El Brasero Restaurant English Menu

Page 1

English 1. 2. 3. 4. 5.

Bread

Fresh Bread Roll With butter. Fresh Bread Roll With ali-oli (garlic mayonaise). Garlic bread Garlic bread With tomato and cheese. Catalan style bread With Serrano Ham and Tomato.

Soups

6. 7. 8. 9. 10.

Seafood cream Onion soup au gratin Vegetable Soup Canarian style. Chicken Soup Tomato Soup

11. 12. 13. 14. 15. 16. 17.

Prawn cocktail With “Mary Rose” sauce. Local olives with pickled garlic Duck liver pate With “Cumberland” sauce. Goat’s cheese With caramelized walnuts and cream of balsamic vinagre. Cannelloni of smoked salmon, Stuffed with crab paste and cream cheese. Carpaccio of Veal Steak With celery, mushrooms and shavings of “Parmesan” cheese. Slice of melon With cured Spanish “Serrano” ham.

Cold Starters

Warm Starters

18. 19. 20. 21. 22. 23. 24. 25. 26. 27. 28. 29. 30.

Prawns With garlic in sizzling olive oil. Mushrooms With garlic in sizzling olive oil. Canarian potatoes With spicy “Mojo” sauce. Green Peppers Deep fried and garnished with sea salt. Fried cheese With homemade Marmalade. Mussels With onion gralic and tomato sauce “Seaman’s Style”. Mozzarella sticks With assorted dips. Chicken wings Cooked in a hot spicy marinade. Jalapeños Stuffed with cheese. Nachos Served with 3 dips guacamole, mexican sauce and sour cream. Nachos Served with melted cheese and salsa. Quesadilla Folded flour tortilla filled with cheese. Corn on the cob Cooked in butter and herbs, served with refried beans.

31. 32. 33. 34. 35. 36.

Greek salad Feta cheese, cherry tomatoes, green peppers, red onion, cucumber, and olives. Prawns salad Lettuce, cherry tomatoes, egg, toast and “Mary Rose” sauce. Crispy Chicken Salad Breaded chicken breast, feta cheese, lettuce, tomatoes and egg. Tuna Salad Lettuce, cherry tomatoes, egg, tuna and croutons. Four cheeses salad Lettuce, cherry tomato, boiled egg and croutons. Mexican Salad Lettuce, advocado, black beans and tomato, with honey lime dressing.

37. 38. 39.

Salads

Omelettes

“Spanish” omelette Made with Potatoes and fried onions. Ham and cheese omelette Prawn omelette All omelettes garnished with homemade chips and salad.

1,50 1,75 1,95 2,50 2,95 4,95 4,50 4,50 4,50 4,50 7,50 2,50 7,50 6,95 7,50 9,95 7,50

7,50 7,50 4,50 5,50 6,50 9,50 5,95 5,95 6,50 4,95 4,95 6,50 6,50 7,50 8,50 7,50 7,50 6,95 7,50 6,50 6,50 7,50

Your Mexican Guide Nachos Corn chips covered with melted cheese and a choice of toppings. Fajitas Flour tortillas with sour cream, spicy sauce, guacamole and a choice of fillings. Burritos Mexican wheat pockets with different fillings. Enchiladas Large corn pockets stuffed with a choice of fillings covered with a fresh tomatoe sauce and served with rice. Tacos Corn shells covered with melted cheese and a choice of toppings. Chimichangas Fried mexican tortilla topped with advocado mix, sour cream and cheese.


English

Fish

40. 41. 42. 43. 44. 45. 46. 47. 48.

Fillet of sole Poached in white wine with prawns, mushrooms and potato puree au grati. Grilled sole Served with fresh green salad and homemade chips. Grilled squid Deep-fried garlic coated squid rings. Supreme of fresh baked salmon with mustard and dill vinagrette. Supreme of salmon Stuffed with spinach and saffron sauce. Grilled Swordfish Served with fresh green salad and homemade chips. Fillet of baked cod With “piquillo� red pepper sauce. King prawns In white wine and garlic sauce. Prawn Fajita With sour cream, spicey sauce and guacamole.

49. 50. 51. 52. 53. 54.

Sirloin steak Thick, juicy and perfectly grilled. Fillet steak The most tender cut of beef. Fillet steak With fried onions and mushrooms. Fillet steak Served with a sauce of your choice. Steak Mexican With rice, jacket potato with Ranchero sauce. T-Bone super 800grms, a full flavored classic cut of prime beef. All of our Steaks are freshly prepared daily, charcoal grilled to your liking and served with a choice of sauce and either homemade chips, jacket potato or au gratin potatoes and fresh veg.

11,95 14,50 15,95 16,50 16,95 18,50

55. 56. 57. 58. 59. 60. 61. 62.

Chimichanga Ground beef with tomato and green chiles. Grilled pork chops Pan seared and served with homemade chips and salad. Mixed meat kebab With BBQ sauce. Gammon steak With fried egg or pineapple. Enchilada Ground beef covered with fresh tomato sauce and served with rice. Cordon Bleu Fillet of veal wrapped around ham and mozzarella cheese. Escalope of pork With Spanish sauce served with homemade chips and salad. Chilli con Carne Succulent pieces of steak, chilli with refried beans, tomatoes, peppers served with Mexican rice and salad. Meat Fajita Succulent pieces of steak, sour cream, spicey sauce and guacamole. Meat Burrito Ground beef served with refried beans, enchilada sauce and onion. Tacos Minced meat topped with cheese. Mixed Fajita Succulent pieces of steak and chicken, sour cream, spicey sauce and guacamole. Mixed Enchilada Chicken and Beef covered with fresh tomato sauce and served with rice.

12,50 9,50 13,50 8,50 10,50 9,50 8,50 9,50

63. 64. 65. 66. 67.

Meat

Chicken

68. 69. 70. 71. 72. 73. 74. 75. 76. 77. 78. 79.

1/2 Roast chicken Served with fresh green salad and homemade chips. Chicken Fajita Succulent pieces of chicken, sour cream, spicey sauce and guacamole. Chicken Burrito Ground chicken served with refried beans enchilada sauce and onion. Enchilada Chicken covered with fresh tomato sauce and served with rice. Chicken breast Charcoal grilled served with homemade chips and your choice of sauce. Chicken curry Mild or hot! with rice or homemade chips. Chicken Cajun Spicy charcoal grilled breast served with rice or homemade chips. Chicken Kiev Breaded chicken breast with parsley, garlic and herb butter. Breaded chicken breast with mushroom and leek sauce. Chicken kebab With BBQ sauce and rice. Tacos Shredded chicken topped with cheese. Chimichanga Diced chicken with tomato and green chiles.

80. 81. 82. 83.

Fajita Mixed salad, sour cream, spicey sauce, guacamole served with a soft flour tortillas. Enchilada Assorted vegetables covered with fresh tomato sauce and served with rice. Tacos Assorted vegetables topped with cheese. Enchilada Refried beans covered with fresh tomato sauce and served with rice.

Vegetarian

13,50 12,50 11,50 13,95 14,50 10,50 14,50 13,95 12,95

11,95 11,50 11,50 13,50 12,50 5,95 9,50 9,50 9,50 7,95 8,50 9,50 9,50 7,95 10,50 10,50 11,50 9,50 9,50 9,50 9,50


English

El Brasero Specialalities Of The House

Rice 84.

Paella Valenciana (min. 2 Persons)

12,50

Homemade with white rice, rabbit, chicken and mixed vegetables. 85.

Paella de Mariscos (min. 2 Persons)

Homemade with pork, chicken, squid, mussels, clams, shrimps and mixed vegetables.

13,50

Meat 86.

Fillet Steak “Rossini”

17,95

A French steak dish pan fried in butter topped with slice of paté served with a choice of homemade chips, jacket potato or au gratin potatoes and fresh veg. 87.

Stroganoff

11,95

Tender strips of beef and mushrooms cooked in sour cream and served with rice. 88.

Filet Mignon

17,50

Two pieces of tender loin steak served with a choice of 2 sauces and a choice of homemade chips, jacket potato or au gratin potatoes and fresh veg. 89.

Chateaubriand (min. 2 Persons)

19,00

A thick cut of tender loin grilled to your liking served with 3 sauces, fresh veg and au gratin potatoes. 90.

Mixed Grill

19,00

Consists of lamb chops, beef steak, gammon steak, tomato, mushrooms and homemade chips. 91.

Duck Breast

13,50

Pan fried with port and lemon juice, served with fresh vegetables and au gratin potatoes. 92.

Shouler of Lamb

15,50

Oven baked with mustard, honey and walnuts served with vegetables and a choice of potatoes. 93.

Lamb Chops

10,50

With fresh mint sauce, vegetables and a choice of potatoes.

Pizza 94.

Margarita

6,10

95.

Stagioni

8,50

Mozzarella, tomato and oregano. Mozzarella, tomato, ham, artichoke, mushrooms, olives and oregano.

96.

Campagnola

7,50

Mozzarella, tomato, ham, mushrooms and oregano.

Napolitana

7,50

98.

Pastore

8,50

99.

Marinera

8,50

100.

4 Formaggi

7,50

101.

Tropical

7,50

97.

Mozzarella, tomato, anchovies, capers and peperoni.

Mozzarella, tomato, bacon, onion, mushrooms, gorgonzola and oregano. Mozzarella, tomato, mussels, shrimps, tuna fish and crab.

Mozzarella, tomato, 4 cheeses and oregano.

Mozzarella, tomato, pineapple, banana, ham and oregano.

Pasta 102. 103.

Macarrones a la Arrabiata

6,50

Lasaña Boloñesa

6,50

Tomato sauce, garlic, hot red chillipeppers and black olives. Stuffed with beef, vegetables, tomato sauce, creamed celery and cheese.

104. 105. 106. 107.

Lasaña Vegetal

Stuffed with vegetables,creamed celery and cheese.

6,50

Spaghetti al Ragú

5,95

Spaghetti al Picante

6,50

Spaghetii Carbonara

6,50

Minced meat sauce (Bolognese). Garlic, oil and hot red chillipeppers.

Cream sauce, bacon, white wine and parmesan cheese.


Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.