Perimeter North April 2015

Perimeter North

APRIL 2015

PerimeterNorthLifestyle.com

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Editor's Letter

Hello, Dunwoody and Sandy Springs.

A

ttending a festive annual business luncheon recently in Atlanta, I was a polka dot in a sea of dark suits. I elbowed my way into conversations and met some of Dunwoody and Sandy Springs’ most faithful champions. The dynamic Ted Turner accepted the invitation of the equally dynamic Sam Massell and the two leaders exchanged quips for members and guests of the Buckhead Coalition. Atlanta’s former mayor shot questions about the career and character of media mogul-turned-environmentalist and we were all shamed into promising to pick up trash around our neighborhoods, as Turner does as he walks the blocks downtown where he lives when he is camping out in Atlanta.

SM: You are a defender of environmental sustainability and the installation of solar

panels. Why do solar panels have to be so ugly?

TT: I don’t think they are ugly at all. Soon, our parking lots and roofs will be covered with them. When I look at a solar panel, I sure don’t see fumes of disgusting exhaust billowing out from them.

APRIL 2015 publisher

Jim Newman | JNewman@LifestylePubs.com

editor

Sue G. Collins | SCollins@LifestylePubs.com

senior business development manager

Karyn Slovin | KSlovin@LifestylePubs.com

business development manager

Cara Keener | CKeener@LifestylePubs.com Linda McQueeney | LMcqueeney@LifestylePubs.com

contributing writers Rhiannon Bankes, Dennis Malcolm Byron, Helen Grebe, Valerie Reed, Mary Welch, Malika Bowling, Carolyn Hartfield

contributing photographers Julie Murray Photography, Emily Cameron, Rafterman, Peachtree Roadies, Andria Lavine Photography Published monthly, subscriptions are also available for $22 for 1 year, $39 for 2 years by visiting PerimeterNorthLifestyle.com

770. 217. 1282

corporate team chief executive officer | Steven Schowengerdt chief sales officer | Matthew Perry chief financial officer | DeLand Shore

Fair enough.

regional sales director | Jim Newman

In our Healthy Self/Healthy World issue, we are pleased to bring you stories about products (Thinking Inside The Box, page 22), inspiring leaders (Seasoned, and Savoring in the Spices of Life, page 18) and community efforts (Municipal Responsibility, page 20).

And, pardon if we are a little giddy this month because we are celebrating three years publishing Perimeter North’s sister mag, Buckhaven Lifestyle. We celebrated two years publishing this magazine, too. I pity the fool who says print journalism is dead. We are so proud to be a mouthpiece for the community and hope you will speak up if you have a story for us!

production director | Christina Sandberg director of marketing | Brad Broockerd art director | Sara Minor ad coordinators | Cyndi Vreeland, Samantha Engel copy editor | Kendra Mathewson executive assistant | Lori Cunningham application architect | Michael O’Connell it director | Randy Aufderheide

Sue G. Collins, Editor SCollins@ LifestylePubs.com

by Community ™

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We are proud of the developers at 101 Summit Boulevard, with a spring water reclamation project, an organic vegetable garden as well as 23 acres of conservation land.

ON THE COVER

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PerimeterNorthLifestyle.com | April 2015

talk to us

P.O. Box 12608 Overland Park, KS 66282-3214 Proverbs 3:5-6 Perimeter North Lifestyle™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of Atlanta's most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors. Information in Perimeter North Lifestyle™ is gathered from sources considered to be reliable, but the accuracy of all information cannot be guaranteed.

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April 2015

20

Departments 8

Good Times

10

Around Town

14

Page Turners

16

Hot Spot

24

Driver’s Notebook

27

Sold Properties

28

Lifestyle Calendar

34

Parting Thoughts

18 Seasoned, and Savoring in the Spices of Life

Who says life doesn’t get better with age?

20 Municipal Responsibility

Sandy Springs and Dunwoody lead by example.

22 Thinking Inside The Box

In the mail: Local entrepreneur sends organic beauty products to your door.

18

22 Lifestyle Publications

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Good Times

10th Annual “Odyssey Celebrates”

Nearly 500 Atlantans attended the brunch event at Buckhead’s St. Regis Hotel featuring keynote speaker Dr. Meria Carstarphen, Atlanta Public Schools Superintendent. Odyssey is a comprehensive Atlanta Public School’s academic summer program for students with unmet potential.

1st Annual GCCA Works of HeART Benefit

The Georgia Center for Child Advocacy fundraiser at Wimbish House will help physically and sexually abused children heal. More than 250 guests enjoyed the event, featuring unique art, delicious refreshments and jazz music by Neal Starkey and Linda Fraser.

Host Committee Members

Fun at the "Step and Repeat" station

Works of HeART auction

Cheers to hors d’oeuvres from Ray’s in the City

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GCCA Board of Directors with CEO Nancy Chandler and 11Alive’s meteorologist and emcee Chesley McNeil

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PerimeterNorthLifestyle.com | April 2015

Taste of Love The Epilepsy Foundation of Georgia presented its signature fundraising gala at The Ritz-Carlton, Atlanta (Buckhead) and drew nearly 600 guests to celebrate the successes of those with epilepsy. PHOTOS BY ANDRIA LAVINE PHOTOGRAPHY

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Around Town ARTISANS OFFERS NEW SERVICES

YOUR PIE PIZZA NEW LOCATION

After 20 years in the remodeling business, Artisans of Atlanta has weathered the economic downturn and is excited about their steady growth in recent years. They now offer design services as well as complete design-build services to the Atlanta area, having gained new staff, training and certifications in the remodeling industry. Their goal is to always provide a better renovation experience, offering high standards of excellence, listening to the needs of clients, providing quality crews/trade partners and providing cost effective solutions. ArtisansOfAtlanta.com

Staff of the Dunwoody Chamber of Commerce, friends and staff of Your Pie Pizza Dunwoody and members of the greater Dunwoody community cut the ribbon on their new location. Located at 123 Perimeter Center West, Your Pie Pizza Dunwoody is a local, family owned franchise operation -- a small business with big dreams for meaningfully impacting the Dunwoody community. Your Pie Pizza Dunwoody looks forward to serving residents by making handcrafted pizzas, chopped salads and paninis to enjoy with delicious craft beer. The store is set up with space to grab a quick bite, sit at the bar to watch a game or enjoy a meal with co-workers or the whole family. This is store owner Morgan Maclellan’s first venture into the restaurant business. YourPie.com

FREE DRYCLEANING Presstine Cleaners is offering free dry cleaning for a year to one lucky reader.

Just head to our website and click on the banner ad there for details and registration.

You can’t win if you don’t play! Also mention our magazine and you can get 20 percent off your walk-in dry cleaning. We love our collaborations with local businesses like Presstine Cleaners and believe shopping locally benefits everyone in our community. 4455 Roswell Rd 404.255.4312

PERIMETER MALL FACELIFT Perimeter Mall is getting a facelift just as the Central Perimeter area is set to welcome major corporations including Mercedes-Benz and State Farm. Phase one of a multi-million-dollar renovation will focus on improving the interior of Perimeter Mall in the wing that includes Nordstrom and Von Maur department stores. Upgrades will include new ceramic flooring, new lighting, modern seating areas, updated restrooms and new signage. Phase two of the renovation should kick off in January 2016 and will focus on interior improvements in the wing of the mall that includes Dillard’s and Macy’s. The last renovation at Perimeter was a major overhaul of its food court in 2013. In 2014, the mall welcomed new stores and restaurants including Panera Bread, The Pub, Microsoft and H&M. This spring, travel accessories store TUMI and Atlanta-based restaurant Varasano’s Pizzeria are set to open new locations there. PerimeterMall.com

MOUNTAIN HIGH OUTFITTERS NEW SCHEDULE Mountain High Outfitters, on West Paces Ferry Road, have a new Rock Climbing Schedule including Climbing Basics thru Advanced, Gear Nights and Guided Climb Trips. They believe some of the most rewarding climbs are those that challenge the limits of your ability and comfort zones. Choosing this type of objective and then planning and preparing and then successfully executing the climb can be a life changing experience. Rappel clinics discuss how to reduce the risk and rappel accidents, along with a discussion of equipment and techniques. MountainHighOutfitters.com

ADAC BEHIND THE WINDOWS The highly anticipated DESIGN ADAC, an exclusive glimpse into the minds of the industry’s most elite and innovative, will be held April 27– 30. During this annual series of events, absorb the rich aesthetic of ADAC and develop your own definition of luxury. Along with DESIGN ADAC, celebrate the opening of the latest installment of ADAC: Behind the Windows. Now in its sixth season, this installment showcases the talents of past winners of ADAC’s Southeast Designer and Architect of the year honors, as well as the diverse offerings of luxury home furnishings found at ADAC. Registration open. #DESIGNADAC ADACAtlanta.com

16TH ANNUAL LEMONADE DAYS Hosted by Dunwoody Preservation Trust, the 16th annual Lemonade Days festival is April 15-19, 2015 at Brook Run Park. All proceeds are used within the community to continue the historic preservation and education of Dunwoody; education through the History Alive! program; and the preservation and upkeep of several historic cemeteries and homes. A partnership with Peachtree Rides brings new and exciting carnival rides. A special “Kiddie 10

PerimeterNorthLifestyle.com | April 2015

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Around Town

JOINUs USand AND Discover DISCOVER BISHOKU! Join Bishoku!

Japanese Restaurant, which translates to mean “beautiful dining” in Japanese, is BishokuBishoku Japanese Restaurant, which translates to mean “beautiful dining” in Japnestled in the heart of Sandy Springs and affords Atlanta’s discerning clientele a Japaneseanese, is nestled in heart of Sandyserving Springs and affords discerning owned and operatedthe family-run restaurant authentic JapaneseAtlanta’s dishes, noodles and clientele a The Japanese-owned and operated family-run restaurant authentic sakes. restaurant is a reflection of owner Jackie Fukuya-Merkel’s passionserving for hospitality, Japanese dishes, and Theprepared restaurant a reflection of atowner fine foods and warm noodles décor. Watch yoursakes. meal being by sushiischefs while seated the horseshoe shaped sushi barpassion or choosefor cloth-covered tables by custom built rich wood Jackie Fukuya-Merkel’s hospitality, fineseparated foods and warm décor.

Watch Privateprepared seating is available for chefs businesswhile guests,seated parties or occasions. Bishoku yourpartitions. meal being by sushi atspecial the horseshoe shaped Japanese passionate towards ensuring your overallbydining experience one wood of sushi bar orRestaurant choose iscloth-covered tables separated custom built isrich delicious, authentic variety andforservice in a comfortable, inviting atmosphere. partitions.

PrivateJapanese seatingcuisine, is available business guests, parties or special occasions. Bishoku Japanese Restaurant is passionate towards ensuring your OPEN FOR BOTH LUNCH AND DINNER. overall dining experience is one of delicious, authentic Japanese cuisine, variety 5920 Roswell Rd., SandyinSprings, GA | 404.252.7998 | bishokusushi.com and service a comfortable, inviting atmosphere.

Restaurant Closed Sunday and Monday

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404.252.7998 | bishokusushi.com 5920 Roswell Rd., Sandy Springs, GA Restaurant Closed Sunday and Monday

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PerimeterNorthLifestyle.com | April 2015

Land” area will feature smaller rides. Bands will be in the large tent in front of the pavilion Friday, Saturday and Sunday. The Dunwoody Antiques Car Show will be at the park and there will be a Petting Zoo, and a Choo-Choo train. Saturday alone will feature a Craft Beer and Wine Garden in the big tent in front of the pavilion.

DunwoodyLemonadeDays.org

JAMES BEARD AWARD SEMIFINALISTS The 2015 Restaurant and Chef Award Semifinalists have been announced.

Chefs and restaurants from our neck of the woods include Lusca in the Best New Restaurant category and Ford Fry of The Optimist, King + Duke, JCT. Kitchen & Bar fame for Outstanding Restaurateur. The final nominees will be announced March 24 and the gala will be May 4 at the Lyric Opera of Chicago. Congrats and good luck to both! JamesBeard.org

HIGH UNVEILS LOS TROMPOS The High will unveil the second large-scale, interactive design installation by contemporary Mexican designers Héctor Esrawe and Ignacio Cadena on the Woodruff Arts Center’s Carroll Slater Sifly Piazza. The site-specific work, titled “Los Trompos” (“The Spinning Tops”), continues a multi-year initiative to activate the outdoor space and engage visitors in a meaningful art experience upon entering the campus of the Woodruff Arts Center (of which the Museum is a partner). The installation builds on the success of 2014’s “Mi Casa, Your Casa” commission, for which Esrawe and Cadena dotted the piazza with three-dimensional open frames shaped like houses that invited visitor interaction. Originally planned as a two-year project, the Piazza activation program is extended for three more years with funding from a recent grant courtesy the Lettie Pate Evans Foundation. On view April 24 through November 29, 2015. High.org

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April 2015 | PerimeterNorthLifestyle.com

13

Page Turners

Small Town Secrets SECRETS OF THE LADIES MISSION SOCIETY WRITTEN BY LAURIE ROTHROCK DICK | REVIEWED BY RHIANNON BANKES

S

et in the small, Southern town of Simpsonville, Alabama in the 1950s, Secrets Of The Ladies Mission Society, will appeal to lovers of The Help and Fried Green Tomatoes. When the town doctor, Lester Seabrook, passes away, many in the community mourn but none pay much attention to his grieving widow, Adie. The ladies in town have never invited her into their close circle despite the fact that she stood by their beloved doctor’s side as his nurse for decades, seeing them each through many joys and heartaches. As a poor farm girl, Adie snagged up one of the most eligible bachelors in their small town, and the ladies have never forgotten it. But when word gets out that Miss Adie is writing a book about the history of the town and its people, members of the local Ladies Mission Society begin clutching their pearls.

Determined to find out what exactly Adie plans to include in her book, the ladies begin to descend on her home with their mostprized casseroles and cakes. Miss Adie’s caretaker, Eula, escorts each of the ladies to Miss Adie’s bedside and then fills their re-

frigerator with the guests’ offerings, (while the women try to peak in kitchen to see who has already visited based on their signature dishes.) Determined to keep their secrets safe, the ladies each assess Adie’s health and question whether she will expose their secrets as revenge for never being invited into the Ladies Mission Society. On a good day, Adie recognizes each woman and makes round-about acknowledgements regarding their pasts. On a bad day, she simply looks out the window at the barren land that was once her and Doc’s thriving garden. While each woman relives their darkest secrets, they come to their own realizations after their visits. They know that if not for the prospect of a published account of their buried secret, they never would not have faced their pasts and continued to carry their burdens alone. As each of the women’s stories of abuse, teen pregnancy, affairs, and suicide unravel, so does their perception of Adie, and in turn others in their close circle and community. They learn that they can change their own and the town’s future and unite in an effort to show Adie Doc’s love as well as respect Doc’s wishes for the future. This southern story touches on the darkest secrets in every community but focuses on the love and forgiveness that makes it thrive.

Laurie Rothrock Dick is a former magazine editor, public relations/marketing manager, newspaper feature writer and copywriter. At various points in her career, she was the Editor-in-Chief of TV Guide, Southern Banker, a reporter for The Gwinnett Daily News, among other publications. Secrets Of The Ladies Mission Society is her first novel.

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Maya Love REFLECTIONS OF SPAIN AND ITALY IN AN INTIMATE SETTING ARTICLE MALIKA BOWLING | PHOTOGRAPHY PROVIDED

M

aya Steaks & Seafood, opened recently in Sandy Springs, took the place of Seabass Kitchen. The restaurant is completely revamped with the bright blue tile replaced by reclaimed wood. The dark and cozy atmosphere lends itself to intimate date nights or catching up with a few close friends over a bottle of wine.

You really can’t talk about Maya without mentioning the chef and owner behind the concept, Mimmo Alboumeh. He’s owner of Red Pepper Taqueria restaurants with several locations around the city, known for their locally sourced organic ingredients. However, he wanted to open a restaurant that reflected his time spent in both Spain and Italy. Named after his youngest daughter, Maya reveals the passion he has for his restaurants.

Mimmo’s gregarious personality will make you fall in love with him. I dare you not to.

There are two standouts on the starters: The Crispy Lobster Tail and Beef Carpaccio. A very light batter covers the perfectly succulent lobster. And the Aji remoulade with a slight spice and tanginess is the perfect dipper. Even if you’re planning on getting a steak, I’d urge you to try the Beef Carpaccio, sliced fresh daily.

16

PerimeterNorthLifestyle.com | April 2015

If you love wine, that’s reason enough to visit Maya. Mimmo himself chooses the selections, and they offer more than 40 wines by the glass. A Tempranillo, suggested by our server, was light bodied and went well with seafood appetizers. A spicy Zinfandel was the perfect match for my ribeye. Steaks are the star of the menu with choices of filet, veal porterhouse, ribeye and NY strip supplied from Braveheart Black Angus Beef Purveyors. My ribeye was juicy and oh so f lavorful. Although there are over 10 “steak addictions” (toppings), I chose the simple, M’ sauce, not too overpowering with a slight kick. Seafood fans should not miss the Chilean Seabass bathed in a lobster cream sauce.

Although I loved my comfy booth with a view of the entire restaurant, Mimmo’s favorite spot is the high top in the front of the restaurant that overlooks the kitchen. He calls it the Gangster booth. Maya Steaks is a lovely addition to the Sandy Springs neighborhood. Pop in soon and find out for yourself. Just don’t take the Gangster booth, I’m planning on being perched there for many a future visit.

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seasoned,

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in the spices of life ARTICLE CAROLYN HARTFIELD, HEALTHY LIFESTYLE COACH | PHOTOGRAPHY PROVIDED

W

ho says life doesn’t get better with age? I am here to tell you, they didn’t know what they were talking about. I am proud to announce that I am 66 years old...an official senior citizen, a baby boomer, and I am living my best life, right now, and from all indications, I expect it will only get better.

I will share a sprinkling of the spices in my life...it was my 56th birthday when I would go on my first hike, ever. It was in the North Georgia mountains on the Blood Mountain trail, the highest point on the Appalachian Trail in the state of Georgia.

The hike leader had the forethought not to tell me it was the most challenging hike the group trekked, until after the hike was over.

I didn’t know it was supposed to be hard. I was enjoying the experience so much, I never realized how steep the trail was, nor do I remember the strenuousness of the trail. I was savoring one of the most exhilarating feelings that I had ever experienced. It was so invigorating to me, being out in nature, becoming one with my surroundings. I had awakened a passion for the outdoors that I didn’t know I possessed.

A few years later, after many hikes, the hike leader could no longer lead the hikes due to his work schedule. Acknowledging my awakening, he asked me to take over the group. This urban city, 18

PerimeterNorthLifestyle.com | April 2015

girly-girl took over the leadership...went on to become a certified outings leader through the Sierra Club, certified in Wilderness First Aid through the Wilderness Medical Institute of the National Outdoor Leadership School (NOLS), and a Certified Interpretive Guide (CIG) through the National Association for Interpretation. After sharing my hiking experiences through my online newsletter, my first official hike as the group leader went from the usual 8 – 10 people to 30 hikers. There were men and women of all ages. One set of hikers stand out to me, they are a

family of three generations: mother, daughter and granddaughter, and the son-in-law joins us as well.

Continuing on my quest, and having a desire to learn as much as I could about the environment and conservation, I became a community partner with REI (Recreational Equipment Inc.), and the Georgia Conservancy. I was able to expand my involvement. I participated in overnight camping, canoeing, service projects and other outdoor activities. Later, I started a Meetup group to bolster my outdoor activities.

Now, I am an active participant in bicycle riding, kayaking, white water rafting, tree climbing, spelunking, zip lining, and more.

For my 64th birthday, I led a group on an obstacle course at Treetop Quest at the Gwinnett Heritage Center, where I completed all nine levels of challenges. For my 65th birthday, a group joined me for a 5-day sailing experience

in Belize on a 46-foot catamaran. That same year, still celebrating my coming of age, I led a group to the Grand Canyon where among our adventures, we hiked the Bright Angel trail to more than 1,000 feet below the rim, which we were told, less than 10 percent of the 5 million annual visitors ever accomplish, and we were among the less that 1 percent of African Americans to do so…all of us were over age 50, with the oldest being a 75 year old great-grandmother.

One of my groups, OPALs, the acronym for Older People with Active Lifestyles, was featured on the CNN AccentHealth Network, for the entire month of January 2015.

I was selected by the Huffington Post/TODAY Show as one of their 50 Over 50 who reinvented themselves. Whoever says life doesn’t get better with age, needs to speak with me!

ABOUT THE WRITER:

Carolyn Hartfield resides in Atlanta. As a Healthy Lifestyle Coach, she works with her clients to facilitate and empower them to achieve their self-determined health and wellness goals. Her WOW! (Wonderful Outings in the Wilderness!) programs help participants get on a path to improve their current level of health and wellness.

She is the founder of Hartfield’s Hikers and OPALs, and the organizer for several Meetup groups; Atlanta African American Adventurers, Atlanta African American Baby Boomers, and OPALs – Older People with Active Lifestyles. Carolyn is a Healthy Lifestyle Coach through Emory University, the former owner of a small health food store chain, a certified outings leader, interpretive guide, professional voice over talent, speaker, trainer, writer and author. CarolynHartfield.com April 2015 | PerimeterNorthLifestyle.com

19

municipal responsibility

Dunwoody and Sandy Springs Lead by Example

ARTICLE MARY WELCH | PHOTOGRAPHY PROVIDED

T

he Perimeter area has always faced the yin and yang of balancing growth with the environment, traffic, sustainability and creating pedestrian-friendly, green initiatives. But the good news is that as the area braces for another round of explosive growth, the determination on the part of business, government and civic organizations to respect the environment and create a welcoming spaces for workers, visitors and residents is as widespread as the construction.

“The market is ramping up and we are working with all the employers and businesses in the area to again remind them or tell them about the opportunities to start utilizing the four MARTA stations, car pools, and we’re working to get GRETA to expand their bus routes,” says Yvonne Williams, president and CEO of the Perimeter Community Improvement Districts (PCID).

To further coordinate environmental issues in the area, the PCID will assume the transportation issues that were previously handled by the Perimeter Transportation & Sustainability Coalition. Over the past 15 years, the PCID has funded more than $146 million in area transportation, commuting, transit and alternative transportation improvements.

“We have a lot of big construction coming in 2016, which means a lot of traffic and disruption,” says Williams. “But we are all working together to create [office] campuses with better connectivity to each other and MARTA. We are working on bike lanes and working on a lot of different options for both businesses and workers.”

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PerimeterNorthLifestyle.com | April 2015

In fact, the PCID was recently recognized for its ongoing efforts by the PED Golden Shoe Award, a regional advocacy group for pedestrians. They received the award for its pedestrian-friendly streetscape along Perimeter Summit, Parkway, Lake Hearn Drive and Parkside Place.

Several large companies, such as Cox Communications, IHG and Hines, are leaders in the green and sustainability movements.

Cox, in particular, focuses on reducing waste and energy consumption as well as conserving water. At its Perimeter-area headquarters, Cox has recycled more than 900 tons of materials since 2007 and its e-waste recycling program has diverted more than 1.8 million pounds of e-waste from landfills each year.

Throughout the Perimeter area, recycling programs as well as overall conservation efforts are in full swing. Quiet outdoor areas are prevalent throughout the office parks and an increasing number boast electric charging stations for cars. Developers not only seek LEED Certification, but use it as a competitive advantage.

Randall F. Holmes, a principal in Seven Oaks Co., whose projects include Perimeter Summit, the Hyatt Villa Christina Hotel, restaurant and conference center, says they are firmly behind the “green” movement. Perimeter Summit, not only includes the hotel but also 1.5 million square feet of Class A office space but 425 residential condominiums. Among Seven Oaks’ green initiatives is having LEED certifications on two buildings and a US Energy Star rating on three. In addition, 101 Summit Boulevard has a

spring water reclamation project. There also is an organic vegetable garden as well as a 23-acre conservation (no build) area and the company is investigating installing nature and fitness trails.

In addition to these corporate efforts, much is happening as the area continues to “go green.”

SUSTAINABILITY AND THE ARTS WOODRUFF PERFORMS

In an effort to create a more sustainable arts campus, the Woodruff Arts Center created a Sustainability Team comprised of 12 members in July 2014.

The goals of the Sustainability Team are to reduce energy consumption and greenhouse gas emissions; recycle, reduce and reuse the “stuff” used daily during the work day; conserve water; mitigate the impact on the environment; and, educate employees and stakeholders regarding sustainability.

The Sustainability Team successfully executed the following initiatives campus-wide: • Replaced more then 1,500 75-watt lamps with 12watt LED lamps; • Uses rain water from the High’s expansion roofs in a cistern that is used to irrigate the arts campus; • Replaced chillers and boilers in the energy plant with new energy-efficient units; and, • Implemented an aggressive recycling program.

Other area initiatives include: • Unclogging the roads. Funding has been approved to make improvements on the I-285/Ga. 400 interchange, which Gov. Nathan Deal calls “a project of statewide significance.”

• Synchronizing traffic lights: The PCID recently received a grant for PTOP, a traffic signaling project that will make it easier to drive around the Perimeter without getting stuck at red lights.

Three counties and two cities are working together to ensure the lights are in sync so that cars keep flowing. So far, only the traffic signals on Ashford Dunwoody and Perimeter Center West have been aligned, but there’s more to come.

• Walking lanes: Sidewalks have been added or widened, benches and better lighting installed and flowering trees planted, all of which are designed to provide a beautiful environment for workers and visitors.

• Controlling excessive speed: Two raised intersections will help control excessive speed along Lake Hearn Drive. As part of this pedestrian-friendly initiative, ramps, signs and crosswalks will be installed.

• Save money, commute: The Georgia Commute Options offers incentives for using public transportation, but you can also save money by paying for some transportations expenses, such as transit passes and van pool fares using pre-taxed dollars. Qualifying bicycle commuting ex-penses are also included, such as repair and storage. How much can you save with this tax ben-efit program? How about 40 percent?

Williams says that these, as well as many others, will benefit the entire Perimeter area. “We will have more people living — and working — in the area, which will also reduce traffic as people can walk to work, shops and restaurants. We are balancing growth with being environmentally responsible.”

Also, the High completed the installation of a GreenGrid® Green Roof System atop the Frances Bunzl Center, which serves as the administrative building for the Museum. The installation by Weston Solutions, Inc. (WESTON®) is the largest modular system installed to date in the Atlanta metropolitan area. The 6,680-square-foot vegetated green roof helps clean and reduce storm-water runoff, reduce the urban-heat-island effect, reduce energy consumption, extend the roof life and improve air quality. This particular green roof also has the ability to retain about 62,000 gallons of storm water per year. For the High’s modular system, vegetation and engineered growth media were pre-planted in lightweight modules made of 100 percent post-industrial recycled plastic. Low-growing vegeta-tion and hearty, drought-resistant plants such as Sedum ‘Murale,’ Sedum ‘ Weihenstephaner Gold,’ Sedum ‘Sexangular’ and Sedum ‘John Creech’ were then installed in four inches of soil. The modules were then placed on the administrative center’s roof. The plant leaves turn colors in the cold months of winter, and bloom in the spring.

As a result of these efforts the Woodruff Arts Center was named a “Top Performer” in the Atlanta Better Building Challenge in 2014.

Thinking

INSIDE Atlanta-Based Subscription Service, Bare Bliss Box, Features Organic, Vegan, Cruelty-Free, and Toxin-Free Beauty Products ARTICLE RHIANNON BANKES

I

n the booming beauty subscription services sector, there is a blue ribbon winner…or should we say green? Bare Bliss Box delivers 4-6 organic, vegan and non-toxic beauty samples plus a bonus organic lifestyle product right to your door every month.

CEO and co-founder Shelli Price’s life-long interest in natural remedies progressed in 2006 when she became a vegetarian and really started reading food, beauty and skincare product labels. She learned that many beauty products are actually hazardous, and that after their immediate absorption into the skin and bloodstream through topical applications, they can cause multiple negative repercussions. Her label obsession intensified after she had her son in 2010.

“My mom thought I was crazy because I wouldn’t let her rub baby oil on my newborn because it is petroleum based. I also forbid the use of products with talc and parabens, as they are known to cause cancer.”

Price started making organic oils in her home after hours of research and turned her guest bedroom into an organic skincare laboratory. She then created a list of almost 500 brands that were making nontoxic beauty and skincare products.

“I was amazed by how many companies were making radical changes and creating healthy skincare. That’s when I knew the demand was growing.” In 2012, the idea of Bare Bliss Box was born and in 2013, the company began offering monthly, 3-month or 6-month subscription boxes containing beauty and skincare products. Each month subscribers receive their surprise products, and after trying each item, they return to the site to shop the special deals.

The interactive website also provides tips, guides, and articles to keep subscribers informed and up-to-date on the latest

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PerimeterNorthLifestyle.com | April 2015

conscious beauty trends. How many times have you purchased a beauty product only to find out that it irritates your skin, feels strange, or just doesn’t suit you? By allowing subscribers to sample several brands and then return to purchase on the site, Bare Bliss Box takes the risk out of investing in new beauty products.

Plus, each month’s brands offer additional discounts or free items with your order.

When deciding which brands to include in the boxes, Price emails select brands with her business concept to see if there is an interest. She has also had companies reach out to her by completing the brand application on the website.

Bare Bliss Box is more than just a sampling service, the company also functions as an outlet for green beauty brands to promote their products to a targeted audience of health conscious and environmentally-friendly women across the nation. She has also found success with social media, as it has been a big influencer for attracting both subscribers and brand partners.

The team at Bare Bliss Box hand selects and guarantees safe, nourishing products free of at least 20 different potentially harmful ingredients and held the company’s high standards. Some previous box inclusions were: La Mav BB cream, Naked Bar Soap Co. deodorant, Pure Natural Diva radical organic facial serum, Weleda pomegranate regenerating body lotion, The Coye Candle Co. luxury soy candles, Kosmatology solid lotion bar, and Adorn vegan nail paint. Price also has plans to introduce some of her own formulas into a Bliss Box box this year.

Bare Bliss Box’s mission is to educate women on the dangers of toxic beauty products and introduce them to the wonders of a health conscious organic approach by providing safer and healthier beauty products that deliver pure bliss. Price believes that building an organic, vegan, and non-toxic beauty and skincare marketplace, shoppers will be able to buy amazing products from our featured vendors, making us a one-stop-shop for organic lifestyle needs.

Due to high demand, Bare Bliss opens their list for subscriptions every month for a limited number of new subscribers. Join their email list or follow them on social media to know when the boxes go on sale. Once boxes sell out you’ll have to wait for the next sale date to purchase your box for the next month.

So don’t delay and order your curated box packed with organic beauty products delivered right to your door or send a gift subscription to someone special. Shipping is free for all subscription orders shipped in the United States and as a special gift to Perimeter North Lifestyle readers, when you enter Buckhavenbliss in the promo code box, you will receive 20 percent off!

For more information or to start your subscription visit BareBlissBox.com.

You can also visit the company Facebook page or follow them on Twitter and Instagram: @BareBlissBox.

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ith gas prices always fluctuating even when it occasionally works to our benefit, we still need to save as much money as possible by making fewer trips to the pump here in Atlanta.

Well, here are two automobiles that kept consumers in mind who enjoy riding in style for extended distances due to their remarkable miles to the gallon.

2015 VOLKSWAGEN JETTA TDI SE WITH CONNECTIVITY

Sleek, solid and fun to drive, this Jetta shines.

Volkswagen continues to surge forward with their solid lines of automobiles they have been wowing drivers especially in the U.S. Their fun commercials boasting long drives without stopping at the pump prove to be legitimate claims thanks to the 2015 Jetta TDI. Using diesel fuel (minus the traditional loud engine noise many have grown accustomed to in the past), its 2.0-liter, four-cylinder engine provides a combined 36 miles to the gallon (31 city/45 highway).

Add that to this sedan’s long list of amenities including numerous mind-easing safety features (Intelligent Crash Response System); heated front seats; Titan Black Leatherette interior; Premium VIII touchscreen; 16-inch alloy wheels; and connectivity featuring Bluetooth for a mere $24,896 makes the Jetta a steal.

VW.com 2015 HYUNDAI SONATA LIMITED

A classy ride from an automaker that continues to impress.

My, how times have changed. Once seen as a company for strictly the penny pincher, the Hyundai brand has flourished in the last five years thanks to their significant upgrades in mechanics, luxurious packages, generous warranties, and eye-popping styling to name a few. The Sonata Limited further solidifies this company’s growth. Drivers will enjoy the plush leather seats, LED taillights, hands-free trunk opener, Bluetooth connectivity, five-inch touchscreen, rearview camera, blindspot detection, and a 2.4 liter heart pushing out 185 horsepower while still maintaining an impressive combined 28 miles per gallon (24 city/35 highway). These, along with a lengthy roster of other standard features, justify this model’s Best-In-Class Total Interior Volume accolades for only $26,525. Add the highly recommended Tech Package featuring navigation, panoramic sunroof and Xenon lights ($3,500), and advanced safety features such as the Smart Cruise Control in the Ultimate Package ($1,550) and buyers will be in driving bliss for a very reasonable $32,510.

HyundaiUSA.com 24

PerimeterNorthLifestyle.com | April 2015

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Sold Properties

Recently SOLD Perimeter North Properties Neighborhood

BR

BA

1/2BA

Buckhead Buckhead Buckhead Buckhead Buckhead Buckhead Sandy Springs Chastain Dunwoody Dunwoody Sandy Springs Chastain Sandy Springs Dunwoody Buckhead Dunwoody Dunwoody Dunwoody Dunwoody Sandy Springs Dunwoody Dunwoody Sandy Springs Sandy Springs Sandy Springs

5 6 5 4 6 5 4 3 5 5 4 3 5 4 4 4 4 3 6 5 4 4 5 4 5 4 4 4 4 3 5 4 4 3 5 5 4 3 5 3 4 2 5 2 4 3 3 3 3 3

Original List Price

2 1 2 3 0 0 0 1 1 0 1 0 1 1 0 1 1 1 1 1 1 1 1 0 0

Closed Price

% SP DOM*

$1,595,000 $1,510,000 94.67 157 $1,165,000 $1,027,500 88.2 220 $1,095,000 $1,020,000 93.15 31 $925,000 $826,000 89.3 349 $925,000 $925,838 100.09 0 $885,000 $865,000 97.74 271 $780,000 $750,000 93.75 147 $725,000 $700,000 96.55 232 $695,000 $571,000 82.16 165 $624,500 $568,000 90.95 10 $585,000 $576,500 98.55 3 $579,900 $579,000 99.84 352 $559,000 $534,000 95.53 288 $549,900 $540,000 98.2 6 $500,000 $430,000 86.0 48 $499,900 $490,000 98.02 49 $529,000 $446,500 84.4 94 $525,000 $495,000 94.29 169 $489,000 $489,900 100.18 0 $499,000 $443,000 88.78 204 $499,000 $458,000 91.78 98 $495,000 $448,000 90.51 127 $550,000 $420,450 76.45 163 $400,000 $384,000 96 19 $385,000 $385,000 100 1

Information compiled from First Multiple Listing Service from dates of 2/01/2015 through 2/28/2015.

Information deemed reliable but not guaranteed and not a complete list of all activity. *DOM =Days on Market

“THE NATIONALS” SILVER AWARD WINNER 2014 Masterplanned Community Of The Year THE BLISS AWARD™ 2014 Mountain Community Of The Year GREATER ATLANTA HOME BUILDERS ASSOCIATION 2012 Best Amenity Package, 500 units & above 2011 Community Of The Year

PerimeterN-Buckhaven11.14.indd 1

April 2015 | PerimeterNorthLifestyle.com 27PM 11/29/14 8:01

Lifestyle Calendar

April THE MONTH OF APRIL

APRIL 5

THE COCA-COLA BOTTLE: AN AMERICAN

EASTER EGG HUNT

ICON AT 100

THE GEORGIA

HIGH MUSEUM

GOVERNOR'S MANSION

An exhibition exploring the iconic design and creative legacy of the Coca-Cola bottle will feature more than 100 objects, including more than 15 works of art by Andy Warhol and more than 40 photographs inspired by or featuring the bottle. On view through Oct. 4, 2015, the exhibition will provide visitors the opportunity to view original design illustrations, historical artifacts and a century of experimentation with the Coca-Cola bottle, which has become one of the world’s most recognized icons since its inception in 1915. High.org

First Lady of Georgia Sandra Deal will host the annual Easter egg hunt with Easter Bunny photos, cupcake and egg decorating, face painting, a storybook station, the Easter egg roll, a moonwalk and more. RSVP required by emailing linda. jackson@georgia.gov.

MONTH OF APRIL MODA SUMMER CAMP REGISTRATION MUSEUM OF DESIGN

Spring means summer isn’t far away and summer means it’s time for camp where kids learn to design cool stuff while improving their science, technology, engineering and math skills and having tons of fun! For 2015, campMODA includes sessions in LEGO Robotics, Building Quest: Design through Minecraft, Gadgets and Devices: Innovating with the Great Inventors, littleBits Circuitry and Design Academy for Middle Schoolers. This year, MODA is thrilled to offer these full- and half-day camps at three locations: MODA’s Midtown home, Georgia Tech and The Lovett School in Buckhead. MuseumOfDesign.org

THROUGH APRIL 4 CHERRY BLOSSOM FESTIVAL MACON, GA

Each March, Macon becomes a pink, cotton-spun paradise as over 300,000 Yoshino cherry trees bloom in all their glory. Festival-lovers are treated to one of the most extravagant displays of springtime color in the nation as they visit the town referred to by Congressional Records as the Cherry Blossom Capital of the World. CherryBlossom.com

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PerimeterNorthLifestyle.com | April 2015

APRIL 10 - 11 USDDN WORLD FINALS QUALIFIER PIEDMONT PARK MEADOW

The Disc Dog Southern Nationals Qualifier tournament began at the Atlanta Dogwood Festival more than 24 years ago with only 10 competitors as a one-day event. This annual competition has become one of the most prestigious canine sporting events in the South. This year, competitors will once again vie for four invitations in two divisions to the Disc Dog World Finals, which is held in Cartersville, Georgia, in October. AtlantaDiscDogs.com

APRIL 10 -12 ATLANTA DOGWOOD FESTIVAL PIEDMONT PARK

Spring is in the air and that can only mean one thing in Atlanta: the Atlanta Dogwood Festival is back! The Dogwoods are in full bloom, and hundreds of artists from around the country will set up their tents for the 79th Annual Atlanta Dogwood Festival. Virtually every kind of art imaginable will be represented, with a nationally renowned-juried Fine Artist Market that includes sculpture, paintings, pottery, jewelry, photography and much more.

In addition there will be a Kids Village featuring huge inflatables, arts & crafts and face painting for all ages, as well as the ever-popular 24-foot rock-climbing wall. Dogwood.org

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3/9/15 3:18 PM

Lifestyle Calendar

APRIL 11 SPRING BREAK FAMILY CANOE DAY CHATTAHOOCHE NATURE CENTER

Which way is port? What’s a “J” stroke? Prepare for your summer vacation. Canoe guides will get you and your friends and family in ship shape for the summer months with an introduction to canoeing on our Beaver Pond. $15 General Public; Ages 5 – Adult; $10 CNC Members; Register by April 9 (limited spaces). ChattNatureCenter.org

APRIL 18 - MAY 10 DECORATORS’ SHOW HOUSE & GARDENS CHÂTEAU SOLEIL

Experience “Château Soleil,” a French-style estate at 4701 Northside Drive in Atlanta, just minutes from the heart of Buckhead. Named for its sunny, golden façade, Château Soleil was designed by renowned architect William T. Baker and displayed in his book “New Classicists: American Architecture.” Built in 1998 on two lushly landscaped acres, this 14,000-square-foot grand estate is one of the finest examples of European-style craftsmanship in Atlanta.

Don’t miss your chance to experience this one of a kind piece of architecture. DecoratorsShowHouse.org

APRIL 18-19 ALPHARETTA ARTS STREETFEST

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ALPHARETTA HISTORIC DISTRICT

Presenting the work of artists from throughout the U.S., the Alpharetta Arts Streetfest is a yearly celebration of the arts. The streets will be closed and filled with original high-quality art. This colorful festival features live jazz and acoustical music, cultural arts performances, children’s activities and festival cuisine. Alpharetta.ga.us

APRIL 25 TOUR OF KITCHENS THROUGHOUT ATLANTA

Junior League of DeKalb County’s 3rd annual Tour of Kitchens will feature several recently renovated, sophisticated, and meticulousy planned kitchens on a self-guided tour. The Tour of Kitchens will showvase several of the best residential kithcens with eye-catching, yet functional designs. Chef demonstration will take place throughout the tour. JLDekalb.org

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business directory ANIMALS & ANIMAL CARE Fido Fido (404) 250-3920 fidofido.com

EDUCATION

The Princeton Review (888) 300-7787 princetonreview.com

HEALTH & WELLNESS Concourse Athletic Club (770) 698-2000 wellbridge.com

HOME DESIGN & FURNISHINGS Apex Supply (770) 422-1700 apexsupply.com

Leisure Time Decks (404) 939-2201 ltdecks.com The Dump thedump.com

HOME SERVICES All Turf Lawn Care (770) 554-5478 allturflawncare.com Buckhead Pool (404) 352-9977 Buckheadpool.com

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Builders Floor Covering and Tile (770) 945-4097 getnewfloorstoday.com

The Rug Cleaners (404) 355-2970 therugcleaners.com

Closets by Design Atlanta (770) 418-2112 closetsbydesign.com

American Family Insurance (678) 259-9220 philminnesagency.com

Epicurean Endeavors Catering (404) 351-6560 epicureanatl.com Holland Interiors (404) 254-4710 hollandinteriors.com KTM ROOFING (678) 565-7663 ktmroofing.com Night Vision (678) 561-4076 nvlightingga.com Overhead Garage Co. (404) 872-3667 overheaddooratlanta.com Sewell (404) 255-0604 subzero-wolf.com atlanta The Pool Butler (770) 439-2644 thepoolbutler.net

PerimeterNorthLifestyle.com | April 2015

INSURANCE

MEDICAL CLINICS & FACILITIES

Atlanta Hearing Institute (770) 991-2800 atlantahearinginstitute.com

RESTAURANTS, FOOD & BEVERAGE Bishoku Restaurant (678) 358-7248 bishokusushi.com

Davioâ&#x20AC;&#x2122;s Italian Steakhouse (404) 844-4810 davios.com Nothing Bundt Cakes (Atlanta) (404) 236-2114 nothingbundtcakes.com

Diagnostic Radiology Ultrasound & Breast Center (404) 252-3430 mammogramatlanta.com

SALONS & SPAS

Northside Hospital Branding (404) 459-1809 northside.com spinecenter

Sufii Day Spa (770) 674-4446 sufiidayspa.com

Partners MD (804) 433-4054 partnermd.com/atlanta.htm

SENIOR LIVING & SERVICES

Sculpted Contours (404) 872-8578 sculptedcontours.com

PROPERTY & REAL ESTATE Big Canoe (706) 268-6392 bigcanoe.com

Parkside Parlor Blowout (404) 252-9099 parksideparlor.com

Brivic Media (Belmont Village) (817) 656-3990 brivicmedia.com

SPECIALTY SHOPS

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Info@LifestylePubs.com ~ 770.231.6292

Sandy Springs 5975 Roswell Road, Suite A-103 â&#x20AC;˘ (404) 236-2114

Expires 5/1/15. Limit one coupon per customer. Cannot be combined with any other offer.

Redeemable only at the bakery listed. Must be claimed in-store during normal business hours.

No cash value.

NothingBundtCakes.com April 2015 | PerimeterNorthLifestyle.com

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Parting Thoughts MIDDAY SNACK

Sweet & Spicy Almonds Yields 8 servings

2 c. roasted almonds 1/4 c. coconut oil 1/4 t cayenne 1 t organic seasoning salt 1 T brown sugar 1 T Lea & Perrins Worcestershire In small saucepan heat the coconut oil on low until it melted. Next, remove from the heat and stir in the cayenne, seasoning salt, brown sugar and Worcestershire sauce. In a medium-size mixing bowl combine the roasted almonds and seasoned coconut oil mixture and toss together until all the nuts are coated evenly.

Three Squares and a Snack

T

o wrap up our April healthy bod/healthy earth issue with a green red bow, we asked the thoughtful chefs at Epicurean Events to plan a gorgeous menu for (at least) one day of healthy eating. Photograph yourself prepping and enjoying these dishes on our Facebook page and you’ll be entered to win something tasty. You’ll find the deets there. Have fun this month.

BREAKFAST

Parmesan Egg, Tomato & Avocado on Whole Wheat Toast or English Muffin Prepare your eggs any way you like and add or top with Parmesan cheese. Next place the eggs on top of your toasted wheat bread or English muffin. Then add freshly sliced tomato and sliced avocado. Season with Kosher salt and pepper and a drizzle of olive oil.

LUNCH

Roasted Chicken Mixed Grain Salad Yields 4 servings

1 c cooked bulgur 1 c cooked quinoa (any variety) 4 T olive oil 2 T white balsamic vinegar 1 T chopped Italian parsley 2 T chopped mint 1/2 c. chopped dried fruit mix (apricot, golden raisin, cranberry) 1/4 c. toasted pecan 1 T lemon zest 1 lb shredded roasted chicken kosher salt to season pepper to season In a medium size bowl combine the bulgur and quinoa, toss together gently. Next add the olive oil, white balsamic vinegar, parsley, mint, dried fruits, pecans and chicken. Season with salt and pepper. Mix gently until all the ingredients are incorporated. Finish by adding in the lemon zest, taste one final time and adjust seasoning as needed.

Morning Blast Blueberry Ginger Smoothie Yields 2 servings

DINNER

8 oz blueberries ( fresh or frozen) 1 T fresh ginger, rough chopped 1 t cinnamon 1 T flax meal 1 c. almond milk 1/2 c. plain Greek yogurt Agave nectar, to taste Place all the ingredients in the blender and blend until smooth.

Spice Rubbed Mahi Fish Taco w/ Marinated Cucumber & Pineapple Relish Baby Green Salad w/ Radish, Carrots, Red Onion and Lime Vinaigrette

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PerimeterNorthLifestyle.com | April 2015

Yields 4 servings

Spice Rubbed Mahi 1 lb Mahi filet 1 t chili powder 1 t chipotle powder

1 t kosher salt 1/4 t white pepper 2 T lime juice 3 T olive oil Corn tortillas In a bowl combine the chili powder, chipotle powder, salt, pepper, lime juice and olive oil.

Mix together until smooth. Next, rub the mixture all over the fish and let sit for 10 -15 minutes. Re-move the fish from the marinade and grill or broil until the fish reaches a medium well tempera-ture. Once the fish is cooked pull the meat apart into smaller pieces that will fit into a corn tortil-la. Top with the marinated cucumber and pineapple relish.

Marinated Cucumber 1 English cucumber, julienne 2 t salt 1 T sugar 2 t cracked black pepper 1/2 c white wine vinegar Using a small to medium size bowl combine the salt, sugar, white wine vinegar and cracked black pepper. Next, add the cucumber and toss gently to coat Pineapple Relish 1 c. diced pineapple 2 T diced red pepper 1 T diced jalapeño 1 green onion, chopped 1 T chopped cilantro 3 T lime juice Combine all the ingredients in a bowl and mix together.

DESSERT

Vegan Dark Chocolate Mousse Yields 4 servings

6 oz dark chocolate 1 12oz package silken tofu 3 T agave nectar 1 t vanilla extract 2 T vanilla soy milk, almond milk or coconut milk Melt the chocolate until smooth, using either a double boiler or in the microwave on low power. Next using either a food processor or blender, combine tofu, melted chocolate, agave, vanilla and soy milk. Blend on high until smooth and creamy. The mousse can be eaten immediately or re-frigerated for later.

Black Label Hand-knotted Rugs

One-of-a-Kind Masterpieces 60% Off Price How does an exquisite hand-knotted rug worth $7,800 become available for $2,400? A Dump rug buyer acquires it from the artisan in northern India who weaves it before a buyer from a high-end store even knows it came off the loom. Presenting Black Label Hand-knotted Rugs.

Individually hand-crafted, carefully curated masterpieces in wool or wool and silk. Each one a celebration of color and a singular work of art.

One hundred and sixty of these one-of-a-kind rugs arrive at The Dump, for 60% less than they would be at a high-end rug retailer.

FAMOUS BRAND NAMES.

NEVER PAY FULL PRICE.

EVER CHANGING SELECTION.

OPEN 3 DAYS A WEEK.

Up to 80% off-price. The most respected designers and manufacturers. We canâ&#x20AC;&#x2122;t always use their names but you will know them when you see them.

We buy closeouts, overstocks, design samples, one-of-a-kinds, and canceled orders. All first quality, brand new merchandise at true 40--80% off-price.

The stuff regular stores donâ&#x20AC;&#x2122;t want you to know about.

Every weekend, new items fill our showrooms.

We are constantly searching the globe to bring you the best deals, but they come and go in a single weekend. Living, Dining, Bedroom, Genuine Leather and Motion, Fine Rugs, & Luxury Mattresses.

We dump all unnecessary costs. Regular stores open everyday of the week and you pay for it. We are only open Friday, Saturday, & Sunday which keeps our costs of doing business down. No fancy showroom or high pressure salespeople.

Assortment varies by store.

815 Sidney Marcus Boulevard Atlanta, Georgia 30324 | 404.442.1900 Fri & Sat 10am - 9pm | Sun 11am - 7pm thedump.com