APPLES
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THE VARIETY OF EUROPEAN APPLES WILL SATISFY THE DIVERSE TASTES OF ALL CONSUMERS AND WILL GIVE THEM A CHANCE FOR A NEW TASTE EXPERIENCE.
Freshly picked European apples are sorted by innovative system. Fruits are rotated and analyzed by machines. The system recognizes size, color, weight and possible internal damage. These devices are also featured with a IFA system - Internal Flavour Analyzer. European apples are packed according to high requirements. Modern halls are equipped with innovative packaging lines which allow to pack fruits to all available containers - cardboard, wood and plastic boxes, bags, trays. Thus, apples are properly secured and they can be delivered to any place in the world fresh, aromatic and crispy. Poland, with an annual production of 2.5 DECEMBER 2017
million tons, is the largest producer of apples in Europe. Apples represent more than 80% of the fruits production of the country. The main varieties are Idared, Szampion, Jonagored, Gloster, the Golden Delicious and Gala Royal and Must. Besides the production sold in national market, big quantities are exported to the countries of the European Union, Algeria, Morocco, Tunisia and the Egypt.
FOOD BUSINESS GULF & MIDDLE EAST
FRESH PRODUCE EDITION