Local Flavor - August 2013

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Inside:

Buzz | 08

by Kellly Koepke

What’s in, what’s out, what’s hot, what’s not … that’s the buzz!

Taos Hum | 12 by Tania Casselle

Writer Tania Casselle introduces us to Blue Spruce Standing Deer and Daniel Pretends Eagle—two unforgettable Taoseños who express themselves through their music, art and healing.

First American Art Magazine | 17 by Gail Snyder

A gutsy new art magazine made its debut this spring in Santa Fe, and the publishing world is definitely taking notice. Don’t miss this interview with editor and publisher, America Meredith.

Le Café Miche | 22 by Kate Gerwin

The Miche Man (otherwise known as Claus Hjortkjaer) and his lovely wife, Linda, are back on the culinary scene, and the foodies are rejoicing.

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George Rivera | 26

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by Ana June

George Rivera is a renowned Native American artist and sculptor, but in this story we focus on his role as the activist governor of Pojoaque Pueblo and the founder of the Poeh Cultural Center and Museum.

Tanti Luce Lights the Night | 31 by Erin Brooks

Magical things happened when the owners of Tanti Luce and the Turquoise Butterfly joined forces, and we all get to reap the rewards. Enjoy vistas of Santa Fe while sipping a margarita on a beautiful new deck overlooking a Spanish courtyard.

Grilling With the Jamisons | 36 by Barry Fields

Two of Santa Fe’s most celebrated writers, Bill and Cheryl Jamison, just published a new cookbook, 100 Grilling Recipes You Can’t Live Without. Their publisher calls it a “bucket list for a lifetime of great eating.” It’s not hype. It really is a bucket list.

Porches, Patios and Portals | 40 by Gordon Bunker

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ON OUR COVER:

George Rivera Photo by Kitty Leaken

Al fresco dining can be a bit dicey during monsoon season, but the gardens are so lovely from the rain, it’s worth it. Here are some of our favorites in Santa Fe.

Still Hungry? | 44 by Melyssa Holik

Chill out Duke City–style. El Pinto and Vintage 423 offer great margarita recipes; Sandiago’s and High Finance dish up some great salads, and there’s homemade ice cream from Farm and Table. Thank you, Albuquerque—you sure know how to keep cool.

AUGUST

2013 ~ Publishers: Patty & Peter Karlovitz Editor: Patty Karlovitz Web Editor: Melyssa Holik Art Director: Jasmine Quinsier Cover photo: Kitty Leaken Advertising: Santa Fe: Mary Brophy 505.231.3181. Lianne Aponte 505.629.6544. Margret Henkels 505.501.2290. Albuquerque: Ashley Schutte 505.604.2547. Stacey Hernandez 505.681.5842. Prepress: Scott Edwards Ad Design: Alex Hanna Distribution: Southwest Circulation Local Flavor Magazine 223 North Guadalupe #442, Santa Fe, NM 87501 Tel: 505.988.7560 Fax: 988.9663 E-mail: patty@localflavormagazine.com www.localflavormagazine.com Subscriptions $24 per year. Mail check to above address.

© Edible Adventure Co.‘96. All rights reserved. No part of this magazine may be used without the permission of Edible Adventure Co. localflavor accepts advertisements from advertisers believed to be reputable, but can’t guarantee it. All editorial information is gathered from sources understood to be reliable, but printed without responsibility for erroneous, incorrect, or omitted information.

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AUGUST 2013

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