
FOOD + BEVERAGE WHAT’S ON YOUR FORK? TALKING WITH LOCAL SHELLEY LOVING, NUTRITION CHEF, AUTHOR, SPEAKER


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FOOD + BEVERAGE WHAT’S ON YOUR FORK? TALKING WITH LOCAL SHELLEY LOVING, NUTRITION CHEF, AUTHOR, SPEAKER


YOU’RE ALWAYS IN GOOD HANDS WITH US.



As the seasons shift and the harvests change, we find ourselves reflecting on the simple joys that food and drink bring into our lives. This issue is dedicated to celebrating the art of culinary craftsmanship and the rich tapestry of flavors that define our local and global food cultures.

Food and drink are more than mere sustenance—they are the essence of our gatherings, the heart of our traditions, and the canvas for our creativity. From the humble comfort of a home-cooked meal to the sophisticated creations of gourmet chefs, every dish tells a story of culture, history, and passion.
Within these pages, you’ll find straightforward advice for healthier eating and cooking, along with a range of delightful recipes. You’ll also meet the artisans who are reshaping the dining experience. Our focus goes beyond just the food, delving into the stories behind the ingredients and the commitment of those who bring them to our tables, including local coffee shops, beloved cafes, and nearby breweries.
We invite you to savor these stories, experiment with new flavors, and celebrate the joy that food and drink can bring. Whether you’re a seasoned foodie or simply looking to elevate your next meal, there’s something here to inspire and delight.
Thank you for joining us on this flavorful journey. Here’s to many more moments of culinary discovery and enjoyment.
Warm regards,

ANGIE TERRY, PUBLISHER @ANNACITYLIFESTYLE
October 2024
PUBLISHER
Angie Terry | angie.terry@citylifestyle.com
EDITOR
Shannon Roberts | shannon.roberts@citylifestyle.com
CHIEF EXECUTIVE OFFICER Steven Schowengerdt
CHIEF OPERATING OFFICER Matthew Perry
EXECUTIVE DIRECTOR OF HR Janeane Thompson
AD DESIGNER Branden Cooper
LAYOUT DESIGNER Adam Finley

















We’re proud to help strengthen our communities and build trusted partnerships along the way.
At Crossland, we don’t just build structures, we build relationships. Building So Much More is more than a motto—it’s our mission. Our commitment to personalized service goes beyond construction. We are proud to build the communities where we live, thrive, and volunteer.
From complete educational campuses and vibrant community facilities to expansive industrial parks and state-of-the-art retail centers, our portfolio is as diverse as Texas itself.
If you have a building project on the horizon, we’d love to chat!









The Taco Factory Taqueria & Bar in Van Alstyne brings a burst of flavor to the dining scene. This vibrant eatery specializes in authentic, freshly made tacos with a variety of fillings, from classic carne asada to zesty fish. With a focus on quality ingredients and exceptional service, the local diner promises a memorable dining experience. Stop by and savor the taste of expertly crafted tacos in a welcoming atmosphere.
Jeremiah’s Italian Ice in Melissa offers a refreshing treat for locals. Known for its vibrant flavors and creamy textures, this new spot serves up a delightful array of Italian ice and gelati, perfect for cooling off on a hot day. With its friendly atmosphere and high-quality ingredients, Jeremiah’s is set to become a beloved destination for sweet indulgence in the community. Visit them to taste the excitement!
Hollis Texas Style BBQ is a local food truck in Anna that serves up a taste of authentic Texas barbecue to the community. Known for its mouthwatering brisket, tender ribs, and smoky flavors, this BBQ spot is a must-visit. Each dish is crafted with a commitment to quality and traditional techniques, ensuring a satisfying experience. Come savor the rich, robust flavors and enjoy a hearty meal!






SHELLEY LOVING, NUTRITION CHEF, AUTHOR, AND SPEAKER

ARTICLE AND PHOTOGRAPHY BY SHANNON ROBERTS

In today’s fast-paced world, where convenience often trumps quality, it is essential to take a step back and reflect on our relationship with food. This contemplation brings us to the concept popularized by nutrition advocate Shelley Loving: a call to embrace what’s on our forks. Loving’s philosophy is not just about food consumption; it encompasses a broader understanding of nourishment, sustainability, and mindfulness. In this article, we delve into the essence of Loving’s journey, and approach, exploring the importance of loving what we eat and how it affects our health and overall well-being.
Shelley Loving advocates for a mindful approach to eating—one that encourages individuals to become more aware of their food choices and the origins of those choices. Mindfulness in eating means paying attention to not only what we eat but how we eat. This includes recognizing the flavors, textures, and nutritional value of food, as well as appreciating the effort that goes into its production. By cultivating a mindfulness practice around food, we can develop a deeper connection with what’s on our forks and make more informed decisions.

Loving’s perspective emphasizes that enjoying what you eat is vital for physical and mental well-being. Research consistently shows that when individuals take time to appreciate their meals, they tend to make healthier choices. This mindfulness can lead to better digestion, improved satisfaction with meals, and a decrease in overeating. When we love what we eat, we are more likely to choose fresh, local, and seasonal ingredients that are not only flavorful but also packed with essential nutrients.
Q: TELL US HOW YOU GOT INTO HEALTHY COOKING AND WHAT KICKSTARTED YOUR PATH TO CREATE SHELLEY CAN HELP?
A : My husband had a massive heart attack at the age of 41 and we both knew we didn’t want him on 7 prescription drugs forever so we decided to take action holistically and begin the healing process. I turned to food as a way to get him better and it worked. It worked so well that the doctor said he has completely reversed the heart damage. When he told us that, I knew I had to share this simple food information with more people.


Q: IF YOU COULD GIVE 1 SIMPLE TIP FOR PEOPLE THAT WANT TO EAT AND COOK HEALTHIER, WHERE WOULD YOU TELL THEM TO START?
A : Learn how to read a food label. When you learn to properly read a food label and are able to quickly identify unhealthy ingredients, you hold all the power on your health and your ability to get healthy.
Q: WHAT IS THE MOST IMPORTANT INGREDIENT FOR PEOPLE TO LOOK OUT FOR WHEN THEY BUY PROCESSED FOODS?
A: Oils. Refined cooking oils are very unhealthy, cause a lot of inflammation in our bodies which turns into long-term health issues. Refined oils are in so many of our packaged foods today and they should be avoided at all costs.
Q: WHAT IS THE CORE FOCUS OF YOUR TEACHINGS AND YOUR RECIPES?
A: Chronic Inflammation. I teach a very simple method to healthier cooking. Avoid inflammatory ingredients and focus on eating foods that actually fight inflammation. By reducing inflammation in the body, we are allowing our bodies to begin the healing process and/or stay healthy
Q: HOW CAN PEOPLE LEARN MORE ABOUT YOU AND YOUR DELICIOUS FOOD?
A: https://www.shelleycanhelp.com/ and I’m everywhere on social media @shelleycanhelp . Oh and I have a best-selling cookbook on Amazon called What’s On Your Fork?!
For those looking to align their eating habits with the philosophy of Loving what’s on your fork, consider the following actionable steps: Educate Yourself: Take time to learn about the origins of your food. Research local farms, food cooperatives, and seasonal produce in your area.
Mindful Eating: Practice mindfulness during meals. Avoid distractions and take time to savor each bite, noting the flavors and textures.
Go Local: Support local farmers by purchasing fresh produce from farmers’ markets or community-supported agriculture (CSA) programs.
Cook Together: Organize communal cooking sessions with family or friends. Share recipes, techniques, and stories as you prepare meals together.
Experiment: Try cooking dishes from different cultures and regions to
broaden your culinary horizons and find new flavors to love.
Lastly, visit Shelley Loving’s website https:// www.shelleycanhelp.com/ to take a class and purchase her book, What’s On Your Fork?
Shelley Loving’s philosophy of “loving what’s on your fork” serves as a reminder that our food choices reflect our values and priorities. By embracing this mindset, we can foster better health for ourselves, nurture our communities, and protect our planet. In a world where fast food often reigns, let us rekindle our appreciation for the beauty and complexity of the natural world—one meal, one forkful at a time. As we embark on this journey toward mindful eating, let us not only nourish our bodies but also cultivate a deeper love and respect for what sustains us.


Sponsored by T Wilson

As we enter the new fiscal year, the City of Anna is excited to share our budget theme, “Turning Visions into Reality.” This theme perfectly captures our ongoing efforts to bring the dreams of our community and leaders to life.
Look around our city, and you’ll see these realized visions: a new fire station enhancing public safety, Slayter Creek Park becoming a community destination, and a state-ofthe-art library under construction, poised to serve as a hub for learning, technology, and community connection. These projects represent more than just buildings; they symbolize our commitment to a brighter future for our residents.
But our vision extends beyond what is visible today. Our Capital Improvement Program (CIP) is more robust, ambitious, and aligned with our growth than ever before. We are one of the fastest-growing cities in the country, and this CIP reflects our responsibility to meet our neighbors’ needs. From newly designed parks to improved roadways and a regional

wastewater treatment facility, these initiatives are critical to controlling our city’s future.
Technology also plays a crucial role in the FY24-25 budget. We’re investing in software and programs that will streamline city operations, reduce redundancy, and enhance service delivery, ensuring that we remain a modern and efficient organization.
This budget includes market adjustments, a new minimum starting hourly rate of $18.00, and incremental tenure calculations aimed at promoting long-term sustainability and a lasting relationship between our organization and its employees. We are committed to being an employer of choice, recognizing and rewarding our public stewards’ dedication to our community.
In summary, the FY24-25 budget is about transforming our collective vision into reality, ensuring that Anna continues to be a thriving, forward-thinking community for all neighbors.



ARTICLE BY ANGIE TERRY | PHOTOGRAPHY COURTESY OF

3 Nations Brewery in Anna is gaining recognition as a vibrant hub for craft beer enthusiasts. Established in 2014, this brewery is committed to producing high-quality, innovative beers that
and legendary aromatics create an enchanted brew with a magic all its own, and the “Royal Blood,” a burst of tangy sweetness from the blood orange balanced by the smooth and
capture the essence of Texas brewing culture. With its welcoming atmosphere and dedication to community, 3 Nations has quickly become a beloved establishment in the local landscape.
3 Nations Brewery was founded by three friends—Robert, Ryan, and John— who shared a common passion for craft brewing. The name “3 Nations” reflects the founders’ appreciation for the diverse influences in brewing—from the three nations that historically shaped Texas: the Native American, Spanish, and Anglo cultures. This multicultural foundation is evident in the brewery’s diverse offerings and commitment to community engagement.
The brewery’s philosophy revolves around quality and innovation. They offer a selection of beers, ranging from classic styles to unique, experimental brews. The beers include their popular “Haze Wizard,” the intense
wheat body of the ale. For those seeking a more adventurous experience, the seasonal and limited-edition brews provide an array of flavors and styles, guaranteeing there’s always something new to explore.
Beyond the beer, 3 Nations Brewery has become a cornerstone of the local community. The brewery is more than just a place to enjoy a cold pint; it’s a gathering spot for friends, families, and neighbors. The atmosphere is laid-back and inviting, with a spacious taproom that features a mix of rustic and modern decor. Large windows provide plenty of natural light, while the open floor plan encourages mingling and conversation.
One of the most notable aspects of 3 Nations Brewery is its commitment to hosting community events. From live music and food trucks to charity
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fundraisers and beer tastings, the brewery actively engages with its patrons and supports local causes. These events not only provide entertainment but also foster a sense of community and camaraderie among attendees. The brewery’s engagement in community activities extends to collaborations with local artists and artisans, further enriching the cultural tapestry of the area.
The brewery’s outdoor patio is a popular feature, especially during the warmer months. It offers a relaxed setting where guests can enjoy their beers while taking in the fresh air. Families and dogs are welcome, and the brewery often hosts family-friendly events and activities, making it a great place for all ages. Seasonal events on the patio, such as summer beer festivals and holiday markets, add to the brewery’s charm and appeal.
3 Nations Brewery has also gained recognition for its collaborations with other local businesses and breweries. These partnerships often result in unique brews that showcase the creativity and talent within the craft beer community. Whether it’s a collaboration with a nearby distillery or a joint effort with another brewery, these projects highlight the brewery’s commitment to innovation and its role in supporting the local industry.
In addition to collaborations, 3 Nations Brewery has established itself as a key player in the local beer scene by participating in festivals and competitions. Their beers have received accolades and positive reviews from both
industry professionals and beer aficionados, further cementing their reputation for quality and excellence. This active involvement in the craft beer community helps the brewery stay at the forefront of industry trends and fosters a spirit of camaraderie among local brewers.
As 3 Nations Brewery expands, it stays true to its core values of quality, community, and innovation. The brewery has recently introduced a permanent kitchen and is continuously experimenting with new brewing methods and flavor profiles to keep its offerings fresh and exciting. There are plans for further expansion, which could include new features in the taproom, enlarged outdoor areas, and more community events.
The founders’ dedication to their craft and their community shines through in every aspect of the brewery. Their passion for brewing is matched only by their commitment to creating a welcoming space where people can gather, connect, and enjoy great beer. As they look to the future, 3 Nations Brewery is poised to remain a beloved institution in Anna, and a destination for craft beer enthusiasts across the region, continually enriching the local beer culture and fostering a vibrant community spirit!
3 NATIONS BREWERY
101 S Powell Pkwy, Anna, TX 75409
(469) 289-6062



SAVOR THE WARMTH AND FLAVOR OF ANNA’S FAVORITE COFFEE SPOT

ARTICLE BY ANGIE TERRY
PHOTOGRAPHY BY
SHANNON ROBERTS
Nestled in the heart of Anna, Country Charm Coffee is more than just a café—it’s a welcoming retreat for locals and travelers alike. This charming coffee shop has become a cornerstone of the community, celebrated for its warm atmosphere, exceptional brews, and delightful offerings.
When you step inside Country Charm Coffee, you’re greeted with a cozy, rustic ambiance that instantly puts you at ease. The décor is a charming blend of farmhouse chic and vintage flair,
featuring wooden accents, cozy seating areas, and an inviting counter where friendly baristas serve up various delicious drinks. The scent of freshly brewed coffee and baked goods fills the air, creating a homely and comforting environment.
The menu at Country Charm Coffee is a testament to quality and creativity. Coffee experts will appreciate the meticulously crafted espresso drinks, including rich lattes, velvety cappuccinos, and bold Americanos. For those who prefer something different, there are also a variety of teas, hot chocolates, and seasonal specials that showcase the café’s dedication to offering something for everyone.
In addition to its exceptional coffee, Country Charm Coffee is renowned for its delectable pastries and light bites. The bakery case is always stocked with fresh pastries, including scones, paninis, and homemade cookies.
Country Charm Coffee isn’t just a place to grab a quick drink; it’s a community hub where friendships are formed, and conversations flow easily. Regular events like live music nights, murder mysteries, trivia, games, crafts, open mic, jeeps & coffee further enhance its role as a vibrant gathering spot.
For those visiting or living in Anna, Country Charm Coffee offers a delightful experience that captures the essence of small-town warmth and hospitality. Whether you need a caffeine fix, a tasty treat, or simply a cozy place to relax, this charming café is the perfect destination!
Country Charm Coffee | 628 W White St #104, Anna, TX 75409 | (469) 425-1337
“Country Charm Coffee: making every cup and conversation feel like home.”








Crow’s Country Cafe, established in 2012, offers a charming escape with Southern comfort food and warm hospitality. This beloved local spot delights guests with hearty meals and genuine smiles, making it a treasured favorite in the community.
From the moment you step inside Crow’s Country Cafe, you’re greeted by a cozy, rustic ambiance that instantly feels like home. The walls are adorned with nostalgic memorabilia, creating a welcoming atmosphere that celebrates the spirit of classic
Americana. The friendly staff ensures that every guest feels like part of the family.
The menu at Crow’s Country Cafe showcases the best of Southern cuisine with dishes like “Mama’s Meatloaf,” pork chops, steak, shrimp, and barbecue. The fried chicken is a highlight, with its crispy exterior and tender interior, while the catfish is a favorite among seafood enthusiasts. Side dishes, including creamy mac and cheese, fried green tomatoes, green beans, cabbage, fried okra, squash casserole, and sweet corn, are prepared with meticulous care. Each item reflects the cafe’s commitment to delivering authentic and delicious Southern comfort food.


Don’t overlook the desserts at Crow’s Country Cafe. The homemade pies, especially the pecan, buttermilk, and coconut meringue, provide a perfect end to any meal. Each dish reflects the cafe’s commitment to quality and the time-honored traditions of Southern cooking.
For a taste of authentic Southern hospitality and a meal that feels like a warm hug, Crow’s Country Café in Anna is the place to be. This local gem promises an experience that will leave you coming back for more!
Crow’s Country Cafe | 113 W 4th St, Anna, TX 75409 | (972) 924-3394



Bill Smith’s Café is celebrated for its dedication to serving delicious, traditional American cuisine.
Located in the charming town of Van Alstyne, Bill Smith’s Café has earned a reputation as a go-to destination for hearty, home-cooked meals, inviting service, and a friendly atmosphere. This café embodies the spirit of Texas hospitality while offering a diverse menu that appeals to a wide range of patrons.
Bill Smith’s Café is celebrated for its dedication to serving delicious, traditional American cuisine. The café’s extensive menu features breakfast and lunch options, emphasizing fresh ingredients and time-honored recipes. Whether you are a local or just passing through, the café provides an authentic taste of home cooking that keeps customers coming back.
Bill Smith’s breakfast menu is a highlight of the café, offering classic dishes that start the day off right. Diners can indulge in fluffy pancakes, comforting French toast, and hearty omelets filled with various toppings. The café is especially known for its massive country breakfasts, which feature generous portions sure to please even the hungriest of diners.
For lunch, the menu transitions to an array of options that include classic sandwiches, salads, and burgers. The café’s signature items, such as the juicy cheeseburger and savory club sandwich, are popular choices among regulars. The daily specials often
feature seasonal dishes that showcase local flavors, making each visit a unique culinary experience.
The interior is adorned with charming décor, creating a cozy and inviting space for families and friends to gather. Whether enjoying a meal with loved ones or grabbing a quick bite on your own, the friendly staff ensures that every guest feels at home. As a hub of community activity in downtown Van Alstyne, one of the defining characteristics of Bill Smith’s Café is its welcoming atmosphere.
Bill Smith’s Café encapsulates the essence of comfort food and genuine Texas hospitality, making it a must-visit destination in Van Alstyne. With its impressive menu, warm atmosphere, and strong community involvement, it’s no wonder that this café has become a cherished part of the local dining scene. Whether you’re in the mood for a hearty breakfast, a casual lunch, or a satisfying dinner, Bill Smith’s Café promises a delightful experience that will leave you coming back for more. Offering a great 1950s atmosphere while serving breakfast and lunch, no one is a stranger here!
Located at 233 E Jefferson St, Van Alstyne, TX 75495 (972) 542-5331 | Open from 5 am - 2 pm Daily and closed on Tuesday.



The Red Feather Restaurant has quickly become a beloved dining and gathering destination. The ambiance at Red Feather Restaurant is warm and welcoming, enhanced by the refined, rustic decor and friendly service. The inviting atmosphere and wonderful staff make it an excellent place for family gatherings, romantic dinners, and casual lunches.
Enjoy all of the great events this fall like music bingo, wine bottle painting, karaoke, trivia, murder mystery, and live music almost every weekend! The Red Feather launched their new Fall Menu on September 6th including fun, new cocktails and food items like Ginger Apple Moscow Mule, Hot Pecan Old Fashioned, Loaded Olive Oil, Hot Chicken Panini, and a Fall Salad. As well as, the Football Menu launched on September 7th, featuring pitchers of beer, queso, hummus, Sausage Plate, and Loaded Tots! Also, enjoy late-night food and drinks on all of the Melissa High School’s home games when The Red Feather will be open late until midnight.
The Red Feather Restaurant stands out as a culinary gem in Melissa, offering delicious food, a welcoming atmosphere, and a strong sense of community. The Red Feather has something for everyone. Be sure to visit this local favorite and discover the flavors that make it a must-try dining destination! The Red Feather Restaurant is the place to gather for good food, incredible wine, and craft cocktails!
The Red Feather | 2617 Sentinel Way Ste 400, Melissa, TX 75454 | (972) 889-9150
OCTOBER 1ST
National Night Out - Anna, Tx
120 W. 7th St., Anna, Tx 75409 | 6:00 PM
On Tuesday, October 1st, the Anna police and fire departments will join with local residents to celebrate National Night out. National Night Out is an annual community-building that promotes police-community partnerships and neighborhood camaraderie to make our neighborhoods safer, more caring places to live. Block parties are hosted by neighbors throughout Anna.
OCTOBER 5TH
Anna Fest
120 W. 7th Street, Anna, Tx 75409 | 12:00 PM
Bring your boots and your cowboy hat for a Texas-sized celebration! This event offers western games, armadillo races, live Texas music, mouthwatering food, and photo ops with a live longhorn. Event returns on Saturday, Oct. 5, 2024, noon to 4 p.m.
OCTOBER 5TH
BarnHill Sip N Shop Saturday
Barnhill Vineyards, 11917 CR 509, Anna, Tx | 12:00 PM
Enjoy shopping from local vendors, Texas wine, food trucks & live music | Family & dog friendly | FREE entry tickets & FREE parking
OCTOBER 12TH
Van Alstyne Fall-Der-All
215 E Van Alstyne Parkway, Van Alstyne, Tx | 10:00 AM
Over 100 unique vendors, food trucks, FREE CARNIVAL including train rides, Ballistic swings, kiddie Ferris wheel, reckless carnival ride, and the all-new dragon wagon roller coaster!! Head over to the central Social District at 5pm for a FREE concert performed by country music superstar TRACY BRYD!

OCTOBER 19TH
BooBash 2024
Slayter Creek Park, 425 W. Rosamond Pkwy, Anna, Tx | 12:00 PM
The Greater Anna Chamber of Commerce is pleased to present, once again, our Annual Boo Bash open FREE of Charge to the Community. BooBash will include 100+ vendors and food trucks, Kid’s costume contest, a Kidz Zone with inflatables and more.
OCTOBER 19TH
3 Nations Brewing Presents - The Skinny Bishop
3 Nations Brewing, 101 S Powell Pkwy, Anna, Tx | 7:00 PM
A quintet of friends with strong three-part vocal harmonies, guitars, and an upright bass make up the sound of The Skinny Bishop. Based in McKinney, The Skinny Bishop has entertained local venue audiences and private events with their eclectic song selection. Modern and classic pop songs are all part of the setlist.


Attention all parents and parents-to-be! Elevate your family’s health with our specialized Prenatal and Pediatric Chiropractic Care, centered on optimizing the nervous system! Harnessing state-of-the-art scanning technology, we pinpoint the root cause of health challenges, providing targeted solutions for long-lasting wellness. Don’t settle for temporary fixes – ignite true vitality with Spark Life Chiropractic! Experience the transformative benefits for yourself and your little ones.



ARTICLE BY SHANNON ROBERTS
Lola’s Pumpkin Patch | Lola’s Local Market features hayrides, pumpkin painting, a pallet maze, face painting, family games, photo ops, local vendors, shopping, and more! 1771 Kever Main, Melissa, TX 75454, (214)404-8353
Barton Farms Pumpkin Patch | Pumpkin Patch and Pumpkin Market, a family-friendly Pumpkin Patch is full of games & activities for all ages. 5320 Old Highway 6, Van Alstyne, TX 75495 (903)821-1992 | bartonfarmstx.com
Preston Trail Farms | Home of the Big Orange Pumpkin Farm! Offering hay rides and a hay maze, a petting farm where kids and adults alike can meet and feed the animals, a general store, hardware store, gift shop and cafe! 15102 State Hwy 289, Gunter, TX 75058 (972)382-4995 | prestontrailfarms.com


Experience the season with great family fun and activities while visiting some of our area’s best locally-owned pumpkin farms and markets. Spend the day picking out the perfect pumpkin for carving and enjoying the beauty of fall in North Texas. These family-friendly venues will be a great way to make lifetime memories!

Anna HS It is with immense pleasure to announce the Outstanding Student-Athlete of the Month as selected by Anna Independent School District Athletic Coaching Team. This month’s selection is Bo Brown.
Bo is a junior and a shining example of excellence both on and off the field. With a passion for football, he has honed his skills as a running back and receiver since sixth grade, playing with a determination that matches his favorite color, purple—a symbol of his unwavering spirit. His favorite sports team is the San Francisco 49ers.
His academic prowess is evident in his love for Honors Algebra 2, where he continues to excel, earning a spot on the AB Honor Roll. Bo balances his rigorous studies with his athletic commitments, highlighting his ability
to succeed in both arenas.
Beyond football, Bo shares a special bond with his father through endurance running, an activity that not only strengthens his physical endurance but also builds his mental toughness. As he looks ahead, Bo has set two ambitious goals: becoming a two-time state champion and graduating with a 3.5 GPA.
Congratulations to Bo and his selection as October Outstanding Student-Athlete of the Month! His vision for the future includes the possibility of playing college football, but regardless of where life takes him, he plans to remain active and engaged in the sports he loves!
Congratulations to Bo and his selection as October Outstanding Athlete of the Month!




