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FEB R UARY 2 0 2 4 | C I TYL I FE STYL E . C OM/P O RTST LUC I E

LIFESTYLE LETTER

Lifestyle Letter

February 2024 CONTRIBUTING WRITERS

Audrey Kuether, Allison Gibeson, Sue G. Collins, Cheryl Parton, Matsumoto Mari C O N T R I B U T I N G P H OTO G R AP H E R

Janie Jones

I don’t know about you, but this time of year I am always torn. I find myself torn between resisting the commercialization of another greeting card holiday and indulging in all the sweet excuses to enjoy the season. To do a Valentine’s Day date out or enjoy a cozy night at home? To buy a card or just say a kind word? I usually land somewhere a little in between. We’ll each arrive at different answers based on our preferences and personalities, but what we hold in common is an opportunity to make sure those around us know we love them. And regardless of how you choose to celebrate, we hope the pages of this month’s magazine will help you do just that as we celebrate and highlight what’s to love in your local community. While we teeter between the chill of January Winter and the excitement of Spring, we hope you’ll be inspired to take a moment to come together with the people in your life. The ones in your home and on your street. In your neighborhood and your community. We’ve always believed what we can do together is so much more than what we can do apart. And we continue to see that demonstrated through the many stories told in these pages month after month. Thanks for letting us be a part of the life you’re building, whatever that may look like. Our hope is that we inspire you to love it just a bit more than you did before. Happy February!

Corporate Team CHIEF EXECUTIVE OFFICER Steven Schowengerdt CHIEF OPERATING OFFICER Matthew Perry EXECUTIVE DIRECTOR OF HR Janeane Thompson DIRECTOR OF FIRST IMPRESSIONS Jennifer Robinson TECHNICAL DIRECTOR Josh Klein AD DESIGNER Rachel Chrisman LAYOUT DESIGNER Kathy Nguyen

Learn how to start your own publication at citylifestyle.com//franchise. Proverbs 3:5-6 Port St. Lucie City Lifestyle™ is published monthly by Lifestyle Media Partners LLC. It is distributed via the US Postal Service to some of the Port St. Lucie area’s most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle

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inside the issue F EBR UA RY 2 0 2 4

08 20

Featured

08 16 20 22 6

16 Departments

Reservations for Two

Dreamy destinations for couples looking to get away.

DIY Gold Leaf Jewelry Dishes

These cute and colorful dishes work perfectly to organize and display your jewelry, keys, or you name it!

Because. Chocolate.

Indulge in two decadent chocolate recipes.

A Handmade Date Night

Make it feel like an extra special at-home date night with thoughtful touches from the heart—and hands.

Lifestyle Letter

Travel Journal TRAVEL

How To ARTS + CULTURE

Artist’s Palette ARTS + CULTURE

Culinary Creations FOOD + BEVERAG E

Maker’s Studio ARTS + CULTURE

Home Update HOME + DESIGN

Pet Care FOOD + BEVERAGE

Realty Report REAL ESTATE

Happy Hour FOOD + BEVERAGE

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ARTICLE BY SUE G. COLLINS

Reservations For Two Dreamy destinations for couples looking to get away.

Finding a life partner just might be easier than finding someone you can travel with. Pace, patience and priorities all matter when organizing itineraries, straddling time zones and navigating new places. Do you like languid mornings with room service, wide sandy beaches and white-glove service? Or, do you prefer watching the sunrise in hiking boots, launching into eye-opening excursions and digging to find that hidden gem of a restaurant that serves local food to locals? When the stars align, both partners have an affinity for generally the same kind of vacation, or are willing to compromise. Enjoying travel with your mate is the icing on the (wedding) cake. Here are a few ideas for fabulously romantic getaways. Bon Voyage!

Traveling can be as stressful as it is sublime. Exhausting as it is inspiring. Traveling as a couple requires additional planning and communication with a healthy dose of patience. Much like marriage! But, waking up in a faraway place, exploring unknown terrain together and leaving your routine and all its trappings behind can be therapeutic. You both can take on new roles and release tired habits.

Write new vows over lunch or take a random nap because you can.

Share planning and talk about your goals for the trip. Do you want to completely unplug or will one of you need excellent wifi to call into a few meetings?

If you’re parents, consider setting boundaries for texting and phone calls so you can put the phone away and immerse in one another. Let the kids know you will be checking your phone at a certain time each day (and stick to that). Let the grandparents or caregivers handle the day to day drama.

Take turns charting a course for the day. On day one, you check museum opening times, get the timed tickets and find a nearby spot for a healthy lunch. On day two, you sit back and let your partner call the Uber and source out the perfect shopping district, walking distance to a park. Enjoy the ride, either way.

T R AV E L J OU R N A L | TRAV E L

Four Seasons Bora Bora FourSeasons.com/BoraBora

Privacy and so much blue water. Bora Bora, French Polynesia At the Four Seasons Bora Bora, bucket list overwater bungalows line a glassy lagoon, inviting early-morning swims off your own private dock with a bright breakfast table set on your patio overlooking Mount Otemanu. The morning air is like silk, with a lithe breeze promising more of the same. Later, meander down the shady paths of the resort to the Te Mahana Spa. With breathtaking lagoon and Pacific Ocean views from twin infinity pools, the treatment begins with local juices and fruit, a foot massage, and then continues with rebalancing rituals starring indigenous ingredients like skin-smoothing, Tahitian-black-pearl powder and detoxifying algae sourced from the ocean. A full body scrub, massage, and hour-long soak in a coconut bath will leave you thankful and grounded. You can connect with the underwater world by snorkeling with a resident marine biologist and leave a legacy by grafting coral to repopulate the sun bleached lagoon. Dinners at the Four Seasons Bora Bora offer the ultimate date night experience, and a private moonlit swim is the perfect nightcap.

CONTINUED > FEB R UARY 2 0 2 4 | C I TYL I FE STYL E . C OM/P O RTST LUC I E

Montage Palmetto Bluff Montage.com/PalmettoBluff

A sanctuary for you and nature alike. Palmetto Bluff, South Carolina

Tucked away on 20,000 acres of conservancy property in South Carolina’s low country, this classic resort delivers quintessential southern hospitality at every turn, whether you stay in one of the private cottages dotting the winding walkways along the May River or at the Main Inn with views of a maritime forest or inland waterway. Dramatic giant oaks dripping with Spanish moss line the miles of shady paths for meandering and biking around dreamy Palmetto Bluff. Golf with a caddy at May River Golf Course, a Certified Audubon Cooperative Sanctuary and 18-hole Jack Nicklaus Signature Course. Venture out by bike with a bottle of the finest Veuve Clicquot bubbly for a private picnic. Paddle, kayak or join an intimate cruise on a vintage

T R AV E L J OU R N A L | TRAV E L

picnic boat along 32 miles of waterfront. Shoot clay targets on one of the elevated 5-Stands, or on the sporting clay courses winding through an expansive 120-acre facility. There’s tennis, pickleball, three pools, a fitness center or hikes with the in-house Naturalist to keep you busy. If being busy is not your idea of fun, spend a day in robes at Spa Montage. The May River Renewal is two and a half hour spa experience with exfoliation, a soak and Heart of the Bluff Massage. Dine at The River House, where charming wait staff from around the world serve elevated local fare, elegant cocktails and the most perfect bread service you’ll ever enjoy. It’s these thoughtful details at Montage Palmetto Bluff that make you feel like the day belongs to you both.

The Pendry Pendry.com

A perfect romantic getaway in a contemporary mountain enclave. Park City, Utah Create a perfect romantic getaway at Pendry Park City, a contemporary mountain enclave bringing the mastery of Utah’s awe-inspiring landscape to new heights. The ski-in / ski-out resort is nestled in the center of Canyons Village, with slopeside modernist design, luxury service and thoughtful amenities, ideal for a couple’s escape. With intimate and cozy après and evening settings by the fireplaces and firepits throughout the entire property and in-room, complete with live music, inviting meals and more. Book an extra special meal at KITA, the stunning Japanese

steakhouse and sushi restaurant, the ideal romantic setting. Pair with some pre or post dinner cocktails at one of the bars, or a relaxing couple’s massage post ski. Rejuvenate the body with Spa Pendry for a couples massage, a side-by-side personally tailored massages for two in the couple’s suite and enjoy the herbal steam room, relaxation spaces, complimentary refreshments, state-ofthe-art fitness center and access to the hotel rooftop pool and whirlpool, with stunning views of the mountains. A perfect place to unwind with a robe and glass of champagne. CONTINUED > FEB R UARY 2 0 2 4 | C I TYL I FE STYL E . C OM/P O RTST LUC I E

The Willows TheWillowsPalmSprings.com

A secluded escape surrounded by mountains. Palm Springs, California With only 17 guest rooms, The Willows feels like an exclusive private hideaway where you expect to see celebrities around the pool or world leaders hiding behind newspapers at the three-course breakfast on the patio. Originally a millionaire’s private luxury hideaway the Italianate style mansions were built side-by-side for best friends, captains of industry where they entertained movie stars and political giants. Dr. Albert Einstein and his wife were frequent guests. The seclusion, though just blocks from the Palm Springs village, is intoxicating. You’ll meet the most interesting people at the complimentary afternoon wine and hors d’oeuvres in the charming sitting room and find a new friend in one of the many engaging reads on the shelves dotting the thoughtfully renovated property. Rooms include oversized tiled showers, priceless antique pieces and a turndown service to make you feel like the royalty you are. Situated at the base of rugged Mt. San Jacinto with views of the Coachella Valley, The Willows is a perfect base for exploring the Palm Springs mid-century architecture of Hollywood titans or hiking the Andreas or Big Morongo Canyons or nearby Joshua Tree. Open September through May.

T R AV E L J OU R N A L | TRAV E L

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FEB R UARY 2 0 2 4 | C I TYL I FE STYL E . C OM/P O RTST LUC I E

PHOTOGRAPHY BY JANIE JONES

DIY VALENTINES

ARTS

ARTICLE BY CHERYL PARTON

1. Arts Create heart ornaments to hang on a Valentine’s Day tree. The ornaments can be used as clue cards for a Valentine's Day scavenger hunt. Participants find their picture on the tree and hunt for a hidden treasure.

2. Sweets A home-based holiday is made complete with a dessert table. Whether made from scratch or store bought, a collection of decorated confections is as beautiful as the treats are delectable to eat.

3. Sentiments Poetry is a most personal way to express your heart. No need to be intimidated by haiku, a short form of Japanese poetry. While there are several variations of the form, a traditional place to begin is with a seasonal word that divides 17 syllables into three lines of five/ seven/five. Simple and sweet.

H OW TO | ARTS + C ULTURE

SENTIMENTS

The first Valentines were handmade in the 18th century, long before printing presses and mass-produced options. Today, handmade signifies the ultimate in personal mots d’amour. Enjoy these sweet projects as a couple, a family, or with friends.

SWEETS

Simple Projects to Celebrate at Home

Indulge in the best of

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HOW TO MAKE

DIY GOLD LEAF JEWELRY DISHES These cute and colorful dishes work perfectly to organize and display your jewelry, keys, or you name it! And you know what? They’re so easy to make!

supplies you’ll need: • • • • • • •

Wooden bowls, trays, etc. Gold leaf (or metallic gold paint) Gentle Gold leaf brush Mod podge (or gold leaf adhesive) Acrylic paint Paint brushes Painters tape (optional)

ARTICLE BY AUDREY KUETHER OhSoLovelyBlog.com CONTINUED >

A RT IST ’S PA LE T T E | ARTS + CU LT U RE

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steps to do: 18

A RT IST ’S PA LE T T E | ARTS + CU LT U RE

• Grab a wooden bowl, some acrylic paint, and a brush. • Hand paint some paint on one section of the bowl. • Let the first coat dry and paint another two to three coats of paint until you’re happy with the result. • Let the paint fully dry. • I wanted my gold leaf paper to overlap the paint for a layered look, so I took a paint brush and painted some Mod Podge in an overlapping pattern. • Once the Mod Podge gets tacky, use your hand to apply the gold leaf and accompanying wax sheet. • Push the gold leaf onto the tacky glue, then remove the top layer of paper. • Use your fingers to gently push the gold leaf onto the glue a little further. • Next, use the golf leaf brush to smooth over the whole area and gently wipe away any excess gold leaf. Pay extra attention to the edges. • Next, smooth the gold leaf section as much as possible, but don’t worry about any imperfections. The organic look of the gold leaf being imperfect gives the piece character. • Next, work your way to the outer edge. • Once the gold leaf is perfected, gently brush over the leaf with some Mod Podge to seal it to the bowl. • Let it completely dry and enjoy!

“They’re a great and affordable gift idea for friends.”

FEB R UARY 2 0 2 4 | C I TYL I FE STYL E . C OM/P O RTST LUC I E

ARTICLE BY SUE G. COLLINS

BECAUSE. CHOCOLATE. C h o c o late Fond ue • 2 cups heavy cream • 1 pound premium semisweet chocolate (recommended: Lindt or Callebaut) • 1 tablespoon pure vanilla extract • 1 tablespoon brandy • Strawberries, bananas, pineapple, brownies, waffles, marshmallows, Oreos, pound cake, pretzels or any other dipping item of your choice! Put approximately four inches of water in a saucepan and bring to a slow boil. Place a mixing bowl on top and pour in the heavy cream. Let heat. Or, use a double boiler. Meanwhile, break up or chop the chocolate into small pieces. When the cream feels hot to the touch, add chocolate and whisk until smooth. Whisk in vanilla and brandy (optional). Pour into the fondue pot and light the handy fuel underneath. Keep the flame low as not to burn the fondue. Arrange dippers on a platter and enjoy. For the grown-ups, a spiked chocolate drink from our friend, Martha Stewart.

C ULIN A RY C R E AT ION S | F OOD + BE VE RAGE

The Spiked Jo n es • • • •

1/2 cup milk 1 cup heavy cream 1/4 cup whole coffee beans 2 ounces semisweet chocolate (61% Valrhona), chopped • 2 tablespoons Kahlua • 1 teaspoon confectioner's sugar • 1 tablespoon dark chocolatecovered coffee beans, chopped In a saucepan over medium heat, combine milk, 1/2 cup cream, and whole coffee beans. Bring to a simmer, turn off heat, cover, and steep beans for 1 hour. Strain liquid and return to saucepan; discard beans. Bring the milk-and-cream mixture back to a simmer, add chocolate, and whisk until incorporated. Remove from heat; whisk in Kahlua. Whip remaining 1/2 cup cream and the confectioners' sugar until soft peaks form. Divide the hot chocolate between 2 cups and garnish each portion with a dollop of whipped cream and a sprinkling of chopped chocolate-covered coffee beans.

When my kids were little, we would address valentines to classmates, deliver flowers to neighbors and decorate the house with hearts and snowflakes (cut from white coffee filters). For dinner, I would make their favorite meal: dessert! Why not? I'd melt chocolate (the good stuff) and let them line up their dippers. They thought dessert for dinner was magical. Of course, I'd fed them a protein-packed after-school snack and served "dinner" early so they could get their sugar wiggles out before bed. Delightful! Happy Valentine's Day!

HOC ATEC LATE FEB R UARY 2 0 2 4 | C I TYL I FE STYL E . C OM/P O RTST LUC I E

A Handmade Date Night

PHOTOGRAPHY PROVIDED

M AK E R’S ST U D IO | ARTS + CU LT U RE

Make it feel like an extra special at-home date night with thoughtful touches from the heart—and hands.

A date night at home is the perfect occasion to shower your loved ones with affection and appreciation. While storebought gifts and cards have their charm, there’s something incredibly special about receiving a handmade gesture. By opting for a handmade date night, you’re not just expressing love but also showcasing your thoughtfulness and effort. These handmade creations convey a personal touch that can’t be replicated.

CONTINUED >

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Lavender Bath Salt Blend what you need 16 ounces Bokek Dead Sea Salt 20 drops lavender essential oil

what you do In a mixing bowl, add drops of the essential oil to the bath salt and mix well; store in a glass jar. Add 1/3 to 1/2 cup of the scented salts to a bath for a relaxing experience. SeaSalt.com

From-Scratch Pasta

what you need

Yield: 1 pound

2 cups all-purpose flour, plus more for dusting 4 large eggs

what you do 1. Mound the flour in the center of a work surface with a well in the middle. Crack the eggs into the well and beat with a fork until smooth, then work flour into eggs with the fork. Use a bench scraper to work in the rest of the flour a little at a time. When the flour is incorporated, form the dough with your hands into a rounded mass for kneading. Lightly dust your workspace with flour and knead dough about 10 minutes, until smooth and elastic. Cover dough with a bowl or plastic wrap and rest 1 1/2 hours, or chill overnight. 2. To roll by hand, flour a clean work surface. Vigorously roll dough to a very thin circle and roll constantly with even pressure as it stretches for several minutes until as thin as possible, almost translucent. 3. To cut by hand, lightly fold sheets one at a time into thirds and cut to desired thickness. Recipe from MarthaStewart.com.

M AK E R’S ST U D IO | ARTS + CU LT U RE

Dark Chocolate Truffles what you need 1/2 cup heavy cream 8 ounces bittersweet chocolate, chopped 1 teaspoon pure vanilla extract 1 cup cocoa powder, for dusting

what you do 1. Bring the cream to just a simmer in a saucepan over low heat. Pour the cream over the chocolate in a bowl and let stand about 10 minutes to melt the chocolate. Add the vanilla, stir until smooth and set aside to cool for 1 hour at room temperature. 2. Beat chocolate at medium speed until thick and light-colored. Spread over the bottom of a baking dish, smooth and refrigerate 2 hours until firm. 3. Pour cocoa powder onto a deep plate or shallow bowl, and using a melon baller or small ice cream scoop, scoop out balls of chocolate. Roll in cocoa powder until coated and transfer to a parchment-lined baking sheet. Recipe from FoodNetwork.com.

FEB R UARY 2 0 2 4 | C I TYL I FE STYL E . C OM/P O RTST LUC I E

FINDING A TOUCH OF GLAM IN EVERYDAY DESIGN ARTICLE BY ALLISON GIBESON | PHOTOGRAPHY PROVIDED

H OM E U P DAT E | HO M E + D E SIGN

HGTV star shares her secrets to make a home look both beautiful and livable.

Tamara Day, star of HGTV’s Bargain Mansions, describes her style as “laid-back luxe.” “I am a mom of four, and I like pretty, shiny things,” Tamara says. “The two don’t always mix well. I design with lifestyle and family in mind but with that touch of glam.” This mixture of practicality and flare can be accomplished throughout the home on a budget, Tamara says. When it comes to the kitchen, she says replacing the backsplash is one of the most cost-effective ways to refresh the room. Additionally, she says paint is the most inexpensive option to update cabinets, and there is a de-glosser on the market that will reduce the labor involved by helping paint adhere to cabinets. “You can get a whole new kitchen with some fresh paint,” Tamara says. In the bathroom, Tamara suggests putting up new light fixtures and wallpaper for a fresh look. She suggests using wallpaper on just one wall to create contrast. “Wallpaper transforms everything and puts in a hominess factor,” Tamara says. To give a new feel to the living room, Tamara suggests using decorative pillows as well as displaying design books and layering with a candle or other interesting object to create a sentimental focal point. She also suggests investing in good, quality sofas CONTINUED > FEB R UARY 2 0 2 4 | C I TYL I FE STYL E . C OM/P O RTST LUC I E

and rugs because less expensive options will not typically withstand the amount of wear and tear they receive from a family. Overall, Tamara says there is a balance between mixing expensive and inexpensive items and materials around the home, all without having it looking cluttered. She says every space needs something that is thrifted. Tamara finds many people enjoy elements of different types of styles and have a hard time defining their personal style. To help narrow down to a preferred look, she suggests taking a hundred room images and sorting them into piles of likes and dislikes. She says when someone completes this exercise, they typically find a theme to their preferences.

MAKING COLOR, TEXTURE AND PATTERN STAND OUT

Tamara has a natural eye for using great colors and textures in design. What is her approach to making a room look great?

HERE ARE TAMARA’S TOP TIPS: Find a base color with pops of other colors. “Every room needs a touch of black and a pop of color,” Tamara says. “The black will anchor it, but the color will give it life.” If the home is urban, she suggests more bold pops. If it is a traditional home, use a mixture of colors. Additionally, she suggests using one basic color throughout a home with pops of other colors as opposed to having a different color in each room. Consider wallpaper. “Wallpaper can be scary for a lot of people, but there are so may wallpapers out there that are removable,” Tamara says. Tamara says wallpaper adds texture and warmth, and she includes it in most of the homes she designs. Layer with baskets, blankets and greenery. All three make a room feel cozy and add color and interest to a space.

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DOG gone GOOD Try these simple and healthy homemade treats for your furry friends. Not only are they easy to make, they are nutritious and seemingly delicious.

ARTICLE BY ANGELA BROOCKERD | PHOTOGRAPHY BY JANIE JONES

P E T CA R E | FO O D + BEVE RAGE

Peanut Butter Dog Treats Ingredients: • 2/3 cup pumpkin puree • 1/4 to 1/3 cup peanut butter • 2 eggs • 2 1/2 cups flour (whole wheat preferred) Directions: Preheat oven to 350 degrees and line baking sheet with parchment paper. In a bowl, mix all ingredients except flour and blend well. Gradually add the flour until the dough isn’t sticky. Roll dough into a ball. Lightly flour your surface and lightly knead. Use a rolling pin to roll dough to ¼-inch thickness. Use cookie cutters and place dough on baking sheet. Bake for 20-25 minutes. Drizzle with peanut butter (optional). CONTINUED >

FEB R UARY 2 0 2 4 | C I TYL I FE STYL E . C OM/P O RTST LUC I E

No-Bake Peanut Butter Balls Ingredients: • 1 cup pumpkin puree • 1/4 to 1/3 cup peanut butter • 1/4 cup milk or half and half • 3 cups oatmeal Directions: In a bowl, mix pumpkin puree, peanut butter and milk on medium for 1 minute. Gradually add 2 1/2 cups oatmeal and stir. Use a small scoop or spoon to create 1/4 inch balls. Roll balls into remaining 1/2 cup oats to lightly top. Place into a closed container and refrigerate.

Birthday Cake for Your Pup Ingredients: • 1 egg • 4 tablespoons peanut butter • 1/2 cup apple, finely chopped • 1/2 teaspoon baking powder Directions: Preheat oven to 350 degrees. Grease a ramekin and set aside. Combine all ingredients and mix well. Pour batter into ramekin and sprinkle a few apple slices on top. Bake for 20 minutes.

P E T CA R E | FO O D + BEVE RAGE

realty report A S A M P L E O F R E C E N T LY S O L D P R O P E R T I E S I N S T. L U C I E C O U N T Y

NEIGHBORHOOD

ORIGINAL PRICE

SOLD PRICE

%SOLD/ORIG

DOM

BDRMS

B AT H S

PGA

$1,375,000

$1,300,000

95%

PGA Verano

$1,125,000

100%

PGA Verano

$899,900

$880,000

98%

130

Floresta Pines

$1,000,000

$950,000

95%

Aero Acres

$975,000

$925,000

95%

Riverland

$800,000

$770,000

96%

102

Esplanade

$816,687

$761,722

93%

237

Marrita Reserve

$739,090

100%

Del Webb at Tradition

$719,900

$705,000

98%

120

Lake Charles

$700,000

100%

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BRYANBRYAN KELLY KELLY

BRYAN.KELLY@KW.COM BRYAN.KELLY@KW.COM BRYAN.KELLY@KW.COM

A M A N DAMANDA A K E L L Y KELLY

AMANDAKELLY@KW.COM AMANDAKELLY@KW.COM AMANDAKELLY@KW.COM

| 772- 675-0748 || 772- 675-0748 KELLYTEAM.KW.COM KELLYTEAM.KW.COM

FEB R UARY 2 0 2 4 | C I TYL I FE STYL E . C OM/P O RTST LUC I E

INGREDIENTS • 1 1/2 oz- Cucumber & dragon fruit gin • 3/4oz- Toasted black sesame Velvet Falernum • 1/2oz- Lime juice • Topped with ginger beer • Hawaiian black lava salt & black sesame

GARNISH • Small paint brush • Simple syrup • Hawaiian black lava salt mixed with a pinch of black sesame

INSTRUCTIONS Infused Gin: Infuse 1 whole peeled and cut cucumber in gin for a week. Strain the cucumbers out. Add 1 tablespoon of organic dragonfruit powder and mix very well with a whisk. To make the syrup, toast 1/2 cup of black sesame at 350 for 10 minutes. Take it out and let it cool. In a mortar and pestle, grind the toasted black sesame, but not too fine. Add the sesame into one bottle of John D. Taylor’s Velvet Falernum. Let that set for about 2 to 3 days and use cheese cloth to strain out the fine bits of sesame. Juice one fresh lime and strain to remove the pulp.

Cocktail: Paint a strip of simple syrup down a Collins glass. Take a spoon full of Hawaiian black lava salt mixed with black sesame and layer that down where the painted simple syrup was placed. In a shaker tin combine: 1 1/2oz cucumber dragon fruit gin, 3/4oz toasted black sesame Velvet Falernum, and 1/2oz lime juice and shake that up! Fill the painted glass with ice (I use crushed ice) and strain over the ice. Top with your favorite ginger beer (my choice is fever tree ginger beer).

ARTICLE BY MATSUMOTO MARI PHOTOGRAPHY BY JANIE JONES

H AP PY H OU R | FO O D + BE VE RAGE

The Magic Dragon Make a Statement With This Stylish Cocktail

From s e g a r a G m o t Full Cus

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