San Clemente SanClementeLifestylePubs.com
OCTOBER 2018
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LIFESTYLE LETTER
OCTOBER 2018 PUBLISHER
Gia Luciano | gia.luciano@lifestylepubs.com EDITOR
Lindsay Linegar | lindsay.linegar@lifestylepubs.com CONTRIBUTING WRITERS
Lisa Whittemore, Lisa Brill, Dan Bane, Crawford McCarthy, Dorian Knapp, Blake Stilwel
Lifestyle Letter
CONTRIBUTING PHOTOGRAPHERS
Gia Luciano, Lisa Brill
"THE SKY BROKE LIKE AN EGG INTO FULL SUNSET AND THE WATER CAUGHT FIRE." ~Pamela Hansford Johnson Every day is beautiful in San Clemente. Whether bright and sparkly or grey and quiet - from dawn until dusk, our beloved city is more than easy on the eyes. Even after dark, the ocean often dances with the moonlight, for anyone willing to watch. But there's something about an October sunset. During October, various atmospheric factors tend to make for some extraordinary sunsets. The sky and ocean do often catch fire, and create masterpieces of color as the sun goes down. Wherever you are at sunset throughout the days of this month in the water, barefoot on the beach, tucked into a rolling hill - join us as we keep our eyes on the horizon and soak in the beauty of the San Clemente sky. If you ever find yourself at the pier during sunset, and feeling hungry, you can always take a seat at the iconic Fisherman's. This family-run restaurant has been around since 1981, providing a selection of satisfying food and drink, as well as front row
CORPORATE TEAM CHIEF EXECUTIVE OFFICER CHIEF SALES OFFICER CHIEF FINANCIAL OFFICER DIRECTOR OF MARKETING ART DIRECTOR OPERATIONS DIRECTOR EDITORIAL MANAGER EDITORIAL AD MANAGER AD COORDINATORS
LAYOUT DESIGNERS
seats to the Pacific Ocean. If you don't know the story of Fisherman's, check out our feature this month. May your month be full of love and joy and light. From all of us here at San Clemente Lifestyle Magazine: Happy October, San Clemente!
LAUNCH COORDINATOR PUBLISHER SUPPORT ACCOUNTANT APPLICATION ARCHITECT WEB DEVELOPERS
Steven Schowengerdt Matthew Perry DeLand Shore Brad Broockerd Sara Minor Janeane Thompson Nicolette Martin Victoria Perry Kate Baxendale Chad Jensen Cyndi Harrington Alicia Huff Jessica Soetaert Cyndi King Dana Rudolph Emily Stout Hailey Stepanek Adella Wrisinger Carli DiMarco Melanie Carlisle Austin Park Michael O’Connell Harshith Potu Tejaswini Jagarlamudi
Lindsay Linegar, Editor
ALABAMA | ARIZONA | CALIFORNIA | COLORADO | CONNECTICUT | FLORIDA GEORGIA | IDAHO | ILLINOIS | KANSAS | MARYLAND | MICHIGAN | MINNESOTA MISSOURI | MONTANA | NEVADA | NORTH CAROLINA | OHIO | OKLAHOMA OREGON | SOUTH CAROLINA | TENNESSEE | TEXAS | UTAH VIRGINIA | WASHINGTON
514 W 26th St., Kansas City, MO
ON THE COVER The Fisherman’s Restaurant - New York Steak
PHOTOGRAPHY BY GIA LUCIANO 4
San Clemente Lifestyle | October 2018
SanClementeLifestylePubs.com
Proverbs 3:5-6 San Clemente Lifestyle™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of the San Clemente areas’ most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors. Information in San Clemente Lifestyle™ is gathered from sources considered to be reliable, but the accuracy of all information cannot be guaranteed.
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INSIDE THE ISSUE OCTOBER 2018
FEATURES 08 Mrs Pucker in The Kitchen! Using the Lemon Shots to Create Dishes in the Kitchen
14 Getting to Know Dan Bane Dan Bane for City Council
18 Eating in San Clemente An Unofficial Guide to a Great Day
22 18
22 The Fisherman’s an Icon of San Clemente A Local Favorite Hangout
08
14 DEPARTMENTS 4
Lifestyle Letter
8
Healthy Lifestyle
10
Culinary Creations
12
Local’s Choice
14
Open House
30 City Scene 32 Lifestyle Calendar
8
ARTICLE DORIAN KNAPP
Mrs Pucker in The Kitchen!
HEALTHY LIFESTYLE
USING THE LEMON SHOTS TO CREATE DISHES IN THE KITCHEN
PUCKER URBAN FARM IS AN ORGANIC LEMON FARM LOCATED IN THE HILLS OF SAN JUAN CAPISTRANO, CALIFORNIA. Their organic lemons are picked directly from their trees and made into an easy to use, nutritionally beneficial four-ounce drink. It is this process that created the newly popular Mrs. Pucker’s Lemon Shot. The lemon shot contains the entire lemon including the peel, pith, seeds and pulp. Unlike traditional juicing, which only contains the juice of the lemon, the addition of the peel and the pith adds Pectin, Vitamin C, and D-Limonene. These nutritional staples greatly help those suffering from bleeding gums, acid reflux, and gastrointestinal issues. Mrs. Pucker’s Lemon Shot is not only nutritionally beneficial but is also low in calories. In fact, the lemon shot contains no preservatives, no sugars, and is only two calories! This makes it the perfect additive to your diet and wellness journey as it can be used to create marinades, dressings, and more. Just add one Mrs. Pucker’s Lemon Shot with your favorite herbs and voila! A low calorie and nutritionally beneficial dressing for your salad! Not only can Mrs. Pucker’s Lemon Shot be used to create a low-calorie salad dressing, but it also makes the perfect substitute for fattening high-calorie marinades. Soak your desired meat in Mrs. Pucker’s Lemon Shots for twenty minutes to achieve that zesty lemon flavor! The best part? It’s only two calories with zero fat and salt content! Let Mrs. Pucker help you avoid unnecessary calories! It’s time to go above conventional juicing and unlock the power of the peel. Just shake, open and pour to kick-start your healthcare journey today! Order now before it’s too late! Visit PuckerUrbanFarm.com or call our local number at 949.218.1284.
San Clemente Lifestyle | October 2018
CULINARY CREATIONS
SPOOK TAILS DO THE MONSTER MASH WITH THESE FALL-FOCUSED COCKTAILS PERFECT FOR HALLOWEEN FESTIVITIES PHOTOGRAPHY NICOLETTE MARTIN
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San Clemente Lifestyle | October 2018
CANDY CORN BOURBON
TOASTED MALLOW
+ 2 ounces bourbon (Bulleit)
Combine all ingredients in a
+ 1.5 ounces vodka (Tito’s)
Combine all ingredients except for
+ 1/2 ounce brown sugar
shaker tin. Muddle the candy
+ 1.5 ounces Godiva
the graham crackers and marsh-
chocolate liqueur
mallows in a shaker tin. Add ice
& cinnamon syrup
corns inside the shaker tin, add
+ 2 dashes of orange bitters
ice and shake vigorously until
+ 1/2 ounce Frangelico liqueur
and shake vigorously until suffi-
+ 5 candy corns
sufficiently chilled and blend-
+ Graham crackers
ciently chilled and blended. Crush
ed. Strain through a fine mesh
+ Marshmallows
graham crackers in a plastic bag
strainer in an old fashioned glass
to make a fine powder. Coat half of
over a large ice cube. Garnish
a martini glass with your crushed
with a piece of candy corn on top
graham crackers and strain your
of the ice cube and enjoy!
cocktail into the coated martini glass. Layer the top of the drink with marshmallows and toast
Cocktails crafted by Sam Lage, beverage
with a crème brûlée torch. Enjoy!
director for 39 Bevco. 39Bevco.com October 2018 | San Clemente Lifestyle
11
LOCAL’S CHOICE
QĒT BOTANICALS: FOOD FOR YOUR SK IN ARTICLE LISA BRILL
SKIN FOOD ~ IT’S A REAL THING
Antioxidants, vitamins, proteins: each
How we live, how we eat, and how we
drop is like a multi-vitamin for the skin.
care for ourselves: it’s all part of the big pic-
Whether or not we know it, we’re feed-
ture of integrated wellness. Our skin quickly
ing our skin from the inside and from the
eats what we feed it every day.
outside. Every time we eliminate a food or
The connection between our daily rou-
product that contains toxins and harmful
tines and how we feel is huge! The choices
chemicals, we’re allowing our health and
we make on our forks, and the choices we
wellbeing to take place as nature intended.
make on what we put on our skin are con-
See for yourself ~ read our ingredient lists
nected and integral to our overall health
on our 50+ treatments. You’ll recognize our
and wellness.
ingredients because they come from nature
Qēt Botanicals is a 100% plant-based brand passionate about seeking wellness and keeping things clean everyday. Plants
and not from a synthetic chemical. We use not one drop of anything fake or artificial. By making healthy choices inside and
offer phytonutrients to fight against free
out, our body recognizes it and our skin
radical damage, increase circulation, and
allows it to show. Thousands of Qēt friends
promote collage production, naturally!
agree. Hello, radiance!
The end result is a complexion that not
Botanical-derived, safe, and performing ~
only feels rejuvenated, but is rejuvenated.
for a healthy mind and body. It’s in our nature.
Here are some of our favorite ingredients you’ll find in our various face, hair, and body treatments: + Cranberry + Cucumber + Avocado + Raspberry + Carrot + Grape + Broccoli + Thyme + Turmeric + Cacao + Matcha Tea + Sunflower + Safflower + Coconut + Olive + Almond + Lavender + Rose
12
San Clemente Lifestyle | October 2018
October 2018 | San Clemente Lifestyle
13
OPEN HOUSE
Getting to Know Dan Bane DAN BANE FOR CITY COUNCIL
ARTICLE DAN BANE
14
San Clemente Lifestyle | October 2018
I AM A LEAD ATTORNEY IN THE CURRENT
BEST PLACE IN TOWN FOR A DATE NIGHT OUT?
LAWSUIT TO STOP THE TOLL ROAD, A BUSI-
The Cellar
NESS OWNER, AND FORMER SAN CLEMENTE
FAVORITE LOCAL BREWERY?
PLANNING COMMISSIONER.
Too tough - I love Lost Winds and Left Coast.
As your City Councilmember, my first priority will
The best place to get a breakfast burrito?
be the careful and responsible use of your tax dollars.
Pipes Cafe - number 1.
I will also focus on solutions-based leadership that
FAVORITE LUNCH SPOT?
keeps our neighborhoods safe and our beaches clean.
Humphreys Sandwiches.
Common sense solutions are needed that deliver safe
ICE CREAM OR FROZEN YOGURT?
neighborhoods for families to live, vibrant commercial
Ice cream!!
districts for businesses to flourish, and accessible,
WHERE?
first-class beaches and trails for all residents to enjoy.
South Swell - my niece’s favorite.
My wife and I truly love San Clemente; the
DOG BEACH? YES OR NO?
people and the city. We know that San Clemente
Yes
deserves solutions-based leadership and a fresh
COFFEE OR TEA?
perspective. I intend to;
Coffee.
+ Stop the Toll Road;
LATTE OR AMERICANO?
+ Make public safety a priority;
Americano.
+ Work towards a permanent storage facility for
FAVORITE MUSICIAN?
the nuclear waste being stored at SONGS, far
Chris Stapleton
away from our beach community;
BASEBALL OR HOCKEY?
+ Address the impacts of sober living homes on
Hockey
residential neighborhoods;
BUT DIDN’T YOU PLAY BASEBALL IN COLLEGE?
+ Get our City's skyrocketing litigation budget
Yeah - but honestly, hockey is more fun to watch.
under control;
HOCKEY OR FOOTBALL?
+ Demand regional solutions to address the grow-
Football
ing transient problem;
RAMS OR CHARGERS?
+ Promote the adaptive reuse/preservation of his-
Cowboys!
toric resources;
ONE THING MOST PEOPLE DON’T KNOW
+ Bring critically needed emergency medical ser-
ABOUT YOU.
vices back to San Clemente;
I am a pilot, and I won Player of the Year for the Kansas
+ Create an environment for our local businesses
City metro area over Albert Pujols in High School
to thrive.
(circa. 1998).
AVOCADO TOAST OR FRENCH TOAST?
GETTING TO KNOW DAN:
Avocado toast - My wife and I love going to The Cellar
Favorite beach?
for breakfast before work.
North beach - Not only did my wife and I get married
WHY ARE YOU RUNNING FOR CITY COUNCIL?
at the Ole Hanson Beach Club, but it’s one of my niece
I want San Clemente’s reputation as a warm and
and nephew’s favorites.
welcoming beach town to be reflected in my ser-
WHERE DID YOU GO TO SCHOOL?
vice as Councilmember. I want to be an approach-
University of Missouri
able and attentive steward of our town’s vision for
WHERE DID YOU GET YOUR LAW DEGREE?
the future and will work to ensure that your voice
Pepperdine
is heard. It is time for consensus building and solu-
IS THAT WHERE YOU MET YOUR WIFE?
tion-based governance.
No! She interviewed me for my first gig out of law
WHERE CAN PEOPLE LEARN MORE ABOUT YOU
school.
AND GET CONNECTED?
WHAT’S YOUR FAVORITE THING ABOUT SHEYANNE?
Visit my website, DanBaneSC.com and find me on
Her smile. All day.
Facebook and Instagram: Dan Bane For San Clemente.
October 2018 | San Clemente Lifestyle
15
E A T I N G I N S A N CLEMENTE AN UNOFFICIAL GUIDE TO A GREAT DAY
FROM NEW LOCATIONS AND VENTURES TO ESTABLISHED AND BELOVED MOM-ANDPOP PLACES, IF YOU ARE HUNGRY, SAN CLEMENTE IS A SATISFYING PLACE TO EAT. Chances are, you’ve walked by these places, maybe on a daily jaunt to the beach, but if you want to enjoy San Clemente in a fun new way, follow this guide.
ARTICLE CRAWFORD MCCARTHY
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San Clemente Lifestyle | October 2018
ANTOINE’S CAFÉ It is said by some nutritionists and trainers that breakfast is the most important meal of the day, but perhaps it also establishes the tone for the day. A good way to start your day is at the charming Antoine’s Café. Antoine's is historic, beloved by the community, and it encapsulates the very best parts of what makes breakfast an all-time classic experience. Try the Eggs Benedict to start your day off well. ANTOINE’S CAFÉ: 218 S El Camino Real, San Clemente, CA 92672-4045
LA COLOMBIANA After breakfast, spend your time exploring beautiful San Clemente before heading to North Beach for lunch at La Colombiana. This is one of the best-kept secrets around, with intensely delicious South American food. Everything about this restaurant is what is right about food and finding great new places to eat in the city. Check out the entire menu, order some empanadas to start, and be sure to ask your server what the chef special of the day is. It never disappoints. LA COLOMBIANA: 1640 N. Camino Real, San Clemente, CA 92672 CONTINUED >
October 2018 | San Clemente Lifestyle
19
EATING IN SAN CLEMENTE
(CON TI N U ED)
MRK PUBLIC After a meal like this, it may be time to head to the beach for some down time. After resting or playing for a while, head south to MRK Public for a special dinner treat. This wonderful and whimsical spot offers an ever-rotating menu of deliciously creative dishes. From Dal Makhani, an Indian Spiced Black Lentil Stew with cilantro butter and toast points, to the varying chef specials, such as the 10oz Bone-In Durok Pork Chop with miso-tamarind-peanut glaze served atop sticky rice and stir fried veggies, finished with fresh mint, cilantro, and Thai basil: you will find something to enjoy. The relaxed dining style of MRK Public lends itself to the beach attitude and coastal lifestyle like few other experiences. MRK / PUBLIC: 1402 S. EL CAMINO REAL, SAN CLEMENTE, CA 92672
V INE As the hour grows late and the sun dips beneath the edge of sight, make your way back to the heart of the village. A San Clemente darling, Vine is one of the nicest places to spend an evening in southern California. The ambience fits well with those who appreciate a good glass of wine paired with a delectable dessert. Try the Scharffen Berger Chocolate Souffle Cake with a red of your choice. VINE: 211 N El Camino Real, San Clemente, CA 92672
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San Clemente Lifestyle | October 2018
This is a day that can be lived over and over and changed any number of ways to meet your desires and needs. The beauty of a city like San Clemente is self-evident, but it is the moments we share at the table that shed new light on the truly wonderful locations around us. From long-time establishments, to new spots around town, you can always find a great place to eat in San Clemente! Cheers.
October 2018 | San Clemente Lifestyle
21
The Fisherman’s an Icon of San Clemente A LOCAL FAVORITE HANGOUT ARTICLE LISA WHITTEMORE | PHOTOGRAPHY GIA LUCIANO
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San Clemente Lifestyle | October 2018
FISHERMAN’S
RESTAURANT
AND
BAR
HAVE BEEN POPULAR LANDMARKS IN THE SAN CLEMENTE COMMUNITY SINCE 1981. Perched atop the entrance of the pier, patrons, both locals and out-of-towners, flock here to enjoy any meal of the day or simply pop in to enjoy a tasty snack or a delectable dessert. Many of the dishes featured on the menu come directly from the ocean below the planks of the pier. But if fish is not your fancy, there’s a plethora of seafood-free options to choose from as well. Fisherman’s is run by a tightknit group of friends who consider one another family. Robert (Bob) Novello has been the vice president for over 30 years. Troy Griffith, owner’s son and senior vice president, recently relocated his entire family to our seaside village. Valarie Daugherty keeps the operation organized and running smoothly as senior executive assistant. Mark Esparza, general manager, and Jose Montes, kitchen manager, are regularly on site, mingling with patrons or helping out in the kitchen. “I met my wife Kathleen here,” says Novello. “All of us pride ourselves on being family. The staff here stays here because we provide opportunities for growth and promote from within. Fisherman’s is a local community with local people serving local seafood.” In July of 2018, Vito Raspatella was brought into the fold of the Fisherman’s family. Raspatella transitioned here from the renowned Tina and Vince’s Italian Deli on Avenida Del Mar where Novello was a welcomed regular. Raspatella’s new position as executive corporate chef entails being in charge of the food for the Fisherman’s here in San Clemente, the one in Rancho Mirage, The Crab Pot in Long Beach, and Enzo’s Bistro and Bar in La Quinta. “I love developing new items and creating dif ferent specials for the menu at all of our locations,” says Raspatella. “We implement the freshest, seasonal ingredients in all our recipes, and then I oversee they are made correctly to ensure the highest quality and consistency.” Facing the ocean, on the right is the bar section and on the left is the dining room, with a seating total of 402. Both sides have indoor and outdoor Vito Raspatella, Mark Esparza, Robert (Bob) Novello, Jose Montes, Valarie Daugherty, Troy Griffith
CONTINUED >
October 2018 | San Clemente Lifestyle
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THE FISHERMAN’S AN ICON
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San Clemente Lifestyle | October 2018
(CON TI N U ED)
tables available. The entire restaurant is aptly decorated in a nautical theme. Frayed nets are suspended from the borders of the ceiling; entangled in them are wood carved seabass, crabs, and starfish. The tables are imbedded with knotted sections of rope and seashells. Stained glass pieces around the bar glisten in the sunlight, depicting ships at sail. From every angle at Fisherman’s, patrons are able to eat and relax while watching the sun reflect off the waves, surfers battle for position, and children frolic in the whitewash. The restaurant side is open from 8-11am for breakfast. The menu features delicious breakfast fare, but it’s the unique specials such as the Soft Shell Crab Benedict that are astounding. The hollandaise sauce which is drizzled over the poached eggs is made from scratch with quality ingredients. In fact, the cocktail sauce, tartar sauce, and salad dressings are never poured from a bottle; all are crafted on site daily. The Sunday brunch extends this versatile menu until 2 pm. An added incentive to eating Sunday brunch here is the piping hot assortment of freshly baked muffins and a discount on the house champagne, poured solo or into a Mimosa. So as the sun rises into the sky, sip bubbly Mimosas or Bloody Mary’s garnished with lime, olives, and pickles to kick off the most important meal of the day. At lunchtime, patrons can take their pick of either side because the bar opens up at 11am. To gaze at the horizon during a lunchtime break, enjoying the Lettuce Wedge salad with nuggets of bleu cheese and healthy chunks of smoked bacon is sublime. Both chowders are savory and sweet and the sourdough bread is served warm and with butter. If work needs to come along with you, the WiFi is free. If your entire staff needs to escape the office, Fisherman’s is happy to accommodate by booking luncheons or special events. CONTINUED >
October 2018 | San Clemente Lifestyle
25
THE FISHERMAN’S AN ICON
(CON TI N U ED)
As the sun begins to sink into the sea, it’s officially Happy Hour at the bar from 4-7pm, Monday through Friday. Each weekday night features a delectable $5 meal and the price of beers and cocktails are reduced. “Our most popular drink at Happy Hour is the tropically infused Cottons,” says Novello. “It tastes great when tossing back our ‘buck a shuck’ oysters. Our oysters are shipped fresh from the east coast, and we shuck them as fast as you can eat them.” On Monday nights at the bar, during the season, football is celebrated in a big way. For $20 per season, football fanatics can join the club, scarf free hot dogs with all the fixings, and receive a t-shirt and a mug. Seven television sets encircle the bar and broadcast the game. It’s a guaranteed statement that football is always more fantastic when celebrated en masse. For a more subdued meal at dusk, the dining room runs their Sunset Dinner specials Monday through Friday from 4-6pm. The portions are the same size as the dinner menu but offered at a lower price. Taking advantage of the Sunset Dinners is perfect for families who have a bedtime or homework schedule to adhere to or for couples with a night out on the town planned. To be seated on the deck of Fisherman’s as the twilight breezes trickle in and the outline of the moon is visible in a sapphire sky is an unparalleled experience. The dinner choices on the menu are vast. The Roasted Sunrise Chicken is free range with no hormones. The Filet Mignon is juicy and tender like melted butter. The Fresh Catch is determined by what fish was purchased by Novello that same morning. On the day of this interview, for example, Novello had acquired fresh ahi, salmon, seabass, mahi mahi, and albacore tuna to create daily specials from. The fish is always grilled on mesquite charcoal which gets very hot, searing the cut and locking in the moisture. Opt to create a party at your table by ordering one of the four Feasts from the menu. Or enjoy a quiet romantic dinner with your wife, husband or bestie. All entrees are served with a choice of rice pilaf or potato in many forms, and a cornucopia of seasonal, sauteed vegetables. It’s an absolute must to leave room for one of the sumptuous, handmade desserts. The towering Mudd Pie is phenomenal in both size and flavor so plan to share it and dig in! Engaging in any meal at Fisherman’s is not just gratifying to the palate but to the heart, mind, body, and soul as well. Sunday, October 7, 2018 is the 31st San Clemente Seafest. Here, on this date, the Chowder Cook-off takes off and Fisherman’s makes available their yearly special of 1&1/4lb.Maine lobster so come down and get your fish on!
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San Clemente Lifestyle | October 2018
ENGAGING IN ANY MEAL AT FISHERMAN’S IS NOT JUST GRATIFYING TO THE PALATE BUT TO THE HEART, MIND, BODY, AND SOUL AS WELL.
October 2018 | San Clemente Lifestyle
27
CITY SCENE ARTICLE BLAKE STILWELL
AMIRACLE WORLD-FAMOUS PAIN TREATMENT SHAKES OFF AN UNDESERVED REPUTATION
JUST A FEW SHORT YEARS AGO, THE WORDS “STEM CELL” CARRIED A HEAVY REPUTATION IN THE MINDS OF SO MANY AMERICANS, A WEIGHT THAT BORDERED ON REVULSION. With the passage of time, however, research has shown us all that initial misconceptions were undeserved. Advancements in this field of medicine are nothing short of miraculous – and it’s available right here in Orange County. Restor Health Institute (RHI) is one of very few facilities in the region offering this kind of treatment to help with conditions like a recurring pain in the back, neck, shoulders, and knees, osteoarthritis, and even neuropathy, just to name a few. “Most Americans will suffer from some kind of joint or back pain in their lives,” says one RHI injecting neurosurgeon. “Patients suffering chronic pain who were once hopeless now have a non-surgical, affordable option available. Patients are amazed that one injection was the start of a pain-free life.” RHI’s latest treatments may keep things from getting that far, a big deal for Southern California. These cells are the building blocks of life and though they can be found in many places on the body, like wisdom teeth and bone marrow, the most effective treatment comes from mothers who donated umbilical tissue after Cesarean section procedures. Like any other tissue being transplanted, the donated cells need to be free of potential contaminants and cellular debris. Umbilical cord cells are the only source guaranteed to be sterile. The world over, doctors and researchers use donated cells to regrow skin for burn victims, replace heart and brain tissue, and even grow whole organs for donation. Even the Vatican has invested time and money into researching the benefits of this revolutionary research. RHI pain management doctors are making it available and affordable right here at home.
RHIStemCell.com | 949.290.8666. 30
San Clemente Lifestyle | October 2018
3 CASA WELLNESS: YOGA Casa Romantica Cultural Center
Unlock the power of the entire lemon and go above conventional juicing!
LOW
Diabetic
SUPERFOOD
Calorie
Option
Inspired by multiple yoga traditions, this class blends various disciplines to create a unique, integrated
practice suitable for both beginner and seasoned yoga practitioners. Please bring your own mat. Pay
at the door (Guests: $10 / Members: Free). This is a recurring event.
7 SAN CLEMENTE SEAFEST San Clemente Pier
Made from
NO SOUR
100%
Aftertaste
OCTOBER
LIFESTYLE CALENDAR
The San Clemente Chamber of Commerce is hosting the 31st Annual San Clemente Seafest. The Seafest features a Chowder Cook-off, Fisherman's Lobster, Business Exposition, Arts & Craft Show, Surf Contest, Chil-
Organic
dren & Teen Contests, Children's Complementary Arts
Lemons
& Crafts, Entertainment and a U.S. Coast Guard Search & Rescue Demo Operation all taking place at the historic San Clemente Pier area.
NO
Preservatives
NO ADDED
7 D. YODER FAMILY SUNDAYS
Sugars or Syrups
Casa Romantica Cultural Center
Make the most of your weekend by spending time with family and visiting Casa Romantica Cultural Center and Gardens with FREE admission and self-guided tours! Enjoy a free concert at 12 pm in the Main Salon by the San Clemente High School Orchestra. Family Sundays are held between 10 am and 2 pm on the first Sunday of each month.
9
BENEFITS: Alkalizing Effect Reduces Bloating Aids with Anxiety
Reduces Inflammation Reduces Uric Acid Build-Up Hydrates/Rejuvenates Skin
Aids in Weight Loss Improves Digestion General Health
www.puckerurbanfarm.com 1.844.500.LEMON 1.844.500.5366
OPEN CASA: KEVIN SHORT Casa Romantica Cultural Center
Kevin Short is an American painter and printmaker, whose works are recognized for his modern landscapes of the Pacific Coast and American Southwest. His use of heavy brushstrokes and vivid pigments are recognizable trademarks of his painting style. Being
Pucker Urban Farm
a surfer, he is considered an integral observer and
San Juan Capistrano, CA
Certified By: Organic Certifiers 100% Certified Organic
32
San Clemente Lifestyle | October 2018
@puckerurbanfarm
portrayer of the surfing subculture. Through 11/9, free with general admission ($5).
OCTOBER
11 MEMBER NIGHTS AT THE CASA Casa Romantica Cultural Center
Join with a friend. Meet someone new. Experience the Casa in a whole new way after sunset. Member Nights @ the Casa provides Casa Romantica members exclusive monthly access to mingle with live music, wine + beer bar, and after-hours access to the gardens and current gallery exhibitions, all for $12.
13 CASA KIDS: FALL SUCCULENT PUMPKINS Casa Romantica Cultural Center
Join us at The Casa for a children’s gardening class where kids will plant succulents into pumpkins. They can paint faces on the pumpkins and pick the succulents to match with a crazy “hair style” *Ages 6 and up, free admission.
18 CASA UP CLOSE: CINEMA MAKEUP ACADEMY Casa Romantica Cultural Center
Cinema Makeup School is dedicated to educating the next generation of makeup artists for the entertainment industries. Instructors have included Oscar-winning makeup artists Ve Neill and Joel Harlow. Graduate Zena Shtysel won Emmy Awards and was nominated for her work on Dancing with the Stars. Casey Love has worked on more than 20 films including Men In Black 3. $10-12.
27, 28, 31 CASA CREEPY: HAUNTED HOUSE Casa Romantica Cultural Center
Casa Romantica opens its door to the community for a Halloween event. The grounds will be made into a spooky maze inspired by the 1920’s horror film culture and the Casa’s history. Doors will open at 7:00pm and tickets are $10.00 for adults online or over the phone and $7.00 for children 12 and under. ($7-12)
We are always accepting submissions for events you'd like to see included in our Calendar section. Submissions are accepted via the Contact Us tab at SanClementeLifestylePubs.com. October 2018 | San Clemente Lifestyle
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December
31
E X A M , X R AY, & C L E A N I N G O N LY
$149
N o r m a l l y $ 3 6 9 . N e w P a t i e n t s O n l y. E x p i r e s O c t o b e r 3 1 s t , 2 0 1 8 . N o t v a l i d w i t h a n y o t h e r o f f e r s .
D R . R I T Z AU & D R . L I V I N G S TO N
READERS’
CHOICE 2017
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