THE EVERETT ADVOCATE–Wednesday, November 22, 2017
Page 8
PAYLESS OIL $2.14
9
Senior/Veteran Discounts
Serving All Communities
877-688-7667
WHISH Committee supports Office of Human Services Donates $1,000 to the Thanksgiving Program
M
ayor Carlo DeMaria is pleased to announce that the WHISH Committee from Cambridge Health Alliance (CHA) Everett Hospital made a generous $1,000 donation to Everett’s Office of Human Services for their Thanksgiving Program. Every year CHA helps provide Thanksgiving Baskets for Everett families. Mayor DeMaria emphasized how grateful he is to the WHISH Committee for the donations, which assist the City of
Everett in providing meals for Everett residents who may not
WHISH | SEE PAGE 16
EHS seniors visit the enVision Hotel
S
THE NORTH SHORE'S HOTTEST NIGHTCLUB! gather dineenjoy
drink
COMING TO THE BREAKAWAY STAGE... Have a bountiful & Happy Thanksgiving!
IN THE MUSIC HALL Friday, November 24
BRIAN MAES BAND with Special Guests MARY BETH MAES BAND w/ 43 CHURCH STREET IN THE MUSIC HALL
IN THE MUSIC HALL
Friday, December 1 - 9PM
Saturday, November 25 PM
AEROCHIX
11th HOUR BAND Every Tuesday Night
OPEN MIC with BRIAN MAES
w/ Special Guests: STAR 69, NATALIE JOLY & 80'S REUNION
Registration 7:30 PM
221 Newbury Street, Danvers For Tickets call (978) 774-7270 or www.breakawaydanvers.com
For great advertising rates in Everett, Malden, Revere, Saugus, Lynnfield, and Peabody Jmitchell@advocatenews.net
enior interns in the Everett High School Culinary Arts Department recently enjoyed a fun and informative trip to the enVision Hotel Boston-Everett, where they toured the hotel and learned about the hospitality profession from hotel management. After arriving at the enVision, which opened last spring at 1834 Revere Beach Parkway in Everett, students were greeted by General Manager Dana Depelteau and Sales Manager Matthew Caraballo. After enjoying cookies, apple cider and hot chocolate in the hotel’s bistro, the students toured the hotel’s meet-
From left: Christopher Bomfim, Anthony Kelley, Mariama Codrington, Andrea Cienfuegos, Marcio Fernandes, Tina Le, EHS Culinary Arts Director Despina Makredes, Fernando Escobar, Marianela Umana, Eliabe Bernardi and enVision Hotel Sales Manager Matthew Caraballo.
ing room facilities, prep kitchen and expansive rooms.
EHS | SEE PAGE 20