up in different parts of India focussing on the environment, and specifically the issue of garbage. They include 'Waste Warriors' in Dehradun, provocatively named and highly secretive but effective 'Ugly Indian' in Bangalore, and 'Garbage Free India' or GFI out of Kolkata, with an offshoot in Chandigarh.

Each of these movement tries to engage ordinary citizens in taking responsibility for clean-up and beautification drives in various parts of their cities, and for spreading awareness of the issue

Garbage Free India has taken the unique task of putting up billboards in different parts of Kolkata to create awareness and appeal to India’s pride, while mobilising citizens of all ages, especially children to become their activists. Several organisations, including SpiceJet, have adopted the approach recommended by these movements and implemented them in the areas surrounding their offices. Below are some snapshots:

GFI is a registered non-profit entity, and if you are interested in joining the effort, please send an email at garbagefreeindia@gmail.com

June 2014 | www.spiceroutemag.com

ANSHU TEWARI

GFI is a CHANGE INITIATIVE, an initiative hoping to bring about a change in our behaviour about mindless littering To ensure a Garbage Free India for our future generations Let us ALL make small changes Do not litter in public places Stop others from littering Let us all respect our country and be responsible citizens Its not someone else's responsibility to pick up our litter...

It's our responsibility!

We can personally create a positive impact on the environment.

Team GFI

The idea behind our cleanliness drive was to initiate the simplified deeds – we named our moves and transition targets as SIMPLE: Street – Illumination (Street Light)–Magnified visual treat – Plantation – Litterbug eradication – Engage.

The need was examined with a holistic approach and the ideas were initiated by our Chief Operating Officer (COO) Sanjiv Kapoor, towards 'A must to do'.

Anshu Tewari The drive began in November General Manager, Human Resources 2013 and we started to execute an evolutionary and a conceptual model, consisting of several maturity stages. We identified ‘milestones’, followed most simplified and common practices and progressed through specifics while being mindful of lean model of 5S (Sort, Set in Order, Standardise, Shine and Sustain) with a clear motive - Go Clean and Green in a Sustainable and Scalable way.

From the planning stage to implementation, Transition Team was provided with the valuable guidance from our Vice President - HR & Administration (Suresh Periasami), aiming to make progress in environmental matters. It began like a movement with amazing contribution stories, when we went on to dig and dirt ourselves to develop a beautiful, healthy visual and internal serenity.

In addition, SpiceJet is maintaining parks near its Head Office. We are planning to adopt more such parks in our neighbourhood and we are focussed to achieve clean and clear surroundings. In process, we faced many hurdles like unauthorised parking in one of the parks but it was ultimately sorted out. This is our effort, our little contribution as citizens of the city and proud employee of SpiceJet for the clean and spotless surroundings. We strive to be more than being an airline, we want to seek ways to fulfill our operational mantra of SOCCH.

181

inside SpiceJEt

aKANKSHA SHRESHTHA

182

Yes it’s June again. The month when the sun is immensely happy to bestow its shine on us. But there is something more June is famous for. For those of you who already guessed it, hats off! And those who couldn't, I can understand, you are not alone.

June is famous for its date— the 5th. When the entire world Akanksha Shreshtha Cabin Crew celebrates the bond with mother nature, in the form of environment day. I don’t know how it is celebrated worldwide but in India, except for a few schools and few NGOs, this day is just another day.

When I was in school, our teachers used to give us ideas on saving trees. They used to say that for every one tree chopped down, plant ten more seeds, this was practically not possible for a school going child because we don’t chop trees, so I used to follow the other idea, plant a tree on your birthday every year.

I may have followed it till the age of 12 but after that like all of you, I also got busy. In this 21st century, we hardly have time to remember our birthdays, leave the planting and celebrating part. But the nature cannot be ignored. All of us can do some or the other thing from our side to save it and to keep it clean.

Like in SpiceJet, we have stopped serving you complimentary water bottles and we now serve you water in paper glasses. Plastic bottles were creating lots of wastage and we all know that plastic is nonbiodegradable and harmful for the nature. We generally give you one tissue paper for a meal served (should you need more, you can always ask us) to reduce the wastage of papers. We do our clearance round as soon you are done with your meal, because we know you prefer a clean surrounding. You can come and check our work station in the aircraft (only if the seat belt sign is off!), we keep it clean too.

There are many small things that we can do as individuals for our mother nature—from planting a tree to throwing garbage only in the garbage bin, from reducing the use of plastic to car pooling and the list goes on. And to know about more such ideas, Google is always there to help you. We, as an organisation, think a lot about environment, and we believe in processing our thoughts.

All of us in SpiceJet follow the SOCCH mantra. This is our way of helping the environment and helping you in your journey.

June 2014 | www.spiceroutemag.com

GFI Volunteers creating awareness, cleaning the city and young citizens recording the GFI Anthem

inside SpiceJEt

Sculpting brand spicejet

An expert from the Marketing team talks about what it takes to become a brand and how the whole process started at SpiceJet to be on the right track of success.

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W

hat is born in a factory is a machine. What is formed inside the hearts and minds of people is a brand. Brands are not born overnight. They take years of investment. Because building love, loyalty and faith are not something that you create through an overnight power point presentation.

The starting point of any brand is what the brand stands for.

And, at SpiceJet, all we had was a perception. People had varied views.

It was like the blind men and the elephant story.

Initially, each person had his or her own take of what SpiceJet was all about. So when we set out to infuse a fresh breath of life into the brand SpiceJet, we started with a clean sheet of paper.

With our new management team onboard, things had started to change for the better. There was effort being put in to bind the organisation together. And that string was SOCCH (Safe, On-time, Clean, Courteous, Hassle-free).

With a new mantra to hang on to, each one in the organisation was

participating and contributing to a common goal—to make SpiceJet a customer-centric brand that people will love.

SOCCH was fast becoming a guiding light for us, a differentiator of sorts. While every airline in the world is expected to deliver on safety, on-time performance

Over the next few months and years, we wish to see ‘With all our heart’ speaking a unique language of love, care, warmth and genuineness at SpiceJet

June 2014 | www.spiceroutemag.com

Take your romance to the high seas, while we take care of your children!

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Activities for Teenagers & Children Onboard • Neptune's Wet & Wild - Children's fun pool with slides • Starlight Video Arcade (Video Arcade Games,WII and Xbox) For the young • Charlie's Child Care Centre - Playland and nursery for kiddies - Children’s meal at Mediterranean buffet Activity Centre - Booking of Activities and Loads of Games

inside SpiceJEt

we fly you

186 and cleanliness, courtesy and a hassle-free experience are what will connect to our flyers’ heart. We knew where we were heading; now all we needed was a sound way of communicating it to our flyers and also importantly, to the people who run the show at SpiceJet – people who meet you, greet you, fly you and take care of you in the air.

We invited experts in the business of brand and communication and gave them the brief – we wanted to be a brand in the airline business that’s passionate and genuine. All this was

SOCCH is our new mantra to make SpiceJet a customer centric brand achieved through our commitment to practicing SOCCH. After several days, presentations and coffee cups, we found the articulation that captured everything we imagined that SpiceJet could be. And that expression was what Dentsu Marcom, one of India’s top advertising agencies, shared with

know him Solomon Wheeler is working as General Manager, Marketing with SpiceJet Ltd. An alumnus of Indian Institute of Management, Ahmedabad, Solomon has more June 2014 | www.spiceroutemag.com

us. It was ‘With all our heart’.

We found what we were looking for.

‘With all our heart’ was powerful, passionate, real and human.

All the cheer that we brought into the airline during the last Christmas, all the promises that we welcomed the new year with, all the products like hot meals that we introduced into the airline, the new network that we have laid out across the country, the Holi celebrations that we brought to the clouds, seemed to testify that we were indeed doing everything ‘with all our heart’.

than 12 years of experience in launching, building and managing brands.

He has worked with top advertising agencies, managing accounts like Samsung, Coca Cola, Dabur and Airtel.

inside SpiceJEt

the challenge

188

“Working on SpiceJet was a fantastic experience. We knew we had to carve out something that would almost involve building a brand from the scratch. What was most fascinating for us was to build the human side of an airline business, because an airline defies humanness.

It challenges the limitations of human beings by making them fly. We may have started flying but at the end of the day, we all are human.

And that was so incredible. God finally led me to write, ‘With all our heart’."

Titus Upputuru, National Creative Director, Dentsu Marcom

SpiceJet's Marketing team

Not just that, we significantly improved our on-time performance and our service at the airport and in the sky. We introduced industry-first On Time Guarantee, a promise to fly on time. The results started showing.

Social media went abuzz with the new, improved SpiceJet.

We introduced industry-first On Time Guarantee, a promise to fly on time Our motto

For us, ‘With all our heart’ is not just a line or a mere sentence. It is our belief. It is our motto. It is the alarm clock that wakes us up every morning. It is the promise that we make before we arrive at our desks.

It is the uniform we wear, it is the spring in our feet, the unseen badge on our sleeve.

What’s New?

Along with this new line of driving June 2014 | www.spiceroutemag.com

force, we are also launching a new look, which has been designed by the creative team at Dentsu Marcom.

You will also see the new SpiceJet in a billboard campaign that will soon be up across the country. It will also be seen in various touch points within the airport.

At SpiceJet, we believe, that this is just the beginning. It is our baby step in the long journey of building a brand that will someday be one of the most loved brands in the country.

All of us at SpiceJet – the engineers working on the maintenance of the aircraft, the ground staff stationed to see you peacefully off, the pilots who endeavour to fly you comfortably, the cabin crew who look after your well being – all of us, put our hands together, and make a pledge: That no matter what we are doing, whether we are sending out a text message to you or keeping a tab on time, whether we are inside the cockpit or behind the check-in counter, we will do it ‘With All Our Heart’.

- Article written with inputs from Dentsu Marcom

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concern

potpourri

STARS OF SPICEJET SABYASACHI DAS Duty Officer – Kolkata Passenger Feedback: Me and my friends have had an amazing experience travelling by SpiceJet. I would like to thank SpiceJet for making our travel a memorable and wonderful experience. I have now started referring SpiceJet to all my friends. At this point, I would like to heartily thank Mr. Sabyasachi Das from your Kolkata office as he was like a guiding angel who came to our rescue while we were stranded during a flight cancellation at Kolkata. We will never forget the warm hospitality and courtesy he extended to us.

Thanks a zillion.

Experience with Spicejet: I developed a passion for airlines while I was working with hotels after my graduation, and it became a reality in the year 2006. That’s when I was welcomed to join the SpiceJet Family. People say that they work in an organisation, but in my case, I live with SpiceJet. As days passed, my SpiceJet family nurtured me to be more responsible and made me an important part of the family. We, together as a family, will try our best to bring a smile to all our passengers 'with all our heart'.

192

SATISH KUMAR Deputy Manager – Delhi Passenger Feedback: I was flying from Kolkata to Ahmedabad via Delhi with my wife and two small daughters.

Delhi was totally engulfed in heavy fog and after a lot of waiting inside the aircraft, our flight eventually got cancelled at 12:00 am by ATC. We were transferred to Delhi Airport T-1 and there was utter chaos at the airport, as almost all evening and night-flights were cancelled.

Satish Kumar helped me arrange our accommodation for the night and gave me a choice of flights to fly back to Ahmedabad, the next day. I have no words to express my gratitude towards your team.

Experience with SpiceJet: It’s been around two years since I became a part of the wonderful SpiceJet family. The dynamic nature of our business and the opportunities to enhance my skills to meet the challenges have been fabulous. So far it has been a great journey. Strong faith in the synergy of our team and the inculcation of SOCCH mantra keeps us motivated and the SpiceJet standards high.

I am looking forward to strengthening the strings of association with this renowned organisation for a long tenure... way to go SG!!

June 2014 | www.spiceroutemag.com

Gangoutri Gogoi Customer Service Executive – Guwahati Internal Feedback: A focussed and dedicated customer-service professional, who delivers the true value of SOCCH, Ms. Gangoutri received an appreciation for extending assistance to an aged passenger, who was travelling alone for a medical treatment.

Experience with SpiceJet: I joined SpiceJet on 31/5/11. I feel very lucky to be working with SpiceJet and would ensure that SOCCH is practiced in all aspects. I am proud of being a part of Team Guwahati.

Sunil Rehman Station in-charge – Kabul Internal Feedback: He is working with SpiceJet since last seven years and is handling one of the most difficult stations, Kabul, which happens to be the most sensitive airport and has its own challenges in terms of security and passenger facilitation.

Experience with SpiceJet: I Know SpiceJet is growing slow, but the truth is slow and stead wins the race. So just like the tortoise of the story we are taking every step slowly but firmly and I feel proud to be a part of SpiceJet.

Chandana Kalita Customer-Service Executive – Guwahati Internal Feedback: A process-driven and customercentric staff, who has received appreciation from a passenger who was not keeping well and was denied a seat on the day of travel. However, Ms. Chandana ensured a booking change, and a hospitable travel experience was extended to the passenger on his day of travel.

Experience with SpiceJet: It has been a wonderful venture from the day I joined (10/10/10) SpiceJet. This being the first job of my life, I feel very lucky to work with SpiceJet, and this is only because of my seniors’ encouragement and my colleagues' support. I am proud of being a part of Team SpiceJet and serving the lovely people who fly with us.

BEENISH NAQATI Senior Customer Service Executive–Srinagar Internal Feedback: Most dedicated staff with complete job knowledge.

She is very courteous and humane, and always ensures customer service with zeal and zest. Appreciation received from a family who were first time travellers and were happy with the kind of service she offered them.

Experience with SpiceJet: I was a fresher when I joined SpiceJet and it was really the perfect platform to make my dreams come true. SpiceJet is the only airline where we treat our passengers as special guests and love to serve them 'with all our heart'.

AMIT SINGH Customer-Service Executive – Chandigarh Internal Feedback: A disciplined and punctual staff-member, who always reports before time on shifts, and is always available on short notice, even on weekly offs. Shares good relations with the internal team-members, including cockpit and cabin crew and also with the other airline staff. He is an asset to our organisation.

Experience with SpiceJet: I joined SpiceJet in Jaipur and my manager used to send me for handling charter flights at other stations which I did with utter dedication. I cleared my trainings in the first attempt, including load-sheet training, since I took transfer to Chandigarh. Throughout my tenure with SpiceJet, I have groomed myself personally and professionally with the help of my team members and I am delighted to be associated with such a great company.

PUJA GANGULY Customer-Service Executive – Jammu Customer Feedback: The passenger was highly appreciative of all the assistance received from Ms. Puja Ganguly and wanted to let us know that she has secured a loyal customer for SpiceJet, in lieu of her understanding and caring actions. He was greatly impressed by her commitment and customermanagement skills.

Experience with SpiceJet: It’s been two memorable years of discovering and polishing my potential at SpiceJet– my cherished family. It has given shape to my inner strengths by disciplining my actions.

At the same time, the level of exposure by continuous interactions with my internal and external customers, from different shades of life, has been a great learning. Today, I am more focussed and patient than prior to being a ‘SpiceJetter’. I aim to learn and do things more differently with more humane approach towards the travellers, so that we create an environment of unmatched trust, reliability and warmth.

KANEEZ FATIMA Customer-Service Executive – Lucknow Passenger Feedback: Exceptionally motivated staff and very courteous. She was fully engaged and the service was great. Keep it up and going!!!

Experience With SpiceJet: I am proud to be associated with SpiceJet. I joined SpiceJet on 28th Jan, 2013 in Lucknow. I am very thankful to the SpiceJet management who came with such an amazing mantra, ‘SOCCH’ which is playing wonders in the organisation and taking SpiceJet to greater heights.

HARPREET KAUR SANDHU Customer-Service Executive – Amritsar Internal Feedback: Joined us almost a year ago in Airport Services; very hardworking and motivated staff.

Has been appreciated six times by our passengers in the month of March and April, 2014. Her grooming standards are outstanding and motivate the entire team to maintain the same.

Experience With SpiceJet: I feel really honoured to work with such a prestigious organisation. Journey, so far, has been full of fun and learning, both in my personal and professional life. Working with SpiceJet is just like a dreamcome-true.

KHUSHWANT KAUR Senior Customer-Service Executive – Delhi T3 Internal Feedback: Khushwant is focussed to provide quality service and prompt follow-ups. She enjoys her job and keeps herself updated.

Experience with SpiceJet: When I had joined SpiceJet, I was like a stone but my SpiceJet family has polished me like a diamond now. I can feel that diamond shine in me when passengers praise my services. The company policies and procedures are very customer-friendly and passenger-oriented. I feel motivated from inside and very confident when I'm in my uniform, standing in-front of the passengers to attend them.

ROHIT RAJPUT Station in-charge – Muscat Customer Feedback: I take this opportunity to thank you for all the care and concern you extended to make my elderly mother, 70 yrs, Mrs Eufemeia Dominic D'mello, travel from Muscat to Ahmedabad, on 28th Dec, 2013. You made the flight a memorable one by providing a wheel chair at the airport and then getting a good seat in the plane, and also by instructing the air-hostess to take good care of her, which she did.

Internal Feedback: Always jovial and ever-smiling. He is a team player and highly optimistic, always exuding positive energy.

Experience with SpiceJet: My biggest challenge was to take up the new responsibility of station in-charge for Muscat.

I am grateful to SpiceJet for providing me a growth-plan and am deeply committed to excellence in customerservice and operational efficiency.

193

inside SpiceJEt

domestic SCHEDULE Destination

freq

flight no.

dep

arrival Effective from

Effective till

Bengaluru (Via CCU,HYD)

Daily

SG 872

16:20

21:45

30/03/14 25/10/14

Chennai

1,3,4,5,7

Guwahati

Daily

SG 871

13:05

13:55

19/05/14 25/10/14

Chennai

2,3,4,5,6,7

Agartala

freq

flight no.

dep

arrival Effective from

Effective till

Chennai

Daily

SG 3302

11:20

12:20

30/03/14 25/10/14

Chennai

1,3,4,5,7

SG 3304

14:30

15:30

30/03/14 25/10/14

SG 3006

15:40

16:50

30/03/14 25/10/14

SG 3426

19:30

20:25 30/03/14 25/10/14

Hyderabad (Via CCU)

Daily

SG 872

16:20

20:00 30/03/14 25/10/14

Chennai

Daily

SG 1088

21:15

22:25 20/05/14 25/10/14

Kolkata

Daily

SG 819

14:50

15:45

30/03/14 25/10/14

Delhi

Daily

SG 502

06:30

09:15 30/03/14 25/10/14

Kolkata

Daily

SG 872

16:20

17:20

30/03/14 25/10/14

Delhi

Daily

SG 224

08:50

11:35

30/03/14 25/10/14

Mumbai(Via CCU)

Daily

SG 819

14:50

19:15

30/03/14 25/10/14

Delhi

Daily

SG 507

18:45

21:35

30/03/14 25/10/14

Goa

1, 3, 4, 5, 6, 7 SG 241

12:55

14:20

25/04/14 25/10/14

Goa (Via BOM)

Daily

SG 153

20:05

23:25

30/03/14 25/10/14

Ahmedabad

194

Destination

Bengaluru (Via PNQ)

1,2,3,4,5,7

SG 345

14:10

17:35

30/03/14 25/10/14

Chennai

Daily

SG 281

05:50

08:20 30/03/14 25/10/14

Guwahati (Via CCU)

Daily

SG 528

09:55

14:20

30/03/14 25/10/14

Chennai (Via HYD)

Daily

SG 917

06:10

09:55 30/03/14 25/10/14

Daily

SG 871

07:10

13:55

19/05/14 25/10/14 30/03/14 25/10/14

Coimbatore (Via MAA)

Daily

SG 281

05:50

10:30 19/05/14 25/10/14

Guwahati (Via HYD,CCU,IXA)

Delhi

Daily

SG 853

06:05

07:30 30/03/14 25/10/14

Hubli

Daily

SG 1087

18:05

19:15

Hyderabad

Daily

SG 871

07:10

08:10 30/03/14 25/10/14

Hyderabad

Daily

SG 1032

10:45

12:05

30/03/14 25/10/14

Hyderabad

Daily

SG 1074

12:00

13:20

30/03/14 25/10/14

Hyderabad

Daily

SG 917

06:10

07:55 30/03/14 25/10/14

Kolkata (Via BOM)

Daily

SG873

05:55

10:45

03/05/14 25/10/14

Mumbai

Daily

SG 873

05:55

07:15

03/05/14 25/10/14

Pune

1,2,3,4,5,7

SG 345

14:10

15:25

30/03/14 25/10/14

Srinagar (Via DEL)

Daily

SG 853

06:05

09:30 30/03/14 25/10/14

Bengaluru

Daily

SG 443

15:50

21:05

30/03/14 25/10/14

Delhi

Daily

SG 2516

20:55

22:15

30/03/14 25/10/14

Mumbai

Daily

SG 443

15:50

18:20

30/03/14 25/10/14

Srinagar (Via BOM)

Daily

SG 442

12:20

13:20

30/03/14 25/10/14

AMRITSAR

Aurangabad Delhi

Daily

SG 172

12:20

14:10

30/03/14 25/10/14

Delhi

Daily

SG 142

18:00

20:00 30/03/14 25/10/14

Chennai (Via CCU)

Daily

SG 324

14:40

18:45

30/03/14 25/10/14

Delhi

Daily

SG 887

08:20

10:45

01/06/14 30/06/14

Delhi

Daily

SG 885

15:05

17:05

16/04/14 25/10/14

Delhi (Via GAU)

Daily

SG 881

14:10

18:25

30/03/14 25/10/14

Guwahati

Daily

SG 881

14:10

15:10

30/03/14 25/10/14

Kolkata

Daily

SG 324

14:40

15:35

30/03/14 25/10/14

Srinagar (Via DEL)

Daily

SG 887

08:20

12:40

01/06/14 30/06/14

Bengaluru

Daily

SG 3302

09:35

10:50 30/03/14 25/10/14

Chennai

Daily

SG 3302

09:35

12:20

Bagdogra

BelgAum 30/03/14 25/10/14

Bengaluru Agartala (Via HYD,CCU) Daily

SG 871

07:10

12:25

19/05/14 25/10/14

Ahmedabad (Via PNQ)

1,2,3,4,5,7

SG 342

10:00

13:30

30/03/14 25/10/14

Amritsar (Via BOM)

Daily

SG 442

06:55

11:50

30/03/14 25/10/14

Belgaum

Daily

SG 3301

07:45

09:05 30/03/14 25/10/14

Chandigarh (Via DEL)

Daily

SG 224

08:50

14:00 19/05/14 25/10/14

Chennai

Daily

SG 3146

08:50

09:50 30/03/14 25/10/14

Hyderabad

Daily

SG 1109

21:25

22:45 20/05/14 25/10/14

Kochi

Daily

SG 246

16:55

18:05

30/03/14 25/10/14

Kolkata

Daily

SG 528

09:55

12:20

30/03/14 25/10/14

Kolkata

Daily

SG 524

18:00

20:25 20/04/14 25/10/14

Kolkata (Via HYD)

Daily

SG 871

07:10

10:50 30/03/14 25/10/14

Kozhikode

Daily

SG 1073

09:00

10:00 30/03/14 25/10/14

Mangalore

Daily

SG 1031

08:00

08:55 30/03/14 25/10/14

Mumbai

Daily

SG 442

06:55

08:35 30/03/14 25/10/14

Mumbai

Daily

SG 344

09:05

11:00

19/05/14 25/10/14

Mumbai

Daily

SG 521

10:35

12:15

25/04/14 25/10/14

Mumbai

Daily

SG 153

20:05

22:00 30/03/14 25/10/14

Mysore

1,3,4,5,7

SG 3005

13:10

13:55

30/03/14 25/10/14

Pune

1,2,3,4,5,7

SG 342

10:00

11:25

30/03/14 25/10/14

Pune

1,2,4,6

SG 228

19:25

20:55 16/04/14 25/10/14

Pune

23:00 16/04/14 25/10/14

3,5,7

SG 228

21:25

Srinagar (Via BOM,ATQ) Daily

SG 442

06:55

13:20

30/03/14 25/10/14

Srinagar (Via DEL,IXC)

Daily

SG 224

08:50

15:40

19/05/14 25/10/14

Surat Via BOM)

Daily

SG 521

10:35

13:45

25/04/14 25/10/14

Vijayawada

1,3,4,5,7

SG 3303

10:50

12:10

30/03/14 25/10/14

Vishakhapatnam

1,3,4,5,6,7

SG 927

19:30

21:00 25/04/14 25/10/14

Bengaluru (Via DEL)

Daily

SG 509

18:05

22:40 30/03/14 25/10/14

Delhi

1,2,3,4,5,6

SG 2414

09:45

10:50 30/03/14 25/10/14

Chandigarh

Delhi

Daily

SG 509

18:05

19:05 30/03/14 25/10/14

Delhi

Daily

SG 2116

19:45

20:45 19/05/14 25/10/14

Chennai Daily

SG 282

12:55

15:20

Ahmedabad (Via HYD) Daily

Ahmedabad

SG 916

19:10

23:00 30/03/14 25/10/14

Ahmedabad (Via BOM) Daily

SG 275

19:40

23:15

SpiceJet operates a fleet of 52 aircraft with 37 Boeing and 15 Bombardier For details log on to www.spicejet.com

June 2014 | www.spiceroutemag.com

30/03/14 25/10/14 30/03/14 25/10/14

inside SpiceJEt

Destination

196

freq

flight no.

dep

arrival Effective from

Effective till

30/03/14 25/10/14

Destination

freq

flight no.

dep

arrival Effective from

Effective till

Bagdogra (Via CCU)

Daily

SG 325

10:05

14:10

Belgaum (Via BLR)

Daily

SG 3301

06:15

09:05 30/03/14 25/10/14

Coimbatore Ahmedabad

Daily

SG 282

11:10

15:20

Bengaluru

Daily

SG 3301

06:15

07:20 30/03/14 25/10/14

Chennai

1,3,4,5,6,7

SG 3022

07:40

08:50 30/03/14 25/10/14

Bengaluru

Daily

SG 3145

07:30

08:20 30/03/14 25/10/14

Chennai

Daily

SG 282

11:10

12:15

30/03/14 25/10/14

Bengaluru

1,3,4,5,7

SG 3303

09:20

10:20 30/03/14 25/10/14

Chennai

1,3,4,5,7

SG 306

12:40

13:45

01/05/14 19/07/14

Bengaluru

1,3,4,5,7

SG 3005

11:40

12:40

30/03/14 25/10/14

Chennai

1,3,4,5,7

SG 306

13:40

14:45

20/07/14 25/10/14

Bengaluru

Daily

SG 1087

16:35

17:35

30/03/14 25/10/14

Chennai

Daily

SG 3024

19:10

20:10 30/03/14 25/10/14

Bengaluru

2,3,4,5,6,7

SG 3425

18:00

19:00 30/03/14 25/10/14

Delhi

Daily

SG 437

12:20

16:55

30/03/14 25/10/14

Bengaluru

Daily

SG 3147

20:05

21:05

20/05/14 25/10/14

Hyderabad

1,2,3,4,5,7

SG 1048

19:55

21:35

30/03/14 25/10/14

30/03/14 25/10/14

Mumbai

Daily

SG 437

12:20

14:10

30/03/14 25/10/14

30/03/14 25/10/14

Coimbatore

1,3,4,5,6,7

SG 3021

06:05

07:15

Coimbatore

Daily

SG 281

09:25

10:30 19/05/14 25/10/14

Coimbatore

1,3,4,5,7

SG 305

11:10

12:10

01/05/14 19/07/14

Delhi

Daily

SG 2328

12:50

13:50

30/03/14 25/10/14

Coimbatore

1,3,4,5,7

SG 305

11:50

13:00

20/07/14 25/10/14

Delhi

Daily

SG 2326

16:35

17:40

30/03/14 25/10/14

Coimbatore

Daily

SG 3023

17:45

18:50

30/03/14 25/10/14

Delhi

Delhi

Daily

SG 312

07:05

09:45 30/03/14 25/10/14

Ahmedabad

Daily

SG 854

18:30

19:50

30/03/14 25/10/14

Delhi

Daily

SG 183

08:05

11:00

30/03/14 25/10/14

Amritsar

Daily

SG 2515

19:05

20:25

30/03/14 25/10/14

Delhi

Daily

SG 304

12:10

14:55

30/03/14 25/10/14

Aurangabad

Daily

SG 171

09:55

11:50

30/03/14 25/10/14

Delhi

Daily

SG 308

19:20

22:10

30/03/14 25/10/14

Aurangabad

Daily

SG 141

15:35

17:30

30/03/14 25/10/14

Delhi (Via PNQ)

Daily

SG 208

05:15

09:35 16/04/14 25/10/14

Bagdogra

Daily

SG 881

11:40

13:40

30/03/14 25/10/14

Goa

Daily

SG 1011

14:20

16:15

30/03/14 25/10/14

Bagdogra

Daily

SG 886

05:35

07:50 01/06/14 30/06/14

Guwahati (Via CCU)

Daily

SG 321

06:10

10:35

30/03/14 25/10/14

Bagdogra (Via GAU)

Daily

SG 885

10:15

14:25

Hubli (Via BLR)

Daily

SG 1087

16:35

19:15

30/03/14 25/10/14

Bengaluru

Daily

SG 501

06:05

08:55 30/03/14 25/10/14

Hyderabad

Daily

SG 912

06:40

07:50 01/05/14 25/10/14

Bengaluru

Daily

SG 209

16:10

19:00

Hyderabad

1,3,4,5,7

SG 1276

15:40

16:50

Bengaluru

Daily

SG 509

19:50

22:40 30/03/14 25/10/14

Hyderabad

Daily

SG 916

19:10

20:20 19/05/14 25/10/14

Chandigarh

1,2,3,4,5,6

SG 2111

08:10

09:15

30/03/14 25/10/14

Hyderabad

Daily

SG 3216

20:40

22:00 30/03/14 25/10/14

Chandigarh

Daily

SG 224

12:55

14:00

19/05/14 25/10/14

Hyderabad

Daily

SG 1004

21:25

22:45

30/03/14 25/10/14

Chandigarh

2,3,4,5,6,7

SG 2115

18:10

19:15

30/03/14 25/10/14

Kochi

Daily

SG 3263

07:50

09:15

30/03/14 25/10/14

Chennai

Daily

SG 301

06:35

09:25 30/03/14 25/10/14

Kochi

Daily

SG 3241

10:30

11:55

30/03/14 25/10/14

Chennai

Daily

SG 305

07:45

10:25

01/05/14 19/07/14

Kochi

2,6

SG 313

11:50

13:15

30/03/14 25/10/14

Chennai

Daily

SG 305

08:30

11:20

20/07/14 25/10/14

Kochi

1,3,4,5,7

SG 313

14:25

15:20

01/05/14 19/07/14

Chennai

Daily

SG 315

17:05

19:55

30/03/14 25/10/14

Kochi

1,3,4,5,7

SG 313

15:20

16:25

20/07/14 25/10/14

Chennai

Daily

SG 309

19:15

22:05 30/03/14 25/10/14

Kochi

1,2,4,5,6,7

SG 3243

19:15

20:40 30/03/14 25/10/14

Chennai (Via PNQ)

3,5,7

SG 219

17:55

22:20 16/04/14 25/10/14

Kolkata

Daily

SG 321

06:10

08:40 30/03/14 25/10/14

Coimbatore (Via BOM)

Daily

SG 451

07:20

11:50

30/03/14 25/10/14

Kolkata

Daily

SG 325

10:05

12:25

30/03/14 25/10/14

Coimbatore (Via MAA)

1,3,4,5,7

SG 305

07:45

12:10

01/05/14 19/07/14

Kolkata

Daily

SG 331

20:25

23:00 30/03/14 25/10/14

Coimbatore (Via MAA)

1,3,4,5,7

SG 305

08:30

13:00

20/07/14 25/10/14

Kozhikode

Daily

SG 3251

10:25

11:50

Dehradun

Daily

SG 2327

11:20

12:20

30/03/14 25/10/14

Madurai

Daily

SG 291

08:30

09:35 19/05/14 25/10/14

Dehradun

Daily

SG 2325

15:05

16:05

30/03/14 25/10/14

Madurai

1,3,4,5,7

SG 277

16:20

17:20

Dharamshala

Daily

SG 2191

12:00

13:30

30/03/14 25/10/14

Mumbai

Daily

SG 205

06:35

08:25 30/03/14 25/10/14

Goa

Daily

SG 253

10:25

13:05

30/03/14 25/10/14

Mumbai

Daily

SG 271

10:55

12:30

30/03/14 25/10/14

Goa

6

SG 251

11:20

13:50

30/03/14 25/10/14

Mumbai

Daily

SG 275

19:40

21:25

30/03/14 25/10/14

Goa

Daily

SG 255

13:30

16:10

19/05/14 25/10/14

Mysore (Via BLR)

1,3,4,5,7

SG 3005

11:40

13:55

30/03/14 25/10/14

Goa

Daily

SG 846

15:35

18:10

01/06/14 30/06/14

Port Blair

Daily

SG 274

09:35

11:35

30/03/14 25/10/14

Guwahati

Daily

SG 885

10:15

12:40

16/04/14 25/10/14

Pune

Daily

SG 208

05:15

06:50 16/04/14 25/10/14

Guwahati

Daily

SG 893

14:40

17:05

30/03/14 25/10/14

Thiruvananthapuram

Daily

SG 3307

12:50

14:30

Guwahati (Via IXB)

Daily

SG 881

11:40

15:10

30/03/14 25/10/14

Tuticorin

Daily

SG 3597

07:05

08:25 01/05/14 25/10/14

Hubli (Via JLR,BOM)

Daily

SG 2441

07:50

14:10

30/03/14 25/10/14

Tuticorin

Daily

SG 1083

14:10

15:30

30/03/14 25/10/14

Hyderabad

Daily

SG 236

06:05

08:25 30/03/14 25/10/14

Vijayawada (Via BLR)

1,3,4,5,7

SG 3303

09:20

12:10

30/03/14 25/10/14

Hyderabad

Daily

SG 233

13:20

15:35

Vishakhapatnam

Daily

SG 3277

17:20

18:55

30/03/14 25/10/14

Hyderabad

Daily

SG 229

18:00

20:05 08/05/14 25/10/14

June 2014 | www.spiceroutemag.com

30/03/14 25/10/14

30/03/14 25/10/14 30/03/14 25/10/14

30/03/14 25/10/14

dehradun

16/04/14 25/10/14 19/05/14 25/10/14

30/03/14 25/10/14

inside SpiceJEt

Destination

198

freq

flight no.

dep

arrival Effective from

Effective till

Destination

freq

flight no.

dep

arrival Effective from

Effective till

Hyderabad

Daily

SG 239

19:55

22:05 30/03/14 25/10/14

Indore

Daily

SG 2721

07:30

09:20 30/03/14 25/10/14

Goa Bengaluru

1,3,4,5,6,7

SG 246

14:50

15:50

Indore

1,2,3,4,5,7

SG 2723

17:15

19:00 30/03/14 25/10/14

Bengaluru (Via BOM)

Daily

SG 152

05:50

09:15 30/03/14 25/10/14

25/04/14 25/10/14

Jabalpur

Daily

SG 2441

07:50

09:45 30/03/14 25/10/14

Chennai

Daily

SG 1012

16:45

18:50

30/03/14 25/10/14

Jaipur

Daily

SG 2623

07:35

08:35

30/03/14 25/10/14

Delhi

Daily

SG 254

13:45

16:25

30/03/14 25/10/14

Jaipur

Daily

SG 2625

15:55

17:00

30/03/14 25/10/14

Delhi

6

SG 252

14:20

16:40 30/03/14 25/10/14

Jammu

Daily

SG 851

09:00

10:20

30/03/14 25/10/14

Delhi

Daily

SG 256

16:40

19:10

30/03/14 25/10/14

Jammu

Daily

SG 226

13:45

15:05

30/03/14 25/10/14

Delhi

Daily

SG 847

18:40

21:05

01/06/14 30/06/14

Kochi (Via BOM)

Daily

SG 131

05:50

10:45

30/03/14 25/10/14

Hyderabad

2,4,5,6,7

SG 1104

07:45

09:15 30/03/14 25/10/14

Kochi (Via HYD)

Daily

SG 236

06:05

10:35

30/03/14 25/10/14

Hyderabad

Daily

SG 806

13:45

15:05

Kochi (Via PNQ)

1,2,3,4,5,7

SG 217

08:40

13:10

16/04/14 25/10/14

Hyderabad (Via PNQ)

1,2,3,4,5,7

SG 3016

14:20

17:20

19/05/14 25/10/14 30/03/14 25/10/14

Kolkata

Daily

SG 104

06:45

09:10 19/05/14 25/10/14

Kochi (Via BLR)

1,3,4,5,6,7

SG 246

14:50

18:05

25/04/14 25/10/14

Kolkata

Daily

SG 603

14:25

16:45

09/04/14 14/06/14

Kolkata (Via BOM)

Daily

SG 804

18:05

22:30 30/03/14 25/10/14

Kolkata

Daily

SG 603

14:25

16:35

15/06/14 30/06/14

Mumbai

Daily

SG 152

05:50

06:45 19/05/14 25/10/14

Kolkata

Daily

SG 613

17:25

19:45

30/03/14 25/10/14

Mumbai

Daily

SG 247

14:50

16:00 30/03/14 25/10/14

Kolkata

Daily

SG 622

19:45

22:00 19/05/14 25/10/14

Mumbai

Daily

SG 804

18:05

19:10

30/03/14 25/10/14

Lucknow

Daily

SG 447

18:15

19:25

19/05/14 25/10/14

Pune

1,2,3,4,5,7

SG 3016

14:20

15:30

30/03/14 25/10/14

Mangalore (Via BOM)

Daily

SG 109

11:55

16:05

30/03/14 25/10/14

Guwahati

Mumbai

Daily

SG 131

05:50

08:05 30/03/14 25/10/14

Agartala

Daily

SG 872

14:45

15:45

30/03/14 25/10/14

Mumbai

Daily

SG 451

07:20

09:25 30/03/14 25/10/14

Bagdogra

Daily

SG 885

13:20

14:25

16/04/14 25/10/14

Mumbai

Daily

SG 109

11:55

13:55

30/03/14 25/10/14

Mumbai

Daily

SG 852

16:00

18:10

30/03/14 25/10/14

Bengaluru (Via IXA,CCU,HYD)

Daily

SG 872

14:45

21:45

30/03/14 25/10/14

Mumbai

Daily

SG 119

17:20

19:30

30/03/14 25/10/14

Bengaluru (Via CCU)

Daily

SG 529

15:10

19:25

30/03/14 25/10/14

Mumbai

Daily

SG 458

18:55

21:00

16/04/14 25/10/14

Chennai (Via CCU)

Daily

SG 322

17:35

21:50

30/03/14 25/10/14

Mumbai

Daily

SG 117

20:35

22:30 30/03/14 25/10/14

Delhi

Daily

SG 894

11:05

14:00

30/03/14 25/10/14

Daily

SG 881

15:40

18:25

30/03/14 25/10/14 16/04/14 25/10/14

Mumbai (Via JLR)

Daily

SG 2441

07:50

12:10

30/03/14 25/10/14

Delhi

Port Blair (Via CCU)

Daily

SG 104

06:45

12:00

30/03/14 25/10/14

Delhi (Via IXB)

Daily

SG 885

13:20

17:05

Pune

1,2,3,4,5,7

SG 217

08:40

10:45

30/03/14 25/10/14

Hyderabad (Via IXA, CCU) Daily

SG 872

14:45

20:00 30/03/14 25/10/14

Pune

3,5,7

SG 219

17:55

20:05 16/04/14 25/10/14

Kolkata (Via IXA)

Daily

SG 872

14:45

17:20

30/03/14 25/10/14

Kolkata

Daily

SG 529

15:10

16:20

30/03/14 25/10/14

Daily

SG 322

17:35

18:45

30/03/14 25/10/14

Pune

1,2,4,6

SG 219

19:00

21:05

Srinagar

6

SG 261

07:20

08:40 19/05/14 25/10/14

16/04/14 25/10/14

Kolkata

Srinagar

Daily

SG 853

08:15

09:30 30/03/14 25/10/14

Hubli

Srinagar

Daily

SG 868

10:15

11:40

30/03/14 25/10/14

Srinagar

Daily

SG 865

14:20

15:50

30/03/14 25/10/14

Srinagar (Via IXJ)

Daily

SG 851

09:00

11:30

30/03/14 25/10/14

Srinagar

Daily

SG 887

11:20

12:40

01/06/14 30/06/14

Srinagar (Via IXC)

Daily

SG 224

12:55

15:40

19/05/14 25/10/14

Surat

Daily

SG 623

14:40

16:30

30/03/14 25/10/14

Udaipur

Daily

SG 2437

11:10

12:35

30/03/14 25/10/14

Varanasi

Daily

SG 116

09:05

10:25

30/03/14 25/10/14

Varanasi

Daily

SG 114

13:15

14:40

19/05/14 25/10/14

Vishakhapatnam (Via HYD)

Daily

SG 233

13:20

17:30

30/03/14 25/10/14

Dharamshala Delhi

Daily

SG 2192

14:00

15:40

30/03/14

For bookings,visit our website at www.spicejet.com

June 2014 | www.spiceroutemag.com

25/10/14

Bengaluru

Daily

SG 1088

19:40

20:50 20/05/14 25/10/14

Chennai (Via BLR)

Daily

SG 1088

19:40

22:25 20/05/14 25/10/14

Delhi (Via BOM,JLR)

Daily

SG 2452

14:30

20:35 30/03/14 25/10/14

Jabalpur (Via BOM)

Daily

SG 2452

14:30

18:15

30/03/14 25/10/14

Mumbai

Daily

SG 2452

14:30

15:50

30/03/14 25/10/14

Agartala (Via CCU)

Daily

SG 871

08:50

12:25

19/05/14 25/10/14

Ahmedabad

Daily

SG 916

21:15

23:00 30/03/14 25/10/14

Bengaluru

Daily

SG 1031

06:05

07:35

Bengaluru

Daily

SG 1073

07:10

08:30 30/03/14 25/10/14

Bengaluru

Daily

SG 872

20:40

21:45

Chennai

Daily

SG 1003

06:00

07:20 30/03/14 25/10/14

Chennai

Daily

SG 917

08:35

09:55 30/03/14 25/10/14

Chennai

Daily

SG 3215

12:35

13:50

Hyderabad

30/03/14 25/10/14 30/03/14 25/10/14

30/03/14 25/10/14

Note: Schedule subject to change and regulatory authority approvals.

1- Mon,2-Tue,3-Wed,4-Thu,5-Fri,6-Sat,7-Sun.

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inside SpiceJEt

Destination

200

freq

flight no.

dep

arrival Effective from

Effective till

Destination

freq

flight no.

dep

arrival Effective from

Effective till

Chennai

1,3,4,5,7

SG 1275

13:50

15:05

30/03/14 25/10/14

Chennai

Daily

SG 183

06:15

07:15

Chennai

Daily

SG 1128

18:10

19:30

20/05/14 25/10/14

Chennai

Daily

SG 3264

09:40

11:05

30/03/14 25/10/14

Chennai

Daily

SG 913

21:55

23:05

30/03/14 25/10/14

Chennai

Daily

SG 3242

18:00

19:25

30/03/14 25/10/14

Coimbatore

1,2,3,4,5,7

SG 1047

17:45

19:25

30/03/14 25/10/14

Chennai

1,2,4,5,6,7

SG 3244

21:25

22:40 30/03/14 25/10/14

Delhi

Daily

SG 116

06:05

08:20 30/03/14 25/10/14

Delhi (Via MAA)

Daily

SG 183

06:15

11:00

Delhi

Daily

SG 226

10:45

13:00

30/03/14 25/10/14

Delhi (Via HYD)

Daily

SG 108

11:05

15:35

30/03/14 25/10/14

Delhi

Daily

SG 108

13:15

15:35

30/03/14 25/10/14

Delhi (Via PNQ)

1,2,3,4,5,7

SG 214

13:40

18:20

16/04/14 25/10/14

Delhi

Daily

SG 230

20:35

22:40 08/05/14 25/10/14

Delhi (Via BOM)

Daily

SG 118

18:35

23:15

30/03/14 25/10/14

Goa

2,4,5,6,7

SG 1103

05:55

07:25

30/03/14 25/10/14

Goa (Via BLR)

1,3,4,5,6,7

SG 241

11:15

14:20

25/04/14 25/10/14

Goa

Daily

SG 807

15:40

16:50

30/03/14 25/10/14

Hyderabad

Daily

SG 108

11:05

12:35

30/03/14 25/10/14

Goa (Via PNQ)

1,2,3,4,5,7

SG 3015

10:50

13:50

30/03/14 25/10/14

Hyderabad

Daily

SG 1052

21:30

23:15

30/03/14 25/10/14

Guwahati (Via CCU,IXA) Daily

SG 871

08:50

13:55

19/05/14 25/10/14

Mumbai

Daily

SG 118

18:35

20:30 30/03/14 25/10/14

Indore

Daily

SG 1053

17:20

19:20

30/03/14 25/10/14

Pune

1,2,3,4,5,7

SG 214

13:40

15:30

Jammu (Via DEL)

Daily

SG 226

10:45

15:05

30/03/14 25/10/14

Kolkata

Kochi

Daily

SG 236

09:05

10:35

30/03/14 25/10/14

Agartala

Daily

SG 871

11:25

12:25

19/05/14 25/10/14

Kochi

Daily

SG 1051

19:10

20:55

30/03/14 25/10/14

Agartala

Daily

SG 817

13:20

14:20

30/03/14 25/10/14

Kolkata

Daily

SG 871

08:50

10:50

30/03/14 25/10/14

Bagdogra

Daily

SG 325

13:05

14:10

30/03/14 25/10/14

Kozhikode (Via BLR)

Daily

SG 1073

07:10

10:00 30/03/14 25/10/14

Bengaluru

Daily

SG 521

07:25

09:55 30/03/14 25/10/14

Madurai

3

SG 3313

09:00

11:00

30/03/14 25/10/14

Bengaluru

Daily

SG 529

16:55

19:25

30/03/14 25/10/14

Madurai

1,2,4,5,6,7

SG 3313

09:50

11:50

30/03/14 25/10/14

Bengaluru (Via HYD)

Daily

SG 872

18:00

21:45

30/03/14 25/10/14

Mangalore (Via BLR)

Daily

SG 1031

06:05

08:55 30/03/14 25/10/14

Chennai

Daily

SG 328

06:50

09:00 30/03/14 25/10/14

Mumbai

Daily

SG 405

08:20

09:40 01/05/14 25/10/14

Chennai

Daily

SG 324

16:20

18:45

19/05/14 25/10/14

Mumbai

Daily

SG 403

20:15

22:10

19/05/14 25/10/14

Chennai

Daily

SG 322

19:25

21:50

30/03/14 25/10/14

Pune

1,2,3,4,5,7

SG 3015

10:50

12:20

30/03/14 25/10/14

Delhi

Daily

SG 621

07:05

09:20 30/03/14 25/10/14

Rajahmundry

Daily

SG 1061

10:55

12:05

30/03/14 25/10/14

Delhi

Daily

SG 602

11:15

13:40

09/04/14 30/06/14

Tirupati

Daily

SG 1041

07:20

08:35

30/03/14 25/10/14

Delhi

Daily

SG 105

15:10

17:30

19/05/14 25/10/14

Tirupati

Daily

SG 1021

14:15

15:30

30/03/14 25/10/14

Delhi

Daily

SG 614

20:25

23:00 30/03/14 25/10/14

Varanasi (Via DEL)

Daily

SG 116

06:05

10:25

30/03/14 25/10/14

Goa (Via BOM)

Daily

SG 803

08:10

13:15

19/05/14 25/10/14

Vijayawada

1,3,4,5,6,7

SG 1001

08:05

09:00 30/03/14 25/10/14

Guwahati

Daily

SG 321

09:30

10:35

30/03/14 25/10/14

Vishakhapatnam

Daily

SG 401

07:15

08:30 30/03/14 25/10/14

Guwahati (Via IXA)

Daily

SG 871

11:25

13:55

19/05/14 25/10/14

Vishakhapatnam

Daily

SG 233

16:15

17:30

Guwahati

Daily

SG 528

12:55

14:20

30/03/14 25/10/14

Hyderabad

Daily

SG 872

18:00

20:00 30/03/14 25/10/14

30/03/14 25/10/14

Indore

03/05/14 25/10/14

03/05/14 25/10/14

16/04/14 25/10/14

Delhi

Daily

SG 2722

09:45

11:25

30/03/14 25/10/14

Mumbai

Daily

SG 803

08:10

11:20

30/03/14 25/10/14

Delhi

1,2,3,4,5,7

SG 2724

20:10

22:00 30/03/14 25/10/14

Mumbai

Daily

SG 819

16:30

19:15

30/03/14 25/10/14

Hyderabad

Daily

SG 1054

19:50

21:50

Mumbai

Daily

SG 874

19:55

22:35

30/03/14 25/10/14

Mumbai (Via BLR)

Daily

SG 521

07:25

12:15

25/04/14 25/10/14

30/03/14 25/10/14

Jabalpur Delhi

Daily

SG 2452

18:35

20:35 30/03/14 25/10/14

Port Blair

Daily

SG 104

09:50

12:00

30/03/14 25/10/14

Hubli (Via BOM)

Daily

SG 2441

10:05

14:10

30/03/14 25/10/14

Surat (Via BLR,BOM)

Daily

SG 521

07:25

13:45

25/04/14 25/10/14

Mumbai

Daily

SG 2441

10:05

12:10

30/03/14 25/10/14

Kozhikode Bengaluru

Daily

SG 1074

10:30

11:30

30/03/14 25/10/14

Delhi

Daily

SG 2624

09:25

10:30 30/03/14 25/10/14

Chennai

Daily

SG 3252

12:10

13:40

30/03/14 25/10/14

Delhi

Daily

SG 2626

17:30

18:30

Hyderabad (Via BLR)

Daily

SG 1074

10:30

13:20

30/03/14 25/10/14

Daily

SG 448

19:55

20:55 19/05/14 25/10/14

Ahmedabad (Via MAA,BOMA

1,3,4,5,7

SG 275

18:05

23:15

20/04/14 25/10/14

Chennai

Daily

SG 304

10:25

11:30

30/03/14 25/10/14

Chennai

1,3,4,5,7

SG 275

18:05

19:00 20/04/14 25/10/14

Delhi (Via MAA)

Daily

SG 304

10:25

14:55

Jaipur 30/03/14 25/10/14

Lucknow

Jammu Delhi

Daily

SG 852

13:50

15:20

30/03/14 25/10/14

Delhi

Delhi

Daily

SG 229

15:40

17:15

30/03/14 25/10/14

Madurai

Hyderabad (Via DEL)

Daily

SG 229

15:40

20:05 08/05/14 25/10/14

Mumbai (Via DEL)

Daily

SG 852

13:50

18:10

30/03/14 25/10/14

Srinagar

Daily

SG 851

10:50

11:30

30/03/14 25/10/14

Daily

SG 241

11:15

12:15

30/03/14 25/10/14

Kochi Bengaluru

June 2014 | www.spiceroutemag.com

30/03/14 25/10/14

inside SpiceJEt

Destination

freq

flight no.

dep

arrival Effective from

Effective till

freq

flight no.

dep

arrival Effective from

Effective till

Hyderabad

3

SG 3317

16:00

18:00 30/03/14 25/10/14

Mysore

Hyderabad

1,2,4,5,6,7

SG 3317

16:35

18:35

30/03/14 25/10/14

Bengaluru

1,3,4,5,7

SG 3006

14:25

15:10

30/03/14 25/10/14

Mumbai (Via MAA)

1,3,4,5,7

SG 275

18:05

21:25

20/04/14 25/10/14

Chennai (Via BLR)

1,3,4,5,7

SG 3006

14:25

16:50

30/03/14 25/10/14

Bengaluru

Daily

SG 1032

09:15

10:15

30/03/14 25/10/14

Chennai

Daily

SG 277

12:05

14:05

30/03/14 25/10/14

Hyderabad (Via BLR)

Daily

SG 1032

09:15

12:05

30/03/14 25/10/14

Delhi (Via CCU)

Daily

SG 105

12:35

17:30

19/05/14 25/10/14

Mumbai

Daily

SG 110

18:20

19:50 30/03/14 25/10/14

Port Blair

Mangalore

Mumbai

202

Destination

Kolkata

Daily

SG 105

12:35

14:40

30/03/14 25/10/14

Madurai (Via MAA)

1,3,4,5,7

SG 277

12:05

17:20

30/03/14 25/10/14 30/03/14 25/10/14

Pune

Agartala (Via CCU)

Daily

SG 817

10:15

14:20

01/05/14 25/10/14

Ahmedabad

Daily

SG 275

21:55

23:15

30/03/14 25/10/14

Ahmedabad

1,2,3,4,5,7

SG 342

12:15

13:30

Amritsar

Daily

SG 442

09:15

11:50

30/03/14 25/10/14

Bengaluru

Daily

SG 227

07:00

08:30 16/04/14 25/10/14

Bengaluru

Daily

SG 152

07:35

09:15

30/03/14 25/10/14

Bengaluru

1,2,3,4,5,7

SG 345

16:05

17:35

Bengaluru

Daily

SG 524

15:45

17:25

30/03/14 25/10/14

Chennai

3,5,7

SG 219

20:40

22:20 16/04/14 25/10/14

Bengaluru

Daily

SG 341

17:15

18:55

19/05/14 25/10/14

Chennai

1,2,4,6

SG 359

21:25

23:00 16/04/14 25/10/14

Bengaluru

Daily

SG 443

19:25

21:05

30/03/14 25/10/14

Delhi

Daily

SG 208

07:25

09:35 16/04/14 25/10/14

Chennai

Daily

SG 291

06:05

08:00 30/03/14 25/10/14

Delhi

1,2,3,4,5,7

SG 214

16:00

18:20

Chennai

Daily

SG 272

16:40

18:40

Goa

1,2,3,4,5,7

SG 3015

12:45

13:50

30/03/14 25/10/14

Chennai

Daily

SG 206

20:30

22:30 30/03/14 25/10/14

Hyderabad

1,2,3,4,5,7

SG 3016

16:00

17:20

30/03/14 25/10/14

Coimbatore

Daily

SG 451

10:05

11:50

01/05/14 25/10/14

Kochi

1,2,3,4,5,7

SG 217

11:15

13:10

16/04/14 25/10/14

Delhi

Daily

SG 851

05:55

08:15

30/03/14 25/10/14

Rajahmundry

Delhi

Daily

SG 106

09:05

11:15

30/03/14 25/10/14

Hyderabad

Daily

SG 1062

12:35

13:45

30/03/14 25/10/14

Delhi

Daily

SG 114

10:35

12:40

19/05/14 25/10/14

Srinagar

Delhi

Daily

SG 437

14:45

16:55

30/03/14 25/10/14

Ahmedabad (Via DEL)

Daily

SG 854

16:30

19:50

30/03/14 25/10/14

Delhi

Daily

SG 419

19:05

21:15

30/03/14 25/10/14

Amritsar

Daily

SG 443

13:55

15:00

30/03/14 25/10/14

Delhi

Daily

SG 136

20:10

22:20 16/04/14 25/10/14

Delhi

Daily

SG 118

21:10

23:15

30/03/14 25/10/14

Bengaluru (Via ATQ, BOM)

Daily

SG 443

13:55

21:05

30/03/14 25/10/14

Delhi (Via JLR)

Daily

SG 2452

16:20

20:35

30/03/14 25/10/14

Bengaluru (Via IXC, DEL) Daily

SG 509

16:20

22:40 19/05/14 25/10/14

Goa

Daily

SG 803

12:05

13:15

19/05/14 25/10/14

Goa

Daily

SG 248

13:10

14:20

30/03/14 25/10/14

Goa

Daily

SG 153

22:35

23:25

30/03/14 25/10/14

Hubli

Daily

SG 2441

12:40

14:10

30/03/14 25/10/14

Hyderabad

Daily

SG 401

05:20

06:40 30/03/14 25/10/14

Hyderabad

Daily

SG 407

19:50

21:10

30/03/14 25/10/14

Jabalpur

Daily

SG 2452

16:20

18:15

30/03/14 25/10/14

Jammu (Via DEL)

Daily

SG 851

05:55

10:20

30/03/14 25/10/14

Kochi

Daily

SG 131

08:50

10:45

30/03/14 25/10/14

Kolkata

Daily

SG 873

07:55

10:45

30/03/14 25/10/14

Kolkata

Daily

SG 817

10:15

12:45

01/05/14 25/10/14

Kolkata

Daily

SG 804

19:45

22:30 30/03/14 25/10/14

Kolkata (Via BLR)

Daily

SG 524

15:45

20:25

Madurai (Via MAA)

Daily

SG 291

06:05

09:35 19/05/14 25/10/14

Mangalore

Daily

SG 109

14:40

16:05

30/03/14 25/10/14

Srinagar (Via DEL,IXJ)

Daily

SG 851

05:55

11:30

30/03/14 25/10/14

Srinagar (Via ATQ)

Daily

SG 442

09:15

13:20

30/03/14 25/10/14

Surat

Daily

SG 521

12:50

13:45

25/04/14 25/10/14

Thiruvananthapuram

Daily

SG 215

12:15

14:15

30/03/14 25/10/14

Varanasi (Via DEL)

Daily

SG 114

10:35

14:40

19/05/14 25/10/14

Vishakhapatnam (Via HYD)

Daily

SG 401

05:20

08:30 30/03/14 25/10/14

June 2014 | www.spiceroutemag.com

30/03/14 25/10/14

20/04/14 25/10/14

30/03/14 25/10/14

16/04/14 25/10/14

Chandigarh

Daily

SG 509

16:20

17:35

19/05/14 25/10/14

Delhi

6

SG 262

09:20

10:40

19/05/14 25/10/14

Delhi

Daily

SG 864

10:10

11:35

19/05/14 25/10/14

Delhi

Daily

SG 869

12:20

13:35

30/03/14 25/10/14

Delhi

Daily

SG 854

16:30

17:40

30/03/14 25/10/14

Delhi (Via IXJ)

Daily

SG 852

12:15

15:20

19/05/14 25/10/14

Delhi

Daily

SG 846

13:15

14:40

01/06/14 30/06/14

Delhi (Via IXC)

Daily

SG 509

16:20

19:05

19/05/14 25/10/14

Goa (Via DEL)

Daily

SG 846

13:15

18:10

01/06/14 30/06/14

Jammu

Daily

SG 852

12:15

13:10

19/05/14 25/10/14

Mumbai (Via IXJ, DEL)

Daily

SG 852

12:15

18:10

19/05/14 25/10/14

Mumbai (Via ATQ)

Daily

SG 443

13:55

18:20

30/03/14 25/10/14

Bengaluru (Via BOM)

Daily

SG 524

14:15

17:25

30/03/14 25/10/14

Delhi

Daily

SG 622

17:00

18:50

30/03/14 25/10/14

Surat

Kolkata Surat (Via BOM, BLR)

Daily

SG 524

14:15

20:25 20/04/14 25/10/14

Kolkata (Via DEL)

Daily

SG 622

17:00

22:00 19/05/14 25/10/14

Mumbai

Daily

SG 524

14:15

15:05

30/03/14 25/10/14

Chennai

Daily

SG 3308

16:00

17:30

30/03/14 25/10/14

Mumbai

Daily

SG 216

14:45

16:40 30/03/14 25/10/14

Thiruvananthpuram

inside SpiceJEt

Destination

freq

flight no.

dep

arrival Effective from

Effective till

Hyderabad

Daily

SG 1042

09:05

10:20 30/03/14 25/10/14

Hyderabad

Daily

SG 1022

16:00

17:15

DUBAI

Chennai

Daily

SG 3598

08:45

10:00 01/05/14 25/10/14

Chennai

Daily

SG 1084

15:50

17:10

Delhi

1,2,3,4,5,6

SG 19

15:30

20:45

30/03/14 25/10/14 04/05/14 20/07/14 01/05/14 20/07/14

Delhi

Daily

SG 12

23:30

04:30 (+1)

21/07/14

25/10/14

Kochi

1,2,3,4,5,6

SG 18

19:55

01:30 (+1)

01/05/14

19/07/14

Kochi

Daily

SG 18

20:55

02:10 (+1)

20/07/14

25/10/14

Tirupati 30/03/14 25/10/14

Tuticorin 30/03/14 25/10/14

Udaipur Delhi

Daily

SG 2537

13:05

14:35

30/03/14 25/10/14

Varanasi

freq

flight no.

dep

arrival

Kathmandu

1,3,5,7

SG 41

08:40 10:40

Kathmandu

Daily

SG 45

15:50

17:50

Ahmedabad

Daily

SG 16

19:25

23:30

Delhi

7

SG 19

12:25

17:30

Effective from Effective till

30/03/14 25/10/14 30/03/14 25/10/14

Delhi

Daily

SG 233

11:00

12:25

19/05/14 25/10/14

Madurai

Daily

SG 24

12:30

18:25

21/07/14

25/10/14

Delhi

Daily

SG 119

15:15

16:40

19/05/14 25/10/14

Mumbai

Daily

SG 14

03:15

08:00

21/07/14

25/10/14

Hyderabad (Via DEL)

Daily

SG 233

11:00

15:35

19/05/14 25/10/14

KABUL

Mumbai (Via DEL)

Daily

SG 119

15:15

19:30

19/05/14 25/10/14

Delhi

2,4,6

SG 22

11:40

14:30

30/03/14

25/10/14

Vishakhapatnam (Via DEL,HYD)

Daily

SG 233

11:00

17:30

19/05/14 25/10/14

Kochi

Vijayawada Bengaluru

1, 3, 4, 5, 7

SG 3304

12:40

14:00

30/03/14 25/10/14

Chennai (Via BLR)

1, 3, 4, 5, 7

SG 3304

12:40

15:30

30/03/14 25/10/14

Hyderabad

1, 3, 4, 5, 6, 7 SG 1002

09:30

10:25

30/03/14 25/10/14

Vishkhapatnam

204

Destination

Dubai

1,2,3,4,5,6

SG 17

16:20 19:00

01/05/14

19/07/14

Dubai

Daily

SG 17

17:20

19:50

20/07/14

25/10/14

Male

Daily

SG 3901 12:50

14:10

30/03/14

25/10/14

Kathmandu Delhi

1,3,5,7

SG 42

11:40

13:15

30/03/14

25/10/14

Delhi

Daily

SG 46

18:50

20:25

30/03/14

25/10/14

Bengaluru

1, 3, 4, 5, 6, 7 SG 928

21:30

23:00 25/04/14 25/10/14

Chennai

Daily

SG 3278

19:25

21:00

30/03/14 25/10/14

Delhi (Via HYD)

Daily

SG 226

09:00

13:00

30/03/14 25/10/14

Colombo

3

SG 3314 12:00 13:00

Hyderabad

Daily

SG 226

09:00

10:10

30/03/14 25/10/14

Colombo

1,2,4,5,6,7

SG 3314 12:45

13:45

Hyderabad

Daily

SG 403

18:10

19:25

30/03/14 25/10/14

Dubai

Daily

SG 23

19:45

22:30

30/03/14 25/10/14 30/03/14 25/10/14 21/07/14 25/10/14

Daily

SG 3902 14:45

17:00

30/03/14 25/10/14

Daily

SG 13

00:10 02:15

21/07/14

2,5,6

SG 62

00:30 04:20

30/03/14 25/10/14

1,2,4,6

SG 51

22:05 00:05 (+1) 16/04/14

2,3,5,7

SG 52

01:05 06:00

Madurai

Jammu (Via HYD, DEL)

Daily

SG 226

09:00

15:05

30/03/14 25/10/14

Male

Mumbai (Via HYD)

Daily

SG 403

18:10

22:10

19/05/14 25/10/14

Kochi Mumbai

INTERNATIONAL SCHEDULE Destination

freq

flight no.

dep

arrival

Dubai Effective from Effective till

25/10/14

Muscat Ahmedabad PUNE

Ahmedabad Dubai

1,3,4,5,6,7

SG 15

16:35

18:15

30/03/14

25/10/14

Sharjah

Dubai

2

SG 15

16:35

18:20

30/03/14

25/10/14

Sharjah

Muscat

1,4,5

SG 61

21:30

23:00

30/03/14

25/10/14

Pune

Daily

SG 1

01:00

02:20

30/03/14

25/10/14

03:20 04:45

25/10/14

16/04/14 25/10/14

Chennai Colombo

Colombo Chennai

Daily

SG 2

Madurai

3

SG 3316 13:50

14:50

Madurai

1,2,4,5,6,7

SG 3316 14:35

15:35

Dubai

7

SG 11

08:45 11:15

Dubai

Daily

SG 11

08:50 11:20

Dubai

1,2,3,4,5,6

SG 11

11:15

Kabul

2,4,6

SG 21

09:20 10:20

30/03/14 25/10/14 30/03/14 25/10/14 30/03/14 25/10/14

* All Time In Local. (+1) - Next Day.

Delhi

14:00

04/05/14 21/07/14 01/05/14 30/03/14

20/07/14 25/10/14 20/07/14 25/10/14

• SpiceJet flies to 41 domestic destinations covering the north,south,east and west of India. Whether you are flying for business, visiting friends or planning a holiday,SpiceJet is the smart way to travel. • SpiceJet now flies to 7 international destinations.

June 2014 | www.spiceroutemag.com

206

June 2014 | www.spiceroutemag.com

The inflight magazine

keeping fit

FRIDAY

SATURDAY

SUNDAY

Cy-Yo, the new wellness mantra

Introducing the weekend uniform for our cabin crew

Summer fun Interesting craft ideas for children

Dad’s world Celebrating Father’s Day with Chef Kunal Kapur

www.spiceroutemag.com

JUNE 2014

Photographs: Anil Chawla; Hair & Makeup: Monsoon Salon

Volume VIII | Issue VI | June 2014

80 104 130

THURSDAY

SHILPI MALIK (CC) SURESH MAKKER (CC) PRIYA MARIA JAYDAS (CCIC), ARCHANA KAUL (CCIC), GAURAV KHATRI (CCIC), CHANDANA KUMARI (CCIC) *CCIC - Cabin Crew In-Charge, *CC - Cabin Crew