Westfield, MA August 2023

Nutrition Tip of the Month:

Eating strawberries weekly may lower blood sugar, insulin resistance, and blood pressure. Strawberries also may lower risk of cancer, heart attack and stroke as well as slow cognitive decline .

Did you know?

You can eat the green tops of strawberries! Add to a salad, toss with pasta, or sprinkle on a sandwich.

August Kids + Pets

I hope this letter finds you in good health and high spirits.

This issue is always one of my favorites. I suppose because of the immense joy that children bring to their families and the significant impact they make on their communities.

Children are not merely the hope for a brighter tomorrow; they are the foundation upon which our society stands. Their innocence, curiosity, and boundless potential have the power to shape the world in ways we can only imagine. Kids represent our hardest work and greatest investment and we are happy to highlight the best for Westfield’s kids in this issue.

Secondarily, who could forget pets? The special kind of companionship can be a transformative experience for children and adults alike. Pets provide us with unconditional love, the opportunity to learn, grow and develop essential life skills in a nurturing environment. And who could ignore the bond between kids and their furry or feathery friends? The bond is often deep and meaningful, fostering qualities like empathy, responsibility, and companionship.

Although children are of infinitely more value, what children and pets share in common is that they need us. Our care, attention and intention shapes how they are raised and who they become. We hope this issue inspires you to pour a little extra into the children and pets in your life this month.

Cheers!

August 2023

PUBLISHER

Candice Berube | candice.berube@citylifestyle.com

SOCIAL MEDIA COORDINATOR

Madeline LeBlanc | madeline.leblanc@citylifestyle.com

CONTRIBUTING WRITERS

Madeline LeBlanc, Cora Hall, Niki Lankowski

CONTRIBUTING PHOTOGRAPHER

Kat Kattler Photography

Corporate Team

CHIEF EXECUTIVE OFFICER Steven Schowengerdt

CHIEF OPERATING OFFICER Matthew Perry

CANDICE BERUBE, PUBLISHER

@WESTFIELD_NORTHAMPTON_CL

VICE PRESIDENT OF SALES Tiffany Slowinski

EXECUTIVE DIRECTOR OF HR Janeane Thompson

DIRECTOR OF FIRST IMPRESSIONS Jennifer Robinson

TECHNICAL DIRECTOR Josh Klein

CONTROLLER Gary Johnson

AD DESIGNER Whitney Lockhart

LAYOUT DESIGNER Kirstan Lanier

Proverbs 3:5-6

city scene

1: Love is when you look into someone’s eyes and see their heart. 2: Come say “Yes” to your dress at Nicole Wzorek Designs! Book your appointment online today! 3: Nicole Wzorek Designs is ready to design the dress of your dreams, no matter the color. 4: New location @76 Court St! I love the new boutique as much as my clients do. 5: The perfect black and white wedding gown with this detachable lace skirt and fitted corset bodice! 6: Gorgeous from every angle! We designed an all-black two-piece gown for this beauty. nicolewzorekdesigns.com

7: The little black dress never goes out of style. Why not wear one on your wedding day?

Photography by Nicole Wzorek Designs

Where neighbors can see and be seen.

FULL

SERVICE

CAMBRIA • BRITTANICCA GOLD Thank

Granite and Quartz

7 South Maple Street in Westfield # 413-568-0100

Email: bush.lw@verizon.net

Specializing in expert dental care including preventive, restorative, implant and cosmetic services

Want to be seen in the magazine? Tag your Instagram photos

1: Joannie Sikorski wearing our one piece dress with coral tie dye look. 2: Christine Visconti wearing cute tie back jumper. 3: Tracey Chrisanthopoulos wearing apricot crochet knit top and white straight leg denim. 4: Hilltown Chic Owner Cassie Doty, Champagne Apothecary Owner Amber Champagne-Matos, Be Bella Boutique Owner Bethany Liquori 5: Owner of Be Bella Boutique, Bethany Liquori, hosting her Fashion Show at the Short Stop. 6: Colleen Saloomey wearing a black top with sheer puff sleeves and dark wash boot cut denim. 7: Jessica Moskey wearing a blush top with puff faux leather detail sleeves and black faux leather shorts.

Photography by Be Bella Boutique

with @Westfield_Northampton_CL

Last month, I was finally able to achieve my goal of becoming a private pilot! Without the help of my two awesome instructors at Fly Lugu, I wouldn’t be nearly as good of a pilot as I am today. I am so thankful I found Fly Lugu! Their flexibility made it easy for me to work towards my license while still being able to work full time. If you’ve been thinking about getting your license, this is your sign—Fly Lugu has everything you need to get started!

A round-up of exciting news from local businesses.

PNCU Awards 2023 Employee of the Year to Sarah Mailhott

Sarah Mailhott, a graduate from the University of Hartford with a B.A. in Marketing and a minor in Psychology, joined the Polish National Credit Union (PNCU) in 2017, and is currently VP of Marketing at PNCU. Under Mailhott’s leadership, PNCU has continued to deliver on the credit union’s marketing strategies and goals and giving back to the community. Jim Kelly, President/ CEO said, “Mailhott is an accomplished individual and has even received a special recognition for her impressive leadership skills.”

Please join us in welcoming Sarah Fontaine-Lipke to Genesis Spiritual Life Center.

After a wide-range search, the Genesis Spiritual Life Center Board is very pleased to announce the selection of Sarah Fontaine-Lipke as its new Executive Director. She began her new role on June 20, 2023. Commenting on the choice, Kevin O’Connor, Board Chair said: “Sarah’s experience, credentials and personal mission are a great match for what Genesis needs to continue to flourish and grow into the future.”  Sarah lives with her husband and two children in Longmeadow, MA.

Study Shows Completion of the MCRT System Would Bring Benefits

A study initiated by the Norwottuck Network to assess the benefits of the completion of the Massachusetts Central Rail Trail (MCRT) system predicts that general health and wellness would improve, and annual trail usage could quadruple, creating opportunities for overnight visitation, new jobs, increased local small businesses and an overall economic benefit ranging from $87 to $182 million annually. The Norwottuck Network, a nonprofit, raised $75,000 to commission the study. To read the report, visit masscentralrailtrail.org and to learn more about the Norwottuck Network, visit nnnetwork.net/about-us

AUGUST

local experiences

Grab the kids, pack your bags and hit the town for some end of summer fun. Use our list for some family-friendly adventures that will do everything from raising your heart rate, excite the little ones, and create lasting memories together.

Our Picks for Family-Friendly Fun

MR WHIPY'S GOLF ACRES: Mr. Whipy’s Golf Acres' outdoor entertainment includes golf range, mini golf, go karts & ice cream. 317 Union Street, Westfield

AMELIA PARK CHILDREN'S MUSEUM: Amelia Park Children’s Museum is a fun place for children to learn through hands-on play! 29 South Broad Street, Westfield

WESTFIELD MUNICIPAL SPRAY PARK AND PLAYGROUND: The Park contains tennis courts, basketball court, horseshoe courts, a playground and spray park, which operates from June - September, 10:30 AM to 8:00 PM. Hubbard Street, Westfield

SOUTHWICK TOWN BEACH: Take the kids for a fun day on Lake Congamond! Open daily from 10:30am-5:30pm weather permitting. Life guards are on duty at all times. 14 Beach Road, Southwick

STANLEY PARK: Friday Mornings for Children at Stanley Park from 10am-11am at the Pavilion Annex. Music, magic, animals - enjoy a fun morning every Friday! 400 Western Avenue, Westfield

Amelia Park Children’s Museum

We recently celebrated our Grand Opening at our Pool Park, Design Center and Showroom at 1090 Southampton Road in Westfield. Mayor Mike McCabe presented a Citation of Congratulations, as did Amanda Waterfield, Executive Director of the Westfield Chamber of Commerce and the offices of Ronald Mariano, House Speaker and John Velis, State Senator. PVF Pools would like to extend its sincere gratitude to its friends and families, the dignitaries in attendance, and the community at large for its support of our Grand Opening! We plan to be a strong pillar in this community and an active participant in worthwhile causes moving forward. We also take this opportunity to thank our customers for their patronage!

White Oak School

Providing a Nurturing Environment for Students with Learning Disabilities

ARTICLE BY CANDICE BERUBE | PHOTOGRAPHY BY KAT KATTLER PHOTOGRAPHY

White Oak School, located in Westfield, boasts a picturesque campus with three buildings designed to meet the diverse needs of its students. The high school Building A houses a gymnasium, library, nurse, student support services, and speech pathologists. Building B is an electives building, equipped with a TV studio, pottery shop, art room, culinary arts room, and wood shop. The lower school Building C features the cafeteria and administration offices, creating a comprehensive educational environment.

As a 766 school, White Oak accepts outplacements from various districts, with the home school district assuming fiscal responsibility for sending students. While there is a private pay option available,  families most often collaborate with their districts in the outplacement process. Receiving a referral from your home district  can be a journey, as districts strive to support students within their schools. Typically, students already have an Individualized Education Program (IEP) and worked closely with their families and schools to find the right

David Drake - Founder and Executive Director

educational fit. However, the resources available within the district may not always be appropriate for their specific needs.

One remarkable aspect of White Oak School is its ability to attract students from far and wide. Alexandra Sutter, Director of Admissions, mentions, "We have students from all over Massachusetts and Connecticut, and have had students from as far away as NH and VT who travel every day to attend White Oak." This demonstrates the school's reputation for providing specialized education to students with diagnosed language based learning disabilities, dyslexia, impairments in reading, writing, math, executive functioning delays, and attention challenges. White Oak School utilizes a specific set of strategies to help these students access the curriculum and demonstrate their knowledge. Sutter emphasizes that the students at White Oak are bright, creative, and hard working individuals and that this program does not specialize in behavioral challenges.

Recently celebrating its 34th year, White Oak School has a rich history. It was originally established in Springfield before relocating to Westfield in 1997. David Drake, the founder of the school, is described by Sutter as a "knowledgeable and kind man" who dedicated his life to students who had often been overlooked by traditional education systems. Jody Michalski, the current Head Of School, continues this long tradition of individualized instruction. White Oak School has cultivated a tight-knit community where "everybody knows everybody," and they come together to meet the needs of their students.

White Oak School is certified to teach students from 1st to 12th grade. Currently, the school enrolls students from

Cameron Rodak, Educational Coordinator; Jody Michalski, Head of School; Alexandra Sutter, Dirctor of Admissions

Teacher Alex Schindel

Teacher Tiffany Lynch

3rd to 12th grade, with a student population of under 100. With a maximum capacity of 125 students, the school maintains a low student-to-teacher ratio of approximately 1:3, ensuring personalized attention and support.

The teaching staff at White Oak School is dedicated to creating a supportive learning environment. Alex Schindel and Tiffany Lynch, two of the longest-standing teachers, exemplify this commitment. Each teacher at the school teaches three periods of tutorial classes and three periods of content area classes. This holistic approach aims to develop student's communication skills and overall confidence.

A typical day at White Oak School consists of seven periods, including Language Arts, Math Arts, Science, Social Studies, Tutorial, Oral Expression (social pragmatics), and an elective or gym class. The schedule incorporates breaks throughout the day to encourage attention and comprehension, especially for students who may struggle with these areas. Each day follows the same schedule, providing a predictable routine for all students. Every morning, the entire school starts their day in the cafeteria where morning announcements are made and lunch orders are taken. Additionally, the school pairs younger students, specifically seventh grade and below, with older students in a mentorship program, fostering a sense of guidance and camaraderie.

White Oak School places significant importance on post-school planning and supporting students' college aspirations. Sutter explains, "In addition to academics, the majority of our students are college-bound." The school has a dedicated career counselor who assists with college applications and resumes, ensuring that students have a solid plan for their future. Remarkably, approximately 85% of White Oak School graduates continue their education at the college level, and solid plans are put into place for students who prefer to take a vocational track.

Beyond academics, the school offers numerous social and artistic opportunities. Students can explore a variety of electives, where art classes, for example, tie into what they learn in science, social studies and math. Extracurricular activities are available after school, including sports programs such as soccer, basketball, ultimate frisbee, and cross country. The school also organizes field trips, clubs, and even outdoor adventure activities. Proms and dances add to the social fabric of the school, fostering a sense of belonging and celebration.

White Oak School stands as a testament to the power of inclusive education and personalized support for students with learning disabilities. Through its nurturing environment, comprehensive curriculum, and emphasis on post-school planning, the school prepares students to not only overcome challenges but also thrive academically and socially. The sense of community and familial bond at White Oak School creates an environment where every student is known, valued, and supported on their educational journey.

G row Food Kids Apple Veggie Wrap

ARTICLE BY NIKI LANKOWSKI

Kid-tested recipe! Enjoy making this customizable recipe with the young cooks in your life using locally grown ingredients. Find more family-friendly recipes from Grow Food Northampton on our website: growfoodnorthampton.org/resource-category/ recipe/ This recipe was generated for a youth education workshop at the Northampton Public Schools. GFN’s education work includes connections with the schools and programming for all ages at the GFN Community Farm in Florence.

Grow Food Northampton is creating a just and resilient local food system that nourishes our community and protects and enriches the earth. Learn more at growfoodnorthampton.org.

Link to all recipes: growfoodnorthampton.org/ resource-category/recipe/

Grow Food Kids: Apple Veggie Wrap

INGREDIENTS:

• (1) 8-inch wheat tortilla (gluten free if desired)

• 2-3 tbsp plain hummus

• A few leaves of fresh spinach or lettuce

• ¼ apple thinly sliced

• ½ tsp fresh lemon juice

• ¼ cup of thinly sliced or grated carrots, radishes, cucumbers, or bell peppers

Utensil: Spoon

DIRECTIONS:

1. Lay tortilla flat

2. Spread hummus on the tortilla, leaving at least an inch on all sides

3. Cut up spinach or other greens and place on top of the hummus

4. Slice the apple and other vegetables and squeeze lemon juice on top

5. Place the apple and veggies on tortilla

6. Fold up the sides of the tortilla and then roll tightly from one end

MAGIC VARIATIONS:

• Meat lover? Replace the hummus with ham or another meat

• Experiment with other veggie fillings

• Try different flavors of hummus

GROWFOODNORTHAMPTON.ORG/RESOURCES/ GROW-FOOD-KIDS-APPLE-VEGGIE-WRAP/

DOG gone GOOD

Try these simple and healthy homemade treats for your furry friends. Not only are they easy to make, they are nutritious and seemingly delicious.

ARTICLE BY ANGELA BROOCKERD

|

PHOTOGRAPHY BY JANIE JONES

Peanut Butter Dog Treats

Ingredients:

• 2/3 cup pumpkin puree

• 1/4 to 1/3 cup peanut butter

• 2 eggs

• 2 1/2 cups flour

(whole wheat preferred)

Directions:

Preheat oven to 350 degrees and line baking sheet with parchment paper. In a bowl, mix all ingredients except flour and blend well. Gradually add the flour until the dough isn’t sticky. Roll dough into a ball. Lightly flour your surface and lightly kneed. Use a rolling pin to roll dough to ¼-inch thickness. Use cookie cutters and place dough on baking sheet. Bake for 20-25 minutes. Drizzle with peanut butter (optional).

No-Bake Peanut Butter Balls

Ingredients:

• 1 cup pumpkin puree

• 1/4 to 1/3 cup peanut butter

• 1/4 cup milk or half and half

• 3 cups oatmeal

Directions:

In a bowl, mix pumpkin puree, peanut butter and milk on medium for 1 minute. Gradually add 2 1/2 cups oatmeal and stir. Use a small scoop or spoon to create 1/4 inch balls. Roll balls into remaining 1/2 cup oats to lightly top. Place into a closed container and refrigerate.

Birthday Cake for Your Pup

Ingredients:

• 1 egg

• 4 tablespoons peanut butter

• 1/2 cup apple, finely chopped

• 1/2 teaspoon baking powder

Directions:

Preheat oven to 350 degrees. Grease a ramekin and set aside. Combine all ingredients and mix well. Pour batter into ramekin and sprinkle a few apple slices on top. Bake for 20 minutes.

PIECES TO PATCHES QUILTING

THE MILL AT CRANE POND SPOTLIGHT

ARTICLE BY CORA HALL

PHOTOGRAPHY BY CANDICE BERUBE

I am originally from South Windsor, CT, born into a family of four, including myself and three brothers. Between the ages of 10 and 11, I developed an interest in sewing and decided to learn it. I taught myself the basics and occasionally sought help from my mother. This marked the beginning of my creative journey. Throughout the week, I would babysit and save every penny so that on Saturdays, I could visit the fabric store. Sundays became dedicated sewing days, allowing me to wear a new outfit to school on Mondays. By the time I reached twelfth grade, my sewing skills had advanced to a point where my sewing teacher recommended me to create the basketball cheerleaders’ winter uniforms, an opportunity I gladly embraced.

Proprietress Cora Hall with students Veleiana and Vivienne Perez

Around 20 years ago, when I moved to Westfield, my passion truly blossomed as I started making quilts. I began with smaller items and began showcasing my creations at craft fairs. However, I soon realized that this wouldn’t generate sufficient funds for me to purchase a long arm quilting machine. As a result, I had to explore other avenues. That’s when I started teaching sewing and quilting, a skill that was no longer offered in schools at the time. With my sewing room at home becoming too small, I rented a space at Bismarck Place, just outside the town center.

In 2021, I made the decision to retire from nursing and pursue teaching and quilting full-time. I named my business Pieces to Patches Quilting, relocated it to the Mill Crane Building, and expanded my offerings to include fabric sales and long arm quilting. In addition to teaching and quilting, I also create memory bears, T-shirt quilts, and other items using wedding dresses and other sentimental materials.

Furthermore, I have opened up my shop to the non-profit organization Angel Babies of MA. We collect donated wedding dresses to create angel baby gowns. For more information, please visit angelbabiesma.org .

PIECES TO PATCHES

77 Mill Street, Westfield | piecestopatches.com | 413-579-4338

Backyard Chickens

Everything you need to get started on your backyard coop.

Chickens have become increasingly popular as pets in both suburban and urban areas during the last 20 years. Backyard chickens may seem to be an unsuspecting animal to keep as a pet but the tried and true egg producers are back in fashion as food costs are soaring and families are looking for more food independence in light of recent supply chain shortages. There’s a lot to like about raising chickens in your backyard. Surprisingly, chickens are relatively low maintenance. And bonus – unlike dogs, they don’t need to be bathed or groomed, and they don’t shed on your clothes or require training. Oh and bonus – they make you breakfast.

The eggs from backyard chickens are the best—tastier and fresher than any store-bought eggs. Much of the day, the birds entertain themselves, picking at grass, worms, beetles, and all of the good things that go into making those delicious farm eggs. Plus, with their keen eye for insect pests, chickens make for great gardening companions.

Chickens can provide family companionship, fun, entertainment, sustainable fresh food, and plenty of poop that gardeners prize as a natural fertilizer/composting material. Could backyard chickens be the perfect pet/producer to add to your home?

Things To Consider Before Getting Chickens:

First, check local town ordinances to ensure that keeping chickens is even allowed in your neighborhood or if there is a limit to the number of chickens you can keep at once.

Make sure you have the space for a henhouse or a full-size chicken coop. It has to hold a feeder and water containers, a roosting area, and a nest box for every three hens. A proper coop should be large enough that you can stand in it to gather eggs and shovel manure comfortably, but a simple hen house can be quite a bit smaller. Plus, any housing must be sturdy enough to keep your chickens safe from all the predators out there. Gorgeous coops are aplenty on places like Pinterest if you’re building your own, but many pre-made options are available through various farm supply stores as well.

Chickens need food and water daily. Feed is about $20 per 50-pound bag, but prices vary depending on your location and the quality of the feed. How long a bag lasts depends on the number of chickens you have.

Hens will lay eggs through Spring and Summer and into the Fall, as long as they have 12 to 14 hours of daylight. Expect to collect eggs daily, or even twice a day.

Backyard Chicken Q&A:

HOW MANY CHICKENS SHOULD I KEEP?

Chickens are sociable creatures, so plan to keep three to six birds at least. With this amount, you’ll always have a steady supply of eggs, since an adult hen lays about two eggs every three days, on average. Local ordinances also dictate how many chickens one household can keep.

HOW MUCH DOES KEEPING CHICKENS COST?

All of this costs money, of course. The materials to build and furnish a coop and a 20 x 5-foot run—including wood, fencing, and hardware—are going to set you back at least $300. If you can’t do this work yourself, you’ll also be buying skilled labor. Overall, expect to spend between $500 and $700 when getting started depending on the size of your flock, coop and run. For prefabricated coops, expect to pay $600 or more.

WHAT KIND OF SHELTER DO THEY NEED?

Chickens need to have an enclosed coop that provides adequate space, protection from the elements and predators, and good ventilation. A modified shed, barn, or stable with an outdoor

run is a good option for a coop. The outdoor run should be fully enclosed if you have predators like hawks or owls nearby. Ideally, coops are slightly elevated off the ground to prevent flooding and have windows on each side, enough nest boxes to allow several chickens to nest simultaneously, outlets for lighting, fans if they’re needed, air inlets or ventilation holes on the roof, and a concrete floor treated with a pet-safe waterproof coating that allows for easy cleaning and drainage.

Want to go the fancy route?

Search Pinterest for “chicken coop building plans” if you’re building your own or consider going the luxury route with a gorgeous custom-built coop from a company like CutestCoops.com

WHEN DO CHICKENS START LAYING EGGS?

Most hens will start laying eggs when they’re about 18 to 20 weeks old, although it may take more time for them to reach their peak output. Often, the first eggs are laid irregularly or are smaller or oddly shaped when compared with a typical egg. This is nothing to worry about! Once a cycle is established, most hens will lay one egg per day.

WB 16-25 Checking*

n Mobile banking app featuring mobile deposit, digital wallet, Zelle® and WB Debit Card Manager

n Rebates of other banks’ ATM fees (Up to 10 per month)**

n Free savings account

To open an account, visit westfieldbank.com or stop by any of our convenient offices.

*The WB 16-25 account is available to customers between the ages of 18 and 25, or to customers between ages 16 and 17 with a parent or guardian co-owner. The account requires statement presentation in electronic format (eStatements) available through our online banking site. **Rebated ATM surcharges will be the first ten per statement cycle. Zelle and the Zelle related marks are wholly owned by Early Warning Services, LLC and are used herein under license.

Happy Summer!

events

A curated selection of the most intriguing upcoming events in our area.

AUGUST 3RD, 10TH, 17TH, 24TH & 31ST

Westfield Farmers Market

THE EPISCOPAL CHURCH OF THE ATONEMENT, 36 COURT ST, WESTFIELD, MA | 12:00 PM

Open every Thursday 12pm-5pm featuring varied produce, flowers, dairy products, jams and jellies, raw honey, maple products, breads, baked goods, coffee, fresh-made lemonade, and hand-made pizza. We also have woodworkers, textile artists, and crafters selling hand-made products, and live music throughout each Market day. For more info, please visit farmersmarketwestfield.org

AUGUST 4TH, 11TH & 18TH

Friday Mornings for Children

PAVILION, STANLEY PARK, 400 WESTERN AVE, WESTFIELD, MA | 10:00 AM

Friday Mornings for Children are held in the Beveridge Pavilion Annex from 10:00 am to 11:00 am, weather permitting, and are free of charge.  Chairs will be provided and blankets are welcome. Big Joe the Storyteller, Birds of Prey and a Scavenger Hunt are on the agenda. For more info, visit stanleypark.org.

AUGUST 5TH, 12TH, 19TH & 26TH

School St. Saturdays!

SCHOOL STREET, WESTFIELD, MA | 2:00 PM

The small businesses downtown have created a space to support the smaller businesses in Westfield all summer long! Come join us and 40+ different vendors from Westfield for shopping, food, organic juices, coffee, raffles, deals, and more!

AUGUST 6TH & 13TH

Stanley Park Concert Series - August 6th, 13th, @ 6pm

PAVILION, STANLEY PARK, 400 WESTERN AVE, WESTFIELD, MA | 6:00 PM

Hard Knox plays August 6th and Bad News Jazz & Blues Orchestra plays August 13th. This performance begins at 6:00 p.m. and it is free of charge.  Chairs will be provided and a food service will be available. For more info, visit stanleypark.org.

AUGUST 17TH

Comedy Night Fundraiser for Youth Football & Cheer

SHAKER FARMS COUNTRY CLUB, 866 SHAKER RD, WESTFIELD, MA | 7:30 PM

Comedy Night fundraiser to benefit Westfield Youth Football and Cheer! $35 per person or $320 per table. Raffles, 50/50, Cash Bar. Visit our website at westfieldyouthfootball.org to learn more.

AUGUST 18TH - 20TH

The Westfield Fair

137 RUSSELLVILLE ROAD, WESTFIELD, MA | 5:00 PM

The Westfield Fair Association is proud to host this annual event on our 20 acres of picturesque western Massachusetts fairgrounds in Westfield, MA. The Westfield Fair features agricultural and livestock exhibits, a midway, motorized competitions, live entertainment, food, kids activities, and so much more. Opens August 18th at 5pm. For more info, please visit thewestfieldfair.com.

Want to be featured?

Get in touch by heading over to our landing page to connect: CityLifestyle.com/Westfield

WESTFIELD’S SLICE OF PARADISE!

There is a new hot spot in town! Have you tried Westfield’s Açaí bowl shop? Say hello to Ur Prfct Bowl located at 45 Meadow Street in Westfield! Here, you can get a variety of items; smoothies, yogurt cups, and açaí bowls. They have bowl combinations or you can create your own! I created my own bowl and I had a scoop of each açaí base: berry, coconut, and passion fruit! I then topped it with kiwi, pineapple, blueberries, strawberries, Nutella, coconut shavings and granola. This treat will have you refreshed and feeling like you should be on an island!

For more information about Ur Prfct Bowl head to their Facebook and Instagram pages @ur_prfct_bowl.

ARTICLE AND PHOTOGRAPHY BY MADELINE LEBLANC

Enjoy limited time offers!

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1 9-MONTH CD

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9-Month CD rates are effective as of 7/1/2023. Minimum CD opening deposit is $1,000. Automatically renews at maturity for 9 months at the then current CD rate and term. Minimum balance to obtain APY is $0.01. Substantial penalty for early withdrawal. Available for IRAs and business customers.

2 $300 ACCOUNT BONUS

Special offer is for opening a new Get Real Checking SM account. Minimum balance to open Get Real Checking SM is $10. Bonuses are for new checking account customers and limited to one account per customer. Bonus payouts may be 1099 reportable. Account must be in good standing and have a positive balance at the time the bonus is paid. May not be combined with other promotional offers. Customers who have previously received a bonus on a checking account closed with the bank within the previous 12 months are not eligible. This is a limited time offer and subject to change without notice. $200 promotional offer is for opening a Get Real Checking SM account and activating direct deposit (of at least $25) OR enrolling in Online Banking and conducting 5 debit card transactions using your debit card within the first 60 days of account opening ($200 will be credited to the account by the last day of the statement cycle following the 60th day the account has been open). $50 promotional offer is for making 5 bill payments using Online Banking OR enrolling in eStatements within 60 days of account opening ($50 will be credited to the account by the last business day of the statement cycle following the 60th day the account has been open). Minors (anyone under the age of 18) are not eligible for Online Bill Pay. $50 loyalty bonus will be paid after the account has been open for 12 months ($50 will be credited to the account by the last day of the statement cycle following the 365th day the account has been open).