Rock Spring Golf Club at West Orange is the perfect venue in New Jersey to host your next group golf event. Be it a charity fundraiser, an association group, a team building event, a business seminar, a friendly get-together and/or a client appreciation outing, Rock Spring will take your event to the next level With spectacular views of New York City and pristine emerald golf course conditions, this challenging Seth Raynor & Charles Banks designed course will be a memorable experience
T H E E V E N T
• Green Fees and Cart Fees
• $10 Golf Shop Credit per participant
• Professional Scoring after the event
P A C K A G E
• Cart Signs, Event Rules Sheets, and Registration Sheets
• Registration Table for Checking in Guests
• Professional Bag Drop Service
• Proxy Markers for On-Course Contests
• Tournament set-up that includes the placement of all sponsorship signs
Tee Time and Shotgun Events are Available Every Day
F O O D & B E V E R A G E O P T I O N S
Continental Breakfast
Coffee, Tea, Orange Juice, Assorted Pastry, Fresh Fruit, Bagels with Cream Cheese
$15 per person
Early Bird Breakfast Buffet
Coffee, Tea, Orange Juice, Scrambled Eggs, Bacon, Sausage, Home Fries, Fresh Fruit, Bagels with Cream Cheese, and Assorted Pastry
$22 per person
Boxed Lunch
Deli Sandwich, Potato Chips, Piece of Fruit, Cookie or Brownie, and a Bottle of Water
$22 per person
Clubhouse Buffet
Choice of 2 Entrees, Choice of Pasta, Seasonal Vegetables & Starch, Mixed Greens, Dinner Rolls with Butter, Choice of Dessert and Non-Alcoholic Beverages
$40 per person
BBQ Buffet
Hamburgers, Hot Dogs, Grilled Chicken, Corn on the Cobb Mixed Green Salad and and Non-Alcoholic Beverages
$28 per person
Additional Outing Beverage Selections
On Course - $27 per person includes domestic and import beer, seltzer, soft drinks,and water
Keg Pricing - $300 Domestic, $375 Import
Kids menu,vegetarian,and gluten free options available. Please alert us to any allergens or dietary restrictions. Children Ages (4-12) are half price
B U F F E T O P T I O N S
Chicken
Chicken Francese
Chicken Piccata
Chicken Marasla
Chicken Parmigiana
Chicken Cacciatore
Fish
Salmon (Lemon Dill, Saffron Fennel or Teriyaki)
Tilapia (Lemon Dill, Oreganata, or Veracruz)
Shrimp Scampi
Beef
Flank Steak with Chimichurri
Roast Beef with Gravy
Flank Steak with Burgundy Reduction
Pasta
Penne ala Vodka
Tri Colored Cheese Tortellini
Rigatoni Bolognese
Cheese Ravioli
Cavatelli with Broccoli Garlic & Oil
Farfalle Primavera
Dessert
Assorted Cookies & Brownies
NY Style Cheesecake
Tiramisu
Upgrade Your Buffet:
Add an Additional Selection: $5 Per Person
