2013 cwg auction catalogue

Page 68

ITEM NO. 55

Rijk’s CWG Shiraz 2011 100% Shiraz Wine of Origin Estate

Winemaker Pierre Wahl Hand-picked in the cool of the night to retain freshness and flavours. 48 hours cold maceration (10°C) prior to fermentation. 20% of the grapes were not crushed and destemmed and were left to ferment beneath the crushed grapes. Extraction was done by doing a combination of pump-overs and pigeage three times per day. Malolactic fermentation took place in barrels. Matured for 22 months in a new 300 litre French oak barrel. Tasting Notes: The wine has an exceptional vibrant red colour. A complex nose of black and white pepper spices with liquorice, bramble and black fruit undertones. Well-structured, elegant tannins support a multi-layered, creamy palate and ensure great harmony and balance.

68

Lot no. No. of lots No. of cases Total No. Bottle size 750 ml per lot of cases Case size 6 x 750 ml 663/664/665/666/667 5 2 10 Qty. cases produced 65 668/669/670/671 4 4 16 Qty. cases on offer 38 672/673 2 6 12 38 Alc 13.9 vol% RS 3.7 g/l TA 6.0 g/l pH 3.56 “Enjoy when relaxed and experimenting with different spices in the kitchen while cooking.”


Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.