Five Trendy Desserts for 2013 Hannah Oxford and Ali Bergeron
Food, just like clothes, music and apps, can be trendy. But what makes a food, or, more specifically, a dessert, trendy and what desserts are trendy right now?
Mini Desserts
Photo by Muy Yum
Good things can come in small packages too. Desserts have always been exaggerated, whether by using color, style or size to attract the attention of the potential consumer. More and more bakeries and sweet toothed customers have caught onto the fantastic treat that is mini, especially Sara Townsendh who started an entire bakery focused on mini cupcakes. For more information on Sara Belle’s Bakery, see page 18.
Cupcakes
Photo by Ginny
The portability of the cupcake is what makes people love it so much. It has all of the delicious flavor of a cake but in a small convenient package. Bakers love the freedom and ease they get to have when decorating their cupcakes Sprinkles Cupcakes bakery in Beverly Hills is renowned for their Cupcake ATM, perfect for the busy on-the-go customer.
Bakeries Mentioned http://www.sprinkles.com/ http://sarabellesbakery.com/
Trendy Desserts 7