Boca Style, FL October 2020

O C TO B E R 2 02 0

You Inspire Us!

FOOD + DRINK

LI F E + C U LTU R E

FOOD + DRINK

T H E S TAN DARD, R AISE YO U RS

FAL L F U N

SP O T L I G H T LO CAL C H EF S

LIFESTYLE LETTER

OCTOBER 2020 PUBLISHER

Don Schnurr | don.schnurr@lifestylepubs.com EDITORIAL COORDINATOR

Marti Schnurr | marti.schnurr@lifestylepubs.com

Let's Eat!

Brian Afonso | brianafonso@lifestylepubs.com Marcie Campbell | marcie.campbell@lifestylepubs.com

OH, BOCA ARE YOU IN FOR A TREAT. This month is all about food—the prettiest,

AD DESIGNER

trendiest, newest and tastiest foods we can find.

ACCO UNT MANAGERS

Evan Deuvall L AYO UT DESIGNER

It’s easy to get stuck in a rut and find yourself eating the same things each day. We get it; we’re all busy, and we have our go-to meals that we know will feed the family for the whole week. We return to our favorite restaurants and order our favorite dish every time because we know it is always amazing.

But, this month, it is time to branch out and tantalize your taste buds. Try something new; you might find a fresh staple to add to the rotation. And we’re here to point you

Jayme Emery CONTRIBUTING WRITERS

Ashley Taylor, Sharon Caldwell Peddie, Jennifer Cope, Don Schnurr CONTRIBUTING PHOTOGRAPHERS

Amanda Paige, Sharon Caldwell Peddie, Gene Bergman, Nick Martinez

in the right direction. This issue highlights Local Chef's secrets, dining options, and tips for family fun this Fall. Happy eating, Boca Raton!

As always, thanks for inspiring us,

CORPORATE TEAM CHIEF EXECUTIVE OFFICER Steven Schowengerdt

Marti Schnurr, Editor

Don Schnurr, Publisher

CHIEF SALES OFFICER Matthew Perry CHIEF FINANCIAL OFFICER DeLand Shore ART DIRECTOR Sara Minor OPERATIONS DIRECTOR Janeane Thompson AD MANAGER Chad Jensen REGIONAL SALES DIRECTOR Eric Williams WEB APPLICATIONS Michael O’Connell

514 W 26TH ST., KANSAS CITY, MO

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Proverbs 3:5-6 Boca Style™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of the Boca Style area’s most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors.

Information in Boca Style™ is gathered from sources considered to be reliable, but the accuracy

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Boca Style | October 2020

of all information cannot be guaranteed.

Toni Valentino, Pam Thomes, and Teri Jacobsen pamandtoni@compass.com Pamandtoni.com @pamandtoniteam 561 -843-6950

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INSIDE THE ISSUE OCTOBER 2020

FEATURES 10 The Standard, Raise Yours The Standard Cuisine & Cocktails Celebrates Grand Opening September 5, 2020 in Boca Raton

18 Quantum Foundation Invests $2.8 Million in County’s Health Private Palm Beach County Grantmaking Organization Improves Access to Health-Related Resources

24 Fall Family Fun! Creative and fun ways to keep your family safe during Halloween

26 What’s on the Menu?

Palm Beach County’s Top Chef’s

24 10

weigh in on their favorite foods and dining options

18

26

DEPARTMENTS 4

Lifestyle Letter

8

Good Times

10

Hot Spot

16

Our Town

18

Giving Back

24 Locally Owned 26 Local Limelight 30 DIY

GOOD TIMES

The South Florida Science Center and Aquarium The South Florida Science Center and Aquarium presents, Real Bodies: The Exhibition. Opening September 28th until April 11, 2021 Appropriate for all ages, Real Bodies goes beyond skin deep to show the anatomy, culture and emotions of humanity through perfectly preserved human bodies. The COVID-19 component, encouraging visitors to lean about the pandemic’s impact on the human body.

1.

1. Real Bodies: The Exhibition. Opening September 28th until April 11, 2021

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Boca Style | October 2020

eMy work is intended to inantaneously immerse the viewer into the visual and emotional energies that I have devoted to each piece. Depending on onees ability and willingness to be guided by the senses, these paintings can lead one away from the mind and into an alternate and self-made reality filled with cor and feeling. My new series features original and different mixed media such as BB Gun Pellets. I love working with different mediums, because they change in the light and I can manipulate the textures and layering; thus affording each piece movement and energy from the reflecting and refracting light. - Sara Conca

www.SaraConca.com Sara@SaraConca.com 917.535.2669

Sara Conca is a contemporary abstract artist of French-Italian descent. She has sold her works to many collectors in Europe, Asia, and the United States. Her paintings can be found in private chateaus and hotel lobbies in France, as well as in many exclusive celebrity homes and museums.

By the age of 17, Sara was living and working in Paris. A life changing experience that reinforced her need for movement, energy and art. While in Paris, Sara studied sculpture at Ateliers D’Art De St Maur Des Fosses, and further continued her education in South Florida as an assistant of the critically lauded artist Purvis Young.

Sara Conca has spent her last 18 years in Manhattan, Living solely off her painting sales, Extensive international travels, and the influence of New York City has given her an insightful appreciation for her ever- changing environments and settings, as well as heavily influencing her.

Sara Conca has returned to her roots in Florida, which has inspired her to create a fresh aquatic mystical series involving natural mixed media such as raw silver dust, brass key shavings, mica flakes, natural crystals, raw pigments, BB Gun pellets and 18k gold leafing.

HOT SPOT

THE STANDARD CUISINE & COCKTAILS CELEBRATES GRAND OPENING SEPTEMBER 5, 2020 IN BOCA RATON

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Boca Style | October 2020

ARTICLE MARTI SCHNURR | PHOTOGRAPHY NICK MARTINEZ

The Standard, Raise Yours THE STANDARD CUISINE & COCKTAILS 11AM TO 11PM 187 SE MIZNER BLVD RPP 38-39 BOCA RATON, FL 33432 (561) 367-8853 Brian Giampa (better known as Brian O’Brian of O'Brian's Irish Pub in Boca Raton), Nick Martinez and Ryan Martinez are the clever craftsmen behind Boca's Newest Hotspot; The Standard. Nick Martinez and Ryan Martinez (unrelated) are well known bartenders who met over a decade ago while working at Houston's. Notably two of the best bar tenders in town their crossed paths with Brian Giampa. Seven years ago Nick met Brian and started bar-backing, bartending and eventually taking on management responsibilities for him at O’Brian’s Irish Pub on SE 1st Avenue in Boca Raton. After a year of working with Brian, Nick recruited Ryan and the rest was history.

"Brian has been an amazing mentor to both of us over this journey.

We’ve had our ups being a part of the most successful pub/bar in South Florida, if not the entire state. Hosting our famous St. Patrick’s Day block party comes to mind and our downs when bars were shut down in Palm Beach County at 5pm March 17th, 2020. Ironically, St. Patrick’s Day due to COVID-19.'' - Nick Martinez O’Brian’s Irish Pub is still closed due to virus related ristrictions and the entire staff was consequently unemployed. All agree It was a trying five months. Frankly, they were three bar guys who needed to up their cocktail game but most importantly needed to have a kitchen to ensure they were never shut out again. (Palm Beach County COVID19 restrictions only allowed bars with kitchens serving food to remain open.) Brian is credited for always pushing the group to do better, to always find the strength within themselves, and never settling for mediocre. The guys came together and embodied the mantra," adapt or die." From these dire circumstances, out of the ashes, The Standard was born. Never again would the busiest, hottest spot in town, be shut down in a day. A dear friend, Sean Strasburger, the bar manager joined the group from Mario’s and together they came up with a phenomenal cocktail menu. Constantly raising The Standard, CONTINUED >

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HOT SPOT (CONTINUED)

“ O u r c u s t o m e r i s a ny o n e w h o w a n t s a g r e a t e x p e r i e n c e .

We a r e f r i e n d l y a n d e a s y g o i n g , o u r f o o d i s d i f f e r e n t and de licious . Our customers drink Bud L ight , White C l a w, E s p r e s s o M a r t i n i , a n d L o u i s X I I I . We ’r e a n e c l e c t i c group, and we like i t that way!”

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Boca Style | October 2020

if you will. To complete this puzzle they found, Sam Dial, Culinary Manager and Executive Chef. Sam ran the kitchen at Racks in Mizner for several years. Diab and his team, including Sous-chef Keith Staple and Mike “Boston” Lane have blown all expectations out of the water. Every dish, from the Goat Cheese Balls, to Ahi Tuna, to Cashew Encrusted Salmon is truly phenomenal! They have shown just how fun and rewarding a great kitchen can truly be.

While COVID-19 restrictions are in play and limited seating in place, The Standard is focusing on building new relationships with the residents of Boca Raton, but also the neighboring cities of Deerfield Beach and Delray Beach. There is a large following of locals who have become great friends and faithful patrons of the trio over their many years in the hospitality business. With those considerations and goals in mind The Standard will not be taking reservations for now. Live music is also on hold for now due to the safety restrictions.

The Standard Happy hour is Monday through Friday 11am-7pm, 25% off craft-cocktails, all spirits, beers, and wines by the glass. $5 house wines and $5.50 feature spirits are also available In addition there are daily specials: + Monday is Martini Monday 1/2 off House Martinis + Tuesday is Taco Tuesday with $3 Mahi, Beef, and Chicken Tacos and $5 Margaritas + Wednesday is Ladies Night with 1/2 off Bottles of Wine and 1/2 off Burgers + Thursday we offer 1/2 off Wings + Friday 1/2 off Flatbreads The Standard has a huge covered patio, over 1400 square ft *Lisa Giampa is credited with the interior design and unique style of The Standard

CityLifestyle.com/BocaStyle

13

OUR TOWN

here comes the bride WHO WILL BE MY BRIDESMAIDS?

Bride and MOH/Sister

WOO HOO! Can you hear the wedding bells ringing? If you just got engaged and started planning your wedding, then your mind is probably racing with a to-do list. You are probably thinking, “who do I need to pick for bridesmaids?” because a lot of expectations rest on that decision. It’s tricky, but the good news is: you are the bride and your rules are law.

WHO SHOULD YOU CONSIDER FOR YOUR BRIDESMAID? It’s okay to choose not to pick someone for your bridesmaid, but it would be terrible if you just forgot to consider them. Here are a few of the most common pools bride’s pick their bridesmaids from: ARTICLE MARTI SCHNURR | PHOTOGRAPHY AMANDA PAIGE 16

Boca Style | October 2020

+ Sisters

HOW SHOULD YOU ASK YOUR BRIDESMAIDS?

In most families, it’s important to start with sib-

There are so many cute and creative ways to ask your brides-

lings. Some family dynamics may mean this isn’t the

maids to be a part of your wedding. From cute gifts to creative say-

case, but normally these are the girls you are closest

ings, make it a memorable experience--especially for your maid

to, the ones you grew up with and the ones you will

of honor. You can go all out or have fun with a budget-friendly

have in your life for a long time to come. And if there

approach. Your bridesmaids will appreciate the thought and feel

is a huge age difference, some brides choose to

special to be asked in a creative way.

make their sisters flower girls or junior bridesmaids. + Best Friends Obviously a girl wants her best friends by her side

YOUR BRIDESMAIDS SHOULD: + Throw your bachelorette party

on her big day. Just make sure you pick friends that

+ Help with planning the wedding

are reliable and focused on your best interests.

+ Run errands

+ Future-Husband’s Sisters Your new in-laws should be top-of-the-list when it comes to new besties. The better your relationship, the easier the transition, family events and your mar-

+ Help you with DIY crafts + Check on you on your day to make sure you look your best throughout the night + Help get the party started and supply plenty of energy

riage. Of course, this isn’t possible with all families, but if you are growing to like his sisters, then add them to your list! It will mean a lot because it isn’t an automatic expectation like your own sisters would be. + Close Cousins Sometimes we have close cousins that feel like sisters. They definitely make the list. Cousins are a great option especially if you don’t have sisters. + Sorority Sisters If you had really close connections in college, you might want them there for your big day. However, if there are a lot of them, you might not have enough space for them all to make the cut. Some women choose to make their sorority sisters honorary bridesmaids, giving them a special wristlet, bracelet or corsage to set them apart as a group and giving them special reserved seating. + Childhood Friends You might have a lot of memories with someone that you aren’t as close to now. Sometimes adding them in the big moments of your life will help keep those relationships strong for a long-term friendship, even if you don’t hang together a lot.

WHAT SHOULD YOU EXPECT FROM YOUR BRIDESMAIDS? They should be your support system, listening ear and cheer squad. Don’t ask them to spend a lot of money on your wedding or be so invested that it takes from their own lives and families. But, do expect them to be your pack as you prepare for one of the biggest days of your life.

Bride and BM/College roommate CityLifestyle.com/BocaStyle

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GIVING BACK

QUANTUM FOUNDATION INVESTS $2.8 MILLION IN COUNTY’S HEALTH

ARTICLE JENNIFER COPE | PHOTOGRAPHY GENE BERGMAN 1331 KREATIVE

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Boca Style | October 2020

PRIVATE PALM BEACH COUNTY GRANT-MAKING ORGANIZATION IMPROVES ACCESS TO HEALTHRELATED RESOURCES

AS THE CORONAVIRUS CONTINUES TO MAKE ITS MARK THROUGHOUT PALM BEACH COUNTY, QUANTUM FOUNDATION HAS STEPPED UP WITH FUNDING TO MEET THE IMMEDIATE NEEDS OF INDIVIDUALS AND VULNERABLE POPULATIONS IMPACTED BY THE VIRUS. Quantum Foundation’s mission is to fund initiatives that improve the health of Palm Beach County residents. In 1998, Quantum Foundation marked its rookie year as one of Palm Beach County’s newest and largest philanthropic organizations with an impressive $7.6 million granted to more than 40 Palm Beach County projects. Just over 20 years later, with assets of approximately $155 million, the organization’s focus remains on keeping Palm Beach County healthy. Their awards to date total more than $145 million and have impacted hundreds of local nonprofit organizations. Every dollar the foundation grants continues to stay in the county to benefit local communities.

Quantum made grants each quarter of 2020, with the first cycle of grants totaling upwards of $830,000 and the second round totaling more than $1.3 million. In addition to these scheduled grants, Quantum Foundation stepped up to provide $650,000 in COVID-19 relief.

“The goal is to meet both the ongoing needs of the community, as well as be responsive to emergent needs,” said Eric Kelly, president of Quantum Foundation. “At Quantum Foundation, we believe that health is not simply the absence of illness, but it is a positive state of physical and mental CONTINUED >

“ The goal is to meet both the WPB Mayor Keith James and children from Coleman Park neighborhood

ongoing needs of the com mun i t y, as well as be responsive to e m e r g e n t n e e d s .�

New Homeowner Geraldine Cheny

CityLifestyle.com/BocaStyle

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GIVING BACK (CONTINUED)

Northend RISE door-to-door surveyors

Northend RISE Advisory Dinner

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Boca Style | October 2020

“A t Q u a n t u m F o u n d a t i o n , w e b e l i e v e that health is not simply the absence of illness, but it is a positive state of p hy s i c a l a n d m e n t a l w e l l - b e i n g .” well-being. We aim to fund organizations and initiatives

+ FLIPANY (Florida Introduces Physical Activity

that are working to change trajectories of life outcomes

and Nutrition to Youth) – Palm Beach County - $70,000

in disinvested communities.”

FLIPANY will expand its Healthy Meals Out of School

On March 17, 12 Palm Beach County funders part-

Program in Palm Beach County by working with six

nered to establish a coordinated COVID-19 relief and

childcare sites to enroll into the federal food program and

recovery application process. Since then, this Disaster

will increase access to healthy meals for 300 children.

Funders Coalition has been helping residents by fund-

+ Holy Ground – Palm Beach County - $109,604

ing organizations meeting emergency food, shelter, and

Holy Ground and City House will improve coordi-

other basic needs as well as funding technology and

nation and increase capacities. The funding will also

resources to coordinate and track services provided.

provide housing and trauma-informed care to 19 single

Quantum Foundation provided funding to 41 nonprofit organizations in the county whose staff, services,

mothers and their children. + Jump for Joi – West Palm Beach - $25,000

and clients have been impacted by the disaster. In

Jump for Joi will eliminate barriers to access its

addition to direct funding, the foundation loosened

programs by providing a safe site and offering ser-

restrictions on current grants and made new grants as

vices at no cost to 300 participants of the Northwest

unrestricted as possible.

Community. This project will teach mind-body prac-

These funds were above and beyond Quantum’s regularly allocated quarterly grants. Other contributions for quarters one and two include the following:

tices that improve health and wellness outcomes to those who participate. + Palm Beach County Medical Society – West Palm Beach - $50,000

JANUARY – MARCH (NINE GRANTS TOTALING $834,604)

Palm Beach County Medical Society will increase the workforce ability to address patient needs by pro-

+ Caridad Center – Palm Beach County - $300,000

viding care coordination training to Community Health

Caridad will deliver free healthcare to at least 9,800 indi-

Workers (CHWs). This will provide 45 CHWs with 30

gent, uninsured residents of Palm Beach County, providing

hours of training specific to the domains required for

access to essential health services to a population of adults

Florida CHW certification.

and children with nowhere else to go, and will engage more than 700 volunteers to deliver 31,000 medical visits. + Cystic Fibrosis Foundation – West Palm Beach - $35,000

+

Pathways

to

Prosperity –

Palm

Beach

County - $100,000 Pathways to Prosperity will provide education, training, and support to 50 families at or below 125%

St. Mary’s Accredited Center, with its multidisci-

of the Federal Poverty Guidelines in the Northend

plinary team, will provide highly specialized care to 90

RISE neighborhood and will aid in its transition to

individuals with cystic fibrosis.

above 200% of the Federal Poverty Guidelines.

CONTINUED >

CityLifestyle.com/BocaStyle

21

GIVING BACK (CONTINUED) + Trindy Gourmet Foundation – Riviera Beach - $45,000

8-10 Lincoln Rd. homeowners to make health/safety improvements

Trindy Gourmet Foundation will use the funding for its Mental

and to beautify their homes; and provide leadership training for 6-7

Strength Initiative to help youth and communities of color rethink

Lincoln Rd. residents to become advocates for neighborhood change

the stigma of mental and behavioral health issues by providing pro-

resulting in the comprehensive transformation of Coleman Park.

grams to 100 youth ages 10-18. + Urban Youth Impact – Palm Beach County - $100,000

+ Northend RISE – West Palm Beach - $175,000 Northend RISE will broaden its work in progress regarding com-

Urban Youth Impact will add a new state-of-the-art kitchen and

munity engagement focused upon the 1,643 families now residing in

seven new classrooms, which will allow the enrollment of 84 addi-

the historic preservation area, lead a group of 10 residents through

tional youth into their programming.

strategic planning to identify community priorities for the next 24 months, and conduct 84 one-on-one meetings (virtual as needed)

APRIL – JUNE (SIX GRANTS TOTALING $1,333,800) + HomeSafe – Palm Beach County - $28,800

with neighborhood residents. + Project LIFT – Belle Glade - $125,000

HomeSafe will invest in a new electronic health records software

Project LIFT will help 150 at-risk teens from the Belle Glade area

to offer virtual health services and medication management to aid

replace negative behaviors with improved mental health, improved

underserved populations and provide care for victims of child abuse

self-esteem, life skills development, and positive goals for their future

and domestic violence.

through hands-on vocational training and mentoring.

+ The Lord’s Place – West Palm Beach - $625,000

+ Vita Nova – West Palm Beach - $200,000

The Lord’s Place will provide supportive housing and comprehen-

Vita Nova will build upon their previous work and will provide

sive wraparound services to 515 severely disadvantaged households

coordinated healthcare and housing services over two years to

increasing their housing stability, access to health insurance, and

300 unduplicated youth, ages 18-24, who have experienced ACEs

proactive health maintenance.

(Adverse Childhood Experiences).

+ Neighborhood Renaissance – West Palm Beach - $180,000

Groups funded by Quantum Foundation must meet strict grant cri-

Neighborhood Renaissance will develop 34-55 quality affordable

teria and must be classified as tax-exempt under section 501(c)(3) of

homes for low-income households and 1,000-2,000 sq. ft. of neigh-

the Internal Revenue Code. All grants must benefit the people of Palm

borhood commercial space for minority-owned businesses; provide

Beach County. For information about Quantum Foundation, please

financial literacy and small business training for 120 residents; assist

visit www.quantumfnd.org or call 561-832-7497.

NR Freedom Ground Breaking

22

Boca Style | October 2020

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23

LOCALLY OWNED

CREATIVE AND FUN WAYS TO KEEP YOUR FAMILY SAFE DURING HALLOWEEN

Fall Fun! AHHH, FALL. It brings us crisp air, changing

porch for a safe, no contact pick up. Spread the

leaves, beautiful autumn colors and football! It’s

news to your neighbors and on your Facebook

such a fun season and Halloween is always one

and Instagram.

of its highlights. It’s become a long standing, special tradition for ages big and small. Experts say COVID-19 will likely still be very present this fall, so maybe you’re wondering what Halloween

+ Visit pumpkin patches and corn mazes that aren’t highly populated + Organize a pumpkin carving contest outside with a few safe friends or family.

might have to look like this year? The pandemic

+ Throw a small outside Halloween party

has already disappointingly cancelled so many

with your “quarantine crew” that has been

special plans for everyone. Perhaps some

devoted to keeping it safe. Intimate gatherings

inspired creative planning is in order to ensure

where meaningful conversation is possible are

Halloween is a happy occasion not stolen off

especially needed right now.

the 2020 calendar too!

One of my favorite things about COVID-19 (yes

+ For 21 and over, organize a Zoom Costume Contest & Happy Hour

I said favorite) has been to witness the spirit and

+ Think of costumes that typically have masks

determination for joy that lives within so many of

and shields anyway: Superheroes, doctors,

us. It’s not that we don’t see and feel the dark,

nurses, etc. Bring back cool, old school sheet

but many of us are determined to always find

ghosts with strategically placed cut out holes.

the light. The darkness of COVID-19 has tried to

Keep your positivity and creative spirit alive,

steal that, but it’s made many of us even more

so you can scare away anything trying to spook

determined and more creative to remain living,

a Happy 2020 Halloween!

working, and playing with great joy!

Sharon Caldwell Peddie is a new, Inspirational

Boo, we get it, Halloween can’t be everything

Writer and Author of “Grow Yourself Beautiful: A

as usual this year. However, there are still so many

Smart Girl’s Guide to Following Her Heart and

ways we can make it fun. If Halloween costumes

Focusing on Her Inner Joy”. Peddie grew up in

really originated as disguises to “ward off ghosts”,

South Florida and now lives in Oregon. She’s a

has there really been a better time to wear masks

proud UF Gator Journalism Grad, and currently

and dress up in armor against evil? Nope.

working on Book 2. Check out her social media

All ages are in need of normalcy and some-

for inspiring ways to grow you and your life even

thing fun to look forward to and celebrate. So,

more beautiful!

here’s a few fun ideas to inspire your creative

www.Sharonpeddieblog.com,

planning so Halloween doesn’t become a ghost

www.instagram.com/author_sharoncaldwellpeddie/

of the past or something scary this year:

www.sharoncaldwellpeddie.com,

+ For your trick-or-treaters, make individual bags of wrapped candy and set them on your

www.facebook.com/AuthorSharonCaldwellPeddie/ www.pinterest.com/sharoncaldwellpeddie/boards/

ARTICLE AND PHOTOGRAPHY SHARON CALDWELL PEDDIE

24

Boca Style | October 2020

Sharon , Kelsey, Kendall and Cami Peddie

CityLifestyle.com/BocaStyle

25

LOCAL LIMELIGHT

W hat’s to Eat? THREE OF PALM BEACH COUNTY’S TOP CHEFS WEIGH IN ON THEIR FAVORITE FOODS AND DINING OPTIONS AMID THE CORONA VIRUS

WHAT HAS BEEN YOUR FAVORITE FOOD TREND? I think vegetables are my favorite trend for food & cocktails. We make an amazing Carrot Ginger Martini. 20

Restaurant: Laura Ashley Catering, Palm Beach, Fl Position: Owner and Chef

have canceled and social events such as weddings have been postponed for next year or drastically lowered their guest counts by 75%.

years ago no one would have predicted Brussel Sprouts

Open buffet displays are on the back burner for now.

and Cauliflower would be as popular as they are now.

For instance you won’t see large platters of cheeses

Vegan dishes and a main focus on cleaning eating is

& charcuterie but you may see an individual graz-

trend that’s here to stay.

ing box for each guest. We offer fun & unique weekly delivery options such as Happy Hour in a Bag. We

WHAT HAS BEEN THE HIGHLIGHT OF

also offer Micro Wedding Packages and Private Chef

YOUR CAREER?

Services for in home dining options.

Being named 2019 Best Caterer of the year in Palm Beach County was a huge surprise and accomplishment. business has even worked out so well.

what dishes on the menu do you like at the moment?

HOW HAS COVID-19 CHANGED THE FOOD SERVICE

That’s like asking who is your favorite child. My favorite

OPTIONS FOR CATERING EVENTS?

salad is our plated Strawberry Fields Salad. Favorite

Sometimes I still have to pinch myself that owning my own

This pandemic has created challenges in all aspects of the food service industry. Nearly all corporate events 26

Boca Style | October 2020

appetizer is our Tiny Ahi Tuna Taco. Favorite entree is the Chicken Sorrentino.

ARTICLE MARTI SCHNURR | PHOTOGRAPHY CONTRIBUTED TO BOCA STYLE MAGAZINE

CHEF LAURA TODD

DETAILS:

WHAT INSPIRED YOU TO BECOME A CHEF? It was my father who encouraged me to follow my passion and love for food. He was an entrepreneur and owned his own business for 75 years, so his work ethic was admirable and incredible for us to watch growing up. Right before I graduated, we discussed my career path, and we knew I should make the leap into the culinary and hospitality world.

WHAT HAS BEEN YOUR CAREER HIGHLIGHT? I’ve been with the Boca Raton Resort & Club for 28, almost 29, years. I always say you are only as good as the people around you, and I aim to surround myself with a team that I can learn from. I’m proud of that. Another highlight of my career was in 2018, when I was named the “Chef of the Year” for all of Hilton and Waldorf Astoria properties after hosting a 650-person event. It was the cherry on top of an amazing event.

WHAT HAS BEEN YOUR FAVORITE FOOD TREND? I love to see plant-based menus and dishes having a moment. It’s no longer a fad. People are gravitating towards this plant-based lifestyle and restaurants who are able to accommodate it are thinking outside the box to keep it exciting.

HOW HAS COVID-19 CHANGED THE FOOD SERVICE OPTIONS AT THE RESORT? We started offering curbside pickup which has done tremendously well. We’re seeing a lot of orders for fried chicken (125 to be exact!) meatballs, and lasagna. Since we have Morimoto on property, we are also offering sushi pickup curbside, which has never been done before and is DETAILS: Restaurant: Boca Raton Resort and Club Position: Executive Chef

CHEF ANDREW ROENBACK

definitely the freshest sushi around!

what dishes on the menu do you like at the moment?

That’s a tough one! I’d have to say my favorite dish will always be the scallop picatta with caramelized spaghetti squash, lemon, and brown butter at the Resort’s Italian restaurant, Lucca.

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LOCAL LIMELIGHT (CONTINUED)

CHEF ANDREW ROTHSCHILD DETAILS:

Restaurant: Yellowtail Sushi Delray Beach, Fl Position: Owner and Chef

Laura Ashley Catering and Events

Laura Ashley Catering and Events

WHAT BROUGHT YOU TO THE BOCA/DELRAY AREA?

called YT_Kitchen available though pickup and delivery.

I moved to Miami to be the Chef at The Forge after

The General Tso and Sesame Chicken are very tasty

9/11. Fun Memory…I remember getting picked up at

if I do say so! We began a diner series on Saturday

the airport with my family in tow and being driven

nights where we serve a 7-8 course tasting paired with

directly to the Forge where Michael Jackson and his

wine. Reservations are being booked fast!

family were waiting for me to cook for them. That was pretty surreal.

WHAT IS YOUR FAVORITE FOOD TREND? That’s a tough question for a Chef. We work our whole careers just to master the classical foundations of cooking. But that being said, Donuts definitely don’t suck!

what dishes on the menu do you like at the moment?

The Crispy Brussel Sprouts and Baby Bok Choy with a

HOW HAS COVID-19 CHANGED THE FOOD SERVICE? Covid-19 has changed our industry in both a permanent and temporary way. We are open for curbside pickup and delivery. And we have gotten real good at it. We also started a Chinese Takeout menu,

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Boca Style | October 2020

demi miso sauce and The Candy Yellowtail Roll, which bursts with flavor from the hamachi, garlic chips and baby cilantro! Our sushi rice is always just right!

DIY ARTICLE NICOLETTE MARTIN

Pumpkin Pe r fe c t i o n PUT THE CARVING TOOLS DOWN + CHECK OUT HOW YOU CAN ADD SOME PIZZAZZ TO YOUR PUMPKINS WITH JUST A PAINT BRUSH

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Boca Style | October 2020

THE

CREEPY C R AW L E R

+

For this design, you’ll need several pumpkins or gourds in various shapes and sizes, some white and metallic acrylic paint, hot glue and some fake creepy crawlers.

+

Paint

your

“background”

pumpkins in metallic colors. For your centerpiece, use white paint to cover the body, metallic paint for the stem and hot glue your creepy crawlers all around.

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31

DIY (CONTINUED)

THE

METALLIC

MASTERPIECE

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Boca Style | October 2020

+

Start with several mini pumpkins. (We prefer to use fake ones so you don’t have to worry about leaving them out too long!)

You’ll also need some white paint, metallic paint and black paint. Twine is optional to add a slightly rustic vibe to the stems.

+

Paint all of the stems with black paint and wrap some with twine if desired. Then, create

several

different

looks with combinations of metallic and flat paint.

Make extra creepy “oozing” pumpkins by allowing paint to run down the sides.

+

Don’t feel limited to solid colors! Experiment here with different patterns and textures (like painting over lace or using a sponge to apply paint instead of a brush), and add some extra sparkle with glitter!

CONTINUED >

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33

DIY (CONTINUED)

+

Go to the “dark side” with this design that requires matte black paint, white paint, some metallic paint (for an out-ofthis-world vibe) and some newspapers. Be careful—this one could get messy!

+

Leave your stems natural or cover with metallic paint if desired. Then, coat your mini pumpkins in matte black paint— be sure to cover everything!

THE

G A L AC T I C GOURD

34

Boca Style | October 2020

+

You can leave some matte black, but for an extra touch, lay out newspaper and splatter your white paint onto some of your black pumpkins. Bonus—as long as you catch it before it dries, any paint should be easily removed with some warm water.

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