LEFT TO RIGHT: Tammy Chapman, Hawkers Asian Street Food; Leah Hazelton, ABM; Rick Blumberg, Marlows Tavern; Mili Huynh, Hawkers Asian Street Food.
HEE East’s “Simply Keep Movin’” Theme a Success
62
in the Mix Magazine
For the past 14 years, Hospitality Executive Exchange (HEE) has quietly grown into one of the premier programs in the marketplace. HEE is a small, dynamic gathering of food & beverage professionals and select supplier partners in a high-end location where the focus is on conversations and relationships surrounding beverage and beverage strategies. Every component of the carefully cultivated program is geared toward creating opportunities to exchange ideas, insights and information. Like the entire hospitality industry, the pandemic postponed HEE in 2020; but, as it did for everyone else, pivoting became
