Traditional Food Of Tamil Nadu

TRADITIONAL FOOD OF TAMILNADU

GBIRIYANI Biriyani is one of the most famous traditional recipes made with some easily available ingredients.

IDLI

Traditionally kancheepuram idlis are stamed in a bamboo basket which is lined with the leaves of the bauhunia plant . It is very delicious and also very easy to prepare.

FISH CURRY It was one of the most important trade centers of the ancient tamil state, nagarcolli is , and has always been famous for its fishing village.dry fish curry is famous in nagarcolli .

SAMBAR

Sambar is one of the most popular traditional dishes. That is not only healthy and nutritious but also tastes is delicious.

DEGREE FILTER COFFEE Degree filter coffee is one of the special drink for most of the south indians . The coffee beans nicely roasted and added with chikri makes it is a strong tonic for lazy brain.

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Traditional Food Of Tamil Nadu

Published on Jan 5, 2021

Dizital Madhu

About

The unique flavors of south Indian food make it popular throughout the world. Tamil Nadu has 32 districts and many small villages . Each location is famous for its authentic food . The native people have magic in their hands that make these recipes world famous . Tamil Nadu food is not just about dose and Vada .There is a big list of Traditional Food of Tamil Nadu. On special occasion , traditional Tamil dishes are prepared in almost the same ways as they were centuries ago. Sambar is a south indian lentil and mix vegetables stew that is eaten along with breakfast or meal as a side dish. Most people enjoy this with some hot SOFTIDLI , DOSA , VADA or with plain RICE. Degree filter coffee is one of the special drink for most of the south indians . The coffee beans nicely roasted and added with chikri makes it is a strong tonic for lazy brain.

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