APPETIZERS
WINE Love Boat Chardonnay | california
8
30
DeLoach Chardonnay | sonoma coast
8
30
Beach House Pinot Grigio | pivia, italy
7.5 29
Seaglass Sauvignon Blanc | santa barbara
8
30
Love Boat Cabernet Sauvignon | california
8
30
Love Boat Rosé | california
8
30
Love Boat Pinot Noir | california
8
30
EDAMAME
3
GARLIC CHILI EDAMAME 7 wok-seared edamame / ponzu / sambal
7
AGEDASHI TOFU
6
CRISPY GYOZA
6
(6PC) pork and vegetable
dumplings
SOJU “Morning Dew” - Chamisul Soju (300 ml)
12
soju - pure, clean with a rich mineral content
SAKE Hot Sake
7
Cucumber Sake or Lemon Sake
10
Hana Fuji Apple
12
Hana White Peach
12
“Premium Ginjo” - Sho Chiku Bai (300 ml)
12
“Silky Mild” - Sho Chiku Bai (Nigori) (300 ml)
13
flavored - fresh apple aromas & a crisp tartness, sweet flavored - very aromatic with sweet white peach flavor clean - lush, subtle fruit & juniper-like notes, very dry unfiltered - milky with coconut notes, sweetest of all sakes
“White Crane” - Hakutsuru (Ginjo) (300 ml)
15
“Aladdin” - Aizu Homare (Nigori) (300 ml)
15
“Aladdin” - Kubota Sake (Junmai) (300 ml)
15
aromatic - well-balanced, flowery aromas, smooth unfiltered - creamy, layers of banana & pear, sweet clean - aroma of vanilla, honeysuckle, very floral, pear & melon
“Chrysanthemum Water” - Kikusui (Junmai Ginjo) (300 ml) clean - rich & savory, pure rice fragrance
16
Kurosawa Kimoto (Junmai) (300 ml)
15
Kurosawa Kimoto (Junmai) (720 ml)
35
roasted - clear, sweet-straw scent, completely dry roasted - clear, sweet-straw scent, completely dry
Stone Delicious IPA
9
citrusy IPA with lemondrop & El Dorado hops
Asahi Super Dry
5/7
Sapporo Premium
5/7
refreshing barley flavor & crisp after taste amazingly crisp taste & refined bitterness to leave a clean finish
Kirin
7
Kirin Light
7
smooth, clean, & full bodied with a smooth finish hop aroma with a refreshingly smooth, full bodied taste
OYSTER COCKTAIL 10
ponzu / sake / smelt egg / chili / quail egg
UNI COCKTAIL
CHICKEN TERIYAKI
grilled chicken / teriyaki sauce
6
Mixed (shrimp & vegetables) Shrimp (4PC)
6
(4PC) tofu / green onion /
Vegetable
carrot / edamame / teriyaki sauce
TAKOYAKI 6
(4PC) octopus / green onion
yuzu aioli / smoked paprika / sesame / bacon chips
SALMON KAMA
grilled salmon collar / ponzu
POTATO WRAPPED SHRIMP 7
BAKED GREEN MUSSELS
SOFT SHELL CRAB
/ ginger / cabbage / egg / paprika yuzu aioli
8
(4PC) krab / spicy mayo
8
(4PC) unagi sauce mayo
9
panko crust / ponzu
CALAMARI TEMPURA 9.5 batter-fried squid / gyoza sauce
SALADS GREEN SALAD
5
CUCUMBER SALAD
6
shrimp / krab
SALMON SKIN SALAD
10
SEAWEED SALAD
8
TAKO SALAD
8
wakame seaweed / sesame seeds / ponzu
tender spicy octopus / smelt egg
Hot Green Tea
3
Fountain Drink
2.75
ALBACORE TATAKI SALAD
12
Bottled Water
2.75
SPICY SEAFOOD SALAD
13
Perrier Sparkling Water
3
Apple Juice
3
TUNA TATAKI SALAD
12
Pepsi, Diet Pepsi, Cherry Pepsi, Dr. Pepper, Sierra Mist, Lemonade, Lipton Iced Tea w/ Citrus, Iced Green Tea, Unsweetened Iced Tea, Arnold Palmer, Shirley Temple
7 8 6
CRISPY BRUSSELS SPROUTS 7
spring greens / crispy baked salmon skin
NON-ALCOHOLIC
12
TEMPURA
lettuce / cabbage / carrots / herbs / miso dressing
BEER
7
ponzu / sake / smelt egg / chili / quail egg
TOFU NUGGET 4
chili sauce
CHILLED OYSTERS
green onion /tempura sauce
Takara Premium Plum Wine
(4PC) cream cheese / sweet
(2PC) smelt egg / ponzu (6PC) deep-fried tofu /
PLUM WINE
CRISPY KRAB WONTONS 7
seared albacore tuna / spring greens
assorted sashimi / spring greens
seared tuna / spring greens
HOUSE ROLLS AVOCADO
cut roll
hand roll
5
4
IN: avocado | OUT: seaweed
ASPARAGUS
5
4
5
4
6
5
6
5
6
5
7
6
7
6
IN: cucumber | OUT: seaweed
CALIFORNIA
TEMPURA UDON
pan-fried noodles / broccoli + assorted vegetables ADD CHICKEN, STEAK, OR SHRIMP +2
KIDS MENU served with gyoza, salad & rice *CHILDREN 10 AND UNDER PLEASE
IN: salmon skin, gobo, cucumber OUT: crunch powder, bonito (eel sauce)
EEL CUCUMBER IN: eel, cucumber | OUT: seaweed
SCALLOP IN: scallop, cucumber, green onion, smelt egg, mayo, sesame oil OUT: seaweed
SALMON ASPARAGUS
13
thick noodles / mixed tempura
IN: spring mix, avocado, gobo, cucumber, asparagus OUT: seaweed
SALMON SKIN
10
thick noodles / fresh vegetables
YAKISOBA 11
IN: krab, cucumber, avocado
VEGETABLE
VEGETABLE UDON ADD CHICKEN +2, ADD STEAK +2
IN: asparagus | OUT: seaweed
CUCUMBER
NOODLES
7
6
7
6
7
6
7
6
7
6
7
6
CHICKEN TERIYAKI
7
BEEF TERIYAKI
8
VEGETABLE & SHRIMP TEMPURA
8
IN: salmon, asparagus | OUT: seaweed
SPICY SHRIMP IN: spicy krab, shrimp, cucumber OUT: seaweed
SPICY SALMON IN: spicy salmon, shallot, dill, cucumber
SPICY TUNA IN: spicy tuna, cucumber
TUNA IN: tuna | OUT: seaweed
YELLOWTAIL IN: chopped yellowtail, green onion,
SIDE ORDERS RICE MISO SOUP CHOPPED WASABI
2 2 3
DESSERTS ICE CREAM
cucumber
3
green tea or vanilla
MACARON ICE CREAM
CONTEMPORARY ITEMS FRENCH KISS
IN: krab, avocado TOP: albacore (garlic mustard,
12
spicy mayo, sriracha) *no rice
CHARGERS SPECIAL 13 IN: tempura shrimp, spicy tuna TOP: albacore, avocado (spicy salsa) *no rice
FISH TOWER 14 spicy assorted fish, avocado, krab, rice (spicy seafood sauce, green onion, smelt egg)
HAWAIIAN CRUNCH 14
assorted fish, avocado, tomato, smelt egg, green onion, crispy wonton, lettuce (spicy seafood dressing)
CARPACCIO 15
MOCHI ICE CREAM
4
TEMPURA ICE CREAM
8
green tea, vanilla, mango or strawberry / whipped cream green tea or vanilla / whipped cream / chocolate sauce
BOWLS POWER PROTIEN POKE
11.95
SUPERHERO POKE
11.95
SPICY TUNA
10.95
tuna + rice / topped with edamame, avocado, krab, corn, cucumber, jalapeño, sweet onion, scallion, furikake, masago, chef’s blend / crispy garlic / tempura crunch / garlic mustard sauce salmon + rice / topped with avocado, krab, chia seeds, watermelon radish, sweet onion, chef’s blend, scallion, furikake, crispy garlic / tempura crunch / Pokewan sauce spicy tuna / chef’s blend over rice / spicy aioli / tempura crunch / sesame seed CONSUMING RAW OR UNDERCOOKED MEAT, FISH, SHELLFISH, POULTRY OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS.
*Price and menu items are subject to change without notice
3.5
PLEASE ALERT YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES.
OS MENU JANUARY 2020
albacore or tuna, sliced onion (olive oil, garlic ponzu, green onion)
green tea, vanilla, mango, strawberry, or cappuccino
DINNER ENTREES
SUSHI
served with rice, miso soup, salad & gyoza
VEGETABLE TEMPURA
12
CHICKEN TERIYAKI
13
MIXED TEMPURA
13
SESAME CHICKEN
14
deep-fried mixed vegetables / tempura sauce grilled chicken / stir-fried vegetables deep-fried shrimp & vegetables / tempura sauce batter-fried chicken / sesame dipping sauce marinated pork / onions
4 FRIED BEAN CURD (Inari) 4 ALBACORE (Tombo) 6 KRAB 5 HALIBUT (Hirame) 7 MACKEREL (Saba) 5 SALMON (Sake) 6.5 SEA EEL (Anago) 5 SHRIMP (Ebi) 5 SMELT EGG (Masago) 5 SQUID (Ika) 6 ESCOLAR 5 SEARED TUNA TATAKI 6.5 EGG (Tamago)
OUR DISHES ARE MADE WITH "FREE RANGE, HORMONE & ANTIBIOTIC FREE" CHICKENS
SIZZLING SPICY PORK
*while supplies last
16
CRISPY CHICKEN KATSU
14
panko-breaded cutlet / katsu dipping sauce
BULGOGI BEEF
14
CHICKEN HIBACHI
14
soy-marinated beef / glass noodles / seasonal vegetables / mushrooms & onions sautéed chicken / fresh vegetables
grilled marinated short ribs / stir-fried vegetables
16 15
STEAK HIBACHI
16
STEAK TERIYAKI
17
sautéed steak / fresh vegetables grilled beef / stir-fried vegetables
MISO GLAZED CHILEAN SEA BASS
22
SPARE RIB BBQ
17
INDIVIDUAL SASHIMI (7 PC)
15
SMALL SASHIMI (16 PC)
27
tuna / salmon / white fish / albacore / miso soup
MEDIUM SASHIMI (25 PC)
SUSHI COMBO
SPECIALTY ENTREES COME WITH THE LISTED SIDES ONLY
tuna / salmon / white fish / albacore / tamago
MEDIUM SUSHI (14 PC)
DINNER COMBO
15 17
tuna / salmon / white fish / albacore / cali roll
L ARGE SUSHI (18 PC)
served with rice, miso soup & salad
SPARE RIB BBQ CHICKEN TERIYAKI STEAK TERIYAKI SALMON TERIYAKI VEGETABLE TEMPURA MIXED TEMPURA SESAME CHICKEN CALIFORNIA ROLL SPICY TUNA ROLL VEGETABLE ROLL SASHIMI SUSHI
39
tuna / salmon / white fish / albacore / yellowtail / miso soup
SMALL SUSHI (9 PC)
DOU B LE ORDE R WILL RESU LT IN EX TR A CHARG E
14
BL ACKENED CAJUN TUNA SASHIMI
hoisin bbq glaze / baked white creamy potato / salad
CHOOSE 2 DIFFERENT ITEMS:
MKT
MACKEREL (Aji)
choice of one kind of sashimi
SALMON TERIYAKI
broiled salmon / stir-fried vegetables
SPANISH
SASHIMI COMBO
batter-fried chicken / spicy sauce / vegetables
BBQ RIBS
6.5 FRESH WATER EEL (Unagi) 6 SCALLOP (Hotate) 6 OCTOPUS (Tako) 6 SALMON EGG (Ikura) 6 SMOKED SALMON 7 YELLOWTAIL (Hamachi) 7 BLUEFIN (Hon Maguro) 13 FATTY TUNA (Toro) 16 SEA URCHIN (Uni) 16 TUNA (Maguro)
COMBINATIONS
SPICY SESAME CHICKEN 15
stir-fried mixed vegetables / ginger sprout / sesame crunchy rice
(2 PC)
21
tuna / salmon / white fish / albacore / shrimp / cali roll
15
ROLL & SUSHI COMBO CRUNCH SHRIMP & 4 PC SUSHI
16
tuna / salmon / white fish / albacore
R AINBOW ROLL & 4 PC SUSHI
17
tuna / salmon / white fish / albacore
SPIDER ROLL & 4 PC SUSHI
17
tuna / salmon / white fish / albacore
L O V E B O AT D E L U X E C O M B O sashimi / sushi / spicy tuna / cali roll / steak & chicken teriyaki / mixed tempura / miso soup
SMALL
(SE RVES ~ 2-3)
49
L ARGE
(SE RVES ~ 3 - 4)
69
ANY SUBSTITUTION WILL RESULT IN AN ADDITIONAL CHARGE ANY SUBSTITUTION WILL RESULT IN AN ADDITIONAL CHARGE
S P E C I A LT Y R O L L S PHILADELPHIA
IN: salmon, avocado, cream
CATERPILLAR
IN: eel, krab, cucumber,
cheese
avocado TOP: avocado (eel
TEMPURA ROLLS 9
IN: shrimp, cream cheese TOP: salmon, avocado (spicy
IN: spicy tuna, cucumber TOP: albacore, avocado, ponzu,
IN: spicy tuna, cucumber TOP: salmon, avocado (spicy
CRUNCH SHRIMP
IN: shrimp, stick krab, spicy
mayo, sriracha, chili oil, smelt
GEISHA
TOP: tuna, salmon, albacore,
13
IN: tuna, salmon, white fish,
avocado, krab, smelt egg,
12
*no rice
WASABI ROLL
IN: snow crab, spicy tuna TOP: avocado (spicy mayo) IN: tuna, salmon, yellowtail,
wasabi, smelt egg, mayo,
crunch powder TOP: albacore,
IN: snow crab
DRAGON
IN: krab, cucumber, avocado
cream cheese TOP: smelt egg
IN: soft shell crab, krab,
cucumber, avocado, gobo TOP:
CHEF SPECIALTY
IN: tempura shrimp, krab,
AMERICAN ROLL
IN: tempura shrimp, krab,
10
10
(deep-fried) (eel sauce, bonito)
cucumber, avocado TOP: spicy
10 11
tuna (spicy mayo, eel sauce)
cucumber, avocado TOP: eel,
14
avocado (eel sauce, bonito) IN: tempura shrimp, krab,
avocado, spicy tuna, crunch
13
powder, lettuce TOP: rice paper
DYNAMITE ROLL
TOP: salmon (garlic mustard)
TOP: eel (eel sauce, bonito) IN: snow crab TOP: tuna (garlic mustard) IN: krab, cucumber, avocado TOP: assorted fish, smelt egg,
14 14
IN: tempura shrimp, krab,
cucumber, avocado, gobo
IN: escolar, salmon, avocado TOP: sliced mango (ponzu,
SOS
cucumber, avocado TOP: steak (spicy seafood sauce, green onion)
13
IN: tempura shrimp, krab,
cucumber, avocado TOP:
13
steamed shrimp (eel sauce)
14
IN: lobster tail, krab, cucumber,
avocado TOP: crunch, red &
17
black tobiko (spicy mayo)
HOTTY HOTTY
IN: tempura shrimp, spicy tuna,
cucumber, gobo TOP: seared
15
salmon, fried onion (spicy mayo,
16
eel sauce, green onion)
PADRES
IN: tempura shrimp, krab,
cucumber
15
TOP: soft shell crab, avocado
16
(spicy mayo, eel sauce, green onion)
sriracha, wasabi tobiko) IN: tempura shrimp, krab,
baked langoustine, mozzarella smelt egg, green onion)
LOBSTER TAIL
(garlic mustard, sriracha)
IN: deep-fried cali roll TOP:
cheese (spicy mayo, eel sauce,
15
TOP: seared tuna, green onion
SURF & TURF
10
(eel sauce, spicy mayo) *no rice
sauce)
MANGO MANGO
IN: spicy tuna, shrimp, jalapeño,
IN: eel, stick krab, avocado
14
green onion (spicy sunshine
HURRICANE
cheese, avocado TOP: popcorn
avocado (ponzu, chili oil, green
W.A. ROLL
SUNSHINE
IN: chopped salmon, krab, cream
UNAGI TEMPURA
LETTUCE ROLL
onion)
HAWAIIAN ROLL
10
smelt egg (eel sauce)
13
fresh wasabi IN: albacore, krab, cucumber,
SPIDER
12
green onion, sesame oil TOP:
ALBACORE DELIGHT
cucumber, avocado TOP: crunch
(deep-fried) (spicy mayo, eel
14
cucumber (ponzu, spicy mayo)
PGA ROLL
IN: tempura shrimp, krab,
sauce, green onion) *no rice
shrimp, white fish
SUMMER ROLL
10
eel sauce)
HEART ATTACK
TOP: mixed krab
RAINBOW
cucumber, avocado TOP: crunch
crunch (deep-fried) (spicy mayo,
12
egg, green onion, cucumber
IN: krab, cucumber, avocado
IN: tempura scallop, krab,
(eel sauce)
12
mayo)
MEXICAN ROLL
10
(eel sauce)
11
green onion, sriracha
MARINE BOY
cucumber, avocado, cream sauce)
CRUNCH SCALLOP
mayo)
HOT NIGHT
IN: tempura salmon, krab,
cheese, gobo TOP: crunch (eel
11
sauce, smelt egg, bonito)
PLAYBOY
CRUNCH SALMON
18
RAINBOW SPIDER
IN: soft shell crab, krab,
cucumber, avocado TOP: 5 different fish, red & black tobiko
16