Spokane CDA Living November 2016 #132

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r, e d i dC r a H s, eer p u o n S pkin B e d r Ga Pum

NOV 2016 #132 • $3.95 (Display Until DEC 15, 2016)

When the Sun Goes Down 6 Nightlife Hotspots

Wheeled Inspirations

6 Car Dreams Come True






11/16 FEATURES N O V E MB E R 2 0 1 6 | V1 8 : I SSUE 1 1 (1 3 2 )

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NIGHTLIFE

When the sun goes down, the fun goes up in local nightlife hot spots. We celebrate six of them in this issue, and share some tidbits to help you align your mood with the potential for a fun night out on the town. Now, get out there and dance.

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WOMAN PAGES Women will be the force that changes Western Civilization and they work in big and amazing ways to make our city a better place. We celebrate them on the Woman Pages of the magazine.

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in lging nty Indu Bou ider, ’s n C m d Autun Soups, HBaerer in e Gard Pumpk

NOV 2016 #132 • $3.95 (Display Until DEC 15, 2016)

When the Sun Goes Down 6 Nightlift Hotspots

Wheeled Inspirations

6 Car Dreams Come True

ON THE

COVER

Photo by Sylvia Fountaine | FeastingatHome.com The sweetest way to welcome in the cooler weather is to indulge in the bounty of Autumn. We celebrate the changing of the seasons with tomato soup, hard cider, and pumpkin beer.

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MIC DROP Col. Ryan Samuelson, Commander of Fairchild Air Force Base shares what his military service has taught him in this month’s edition of What I Know.


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CONTENTS WHAT’S INSIDE 12

Editor’s Letter Falling in Love in Spokane

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First Look and Buzz Tiny Houses Lilacs & Lemons Day Trip: Missoula Urbanova Civic Leadership Spokane Rising Life by Creative Design 3 Holiday Celebrations Best Of Recap

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People Pages People of Spokane, Out and About

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The Scene Great Russian Nutcracker Lilac Lit: November Lit Music: Scott Ryan Artist: Rebecca Tifft

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Datebook The Best Options for Where to Go and What To Do

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Nighlife Where to Go For a Fun Night Out

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Metro Talk Extreme Weather

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The Nest Setting the Table Respect, Gather, Peace Windows and Doors

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Real Estate Value of a Home Office

89

Horsepower Snowmobiling Car Dreams in 2017 Repair & Body Shops

101

Woman Magazine Intentional Kate Day in the Life HerStory Role Model FAMILY If They Only Knew

122

Healthbeat Hands and Feet

162

Local Cuisine Feasting At Home BBQ Ribs Roulette Food Chain: Food Safety Local Cideries Pumpkin Beer DINING GUIDE

147

Why We Live Here


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CONTACT US Spokane Coeur d’ Alene Living is published twelve times a year. If you have any questions or comments regarding the magazine, please call us at (509) 533-5350; we want to hear from you. Visit our Web site for an expanded listing of services: www.bozzimedia.com.

EDITORIAL

Editor in Chief

Letters to the Editor: We are always looking for comments about our recent articles. Your opinions and ideas are important to us; however, we reserve the right to edit your comments for style and grammar. Please send your letters to the editor to the address at the bottom of the page or to Stephanie@ spokanecda.com.

Stephanie Regalado

stephanie@spokanecda.com

Marketing Editor

Robin Bishop

robin@spokanecda.com

Copy Editor Dennis Held Datebook Editor Ann Foreyt ann@spokanecda.com

Why-We-Live-Here photos: On the last

ART

page of each issue, we publish a photo that depicts the Inland Northwest and why we live here. We invite photographers to submit a favorite to Kristi@spokanecda.com.

Creative Director/Lead Graphics

Kristi Somday

kristi@spokanecda.com

Story submissions: We’re always looking for

PHOTOGRAPHERS

new stories. If you have an idea for one, please let us know by submitting your idea to the editor: Stephanie@spokanecda.com.

Heather Biggs Photography James & Kathy Mangis

Datebook: Please submit information to Ann@ spokanecda.com at least three months prior to the event. Fundraisers, gallery shows, plays, concerts, where to go and what to do and see are welcome.

Dining Guide: This guide is an overview of

fine and casual restaurants for residents and visitors to the region. For more information about the Dining Guide, email Stephanie@ spokanecda.com.

CONTRIBUTORS Kate Armstrong Anthony Gill Matt Loi

Robin Bishop

Paul Haeder

Chris Lozier

Cheryl-Anne Millsap David Ross

Diane Corppetts

Tiffany Harms

Jennifer LaRue

Mariah Neeson

Ryan Samuelson Judith Spitzer

Joni Elizabeth

Kris Kilduff

Holly Lytle

Borys Markewch

Brian Newberry

Chris Patterson

Sarah Sanderson Katie Swanstrom

Sylvia Fontaine

Jennifer LaRue

Sharma Shields

Alisa Lewis

Michele Martin Erika Prins Simonds Tiffany Smiley

Michael Valente

BUZZ: If you have tips on what’s abuzz in

the region, contact the editor at Stephanie@ spokanecda.com.

SALES | BUSINESS DEVELOPMENT | MARKETING

Advertising: Reach out to the consumer in the

Emily Guevarra Bozzi

Inland Northwest and get the word out about your business or products. Take advantage of our vast readership of educated, upper income homeowners and advertise with Spokane Coeur d’Alene Living. For more information, call the sales manager at (509) 533-5350.

Fundraisers: Your group can receive $8 for each $19 subscription sold. Contact the circulation director at (509) 533-5350. Custom Reprints: We can adapt your article

or ads and print them separately, without other advertising, and add new information. With our logo on your piece, your professionallydesigned handout on heavy gloss paper will be a handsome edition to your sales literature. Contact us at (509) 533-5350.

President

emily@bozzimedia.com

Vice President - Sales Cindy Guthrie

cindy@bozzimedia.com

Senior Account Managers Jeff Richardson jrichardson@bozzimedia.com Erin Meenach

erin@bozzimedia.com

Account Manager Theresa Berglund

theresa@bozzimedia.com

OPERATIONS

Accounts Receivable & Distribution denise@bozzimedia.com

Custom Publishing: Create a magazine

tailored to fit the needs and character of your business or organization. Ideal for promotions, special events, introduction of new services and/or locations, etc. Our editorial staff and designers will work closely with you to produce a quality publication.

Publisher & CEO

Vincent Bozzi

vince@bozzimedia.com

Co-Publisher/Co-Founder

Emily Guevarra Bozzi

emily@bozzimedia.com

Copy, purchasing and distribution: To purchase back issues, reprints or to inquire about distribution areas, please contact the magazine at: Spokane Coeur d’Alene Living, James S. Black Building, 107 S. Howard, Suite #205, Spokane, WA 99201, (509) 533-5350.

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Find us on

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BEST OF THE INLAND NW SINCE 1999

Spokane Coeur d'Alene Living is published twelve times per year by Northwest Best Direct, Inc., dba Bozzi Media, James S. Black Building, 107 S. Howard, Suite #205, Spokane, WA 99201 (509) 533-5350, fax (509) 535-3542. Contents Copyrighted© 2016 Northwest Best Direct, Inc., all rights reserved. Subscription $20 for one year. For article reprints of 50 or more, call ahead to order. See our “Contact Us” page for more details.


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EDITOR LETTER/a note from Stephanie

When Humanity Wins

I

clutched my work bag to my chest, MacBook tucked inside, as the rain poured down and raced off the edges of my stadium umbrella. I was on press deadline and had come straight from my office, late, to my son’s homecoming football game at Joe Albi Stadium. There was no way I was going to risk leaving my computer in the car and having it—and my professional livelihood—ripped from my life through a shattered window. I begged of the universe that my computer would remain safely stored behind the driver’s seat. But I didn’t want to take the chance, so I continued to clutch the computer in the rain at a football game. In spite of his behemoth size, ManCub didn’t receive much playing time, as usual. Which reminds me that he always asks why I show up to his games to watch him sit on the sidelines. And I always reply that I am honored to be a part of his life whether he is standing on the sidelines cheering for his team, or if he is the player on the field the crowd is cheering for. The time slipped away and the game slipped away from the North Central team. I stayed in my seat as the NC crowd, lacking a reason to stay and celebrate, swam away. I was in no rush knowing the team would need time to board their bus and make their way back to the high school for player pick up. My kid was always the last to the car, anyway. He helped put away gear after every game. The rain was still drizzling, and I wasn’t up for battling bodies with my big umbrella. The announcer welcomed the next two teams to the field, and asked for special attention to be paid to Rogers High School’s seniors as they celebrated Senior Night. There was an impressive number of seniors on the team, I’m guessing 15 or so. Each player was introduced, along with their accompanying family and loved ones as the announcer read a statement from each senior. They shared gratitude for the opportunity to play a sport they loved. They thanked family, their coaches, and their teammates—their brothers, they would say—for “never giving up” on them

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and “always believing in them” and encouraging them to be their best, in spite of adversity. The heat in my self-made umbrella hut rose in spite of the chill in the air. My eyes burned as I blinked back tears. I was honored to witness the spirit of these boys, and the support of their community, which made the spirit of those boys that much more beautiful, and inspiring. Imagine if every human had people in their life—coaches, teammates, community—to uplift and inspire them. To speak an encouraging word to them. To leave their mark in such a way that those around them are raised up and empowered. That those around them ensure a light is cast in their darkest places—understanding that we all behold an internal spectrum of light to dark, and we’re all just dancing along that spectrum at any given time. At the end of the game—whether its a sport or work or life—the final score only matters if humanity wins. We are Spokane Coeur d’Alene Living, and we are Spokane. Please find me on Facebook—and hop over to “like” the Spokane Coeur d’Alene Living page—to stay connected between press dates, and share your thoughts, stories, and life in real time. To community, Stephanie Regalado stephanie@spokanecda.com


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TESTIMONIALS /from our clients & readers

ICE lture REJO ary Cu DIES Culin FOO Rising r u O

“Advertising with Spokane Coeur d’Alene Living magazine has proven again and again to be the best advertising dollars I have ever spent. When I ask customers how they found me many reply that they saw my ad in the Spokane CDA Living magazine. Cindy and all the crew at the magazine are helpful, professional and very friendly. A BIG thank you to everyone at Spokane Coeur d’Alene Living magazine!!! Thanks again for everything…the ads are truly working!!!” .95 • $3 ) #128 , 2016 2016 til Aug 15 JULY lay Un isp (D

– Cathie Freed, Owner, White Lavender and Magnolia Furniture

have lots of pics to choose from for ads, she changes my design ad sets as needed, N and even posts some social media shout OMA AW y E CD ur Cit KANod in O outsSPOwhen I have special events. Bozzi si o rh Transgender Healthcare Siste Magazine’s Spokane’sof Coaliti also a supporter myonbusiness. 5Prime I Over regularly 50 see Bozzi employees in Prohibition enjoying cocktails and bringing in new clients. When I spend advertising dollars with Bozzi I know I am reaching my target demographic and that my dollars are well spend based on the feedback I receive from my customers. Thank you Bozzi for helping me grow my business. My advertising dollars go further with you!” OCT 2016 #131 • $3.95 (Display Until NOV 15, 2016)

– Jill Leonetti, Owner, Prohibition Gastropub

“We know exactly when the magazine hits homes because our phone rings and we only advertising in Spokane Coeur d’Alene Living magazine. Our business is good!” – Tom Riley, Owner, Wallflowers Home Design

“I was at the doctor’s office and the nurse told me “Are you the guy in the magazine?” Again, I was standing in line in the coffee shop and a lady told me that she saw my photo in the magazine. Now I know that your magazine is being seen and read by affluent people. Your magazine is the highest quality!”

“Land Expressions has grown to appreciate the entire Bozzi Media staff. Always helpful, supportive, friendly,, knowledgeable, and informing us of current events and opportunities to strengthen our position in the regional marketplace; advocating on your behalf; carriers of our message. The magazine directly targets a demographic that is important to our organization. Thank you for everything your organization does all year for our community!” – Land Expressions

– Attorney Charles Conrad

“As a new business it can be difficult to figure out how and who to advertise with. Where do you start? How will I know if I reach anyone? Can I afford this? These questions were racing through my head then along came Cindy from Bozzi Media, who offered a variety of options that fit into my budget and made the whole process really pretty simple. Cindy organized a photo shoot so that I would 14

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“Bozzi Media and Spokane Coeur d’Alene Living magazine have claimed a unique position with print communication in our region, which has proven to have been an excellent choice to increase awareness of what our architectural practice emphasizes and offers. Good clients are the foundation of great architecture, which is ultimately why we are here. So our investment in outreach just makes sense.” – Sam Rodell, Architect AIA


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FIRST LOOK

18 LI L ACS & L EMO NS 20 DAY T R I P 2 4 S P OKA N E R IS I N G 2 6 CR E AT IV ES

T

L i g h t of ( Th e Ti n y H o u s e ) D a y i n L a t a h Va l l e y

he “tiny house” movement has rapidly grown across the U.S. in response to the modern demand for a lowcost, simplified lifestyle, and now Spokane residents have the opportunity to invest in their own little (house) slice of heaven, creekside. Ron Wells, architect and developer at Ron Wells Group, LLC, is spearheading the development located in Latah Valley, near Latah Creek on the historic site of the Hieber Brewing and Malting Company. The project will take place in two phases: First, the historic house on the property—a remnant of the original brewery—will be renovated and modernized. Second, six affordable “tiny houses” with covered parking will be on the east end of the property. Remnants of Bygone Days A German immigrant named John G. F. Hieber constructed a brewery in Latah Valley beside Hangman Creek (now called Latah Creek) in 1889. At the time, the area was known as Stafford’s Addition. Later, it became

known as Vinegar Flats, owing to the acrid vinegar factory that was built there in 1890. In 1907, Hieber sold his company to the Inland Brewing and Malting Co. During Prohibition, the company became the “Inland Products Co.” and produced vinegar, pickles and cider. After Hieber moved his brewing operation to the new facility at second and Cedar, the original brewery in Latah Valley fell into disuse. In 1905, Hieber sold it to a barber named Edward L. Jumer. Jumer converted the brewery’s storeroom and brick malt kiln into a house, and demolished the rest of the complex. The house still stands today—the only remaining portion of the original structure. Project Underway The brewery house will be renovated, adding functional and aesthetic improvements. Adjacent to the renovated brewery house, six new manufactured “tiny houses” will be placed on the site. The A-501 house, manufactured by Athens Park Homes, measures 358 feet, plus a front porch. A similar model, the A-509 Loft house, measures 399 feet and features an upstairs loft. Each unit will have its own covered parking space, beneath the elevated rear portion of the house. The elevated rear windows overlook Latah Creek, offering residents a waterfront view of one of the sweetest swells of water around. Message Ron Wells for more information at: ronwells@wellsandcompany.biz.

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FIRST LOOK/lilacs & lemons

s n o m e l d n a s lilac d]

[not so goo

[good]

nt by Vince

B oz z i

ad]

fb [good out o

LILACS to Spokane City Hall for considering installing school zone traffic cameras and using the fines to hire more police officers. Although I find those lights extremely annoying, especially since they treat rolling California stops at right turns as seriously as running a red light, I’ve come to see them as a kind of fair tax that also promotes safe driving. If that’s what it takes to hire police officers and if we can save a few lives in the process, bring them on, and let’s all slow down.

LILACS to Riverpark Square, which is CLOSING for Thanksgiving, following the news that the huge Mall of America decided to give their tenant’s employees a break. If ALL the malls joined in on this, none of them would lose any sales. Some believe that when Thanksgiving encroached on Black Friday, it took all the excitement out of Black Friday. We love excitement and we love holidays and family time, so bravo!

structure in Manito Park. I’ve been railing lately over the trend towards boring and safe playground equipment, so it’s great to see something installed that involves climbing and a bit of risk. Actually, the ropes kind of “catch” most kids who fall, and they can scramble to the top with amazing speed. They’re a bit expensive but easy to maintain. If the first one works out, eventually they’ll be installed in other parks. LEMONS to North Idaho College for allegedly standing by rather than reporting a gang rape to a 17-year old freshman woman in 2013. Time and again we hear about institutions that choose to take care of their problems internally rather than call in outside authorities and face negative publicity. Sweeping problems under the rug is rarely the best choice, and blaming the victim is always the wrong one.

LILACS to Spokane’s Etailz, which just sold for $75 million to the company that owns West Coast Entertainment. Josh Neblett chose a good professor when he landed in Tom Simpson’s entrepreneurial class at Gonzaga. His thesis ended up becoming the blueprint for the company that ended up making a lot of loyal staffers a great deal of money, and since Josh was a 20 under 40 winner and Tom a perennial Power 50 winner, we know them both, and can say that this couldn’t have happened to nicer people. LILACS to the Spokane Parks department for installing a spiderweb rope playground

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LILACS to the Spokane Police Department for (finally) enforcing the law against public pot smokers. Every time some of us walk by certain intersection downtown we catch a whiff of weed, and fail to understand why nothing is ever done. After all, legalization doesn’t mean you can just smoke it anywhere. Alcohol is legal, too, but nearly everyone knows it can’t be consumed publicly. Marijuana has its benefits, but users need to be courteous and obey the law. You have to be at least 21, too. The fine is $103, which could buy a lot of weed. LEMONS to political sign thieves. By the time you read this, the election will most likely be over. Signs will have been stolen. That will have little impact on the election, probably, but a huge impact on the state of the thief’s soul. The ends do not justify the means. Now that the election is over let’s make ALL the signs disappear. If you placed a sign, go pick it up. Don’t make your candidate look like a litter bug.


FIRST LOOK/holidays by Erika Prins Simonds

THE HOLIDAYS hold so many small pleasures: The plop of cranberry sauce hitting the plate, still intact in the shape of its can—and perhaps, carving it into a statue with a paring knife. The smell of a glistening ham emerging from the oven. The crisp sound of gift wrap tearing. Everyone’s feet under one table. But a feast with the family can bring overwhelming amounts of work and even family drama. Or, if family lives far away, flying solo can feel extra lonely this time of year. This year, break in some new traditions—ones just for you and your beau, or your closest buds—to make the holidays meaningful in your own way. Commune with Nature Before the bustle of meal prep and gift shopping begins, kickstart your metabolism—and your mood—with a festive holiday walk or run. Hundreds of runners, walk-joggers and strollers brave the morning frost each Thanksgiving to run or walk the Bloomsday Road Runners Club’s annual choose-your-own-distance 9 a.m. Turkey Trot at Manito Park. In lieu of an entry fee, the club accepts food donations for Second Harvest Food Bank. The annual 5K Jingle Bell Run, which funds arthritis research, departs from Riverfront Park on December 3. Holiday-themed outfits aren’t required, but you’ll feel a little out of place without bells on your shoes. For a romantic sunrise escape, ditch the crowds and take a short hike close to home. The High Drive Bluff, Fish Lake Trail, Dishman Hills, Ben Burr Trail and urban section of the Centennial Trail all feel delightfully remote despite their proximity to the city.

Ways to Infuse the Holidays with Fresh Meaning

Bloomsday Road Runners Club: brrc.net Arthritis Foundation: arthritis.org

Give Small Its not the size that counts when it comes to holiday gift-giving. Tiny—and even inexpensive—treasures hold much more meaning when they’re one-of-a-kind and made with love. Seek out the weird and wonderful at local retailers like Kizuri, Atticus Coffee & Gifts and its sister company Boo Radleys, Lolo, Auntie’s Books and Uncle’s Games. For truly unique gifts, check for art sales at local galleries and art collectives. Spokane Potters Guild holds its annual holiday sale November 18-19. Saranac Art Projects hosts a multi-artist small works show each December featuring artworks sized and priced ideally to give as gifts. The best gift of all, though, is just for you: Never having to set foot in the mall. Poking through galleries, boutiques and bookstores together feels more like an exciting scavenger hunt than an exhausting drag—and you may even spend less, far away from the flashing lights and the lure of BOGO sales. Saranac Art Projects: saranacartprojects.wordpress.com Spokane Potter’s Guild: spokanepottersguild.org

Lend a Hand Charity organizations need extra hands on deck during the winter for easy, rewarding volunteer work like serving meals or driving at-risk seniors to their medical appointments. Woman and Children’s Free Restaurant offers three nutritious meals to women and children each week with the help of about 145 volunteer prep cooks, servers, table bussers, dishwashers and more. Volunteers of America needs help collecting gift donations and wrapping gifts for the holidays. Most organizations require new volunteers to complete an application and attend an orientation prior to their first volunteer shift, so plan a few weeks in advance. Woman and Children’s Free Restaurant: wcfrspokane.org Volunteers of America: voaspokane.org Spokane County United Way: volunteerspokane.org spokanecda.com • NOVEMBER • 2016

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FIRST LOOK/road trip

Save a tree, call Devries! hint: it rhymes

DeVries

Secure Document Shredding Service

D E V R I E S

Drop off or onsite services Environmentally friendly

Day Trip:

Missoula, Montana by Cheryl-Anne Millsap

EVEN IF I DIDN’T HAVE A child at school at The University of Montana, I’d still look for reasons to take the three-hour drive from Spokane to Missoula several times a year. Missoula is more than just a college town, it is the cultural hub of Western Montana and a great place to visit in any season. From concerts and performances by well-known and popular entertainers at the historic Wilma Theater, to unique and interesting museums, to outdoor activities like a leisurely float and birding on the Clark Fork River, we always have fun when we’re there.

Value-added services Respected in the community Identity theft prevention Easy to call – Locally owned Secure and professional

See and Do From arts and crafts at Zootown Arts Community Center to author readings at Shakespeare and Co. to performances by the renowned Montana Repertory Theater and The Missoula Children’s Theatre, there’s a lot of creative energy in Missoula. Or, stretch your muscles and then catch your breath while taking in the panoramic view from the top of the Mount Sentinel M Trail. On your drive to and from Missoula, relax and take in that spectacular Montana scenery. Stay The elegant Gibson Mansion offers luxurious lodging in a restored Victorian mansion just minutes from downtown. Gourmet meals (including the option of breakfast served on a tray in your room), a garden oasis, and period furnishings provide plenty of atmosphere for your stay. Located just a short drive out of Missoula, Paws Up resort and guest ranch is one of the country’s most sought-after luxury guest ranch experiences. With accommodations ranging from over-the-top tent glamping to elegantly appointed private homes, Paws Up is a favorite with celebrities and luxury travelers.

509.822.2634 | devriesinc.com 20

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Thank you Spokane for voting us GOLD Best New Restaurant!

For those of us on a budget, there are dozens of hotels and motels in Missoula; Spokane’s own Red Lion Hotels has a convenient location in Missoula. Tip: Plan ahead if you can. Rooms of all kind in Missoula go fast on football weekends or special school event weekends. Sip Montana ranks #2 in the nation for craft breweries per capita so there’s no danger of not getting a good brew while you’re in town. Family favorites are Bayern Brewing and Flathead Lake Brewing Company. You can celebrate the incomparable Flathead Valley cherry crop with a glass of Ten Spoon Winery’s Flathead Cherry Dry fruit wine. Savor

Missoula is a foodie’s delight. For a good steak, try Depot Bar and Grill or Pearl Cafe. We always like to have lunch or brunch at Cafe Dolce and love the house-made salads and sandwiches. We never leave without a scoop of something cold and yummy from The Big Dipper ice cream and students and locals will tell you the best fried chicken in the state is served at Double Front Chicken and flapjacks come from Pauls Pancake Parlor. In the summer you can find great produce and artisanal products at the downtown farmer’s market. Cheryl-Anne Millsap writes about travel for The Spokesman-Review.

4 WINE TAPS, 34 BEER TAPS 150+ BOTTLED BEERS & FULL BAR

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FULL BAR Thank you Spokane for voting us GOLD Best Neighborhood RestaurantSouth, and Best Beer List!

3011 S. GRAND BLVD. (509) 279-2671 11AM-11PM SUN-THURS. 11AM-MIDNIGHT FRI. & SAT. spokanecda.com • NOVEMBER • 2016

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FIRST LOOK/lead spokane

November’s Renaissance Moment:

by Brian Newberry

THIS MONTH WE PAUSE

Spice & Vine Mercantile

Spices, Oils and Balsamics Oh My! Turning Everyday into Gourmet.

15614 E. Sprague Ave | 509.315.4036 | www.spiceandvinemerc.com 22

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to be thankful for our graces as we come together on Thanksgiving. Recently, the 2017 Leadership Spokane Class reviewed a graduation address delivered by our first board chair, Mr. Dale Stedman, in 1984. Mr. Stedman identified six challenges for our community including government structure, North-South transportation, waste water treatment, a new metro center and growing educational institutions. In 2009, he reviewed his remarks and acknowledged we still struggle to move ahead. In my past Renaissance Moments, I acknowledged a new dawn has come to our region because we have moved forward. This November, I am thankful because the successes have come because of a shared togetherness. Of note, our legislators came together to approve the North-South project, the City is on an aggressive path to clean our beloved river and we are growing our community gathering places including an improved downtown convention center, flourishing family sports centers like the valley HUB and Airway Heights citizens


Thankful for Togetherness

recently approving a new recreation center. Certainly, one of our most recent cherished successes is our educational institutions leaping forward, whether it is the medical school progress to the widely supported bond approvals for our school districts and the innovative advancements in all the outstanding local universities. Mr. Stedman’s final identified challenge was the spirit of togetherness. We have been able to put, in his words, the “cause” of the noble ahead of the petty because as a community we have absolutely united, voting, volunteering and voicing a shared vision. We have much left to do, but it was a year ago a devastating windstorm affected each of us. Our hearts swelled and so many reached out giving help and giving hope. Our Renaissance continues and it is our togetherness that has propelled it forward. For that, I am thankful.

Col. Brian Newberry, USAF ret. is current executive director of Leadership Spokane and former Commander, 92 ARW, Fairchild AFB.

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FIRST LOOK/retail therapy

Don’t be afraid to rethink North-Spokane Corridor

by Anthony Gill

University Chiropractic Serving Spokane Valley Since 1977

New patients get first hour massage for only $29.99!

Our Services:

Chiropractic Care, Massage Therapy, Physical Therapy, Nutritional Guidance

509-922-4458 303 S. University Rd, Spokane 99206 www.universitychiropracticspokane.com 24

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I REMEMBER THE first time I heard about the mythical “north-south freeway,” known officially as US-395 North Spokane Corridor. I was in third grade, and in an offmoment, our teacher explained to us the need for an easier way to get between north Spokane and the South Hill. Not knowing anything about the north side, and in my youthful naïveté, I suggested that there already was one—US-195. Little did I realize at that point that our city actually extends miles and miles north from that highway’s terminus outside downtown Spokane. It shouldn’t be surprising that the North Spokane Corridor captures the attention and imagination even of third graders. No other single project will so dramatically affect the way we understand and experience our city, and no other single project has been bandied about as long as this one. It’s a megaproject all our own. Now, though, we have to decide how to finish it. A six-lane section of the freeway runs from Francis in the south to US-395 in the north. And while previously this section served no practical purpose, it now connects several communities on the extreme north end of the city, reducing travel times significantly for those who choose to use it. Future construction phases recently funded by the legislature will complete a four-lane section of the freeway with Interstate 90 by 2027. It’s worth debating that plan. We’re one of only a few cities in the country building a new urban freeway from scratch. Others, having long since learned about the problems they cause (divided neighborhoods, job loss, reduced property values), are removing them, reclaiming the space for parkland, redevelopment, and job creation. In the 1970s, spurred by the city’s opposition, the State of Portland redirected funds from Portland’s proposed Mount Hood Freeway to the first section of MAX Light Rail. Forty years later, that city is one of the most livable in the country. I’m not saying that we should run out right now and cancel the North Spokane Corridor. But I am requesting that we think critically about the type of city we’d like to become.

Yes, the North Spokane Corridor would cut commute times and remove freight from Division. Yes, it’s fully-funded. Yes, it’s half-finished. But completing it could further divide economically-vulnerable neighborhoods like Hillyard and East Central, cause more sprawl in places like Wandermere and Indian Trail, and hamper efforts to revitalize East Sprague and other urban districts around the city. It’s worth asking how we could eliminate or mitigate those potential effects while still meeting the essential objectives of the project. A simple boulevard, for example, could accomplish those goals without many of the negative effects of a freeway. Let’s think about whether we’re ready to commit to a freeway—and all of their effects— for the next fifty years. After all, it’s up to us to decide, and fast. The next phase of construction starts in 2019.

Anthony Gill is a Spokane native and recent graduate of Santa Clara University. He is the founder of Spokane Rising , an urbanist blog focused on ways to make our city a better place to live.


spokanecda.com • NOVEMBER • 2016

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FIRST LOOK/life by creative design

The Magic of Paint: All Things New Melanie Price is the painter behind All Things New. She began by painting worn pieces of furniture and turning them into updated, functional pieces in her home. She branched out and began teaching friends and clients her painting techniques and working on pieces for clients, too. Soon she took on the task of updating full kitchens. She’s perfected her technique over the last three years and it has become a popular way to give dated wood cabinets that are in good shape a fresh and bright look. Melanie is available in the Inland Northwest Region for kitchen cabinet updates. You can see more of her work at allthingsnewdesign.net.

Buttery-Beautiful Hand-Crafted Ceramics KJ Pottery is a small, Spokane-based, one-woman operation, owned and operated by Kelsey Jo Flatoff. Kelsey makes hand-crafted ceramics. She primarily creates food-focused functional wares. KJP was birthed from Kelsey’s love for the craft, her desire to create wares that are simple, usable, and ultimately that bring people together. Ceramics and clay are elements that were born from the physical necessity to eat and drink off of clean and durable wares. This physical necessity and human experience is still true today. Kelsey’s motivation behind her wares is that what our body necessitates, our soul celebrates. Thus, simplicity and functionality is the intent behind each piece. KJ Pottery specializes in custom dinnerware sets and wholesale wares for restaurants and coffee shops. You can find Kelsey’s work in Spokane at farmers markets and at places like Luna and Atticus Coffee, or online at kjpottery.com.

Jewelry That Makes You Feel Like Yourself by Alisa

Lewis

Kaitin Tietsort began making jewelry in her college dorm room in 2012. She began selling it on Etsy and gifting it to friends and family. She named the business PoesyRoss. It’s a combination of an archaic word for poetry and her middle name. As of September 2016, PoesyRoss has grown into a full-time job for Kaitlin. All of the pieces are handmade by Kaitin in her sunny studio in Hayden, Idaho. The desire of PoesyRoss is to make jewelry that fits seamlessly into your daily life. She has recently ventured into precious metal jewelry hoping to create simple, beautiful pieces that make the wearer feel more like themselves. You can find her on Etsy at poesyross.etsy.com and society6.com/PoesyRoss. Her social media handle is @poesyross.

Alisa Lewis was raised in the Inland Northwest with a family of “American Pickers.” Alisa thrives on community and enjoys bringing other creative souls together to celebrate and inspire each other. She lives in Dalton Gardens with her talented husband, delightful little girl, dapper little boy, and flock of chickens. 26

spokanecda.com • NOVEMBER • 2016


Apartments include: Large 1 & 2 Bed/2Bath, Full Kitchen w/Appliances, Washer and Dryer in each unit.

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• DIRECTV Included • Onsite Exercise Facilities • Life Enrichment Programs • Greenhouse/Raised Bed Gardens spokanecda.com • NOVEMBER • 2016

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September 23rd,2016 | Appetite for Conservation

THANK YOU for a successful event and to our sponsors!

InlandNWLand.org 28

spokanecda.com • NOVEMBER • 2016

Inland Northwest Land Conservancy works with willing private landowners to protect our region’s natural lands, waters, working farms and forests; for the benefit of wildlife, community and future generations.


September 27th, 2016 | Release Party

spokanecda.com • NOVEMBER • 2016

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THANK YOU FOR M

AKING THE 20

N S H OW A S IO H S FA A R B R E N 16 DESIG

UCCESS!

Payne West Insurance | Baker Construction | Tombari Properties | Windermere Services Mountain West 6th Avenue Pharmacy | ZeroRez | Wild Walls Climbing Gym | Spring Tools | Sherwood Marketing | Metabolic Institute

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STAY IN THE LOOP YEAR-ROUND BEYONDPINK.NET


October 14th, 2016 | Designer Bra Fashion Show

James & Kathy Mangis Photography spokanecda.com • NOVEMBER • 2016

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Kendall Yards | 509-321-7569 spokanecda.com • NOVEMBER • 2016 33 1230 S Grand 1238 W. Summit Parkway


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spokanecda.com • NOVEMBER • 2016


THE SCENE

3 6 L I L AC L I T 3 7 MUS IC S C E NE : S C OTT RYAN 38 ART: REBECCA TI FFT 40 DATEBO O K

Moscow Ballet’s Swan Lake and Great Russian Nutcracker 120 Ballerinas and Dancers, New Costumes and Backdrops

S

eeing the Moscow Ballet’s Great Russian Nutcracker has been a Christmas tradition for families since the first North American tour in 1993. Balletmaster, Principal Dancer and Honored Artist of Russia Andrey Batalov has, “made the auditorium roar as loudly as a sports arena.” New sets designed by multi Academy-Award nominee Carl Sprague include the opening promenade scene highlighting Moscow’s legendary St. Basil’s Cathedral and is considered a masterpiece of Orthodox art; the icy Snow Forest has sparkling crystalline snowflakes everywhere, which melt away in Act II to reveal Moscow Ballet’s signature “Land of Peace and Harmony” —a scene filled with exotic Firebirds, Unicorns, Tigers, and Lions who entertain Masha and Nutcracker Prince. New costumes designed by Arthur Oliver—include a dazzling cerulean and ivory bedazzled Ded Moroz, as Father Christmas, and Snegurochka, the Snow Maiden— highlight the traditional Russian folklore style and more. Spokane’s Crescendo Community Chorus will accompany the Moscow Ballet in Musical Wunderkind, a program under Moscow Ballet’s mission to provide art

enrichment for the local communities in which it performs. The program features pre-professional awardwinning vocal groups accompanying dancers in the “Waltz of the Snowflakes” at the end of Act I of the Great Russian Nutcracker, as a performance within a performance. The Moscow Ballet’s Christmas production of the Great Russian Nutcracker will be in Spokane at the INB Performing Arts Center on Monday, November 14 at 7 p.m. Tickets are available through nutcracker.com.

spokanecda.com • NOVEMBER • 2016

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THE SCENE/read

Fa m i l y a n d Th a n kf u l n ess

November Local Lit by Sharma Shields

WITH THANKSGIVING

coming, I’ve been thinking about this poem by Sharon Olds, First Thanksgiving, which recounts the speaker’s daughter returning for the holiday from her first year of college. The mother marvels over the passage of time, and then exclaims, …She will walk in glowing, we will talk, and then, when she’s fast asleep, I’ll exult to have her in that room again, behind that door! It’s a beautiful, poignant testament to both loving and letting go, and it makes me cherish this time I have with my own young children, who are growing up so quickly that I race to keep up with them. If you have family on the brain this Thanksgiving, you might want to pick up a novel on the subject. A personal favorite of mine—hilarious, thoughtful, charming—is I Capture the Castle by Dodie Smith, about a family living in a decrepit British castle. For a darker take on family, and if you enjoy graphic novels like Maus and Persepolis, consider Alison Bechdel’s frank graphic memoir, Fun Home: A Family Tragicomic. And I’d be remiss not to mention Katherine Dunn’s Geek Love (quirky, also dark) or Leo Tolstoy’s War and Peace (epic, dramatic) here, as these are two of my very favorite novels of all time. If you haven’t tackled War and Peace yet, don’t be intimidated by its length: It’s not a difficult text, rather it’s a joy to read, especially if you love the work of Jane Austen or the Bronte sisters. I was lonely when the novel ended; I missed all of those full-bodied characters. Remember: Novels are a great escape if your holiday with family becomes . . . well . . . tedious. If you hear people complaining of hand cramps and brain pains this month, don’t

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worry, it’s not contagious, it’s National Novel Writing Month, affectionately dubbed NaNoWriMo. Spokane has an active presence in this friendly worldwide challenge, and everyone is invited to participate. You can sign up on the NaNoWriMo website, nanowrimo.org. Many writers have benefitted from this ingenious event, including Sarah Gruen, who penned the first draft of her bestseller, Water for Elephants, during a NaNoWriMo some years ago. To “win” NaNoWriMo, you must write 50,000 words by November 30. That’s about 1,670 words per day, tough but doable. The attempt alone will improve your writing, and you’ll be cheered on by thousands of other participants. You can tap the local scene easily on the NaNoWriMo website, and maybe even meet with some other writers for a big writing sprint. And remember, as local writer Stephanie Oakes says, “You don’t need to ‘win’ NaNoWriMo in order to get something great out of it.” It may be just the thing to jumpstart your literary career. Great literary events occur all month at Spark Central, Auntie’s Bookstore, and several of the Spokane County Library District branches. Spark’s offerings include: a Silent Writing Party on November 1, from 7-9 p.m.; a poetry launch for nationally renowned poet Kathryn Nuernberger, who will read with local poets Laura Read, Maya Jewell Zeller, Nance Van Winckel and Kathryn Smith on November 6 (and with a title like Taxidermy Mermaids: The Vegetable Lamb of Tartary & Other Marvels, you know it’s going to be a fabulous, imaginative event); a Thursday, November 10 workshop with Portland poet Zachary Schomburg, followed by a poetry salon with a slew of other local poets; and

the Taproot Speaker Series with local poet, educator, and large-hearted nonprofit leader Brooke Matson on November 15. For more details and times, check out the Spark Central website at sparkwestcentral.org. Auntie’s Bookstore offers a reading by Spokane poet Kate Peterson, launching her new chapbook, Girl, on November 18. A few days later, celebrated Seattle poet and Washington State Book Award winner Ed Skoog will read from his new collection, Run the Red Lights (November 30, 7 p.m.). For the younger set, former Children’s Poet Laureate Kenn Nesbitt will read from his new collection of children’s poems, One Minute Till Bedtime: 60-Second Poems to Send You Off to Sleep (7-8 p.m. on November 5). Kids can come in their pajamas with their favorite stuffed animal. The Spokane County Library District offers literary events throughout the month as part of their “Words” series, including poetry discussions lead by our esteemed Washington State Poet Laureate, Tod Marshall, a letterpress tutorial, a memoir writing workshop, and a workshop called “Flash Fiction: The Shortest Stories,” lead by local writer Nicole Sheets. Full details, times, and locations can be found online at scld.org. Enjoy your family and enjoy the arts this November. There’s so much to be thankful for in the Spokane literary community.

Sharma Shields, born and raised in Spokane, is the author of Favorite Monster: Stories and The Sasquatch Hunter’s Almanac: A Novel. She lives on the South Hill with her husband and two children.


THE SCENE/hear photo by Kaarin Howard

by Matt Loi

Scott Ryan

TRANSITIONS CAN

serve as huge inspirations for an artist. In 2013, Scott Ingersoll settled down in Spokane after living in southern California for about a decade. While figuring out how to buy a house and taking on fatherly duties, he found great fuel for songwriting. Fortunately, he has family in town and has made helpful connections since moving here. Scott is originally from the Tri-Cities. He took on the artist name Scott Ryan during his days in SoCal. The Ingersoll family in Kennewick has been a small musical dynasty. Davey, Scott’s cousin, fronted Loudermilk (later known as Gosling) in the late 1990s to mid-2000s and is currently in The Echolarks. Caleb, Scott’s brother who also moved to Spokane, plays in Cathedral Pearls and co-owns live indie music hotspot The Bartlett along with his wife Karli. When Scott met multi-instrumentalist Max Harnishfeger, a member of Cathedral Pearls, they immediately hit it off and decided to collaborate along with Caleb. Scott Ryan’s latest EP Object Permanence, released in September, is a full-length album in disguise. Its five tracks are dense, intricate, and worthy of repeated listenings, and two of them are more than seven minutes long. Influences range from ELO and Talking Heads to St. Vincent and Spoon. Scott plays rhythm guitar and keys, Max adds bass and some guitar, and Caleb is the drummer. They engineered and produced it themselves. The first track Spent (Prosperity Gospel) has an electro-classic rock vibe and uses some skewed biblical references to illustrate the struggles of adulting. Tributaries starts with a chill, latin-esque groove and deals with hubris and things beyond one’s control. Perfectly Good Explanation is a nearly eight-minute build-up with contrasting touches of Pink Floyd and Led Zeppelin. Louise Louise is a straight-ahead, stomping rocker and perhaps a subconscious homage to his cousin Davey’s Gosling days. Finally, Invisible Inkling begins like a bouncy, piano-driven Beatles tune, but picks up tempo and intensity after a false ending and finally lets loose in a huge way. Scott wrote it as a birthday gift to his wife and included references to their shared struggles in moving back to the Northwest. Overall, the EP has modern indie sounds that mingle heavily with 1960s psychedelia, ’70s art rock, and early new wave, topped with darkly ironic lyrics. You can see Scott Ryan perform live at the Gonzaga Coffee House on Wednesday, November 16. Beyond his solo project, Scott also performs with Max in the electronic duo Water Monster and in the band Super Sparkle, which combines indie pop with retro soulful sounds. His solo EP Object Permanence is available on iTunes, Spotify, and Bandcamp. Find Scott Ryan on Facebook, Twitter, and Instagram.

After majoring in music and minoring in physics at EWU, Matt Loi got started at iHeartMedia Spokane in 2007. Since then, he’s brought hundreds of local musicians into the studio and has grown to love the local music scene. You can catch Matt around town at multiple concerts each week, sometimes on stage playing bass.

Great City Center Location— walk to countless restaurants, the downtown shopping area and Riverfront Park Complimentary hot breakfast bar Indoor parking garage

33 W. Spokane Falls Blvd Spokane, WA 99201

509.623.9727

bwcitycenter.com spokanecda.com • NOVEMBER • 2016

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THE SCENE/see

Through a Different Lens Rebecca Tifft, Photographic Artist by Robin Bishop

A QUICK PERUSAL of social media confirms the instant-image-capture trends made possible by selfie-sticks and cell phone cameras. With the everyone’s-a-photographer trend so solidly at play, some might say traditional photography is a dying art. In this new era, it has proven itself to be a true art form more than ever, an idea supported by the work of local photographer, Rebecca Tifft. Rebecca is a true photographer. She sets out, with legitimate camera in hand, to capture images that represent moments, objects, or history that others may not have an opportunity to see. Whether it’s wild animals in their natural setting or micro subjects such as fall foliage laden with water droplets, Rebecca’s images resonate on an instinctive level. Having a natural artist’s eye, Rebecca turns her appreciation for nature, history, real life, or just memorable moments, into images that beg you to slow down and observe the story they tell. She has always had a passion for capturing dying history, such as old barns, cars, and houses in rural areas like the Palouse or in southern Idaho where she was raised. Her love of photography started early. However, teaching at an Eskimo village in Alaska ended up leading to fifteen summers of guide and naturalist work in the Denali National Park. With such appetizing subject matter and her previous art studies, Rebecca found herself perfectly positioned to provide a visual voice to conservation and awareness, a subject she is quite passionate about. Rebecca painstakingly edits each photo until she achieves the emotional content it filled her with when she was taking it. Along with deciding whether to present the image unadulterated, she does play with digital edits, such as layering images together to achieve a specific story, such as old paper textures over a farm house to achieve an aged and battered story, or a superimposed image of old clock works over a golden field of grain with an old barn. Whether she’s adjusting the exposure, the contrasts, light, saturation, or adding additional elements, Rebecca’s inner artist achieves an impressive and thought-provoking response. Follow Rebecca Tifft on Facebook or on her website RebeccaTifftPhotography.com or contact her at (509) 389-4252.

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spokanecda.com • NOVEMBER • 2016

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DATEBOOK/november

NOVEMBERDATEBOOK

glassware, oil, watercolor, acrylic, ink, charcoal, mixed media, wood turning, wood accent pieces and accessories, textile collage and gift items, and handdyed silk scarves. Download the brochure and map at cityofcheney.org.

Through January 1: Linda Hyatt Cancel—Paintings of Lake Roosevelt National Recreation Area

Decadence!—Spokane Chocolate Festival

November 4: Decadence! is a one day indulgence in all things chocolate. The event features chocolatiers, confectioners and chefs with creations both sweet and savory and your admission includes samples from every vendor. Celebrate First Friday in a unique display of delectable food, chocolate works of art, and live music with Evan Denlinger Music. Fri 12-9 p.m. 621 W. Mallon Ave. decadence2016.eventbrite.com.

ART

November 4, December 2: First Friday

Enjoy visual arts, musical presentations, sample local foods, get acquainted with local performing artists and more at this monthly event sponsored by the Downtown Spokane Partnership. On the first Friday of each month, participating galleries, museums, boutiques and more host a city-wide open house with refreshments and entertainment. First Friday is free and open to the public. Downtown Spokane. downtownspokane.org.

November 6, November 21, December 4, December 19: Spokane Poetry Slam and BootSlam

Spokane Poetry Slam is competitive performance poetry at its Northwest finest. Every first and third week of the month spoken word warriors battle for Inland Empire supremacy, and a $50 Grand Prize. Each poem is judged by five members of the audience and, after two rounds of poetry, whichever poet has the highest cumulative score is declared the winner. Bootslam, at Boots Bakery, is held on the first Sunday of each month, while Spokane Poetry Slam, held at the Bartlett, is held on the third Monday of each month. Boots Bakery and Lounge, 24 W. Main Ave. The Bartlett, 228 W. Sprague Ave. spokanepoetryslam.org.

November 11, December 9: ArtWalk

Every second Friday of the month, April-December, stroll through beautiful Downtown Coeur d’Alene and enjoy local and nationally acclaimed artists. Visit supporting galleries, shops, restaurants and businesses. A free family-friendly event. From 5-8 p.m. Coeur d’Alene. artsincda.org.

November 11-12: Craft Show Mavens Art Show

“This won’t be your Grandma’s Craft Show!” The Craft Show Mavens bring you an evening of shopping from local artisans and crafters with live local music, tasty sweets and cozy cocktails. Fri 5:30-9 p.m., Sat. 9 a.m.-5:30 p.m. Ticket sales support the Spokane Woman’s Club. Information on Facebook under Evening with the Artisans Fundraiser. 1428 W. 9th Ave. womensclubspokane.org.

Opening November 12: My Spokane: A Vintage Look at Spokane Through the Screenprints of Chris Bovey

The Museum is thrilled to present Spokane artist Chris Bovey’s first-ever Museum exhibit. 25 of his prints are photographs of personal, special places. Photographs of the prints’ subject matter are from the Charles Libby Collection in the Joel E. Ferris Research Library and Archive. In the exhibit, each print and photo will be accompanied by a label with a brief story about why Chris chose the image, what each place means to him, and to Spokane. Museum of Arts and Culture. 2316 W. First Ave. (509) 456-3931, northwestmuseum.org.

November 26: 7th Annual Slightly West of Spokane Artists’ Studio Tour

The public is invited to visit Cheney and Medical Lake area artists in their studios to see the places where the magic is created. This event features 21 local artists in seven studios. Mediums include pottery, functional

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Whether rendering the glacial valleys of Northeast Washington, the barren hills of Central Idaho, the pastures and forests of the South Carolina Upstate or the marshes of the Carolina low country, Linda Cancel’s tonalism finds its voice in the effects of atmosphere on the horizon. Linda will be creating works that represent the beauty and mystery of the 130 mile lake formed by the Grand Coulee Dam as a collection of paintings for the Artist-in-Residence program for Lake Roosevelt National Recreation Area. Museum of Arts and Culture. 2316 W. First Ave. (509) 456-3931, northwestmuseum.org.

Through January 6: Lost Egypt

Using hands-on challenges, authentic artifacts, and guidance from real archaeologists, Lost Egypt shows how modern science and technology can reveal the mysteries of Egypt, its culture, and its people. Visitors will discover a real human mummy, animal mummies, as well as scans, forensic facial reconstructions, and—for the first time ever—life-size rapid prototypes, displaying the mummy in various stages of “unwrapping.” Museum of Arts and Culture. 2316 W. First Ave. (509) 456-3931, northwestmuseum.org.

MUSIC

November 4: Spokane Symphony INTERSECT 1: From China to America—Merging Countries

INTERSECT (formerly Symphony with a Splash) is an evolution of the best parts of their adventurous programming infused with the collaborative innovation audiences have grown to love. They’ll be presenting music, art and culture in way that will enhance your concert experience. Partnering with local chefs, bartenders and cultural arts groups—this concert series will be an intersection of the best of what Spokane has to offer. Fox Theatre. 1001 W. Sprague Ave. (800) 325-SEAT or ticketswest.com.

November 5: Il Divo

Vocal quartet, Il Divo, the multinational classical crossover vocal group, is heading to Spokane. Urs Buhler, Sebastien Izambard, Carlos Marin and David Miller were first brought together by Simon Cowell, in 2003. None of them suspected what a monumental impact their union would have. “I never thought we would be successful,” says Carlos. “I thought maybe we would do one record


Brought to you by Craft Show Mavens

and then I would go back to my opera or my musical theatre or whatever.” Twelve years, and four world tours later, Carlos is delighted to admit he was wrong. INB Performing Arts Center. 334 W. Spokane Falls Blvd. (800) 325SEAT or ticketswest.com.

November 5: Whitworth Jazz Ensemble with Branford Marsalis

One of the world’s greatest jazz and classical musicians, NEA Jazz Master, renowned Grammy Award-winning saxophonist and Tony Award nominee composer Branford Marsalis, is one of the most revered instrumentalists of his time. He will perform in concert accompanied by the Whitworth Jazz Ensemble. Fox Theatre. 1001 W. Sprague Ave. (800) 325-SEAT or ticketswest.com.

November 12-13: Spokane Symphony Classics 4: Sounds of Scandinavia

Pavel Baleff returns as guest conductor conducting a pair of dazzling works from Scandinavian composers. Grieg’s concerto maintains what Tchaikovsky called a “perfect simplicity” while delighting the listener with flashes of brilliant color “like an aurora borealis of sound dancing in the air.” Nielsen wrote: “Music is life, and, like life, inextinguishable.” His dynamic fourth symphony will leave you dazed but thrilled. Fox Theatre. 1001 W. Sprague Ave. (800) 325-SEAT or ticketswest.com.

Indie Artisan & Craft Show Evening with the Artisans

Vintage Winter Wonderland

Friday Nov 11, 2016 $12 ~ 5:30pm-9:00pm Ticket Includes Sat

Shopping, Sweet Treats, Cozy Cocktails & Live Music

Show Day

Saturday Nov 12, 2016 $4 ~ 9:00am-5:30pm

9th & Walnut

Benefitting Spokane Woman’s Club

November 13: Olivia Newton-John

Newton-John is a four-time Grammy award winner who has sold an estimated 100 million records. She has five No. 1 and ten Top Ten Billboard Hot 100 singles. Eleven of her singles and 14 of her albums have been certified gold. Famous Newton-John hits include “I Honestly Love You,” “Physical,” “Magic” and “Have You Never Been Mellow.” Her other film credits include Xanadu and Two of a Kind: Sordid Lives. Since surviving breast cancer in 1992, Newton-John has become an advocate for health and wellness. With a career spanning more than four decades, Newton-John is adored by fans across the world. Northern Quest Casino. 100 N. Hayford Rd. Airway Heights. northernquest.com.

November 16: Scott Bradlee’s PostModern Jukebox

Fox Presents Scott Bradlee’s Postmodern Jukebox, a genre-busting, rotating collective of musicians and vocalists reimagines modern pop hits in the style of jazz, ragtime, and swing classics of the 1920s-1950s. As arranger and producer, Bradlee has assembled a multi-talented group of performers who rework versions of popular modern songs. The music videos of these collaborative covers have become viral sensations with millions of views on YouTube. An act that crosses all musical boundaries and generations, Postmodern Jukebox has developed a niche all its own, and performs a live show unlike any other—a mustsee for anyone who loves jaw-dropping live performances. Fox Theatre. 1001 W. Sprague Ave. (800) 325-SEAT or ticketswest.com.

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DATEBOOK/november November 18: Gordon Goodwin’s Big Phat Band

Grammy-winning pianist/saxophonist/ bandleader Gordon Goodwin and his 18-piece Big Phat Band have bucked the mainstream for 15 years. Although they emerged during the neo-swing wave that surged in the late ‘90s, they have outlasted just about every big band from that period and built a consistent and loyal following. INB Performing Arts Center. 334 W. Spokane Falls Blvd. (800) 325-SEAT or ticketswest.com.

November 19: Peter Rivera

Spokane’s favorite classic rocker Peter Rivera is the original lead singer and drummer for the ‘70s rock group Rare Earth. Their funky goodtime music is still played on classic rock stations across the country and their place in pop music history is firmly cemented. Chateau Rive at the Flour Mill. 621 W. Mallon, River Level. (509) 795-2030.

November 19: Spokane Symphony Superpops: Wylie Gustafson and the Wild West

Wylie Gustafson, an American Original, is returning to perform with the Spokane Symphony. The gifted singer, songwriter, rancher, horseman, and the world-famous Yahoo. yodeler leads the musical outfit known as Wylie & the Wild West. As one music writer sums it up: “Forget everything you hate about modern country, this guy is all old school cool without being a tired period piece.” Since 1989, the Wylie & the Wild West has become internationally known for their captivating presentation of original and traditional music of America and its colorful West. Fox Theatre. 1001 W. Sprague Ave. (800) 325-SEAT or ticketswest.com.

November 19: Celtic Thunder

Formed in Dublin in 2007, Celtic Thunder is a multi-dimensional musical and theatrical ensemble celebrated around the world for their emotionally powerful performances and dramatic choreography and staging. Continuing their tradition of paying homage to the musical culture and traditions of Ireland, Celtic Thunder’s latest show mixes fast-paced, upbeat songs with classic Irish ballads, including “A Place in the Choir,” “Galway Girl,” “Raggle Taggle Gypsy,” “Danny Boy” and “Noreen.” Celtic Thunder features Damian McGinty, Ryan Kelly, Neil Byrne, Emmet Cahill and Michael O Dwyer, backed by the amazing 7-piece Celtic Thunder band. Northern Quest Casino. 100 N. Hayford Rd. Airway Heights. northernquest.com.

November 20: Amos Lee

American singer-songwriter Amos Lee is coming to Martin Woldson Theater at The Fox just before Thanksgiving. He will be performing this show solo acoustic. Lee’s signature laid-back, soulful sound has built his fan base from open mics in Philadelphia to national fame. Fox Theatre. 1001 W. Sprague Ave. (800) 325-SEAT or ticketswest.com.

December 1-4: Spokane Symphony Presents The Nutcracker Celebrate the magic of the holidays with this cherished family favorite based on the classic story by E.T.A. Hoffman. The Spokane

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Symphony is proud to perform this enchanting production, featuring LIVE music the way Tchaikovsky intended. This magical ballet will be danced by the nationally acclaimed Santa Barbara-based State Street Ballet, under the direction of Rodney Gustafson, formally of American Ballet Theater. They will be joined by a bevy of local dancers drawn from dance schools throughout the region. Fox Theatre. 1001 W. Sprague Ave. (800) 325-SEAT or ticketswest.com.

December 3: Wreck the Halls Featuring Bret Michaels

Multi-platinum global superstar Bret Michaels has turned his passion for music into a multifaceted brand that encompasses record breaking touring sales, reality TV stardom, legendary songs that have sold more than 32 million records, product endorsements as well as being a devoted philanthropist, all supported and followed by three generations of loyal fans. Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com.

December 4: Paperback Writer—The Beatles Experience Known worldwide for its “spot on” vocal, look and sound-alike ability, Paperback Writer takes audiences through the greatest years of The Beatles, performing hits from the Ed Sullivan Show through the Sgt. Pepper’s years and on to the rooftops of “Let It Be.” This sensational tour entertains, whether on board a cruise ship, at Disneyland, or at theaters and casinos all across the United States and in 33 different countries. Northern Quest Casino. 100 N. Hayford Rd. Airway Heights. northernquest.com.

December 15: Chris Tomlin

Contemporary Christian music artist Chris Tomlin will bring his Adore Tour, with special guest Matt Redman, to Spokane on Thursday, December 15, 2016. The tour will feature songs from his most recent release Adore: Christmas Songs of Worship. INB Performing Arts Center. 334 W. Spokane Falls Blvd. (800) 325-SEAT or ticketswest.com.

December 17-18: Spokane Symphony Superpops 3: Celebrate Holiday Pops

Morihiko Nakahara is creating the perfect blend of festive tradition, holiday fun and a dash of something special to celebrate the holiday season. This heart-warming performance will include all the magical moments you love plus a variety of new seasonal treats that will add sugar and spice to the mix. The revitalized Holiday Pops will feature the Spokane Symphony Chorale and the Spokane Area Youth Choirs performing with the Spokane Symphony, delighting the young and the young-at-heart. Fox Theatre. 1001 W. Sprague Ave. (800) 325-SEAT or ticketswest.com.

EVENTS

November 3: Moving a Generation to Act—Generation Alive’s Ignite. Fall Fundraiser and Auction Generation Alive is a nonprofit organization focused on instilling into young people that their compassion, their generosity and their energy are paramount in identifying and alleviating the needs in their community. On November 3, join the movement at Generation Alive’s Ignite.Fall fundraiser and auction. This event will be held at Northern Quest Casino and resort with food,

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DATEBOOK/november music, live and silent auction, and libations from River City Brewing. Northern Quest Casino. 100 N. Hayford Rd. Airway Heights. generationalive. org.

beyond. This year’s production will be a retrospective of favorite plays from the previous nine years. Stage Left Theatre. 108 W. 1st Ave. spokanestageleft.org.

November 10: Daniel Tiger’s Neighborhood Live.

November 9-13: Best of Broadway Presents Beautiful: The Carole King Story

The legacy of the beloved “Mister Rogers” lives on with the hit television series, Daniel Tiger’s Neighborhood, from The Fred Rogers Company and airing daily on PBS KIDS. Now, Daniel and all of his friends are hopping aboard Trolley to delight live audiences with Daniel Tiger’s Neighborhood Live. Donning his iconic red sweater, Daniel takes the audience on an interactive musical adventure as he and his friends explore the vibrant world of their muchloved Neighborhood of Make-Believe, sharing themes of friendship, helping others, and celebrating new experiences. This live theatrical production filled with singing, dancing, laughter and “grr-ific” surprises will warm the hearts of multiple generations. Fox Theatre. 1001 W. Sprague Ave. (800) 325-SEAT or ticketswest.com.

November 28: The Price is Right Live

The Price is Right Live is the hit interactive stage show that gives eligible guests a chance to “Come on Down” to win. Prizes may include appliances, vacations and possibly a new car. Play classic games from television’s most popular game show, from Plinko to Cliffhangers, The Big Wheel and even the fabulous Showcase. Playing to sold-out audiences for nearly ten years, The Price is Right Live has given away more than 10 million dollars in cash and prizes and sold more than 1.2 million tickets. If you enjoy the rush of emotions experienced while watching the show on television, just imagine the possibilities if you were actually in the audience watching it live. Northern Quest Casino. 100 N. Hayford Rd. Airway Heights. northernquest.com.

THEATRE

Through November 13: A Streetcar Named Desire Tennessee Williams’s sultry story of passion revolves around faded Southern belle Blanche DuBois’s visit to her sister in a seedy section of New Orleans. On the fringes of sanity, Blanche is trying to forget her checkered past and start life anew. Tensions rise as the web of lies closes in on her, leading to a shocking climax that will change them all forever. A Streetcar Named Desire, winner of the 1948 Pulitzer, is often regarded as one of the finest plays of the 20th century, and is generally considered to be Williams’s greatest work. Spokane Civic Theatre. 1020 N. Howard St. (509) 325-2507. For tickets: (800) 325-SEAT or ticketswest.com.

November 4: Stop Kiss

A poignant exploration about the ways, both sudden and slow, that lives can change irrevocably. After Callie meets Sara, the two unexpectedly fall in love. Their first kiss provokes a violent attack that transforms their lives in a way they could never anticipate. The Modern Theatre— Spokane. 174 S. Howard St. themoderntheatre. org.

November 4-6: Hit & Run X

This is a special event produced by Sandra Hosking. The tenth year of Sandra Hosking’s ever-popular staged reading of short comedies by playwrights from the Spokane area and

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Long before she was Carole King, charttopping music legend, she was Carol Klein, Brooklyn girl with passion and chutzpah. She fought her way into the record business as a teenager and, by the time she reached her twenties, had the husband of her dreams and a flourishing career writing hits for the biggest acts in rock ‘n’ roll. But it wasn’t until her personal life began to crack that she finally managed to find her true voice. INB Performing Arts Center. 334 W. Spokane Falls Blvd. (800) 325-SEAT or ticketswest.com.

November 25-December 18: Forever Plaid: Plaid Tidings

At first Francis, Jinx, Smudge, and Sparky aren’t sure why they’ve returned to Earth for another posthumous performance, but a phone call from the heavenly Rosemary Clooney lets them know that they’re needed to put a little harmony into a discordant world. Sprinkled among the Christmas offerings are audience favorites like their riotous three minute and eleven second version of The Ed Sullivan Show—this time featuring the Rockettes, the Chipmunks and The Vienna Boys Choir, and a Plaid Caribbean Christmas which puts the “Day-O” in Excelsis. Spokane Civic Theatre. 1020 N. Howard St. (509) 325-2507. For tickets: (800) 325SEAT or ticketswest.com.

November 25-December 24: All is Calm

In 1914, at the Western front, out of the violence comes a silence, then a song. A German soldier steps into No Man’s Land singing “Stille Nacht.” Thus begins an extraordinary night of camaraderie, music, and peace. A remarkable true experience, told in the words and songs of the men who lived it. We are thrilled to make this special story an annual Inland Northwest tradition. The Modern Theatre—Spokane. 174 S. Howard St. themoderntheatre.org.

December 2-18: ’Twas the Night Before Christmas A mouse is stirring—because Santa missed his house last year. Don’t miss this joyful tribute to the holiday season filled with schemes, confrontations, mistaken identities, bravery, and all things naughty and nice. This journey of a mouse, an elf, and a spunky little girl who just won’t take no for an answer is an exciting one that your children will love. The Modern Theatre—Coeur d’Alene. 1320 E. Garden Ave. themoderntheatre.org.

December 3-11: A Charlie Brown Christmas

Christmastime is back, by popular demand. The over-commercialization of Christmas has Charlie Brown quite depressed. When Lucy suggests he direct the annual Christmas play, he finds that Linus, Sally, and the rest are more interested in music and dancing than in rehearsing. Eventually the gang pulls it


off and everyone learns the true meaning of Christmas. Spokane Civic Theatre. 1020 N. Howard St. (509) 325-2507. For tickets: (800) 325-SEAT or ticketswest.com.

December 9-18: The Trial of Ebenezer Scrooge This special comedy takes place a year after Scrooge’s transformation. He is back to his old ways and is suing Marley and the Ghosts of Christmas Past, Present and Future for breaking and entering, kidnapping, slander and the intentional infliction of emotional distress. Scrooge represents himself in court. One by one witnesses are presented, the judge announces his verdict. Spokane Civic Theatre. 1020 N. Howard St. (509) 325-2507. For tickets: (800) 325-SEAT or ticketswest. com.

SPORTS

November 4: Spokane Chiefs vs Everett Silvertips Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com

City of Medical Lake

Washington State Veterans Cemetery

21702 West Espanola Road Medical Lake, WA 99022 For Information Call 509-299-6280 or visit www.dva.wa.gov/cemetery

MEDICAL-LAKE.ORG

Location Wreath Coordinator Joyce Durrant, 509-928-1189 j.k.durrant@att.net

Wreath Laying Ceremony

WREATH SaturdayLAYING Dec 17, 2016 12pm CEREMONY To Sponsor Wreaths go to: www.wreathsacrossamerica.org

Enter Sponsoring Group ID: WA0011 Saturday, December 17th 12pm Location: WAWSVC Cemetery: WAVeterans State Veterans Cemetery – Medical Lake WA WA State Cemetery-Medical Lake

Payable to: L & G WSVC PO Box 1562 Airway Heights WA 99001

7th ANNUAL ARTISTS STUDIO TOUR — Tour free to public 21 local artists, 7 different studios Tour Starts at 405 E Fellows Medical Lake | 235-2537 Saturday, November 26th 10am-6pm

FALL CRAFT FAIR & BAZAAR Benefitting MLHS Senior All-NIghter Saturday, November 26th 10am-4pm ML Middle School 1010 E Lake St

ON ROUTE 902 SERVING COFFEE 5:30AM-5PM

November 5: Spokane Chiefs vs Everett Silvertips Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com

November 12: Spokane Chiefs vs Everett Silvertips Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com

November 15: Spokane Chiefs vs Everett Silvertips Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com

November 18: Spokane Chiefs vs Calgary Hitmen Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com

November 19: Spokane Chiefs vs Kamloops Blazers Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com

November 25: Spokane Chiefs vs Vancouver Giants Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com

November 26: Spokane Chiefs vs Edmonton Oil Kings Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com

November 30: Spokane Chiefs vs Portland Winterhawks Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com

December 2: Spokane Chiefs vs Kelowna Rockets

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Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com

December 7: Spokane Chiefs vs Victoria Royals Spokane Arena. 720 W. Mallon Ave. (800) 325-SEAT or ticketswest.com

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NIGHTLIFE/local hot spots

DJ every Thursday & Saturday

When the Sun Goes Down the Fun Goes

T

UP

here is indeed something to do every night of the week in Spokaloo. So, instead of lounging about and lamenting the a lack of spice in your life, peel yourself up off of the sofa, throw on your party pants, and get out there and dance, DANCE I say! Here are a few favorites for you to familiarize yourself with. We challenge you to go make some memories—the kind that leave you reaching for some Advil the next morning, and with a smile on your face for days. Cheers!

Dollar beer night all night, Thursdays since 2009.

LOCATIONS 221 N. Division 633 W. Garland Spokane, WA

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Borracho— Taco and Tequileria

borrachospokane.com Owner: Jeremy Tangen Open daily, 11 a.m.-2 a.m. Most popular drink: Borracho Craft Margarita Most popular food: Borracho Street Tacos Demographic: A sought-after destination for college students, business professionals, travelers, and locals alike. Culture: Interactive sports viewing destination with 22 TVs, and a 20 foot projector, all paired with top of the line surround sound equipment. Nights and weekends include DJs and live music. Most enticing aspect: Authentic Mexican cuisine, craft cocktails, professional staff, all mixed with an incredibly fun indoor and outdoor atmosphere. Theme song: Tequila by The Champs


Fast Eddies— All Purpose Pub

fasteddiespub.com Owner: Jeremy Tangen & Matt Goodwin Open daily, 11 a.m.-2 a.m. Most popular drink: Beer Most popular food: Eddies Ruben Sandwich Demographic: Downtown staple for 30 years serving locals, college students, business professionals, and travelers. Culture: Working class professionals with sports fans and late night college crowd. Most enticing aspect: Eddies Birthday wheel, $1 power hour beers, pool, foosball. Theme song: Pour Some Sugar on Me by Def Leopard

Garageland

Owner: JJ Wandler Open daily, 10 a.m.-11 p.m. or later Most popular drink: Rotating IPA on tap, craft cocktails—”The Mysterian” “Zig Zag Wanderer” Most popular food: Their must-have, amazing burgers. Demographic: 25-50, and family friendly Culture: The music at Garageland is as eclectic as the decor. You’re likely to hear Nick Cave and the Bad Seeds followed by Ray Coniff followed by Howlin’ Wolf followed by Miles Davis followed by Dream Syndicate followed by Tom Waits. They have open mic night on Wednesdays at 9 p.m. which features music, poetry. Most enticing aspect: Delicious food and drink offerings in a unique environment. They are a restaurant and bar, a record store, an arcade and vintage shop. Theme song: Garageland by The Clash (it’s where they got their name) spokanecda.com • NOVEMBER • 2016

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NIGHTLIFE/local hot spots since 1959

Crave Eats, Drinks. Nightlife

Facebook: CraveSpokane Owner: Jacob Miller Mon-Fri, 11a.m.-2 a.m.; Sat, 2 p.m.-2 a.m.; Sun,10 a.m.-2 a.m. Most popular drink: Jake Beak Most popular food: Homemade Crab Spinach and Artichoke Dip Demographic: 21-55 Culture: Sport bar with American pub food in the day and Karaoke and DJ dance music at night. Most enticing aspect: You’re welcomed in with open arms, their bartenders remember your drink or make you something you’ve never had with no questions asked. Theme song: Started from the Bottom by Drake

We do all set-ups and take-downs. We supply all plates, napkins, and all utensils.

Thanks Spokane for voting us Bronze, next year remember to vote GOLD!

BEST BBQ

Area 51 Taphouse at the Onion

theonion.biz Owners: Ken and Christy Belisle, managing partners, Larry and Jan Brown, partners Sun-Thurs, 11 a.m.-11 p.m. Fri/Sat, 11 a.m.-late Most popular drink: 51 Taps of local, regional, national and international ales, lagers, wine and spirits. Most popular food: Onion Rings: bacon-wrapped, classic, chili pepper and lime Demographic: 25-45 Culture: Black Keys, Jazz, Rock Most enticing aspect: Delicious hand-made menu and their bar offers one of the finest tap systems in the area. As well as small batch bourbon bar and hard ice-cream soda fountain. Theme Song: How Do You Like Me Now by The Heavy

Catering for all types of holiday parties, company events & summer family reunions!!

Holiday Parties! 509.835.5466 RedLionBBQ.com 126 N Division Happy Hour 11am-6pm

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The Wave Sushi & Island Sports Grill

wavespokane.com Owner: Jordan Troutt Sunday: Mon-Wed, 11 a.m.-10 p.m.; Thurs, 11 a.m.-11 p.m.; Fri, 11 a.m.-1:30 a.m.; Sat, 12 p.m.-1:30 a.m.; Sun,10 a.m.-9 p.m. Most popular drink: Dragon’s Tail (a saketini using Bacardi Dragon Berry rum, raspberry sake, muddled lime) Most popular food: Ahi Poke and their Seafood Steamer Pot. Demographic: Great spot for families (with a kid’s menu), date nights for all ages (there’s a lounge area for 21+ only and dim lighting, comfortable seating), a great place to watch sports games (22 hdmi TVs and private seating available). Culture: There’s a reggae/Hawaiian music feel during the day/dinner. And on the weekend nights karaoke starts at 10 p.m. in the front bar and in the black room lounge: dimmed lighting and music turned up enough to still have a sit down conversation and late food/ drinks. Theme song: Sweat by Inner Circle


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NIGHTLIFE/local hot spots

nYne Bar & Bistro

nynebar.com Owner: Kitty Kane Tue-Sat, 3 p.m.-2 a.m. (and open for special events) Most popular drink: Anything with Vodka Most popular food: Tacos and Nachos on Tuesday, Chicken Club Wrap any day Demographic: Anyone and everyone who is open-minded, fun-loving, respectful and nondiscriminatory. Culture: Fun and upbeat, karaoke during the week and DJs with occasional live music on the weekends. Everyone feels welcome and safe and some of the best dancing in town. Theme song: Born This Way by Lady Gaga

315 Martinis and Tapas

315martinisandtapas.com Owners: Bob and Kris McILvenna Tues-Sat, 3:15 p.m.-9 p.m. Most popular drink: La Fresca Picante Most popular food: Duck Confit and Black and White Ahi Demographic: 30-70 Culture: Live music Tues, Fri and Sat: Light blues, jazz and some pop Most enticing aspect: 1908 building, atmospheric, award-winning house made food and drinks Theme song: Green Onions by Booker T and the MG’s

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525 W 1st Ave | Spokane | (509) 747-2023

Welcome back to your new favorite place. AWARD WINNING SUSHI BAR LUNCH/DINNER/DRINKS SPORTS BAR KARAOKE

GALLERY

the

Bloody Mary Bar & Breakfast Served Sundays! Open @ 10:00am!

(509) 321-7480 Mon-Fri, 11 am - 2 am | Sat, 2 pm - 2 am| Sun, 10 am - 2 am 401 W Riverside Ave, Ste 101, Spokane WA

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METRO TALK/extreme weather

One Person’s Severe Storm, Is Another’s Nightmare by Paul K. Haeder

The Path of Extreme Weather Events

Global Consequences of Weather’s Aftermath

T

he consequences of extreme weather events are being played out in Haiti and the U.S. Southeastern Coast, and sometimes the impact of a major storm event involves the death of thousands and even hundreds of thousands. For Spokane, we are certainly

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not immune to ice storms, massive snow storms, the resultant flooding after snows; wind and even tornadoes have touched our lives. Ice Storm ’96 or the Wind Storm of 2015 conjure up personal loss and tests to our individual and community mettle. Storm watching in the Inland Northwest is a proclivity here as it is for those living in Tornado Alley in the Midwest or down south battening down the

hatches preparing for hurricanes.

Headline Grabbers Equate to Impacts on Lives Thinking of anything dubbed, “Severe Storm,” is something that is both awe-inspiring and deadly, and no amount of preparation is too much. According to the National Weather Service, Severe Storm events have wreaked havoc upon the state. We have had the most recent Wind Storm, Nov.

18, 2015, killing four people in the state, and knocking out power for a million people. Wind speeds clocked at 119 mph in mountains—and urban areas like Seattle and Spokane—scared many into becoming more prepared for future weather events and the catastrophes that often follow. As we went to press, we saw death and destruction in North Carolina and other parts of the south and in the country


Lawyers licensed in Washington, Idaho, & Tribal Courts

of Haiti, after being battered by Hurricane Matthew. More than 1,000 deaths had been reported in Haiti, caused by the hurricane’s power and aftermath. Even more dramatic, in 2004 more than 300,000 were killed by a tsunami in the Indian Ocean.

Landslide! Washington’s Deadliest Weather-Prompted Disaster The human scale of a natural

BUSINESS LAW • EMPLOYMENT LAW FAMILY LAW • CRIMINAL LAW TOP ATTORNEYS CIVIL LITIGATION

10.0 Rating

2016

509.868.5389 | EowenLawOffice.com 108 N. Washington, Ste. 302 Spokane, Washington 99201 spokanecda.com • NOVEMBER • 2016

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METRO TALK/extreme weather

Disaster 101 Kit: There are many variations on a theme for a three-day survival kit, and below works for two weeks when taking into account hydration and caloric sustenance. Here are some basics, depending on whether you have babies in the family, those on medications, the sick and ailing, etc. This kit is predicated on no running water, no electricity, and no natural gas. A go-to addition would be a good butane double burner stove and extra butane (Coleman). You can boil water, cook food, and make water from snow/ice. Put these items in two or three waterproof duffle bags/backpacks held w/Zip Lock (large) bags Water: one gallon per person, per day (3-day supply for evacuation, 2-week supply for home) Food: non-perishable, easy-to-prepare items (3-day supply for evacuation, 2-week supply for home).

• Flashlights • Battery-powered or hand-crank radio (NOAA Weather Radio, if possible) • Extra batteries • First aid kit—varies greatly on how extensive • Medications (7-day supply) and medical items • Multi-purpose tool—or small tool box supplied with basics, duct tape, scissors • Sanitation and personal hygiene items • Copies of personal documents (medication list and pertinent medical information, proof of address, deed/lease to home, passports, birth certificates, insurance policies) • Cell phone with chargers • Family and emergency contact information • Extra cash • Emergency blanket(s) • Map(s) of the area Consider the needs of all family members and add supplies to your kit. Suggested items to help meet additional needs are: Medical supplies (hearing aids with extra batteries, glasses, contact lenses, syringes, etc) • Baby supplies (bottles, formula, baby food, diapers) • Games and activities for children

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• Pet supplies (collar, leash, ID, food, carrier, bowl) • Two-way radios • Extra set of car keys and house keys • Manual can opener Extras—But essential supplies again, collected together at home as part of your survival kit based on the types of disasters common to your area: • Whistle • N95 or surgical masks • Matches/lighter • Rain gear/ponchos • Towels • Work gloves • Extra clothing, hat and sturdy shoes • Plastic sheeting • Household liquid bleach • Entertainment items • Blankets or sleeping bags

disaster can be traced to how an entire community rebounds. The March 22, 2014 Oso, Washington, mudslide (caused by heavy rains on some treacherous land altered by heavy logging) was the state’s single most deadly weather related catastrophe—43 people lost their lives. Music therapists (see “Music to the Ears,” Spokane Coeur d’Alene Living, Dec. 2015), a cadre of social workers and grieving experts went to Oso to help the entire town heal both collectively and individually. Yet, again, that individual act of heroism and survival stands out. For Amanda Skorjanc, the world seemed to be coming to an end when the land let loose. She told reporters that the mudslide first sounded like a truck driving on a rumble strip. Then the lights started flickering. The hill above her Oso home had collapsed. “It was like a movie,” she says. “Houses were exploding. The next thing I see is my neighbor’s chimney coming into the front door.” Amanda had time before the mud came into her house to grab her 5-month-old son, Duke Suddarth. “That’s when it hit us,” she says. “I did not let that baby go for one second.” Like many living through a natural disaster or weather event, Amanda did her bargaining with her higher power: “Please save us. It got dark around us, and it was throwing us all over the place. It was very, very strong and very violent.”

The Sound of a Falling Tree Puts Fear in a Mother Closer to home, Missy Simon says the Wind Storm November 2015 changed her life in many ways—through her son’s tragic paralyzing injury caused by a tree


ARE YOU THE FACE OF YOUR INDUSTRY IN SPOKANE?

Some of us never forget a face. We put our best face forward. We face the music and dance. Faces are intrinsically interesting to us; we begin recognizing faces at just a few weeks old and are fascinated with them for the rest of our lives. Faces are utterly unique, and we have an almost unlimited capacity for recognizing them. But among the billions of faces that have wandered the earth, only some are currently living in Spokane, Washington, and only some of them have achieved notoriety in their field of endeavor. Still fewer can claim to be the “face of” their profession or industry. We celebrate those few, the Faces of Spokane, in this special section.

The face of Plastic Surgery The face of Washington Wine Maryhill Winery | maryhillWinery.com

Maryhill Winery has made quite a name for itself since its inception in 2001. It was awarded “2014 Winery of the Year” by San Francisco International Wine Competition, and “2015 Pacific Northwest Winery of the Year” by Wine Press Northwest, and more. In addition to hosting 75,000 visitors a year to their one-of-a-kind winery and outdoor amphitheater in Goldendale, Washington, they now produce more than 50 awardwinning varietals and blends solidifying Maryhill Winery as the face of Washington wine.

Kai Morimoto, M.D.

KMplasticSurgery.com Recognized as Top Doctor in Spokane, Board Certified Plastic Surgeon Kai Morimoto excels in her field of expertise. Specializing in Breast Surgery, Body Contouring, Vaginal Rejuvenation, Anti-Aging Medicine, Testosterone Pellets, Botox, Fillers, Surgical and Non-Surgical Fat Removal. Dr. Morimoto respects the unique individuality of each person and empowers them to express their cosmetic goals. By creating a personalized treatment plan she is able to make their goals a reality and improve the patients overall well-being.

spokanecda.com • NOVEMBER • 2016

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All Occasions..

METRO TALK/extreme weather

Anniversary Birthday Thanksgiving

Floral Designs For All Your Special Events

Buy Local

?

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collapsing his vehicle’s cab just a mile from home. “My 22-year-old son was driving with his friend in his friend’s pick up. They were less than a mile from our home in Twin Lakes when a large tree fell and crushed the truck. His friend had a mild concussion. My son, however, was paralyzed from the chest down,” she says. Missy’s story is one of recovery, and her son Jordan is now working with vocational rehabilitation. Here, some of the most significant events in the 20th Century also produced victims, destruction, heroism and healing. • Massive region-wide snowstorms in January 1916 and January 1950 • Columbus Day Windstorm in October, 1962 (still the most dramatic weather ever to hit the State) • Inauguration Day Windstorm in January, 1993 • January 1997 Winter Storm • December 2006 Hanukkah Eve Windstorm • December 2007 windstorm and flood • December 2008 snow storms • January 2009 floods • 2011 January ice storm • 2012 Ferry County wind storm

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Many of these events triggered presidential disaster declarations, emphasizing their severity. The November 1996 Spokane Area Ice Storm was a perfect confluence

of heavy rain, freezing rain and snow falling in Spokane, Pend Oreille, and Klickitat counties. Up to three inches of ice was deposited on trees, vehicles and buildings. More than 100,000 homes and businesses lost power in the county. Four people died and damage was estimated at more than $22 million.

Windy Morning, Gale-force Evening For others, last year’s Wind Storm was an eye-opening event that cost them a sense of home, as trees came down onto roofs, creating displacement and rebuilding hassles. Two couples—Gus and Jackie Wright of West Plains and Tracy and Jay St. Ong of the Ponderosa neighborhood (Mica-Dishman Hills)— faced similar circumstances to their homes. “So often the weather reports tell you that the gusts will get worse,” Tracy says. She and her mother (visiting from Whitefish, MT) went to their basement after seeing the top of one pine snap. Twenty-five minutes later, the women heard a loud snap. A neighbor’s tree hit her house lengthwise. “It’s not the tree that kills usually, but the branches,” she says. Her master bedroom ceiling was on the bed. All the rafters snapped. Drywall was pierced. That was a year ago, and their house is still being repaired. Tracy said she’s lucky, and in the end, she will have virtually a new house, after the 1970s home was demolished by the tree. Jackie says the 1996 Ice Storm caused


her to be prepared. She and her husband keep drinking water and food in stock. They invested in a powerful generator, and a conversion kit on the house’s electrical panel. The wind storm ripped out most of Spokane’s electrical grid, except for this little area where she lives. Again, the tree damaged their house, mostly the garage. Both Tracy and Jackie cite those stand-alone ponderosa pines as the most vulnerable during a wind storm, something tree experts also cite as the real threats— too much thinning of treed areas and not treating pines correctly (See, “Out on a Limb,” Spokane Couer d’Alene Living, March 2016). For Tracy, manager of a Washington Trust branch, the ordeal was eye-opening: they stayed in two hotels, and have been renting a large house with furniture and bedding paid for out of their insurance claim—a bucket of money that is running out. She recommends finding how much money is in the policy for temporary housing, and then find something smaller, and try to live frugally and without expectations of the repairs being quickly accomplished.

No End in Sight for Big Weather Ted Buehner, Warning Coordination Meteorologist, National Weather Service, Seattle Forecast Office, says “Severe storms and their associated wind, snow and flooding effects will occur in Washington State regularly.” In July 2007, the Climate Impacts Group launched an assessment of climate change impacts on Washington State. That assessment concluded that the impacts of climate change will be increasing, hitting hard the following sectors: agriculture, coasts, energy, forests, human health, hydrology and water resources, salmon, and urban stormwater infrastructure. Paul K. Haeder is a freelance writer who worked in Spokane as a community college instructor and journalist for more than 12 years. The positions taken in Metro Talk do not necessarily reflect the views of Spokane Coeur d’Alene Living’s publisher, editor or staff.

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Best of the City Recap and Thank You We extend much appreciation to those who joined in to celebrate the 2016 Best of the City Awards as partners in advertising and event sponsorships . . . the work we do wouldn’t be possible without you AND this community wouldn’t be quite so amazing with you. Thank you for raising the bar in business and customer care/experience. Cheers to each of you and your teams! WILD SAGE, Gold in Best Fine Dining CLINKERDAGGER, Silver in Best Fine Dining ANTHONY’S, Gold in Best Seafood Restaurant SPENCER’S STEAKHOUSE, Silver in Best Steak MASSELOW’S STEAKHOUSE, Bronze in Best Steak THE BLACKBIRD, Gold in Best New Restaurant 1898, Silver in Best New Restaurant TIMBER GASTRO PUB, North Idaho’s best New Restaurant ANTHONY’S, Gold in Best Outdoor Dining CLINKERDAGGER, Silver in Best Outdoor Dining FLYING GOAT, Gold in Best Pizza BENNIDITO’S PIZZA, Bronze in Best Pizza LONGHORN BBQ, Bronze in Best Barbecue CLINKERDAGGER, Gold in Best Appetizers WILD SAGE BISTRO, Silver in Best Appetizers WANDERING TABLE, Bronze in Best Appetizers THAI BAMBOO, Gold in Best Thai SUSHI.COM, Gold in Best Sushi VINA, Gold in Best Pho TOP OF INDIA, Gold in Best Indian SWINGING DOORS, Bronze in Best Neighborhood Restaurant—North

MANITO TAP HOUSE, Gold in Best Neighborhood Restaurant—South DOWNRIVER GRILL, Gold in Best Neighborhood Restaurant—West FLYING GOAT, Bronze in Best Neighborhood Restaurant—West ROCKET BAKERY, Gold in Best Bakery CLINKERDAGGER, Gold in Best Desert ANTHONY’S HOMEPORT, Silver in Best Desert WILD SAGE, Bronze in Best Desert GOLDEN CORRAL BUFFET, Gold in Best Buffet BISTANGO, Silver in Best Cocktails & Martinis 325 MARTINIS AND TAPAS, North Idaho in Best Cocktails & Martinis THE CELLAR, North Idaho in Best Wine Bar MANITO TAP HOUSE, Gold in Best Beer List THE GROWLER GUYS, Silver in Best Beer List IRON GOAT, Silver in Best Brewery STACKS AT THE STEAMPLANT, Gold in Best Happy Hour CLINKERDAGGER, Bronze in Best Happy Hour CLINKERDAGGER, Silver in Best Happy Hour Food TWILIGHT CIDER WORKS, Gold in Best Cidery


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SWINGING DOORS, Gold in Best Sports Bar NORTHERN QUEST’S EPIC, Bronze in Best Sports Bar NORTHERN QUEST CASINO, Gold in Best Casino TOTAL FIT, Bronze in Best Fitness Club/Gym DAVENPORT HOTEL, Gold in Best Hotel NORTHERN QUEST RESORT, Silver in Best Hotel DAVENPORT GRAND HOTEL, Bronze in Best Hotel CHATEAU RIVE AT THE FLOUR MILL, Bronze in Best Wedding Facility NORTHERN QUEST RESORT & CASINO, Bronze in Best Meetings/Events Facility FERY’S, Silver in Best Caterer BOZZI GALLERY, Bronze in Best Art Gallery UNION GOSPEL MISSION, Silver in Best Local Charity BEYOND PINK, Gold in Best Charity Gala 98.1 KISS, Bronze in Best Radio Station—FM SARA JEAN (96.1), Bronze in Best Radio Personality JAMES & KATHY MANGIS, Bronze in Best Photographer MICHAEL VALENTE, Gold in Best Chiropractor JEWELRY DESIGN CENTER, Gold in Best Jewelry Store LOLO BOUTIQUE, Gold in Best Women’s Clothing Boutique AUDREY’S BOUTIQUE, Bronze in Best Women’s Clothing Boutique TIN ROOF, Gold in Best Furniture—Traditional LA-Z-BOY FURNITURE GALLERIES, Silver in Best Furniture—Traditional DANIA, Gold in Best Furniture—Modern TIN ROOF, Silver in Best Furniture—Modern FALCO’S FIREPLACE & SPA, Silver in Best Furniture—Patio NATIONAL MATTRESS, North Idaho in Best Mattress Shop LIBERTY PARK FLORIST, Silver in Best Florist SIMPLY NORTHWEST, Silver in Best Gifts THE SCOOP, Gold in Best Yogurt/Ice Cream BRAIN FREEZE, Silver in Best Yogurt/Ice Cream ROGERS ICE CREAM AND BURGERS, North Idaho in Best Yogurt/Ice Cream CHOCOLATE APOTHECARY, Gold in Best Chocolate Shop COZZA OPTICAL, Gold in Best Optical Shop WASHINGTON TRUST BANK, Gold in Best Bank INLAND NORTHWEST BANK, Silver in Best Bank


BANNER BANK, Bronze in Best Bank CINDER, Gold in Best Marijuana Shop LIBERTY PARK FLORIST, Gold in Best Garden Shop VPI HOME SOLUTIONS, Silver in Best Windows BERRY BUILT AND DESIGN, Gold in Best Kitchen Design RW Gallion, Silver in Best Granite SPOKANE CUSTOM CABINETS, Bronze in Best Cabinets LAND EXPRESSIONS, Gold in Best Landscape Design GREAT FLOORS, Gold in Best Flooring Store Gold Seal, Gold in Best Plumbing CALIFORNIA CLOSETS, Gold in Best Closet Storage System LARRY H. MILLER DOWNTOWN TOYOTA, Gold in Best New Car Dealership WENDLE MOTORS, Silver in Best New Car Dealership GUS JOHNSON FORD, Bronze in Best New Car Dealership DAVE SMITH MOTORS, North Idaho in Best New Car Dealership LARRY H. MILLER DOWNTOWN TOYOTA, Gold in Best Used Car Dealership WENDLE MOTORS, Bronze in Best Used Car Dealership DAVE SMITH MOTORS, North Idaho in Best Used Car Dealership MECHANIC’S PRIDE, Gold in Best Auto Repair DAA AUTO BODY, Gold in Best Auto Body Shop FLASH’S AUTO BODY, Bronze in Best Auto Body Shop 14TH & GRAND, Gold in Best Hair Salon OASIS HAIR SALON, Silver in Best Hair Salon HOUSE OF POP, Bronze in Best Hair Salon SPA PARADISO, Gold in Best Spa LA RIVE AT NORTHERN QUEST, Silver in Best Spa VALENTE CHIROPRACTIC & MASSAGE, Gold in Best Massage LA RIVE AT NORTHERN QUEST, Bronze in Best Massage SUNNY BUNS, Gold in Best Sun Tanning Brooke Cloninger, DDS, Gold in Best Dentist ELLINGSON PAXTON ORTHODONTICS, Bronze in Best Cosmetic Dentistry WELDON BARBER, Gold in Best Barber NEXT DAY DRY CLEANING, Gold in Best Dry Cleaning

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THE NEST

64 R ES PECT, GATHE R AND P EACE 80 W I ND OWS AND D O ORS

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A

s the weather chills, you can warm up your dining room by bringing in the beautiful rich colors of the season. Look to nature for easy, elegant ways for embellishments. Layering with earthy elements using fresh fruit, herbs and unexpected splashes of color makes for a memorable meal. Don’t forget to personalize the place settings by adding name tags or tying twine to each napkin and tucking in fresh berries, fern, leaves, herbs or wheat. Flowers by BeeHaven Flower Farm Diane Corppetts is a room stylist and owner of White Picket Fence. She can be reached at dianecorppetts@gmail.com. spokanecda.com • NOVEMBER • 2016

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Ideals anchoring the remodel of a 1936 home story and photos by Joni Elizabeth

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A

1936 home on Upper Terrace received a major remodel just shy of its 80th birthday. Dee Riegel first purchased the property in 1922, commissioning C.F. Rider to design the original home in

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1936. The Spanish Colonial Revival home boasts features common to those in the architectural class. The white stucco exterior, terra cotta roof and ornamental iron around the windows encase a home rich in archways and painted tiles. Courtyards and patios maximize outdoor living space. Rows of tiny tin flowers pressed against the baseboards of the main and upstairs levels reflect the impeccable artistic detail and character so common in most older homes. Remodelers included architect Christopher Morlan, interior designer Leslie Ann Schifferns


and contractor Shawn Gable. The present owners wish not to be credited, so we’ll let the home be the protagonist in this story. Imagine the garments the home has worn and the stories she has listened to over the years, as interior design styles

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shifted and six owners cycled through the decades. The home most recently bore a melange of colors and textiles of ornate Victorian decor. The last transfer of ownership brought a family intending to reintroduce the simplicity of the original style.

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A few objectives anchored design decisions for the remodel, including respect for the original integrity of the home, effortless entertainment, and a place of peace on a daily basis for the family as a whole. Respect “There’s a huge trend in Spokane to respect the architecture and integrity of old houses, but make them modern,” says the current lady of the house, who spearheaded most of the


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remodeling plans. The original floor plan remains primarily untouched, with the addition of a sunroom. Most rooms also bare the original tile or pegged hardwood flooring throughout. Custom shutters replaced formal drapes, a decision highlighting arched windows

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and allowing the architecture, rather than added decor, to star. Plenty of architectural details provide good reason for this, like the series of wooden support beams overhead in the living room. The dark wood of the beams, imported from a Spanish church torn down in the 1930s, provides stark contrast to the surrounding white. Even modern updates gracefully nod to the home’s original era, like updated internal wiring powering the original push button light switches. Original radiator heaters provide additional heat in cooler seasons, alongside radiant floor heating installed in the bathroom, kitchen and


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sunroom during the remodel. Masonry walls allow the home to hold a fairly steady internal temperature, especially since converting the original windows to doublepanes. Though the floor plan remains the same, original room uses have shifted to

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accommodate modern day family life, like converting the garage to an oversized laundry room. “This is the one room in the house we let get messy,” says the owner, “and you just have to walk out of here and ignore it.” Yet mess is certainly kept at bay, with a line of floor-to-ceiling cupboards—one for each family member (including the dogs) directly upon entry. An island counter anchors the room as a space for folding laundry or finishing homework, and an inviting nearby window with


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a desk below provides dreamy light and invites one to actually linger in the laundry room. The greatest homage to history may be reflected in updates created nearly from scratch. The use of one tile pattern in the kitchen, sunroom (a complete addition) and laundry room mimic original tiles in other rooms. Upstairs, the bathroom was fully gutted


of its plaster of paris roses, mirrors, colors and drapes and replaced with a simple color palette—mostly white with carefully planned color accents. Pops of yellows and teals in the tile (chosen after the owner spied the tile at the Biltmore in Santa Barbara) bring life to the room. Just across the hall, master bedroom updates include raising the ceiling at an arch, harmonizing with curved and arched

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patterns throughout the home. The basement, created nearly entirely from scratch, is now a far cry from its former nickname, “The Silence of the Lambs room,” a name given by the family describing the room’s oil tank, musty smells and “storerooms of junk.” Tiled flooring, made to look like old barn wood, pays homage to the pre-existing hardwoods and tiled floors throughout the rest of the home. The basement also houses the cellar, a splendid mix of old materials spiced with modern amenities providing the perfect backdrop for a room whose contents center around the aging process. Custom wine racks constructed of recycled barn wood, inspired by the couple’s favorite winery Corliss in Walla Walla, house bottles of reds and whites along the walls of the temperature controlled room.

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an afternoon is to cook for the freezer.” Simple track lighting and stainless steel appliances construct a clean airy kitchen, where cuisine is the focus. Extending beyond the kitchen, a sunroom beckons with a cozy couch beneath a trio of arched windows for lounging in warm rays. The formal dining room is packed with detail. Built-ins house glassware, and a trio of arched windows, like a miniature arcade, face into the hallway and living room. Space and conversational topics both increased in the formal dining room updates after raising the wall overhead and installing a mahogany ceiling. The butler’s pantry, just across the hall, now houses entertaining dishes and barware, plus an additional dishwasher for quick cleaning up. Continue to a grand living room inviting guests with one of two woodburning fireplaces in the home, now updated with gas starters. Furniture choices also inspire gathering. A custom wood table, ordered by the family as “a coffee table we could dance and spill wine on” makes a solid statement in the living room. Guests can also gather for a game in the poker room, where the only major change is the light fixture and the game—the current family prefers cribbage. Wooden beams accent the domed ceiling of the small sunken nook. Additional warmth is provided by a small peasant fireplace, or the ingredients housed in the hidden wet bar. A floor below, basement updates centered on entertaining include a large screen TV, foosball table, and a bathroom designed for guests as the space flows to the outdoor patio. Outside, an oversized table provides plenty of room for shared meals in the open air. Peace “Raising a family is stressful. It’s chaotic. I wanted a place where things are

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organized, where you don’t feel overwhelmed. Coming home to a simple clean nice house is healthy for everyone. You just want it to be home,” says the owner. Strategy was required to achieve simple and clean. It meant sitting down with Affordable Custom Cabinets to talk through each room of the home and visually plan what would be stored where, so cabinets could be built to suit. In the end, everything within the home has a home It also meant pre-planning TV placements, eliminating the chaos of exposed wires by keeping them internal to circle back to the mechanical room in the basement. The organic feel of white stucco and natural wood throughout and introducing a simple teal and burnt orange color palette in varying hues also provide a sense of calm. A desire for peace propelled the decision to convert the fruit cellar in the basement to the “spa bathroom,” as the family calls it. An oversized basin tub promotes instant relaxation while the original art deco shower door triggers dreams of days long past. Or perhaps it’s a place to contemplate mysteries of the home, like the meaning behind the flow of mysterious emblems on the main floor. A tiny ship is etched into the great arched window in the living room, echoing a ship carved into the the tile of a fireplace mantel, and again on a piece of embedded stone in the adjacent poker room. Overall, the remodel reintroduced the original simplicity to the home, intending to create a peaceful atmosphere welcoming the family at the end of each long day. The home also opens its doors to welcome many guests, a task made simpler with added modern amenities and activities while still harmonizing with, and even highlighting, the historical details of the home.

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HOMESTYLES/windows & doors

ptions O e h t h g u o r h Weeding T ors o D d n a s w o d Win by Robin Bishop

SOME PEOPLE THOROUGHLY enjoy sifting through endless options and mak-

ing dozens of choices when finalizing the aesthetic finishes for a building or remodeling project. Some are paralyzed by the idea. The amount of information thrown at you when you starting investigating windows and doors is daunting and contradictory. The facts are skewed to fit the sales pitch and the jargon makes you feel like you just stepped off the plane in a remote and distant land. It can become frustrating and thoroughly irritating when you truly want to learn about your options before making such huge and aesthetic choices like style and finish of windows and doors for your project. The first determining factor in the choice of windows and doors is, as usual, the budget. There is a product for every price point and there are places willing to sell you even the most highly priced options if you’re willing to pay for them. Know enough when you go shopping to guard yourself against the onslaught of “My window’s better than his window” pitches. Everyone has one, and they all sound legit. First let’s take a look at door options. Interior doors help set the tone and style of the inner-workings of the home. Exterior or entry doors add a lot to the curb appeal of the overall finished project. Choices vary from flush styles (no detail, just smooth solid slab or hollow-core style in dozens of finish options) to multiple raised panels (the number can change the “era” of the aesthetic) to glass (transparent or not, etched or not). Additionally, they can be made of wood, fiberglass, steel, aluminum, Modified Density Fiberboard (MDF), Poly Vinyl Chloride (PVC), and any number of other exotic and creative materials. All of these options allow you to select a colored finish like metal cladding and paint or you can opt for natural finishes and stains. Whether interior or entry, one of the first things to consider is climate and environment. Some areas are at risk for bug infestations like carpenter ants or termites. In that situation a material built to withstand possible infestation is important; metal, PVC, or other options like bamboo-jute composite, are great options. Other considerations are flame and moisture resistance. There are building codes based on where doors are used that require a certain amount of

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resistance to flame, corrosion and moisture. Obviously steel or aluminum doors are going to be the most resistant to these things, but materials such as fiberglass or Fiber Reinforced Plastic (FRP) offer different price points of their own and allow for wood-look without the risk. FRP, PVC, and fiberglass all offer a plethora of style options that have been molded and designed through a synthetic process that offers wood-look options as well as metal. Once all of these factors are considered, you can then begin to look at the aesthetic finish and design. Most of the door options mentioned offer modern and classic design styles, so the actual “look” of your door isn’t always the first thing to consider. Again, budget is king because there are price points in every option and you’ll be tempted to raise the budget to accommodate certain bells and whistles. Don’t. Work within the framework of your predetermined budget. You’ll find something. If the array of door options is daunting, windows just give you more. I have had windows manufactured by one


of the big players in the market in my home since it was built in 1957. We received a quote from the same company on replacing the 59-year-old product that is finally beginning to need some attention. I could have bought a brand new luxury car for the price we were quoted. And the sales pitch had us actually considering it. Their product seemed to be so much better than anyone else’s. There is definitely a “you get what you pay for” component to windows. A mind-numbing amount of technology and science goes into designing great windows, but that doesn’t mean you have to put your children’s college funds up as collateral. While there is literal junk on the market, a sales pitch that offers steep discounts for TODAY ONLY, comes with its own red flags. The in-home window pitch is designed to play on your fears and ignorance. Do some research before you schedule a home-estimate. This way you can arm yourself with information such as actual gas-fill requirements, glass coating regulations, which windows rate higher than others and why, etc. It is a lot of work, but you’re getting ready to spend anywhere from 20 percent to 35 percent of the value of your home on this one product. It’s worth a bit of extra time and energy to arm yourself with the basics. Look at third-party comparisons and Google new trends in window technology. You’ll be surprised at how much you can learn from these two things. Vinyl windows are everywhere and come with their own benefits and drawbacks. Wood finishes are gorgeous, but are the most volatile and expensive. There are many options in between these two: aluminum, composite, vinyl-clad, aluminum-clad, a combination of wood interior and more durable options exterior. The list is long. If retrofitting windows, make sure to investigate whether you will need full-frame replacement or if you can do a partial retrofit with insert or sash replacement only. Again, a little research can go a long way in saving you money and anxiety when sitting in your living room with window salesmen or contractors.

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REAL ESTATE/home office space

Tips for creating a multi-purpose home office space Brighten your home office niche with a roof window or a solar powered fresh air skylight while bringing natural light and fresh air into the workspace.

MANY AMERICANS feel working from home would be a dream job, and more than one-third are already living that dream; 37 percent of U.S. workers telecommute, according to Gallup. But, unless you’re a full-time telecommuter or an entrepreneur running a business from your home, it may be hard to justify dedicating an entire room in your house for home office space. Today’s home offices must be able to multi-task as efficiently and effectively as the people who work in them—and that’s something you should keep in mind when making renovation plans. “We see fewer and fewer buyers requiring a dedicated home office when setting their search criteria for buying a new home,” writes Gwen Daubenmeyer, a real estate professional who recently blogged about home offices on the Integrity Real Estate Team blog. Daubenmeyer notes that laptops, cloud storage and online filing services have made it possible to work from virtually any room in the house, so it’s no longer necessary to have a room dedicated solely as office space. Instead of turning that spare bedroom into a space strictly used for work, why not consider improvements that will help the room multi-task? With a few smart upgrades, spaces such as attics, basements, spare bedrooms and other smaller areas can serve as multi-functional spaces for work, play, working out and socializing. Tips for multi-tasking offices Good lighting is essential for any home office, but if you want to avoid the institutional look of traditional office lights, consider increasing the amount of natural light that enters your multi-purpose office space. Adding Energy Star-qualified, solar-powered, fresh-air skylights, like those from Velux America, is a cost-effective way to bring natural light, as well as passive ventilation, into any home office space. Solar-powered blinds in designer colors and patterns enhance the blended decor of a multi-use room, while allowing you to control the amount of light entering the room with a programmable touchpad remote control. Plus, a 30 percent federal tax credit is available to homeowners on solar-powered skylights, blinds and installation costs. Roof windows, which are very similar to skylights but are in-reach and operated by 82

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hand, are another popular option, especially in attics. For home offices without direct roof access, a Sun Tunnel tubular skylight with an optional light kit can provide light 24/7. whyskylights.com Divide the room visually to define functional areas. You can do this in several ways, including using a folding screen to partition off the room’s work area, or hanging curtains to conceal lesser-used sections of the room when they’re not in use. You can also use the room’s layout to create a natural flow. For example, tuck a desk and shelving into an attic dormer area as office space. Many home offices need to double as a guest bedroom. If working beside an inviting bed all day makes it difficult to resist the temptation of a nap, consider alternative bed styles. A daybed can be dressed up with pillows to serve as a sofa where you can comfortably read reports. Or, completely hide the sleeping area by adding a Murphy bed to available wall space. Make it easy to rearrange furnishings in the room by putting your desk on coasters just like your office chair. Whenever you need the room to function as a workout space, home theater or social center, just roll the office furniture out of the way. If you’re turning a bedroom into a multipurpose office, no one should need the closet for hanging clothes. Instead, convert the closet into a cozy spot for a workspace. You can place a small desk inside, or hang wide shelving that can function as a workspace for your laptop, printer and files. When you’re not working, simply close the closet doors. Whenever a room has to serve more than one purpose, organization is critical. If you don’t have the space for filing cabinets, or simply don’t like the way they look, bookcases and shelving can be a great alternative. Don’t overlook the possibilities presented by extra wall space; you can layer shelves to maximize storage space above your desk/ work area. Daubenmeyer says that following the housing bubble, homeowners are smarter and want more functional space. The multifunction home office is one solution that is gaining popularity.


Nancy Wynia Associate Broker ABR, CNE, CRS, GRI 800-403-1970 509-990-2742 nwynia@windermere.com

STREET OF DREAMS

MANITO CRAFTSMAN

CLINKER BRICK CRAFTSMAN UN

22200 E. BENNETT LANE

314 W. 17TH AVE.

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1702 S. ADAMS ST.

Stunning Craftsman located in the Estates at Legacy Ridge! Spectacular Liberty Lake Views! Great room features floor to ceiling stone fireplace and wall of windows. Epicurean island kitchen boasts custom cabinetry, slab granite & gas grill top range. Luxurious master suite boasts dual sinks, walk-in shower & garden tub. Upper level includes 2 BR/3 BA, media & craft rooms. Covered patio with fire pit, gas BBQ & hot tub. 3-car garage with extensive built-ins. 3 Bedrooms, 5 Baths $1,150,000

Stunning 2-Story sited on tree lined street. Unbelievable custom appointments & updates throughout. Open floor plan features living room with fireplace, formal dining area & piano room. Cook's kitchen boasts honed soapstone countertops & slate flooring. Upper level master bedroom with dual walk-in closets. Designer bath showcases subway tile, heated marble floor & insulated tub. Lower level includes rec room, bed & bath. Enchanted backyard. 4 Bedrooms, 3 Baths $459,000

Formal areas boasts exquisite original woodwork. Living room with fireplace. Dining room with built-ins and picture window. Stunning Copeland kitchen addition features solid surface counters, custom cabinetry, stainless steel appliances & tiled flooring. Main floor MBR includes original built-ins & French doors to sleeping porch. Gorgeous updated bath with tub & walk-in shower. Upper level with 1 BR & 1/2 BA. Lower level family room. Park like yard with granite steps. Wilson School. $389,000 3 Bedrooms, 2 Baths

CANNON HILL TRADITIONAL

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Gorgeous Brick 2-Story sited on quiet tree-lined street just off High Drive. Gleaming hardwood floors on main & upper levels. Formal living room with gas fireplace adjoins formal dining room. Country kitchen with custom cabinetry. Main floor bedroom and bath. Upper level features master bedroom with walk-in closet, full bath with pedestal sink & 2nd BR. Lower level includes family room with gas fireplace. Tranquil backyard. 3 Bedrooms, 3 Baths $349,900

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Gorgeous Rancher sited on oversized lot with territorial views. Wonderful great room concept. Gourmet kitchen includes walk-in pantry, eating bar & dining area. Main floor master suite features dual sinks, jetted tub, rain glass shower & walk-in closet. 2 additional main floor bedrooms & full bath. Daylight walkout lower level boasts rec room, 2 bedrooms & full bath. Main floor utilities. Mead Schools. 5 Bedrooms, 3 Baths $349,000

View complete virtual tours at NancyWynia.com FOLLOW ME!

274 N. LEGACY RIDGE DR.

Spectacular panoramic valley & mountain views! Enjoy the privacy and amenities of the gated Legacy Ridge community that include nature trails and community playground. Minutes to Liberty Lake golf courses, shopping, schools & freeway. The perfect spot lot for your custom home. 0.40 Acre $99,950

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Download the all new Downtown Toyota app

Search for "Downtwon Toyota Spokane" in your app store. After enabling the app, to use the camera tap the scanner button and then take a picture of this ad to take a virtual tour of our brand new facility and get a complimentary oil change!

1128 W. 3RD AVENUE | (509) 381-7156 | ToyotaSpokane.com

C ITY S O U T H A U T O B O D Y Yesterday's quality and service, with today's knowledge Lex us Toyota factory train ed techn icians 50 9 - 448-2883 3 0 14 E 55th Ave S po k an e, WA 9 9 223 W W W. C IT Y SOU T HAU T OB OD Y.COM 84

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HORSEPOWER 8 5 S NOWMOB I LI NG 8 6 CAR DREAMS 92 MECHAN I CS & AUTOBODY

Just Add by Michele Martin

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Snow

any people struggle with the change of the seasons, and racers are no exception. What consumes them in their off hours for months on end and fuels their passion, goes dark. So besides the semi-frequent trips out to their shops to work on their pride and joy and ponder the upcoming season, many turn to winter sports to fill their “need for speed.” On Saturday, November 12, the Spokane Winter Knights Snowmobile Club snow show and swap meet runs 9 a.m.-5 p.m. at the Spokane County Fair and Expo Center. There will be new and used snowmobiles as well clothing, parts and accessories, trailers and ATVs. There will be information on resorts and destinations as well as information on Open, Closed and Groomed Snowmobile Trails. Admission is $10 and children 12 and under are free. It is the largest one-day snowmobile and ATV show in the West. The Spokane Winter Knights Snowmobile Club has been around since 1963 when it was called The Spokane Snowmobile Association, formed by former motorcycle racers turned snowmobile racers. In December 1967, the Spokane Sheriff ’s office contacted the club asking for help. A pregnant woman living in the foothills of Liberty Lake needed to be taken to the hospital, but all

roads were closed. Several members of the club came to her rescue, wrapped her in sleeping bags to keep her warm, and took her to a main road where they were able to meet up with an ambulance. The local newspaper ran a story about that night, touting the group as the woman’s “Winter Knights in Shining Armor.” Search and rescue for Spokane County and the surrounding area is still part of their objective, and the club’s mission is to promote the sport of snowmobiling with a safe and family friendly environment. They offer all levels of riding and social activities as well as specialized training designed to meet the rider’s skill level for both on the trail and off the trail riding. The kickoff event for the upcoming season is December 17 at Mt. Spokane, 9 a.m.-1 p.m. For information about the Spokane Winter Knights you can email spokanewinterknights@gmail.com. You can also visit their facebook page, website winterknights.org or contact Glenn Mumm at (509) 993-3159. Michele Martin is a lifelong Spokane resident and motorsports photographer and enthusiast. She can be reached at michelemartinphotography@gmail.com


HORSE POWER/new cars

BMW of Spokane

New Car Dreams do

Come True

B

uying a new set of wheels ranks up with exciting life events such as graduations, marriages, the births of babies, and buying a home. As this year winds down, we have all sorts of early New Year’s thoughts dancing in our heads . . . new (to you) car, anyone? We think so. Check out some of our favorites from six local dealerships who’ll have your best interest in mind when the time comes for you to purchase a new vehicle. Dream big. Dream fast.

Wendle Ford Nissan Infiniti Wendle.com Favorite Vehicle: 2017 Ford Shelby GT350 Wendle Ford just received the new 2017 Ford Mustang Shelby GT350 and it’s a must see. The 5.2 L V8 can hit the road at lightning speed with 526 hp and 429 lb-ft of torque. Can you handle the 4.3 second zero-to-60 mph punch with its amazing sophistication and handling? The Shelby GT350 is engineered for adrenaline-pumping performance. Its 5.2L V8 with flat-plane crank kicks out 526 hp and 429 lb.-ft. of torque and is one of four Mustang engine choices—all designed to overwhelm the senses with pulse-raising torque and a legendary roar. So buckle in and put your hands on the wheel of a Mustang and you’ll feel one thing above everything else: pure exhilaration.

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BMWofSpokane.com Favorite Vehicle: 2017 BMW X5 Now in its third generation, the BMW X5 is even more impressive than its debut 18 years ago. It continues BMW’s trend of leading new innovations with an electric hybrid option boasting a MGPe of 56 in the X5 40e while also paving the way for new standards in performance, comfort, convenience, and luxury. Boasting a quick 0-60 in 6.1 seconds, handling like a sedan, four ventilated disc brakes, and a All Intelligent All Wheel Drive system that is best in class combined with unmatched head room and driver leg room. An optional third row seat with rear entertainment available, the 2017 X5 is the ultimate Sports Activity Vehicle. Heated Front Seats, Navigation, and a Panoramic Moon Roof, as well as plenty of other features, come standard on all 2017 X5 Models.


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HORSE POWER/new cars

Union Gospel Mission Motors

Thrifty Car Sales ThriftyCarSales.com/Spokane

Favorite Vehicle: 2016 Ford F-150 For people who depend on their trucks every workday, it comes down to one all-important question: can they get the job done? Ford takes it a major step further: how can they build trucks that go that crucial extra mile and then some? They design by the principle that the best truck for today is the one engineered to meet the challenges of performance, efficiency and dependability long into the future. The 2016 Ford F-150 was the first and only truck in its class with the body and bed made from high-strength, military-grade, aluminum alloys. One awarded the government’s highest safety rating: a 5-Star Overall Vehicle Score. This year, with first- in-class Pro Trailer Backup Assist and new SYNC 3,4,5 they’ve engineered the Future of Tough to be more capable than ever. The F-150 was subjected to more than 10 million miles of cumulative torture-testing to earn its Built Ford Tough badge. And it has more than delivered. It’s no surprise that the F-Series remains the topselling truck brand overall, for 39 years.

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UGMMotors.org Favorite Vehicle: 1978 Chevrolet Corvette Classic style plus community-changing impact. It’s about as close as you can get to having your cake and eating it too: buy a killer sports car and help the homeless at the same time. This 25-year anniversary edition 1978 Chevrolet Corvette, 2-door coupe sports a 350 V-8 engine, automatic transmission and T-Tops. Interior and exterior are both silver, consistent with its 25th-anniversary status. The mileage is 8,468 on a 5-digit odometer. Power windows, power locks and stereo/CD player. Both the engine and the transmission have recently been rebuilt. Chrome oil pan, transmission pan, valve covers, intake and alternator. Hedman headers and new exhaust have been added. A beautiful classic, this high-performance sports car boasted 0 to 60 in 7.8 seconds.


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HORSE POWER/new cars

Larry H Miller Downtown Toyota LarryhMillerToyotaSpokane.com Favorite Vehicle: 2017 Toyota RAV4 Toyota has upped the RAV4’s safety features game for 2017 by adding pre-collision braking, lane departure warning with steering assist, and adaptive cruise control

as standard on all models while keeping the corresponding price increases modest. Among other changes, a new Platinum model joins the gas-powered RAV4 lineup with standard equipment that includes a premium audio system with navigation, heated steering wheel, motion-activated power liftgate, bird’seye-view camera for parking and other features. RAV4 is a pretty safe bet in terms of occupant protection: the 2016 model earned a Top Safety Pick Plus rating from the Insurance Institute of Highway Safety, and the 2017 is set to do the same.

509 CARS-A Hallmark Dealership 509CARS.com Favorite Vehicle: Anything third row With growing families and growing needs the trend toward third row vehicles remains hot. Many people are still riding the gas trend and haven’t seen prices spike yet. As long as gas remains under $3 a gallon, our region will continue buying mid-size and larger SUVs (as well as pickups). Crafted with amenities reserved for the finest vehicles, Denali sets a higher standard. Since 1999, Denali has remained the premium package for GMC vehicles. Step inside and you’ll experience the first-class appointments, control and the latest technology, and have peace of mind knowing available advanced safety features surround you. 90

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6615 E Broadway Ave | Spokane Valley ultimateautocareandsales.com

Patrick Di Bari

Owner, Ultimate Auto Care and Sales

Home of the $14.99 Oil Change With up to 5 quarts of conventional oil

Looking for a mechanic you can trust? Look no further!

We’re committed to auto repair and to serving you with honesty, quality, and value. We are your complete automotive repair in Spokane Valley.

What services does your business offer and what makes your business stand out from the competition? We are your one stop automotive repair, tire and dealing shop! We have over 20 yrs experience in the automotive industry. We can work with any budget when it comes to repairing your car, truck or SUV! We offer free check engine light service. And we will beat any written estimate by 20%! Facebook US What facilities or services do you provide for customers while they wait? We have a VERY kid friendly waiting room with toys, Free refreshments, Pop Corn machine and TV with free movies! What was the inspiration to start or run this business? This has been a family passion for years and we love helping people! So we decided to open our own automotive repair shop so we could make sure people are getting the quality and service they deserve. If at anytime you are not satisfied with our work please let us know. We love our customers! What do you love most about your job? Helping people! Meeting new customers and their family on a personal level. Just knowing that they trust us with their most precious cargo is priceless!

OUR FRIENDLY, experienced service department will keep your vehicle in top condition. We use the latest diagnostic technology to provide high-quality service and quick turnaround.We also offer many preventative maintenance options. It's the convenient way to keep your car healthy.From head gasket to tailpipe, we’ve got you covered. We know what we’re doing, and we’re dedicated to keeping you safe on the road. Your satisfaction is our highest priority!

(509) 222-8584


FIND YOUR DEAL @

509CARS.COM

HORSE POWER/mechanics & autobody

Mechanics & Auto Body Shops Because winter doesn’t always mind her manners—and you may need to fix up your old beast before you can procure one of the shiny new ones above—check out a few of our favorite places to get your vehicle back on the road and looking fine in no time.

*$150 TOWARDS YOUR FIRST PAYMENT WHEN YOU BUY FROM US!

DAA Auto Body Center

*$150.00 negotiable dealer doc fee added to all sales. See dealer for details. Cannot be combined with any other offer.

509 924-2233 | Mon-Sat: 9:00am - 6:00pm 8814 E Sprague Ave | Spokane Valley, WA 99212

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(509) 789-2080 DAAautobody.com Area of Specialty: Collision Repair Community-minded DAA is locally owned and operated. Working with all insurance companies, their team ensures friendly, fast service and excellent quality at two locations: on the South Hill and in the West Plains. DAA invests in the latest technologies and uses the very best equipment and materials. Their team is highly trained and certified in their fields of expertise.


• Works with ALL insurance • Lifetime Guarantee • FREE premium detail with the completion of every service • BMW + Mini Cooper Certified Collision Specialist • Locally family owned since ‘79

Best Automotive Repair

2016

2417 N. Astor | Spokane, WA | (509) 483-6843 | www.spokaneautobodyrepairs.coM spokanecda.com • NOVEMBER • 2016

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25% OFF

HORSE POWER/mechanics & autobody

WINDSHIELDS

in the month of November with mention of this magazine.

Auto

Home

Flash's Auto Body and Paint

Business

2319 N. Division, Spokane, WA 99207 | 509-703-7375 | SpokaneGlassCenters.com License #: CC SPOKAGC844B6

509-483-6843 facebook/flashsautobodyandpaint Area of Specialty: Complete Collision and Paint Specialist Owner Ryan Borth fixes every car— and helps every customer—as though it were his family member's car. Ryan and his dad Bill’s goal has always been to provide the quality and service you would receive at an old school shop that personally cared, and didn't belong to the insurance company— they belonged to the customer.

Mechanics Pride Tire & Automotive

RESIDENTIAL & COMMERCIAL

CLEANING

509 720-8488 // socleanspokane.com 94

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(509) 747-5371 | mechanicspride.com Area of Specialty: Full-service Facility Michael Federico began this hopping shop 28 years ago and treats every job—big or small—with the same level of importance and urgency you expect in your busy life. Michael ensures his team stays up to date with the latest technology on all automobiles, as the industry is ever changing.

Ultimate Auto Care and Sales (509) 707-7627 ultimateautocareandsales.com Area of Speciality: Auto Maintenance and Repair Owner Patrick Di Bari has been in the industry for 20 years and recently opened his own shop in Spokane Valley. With the motto “You break it, we fix it” he and his team work steadfast to offer customers high-end, honest service at rates that don’t break the bank.


THRIFTY CAR RENTAL | THRIFTY CAR SALES | BERNIE’S DETAIL SHOP Thrifty Car Rental – 509-838-8223 – Spokane Airport Thrifty Car Rental and Car Sales - East 8022 Sprague Ave - 509-924-9111 Bernie’s Detail Shop - East 8014 Sprague Ave - 509-892-2080

Thrifty Car Rental and Thrifty Car Sales - 6418 North Wall - 509-482-7716 Thrifty Car Rental and Thrifty Car Sales - 1503 N. 4th St., CDA - 208-765-2277 Thrifty Car Rental at Anderson Auto Body - 31466 Hwy 200 East, Sandpoint - 208-255-7909

now they offer a free vehicle rental with every complete detail package purchase which includes professional carpet cleaning, buff, wax, and shine. Gift certificates for detailing also make great stocking stuffers. Thrifty’s automotive group never takes the customer for granted. They have a sign in their lobby that states “If we don’t take care of our customers, someone else will.” They know you have a choice so Thrifty will do all they can to earn the right to serve you. Bernadette (Bernie) Curry, Thrifty Rental Car Spokane owner, says “We are thankful to Spokane for letting us be their car rental and car sales business of choice and will work hard to retain that trust. Thrifty stands for value but will never compromise on vehicle quality, cleanliness, or giving you our best customer service.”

THRIFTY CAR RENTAL AND CAR SALES started in Spokane almost forty years ago with one employee and 35 rental cars. A positive attitude and hard work ethic have been their motto since. Thrifty Car Rental prides themselves on providing a wide selection of rental vehicles from economy size to cargo vans. You name it, they rent it. After a short rental life, Thrifty’s well-maintained rental vehicles end up on Thrifty Car Sales lots at attractive and affordable prices. Thrifty absorbs the first two years of high vehicle depreciation, not you. Right now they have fully loaded Ford F150 trucks coming “off rent” just in time for winter. This classy truck is one you need to swing in and check out. Whether you purchase from Thrifty or not, Bernie’s Detail Shop offers you the opportunity to keep your vehicle looking new, and right

Tire & Automotive

Since 1989

SPOKANE'S BEST AUTO REPAIR 2006-2016

• Tires/Wheels • Engine Repairs • Shocks/Struts • Mufflers • Towing Available • Transmissions • Tune Ups • Batteries • Brakes

GRAND OPENING SPECIALS AT THE NEW LOCATION ON THE SOUTH HILL! 1126 W. 2nd Ave. | Spokane, WA 99201 | 509-747-5371 523 N. Pines | Spokane, WA 99216 | 509-321-7243 NEW! 2925 S Mt Vernon St | Spokane, WA 99223 | 509-534-0350 mechanicspride@gmail.com spokanecda.com • NOVEMBER • 2016

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TOXIC Masculinity Perpetuates Violence Against Women

J

by Judith Spitzer

oan Burns is a successful, 40-ish Spokane woman who herds her “Yours, Mine and Ours” family at home and away. She is a house manager, cook, counselor, and more to the combined household of eight. She taxis kids back and forth to school, activities, and sports practice, and when she can, goes on date nights with her husband. From the outside, she looks like the idyllic suburban Mom. What she doesn’t tell people is that she has come to be the person she is after much heartache, a failed marriage and lots of therapy for what she calls “a life bombarded with sexual attacks.” Burns says she lost her virginity at four years old when a family member raped her. She was date raped at age 26. And over the course of her career she says she has been sexually harassed more times than she can count. “Instead of continuing to be angry, hurt and scarred, I started to look for the reason behind it,” she says. “Toxic masculinity is a great phrase for what we expect of our sons.” The definition of toxic masculinity, at its most simple, is men obsessed with promoting male sexual prowess at the expense of a woman. It is a social construct of values and attitudes that describe the masculine gender role as violent, unemotional and sexually aggressive, according to sources from the Duke Men’s Project. This year Duke University in North Carolina is offering a nine-week program dealing with masculinity, feminism and intersectionality. Several other universities have instituted similar programs. What’s brought the term toxic masculinity to the forefront? The release of a 2005 Access Hollywood video of Donald Trump having a lewd conversation about women, and boasting that he could force himself on women because he is a “star,” has launched a nationwide discussion about sexual assault and “locker room talk.” Deborah Svoboda, assistant professor at EWU Women’s and Gender Studies, says the media spotlight created by Trump makes a statement about the culture. “We live in a rape culture and what we heard from Trump is a common belief that men should have access to women’s bodies—that it’s just part of life and we should just buck up and take it,” Svoboda says. “It’s flabbergasting. If it is how men talk, I would have to ask him which locker room he’s talking about. When something like this happens there’s often a social response,” she says. “And we’ve seen athletes coming out to say that it’s not a norm in their locker rooms.” There is a global epidemic of sexual assault that has gone on for many generations, Svoboda says. “Underlying it are social norms and the belief system that rape and sexual harassment are normal,” she adds.

Victim blaming Morgan Colburn, associate director of counseling and outreach at the YWCA’s domestic violence program, says toxic masculinity creates an inherent, unconscious thought that women are less than men. “So when we have men in power talking like that they are making a statement that it’s ok

Guitars, amps, accessories, lessons, repairs

509-315-9700 618 N Monroe Spokane, WA 99201 TheSenator Music Store spokanecda.com • NOVEMBER • 2016

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Up on the roof top with Ole St Nick ~ Find EMVY Wines quick..quick...quick! (509)979.2749 • www.EmvyCellars.com In Marketplace Winery | 39 W. Pacific Ave. Spokane, WA 99201

KNOW A HOUSE THAT SHOULD BE FEATURED? Contact Spokane CDA Living editor, stephanie@spokanecda.com

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to talk about women like that,” Colburn says. “It puts women in a weakened position, and then makes it easier for men to perpetrate violence. So if we want to end the violence against women we have to shut down this victim blaming and rape culture.” The YWCA’s CEO, Regina Malveaux, says the basis of violence against women, dominance and control, is apparent in Trump’s statement that he sees beautiful women and he can just kiss them or whatever he wants, is dominance and using his position to gain power and control. “Different behaviors of power and control can get normalized in families and in communities,” Malveaux says. Svoboda contends there has been “amazing progress” made with social norms and laws since she became an advocate many years ago. One of the critical pieces of the solution is the involvement of men, she says, men who are against violence against women. “It will take men to stand up to misogynistic behaviors and policies. It’s really going to take men to stand up to that and stand with women,” she adds. “To interrupt other men and not just be bystanders.” “There are a number of programs around the country training men to fight the stereotypes of what it means to be a man,” she adds. “Men are put in a position to speak up or go along with it to protect their own masculinity.” Svoboda says the term “toxic masculinity” is really hyper masculinity, and adds that discussions coming out of the Trump video can be positive. “I would much prefer that he never said it. But I’m hoping that there will be a good dialogue about his statements. Men should think about what his statements mean for the women in their lives, and what does it mean for them,” she says.

The Good Guys Doug Kelley, a regional account executive at Avista Corp., decided more than a year ago that he would found a group called the “Good Guys,” who could make an impact on violence against women. At the YWCA Women of Achievement luncheon several weeks ago, Kelley and 100 other men he had recruited, attended the luncheon to support the objectives of the YWCA.


Kelley says the issue of violence against women needs bigger and broader support. When he saw a power and control wheel that describes behavior that precedes violence, it opened his eyes. “It created an ‘aha’ moment for me. I had never thought about it that way,” Kelley says. “Clearly men are most often the perpetrators of violence but other men need to stand up and say this is wrong.” More importantly he says “These are learned behaviors, so how do we create a dialogue in support of programs and learn how to create these healthy relationships.” Svoboda says Trump’s been taught an old way of thinking in a long-standing belief system. “We are all supportive of rape culture because that is the norm. We’re used to it. It’s what everyone does,” she says. “Men are put in a position to speak up or go along with it to protect their own masculinity.” “Instead of telling women how to be safe we should be teaching men how to not rape,” Svoboda says. Today Joan Burns is a happy, healthy woman and meets life head on, with a fire in her belly. But she says, toxic masculinity contributes to violence against women and is a “vicious cycle.” “It’s been going on for decades. It takes a really strong man to stand out and say it’s ok to be a good man to another man,” she says. According to a Gallup poll taken in early October, before and after the video, there has been an increase in calls to a national hotline for victims. Calls to the hotline have increased 33 percent, according to the Rape, Abuse and Incest National Network.

RAISE YOUR

BARBER

Please call one of these hotlines if you or someone you know has experienced violence against women. YWCA Domestic Violence Hotline DV Helpline: 509-326-2255 Lutheran Community Services of the Inland Northwest 24 Hour Sexual Assault Crisis Line: (509) 624-7273 24-Hour Crime Victim Crisis Line (866) 751-7119 Or go online to: lcsnw.org Judith Spitzer is an independent journalist living and working in the Pacific Northwest.

7 WA S H I N G T O N L O C AT I O N S T O SER VE YOU! weldonbarber.com spokanecda.com • NOVEMBER • 2016

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WOMANPAGES 1 04 DAY I N THE LI FE 106 HERSTORY 110 FASH I ON 114 FAM I LY

MODELS Emily Erickson Heather Cook Alissa Norem Thomas

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WOMAN/kate armstrong

Wrapping up my Year-Long Social Experiment Four things I learned by exclusively using products & services from women-owned businesses by Kate Armstrong

THIS PAST JANUARY, I pledged to only buy products and services from women-owned businesses for the entire year. I decided to do this for several reasons—to highlight some of the great women-owned businesses out there, to do my small part in helping to grow these businesses, and to show that anyone can do this, as long as you just “shift your shopping.” As I near the end of my social experiment, I thought I would share some of my observations: Not Everyone Thinks What You’re Doing is Important This was first evident to me about two months into my project. I was at the grocery store and I was so proud of myself for my perfectly curated shopping cart filled with woman-owned products. Building my shopping list had taken me months of research, but the shopping trip itself had taken over an hour as I carefully checked the company information on many products that I was considering buying. As I got to the (approximately 16year old) female cashier, I puffed my chest out and said, “Do you know WHY I’m buying all these products?” She looked blankly at me as she moved my woman-owned detergent across the conveyer belt. “Because you want them?” she guessed. “Well, yes,” I said. “But all of these products, every single one of them, are made by women-owned companies. Isn’t that neat?!” I asked. “Uh-huh,” she replied. “Paper or plastic?” As deflated as I was at her response, I realized that if I really wanted to highlight products from women-owned businesses, I needed to tell a lot of people . . . especially whenever I was checking out at any store. Regardless of the lackluster response I might receive.

It Has Been An Expensive Journey The woman-owned toilet paper, the woman-owned organic pasta sauce, as well as dozens of other products I’ve found have definitely been more expensive than the national brands. A friend said to me recently that this was going to be the reason that some women wouldn’t follow my lead. Most women—especially mothers—would opt for economical consumer purchases as opposed to cause-based ones. But then I saw the Boy Scouts selling popcorn outside the grocery store and my faith in the virality of my project was restored. People were lining up to buy the $30 popcorn, where they could have just as easily walked inside the store and bought a national brand equivalent for $3.49. But they were buying the popcorn because they were supporting the Cub Scout, the club to which he belonged, and the programs that the club offered. This gave me hope that I have been clinging to throughout this year.

It Has Made Me More Aware Of What I Buy In September of 2015, a few months before I started my project, I took an inventory of every consumable product in my house—every food item, every health and beauty jar, every cleaning bottle. It was eye-opening to see where these products were made, and the background of the companies that made them. My friend told me my project is really just “conscious consumerism.” Conscious consumerism is when consumers vote with their dollars by purchasing products and services based on social aspects, such as manufacturing factors, environmental attributes, or even ownership. Many researchers believe corporate social responsibility rests with us consumers. From their perspective, as long as consumers demand responsible products, companies will deliver them. 102

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I Am Proud Of Myself I am not a martyr. I am not curing cancer or sheltering the homeless while doing this project. Also, I am in no way starving (if anything, I’ve gained weight since I discovered a super-premium, woman-owned ice cream brand). However, in the past 10 months, I have purchased products and services from more than 400 womenowned businesses. I have educated hundreds of people through my blog and my social media sites. If I have encouraged just one person to purchase a woman-owned product they normally wouldn’t have, I have succeeded. More importantly, if just one person has said to someone else “Did you know that’s a woman-owned company?” then I’ve accomplished what I set out to do. This project is not about hating male-owned companies, or blindly supporting women-owned companies regardless of the quality of their products. This project is about raising awareness of all the great products that are made by womenowned companies. When 2016 comes to a close, I am not going to suddenly stop buying all these products I have discovered. I plan to keep supporting products from women-owned businesses as long as I can. I truly believe that my purchases matter. "Never doubt that a small group of thoughtful, committed citizens can change the world; indeed, it's the only thing that ever has." —Margaret Mead

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Kate Armstrong’s great grandmother was an entrepreneur during the 1930s, when women rarely owned businesses. Kate’s heritage, plus her former career as a Corporate Diversity Manager, led her to make 2016 the year she will live intentionally by supporting women business owners. Follow her on various social media platforms and her blog @ IntentionalKate. spokanecda.com • NOVEMBER • 2016

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here’s a storm moving across the current political landscape bringing with it mixed emotions including fear, confusion, and hopelessness. Scroll through any social media site and there it is—brewing and causing the loss of friendships, senses of humor, and even a bit of sanity. Opinions raise ire and divide us even though we are all connected in our shared desire for peace and justice. Liz Moore, director of the Peace and Justice Action League of Spokane (PJALS), is there to help navigate and even change the rough terrain. “Mobilize and be courageous,” she says. “Things can change.” While her parents exposed her to many ways to benefit the community through volunteering and involvement, Liz witnessed an act of courage when she was a senior at Deer Park High School, one that helped propel her to her current profession. “My Spanish teacher put her hand in chalk dust and then pressed it on the chalk board,” she says. “And then she told us all about ‘La Mano Blanco’ and the death squads in El Salvador, which was a very courageous thing to do in a public school setting.” After that introduction to injustice, Liz became more active, participating in walk-athons, marches, protests, and solidarity gatherings. She went on to Oberlin College in Ohio and graduated in 1995 with a major in environmental studies and minors in history and women’s studies. While in school, she returned to Spokane in the summer months, volunteering with PJALS. After college, she worked for many years mobilizing others and learning along the way. “My shift in consciousness came when I started thinking of myself as an organizer not an activist,” she says. “The ‘individual’ myth disempowers us and the ‘can’t so won’t’ mentality stops us from moving forward. Change happens through collective action.” Liz became the director of the 501c3 nonprofit organization PJALS in 2009, furthering her agenda to promote peace and justice with hand-drawn signs, stacks of literature, and a megaphone or microphone, and by reaching out to others, bringing in speakers, hosting educational workshops, and planning events. “Sure, protesting is a part of it but education and grassroots efforts are a much larger part of a successful movement,” she says. PJALS’s priority areas for 2016-17 include police accountability, mobilizing against


war, building collective power with targeted communities, ending the death penalty in Washington, and exposing and transforming systems of violence and oppression to create a beloved community. Looking ahead, after the new president takes office in January, Liz says the group's work will focus on considering “who will benefit and who will be hurt and how those of us whose interest is not served can best position ourselves to work together to change the balance of power.” Like a walking encyclopedia of stories of change, Liz can rattle off examples of the “power of the people” and ways in which justice and/or change occurs like the yearlong bus boycott in Montgomery (1955-56), the handful of salt march in India (1930), the uprising in Daraa (Syria 2011), and the more recent accomplishments of the LGBT community—movements that did not happen in a day and were not always comfortable. “To cause change, we have to risk being uncomfortable,” she says. “Is being comfortable more important than addressing problems that we know exist? Challenging the current model of power and choosing not to comply with narratives, myths, and laws created by those people in power is a risky and uncomfortable thing but with risk comes growth.” A day in Liz’s life is all about making the days in the lives of others better by educating and organizing them to fight for peace and justice. A mother of two, she shares what she told her four-year-old son when he asked what peace meant. “I told him that peace was when no one has to fight because everyone has enough.” A bit like a superhero, Liz’s power is giving hope to the hopeless by showing them just how much power they actually have and that peace and justice are, in fact, attainable not through anger or arguments but by the joining of hands and the knowledge that we are all in this together. 2016 is PJALS’s 40th year in action. Learn all about them at pjals.org. spokanecda.com • NOVEMBER • 2016

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HER STORY/hope unseen

Hope Unseen by Tiffany Smiley

W

hen I look back at my life thus far I see so many happy moments, like in junior high when I met my husband Scotty and knew almost that very second that he was the one I wanted to spend my life with, or the day I looked my son Grady in the eyes for the first time and knew that being a mom would be my greatest adventure yet. I could fill a book with memories of those sweet days. Then there are those moments that are just as impactful, but are far darker, the ones that can bring tears to our eyes even to recall them. One of those moments was when I got the call that my husband had been severely wounded by a suicide car bomb while serving as an Infantry Platoon Leader in Iraq. Even though I was filled with uncertainty in those first few moments, the one thing I did know was that my life would never be the same. God spared Scotty from death, but he did lose his eyesight. The plans we had dreamt up for our life went out the window and I had to quit my nursing job to take care of him. The first couple of months were filled with so much pain, taking sole responsibility for Scotty’s care was overwhelming and lonely and it was hard not to let the hopelessness and doubt take over. I remember one awful day at the hospital, shortly after Scotty’s injury. He had been whisked off several times for scans and tests; he was experiencing terrible headaches, and on top of that, he was coming to grips with the fact that his world was going to be forever black. On this day, Scotty had been very mean to me, telling me he

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did not need me and asked me why I kept coming back every day. He eventually just told me to get the hell out. So I left. As I was walking out of the hospital doors, I remember thinking I had lost it all. I’d quit my nursing job and Scotty was on the fast track to being medically retired and labeled a “disabled veteran,” and we would both be jobless. How could I work if I was caring for him? Images of drunk homeless veterans begging for money kept creeping in my mind. Was that going to be our new life? Were we about to be homeless, with no future, no kids, no joy and no happiness? As I stepped outside and began my journey to my tiny hotel room, I walked behind the hospital generators which were buzzing so loudly I could barely hear myself think. I was breathing in the cold crisp air; someone could have been lurking around the corner, but I didn’t care. I was fearless in regards to my own life since I had essentially lost it. I was slowly dying with Scotty. But as I looked up at the moon and the stars shining so brightly, I shouted in my own head. “This will not define me!” It was a tiny step, but I had to start somewhere. I told myself this situation will not define me and that I was going to choose another way for us. The darkness of despair had already taken Scotty and I could feel it pulling me in, too, but I was not going to let it. I was going to choose a different path. I had to. Through the next two years Scotty and I started the road to his recovery. It was hard and exhausting, but little by little we started


to see hope again. About this time we received news I was pregnant. I was battling feelings of total inadequacy. The thought that maybe we should not even have kids was always in the back of my mind. We had hardly survived our new life as it was. I was worried about what people would think of us: maybe it was our burden to carry, maybe we didn’t deserve kids? I worried about things that most new moms don’t have to think about like, how the heck are we getting to the hospital and back home? If I need something or have an emergency, my husband cannot just go out and run an errand for me, so what would we do? I remember May 11, 2007 well. I started having painful contractions, and my due date was not until May 28. My mom wasn’t scheduled to fly out and help us for a couple weeks, but little Grady had a different idea. Scotty was right there to catch him. With tears in his eyes he picked up our new little boy and breathed in his scent. In that very moment I knew Scotty would be a great father and that I would have the strength to be the mother my boys needed. On that terrible day, Scotty wasn’t the only one who lost his eyesight. Scotty’s blindness became my blindness and together we have navigated life with one set of eyes. I had no idea how to navigate a world of blindness, but the beauty is that I didn’t need to. All those dark days made me stronger than I ever imagined, all those defining moments gave me purpose and a strength that could only be possible by going through what we’ve been through. My journey has taught me that there is always hope, there is always a reason to persevere and there is always joy to be found. Born and raised in Pasco, Washington, Tiffany attended Whitworth University with a bachelor in science in nursing (BSN) in 2004. Scotty and Tiffany founded Hope Unseen, LLC, to help assist women in similar situations. Tiffany has appeared on Fox News, CBS, CNN, the Katie Couric Show and multiple radio and newspaper articles. Tiffany travels around the U.S. speaking to groups about her experience and Hope Unseen.

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ROLE MODEL/rachael morrison

Rachael Morrison by Erika Prins Simonds

R

achael Morrison threw the discus for the first time in 2014. Just months later, she broke a world record that had stood for 13 years. She broke it again this year—twice—at the 2016 Paralympics in Rio, bringing home a gold medal for discus throw and a silver for another track and field event called the club throw. The 29-year-old moved to Spokane from Farmington Hills, Michigan, in early 2015 to train with ParaSport Spokane. The rest has been a whirlwind. In this month’s Role Model, Morrison tells her story of unexpectedly becoming a world-class athlete.

How did you discover your natural talent for throwing the discus? It took a good year from getting involved in track and field to really realize what hit me. It all happened so quickly: I went to three meets without ever having practiced. I didn’t know how to practice—I just kept showing up. The evening before I threw for the first time, I knew the instrument was called a club, but I didn’t know what it was. So, I went on YouTube—and mostly I saw people throwing golf

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clubs, which wasn’t helpful. I went from knowing nothing, never having practiced, then I went to a camp—learning how to practice, how to break it down, the rudimentary steps of how to get better. The first time I threw, I didn’t know what was going on, but it went really well. And I was invited to go to the national championships, like, oh, ten days later—and I performed really well there. I was named to the national team and I continued to perform well. And so, you know, a year and a half goes by, I go to, once again, National Championships 2015, which doubled as the Paralympic Trials. I actually picked up and moved to Spokane in February of 2015. So, I got going pretty quickly, getting involved and moving across the country.

How did picking up the discus impact your life after you were paralyzed in 2010? It was pretty devastating going from very active physically involved person to not being able to move a whole lot. That was a huge challenge physically and psychologically. I had a lot of anger, grief and depression—just not knowing what to do with myself. I just kept chugging along. I was in school and I knew I needed to finish school. With sports, I saw more possibilities. There was a spark of life, which really helped physically and mentally. I saw people in chairs doing things for themselves that I didn’t know how to do. My view of what life could be post-paralysis—it didn’t have to be miserable. It could be normal and it could be productive and it could be very enjoyable. There are so many things that I can


do for myself. I don’t have to be limited by the expectation of our culture which is—unfortunately, their expectation is very limited for people with disabilities. I can go above and beyond and be who I want to be in life. I don’t have to be limited by the low expectations of our culture and society. My life is good. I like my life. I would not trade it for my preparalysis, able-bodied life right now. I think that’s a hard pill for some people to swallow, but no. Part of it is an awareness piece. So, fortunately or unfortunately, I think those of us with a disability have a responsibility to educate. I don’t think everyone is happy about that, but I take it as a responsibility and a privilege as well.

How does competing in adaptive sports compare with your experience competing in sports pre-paralysis? Mechanically, it’s different of course, but the environment of sports and team sports and all that is very similar. I would say that there tends to be a little bit more cohesion in parasports because we do really look out for each other. It all still comes down to competitive drive and doing your best, which is why I think it was so valuable for me to get back into the swing of things. I needed some sense of normality, familiarity.

What’s your training regimen like? The activities I do are pretty varied. Some are throwing-

specific, some are strength-specific, some are endurance, cardio. I do things that are team-wide with Parasports Spokane and I also do things on a personal level with some of the coaches. I have a trainer. Every so often I will go down to Chula Vista, California, where there is a training center where I’ve got all the resources of an Olympic training center. My coach is there, so we can have face to face time. I train lots of different ways. It’s a lot of fun. I’m so glad that I moved here. It’s been a great move. Spokane is a great community. I feel so at home here. I’ll be here for a while.

How did it feel to break the world record and win a gold medal in Rio? I wasn’t thinking about that at the time. I was really just focusing on my throws. One thing that I’ve learned to kind of get by is only focus on the controllable. So, I can’t control the outcome, but I can control what I eat, when I practice, how I practice. So, I wasn’t thinking about records, Paralympics or anything when I was preparing for my throws. I was only thinking about my throw. Afterwards—it’s still pretty surreal, even now. Adaptive sports and the Paralympics games are about the athletes’ abilities. We have disabilities, but that is not the focal point. We are there to celebrate our abilities—to compete. We’re there to kick some butt. There’s no pity. We’re there because we can do things.

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ROMOUR BOUTIQUE 5648 N Government way Coeur d'Alene, Idaho 208-755-9890 PHOTOGRAPHER Heather Biggs Photography HeatherBiggsPhotography.com

Heather Cook

Emily Erickson

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Emily Erickson

ROMOUR BOUTIQUE 5648 N Government way Coeur d'Alene, Idaho 208-755-9890 PHOTOGRAPHER Heather Biggs Photography HeatherBiggsPhotography.com spokanecda.com • NOVEMBER • 2016

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ROMOUR BOUTIQUE 5648 N Government way Coeur d'Alene, Idaho 208-755-9890 PHOTOGRAPHER Heather Biggs Photography HeatherBiggsPhotography.com

Emily Erickson

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Alissa Norem Thomas

ROMOUR BOUTIQUE 5648 N Government way Coeur d'Alene, Idaho 208-755-9890 PHOTOGRAPHER Heather Biggs Photography HeatherBiggsPhotography.com spokanecda.com • NOVEMBER • 2016

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FAMILY/sockpants & super heroes

Prepping for Middle school by Holly Lytle

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about the start of this particular school year since the fall of 2010. That was the fall I had put off school shopping until the very last moment as the thought of dragging a rambunctious soon-to-be first grader, a finicky toddler and a colicky eightmonth old around crowded stores was just more than I could handle. As we arrived home I felt overwhelmed with whining kids, dirty dishes, sticky floors, pressing ISAAC Foundation work deadlines, and years of sleep deprivation. I reached for a note pad and quickly calculated exactly how many years it would be before I would be making these preparations for all three of my children entering all day, every day school. As I did the math, I found myself trying to focus on the September 2016 date through tears welling up in my eyes. While it was only six years away, it might as well have been a half-century. As tends to happen, life passed by in time warp fashion and I finally found myself doing school preparations for all of my kids who would finally be in school all day, every day. But what I had failed to factor into this early calculation many years ago was that this would also be the year that my oldest child would transition from a small elementary school of just 47 kids to a Spokane middle school (cue psycho music). With each passing week of the summer I found myself becoming more and more anxious. Would his classmates tease him for his uncontrollable Tourette tics? Would I be able to find the trendy school swag that the other kids had? Will he know how to open his locker? In the sea of identical yellow school busses, will he be able to find the one that brings him home? I spent the summer getting Tyler acclimated to medications to better control his tics. While Tyler attended a middle school orientation, I sat observantly on the bench outside of the office taking mental notes of the middle school swag the kids were toting. I dug out my old combination lock


from the days when I had the motivation and energy to work out at the gym and made sure he was proficient with a combination lock. I Googled bus schedules and route numbers to be confident that he could find his way home. Despite all my hard work at middle school preparation, I still found myself extremely uptight as we headed off for the final step of middle school preparation, Back to School Night. As we walked into the crowded school full of parents and students, I felt my blood pressure rise. Had I done enough to help Tyler be prepared for middle school? As we made our way through the gym to collect his class schedule, Tyler asked, “Mom, isn’t this where you went to school?” I stopped midway through the gym, looked around and replied, “Yeah, I was a Sacajawea Thunderbird back in the day.” He smiled and asked, “Does it bring back memories?” That’s when I realized most of my anxieties about Tyler starting middle school were stemming from my own middle school missteps and failures. I was the kid who didn’t wear the latest and greatest brand names, I was the kid who got locked out of my locker, and I was the one who took off on the wrong bus headed to the wrong side of Spokane. I decided not let my insecurities become Tyler’s insecurities. I took a deep, cleansing breath and nonchalantly replied, “It does actually. And did you know that my middle school years led to some of the best times of my life? You’re going to have so much fun, Tyler.” With a smile on his face, we made our way through the hallways finding his classes and learning his routine. Not only did we pass kids that he knew from his various camps and sports teams, I was surprised to see faces of parents that I recognized from the days when I had wandered those same hallways. While we may not have run in the same circles 28 years ago, we all had something in common today. We all wore the same anxious expressions on our faces as we helped prepare our kids for middle school.

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Holly Lytle is the mother of three and is the founder of The ISAAC Foundation, a local nonprofit organization. In her free time Holly enjoys chronicling her many adventures of motherhood for this column. spokanecda.com • NOVEMBER • 2016

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FAMILY/listen to your mother

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A FEW HOURS AFTER my discharge from the psychiatric ward of Sacred Heart Hospital, I walked over to Wilson Elementary to pick up my daughter from first grade. It was Halloween that day. The trees bore fewer leaves than when I’d last seen them, four days before. As those leaves crunched under my feet, I anticipated my little girl’s excitement when she saw me, for she did not yet know I’d come home. But then I came around the corner onto the playground and remembered that my daughter would not be the first person I would encounter. The smiles of the two other mothers pulled me toward them before I thought better of it. “Sarah!” they exclaimed. “How are you?” “I’m doing better now,” I replied thoughtlessly. “I was just let out of the psych ward this morning.” I watched their faces contort with confusion and horror, and I realized too late the ridiculous awkwardness of what I’d just said. “I . . . I mean . . . I was . . . diagnosed with postpartum depression,” I lied, because suddenly the truth seemed utterly unfit for public consumption. “They gave me medication, so I’m doing better now,” I sputtered. The woman whom I knew better recovered her words first. “How awful,” she finally replied, “but . . . I thought antidepressants took a long time to take effect?” Did they? I didn’t know that. I felt no choice but to edge back toward the truth. “Oh . . . well . . . I’m not actually on antidepressants. They gave me . . . anti-psychotics?” The other woman erupted into nervous giggles. “You don’t mean you were delu-

sional?” I was saved by the bell. My daughter ran out, and was probably happy to see me, but I don’t remember that part at all. What sticks with me is that giggle. Women love to laugh about our children making us crazy, pushing us over the edge, driving us insane, and what makes the joke work is that while we all know how motherhood so effectively unhinges us, we also know, beyond a shadow of a doubt, that we will hold it together, because insanity is something that happens to other people. Until, that is, you’re hospitalized for postpartum psychosis. Ever since my hospitalization, if a friend says to me, “I’m losing it!” I can no longer laugh. Instead, I look her in the eye and try to see through to her very brain. I want her to know both that mental illness is real and possible, and that even if she doesn’t qualify for a mental illness diagnosis, her feelings are worth paying attention to. I can’t really blame the psychosis, or the subsequent diagnosis of bipolar disorder, on my fourth child. Sweet thing, it wasn’t his fault that my illness happens to have a “postpartum” label attached to it. But mothering, whether it is four children, or one, or twelve, whether we mother a newborn or adult children or anyone in between—motherhood breaks us. It breaks our bodies, it breaks our hearts, and it breaks our minds. And I’m here to tell you there is no shame in that. Sarah Sanderson, her husband, and her four children moved from Spokane to Portland last year. They still come back to visit every chance they get. Read more of Sarah’s work at sarahlsanderson.com.


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I WAS 21, alone, and sitting in a small office, waiting to see a woman who was supposed to help me procure protection from a man who had once been my boyfriend and was now a constant source of fear. I needed her to explain the checklist I had found on a domestic violence resource website—the one that outlined all the characteristics of an abusive partner—and what it meant for me to have checked every box. I remember that the more we talked, the more overwhelmed I became with this sense that I had missed out on something I should have known. I became desperate for her to set the record straight on every detail: It wasn’t normal for him to try and control my weight, was it? Or for him to mess with my birth control? What about accusing me of cheating every time I talked to another man, or grabbing my throat, or trying to convince me I couldn’t trust my own thoughts or emotions? This is how I learned how people are supposed to act in relationships. And all I could think was: “I’m a smart woman. How did I not know?” Starting Small As it stands now, the gap in what we’re learning about relationships and what information we need is huge. Most people never get any or enough information—a 2015 poll by Planned Parenthood found only one in three people learned about healthy relationships in school. Instead bad examples are easier to find, especially in media. This leaves us with a world where nearly half of actively dating college women report experiencing violent and abusive dating behaviors, where one in three adolescents is a victim of physical, sexual, emotional, or verbal abuse from a dating partner, and where girls and women ages 16-24 experience intimate partner violence at nearly triple the national average, according to Loveisrespect.org, a program by the National Domestic Violence Hotline. Just as we teach our children to tie their shoes and brush their teeth, we have to teach them about healthy relationships. This includes consent, identifying and enforcing personal boundaries and respecting the boundaries of others, picking up on unhealthy and abusive traits, and helping friends in need. My experience taught me that something as simple as a checklist can empower a person, but it’s not enough. We need education that comes from all angles, in multiple settings, from many sources, and that remains present throughout a person’s lifetime.


That’s why today I’m proud to advocate for Planned Parenthood education programs, which deliver essential information about consent, boundaries, and healthy relationships to thousands of youth and adults each year through community groups, schools, and churches. Often when adults learn about the curriculum they say something I’ve thought: “I wish I had this information when I was growing up.” The good news is you can make that the case. As adults, you can talk to young people close to you about relationships. Use the same media that’s sending unhealthy messages as a teaching tool—asking youth about what they see on TV or in music. Create spaces for these conversations to happen. If you’re not sure where or how to start, go to plannedparenthood.org/parents for support. We also must become familiar with the signs of abuse, which research from Break the Cycle shows 58 percent of parents can’t fully identify. Strong education also teaches young people what to do when they see a friend or peer facing abuse—youth need a trusted adult they can go to, adults need strong awareness of community resources. Finally, while education is an important tool, we need to support the many incredible community organizations serving survivors and leading the movement against intimate partner and domestic violence, like the one I relied upon years ago.

Educate to Liberate When I talk to other survivors, it’s always surreal to hear the parallels in our stories. At once it can be comforting to know that someone understands parts of you that others often can’t, but it’s also infuriating that something as destructive as intimate partner violence could play out in such a textbook way for so many different people. If it’s that simple to spot, how could this happen to us? Like so many others, I come from a family with generations of violence and abuse. This meant that while my abusive partner’s behavior may have eventually contained a breaking point for me, my social conditioning had created a familiar space for the relationship to flourish. In other words, the Wolf was always going be able to pass as Grandma until something changed. Education is what set me free. It helped me find balance after a life lived on eggshells, and to carve out my true identity separate from the one my abusers shaped for me. It was the way I empowered myself to heal, slowly winning back a sense of security and control over my body, relationships, and future. It’s how everyone deserves to start off, and we all have a role in ensuring that’s the case.

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WOMAN/if they only knew

Olympic Game Farm

I GREW UP IN THE MILITARY CULTURE. Born in Texas, raised in the

On the Olympic Peninsula

Come See the Waving Bears! Olympic Game Farm 1423 Ward Rd. • Sequim, WA 98382

1-800-778-4295 • 360-683-4295 • www.OlyGameFarm.com

Coeur d’Alene’s Best Venue For Large Groups and Parties!

THE

CELLAR

sherman

BOOKING PRIVATE EVENTS

BEST WINE BAR

BRIDAL PARTIES ● REHEARSAL ● DINNERS ● CORPORATE EVENTS SEATS UP TO 120 PEOPLE.

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317 SHERMAN AVE, COEUR D'ALENE ID || 208-664-9463

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South, as well as Verona, Italy, and Hanau, Germany. My daddy served 20 years in Air Traffic Control in the U.S. Army. I am the youngest and the only girl. I’m sure Mom and Daddy had “paint-by-number” ideals as to how they wished my life turned out. I met Mike through mutual friends. He was charming. He was charismatic. He was lovely. He was caring and all those things a girl wished for in a guy. He went away to basic training and I waited for his return. Upon his return we got married and immediately left for his first permanent duty station, Ft. Campbell, Kentucky. I thought that being an Army wife was going to be familiar because I grew up in the Army culture. As soon as we were away from both sets of our parents, the abuse began. He told me I was not “raised right” and he was going to raise me as he saw fit. If I slipped up, in way shape or form, his fists would fly. I was thrown out of windows, through doors, out of sliding glass doors, through walls. When his friends came over to “party,” I was often the “party favor.” But I will spare you those details. The abuse came in many different scales, levels, degrees. As soon as he received orders to go to Germany, I called my daddy and he called the Commanding Officer. I had lost who I was in order to make a man happy. I thought I was the cause of our problems. I thought there was something wrong with me. We were married two years. I remember two months of fragmented pieces of a nightmare Hollywood wouldn’t be able to recreate. After the divorce, I enrolled in two years of heavy counseling. The abuse created residual issues of a learning disability. My processing ability is still slower than that of my colleagues and peers. This experience turned me into an empath: I can recognize other survivors. The abusive marriage allowed me to understand why women stay with their abusers. In this situation, I felt as though I had nowhere to go. But I became resilient, and I learned I can survive. I am an introvert. I’m not shy. I’m not stuckup. But my mind is constantly in motion. I am a social scientist. I have few people in my current circle of trust. My (new) husband is fiercely protective of me, in the way a man should be. I went back to community college when my oldest child graduated high school in 2007. I am in a PhD program and my professors have been supportive and continually advocate for me. My life path has dramatically changed.


SPOKANE LAW ENFORCEMENT CREDIT UNION (SLECU) 924 W. Sinto Avenue, Spokane WA 99201-2531 (509) 327-3244 | slecu.org | marketing@slecu.org

Come join in on the festivities with SLECU as we celebrate our 50th anniversary on Monday, December 5th! There will be cookies and giveaways all day long. This year the Law Enforcement

Credit Union has a commemorative coin designed exclusively for the 50th year with our founder, Bob Owen placed on the front. Come to the credit union on our anniversary, mention you are there for the celebration & receive your coin as well as your name being placed into a drawing for a prize to be given away at our 50th Annual Meeting on February 4, 2017. SLECU is giving away $50 to 50 members and the only way for members to get in on the action is by coming to the anniversary celebration, stating that is why you came, and then joining us once again in February for our Annual Meeting. The $50 giveaway & other prizes will be decided by a random drawing at the end of the meeting!

Northwest OB-GYN is pleased to announce that Dawn Kopp, MD has joined our Practice and will be providing Obstetric and Gynecological Services to our patients, starting 8/1/2016. Dr. Kopp is seeing new patients and appointments can be made through our scheduling desk at 509-455-5050. Dr. Kopp is from the Northwest and she and her family have many ties to Spokane. She has spent the last two years in Malawi gaining international women’s health experience and is looking forward to settling in and raising her family in our beautiful city.

Dawn Kopp, MD

(509) 455-5050 | www.nw-woman.com 105 W. Eighth Ave, Ste. 6020 & 6025 Spokane, WA 99204 spokanecda.com • NOVEMBER • 2016

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HEALTH/hands & feet

Hands & Feet Keep Them Clapping and Dancing

Y

our spirit fingers and your pattering puppies are two of your busiest—and most abused—assets. We’ve checked in with local specialists for the most current ways to ensure you are keeping your hands and feet operating at 100 percent—so you are always in the ready for some clapping and dancing.

Minimally Invasive Foot Surgery by Borys E. Markewych

What kind of foot problems can be treated with minimally invasive foot surgery? Minimally invasive surgery can be used to treat bunions, hammertoes, corns and calluses, bumps, bone spurs and flat feet.

anesthesia. Cast and crutches are rarely needed. You can walk out of the facility with an adhesive tape dressing and a special surgical walker. The surgical walker is usually needed significantly less time than traditional surgery healing time. Some patients require narcotic analgesics—which can create side effects—while other patients will only need either aspirin, Tylenol or ibuprofen for discomfort. Because you can walk immediately, you are less likely to have complications such as phlebitis or blood clots. Surgery, as practiced in this office, does not usually mean lengthy stay in the surgical facility or overnight hospitalization, incapacitation, or discomfort. The objective of ambulatory minimally invasive foot surgery is to aid the sufferer with a minimum of inconvenience, discomfort, surgical complication and expense. An ambulatory patient is a walking patient. We say, “the patient who can walk into our office can walk out after surgery.”

What are the advantages of minimally invasive surgery? In addition to less pain, swelling, and disability due to less soft tissue dissection, the procedures can be performed in an accredited surgical office suite or surgical center under local anesthesia. This means the procedures are more cost effective. Also, local anesthesia is considered safer than IV sedation or general

Dr. Borys E. Markewych is a physician with South Hill Foot and Ankle Clinic. (509) 747-0274.

You only get one pair of feet to last a lifetime. The average 70-year old walks 70,000 miles in their lifetime. Mechanically, the feet are the most complex part of the body with 26 bones, 30 joints, 19 muscles and 107 ligaments each. Foot problems are one of our most common medical ailments. Up to 85 percent of the general population will suffer from a foot complaint in their life. Many of these foot problems—such as bunions, twisted and contracted hammertoes, corns, calluses, bumps and spurs—if not successfully treated will require surgery to alleviate the pains. Traditional surgical techniques performed by physicians requiring large incisions, aggressive techniques requiring soft tissue dissection and in most cases surgical orthopedic hardware: pins, screws or plates to correct the foot pathologies. The current trends in modern orthopedic and podiatric surgery clearly favor the use of minimally invasive or percutaneous techniques that resolve or reduce some of the problems associated with open surgery, decreasing the incidence of complications and improving and shortening postoperative recovery. What is minimally invasive foot surgery? Minimally invasive foot surgery is a philosophy and set of techniques that allow the surgeon to treat common foot problems using specially designed instruments under radiological imaging which allows us to work through smaller openings in the skin compared to conventional traditional foot surgery. This results in less soft tissue trauma which usually means less pain, less disability and quicker return to normal activities for the patient.

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HEALTH/hands & feet

Your unsightly toenails can be treated with our NEW Laser Treatment in only ten minutes! It’s painless and no anesthesia required.

MINIMALLY INVASIVE FOOT SURGERY No big scars, no pins or screws, no casts, no hospitals, no long term disability!

MIS is a technique which enables a specially trained and certified surgeon to eliminate most bunions, hammertoes, corns, calluses and spurs through a small incision.

South Hill Foot & Ankle Clinic Borys E. Makewych, D.P.M. 3707 S Grand Blvd | STE A

509 124

747-0274

spokanecda.com • NOVEMBER • 2016

Sports and Ankle Injuries by Katie Swanstrom

AUTUMN IS WRAPPING up and both club and school sports are in full swing. Along with cooler weather—and football, softball, soccer, volleyball and basketball games—comes an increase in sports injuries. The most common sports injury that I see, as a foot and ankle surgeon or Podiatrist, is by far ankle sprains. Having played soccer on Spokane Select teams growing up, I have had multiple ankle sprains. The treatment I received was RICE (rest, ice, compression, elevation) and “walk it off.” With this treatment I “healed” for a short time, but without fail, I would sprain an ankle every three months. Without follow up, my ankle instability worsened to the point where I missed more games than I was able to play in a year. Ankle sprains are most common in contact sports with cutting activities such as football, basketball, volleyball and soccer. For parents, injury can occur trudging across the uneven ground to get to your assigned field, which is inevitably at least a mile from where you parked. Regardless of how the injury occurs, it will take a year to fully heal. Most of my patients are shocked to hear the recovery time and have an expectation that sprains heal within a few weeks. If it didn’t break, then it can’t be that bad, right? A sprain by definition is a ligamentous injury. Ligaments have less blood supply and can take longer to heal than bone. Many people try to return to sports activity too soon after an ankle sprain.

This leads to recurrence of swelling and increased pain, especially if not braced properly. The ligaments need time to heel and appropriate exercises to strengthen and retrain. This is not something that can typically be done on one’s own. Taking time out of a busy schedule to see a foot and ankle specialist and go to physical therapy will allow for faster healing. This gets you back to pre-injury activity level much faster with a stable ankle. Otherwise a moderate sprain can lead to re-injury and more time off the field. An ankle sprain does need RICE initially, but it also requires long term follow up from a foot and ankle specialist, temporary bracing, and physical therapy. There are different grades of ankle sprains and the treatment regimen varies based on the severity of the sprain. The ligaments can become lax if left untreated, and result in ankle instability and chronic sprains. Over years of functioning with an unstable ankle, arthritis can occur and may require an ankle fusion or total joint replacement. In children, the growth plates are very close to the injured area and need serial radiographs to monitor closely. Cartilage or tendon damage can also occur with a severe sprain. A foot and ankle specialist is trained to detect these injuries and treat them appropriately. Katie Swanstrom, DPM, FACFAS, is the owner and physician at Spokane Foot Clinic. spokanefoot.com


Dr. Andrew J. Czapla

Dr. Michael R. Valente

2007

Thank you Spokane, for voting us Best Chiropractor 12 years running!

Of

Kari M. Defreese LMP MA 60168868

C. Jill Pendleton LMP MA 60279629

Katie A. Mennealy LMP MA 60354134

Brittani M. Urann LMP MA 60605111

Voted Best Massage • Deep Tissue Massage • Sports Massage • Swedish Massage • Clinical Massage

Quality chiropractic care from pain relief to wellness. 3017 E. Francis Ave. Suite 101 | 509-467-7991 | www.SpokaneChiropractic.com | Open Monday – Saturday

CHIROPRACTIC AND MASSAGE CLINIC

spokanecda.com • NOVEMBER • 2016

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HEALTH/hands & feet

Healthy Feet, Healthy Life by Mariah Neeson

OUR FEET ARE comprised of 35 joints and 7,000 nerve

endings. Together they send information to the brain about where we are going, the terrain we are walking on and how our body needs to move, balance and counter balance to achieve maximum efficiency. Our feet are designed to carry our bodies where they need to go at any given time. When our feet are healthy and unrestricted it translates into a healthy body. The more flexibility we can create in our feet, the greater our quality of life will be as we age. What we do with our feet translates up through the body and affects everything from our knees and hips all the way up to our necks. Try walking around while keeping your feet rigid and tight for a few minutes to feel how quickly all of that tension travels up through the rest of the body. As an Ashiatsu barefoot massage therapist, I massage people from head to toe with my feet. This practice has opened my feet up to their full range of motion as they have had to adapt to sliding over the uneven surfaces of the body and face new challenges and terrain every session. Not everyone has the chance to use their feet in this manner. However, you can benefit from using your feet in new and unusual ways to open the joints, adding greater range of motion in your feet and body. Moving your feet in new ways matters to your overall health, but you don’t have to become an Ashiatsu massage therapist to enjoy the benefits. Here are a few simple things you can do to begin mobilizing your feet: Shake hands with your feet. Lace your fingers though each toe as if you are shaking hands with your foot; as your fingers spread the toes, feel the space you are creating between your bones. Walk on uneven ground. Next time you go for a walk do your best to walk on the rocks, on the side of the path, hike on a bumpy trail, or simply walk in the grass. Find ways to change the path your feet are walking on. Walk further. Take your daily walk goal and double it once a week. Go barefoot. As often as you can, kick off the shoes and let your feet touch the ground you're walking on. This can take some work, so go slow and don’t push yourself too far. Mariah Neeson can be found on her feet at THE SPACE most days, practicing Ashiatsu Barefoot Massage, teaching massage therapists how to do Ashiatsu, or teaching couples how to massage one another. SpokaneSpace.com

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Chiropractic Care for Pain in the Elbows, Hands, Feet, Knees, or Wrists

by Michael R. Valente

MOST PEOPLE ASSOCIATE chiropractic care with neck and back pain. We also treat sciatic pain, headaches, shoulder pain and many other symptoms very successfully. Few people realize that chiropractic care of the hands and feet can work miracles. Think about how many different ways you use your hands on a daily basis. The majority of our activities include gripping, pulling, pushing, and twisting with our hands. These repetitive, strenuous movements can lead to serious pain in the hands, wrists, and elbows, interrupting our normal daily functioning. If you work a “nine-to-five” job you most likely sit seven hours per day in front of your computer then go home and spend another few hours on your smart phone or tablet. Pretty soon you may feel a searing pain in your elbow. You call it “tennis elbow,” only you haven’t played tennis in years. What you have is a repetitive injury called “mouse elbow” and it develops from gripping and squeezing your computer mouse. Chiropractors treat “mouse elbow” by breaking up the scar tissue and adhesions in the soft tissue around the elbow, restoring proper alignment of the joint, muscles, and tendons of the forearm. This reduces inflammation and swelling around the joints of the elbow. Individuals with “mouse elbow” often report a dramatic decrease in elbow pain after a few treatments. If you have had wrist or elbow pain, do not ignore the warning signs. Do not make the mistake of taking ibuprofen believing you are curing your condition. A chiropractor can find the source of the problem and create a tailored treatment plan to help eliminate your pain as quickly as possible. Additionally, foot pain is an ailment that most do not associate with chiropractic care.


One of the most common causes of pain to the heel and foot is plantar fasciitis (PF). Plantar fasciitis is a serious and painful condition concerning the long, flat ligament connecting the toes and the heel on the bottom of the foot. It is accompanied by tears, adhesions, and inflammation. When an individual walks or runs, they land on the heel and force transfers through the plantar fascia to the toes. All the body weight is then held up by the plantar fascia. Repetitive force can pull and tear the connective tissue of the plantar fascia. This condition can worsen with standing or exercise for prolonged periods of time. People often report worse pain in the mornings when getting out of bed, but improvement as the day progresses as the fascia “warms up” and loosens slightly, reducing the tension on the ligament and lessening the pain. Chiropractors use gentle, low-force manipulative techniques to correct the slight misalignments in the foot and toes that cause PF. Chiropractors also implement soft tissue modalities such as pin and stretch, myofascial stripping, voodoo floss, and cold laser therapy. In our office, we have found this approach also decreases the likelihood of PF occurring again in the future. The lack of success of traditional medical treatments has caused people to seek out alternative methods. Chiropractic care has been growing into a leading option for those suffering with PF. So if you find you are experiencing any of these symptoms to the elbows, hands, feet, knees, or wrists, give chiropractic a try. They don’t call us the “doctors of the last resort” for nothing. Dr. Michael R. Valente owns Valente Chiropractic. spokanechiropractic.com

509.991.1977 | TotalFitSpokane.com 5620 S Regal St., Suite #6, Spokane, WA 99223

RESOLUTION REPRESENTATION PREPARATION

SUZANNE WEATHERS, EA | OWNER

Weathers & Associates Consulting is a local tax settlement practice representing both individual and small business tax clients. Providing a financial analysis and assessment prior to determining a tax resolution plan. “Your Tax Services Solution.”

CALL FOR YOUR FREE CONSULTATION (509) 994-8904 | WEATHERSASSOCIATES.COM spokanecda.com • NOVEMBER • 2016

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LOCAL CUISINE 1 3 0 B B Q R I B S 1 3 2 FO OD CHAI N 134 LI QUI D LI BATI ONS 138 DI N I NG GUI D E

Feasting at Home

by Sylvia Fountaine | FeastingAtHome.com

Roasted Tomato Soup

T

his velvety Roasted Tomato Soup with Haloumi Croutons, Yogurt and Sumac can be made ahead and frozen in mason jars for the cold winter months to come. A little jar of sunshine in the midst of winter. Visit feastingathome.com for the full recipe.

spokanecda.com • NOVEMBER • 2016

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FOOD ROULETTE/bbq ribs

Food Roulette by Kris Kilduff

E

ach November, my inner caveman rears his over-sized head and wants to start setting fire to large chunks of meat. Since I was a kid, I wanted to eat at that restaurant in The Flinstones. You know, the one that had cartipping Brontosaurus ribs on a special take-out menu? Luckily my car runs on gas and I don’t have to barefoot it through all this crazy Spokane construction to find myself dinner. The best thing about bbq is you never really know where you’re going to find it at its best. You are just as apt to be blown away by a four-star chef-owned restaurant as you may at a hole in the wall dive bar. With a little technique and patience, you can turn the toughest cut of meat into a flavor intense fall off the bone ticket to carnivore heaven. No more write. Must eat. Anyone have any extra napkins? Kris Kilduff is crafted of 77% smoked gouda, 20% gnocchi and 3% ice cream sandwich.

BBQ Ribs

Red Lion $17.95

Tobys $10

JJ’s Tap & Smokehouse $18

Spokane’s longest bbq mainstay, Red Lion is the backbone of Spokane’s bbq scene. I’ve long been a fan of the pulled pork and fried bread (always served with honey) but this trip was all about the ribs. Served in half pound and full pound portions, you will not leave with an empty stomach. A tangy inhouse sauce and a light rub give the smoked pork a bite. I couldn’t manage to eat it all, but accidentally left my doggie bag behind—my heart was broken.

There might not be a place to sit or a secret family bbq sauce recipe, but Toby’s traveling trailer smokes up some of the best quality ribs in the Northwest. These beauts fell right off the bone and were packed with mesquite smoke and a salty crisp outer bark. Slather on some of the world famous Sweet Baby Rays and share with a friend. The best part of it all is you can find Toby and his crew at a variety of popular Spokane events.

If someone is talking you out of taking a little road-trip north to Indian Hills, don’t listen to them. They are playing a mean trick on you. The perfectly smoked baby back ribs and accompanying beer selection are worth every cent of gas. Easily the most tender rib I’ve put in my mouth. The term “like butter” gets thrown around a lot, but JJ’s truly fits the mold. I spent a week in Kansas City last year, ate at world famous bbq spots and I’ve never had a more tender rib.

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Famous Willies $19 - WINNER A great sign of quality bbq is when your table is decorated with a spindle of paper towels. An even better sign is when it is in someone’s barn-turned-restaurant. A secret squirrel told me that Willie doesn’t play around and imports white oak directly from Texas. Whatever they are doing, they are doing right. A gigantic portion of some of the best spare ribs I’ve ever eaten bar none, four in-house bbq sauces, chili beans and coleslaw all hosted a perfect smoky storm. My only wish was for another stomach.

Best New Restaurant

208.262.9593 1610 E Schneidmiller Ave Post Falls, ID Everyday 11am-Close

Charlie P’s $14.99 A hidden gem in the Valley, Charlie P’s puts out some of the most consistent bar food around. A few foodie elites also know they don’t mess around when it comes to smoking meat, briny corned beef and fresh broasted chicken. This was a my first shot at their ribs and it won't be my last. Huge portions of their four cheese mac, garlic toast and my favorite baked beans of my bbq adventure, make this one of the best bangs for your buck in town. No one leaves hungry.

timberpub.com

/timbergastropub

@timberpub

Picture getting married here...

(509) 795-2030 621 WEST MALLON | CHATEAURIVE.COM spokanecda.com • NOVEMBER • 2016

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FOOD CHAIN/food safety

food safety

by Chris Patterson

BACTERIA, VIRUSES

It’s divine, it’s delicious, it’s DELECTABLE!

(509) 655-9367

kellie@delectableCateringSpokane.com delectableCateringAndEvents.com

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and pathogens oh my! We live in nature, and our world is full of all kinds of critters that can cause problems for us. When those problems come from something we eat, nothing seems to violate our sense of security more. When that very thing we need turns against us, there’s a deep sense of betrayal. Last year America watched a well-known national burrito chain suffer the pain of making people sick. This brings us to the question: is our food chain safe? According to the Center for Disease Control (CDC), the three most common and serious food supply bugs we face are E-coli, listeria, and salmonella. All three of these are naturally occurring critters. They are also preventable. It’s when there is a failure in the process that opens the door for one of these nasties to break free. What are these processes? Safe growing and harvesting practices, safe production and distribution, and safe preparation and storage. How do you control these critters? Mostly by temperature control, preventing cross contamination, and what’s called Hazard Analysis Critical Control Point (HACCP) management. In a CDC 10-year study, the number one category for food-borne illnesses was produce, by a margin of greater than four to one over the next food category (poultry). So in that light, let’s focus on produce. After the 2006 spinach E. coli outbreak, California instituted the Leafy Greens Agreement, a robust and forward thinking move to standardize processes for food safety. This led to the federal 2011 Food Safety Modernization Act. It created significant guidelines in how our growing fields are managed, and specific processes for sanitation in production. However, as our produce is grown outdoors, there are things like birds, squirrels, and other natural factors that can interfere with product integrity. So after harvest, we turn to the production process as a backup. I enjoyed a visit to Taylor Farms a few years ago in the Salinas Valley of California, and witnessed their impressive triple wash system. The entire facility is kept strictly within the temperature control zone which does not allow pathogens to grow. After that, distribution steps in. Time and temperature are the primary focus. The distributor’s job is to protect the cold chain, a vital part of the HAACP plan and critical in pathogen control. After delivery to the end-user restaurants or grocers, HAACP continues in proper storage and cooking processes. The Spokane Regional Health District has resources for Critical Control Points (CCP), for you to review. There is a lot of good information for home safety, too (srhd.org). Since we don’t live in a perfect world, breakthroughs do occur, triggering a recall. Food


distributors play a key role in the recall process, helping manufacturers retrieve products named in a recall from the marketplace as quickly as possible. Recalls generally come from two sides, the manufacture/producer, or from the end-user/local health district. Once a recall is announced, it is classified level one through three, level one being the most urgent. The “lot code” or “use by,” is imperative to providing traceable information on where products come from. Distributors track these codes, and use these and other delivery data to find the customers who purchased recall cases. When a recall is issued, customers can be contacted within two to four hours with specific instructions on what to do. Traceability is important. Our food chain is much safer than it was 10 years ago. Best practices, HACCP, and traceability all add up to increased confidence in how your food is handled, and where it’s coming from. Food for thought. If only the recall system worked this well in my fantasy league. How do I initiate a recall on that?

www.RanchoViejoMexican.net

Chris Patterson is the Director of Business Solutions at Food Services of America. He is a 30 year veteran of the hospitality and restaurant industry and has conducted more than 700 trainings, seminars, and consulting sessions with Inland Northwest operators.

spokanecda.com • NOVEMBER • 2016

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LIQUID LIBATIONS/hard cider

Let’s take a tour of some of the hard cider artisans in our region and toast to the spirit these folks are bringing to their craft.

north idaho cider

by David Ross

A Celebrating Washington Apples with

Hard Cider

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s the cool breeze of November signals the height of autumn, we celebrate Washington’s apple harvest. But not all of those apples find their way into kids' lunch boxes or homemade apple pie. The hard cider trade in Washington is booming, and Spokane and North Idaho are the home to a growing menu of hard cider businesses. Washington is America’s leading producer of apples, harvesting more than 70 percent of the annual crop—and we’ve been the leader for decades. And Washington leads the nation in the production of hard cider. The geography of Eastern Washington is Mother Nature’s gift to apples. For generations, farmers have cultivated mineral-rich soils fed by pure, clean water that spills into tributaries from the mighty Columbia River. This summer we experienced the heat of August, tempering into September then fading into the cooler weather of October and November—the perfect growing conditions for apples. Forecasts predict a record 2016 apple crop with a projected harvest of a whopping 140 million cartons of apples. Hard cider is a fermented, alcoholic beverage made from the juice of apples. But the key to a good hard cider is to find the right blend of apple juice, hitting the perfect flavor notes with a balance between sweetness, hints of tartness, alcohol punch and the fragrance of the apples.

Take a leisurely drive through the colors of fall north of Coeur d’Alene and you’ll arrive at North Idaho Cider. Owners Keith Allen, Matt Peterson and Jeff Selle craft hard cider with natural juice and no preservatives. Apple juice arrives regularly from Grandview, blended to their specifications to create a unique hard cider with a dry, crisp, fresh effervescent flavor. North Idaho produces seven types of hard cider, including a seasonal special. The Logger cider, with bright apple flavors, is accented by the woodsy notes of oak and a hint of pine. The seasonal Fall cider reminds one of the flavors of apple, cinnamon and spiced tea. In October, North Idaho Cider hosted their 2nd Annual “Tail Waggin” Chili Cook-Off to benefit the Kootenai Humane Society. They also host the popular Saturday movie nights in September. Future plans call for stoking the fires of the competition barbecue smoker the guys brought in to feature cider and barbecue feasts. Growlers are available to take your cider home, and you can find North Idaho Cider on tap at Manito Tap House in Spokane. 11100 N. Airport Rd., Bays 5-6, Hayden, Idaho. (208) 480-1048. Fri: 4 p.m.-8 p.m. and Sat: 2 p.m.-8 p.m. northidahocider.com

One Tree Hard Cider In 2012, Grant Barnes started a hobby at home with a hard cider kit his wife gave him for Father’s Day. From those humble beginnings, Grant and his partner, Neal Hennessy, built One Tree Hard Cider and today they are producing upwards of 10,000 gallons of cider a month. One Tree has partnerships with apple growers in the Tri-Cities, Yakima Valley and Wenatchee, who deliver a custom blend of apple juice. As Grant noted, “we want to


Sweet

Dreams

Bakery

craft ciders with sweeter notes.” One Tree introduces flavor infusions in their ciders, like the Lemon-Basil cider with clean, citrus notes of lemon accented by the anise flavors of fresh basil. As a connoisseur of our cherished huckleberries, I tasted the Huckleberry Cider, a perfect pairing of sweet apple and the unique perfume and tart, yet sweet flavors of huckleberry. One Tree has expanded their market, reaching throughout Washington, into Oregon, Idaho, and Montana, with future plans to expand into Utah. You can find One Tree at major grocery stores in our region, and restaurants including Waddell’s and Northern Quest Casino. Grant and Neal, dedicated food lovers, partner with local chefs to host cider dinners, creating menus and dishes that naturally pair with the flavors of their ciders. 9514 E. Montgomery, #25, Spokane. (509) 315-9856. Thurs-Fri: 3 p.m.-9 p.m. and SatSun: 12 p.m.-9 p.m. onetreehardcider.com

Liberty Ciderworks Rick Hastings crafts ciders by showcasing apples from local farms and traditional methods to evokes the flavor expressions of each apple. It’s a similar approach used by winemakers, aging the cider in oak barrels before bottling. The Stonewall cider is aged in whiskey barrels from Dry Fly Distillery, imparting flavors of vanilla and a hint of burnished oak to the cider. Liberty procures their apples from Bishop’s Orchard in Garfield, and crabapples are sourced from Prosser. Rare apples are grown for Liberty at Steury Orchards in Potlatch, Idaho. Liberty presses apples at their ciderworks, creating each blend of juice in-house. I tasted the Cellar Series #16 made in the spirit of the UK—a blend of Chisel Jersey, Dabinett and Kingston Black apples, fermented with wild yeast and barrel-aged, creating a dry cider with smoky notes and the scent of an apple orchard on a November afternoon. The Core Club gives members perks for

special offerings and events. Rick teaches classes on cider making, including tastes of ciders from around the world. Liberty partners with 2nd Harvest Food Bank, sponsoring the Backyard Apple Drive—encouraging the community to bring apples in for cider, with sales proceeds going back to 2nd Harvest. Liberty ciders can be found at restaurants and markets throughout both Eastern and Western Washington. 164 S. Washington, Suite 300, Spokane. (509) 321-1893. ThursSat: 4 p.m.-9 p.m. and Sun: 1 p.m.-6 p.m. libertycider.com

Searchlight Hard Cider Matt Gibson embodies the entrepreneurial spirit of our emerging food and beverage culture. As an ode to his grandfather, Ed Scherschlight, Matt founded Searchlight Hard Cider. Ed’s friends at the aluminum plant couldn’t pronounce his German last name, so they called him “Searchlight,” and Searchlight is now guiding Matt’s cider business forward. “We want to create a cider market that is fun and approachable, crafting hard cider that will reach a new audience speaking to today’s lifestyles,” says Matt. He has introduced Searchlight Hard Cider through his dedication and partnership with Startup Spokane. Searchlight is tasting and testing ciders— a blend of Washington apple juice that has pure apple flavors and a whisper of lemon notes. “Our cider tastes like apples,” he says, without the sweetness found in soda pop. Searchlight uses beer yeast in their process, bringing forward the greatest amount of true apple flavor while the cider ferments and ages. Future plans call for a tap room creating a community space where folks can taste Matt’s ciders in a comfortable, fun atmosphere. Call Matt for a tasting of his cider and look forward to more information as Searchlight grows. 216 West 34th Ave., Spokane. (509) 869-9674 and on Facebook.

wedding cakes specialty cakes pies cheesecakes cupcakes specialty desserts we do custom designed cakes & pastries! Creating cakes for you is our passion. We cater to you and your special day with whatever theme you can dream up.

3131 N Division www.sweetdreamsbakeryspokane.com t: 509.747.6900 • f: 509.327.6904 spokanecda.com • NOVEMBER • 2016

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LIQUID LIBATIONS/pumpkin beer

Pumpkin Beer— A Love/Hate Relationship by Chris Lozier

I

t’s tough to find a style of beer more polarizing than, well, any beer with pumpkin in it. Brewers and beer lovers alike either love pumpkin beers or hate them, and neither side will spare you the details about why they feel that way. One group thinks pumpkin beers are too trendy, another incarnation of the annual pumpkin-spicing of America. In fact, some breweries even use the social media hashtag #SayNoToPumpkinBeer (which they feature in marketing for their alternative autumn beer they hope you will buy instead). Others simply don’t like the flavor of pumpkin or pumpkin spice. Ironically, that same fall tradition of celebrating pumpkins, harvest, and warm spices is the exact reason others love the style. Some pumpkin beers rely totally on pumpkin spice, others feature only pumpkin flesh, and there are plenty of examples in between. No matter how you feel about them, pumpkin beers are at the peak of their yearly bloom, and many of our local breweries have at least one on tap. Here’s how three area brewers accepted the challenge: Steam Plant Brewing Co.—Two Takes on Pumpkin If you want to try two different styles of pumpkin beer made by the same hands, compare brewer Ben Quick’s pumpkin spice blonde ale and his heirloom pumpkin amber ale at Steam Plant Brewing Company in downtown Spokane. The pumpkin spice blonde is dry and lightly spiced, featuring a blend of spices instead of pumpkin flesh. Ben says people who

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prefer light beers are often attracted to this one. For the amber ale version, Ben uses Long Island Cheese heirloom pumpkins grown by Dan Jackson of Spokane Valley’s LINC Foods. Ben and the Steam Plant chefs clean and roast the pumpkins to caramelize the sugars, which he says complements the caramel flavors of the malt. “That way we get a caramel flavor from both the pumpkin and the malt,” says Ben. “They really go well together.” You can find both versions on tap at the Steam Plant’s classic basement pub or with dinner upstairs at Stacks. But don’t wait too long to try these two—or any of the local pumpkin beers—because they usually sell out before Christmastime.


SERVING GREATER SPOKANE AND NORTH IDAHO –THE PEOPLE’S CHOICE!

Big Barn Brewing’s Golden Pumpkin Ale The crew at Big Barn Brewing Company strives to grow as many ingredients as possible on-site at their Green Bluff farm-brewery, and their golden pumpkin ale is a hearty demonstration of those efforts. Brad Paulson, and Craig, Jane and son Eli Deitz grow their own pumpkins and hops 20 paces from the brewery door. At harvest time, they walk outside and pick what they need. Lightly hopped to about 10 IBU (International Bitterness Units), the pumpkin is the star of this beer. After harvest, the gourds are brought inside the brewery to be cleaned, the flesh and seeds are roasted until the natural sugars caramelize, then the brewers add it all to the mash. Early batches feature orange pie pumpkins, while subsequent brews are made with ruby-orange Cinderella pumpkins as they ripen. “The pumpkin adds some sugar content to the grist bill, but it also imparts a little bit of flavor, a little bit of body, and color,” says Craig. You can find the beer in bottles around town or on tap at the brewery while you enjoy a pint overlooking the fields where the pumpkins and hops were grown. Hopped Up Brewing’s Pumpkin Porter Steve Ewan of Hopped Up Brewing Company makes his pumpkin porter with a custom blend of clove, allspice, nutmeg, a pinch of cinnamon, one last secret spice, and Fuggle hops. He used to make a version with pumpkin flesh as well, but his customers liked this spiced version even more. “It’s a robust porter—six percent— and it has some Munich malt for some extra caramel,” says Steve. “It’s not sweet, it’s not dry, it’s just a good, wellbalanced, malty, lightly spiced pumpkin porter.” The “lightly-spiced” part is key, says Steve. “You have to be careful with the clove.” Try it on tap at the brewery near Sprague and University in Spokane Valley.

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DINING GUIDE/local eats

The Difference

DININGGUIDE

ASIAN AND INDIAN Thai Bamboo. Thai. Each of the four regional Thai Bamboo locations offers a massive Southeast Asian menu in settings designed to transport you across the Pacific. Inside each restaurant you’ll find Thai stone and wood carvings, water fountains, Thai music and the namesake bamboo décor. Thai Bamboo continues to be #1 Best Thai in readers’ polls and both the newest location on North Division and the CdA restaurant feature a Tiki-Beach styled lounge and striking sky ceilings in the main dining rooms. Think Vegas with pad thai. All locations Mon-Thu 11:30 a.m.-9 p.m., Fri 11:30 a.m.-9:30 p.m., Sat 12-9:30 p.m., Sun 12-9 p.m. Delivery available. thaibamboorestaurant.com

BARBECUE Red Lion BBQ & Pub. For about 20 years, whether it was in the old rhythm and blues, peanut-shellson-the-floor days, or more recently as a sports bar, there’s always been butt-kickin’ BBQ at this downtown corner spot. The undisputed star here is wine broiled chicken, spicy and robust, yet falling-off-the-bones moist and tender. Together with their signature fried bread and honey, and you have a BBQ experience that can’t help but please. 126 N. Division. Sun-Thu 11 a.m.-10 p.m., Fri-Sat 11 a.m.-1 a.m. (Sunday breakfast buffet 9 a.m.-noon during football season.) (509) 835-LION (5466). redlionbarbeque.com.

BISTROS Laguna Café. This South Hill restaurant calls itself a café, but in actuality it is much more. Owners Dan

and Debbie Barranti have created a sophisticated combination of gourmet food, great wines, and gifts. The dinner menu features entrees such as Wild Pacific Salmon with fresh rosemary mango salsa and roasted rosemary potatoes or the Flat Iron Steak and Black Tiger Shrimp. They offer an extensive line of summer salads, along with a full bar—and delectable burgers, too. Want to fine dine at home? Don’t miss their pickup window with meals to go. Live music weekly. 2013 E. 29th Ave. Mon-Thur 8 a.m. -9 p.m., Fri 8 a.m.-10 p.m., Sat 9 a.m.-10 p.m., and Sun 9 a.m.-8 p.m. (509) 448-0887.

The Wandering Table. A much-anticipated American tapas-style restaurant located in Kendall Yards.

180 S. Howard

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Chef Adam Hegsted delights with a variety of small plates (try the Garden for a creative salad take, the Deviled Eggs, or the Popcorn), craft cocktails, a whiskey bar, and substantial dishes, such as the Bacon-Wrapped Bacon Sliders or the Braised Shortribs. The chef is known for his previous culinary venture of the same name consisting of a twelve-course dinner party. Take his advice and go with the “You Choose the Price” meal option for the table offered at $15-$65 per head for a surprising culinary journey. Hopefully it will include the Olive Oil Gelato for dessert. Tues-Thurs, 11:30 a.m.–11:30 p.m., Fri-Sat 11:30 a.m.-1 a.m. Sun-Mon, 4 p.m.-11:30 p.m. 1242 W. Summit Pkwy. in Kendall Yards. (509) 443-4410. thewanderingtable.com.


The Dining Guide includes summaries of local restaurants that are featured on a rotating basis each issue. Please visit SpokaneCDA.com for a full list. Suggestions for additions or corrections can be sent to stephanie@spokanecda.com.

BREAKFAST | LUNCH | DINNER

COCKTAILS | BEER | WINE | ESPRESSO

Small Plates $10-$15 everyday

Fresh Wild Salmon, Filet Mignon, Pork Tenderloin, Grilled Chicken Parmesan, Oven Baked Meatloaf, Tuscan Chicken Pot Pie, Soup Sampler, Pasta Primavera Marinara, St. Louis BBQ Pork Ribs

Featuring full breakfast / brunch Saturday& Sunday starting at 9 AM, Full Espresso Bar all day

2013 E 29th Spokane WA 99203 | (509) 448.0887 Mon-Thr 10:30am-9pm | Fri 10:30am-10pm | Sat 9am-10pm | Sun 9am-8pm

Wild Sage. Tucked into a classic 1911 brick building on 2nd and Lincoln, Wild Sage offers an intimate dining setting and memorable food with real flair. The atmosphere combines class and warmth. Executive Chef Charlie Connor presents regionally influenced Northwest cuisine using only the finest locally sourced products. Try the Yukon Taquitos, the Crisp Bacon and Blue salad or the Cioppino. Be sure to finish with a slice of the “Soon-to-be-Famous” Coconut Cream Layer Cake with lilikoi sauce. This award-winning bistro is known for its in-house bakery and an amazing array of gluten-free options. Also make it a point to order something from their “scratch bar,” with or without alcohol. They use only fresh juices and house-infused flavored liquors. Dinner seven nights a week, opening at 4 p.m. 916 W. Second Ave. (509) 456-7575. wildsagebistro.com.

BREAKFAST & LUNCH SPECIALTIES

Frank’s Diner. Frank’s has become a Spokane

landmark in just over a decade. Both early 1900s vintage rail cars were originally obtained by the Knight brothers, Frank and Jack, during the Depression, and each converted them to diners in Seattle and Spokane, respectively. Larry Brown, of Onion Bar and Grill fame, acquired the Seattle diner in 1991 and moved it to its present location, meticulously restored by well-know local restaurant restoration artisan, Pat Jeppeson. Frank’s breakfast, lunch and dinner menu, available all day, has all the classics. Among our favorites are the open-face turkey, roast beef and mushroom sandwiches, chicken pot pie, Joe’s Special (the

509.315.8324

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DINING GUIDE/local eats

venerable scramble of eggs, ground beef, spinach, onions and parmesan), and, of course, the don’t-miss-at-breakfast hash browns and silver pancakes. 1516 W. 2nd. Seven days 6 a.m.-8 p.m. (509) 747-8798. 10929 N. Newport Highway, Sun-Thurs 6 a.m.-8 p.m., Fri-Sat 6 a.m.-9 p.m. (509) 465-2464. franksdiners.com.

Yards Bruncheon. The team at Yards Brun-

cheon figured out how to extend the weekend to all week by offering brunch everyday, and— oh!—how that pleases us. This modern diner is a combination of breakfast and lunch complimented with classic brunch cocktails. Their menu features comfort food from all over using local farms and producers in the season. This food is food the team loves to eat and is meant to be taken lightly. They make most of their menu items in house including their pastries, which are some of the best around. They also feature some of the best coffees and teas from around the world. 1248 W. Summit Prky., Mon-Sun 7 a.m.-3:30 p.m. (509) 290-5952. theyardsbruncheon.com.

CASUAL DINING Prohibition Gastropub. A small, but cozy pub on Monroe offering modern meals with a vintage vibe and a carefully curated cocktail menu. Specialty candied bacon appears throughout the menu, from jalapeno poppers to a bevy of burgers. The kitchen is eager to please vegans and vegetarians, as well. 1914 N. Monroe. Mon, Wed-Sat 11a.m.-11 p.m., Sun 10 a.m.-10 p.m., closed Tues. (509) 474-9040. facebook.com/Prohibition.Gastropub.Spokane1. Taste Cafe & Fine Art. If you love the taste of healthy and enjoy putting nutrient-dense fuel into your body—while giving your tastebuds the stuff food dreams are made of—Taste Cafe & Fine Art is a not to be missed downtown destination. Jane Heber and her daughter Hannah whip up their most popular dishes—asian chicken wrap, lentil salad, cookies and a kale salad that would make carnivores drool—among a long list of tantalizing dishes. Mon-Fri 7 a.m.-4 p.m., Thu-Fri 5:30-8 p.m., closed Sun. 180 S. Howard St. (509) 468-2929. tastecafespokane.com. Gilded Unicorn. The Gilded Unicorn is a

Modern American, Classic restaurant featuring hand crafted foods and drinks located in the historic Montvale Hotel in downtown Spokane, right in the heart of the entertainment and arts district. The name reflects their blend of classic and modern without taking themselves too seriously. The Gilded Unicorn showcases local, seasonal food and drinks from the Northwest and beyond coerced into new fashioned flavors that hit you in the soul. This is a “must visit” eatery experience. 110 S. Monroe St., Sun-Sat 3 p.mclose. (509) 309-3698. gildedunicorn.com.

315 Martinis and Tapas. Located within the

historic Greenbriar Inn in Coeur d’Alene, this restaurant specializes in small plates with a global focus and well-crafted cocktails. Come sit in the intimate martini bar for happy hour beginning at 3:15 and enjoy drink and tapas specials, or share small plates or entrees along with live music on Tuesday, Friday and Saturday nights in the main dining room beginning at 6:00 p.m. Expect good service, great atmosphere and an experience you won’t soon forget. Tues-Sun from 3:15 p.m. to close. 315 Wallace Ave. in Coeur d’Alene. (208) 667-9660. 315martinisandtapas.com.

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FINE DINING

famous for its large portions (which can be split). Breakfast is served all day and the huge pieces of Broasted Chicken remain the most popular item on the golf-themed menu. Show up on your birthday for a free steak dinner. Open seven days a week from 6:45 a.m.-2 a.m. 1018 W. Francis. (509) 326-6794. theswingingdoors.com.

Stacks at Steam Plant. Named for the twin smokestacks that have been a part of the downtown Spokane skyline for nearly a century, Stacks offers a full-service dining experience in a one-ofa-kind space. Unique private dining spaces include boiler rooms where the original pipes still line the walls and ceiling. Signature dishes are created from scratch and incorporate ingredients produced only at the Steam Plant—including smoked meats, fish and vegetables, and many of the ales brewed on-site. 3 p.m.–10 p.m. Sun-Thurs, 3 p.m.–11p.m. Fri-Sat. 159 S. Lincoln, under the smokestacks downtown. (509) 777-3900. steamplantspokane.com.

Rancho Viejo. Jose Rodriguez and his staff offer up traditional and familiar Mexican fare with some of the amplest portions and most caring family-friendly service in Spokane. 14201 E. Sprague. Sun-Thurs 11 a.m.-10 p.m., Fri & Sat 11 a.m.-11 p.m. (509) 927-8428. rancho-viejo.net.

PUB AND LOUNGE FARE

PIZZA

Manito Tap House. Manito Tap House is living up to its name as a gastropub that offers high-quality dining fare to go with their 50 beers on tap. A fun pub atmosphere and friendly service make this a great hangout. Try the yam chips, the Carne Adovada, the Murphy’s Beef Boxty, or the inventive veggie burger that comes inside out. 11 a.m.–11 p.m. Sun–Thur. Open until 2 a.m. Fri–Sat. 3011 S. Grand Blvd. (509) 279-2671. manitotaphouse.com.

Bennidito’s. Though we didn’t realize it for sev-

nYne Bar & Bistro. Pub fair done right. Every-

thing from juicy burgers, and delicious wraps to salads, nachos and a select array of appetizers. All entrees served with your choice of Kettle Salt and Pepper Chips or Tomato and Cucumber Salad. Tacos served every Tuesday with $5 margaritas. Happy hour is Tues-Sat 3 p.m.-6 p.m. $5 appetizers, $1 off well drinks, pints and wine. nYne has one of the best dance floors in town featuring DJs on the weekends and karaoke Tues-Thurs. Live music and special events as well. Private party space available with reservation. 232 W. Sprague Ave. Mon 7 p.m.-close, Tues-Sat 12 p.m.-2 a.m. nynebar.com.

The Onion Taphouse & Grill. Established in 1978, the Onion is the grand dean of gourmet burgers and casual family dining in Spokane. With the addition of Area 51 Taphouse (with, yes, 51 different beers—and some hard ciders, too), you’ll never want to leave. From gourmet burgers and sandwiches to pizza, salads and their namesake beer-battered onion rings, The Onion Taphouse & Grill pays attention to details and does more from scratch than many other restaurants aspiring to loftier appellations. 302 W. Riverside. Sun-Thurs 11 a.m.-11 p.m., Fri-Sat 11 a.m.-1 a.m. (509) 747-3852; 7522 N. Division, MonSun 11 a.m.-11 p.m. (509) 482-6100. Steam Plant Brewing Co. & Pub. An amaz-

ing location for a brewery–under layers of catwalks and an 80’ ceiling inside the renovated steam plant. The brewery produces eleven handcrafted microbrews on-site, from their famous Double Stack Stout to several seasonal varieties. Its microbrews are also available to go in kegs and growlers. The Pub features multiple flat-screen TVs and a game room to make a night of it. The brews are complemented by signature menu items like the Coal Bunker cheese bread, smoked steelhead and beer cheese soup. 3–10 p.m. Sun-Thurs 3–11 p.m. FriSat.159 S. Lincoln, under the smokestacks, downtown. (509) 777-3900. steamplantspokane.com.

The Swinging Doors. Opened in May of 1981,

the tavern turned restaurant has been in the same family for its whole life. With 27 beers on tap and 60 television screens, The Swinging Doors is a sports fan’s paradise. On the food front, the restaurant is

MEXICAN

eral years, it is possible to order a gourmet pie without garlic at Bennidito’s. But who would want to with choices like the popular “LC Primo” with both fresh and roasted garlic along with chicken, mushrooms, feta and mozzarella over a pesto sauce? The crust is hand tossed and bready in the best sense of that designation. Bennidito’s is the spot to eat outside in good weather with its own deck at the South Hill location. It also has a larger menu that includes salad, wings, calzones, and several popular hot sandwiches like the Italian Beef Sammie ($7.50 whole, $5.50 half). The gluten-free crust is top notch and made by local purveyor, Fusion Flours. 1426 S. Lincoln, MonThurs 11 a.m.-10 p.m., Fri 11 a.m.-11 p.m., Sat 11 a.m.-10 p.m., Closed Sun. (509) 455-7411.

Slice, Pints, and Pies. This family-friendly

pizza place in the GU District serves wings, garlic bread, pizza by the slice, traditional pies and a list of specialty pies your taste buds need to experience. With their Return of the Mac pizza— covered in mac and cheese, jalapeños and a crust stuffed with Little Smokies sausages—and their eggs Benedict-inspired pie along with the Thai Breaker—a chicken, shrimp and onion pizza with peanut sauce, covered in crushed peanuts, they offer taste combinations not found anywhere else. Slice’s happy hour (3-5 pm every day; all day on Sunday) offers discounted drinks, halfprice pies, $1 slices and a $5 beer-and-a-slice special. 829 E. Boone Ave., Mon-Sun, 11 a.m.-2 a.m. (509) 241-3001. facebook.com/SLICEPintsandPies

Veraci Pizza. Veraci Pizza features a deli-

cious ultra-thin artisan crust made from their secret recipe. Each batch of dough is hand prepared in a mixing bowl, never by machine. Each pizza pie is cooked in fewer than two minutes. We use only the freshest and highest quality natural ingredients and buy direct from local farms whenever possible. All of these things combine to create one of the most delicious pizzas you’ll ever experience. Look for their mobile oven at events and around town, or visit them for one of the best dining views around at their brick and mortar restaurant in Kendall Yards. 1333 W. Summit Pkwy., Open Daily 11a.m.-9 p.m. (509) 389-0029. veracispokane.com.

PUB AND LOUNGE FARE The Blackbird Tavern and Kitchen. Head straight to the bar where there are 34 beers (and four wines) on electronic tap, or take a seat at a squishy leather booth at a butcher block table.


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DINING GUIDE/local eats

12 Beers on Tap If it’s warm enough, you might want to sit on the patio under strings of Edison light bulbs. Located in the historic Broadview Dairy Building just north of downtown, the Blackbird offers southern-inspired gastropub fare like Bacon Fat Popcorn, Marinated Scallops and a bevy of burgers. A convenient location, kind, attentive service, the chance to try ingredients and combinations unlike any other area restaurant, bottomless mimosas at brunch and a bit of homey resemblance to its sister restaurant Manito Tap House on the South Hill make it a solid choice for friends and families alike. 905 N. Washington. Open Mon-Fri 11 a.m.-11 p.m., Sat-Sun 8 a.m.-1 p.m., 3-11 p.m. (509) 392-4000. theblackbirdspokane.com.

Crave. Where to go that’s lively, airy, and serves

Best Pizza

some of the best pub and lounge fare around. They do wraps, burgers, salads, and fries (yes to the fries!) right. On the super hip corner of Riverside and Washington with eats, drinks, and nightlife done right. Daily, 11 a.m.-2 a.m. 401 W. Riverside Ave. (509) 321-7480 and on Facebook.

Garageland. Located in an iconic Spokane

venue, Garageland specializes in Inland Northwest cuisine using all natural meats and seasonal ingredients, and is well-known for their excep-

tional burgers and comfort food. The bar features craft cocktails, an extensive absinthe list, and curated local and international beers and wine. Also well-known as one of the best record stores in the region—with punk, jazz and rock offerings and thousands of vinyl titles. 230 W. Riverside Ave. Open daily at 11 a.m. (509) 3158324 and on Facebook.

Timber. A sleek yet laidback gastropub in Post Falls, Timber is all about nostalgia with its sepiahued history of the region’s logging industry on their walls and a friendly wait staff bedecked in lumberjack-chic red suspenders. The diverse menu puts its focus on pizza with star attractions like BBQ Roadhouse (brisket, pulled pork, German sausage, sliced apple and house-made cheese blend). Other gastropub-esque dishes include the duck quesadilla, a surprisingly creative house salad, and chocolate Stromboli. More conventional favorites like the “Consummate Burger” and airline chicken also pepper the menu. Timber has enough funky dishes to earn its gastro pub cred, where new combinations are likely to become old favorites. 1610 E. Schneidmiller Ave. Mon-Thur 11 a.m.-9 p.m., Fri-Sat 11 a.m.-10 p.m., Sun 11 a.m.-9 p.m. (208) 262-9593 and on Facebook.

Great pizza & sandwiches Modern American Restaurant & Craft Cocktails

509.290.5018 benniditosbrewpub.com 1909 East Sprague Spokane, WA 99202 142

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SEAFOOD AND FISH Anthony’s at the Falls. A welcome addition to the local seafood scene, Anthony’s combines a spectacular view of the Spokane Falls with an unwavering commitment to fresh seafood. So much so that they operate their own fishing company for the sole purpose of supplying their restaurants. The success of this shows up in the always available, rich and flavorful seafood fettuccine and clam chowder, as well as on the fresh sheet. The four course “Sunset Dinners” served Mon-Fri from 4-6 for only $18.95 are particularly good values. 510 N Lincoln. Lunch Mon-Sat 11:30 a.m.-3 p.m., Bar Menu in Lounge Mon-Sat 3-4 p.m., Dinner MonThurs 4-9:30 p.m., Fri-Sat 4-10:30 p.m., Sun 3-9:30 p.m., Sunday Brunch 11 a.m.-2 p.m., Happy Hour Mon-Fri 4-6 p.m. with half-price appetizers and drink specials. (509) 328-9009. anthonys.com.

OTHER Brain Freeze Creamery. Ice cream, espresso drinks and sandwiches are offered all day at this welcoming, family-friendly spot in Kendall Yards. The small-batch creamery supplies mom-and-pop stores The Scoop, Cannon Coffee and Cone and other locations around town and opened their

own storefront in 2014. They offer 24 different flavors with at least a few vegan and dairy-free options each day. Try a scoop of their famed Palouse Crunch, a blend of cinnamon ice cream, red lentils and candied almonds, or Muddy Cups-Dirty Dishes, a brownie batter ice cream studded with mini peanut butter cups. Another favorite is Cakey Doe, vanilla cake batter ice cream with chunks of chocolate chip cookie dough. Anvil coffee and espresso and a small selection of hearty sandwiches broaden the menu just enough to suit everyone’s tastes. 1238 W. Summit Parkway. Sun–Thurs 7 a.m.-9 p.m., Fri-Sat 7 a.m.-10 p.m., www.brainfreeze.bz. (509) 321-7569.

The Scoop. A quaint community gathering place,

hidden amongst the tree lined streets on the South Hill of Spokane serving fresh made ice cream created in store using fresh ingredients and liquid nitrogen. Known for their amazing Liege Waffles, they make these yeast-based delights every morning from scratch in small quantities. The Scoop serves locally roasted Organic Roast House Coffee on their espresso bar and carries vegetarian, gluten free, and vegan options as staples, alongside their classic menu items such as cranberry turkey and the BLAT—a BLT with avocado. 1001 W. 25th Ave. Mon-Fri 7 a.m.-8 p.m., Sat/Sun 9 a.m.-8 p.m. thescoopspokane.com.

Book Your

Holiday Party Private Catering Available

Family friendly pizzeria by day, favorite local hangout by night!

LIKE US ON FACEBOOK FOR DAILY DEALS GU District 829 E Boone | Spokane (509) 241-3001

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Sun-Wed: 11am-9pm Thurs-Sat: 11am-11pm 1914 N Monroe St Spokane WA 99205 509-474-9040 find us on facebook spokanecda.com • NOVEMBER • 2016

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MIC DROP/ryan samuelson

photo by James & Kathy Mangis

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Colonel Ryan Samuelson, US Air Force Commander, 92d Air Refueling Wing, Fairchild Air Force Base

A

legacy of military service; a foundation for defending freedom. Those simple words began my story at the age of five when I decided to follow in the footsteps of my grandfather who had served as a pilot in World War II in the US Army Air Corps and went on to make it an Air Force career. He taught me servant leadership to family, to community, to country, to faith. As a third generation Air Force aviator, I wake up every day thankful of the legacy my family started back in 1941. Family can be credited with creating the person I am today. My mother and father taught me words with profound lifelong impacts: respect, dedication, work ethic, humility, perseverance and loyalty. Words simple in syntax, yet they ensured I understood not only what they meant, but also how to live out their meaning in everything I did. I guess in doing so they also demonstrated the word, patience. My wife and children are my sources of strength and inspiration. From living on both coasts to living overseas, they have endured with boundless patriotism. For I believe those who wait during deployments and move during assignments, equally serve their nation. As I noted during my change of command speech, this recent arrival to Washington marked our fourth move to four states with four children in four years; resiliency is a crucial virtue to have. I am blessed to have their guidance and support. Army, Navy, Air Force, Marine Corps . . . my family has service in them all. From our perspective, we were lucky to be able to serve such fine organizations. Organizations that provided for us much more than we felt we could ever provide back, though we were willing to with our lives. In reflecting what our country has so graciously provided me, I will share what I have learned from those with whom I have served. Officer, enlisted, civilian . . . I have learned equally from all. What made their words of wisdom memorable is straightforward . . . I trusted them implicitly.

Here are but a very few examples of what my military service has taught me: - Value people who do the right thing even when no one is looking: it defines integrity. - Value people who want to accomplish something rather than be something. - Value people who, in an organization, use words like “we” and “us” versus “I” and “mine.” - Value people who are critical thinkers who offer solutions to problems with facts and reasoning . . . critics who only offer emotion are a dime a dozen and are counter to team success. - Value people who mentor and teach everyone in the organization, not just those who look like them or who they like. - Value people who are great followers, as it is required to being a great leader.

- Value people who set out clear expectations and provide robust feedback. - Value people who maintain a strong sense of empathy and compassion for those around them. - Value people who know the difference between making a mistake and committing a crime . . . making mistakes is part of learning. - Value people who spend and protect organizational resources as if they were their own. - Value people who strive for a balanced life: physical, social, emotional, and spiritual wellbeing are vital to long-term success. - Value people who work to get the job done, regardless of who gets the credit. - Value people who understand that diversity of thought in the people who make up our great country make our military and nation stronger. Developing the next generation of leaders and striving for organizational excellence are neither end states nor final destinations, but rather parts of a lifelong journey that I believe you should always keep refining and perfecting. The team at Fairchild Air Force Base will continue the legacy of excellence, of dedication, of triumph, and of perseverance. The defense of our nation demands we focus on executing the mission first with well-trained citizens at the front. Be proud of the men and women who defend the United States from the basalt plains of the Inland Northwest, who make airpower response options global, who make reach capabilities endless, who make disaster and humanitarian responses rapid, who make worldwide agile combat support reliable. In short, they make your United States Air Force operational. I am truly lucky to be able to serve with such great patriots. Those I meet often thank me for my service to the country. For those words I am thankful, but I remind people this country is great not only because of the sacrifices of the men and women in the military, but because of the strength, hard work, character and dedication to our founding principles that are displayed by its citizens every day that made this country free. For without strong communities, there is not a strong country. The astonishingly supportive community Fairchild Air Force Base gets to call home humbles me. It is your base and you are our community. Both have a remarkable heritage built upon the amazing accomplishments of amazing people during amazing times throughout our nation’s amazing history. What I know . . . is that at Team Fairchild your active duty, guard, reserve, civilian and mission partners will continue the legacy of service to our nation in order to provide a foundation, solidified with the threads of a strong community, from which to defend freedom. Thank you for the support and dedication. Forever in your service.

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AD INDEX 509CARS.COM A PERSONAL FIT ANTHONY'S HOMEPORT ARTISTIC DRAPERIES ARTISTRY PAINTING BANNER BANK BENNIDITO'S BREWPUB BERNADETTE PILLAR REAL ESTATE BERRY BUILT DESIGN INC. BEST WESTERN PLUS BEYOND PINK BMW OF SPOKANE BODY DETOX & WEIGHT LOSS BORRACHO/FAST EDDIES BRAIN FREEZE CREAMERY BROADWAY COURT ESTATES BUDGET ARBOR & LOGGING CALIFORNIA CLOSETS CAMBRIA CARLSON SHEET METAL CATALYST FITNESS THE CELLAR CHRIS BOVEY CITY OF MEDICAL LAKE CITY SOUTH AUTO BODY CLONINGER DDS, BROOKE M. COLDWELL BANKER - JOHNNY JAYNES COLDWELL BANKER - TERESA JAYNES CRAFT SHOW MAVENS CRAVE DAA NORTHWEST AUTO BODY CENTER DANIA DERMATOLOGY SPECIALIST OF SPOKANE DEVRIES DID'S HAWAIIAN SHACK & ARCADE ELLINGSEN, PAXTON EMVY CELLARS EOWEN ROSENTRATER FAIRWINDS FLASH'S AUTO BODY FRESH DESIGN GALLERY GALLAGHER LAW GARAGELAND GILDED UNICORN GLOVER MANSION GOLD SEAL GOOD SAMARITAN GREAT FLOORS

92 103 59 78 77 61 142 76 39 37 30 11 114 49 33 27 74 25 BC 77 104 120 41 45 84 60 23 73 41 51 89 3 115 20 128 18 98 53 53 93 45 105 139 142 141 59 81 62

GREENBRIAR INN & CATERING HOSPICE OF SPOKANE HOUSE OF POP INLAND IMAGING INLAND NW LAND CONSERVANCY JAMES & KATHY MANGIS PHOTOGRAPHY JEWELRY DESIGN CENTER JIM CUSTER ENTERPRISES LA-Z-BOY LAGUNA CAFE LARRY H. MILLER TOYOTA LIBERTY FLORIST LOLO LAW OFFICE OF SHANNON DEONIER MAGNUSON ORTHODONTICS MANITO TAP HOUSE | BLACKBIRD MARYHILL WINERY MECHANICS PRIDE AND AUTOMOTIVE MODERN THEATER MORIMOTO, KAI DR. NAI BLACK NEXT DAY DRY CLEANING NORTHWEST OBGYN NYNE BAR OBGYN ASSOCIATES OH SHOOT PHOTO BOOTH OLYMPIC GAME FARM ONCE UPON A CHILD THE ONION | AREA 51 PLANNED PARENTHOOD PLESE PRINTING PROHIBITION GASTROPUB R & R HEATING AND AIR CONDITIONING R. ALAN BROWN, INC RAINBOW WINDOWS RANCHO VIEJO RED LION BBQ & PUB RELIANT RX RENEW FLOAT SPA RENOVATIONS BY DAVE REVOLVER ROCKWOOD HEALTH SYSTEM ROCKWOOD RETIREMENT COMMUNITY ROW ADVENTURES RUBY SUITES SARAH HAMILTON FACE THE SCOOP THE SENATOR

137 39 51 100 28 74 2 42 7 139 84 100 115 107 23 21 55, 96 95 42 16, 55 34 75 121 50 117 116 120 118 47 119 14, 15 143 75 69 79 133 48 103 33 71 46 9 13 22 47 105 132 97

44 SHAKE, RATTLE & ROLL 16, 27 SHRINERS HOSPITAL 81 SIMPLY NORTHWEST 143 SLICE, PINTS AND PIES 94 SO CLEAN 124 SOUTH HILL FOOT & ANKLE 32 SPA PARADISO 51 THE SPACE 22 SPICE & VINE MERCANTILE 61 SPOKANE CUSTOM CABINETS 123 SPOKANE FOOT CLINIC 24 SPOKANE GALLERY & FRAMING 94 SPOKANE GLASS CENTERS 121 SPOKANE LAW ENFORCEMENT CREDIT UNION 102 SPOKANE OBGYN 50 SPOKANE PARTY BUS 43 SPOKANE SYMPHONY 57 STEAM PLANT 60 SUNNY BUNS 56 SUNSET FLORIST & GREENHOUSE 135 SWEET DREAMS BAKERY 60 SWINGING DOORS 138 TASTE CAFE 128 THAI BAMBOO 73 THOMAS W. ANGELL, ARCHITECT 95 THRIFTY CAR RENTAL 131 TIMBER GASTRO PUB 65, 67 TIN ROOF 32 TOM SAWYER COFFEE CO. 127 TOTAL FIT 91 ULTIMATE AUTO CARE AND SALES 87 UNION GOSPEL MISSION 24 UNIVERSITY CHIROPRACTIC 125 VALENTE CHIROPRACTIC 109 VALLEY OBGYN 32 VERACI PIZZA 69 WALLFLOWERS 33 WANDERING TABLE 127 WEATHERS & ASSOCIATES 99 WELDON BARBER 4, 5 WENDLE FORD-NISSAN & INFINITI 107 WHITE LAVENDER 133 WILD SAGE 57 WILLIAM A. WRAY, MD 83 WINDERMERE - NANCY WYNIA 71 WINDERMERE - TONY VAUGHN 33 YARDS BRUNCHEON

Auditions

November 13, 2016 at Chateau Rive in the Flour Mill

Register and find out more online | Please visit: SpokanesUltimateModel.com

l a u n n A 2 mpetition nd

model co

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Model Competition

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WHY WE LIVE HERE

Our editor, Stephanie Regalado, captured this shot from the back end of a KC-135 Stratotanker looking toward the cockpit as the 92d Air Refueling Wing at Fairchild Air Force Base crew loaded the aircraft for a media flight. “To see the honor, the bravery, and the commitment from our military personnel, along with their level of professionalism, was beyond anything I’ve seen before in any sector,” she says. We celebrate—and salute—our military base and all of those who dedicate themselves to our country, to each and every one of us, and to the world. We are eternally grateful to have such an incredible global force right here in our community. Yet another reason Why We Live Here.


107 S. Howard, Suite 205 Spokane, WA 99201


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