Scottsdale, AZ November 2022

Raise a Glass

TO MIKE ROWE'S NEW TEZCAZUL TEQUILA

LI F E + C U LTU R E

LO CALS GIV I NG BACK TR AV E L

RESTAU RANTS WO RTH TH E DRIV E

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Arizona’s Leader in Luxury Real Estate

DESIGN • BUILD • REMODEL • SELL • TRADE

The Real Estate Market doesn’t dictate your results…

The Real Estate Team you hire does!

CALL US NOW… FIND OUT WHAT YOUR HOME IS WORTH TODAY! 480.999.1921 WWW.BVOLUXURY.COM

ANDREW BLOOM Senior Partner | REALTOR®

All information sourced from ARMLS and data is represented across multiple brokerages and does not indicate KW Arizona Realty or BVO LUXURY GROUP’s sole volume. All information to be verified by the recipent and none is guaranteed as accurate by ARMLS.

Arizona’s Leader in Luxury Real Estate

Outdoor Living

12775 E Appaloosa Place Scottsdale AZ 85259 5 Bed | 4 Bath | 5,062 Sqft | Los Diamantés Offered at $2,395,000

Keller Williams Northeast Realty 7702 E Doubletree Rd Suite 300 Scottsdale AZ 85258 Each Keller Williams Office is Independently Owned and Operated

FIND YOUR

SOMETHING FOR EVERYONE. With brand new lunch, dinner and happy-hour menus just in time for Fall, spend an evening under the stars at ZuZu, OH Pool or the fire pit between the two.

Enjoy leisurely laps and poolside lounging under the palms at OHasis pool.

This retro chic icon will make your Fall in Scottsdale unforgettable.

H O T E LVA L L E Y H O.C O M S COT TS DA L E, A Z

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FALL SPOT

A taste of serenity.

Laze the day away by our two 75-foot pools connected by a modern waterfall feature. Refreshing cocktails, private cabanas, and dramatic mountain views set the tone for a leisurely afternoon. Relax this season with outdoor yoga and sound healing, or hit the greens at The Short Course with Rusty’s delicious Fall fare right around the corner.

M O U N TA I N S H A D O W S.C O M 480.624.540 0

PA R A D I S E VA L L E Y, A Z

November 2022 LIFESTYLE LETTER

Giving Back and Being Inspired Putting together this magazine is always fun. I love my job. I love being involved with the community, learning its stories, and sharing those stories.

Still, never do I love that more than when I get the opportunity to share stories of people who are working to make a difference in other people’s lives.

Welcome to our Thankful Issue, in which we include several stories on local nonprofits. Read about the +swappow PLUS Foundation, which makes a difference in the lives of Arizona foster youth by harnessing skateboarding skills to teach key life skills, and The Giving Group AZ, which bands together for amplified giving.

Aren’t they inspiring?

Of course, we also share other stories, such as how the new Tezcazul brand of tequila came to be and restaurants that are worth the drive. And if you’re not into cooking your own Thanksgiving dinner, we compiled some great locales offering gourmet options to-go!

As for me, I’ll mark this Thanksgiving season as I’ve done the past few years—my daughter and I volunteer at various nonprofits around the Valley through National Charity League, and my son and I volunteer through Boys Team Charities.

There is so much to be thankful for—and that includes the residents and businesses in our community who support so many wonderful organizations and help make our city the vibrant community that it is.

Here at Scottsdale City Lifestyle, we are also especially thankful for our advertising partners who help bring this magazine to your doorstep each month. They are part of our vision and purpose of bringing inspiring stories and the good news of the community directly to you.

This holiday season as we prepare to gather with our loved ones, let’s set time aside to consider what truly makes life meaningful.

Happy November!

Yours,

MICHELLE GLICKSMAN, EDITOR @SCOTTSDALECIT YLIFEST YLE

Scan QR code to visit our Instagram CIT YLIFEST YLE.COM/SCOT TSDALE |

PUBLISHER

Tammy Fellows | tammy.fellows@citylifestyle.com EDITOR

Michelle Glicksman michelle.glicksman@citylifestyle.com ADMINISTR ATIVE DIR ECTOR

Faith Morello | faith.morello@citylifestyle.com SALES SUPPORT DIR ECTOR

Gina Ziehmer | gina.ziehmer@citylifestyle.com ACCOUNT MANAGER

Jen David | jen.david@lifestylepubs.com AD DESIGNER

Whitney Lockhart LAYOUT DESIGNER

Kelsey Proctor CONTR IBUTING WR ITER S

Alison Bailin Batz, Michelle Talsma Everson, Susan Lanier-Graham, Georgann Yara CONTR IBUTING PHOTOGR APHER S

Sophia DuBois

Corporate Team CHIEF EXECUTIVE OFFICER Steven Schowengerdt CHIEF SALES OFFICER Matthew Perry CHIEF FINANCIAL OFFICER DeLand Shore CHIEF OPERATING OFFICER Randy Radosevich DIRECTOR OF SOCIAL MEDIA Mindy Hargesheimer ART DIRECTOR Sara Minor OPERATIONS DIRECTOR Janeane Thompson AD MANAGER Chad Jensen WEB APPLICATIONS Michael O’Connell

Learn how to start your own publication at: citylifestyle.com//franchise Proverbs 3:5-6 Scottsdale City Lifestyle™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of the Scottsdale area’s most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors.

Information in Scottsdale City Lifestyle™ is gathered from sources considered to be reliable, but

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the accuracy of all information cannot be guaranteed.

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inside the issue The Thankful Issue

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F E ATU R E D

D E PA RTM E NTS

24 Flying High

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Lifestyle Letter

Skateboarding Becomes a Vital Took to Help Arizona Foster Kids

12

City Scene

Reach New Heights, Thanks to the +swappow PLUS Foundation

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Business Monthly

20

Our Town

24

Inspired By

28

Chef ’s Selection

32

Giving Back

36

Culinary Creations

44

Driver’s Notebook

48

Happy Hour

56

Travel Journal

62

Events

66

Local Limelight

36 Menus Worth the Miles

Make the Drive to These Delicious Dining Destinations

48 Tezcazul Tequila

One Man’s Passion for a Quality Product Leads a New Brand

56 Relax, Renew—And Celebrate the Holidays The Four Seasons Resort Scottsdale at Troon North is a Valley Gem

O N T H E C OV E R

Photography: Carl Schultz Mike Rowe of Tezcazul tequila. Tezcazul.com

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LI FE + C U LT U R E LI FE + C U LT U R E A RTS + CU LTU R E

LI FE + C U LT U R E A RTS + C U LTU R E

AU TO + M A R IN E

FO O D + B EV ER AG E T R AV EL

LI FE + C U LTU R E

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city scene

Where neighbors can see and be seen.

DAVID BLAKEMAN

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LIFESTYLE MEDIA & BRANDING BLAIRE HAWES AND ORLANDO PELAGIO

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DAVID BLAKEMAN

BLAIRE HAWES AND ORLANDO PELAGIO

LIFESTYLE MEDIA & BRANDING

1: The 23rd Annual Behind the Flames Scottsdale Fire Fighter Charities Dinner was held at STK. 2-3: Guests at the 23rd Annual Behind the Flames Scottsdale Fire Fighter Charities Dinner. 4: The Gentry Foundation for Autism's 5th Annual Fundraiser was themed after the movie Caddyshack. 5: The Gentry Foundation for Autism's 5th Annual Fundraiser was held at The Gainey Ranch Golf Club. 6: Fun at the Southwest Actors Conference. 7: Actors both local and from nearby states attended the Southwest Actors Conference, founded by Bella Hibbs (in pink).

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Want to be seen in the magazine?

Tag your Instagram photos with @scottsdalecitylifestyle

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8: Some of the cast members at the premiere of Daddy Daughter Trip, held at Harkins Theatres. 9: The Schneider family on the red carpet at the premiere of Daddy Daughter Trip. 10: Actor Rob Schneider takes a photo with a fan at the premiere of Daddy Daughter Trip. 11: Rick Currey and Scottsdale Mayor David D. Ortega at McCormick Ranch's 50th Anniversary celebration. 12: McCormick Ranch Property Owners’ Association board members at McCormick Ranch’s 50th Anniversary celebration. 13: Associate Producer Collin O’Brien with his Emmy at the 45th Annual Rocky Mountain Emmy Awards. 14: On the red carpet at the 45th Annual Rocky Mountain Emmy Awards.

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business monthly A round-up of exciting news from local businesses.

Picazzo’s Healthy Italian Kitchen Celebrates its 20th Anniversary In 2002, business partners Rick Freedman and Doug Stanton moved to Arizona and opened Picazzo’s, which has evolved to become a healthy Italian restaurant with a focus on vegan, vegetarian, gluten-free, and allergy-friendly options. It now has six locations throughout the Valley and Sedona.

On Nov. 9, Picazzo’s celebrates its 20th anniversary at all locations with giveaways—including gift card giveaways—photo ops, and food and drink specials all day. Picazzos.com

Scan to read more.

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B USIN E SS M ON T H LY

Fairmont Scottsdale Princess Opens a Boutique Hotel Within its Resort

Arizona Cancer Foundation for Children Creates Ava’s Tree House

The Fairmont Scottsdale Princess is opening a new, ultra-luxe boutique hotel within a hotel. The Privado Villas will replace the Casitas with 119 residential-style suites situated in 14 pods on the west end of the 65-acre property, set apart in an exclusive and private area. The Privado Villas will have a private entrance and reception, a private reception villa, and a private lounge. There will also be an exclusive pool with a bar and exclusive complimentary amenities. ScottsdalePrincess.com

Arizona Cancer Foundation for Children is currently transforming a building in Scottsdale into Ava’s Tree House, a 12,000-square-foot locale designed to offer children the gift of childhood in a safe, hyper-clean, comforting environment—a combination of peace of mind and marvel under one roof. Here, parents will find guidance and a sense of community, and families as a whole will feel part of a community with ongoing support. AZCancerFoundation.org/ avas-tree-house

New Artwork Debuts in Downtown Scottsdale There's new permanent artwork near the splash pad at Stetson Plaza, near Marshall Way Bridge, at the Scottsdale Waterfront. Scottsdale Public Art worked with artist Annette Coleman to design and install Pinball Wizard. The work includes a new concrete wall and bench with 30 mosaic spheres and domes of various sizes, along with inset waves of vertical glass mosaic pieces in a variety of colors that dance with light in any weather. ScottsdalePublicArt.org/ pinball-wizard Photography by Annette Coleman

Z’Tejas Southwest Grill Offers Seasonal Menu Items

JW Marriott Phoenix Desert Ridge Resort & Spa Continues its Renovation

Z’Tejas Southwest Grill launched several menu items that are available through Dec. 25 only. New on the menu are the Pan-seared Dumplings and Camarones Briagos appetizers; the Turkey Burger, Pumpkin Chicken Enchiladas, Cochinita Pibill, and Pasta with Poached Lobster entrees; and the Pumpkin Cheesecake dessert. There is also a Pumpkin Spice Martini. ZTejas.com

In honor of its 20th anniversary, JW Marriott Phoenix Desert Ridge & Spa is undergoing an $80 million transformation. There is already a refreshed lobby, redesigned guest rooms, and a new restaurant (Tía Carmen). In 2023, there will also be three new five-story-tall waterslides, including the only dual-person vertical wall tube slide at a resort west of the Mississippi; an active family zone; a secluded adultsonly retreat featuring an infinity pool and jacuzzi; a new restaurant; and more. JWDesertRidge.com

Scan to read more.

Want to be featured?

Get in touch by heading over to our landing page to connect: CityLifestyle.com/Scottsdale

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Find Yourself

4151 N. Marshall Way, Scottsdale AZ 85251 www. CornelisHollander.com 480-423-5000 800-677-6821 PROUDLY MADE IN THE U.S.A. CUSTOM DESIGNS AVAILABLE

letter from the PUBLISHER

A time to give thanks …

Gratitude. This could easily be one of my, if not my absolute, favorite feelings! There is nothing quite like the feeling to be grateful for life. There are so many blessings to acknowledge—family, friends, good health, the air we breathe, the place we live, and the love we feel. Life really is beautiful, especially when you are a grateful person.

Every day when I wake up, I remind myself how blessed I am. With this brings a tremendous feeling of joy and love—it really is spectacular! The best part is it's completely free! In fact, not only is it free for you, but it's free for everyone. If people could remember just this one thing, it could lead to so much beauty— connections, new friendships, opening doors, helping others, kindness, abundance, and the list goes on …

I want to take this opportunity as a friendly reminder to tap into gratitude—every day. It will change how you view the world. With gratitude, fear and anger cease to exist. When we are grateful, it voids out negativity and judgment and only love can exist.

As we approach our annual Thanksgiving holiday, I hope that you can reflect on what you are truly thankful for. If it involves people in your life, reach out and tell them. Think of this as a “pay it forward” movement. It will become contagious! This should be a consistent practice, not only around this time of year, but all year long!

I hope you all have a wonderful day of gratitude!

Be grateful, be kind, and live well, Tammy Fellows Owner/Publisher

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O UR TOWN | L IFE + CU LTURE

The Diplomatic Corps of Arizona cordially invites you to the

32nd Annual Ambassadors' Ball IN HONOR OF MEXICO Ambassador Esteban Moctezuma Barragán

November 19, 2022 at 6 pm Omni Scottsdale Resort & Spa at Montelucia 4949 E Lincoln Dr, Scottsdale, AZ HOSTED BY CHAIRS Jorge Mendoza Yescas, Consul General of Mexico Alfredo J. Molina, Honorary Consul for the Kingdom of Spain Dinner Chairman: Steve Chucri, Honorary Consul of Estonia BENEFITING The Diplomatic Corps of Arizona Scholarship Fund and the Students at Thunderbird School of Global Management at ASU

Ambassador of the Year for 2022 Douglas Jackson, Ph.D. President & CEO of Project C.U.R.E. Black Tie or Formal National Dress

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I NSP IR E D BY | L IFE + CULTURE

Photo by Noleen Thurman

Flying High SKATEBOARDING BECOMES A VITAL TOOL TO HELP ARIZONA FOSTER KIDS REACH NEW HEIGHTS, THANKS TO THE +SWAPPOW PLUS FOUNDATION

ARTICLE BY GEORGANN YARA

It requires concentration, balance, focus, patience, and a willingness to get back up after falling.

And while skateboarding may initially seem like just another youth activity, in the hands of +swappow PLUS Foundation’s Executive Director Michael Shapiro, it’s become a lifeline for kids who are often overlooked.

Since 2015, Shapiro and +swappow founder Joe Dunnigan have used the sport to make a difference in the lives of Arizona foster youth by harnessing skateboarding skills to teach key life skills.

Shapiro has seen the impact in the form of participants’ improved self-perception, better participation in school, and a decrease in substance use. Over the last seven years, more than 1,000 Arizona foster children have been the beneficiaries of the foundation’s work, and more than 1,500 skateboards have been donated to the foster community through the generous support of local companies like White Wave Longboards.

CONTINUED >

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“While skateboarding, we spoke the same language. It was a way to stand shoulder to shoulder, rather than from a place of authority.”

— MICHAEL SHAPIRO

The foundation serves foster youth ages 7-20 with a variety of workshops that teach professional and personal development skills, all with skateboarding as the vehicle.

Shapiro and his wife Robin created the personal development curriculum. Joe Ryan created the professional development program, whereby participants manufacture skateboards and learn business fundamentals. The foundation thrives because of strong support from the community.

“We truly believe these kids are extraordinary, not in spite of, but because of their challenges,” Shapiro says. “Our programming gives them the opportunity to grow in confidence and recognize their potential, equipping them to be the future leaders of our community.”

An avid skateboarder himself, Shapiro has witnessed how skateboarding can bridge a social gap. He saw this after opening a skatepark at the Prescott YMCA, and while hosting an after-school skateboard program in the Washington Elementary School District, where he taught for 12 years.

“While skateboarding, we spoke the same language. It was a way to stand shoulder to shoulder, rather than from a place of authority,” Shapiro says.

Just the act of skateboarding is therapeutic. After the sessions, participants are often more present and engaged than they were when they arrived.

“While skateboarding, our participants are able to just be kids and enjoy the moment.

They’ve been through a lot of trauma and often

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carry a heavy burden, but while they are with us, they are free,” Shapiro says.

Shapiro recalls a participant who attended just one workshop. He was sent to juvenile detention and listed Shapiro as a caring adult, and asked if he would be willing to visit him. Shapiro met with him once a week for a whole year. They talked about his trajectory. The youth asked Shapiro how to realign his path.

He got out, was adopted at age 17, and has been sober for nearly two years. He is still actively involved in the program and is now helping newcomers learn how to skate.

“We discussed a lot of lessons from skateboarding during our time together, which ultimately we formalized into our personal development course,” Shapiro says.

The opportunity to turn hardship into something beautiful is what drives Shapiro and everyone associated with the foundation, including more than 200 local volunteers.

“To have the privilege to participate in someone’s childhood is the greatest honor a person can have,” Shapiro says. “To witness participants go from children to young adults, grow into their confidence, to find their voice, and realize their boundless potential is what makes this work meaningful and important.”

To make a contribution, visit Arizona CommunityFoundation.Kimbia.com/swappo.

SwappowPlus.org

Cheers to 40 Years 480.299.0154 DAILY RIDES @RAINBOWRYDERS YEAR ROUND RAINBOWRYDERS.COM SCOTTSDALE I PHOENIX I ALBUQUERQUE I COLORADO SPRINGS

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C HE F ’S SE LE CT ION | A RTS + CULTURE

Gourmet To-Go LOCAL FAMILY-STYLE FAVORITES OFFERED

BY LOCAL EATERIES FOR THANKSGIVING ARTICLE BY ALISON BAILIN BATZ

Too busy to tackle this year’s Thanksgiving meal prep? Several forward-thinking eateries have their patrons’ backs, each offering turnkey to-go meals that are sure to make everyone at the dinner table give thanks.

EAT by Stacey Webber has a customizable to-go meal for four with traditional-but-enhanced staples. When placing the order, guests start with a citrus and herb-smoked turkey and build from there, choosing from several appetizers, salads, and sides, including baked brie with pistachios, dried fruit, and multi-grain crackers; mashed Yukon gold potatoes; traditional rustic bread stuffing; shaved kale salad with delicata squash; whipped sweet potatoes with butter; brown sugar roasted carrots; spiced cranberry-orange sauce; gravy; and more. Pre-orders are available through Nov. 16. Prices vary. EatByStaceyWeber.com Z’Tejas Southwest Grill is also offering a family-style Thanksgiving meal to-go, which requires guests to pre-order by Nov. 22. The base package, available for $125, feeds six to eight guests and includes pineapple and chipotle roasted turkey served sliced and deboned with both light and dark meat, as well as cheesy poblano mashed potatoes, cornbread stuffing, seasonal vegetables, chipotle roasted turkey gravy, and cranberry sauce. ZTejas.com Seeking a heaping of sides? Then be sure to check out the eye-popping spread being offered by ZuZu at Hotel Valley Ho.

Its whole-turkey package, available for $349 uncooked or $399 fully cooked, serves eight to 10 guests and stars a Mary’s organic, non-GMO, free-range turkey. It also comes with whipped potatoes, giblet gravy, sweet potato casserole, stuffing, butternut squash soup, roasted Brussels sprouts, baby carrots, cranberry chutney, and buns. Whole pies are also available for an additional charge. Orders must be placed by Nov. 18. HotelValleyHo.com Hearth ’61 at Mountain Shadows’ to-go offering is priced per person. For $52 per adult or $29 per child, it features naturally raised, local turkey from Two Wash Ranch in New River, along with chorizo cornbread stuffing, mashed potatoes, country gravy, orange cranberry relish, buttered green beans, and Parker House rolls. Whole pies are also available for an additional charge, and all orders must be placed by Nov. 22.

MountainShadows.com There are also some outside-of-thebox offerings available, notably, The Gladly has bottled cocktails to-go and enough Original Chopped Salad to feed 12, and Ling & Louie’s Asian Bar and Grill has a bevy of Asian-inspired a la carte Thanksgiving sides that feed up to 10, including Szechwan green beans, Korean cauliflower, hot Brussels sprouts, and wasabi mashed potatoes. Both venues have pre-orders open through Nov. 19.

TheGladly.com; LingAndLouies.com

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Making a Big Impact

The Giving Group AZ Harnesses the Power of Amplified Giving ARTICLE BY MICHELLE TALSMA EVERSON | PHOTOGRAPHY BY SOPHIA DUBOIS

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“It is important to spread kindness, and the best place to start is in our own communities,” says Brian Yampolsky, founder of The Giving Group AZ. Yampolsky and over 100 of his nearest and dearest friends take this to heart by participating in a unique charitable giving collaboration.

According to Yampolsky, The Giving Group AZ donates four times a year to a local charity. Each member of the group donates $100 quarterly, which is combined to reach a goal of $10,000. Every 90 days, members of the group nominate their favorite nonprofits for consideration, and from there, four are drawn. The group then votes for the final decision.

“The group is made up of over 100 members—friends, families, colleagues, business owners, and nonprofits,” Yampolsky explains.

“We leverage our size to make an amplified impact on the nonprofits in our backyards.

The concept started with a friend of mine in Seattle, Washington, and now there are 44 chapters across the country.

“One of the coolest parts of The Giving Group AZ is that as individuals, we only spend $100, but as a group, we get the feeling of what it’s like to make a $10,000 difference.”

The most recent $10,000 donation, announced earlier this fall, went to Families Raising Hope, whose mission is “to assist cancer patients and their families with the financial burden that cancer treatments pose so that they can focus on their health, healing, and recovery.”

“This is a tremendous impact on our organization,” says Brian Kovalesky, co-founder

of Families Raising Hope, about the donation. “The generosity of every single member in The Giving Group AZ is nothing short of amazing. It is truly the gold standard that the power of many can change the world.”

With a current total of 140 members, The Giving Group AZ was able to donate an additional $4,000 to Almost There Rescue, Future for Kids, and Desert Stages Theatre.

Since 2017, The Giving Group AZ has donated $223,117 to local nonprofits. Some of the charitable organizations that have benefited from this unique fundraising model are Foster Arizona Housing Project, Harvest Compassion Center, ResilientMe, Cloud Covered Streets, Go With The Flow, Homeless ID Project, and many others.

“The world has enough negativity in it … it’s all over the place. We must be intentional about making positive change because it won’t happen on its own,” Yampolsky says.

“Being a part of a $10,000 donation to a local nonprofit makes an amplified impact. There truly is power in numbers.”

As 2022 comes to a close, The Giving Group AZ has a goal of ending the year with a solid 150 members.

“We are always in growth mode,” Yampolsky says. “The best way to get involved is to either join, which you can do on the website, or to come to the next meeting as a visitor to check things out.”

The Giving Group AZ’s next meeting, which is open to members and visitors, is Nov. 17 at 6 p.m. at Desert Stages Theatre (7014 E. Camelback Road, Scottsdale).

TTGAZ.org

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MAKE THE DRI VE TO THESE DELICIOUS DINING DESTINATIONS

ARTICLE BY ALISON BAILIN BATZ

Anhelo. Photo courtesy of Jones Creative

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C ULIN A RY C R E AT ION S | ARTS + CULTURE

With so many bucket-list-worthy restaurants nearby, it is all too easy to stay in the Scottsdale bubble when deciding where to dine. But why not branch out? Arizona offers a melting pot of diverse flavors and ingredients around every turn.

Litchfield’s, for example, is a must for any wine lover. The iconic West Valley restaurant, which is located inside the historic Wigwam resort, is a Wine Spectator Award of Excellence winner many years over for its perfectly curated selection of sips by the glass and bottle. It also boasts one of the best wine dinner programs in Arizona. Offered one weekend each month—yes, over multiple days—each dinner features a mouth-watering five-course meal for the ages with a selection of wines from one of its personal favorite partners. This Dec. 16-17, Litchfield’s welcomes Silver Oak Cellars. Unable to make the wine dinner? Visit any night of the week for a locally sourced and ultra-romantic meal made over the pecan wood-stocked grill. WigwamArizona.com

Litchfield’s

Burger at Blue Hound Kitchen & Cocktails

Anhelo, which recently moved from its original location at Heritage Square into a beautiful, custom-designed space on the ground floor of the 1930s-era Orpheum Lofts in Downtown Phoenix, is another must. Similarly lauded by Wine Spectator with a 2022 Award of Excellence, this contemporary concept marries chef/owner Ivan Jacobo’s talent and soul on each plate. Jacobo first earned the hearts of Arizona diners through a series of successful, word-of-mouth pop-up dinners before investing in himself and his dream restaurant. His menu, a celebration of ingredients from around the world and classics done right in a fine-dining setting, proves it was an investment well made, indeed.

AnheloRestaurant.com Blue Hound Kitchen & Cocktails is also located in Downtown Phoenix. Recently, the locale welcomed both a new chef and a mixology lead. Diners can check out their creations on the new fall menu.

Cheeky and fun where they can be and pitch-perfect when it comes to pairing food and spirits, you won’t be disappointed with this long-time favorite.

BlueHoundKitchen.com CONTINUED >

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Quiessence at the Farm is equal parts wine and foodie heaven and farm-themed fairyland. Located at The Farm at South Mountain, this is farm-to-table dining on a whole other level. The on-property organic garden provides seasonal specialty vegetables, herbs, and edible flowers year-round, which serve as key ingredients in each guest’s choice of a three-, four- or five-course tasting menu. Dinner here—which is served under the glow of sparkling lights strung from above—feels like a dream, but it is all too real, and really, really special.

QAtTheFarm.com Joe’s Farm Grill in Gilbert is another one for those obsessed with all things farm-to-fork. The owners are so dedicated to sourcing locally that they harvest the fruit, vegetables, and herbs for the restaurant at their own Farm at Agritopia, supplementing them with local and regional vendors to round out their dishes.

The venue itself is also special in that it used to be the owner’s actual ranch-style home. Pro tip: Do not miss the smoked meat and farm favorites menu sections.

JoesFarmGrill.com Lovecraft takes its smoked meats as seriously as Joe’s, and it shows in every bite. Though initially opened in Phoenix as more of a craft beer bar with tapas, the New Mexico native owner soon fell in love with the concept of combining barbeque favorites with the rich, spicy flavors of her home state. Today, Lovecraft offers a full menu of meats by the pound, including 12-hour smoked prime rib, pork shoulder, and pulled chicken breast that has been smoked on the bone, as well as starters and entrees featuring house-smoked bacon, and smoked pork combined with spicy red or green chili sauces.

LovecraftPhx.com Hidden House is one for those who keep hearing all the buzz about the Southeast Valley but have yet to see its culinary evolution for themselves. Housed in a cozy 1939 cottage located in Downtown Chandler, and truly hidden from direct view of the street, the concept was recently named among Open Table’s 100 Best Neighborhood Gems in America for its elevated-but-approachable menu and intimate setting. The menu’s most ambitious offerings include multiple foie gras dishes, an eye-popping prime ribeye, and the crave-worthy Gochujang glazed pork belly. HiddenHouseAZ.com

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C ULIN A RY C R E AT ION S | ARTS + CULTURE

Quiessence at the Farm

Chop, Block & Brew

Green Chili Mac-n-Cheese at Lovecraft

Joe's Farm Grill.

Photo by Timothy Fox

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Tea Smoked Duck Breast at Atria.

Photo by Debby Wolvos

Mole Mussels at Atria.

Photo by Debby Wolvos

Chop, Block & Brew

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C ULIN A RY C R E AT ION S | ARTS + CULTURE

Chop, Block & Brew is not quite as hard to find as The Hidden House, but due to its location inside Harrah’s Ak-Chin Casino in Maricopa, it is close! Chop dry-ages its meats, allowing them to rest in a carefully controlled state to develop a deeper layer of flavor, and select cuts are cooked sous vide, producing a more consistent taste and size. The 3,454-square-foot modern restaurant also features Native Americaninspired artwork and design elements that highlight the culture and traditions of the Ak-Chin Indian Community. HarrahsAkChin.com

Any good bucket list should also include a few stops up north, notably Atria and Teatro in Flagstaff, Mariposa in Sedona, and Crema Craft Kitchen in Cottonwood.

Atria is a James Beard Award-nominated fine-dining concept from the mind of chef Rochelle Daniel of Fat Ox fame, while Teatro Italian Food & Wine is the newest eatery from THAT Place Projects, beloved across Northern Arizona for its Tinderbox Kitchen, Annex, Tourist Home, and Corn & Flour restaurant. Latininspired Mariposa is among the most scenic restaurants statewide, perfectly situated amid some of the most beautiful views of Sedona’s Red Rocks in nearly every direction. And its food? It is just as good as the view. Finally, Crema Craft Kitchen & Bar is the brainchild of the Haunted Hotel Group out of Cottonwood, and home to a menu of love-at-first-bite brunch favorites and clever cocktails. AtriaRestaurant.com; TeatroItalianFoodAndWine.com; MariposaSedona. com; CremaCottonwood.com

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The optional Heads-Up Display includes a 12-inch page projection with vehicle data, speed, navigation, and safety features. Use the Genesis Digital Key to lock/unlock and remote-start your vehicle without a traditional key.

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Photo by Rocket City Digital

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H AP PY H OU R | FOOD + BE VE RAGE

ARTICLE BY MICHELLE GLICKSMAN

TEZCAZUL TEQUILA One Man’s Passion for a Quality Product Leads a New Brand

For Michael Rowe, creating a new tequila brand all began as a hobby and is quickly turning into a dream.

“I grew up in California and spent a lot of time in Mexico. Not surprisingly, I quickly acquired a passion for tequila. Not only for its flavor, but also for tequila’s link to its ancient Aztec culture,” he says.

At one point, Rowe realized he wanted to create his own brand to learn more about the spirit’s history, origins, and manufacturing process, and discover for himself why tequila is considered the “Mexican by Excellence” beverage and part of the way of life for many Mexican people.

The journey and education began … creating Tezcazul.

When Rowe set off to fulfill his passion, he headed to what some experts consider the birthplace of tequila: Amatitàn, Jalisco, Mexico.

“I made a contact in Guadalajara and we drove to Amatitàn, about an hour outside the city. We hiked through the cobblestone streets, knocking on distillery doors, and spoke to many knowledgeable tequileros about their product and processes,” he says. “Then, I met the man who had all of the right answers [I was looking for], so we sipped samples, smiled, and shook hands. The next thing you know, I am contemplating brand names, searching for bottle-makers, designing labels, and doing everything else that is required to obtain my personal stash of handcrafted tequila.”

After learning about the United States—and Mexican—federal licensing requirements and importation processes for a couple hundred bottles, Rowe asked himself, “Why am I not doing this as more than just a hobby?”

CREATING TEZCAZUL That moment, Tezcazul tequila was born, and would now become available for everyone to enjoy.

Rowe knew from the outset what he wanted. Not only did he want a pure tequila, manufactured in the traditional fashion, but also free of any additives, as well as being certified organic.

“I wanted a product I could be very proud of,” he says of his tequila. “A tequila that pays homage to the Aztec gods who first discovered its magical qualities.”

Hence the brand name was decided: Tezcazul. A blend of letters starting with the first few from Tezcatlipoca, the ancient Aztec god of the nocturnal skies, and the Spanish word for blue, azul, representing the Blue Weber agave plant from which the spirit is made.

“We are a handcrafted, artisanal tequila, made from organically farmed, sustainable, 100% blue agave. We implement traditional manufacturing processes and are dedicated to maintaining the purity, quality, and essence of this wonderful Mexican spirit,” Rowe says.

“The response to Tezcazul has been fantastic!” he continues. “Our tequilas are made for everyone, from the shooters, blenders, sippers, and of course, the bottle collectors. Our bottles were intentionally designed in a simple fashion to add to the artisanal quality, but primarily to focus your attention on the liquid inside.

It’s all about providing quality, artisanal tequila to those who can truly appreciate tequila.”

There are four Tezcazul tequila expressions: Blanco, Reposado, Añejo, and Extra Añejo. Tezcazul Blanco is a natural, pure, earthy expression with hints of herbal and citrus flavors bottled directly from a stainless-steel fermentation tank following a double distillation process. Blanco is the essence and foundation of all Tezcazul tequilas. Tezcazul Reposado is rested for eight months in seasoned American white oak barrels, and is a favorite for sippers and mixers alike. After a timely, precise release, Tezcazul Reposado emits fresh aromas and subtle flavors of vanilla and citrus extracted during its “short” siesta in the cool and dark security of its temporary wooden home. Tezcazul Añejo is aged for 18 months in seasoned American white oak barrels. The rich and flavorful Añejo excites the nose with aromas of smoked agave, caramel, and vanilla. The noticeable amber color is representative of this full-bodied, smooth tequila offers a lingering and lasting experience from the first sip to finish. Tezcazul Extra Añejo is an

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exceptional representation of a slow, nurturing process, extending over a very patient 60-month period of maturing in seasoned American white oak barrels. Well worth the wait, the Extra Añejo offers sophisticated and savory flavors of vanilla and caramel that truly deserve the title and recognition of a distinguished, unique, fine, handcrafted tequila.

All Tezcazul tequilas are presented in 100% recycled glass bottles. Tezcazul is imported by El Tomandante Importers, LLC (also owned by Rowe).

BRINGING TEZCAZUL TO THE U.S MARKET

Mike Rowe, David Fox, Tammy Fellows, and Eric Fellows. Photo by Carl Schultz

David Fox, Tammy Fellows, and Eric Fellows. Photo by Carl Schultz

While Rowe created Tezcazul and is the importer, he’s been working with David Fox of International Brands and Beverages to distribute the tequila.

The two have known each other and worked together for many years.

“In the United States, a single company cannot be both an importer and distributor,” Fox explains. “So in late 2018, I started International Brands and Beverages in Tucson to distribute the brand in Arizona for El Tomandante and Tezcazul.”

Today, Fox has moved the base of International Brands and Beverages’ operations to Phoenix, and there are now four managing partners—Fox; his son, Matthew; and Tammy and Eric Fellows—guiding it through the startup of sales and marketing. They have located the world headquarters in a newly refurbished space in the Scottsdale Airpark that includes offices, a warehouse, and facilities for introducing Tezcazul to new clients with private tastings.

International Brands and Beverages is the exclusive distributor for Tezcazul, and the brand is the company’s primary focus. In the future, they are open to distributing other brands as Tezcazul becomes successful and opportunities come their way.

Fox says they are launching Tezcazul in the Arizona market first, with other markets to follow.

“Arizona is the seventh largest tequila market in the country, and we chose Phoenix for the launch based on our partners’ long history in the area and its high percentage mix of restaurants, bars, and retail outlets that sell tequila,” he says.

“The distinctive thing about Tezcazul is that it’s a smooth, well-rounded, great-tasting tequila that adheres to traditional production methods with no additives,” he continues. “I think that the work that Mike has done with the distiller to create unique flavor profiles separates it from the other tequilas out there, and it’s certified organic and kosher.

“This is all about providing a quality, artisanal tequila to those who appreciate tequila,” says Rowe.

For more information and where to purchase Tezcazul, visit Tezcazul.com. Instagram: @tezcazul

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H AP PY H OU R | FOOD + BE VE RAGE

TEZPALOMA • • • • • • •

2 oz. Tezcazul Blanco Kosher salt 1 grapefruit wedge 2 oz. fresh grapefruit juice ½ oz. fresh lime juice 1 tsp. sugar 2 oz. club soda (¼ cup)

Pour some kosher salt on a plate.

Rub half of the rim of a highball glass with a grapefruit wedge; dip the rim of the glass in salt.

Combine grapefruit juice, lime juice, and sugar in the glass; stir until sugar is dissolved. Stir in mezcal or tequila, add ice, and top off with club soda. Garnish with a grapefruit wedge.

Photo by Rocket City Digital

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TEZCAMULE • 2 oz. Tezcazul Blanco or Reposado • ½ oz. lime juice, freshly squeezed • 3-4 oz. ginger beer • Lime wheel (for garnish) Fill a copper mug or lowball glass with ice. Add tequila, lime juice, and ginger beer, and stir to combine. Garnish with a lime wheel.

Photo by Rocket City Digital

Photo by Rocket City Digital

TEZCAZUL SUNRISE • 2 oz. Tezcazul Blanco • 4 oz. orange juice, freshly squeezed • ¼ oz. grenadine • Orange slice (for garnish) • Cherry (for garnish) Add the tequila and then the orange juice to a coupe cocktail glass filled with ice. Top with the grenadine, which will sink to the bottom of the glass, creating a layered effect. Garnish with an orange slice and a cherry.

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H AP PY H OU R | FOOD + BE VE RAGE

WELLNESS

THE FOUNTAIN OF YOUTH STARTS WITH YOUR

S TA R T L I V I N G A H E A LT H Y L I F E S T Y L E !

To live a healthy lifestyle you need to take care of your mind and body. At the Village we have everything you need in our clubs for complete wellness. We have yoga studios for your meditation practice, Spa & Salon for beauty and recovery, Med Spa, chiropractic care, physical therapy, and nutrition to ensure you are healthy and feeling your best.

CAMELBACK VILLAGE Phoenix, AZ 85018 602.553.4917

DC RANCH VILLAGE Scottsdale, AZ 85255 480.515.5522

GAINEY VILLAGE Scottsdale, AZ 85258 480.609.6980

OCOTILLO VILLAGE Chandler, AZ 85248 480.579.2940

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Norman J. Gordon President, Arizona

David A Highmark President

FineMark Sports Management

Welcome Norman J. Gordon FineMark is pleased to announce Norman Gordon as President of the Bank’s Arizona market, while David Highmark, who has served as CEO of Arizona operations since 2012, turns his focus to FineMark Sports Management (FSM), the Bank’s nationally flourishing professional athlete’s division. Norman will oversee operations in Gainey Ranch and DC Ranch locations.

DC Ranch Office 20909 N. 90th Pl, Ste 102 • Scottsdale, AZ 85255 • 480-333-3950 Gainey Ranch Office 7600 E. Doubletree Ranch Rd, Ste 100 • Scottsdale, AZ 85258 • 480-607-4860 www.finemarkbank.com • Member FDIC • Equal Housing Lender Trust and investment services are not FDIC insured, are not guaranteed by the bank and may lose value.

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GROUP FITNESS

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We want to take this moment to say THANK YOU! OVER THE PAST TWO YEARS,

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THANK YOU!

TO OUR AMAZING CLIENTS: thank you for trusting us with your whole heart. It can be scary to start your fitness journey. You inspire us, day in and day out. We know you have busy schedules, and we are honored you chose to spend that special time with us. THANK YOU!

INSTRUCTOR TR AINING WORKSHOPS Elevate your teaching skills and enhance your knowledge with our upcoming workshops. Learn f rom new and creative exercises, ranging from exciting progressive reformer exercises to athletic strength exercises and programming.

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TO OUR AMAZING STAFF: You are the glue that holds our company together. Without you, the machine doesn’t work. We are thankful for your time, energy, persistence, love, and dedication to the craft.

Each one of you has demonstrated your ability to add value to everything that you do. Because of your hard work, we are able to better serve our clients and keeping up with the demands of our business. THANK YOU! Each one of you makes our business better. We look forward to seeing your bright smiles each day. Thank you for being apart of our family!

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www.thefirmbodypilates.com (623) 632-9119 8700 E Pinnacle Peak Rd, Suite 114 Scottsdale, AZ 85255 Download the “Firm Body Pilates” App Today!

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THE FOUR SEASONS RESORT SCOTTSDALE AT TROON NORTH IS A VALLEY GEM

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T R AV E L J OU R N A L | TR AVE L

RELAX, RENEW— AND CELEBRATE THE HOLIDAYS Set on the site of the former Crescent Moon Ranch, on the northern portion of the McDowell Sonoran Preserve and adjacent to Pinnacle Peak Park, sits the Four Seasons Resort Scottsdale at Troon North.

Designed with colors inspired by the Sonoran Desert in full bloom and to blend into nature’s beauty, this Five-Diamond resort is the perfect escape for relaxation, good food, good drinks, and stunning views of the Valley.

THE RESORT The casita rooms are all nestled amid the stunning desert and are designed to wrap you in luxurious comfort and style. The Spa is ready with pampering treatments. (Tip: Try the Four Seasons in One or the Pinnacle Facial.) A bi-level heated pool beckons for lazy floating, and the Onyx Bar & Lounge offers patio seating where you can sip a drink as you look out over the Valley.

Of course, there is plenty to do for those who prefer to be more active. Tennis and pickleball courts are available; there’s a fitness facility with offerings such as Yoga-Ritas and Candlelight Yoga; hiking trails begin on the property; and there are golf privileges at Troon North, which is just a quick five-minute drive away.

FOOD AND BEVERAGE Of course, you don’t have to stay at the resort to take advantage of its impressive culinary and beverage offerings. There are four on-site dining locales. Proof, An American canteen, offers a selection of American comfort classics;

Talavera is a modern Spanish steakhouse where the stunning views through the soaring windows rival the creative Latin-inspired menu creations; Saguaro Blossom is the poolside eatery; and Onyx Bar & Lounge features small plates, unique entrees, and wines by the glass.

THE HOLIDAYS While the Four Seasons is a perfect getaway whether for a meal or a staycation no matter the time of year, during the holidays there are plenty of festive options to help you celebrate the season in style.

THANKSGIVING MEALS: On Thanksgiving, indulge your taste buds at Talavera with a Thanksgiving brunch buffet from 11 a.m.-2 p.m.

Or, make a reservation for a three-course holiday dinner there that evening.

BREAKFAST WITH SANTA: Breakfast with Santa is offered on both Dec. 10 and 17. Enjoy breakfast favorites, games for the children, and an appearance by Santa.

ELF TUCK-INS: Those staying on the property can get a “tuck-in” from one of Santa’s elves, as well as cookies and an Arizona-themed story.

SPA OFFERING: The Holiday Glow Massage is available throughout December and includes a massage and a glass of sparkling wine.

SEASONAL PROGRAMMING: Get in the holiday spirit with freshly roasted chestnuts, story time with Mrs. Claus, bourbon and chocolate pairings in Proof, live music, eggnog samplings, and dessert wine and holiday cookies throughout the season.

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CHRISTMAS EVE/CHRISTMAS DAY: Both Talavera and Proof will feature festive menus, including Talavera’s festive Christmas brunch.

NEW YEAR’S EVE: Ring in 2023 in style with a five-course celebratory meal in Talavera. Two seatings are available, with the later one also including a Veuve Clicquot cascade at midnight. Proof will also feature celebratory menu items and festive décor.

Whether you opt for a visit during the holidays or any other time during the year, this stunning resort offers highly personalized, welcoming service among the beauty of the Sonoran Desert, just a short drive from home.

FourSeasons.com/scottsdale

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T R AV E L J OU R N A L | TR AVE L

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Scottsdale Mortgage Experts. At work for you.

Your next home will be second to none. You deserve a mortgage expert equally as impressive. One who knows the area and its intricacies. Discover how our conciergelevel service and industry expertise can accommodate all of your mortgage needs.

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VIEW MENU

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(480)-414_1212 Tuesday-Saturday 3 PM-12 AM Dine In. Take Out, Delivery & Catering

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N OV E M B E R 2 0 2 2

events A curated selection of the most intriguing upcoming events in our area.

NOV E M BE R 1 ST

7th Annual Holiday Wine & Dine Event

T HE S HOPS GAIN EY VILLAG E | 5 :0 0 P M Celebrate the splendor of the season at this free event that includes live music, horse and carriage rides, a blow-up snow globe, baked goods, and coffee and hot chocolate. Cotton Candy Lady will be passing out festive treats, and there are photos with St. Nick himself. For those 21 years and older, complimentary wine tastings are available at participating restaurants. TheShopsGaineyVillage.com N OV E M BE R 4 T H- 1 3T H

NOV E M BE R 5T H

Canal Convergence | Water + Art + Light

SC OTTS DALE WATERFR ON T This free public event returns for its 10th year of large-scale art installations; live music; workshops; dance performances; food and drinks; and the One Water Brewing Showcase, a drought-friendly beer festival. In honor of its anniversary, Scottsdale Public Art selected artists who previously exhibited work at Canal Convergence, as well as new artists, to showcase at this year's event. CanalConvergence.com

11th Annual Bentley Scottsdale Polo Championships: Presented by Talking Stick Resort

WESTWOR LD OF S COTTS DALE | 1 0 :0 0 A M The 11th Annual Bentley Scottsdale Polo Championships: Presented by Talking Stick Resort is back, with teams from all over the world participating. More than just polo matches, the event also includes a fashion show by Phoenix Fashion Week, a canine couture fashion show, a preview of Barrett-Jackson’s 2023 Scottsdale Auction, halftime performances by the Scottsdale Arabian Horse Show, and more. ThePoloParty.com N OV E M BE R 5T H , 1 2 T H

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Fall Concert Series at Scottsdale Quarter

T HE QUAD AT S COTTS DALE QUA RT E R | 5 :0 0 P M The free Fall Concert Series is back this year at Scottsdale Quarter. Enjoy live music from local bands Desert Dixie (Nov. 5) and Flying Squirrels (Nov. 12). For those who want to dine alfresco during the concert, picnic baskets are available for pre-order from etta (must order by the Wednesday prior). ScottsdaleQuarter.com

notMYkid Fall Breakfast

O MN I S COTTS DALE R ES ORT A ND S PA AT MO NT E LUC I A | 8 :30 A M This educational breakfast features keynote speaker Dr. Anna Lembke, New York Times best-selling author of Dopamine Nation. Explore youth mental health and the impact of overconsumption in a dopamine-overloaded world, and learn more about notMYkid’s mission, as well as how to get involved and be a more present parent or guardian in the lives of the children we raise. NMKBreakfast.GiveSmart.com N OV E M BE R 11TH-12TH

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2022 NiteFlite Golf Tournament and Gala

MCCORMICK R AN CH G OLF CLUB A ND W S C OT TS DA L E This event kicks off with a golf tournament on Nov. 11 at McCormick Ranch Golf Club and continues the following evening with The Night Flight Gala at the W Scottsdale. Entering its 33rd year, NiteFlite is one of the longest-running and most successful charity golf tournaments in Arizona, and is the signature event for The Saguaros (previously The Scottsdale 20/30 Club). Saguaros.com

Want to be featured?

Get in touch by heading over to our landing page to connect: CityLifestyle.com/Scottsdale

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Cartier Collection Launch

EYES ON HAYDEN | 1:00 PM Join in the introduction of Cartier to Eyes on Hayden's luxury eyewear collections from 1-3 p.m. Bubbles and bites to be served. Cartier Specialist will be present. Thirty percent off prescription lenses all day!* (*May not be combined with insurance.) EyesOnHayden.com N OV E M BE R 1 7 T H- 2 0 T H

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Love's Labour's Lost

FR AN K LLOYD WR IG HT’S TA L I E S I N WE ST PAV I L I O N T H E AT E R | 8 :0 0 A M In Shakespeare's Love's Labour's Lost, in order to dedicate themselves to a life of study, the king and his friends take an oath to avoid the company of women for three years. No sooner have they made their idealistic pledge than the princess of France and her ladies-in-waiting arrive, presenting the men with a severe test of their high-minded resolve. SWShakespeare.org

26th Annual Hidden in the Hills Artist Studio Tour

N ORTH S COTTS DALE, CAV E C R E E K , CA R E F R E E Arizona’s largest and longest-running artist studio tour features 174 artists at 47 private studios throughout the scenic Desert Foothills communities of Cave Creek, Carefree, and North Scottsdale. The free, self-guided event is known for including both nationally recognized and emerging artists. Hidden in the Hills attracts thousands of patrons who appreciate fine art and seek a variety of mediums, styles, and price ranges. HiddenInTheHills.org

H a ppy

T h a n k sg iv in g We are incredibly grateful for all of our amazing clients who have supported us over the years.

We hope everyone has a wonderful holiday season!

CONTACT US FOR A FREE CONSULTATION!

www.InReachWealth.com P: 602.825.3212 F: 602.975.4613 InReachWealthAdvisors@ampf.com 14500 N Northsight Blvd, Ste 213, Scottsdale, AZ 85260

Jason J. Ayala, CFP®, CIMA®, ChFC®, is a Private Wealth Advisor with InReach Wealth Advisors a private wealth advisory practice of Ameriprise Financial Services, LLC. in Scottsdale, Arizona. He specializes in fee-based financial planning and asset management strategies and has been in practice for 21 years. For more information, please contact, Jamie Vargas at 602.825.3212, www.inreachwealth.com, 14500 N Northsight Blvd Ste 213, Scottsdale, AZ 85260. Investment advisory products and services are made available through Ameriprise Financial Services, LLC, a registered investment adviser. Investment products are not insured by the FDIC, NCUA or any federal agency, are not deposits or obligations of, or guaranteed by any financial institution, and involve investment risks including possible loss of principal and fluctuation in value. Ameriprise Financial and its affiliates do not offer tax or legal advice. Consumers should consult with their tax advisor or attorney regarding their specific situations. Ameriprise Financial Services, LLC. Member FINRA and SIPC. © 2022 Ameriprise Financial, Inc. All rights reserved. File #4878286

NOVEMB ER 2 0 2 2 | C I TYL I FE STYL E . C OM/S C OT TS DA L E

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Playin’ Polo Former NHL and Arizona Coyotes Star Shane Doan Makes His Polo Debut ARTICLE BY MICHELLE GLICKSMAN | PHOTOGRAPHY BY KELSEY GRANT/ARIZONA COYOTES

On Nov. 5, some of the world’s greatest polo players and teams from around the world will take the field at The Bentley Scottsdale Polo Championships: Presented

by Talking Stick Resort, including Nic Roldan, Nacho Figueras, and Sunny Hale. Joining them will be former National Hockey League player Shane Doan.

While he was always perfecting his hockey game, the former Arizona Coyotes captain also grew up riding horses—even owning a horse ranch for many years.

“Now that I’m retired, I feel like it’s a good time in my life to try the sport and see if I can put some of

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my hockey skills to good use and play polo. I don’t know how good I’m going to be but I’m excited to give it try and make my polo-playing debut here at the Scottsdale Polo Party.”

This year’s polo tournament, held at WestWorld of Scottsdale, also features events such as the Canine Couture Dog Fashion Show, The Cintron World’s Longest Catwalk Fashion Show, a preview of BarrettJackson’s 2023 Scottsdale Auction, halftime performances by the Scottsdale Arabian Horse Show, party tents, and much more. ThePoloParty.com