What Types of Products Do Food Service Distributors California Offer?

DRY GOODS

Food service distributors California offer various dry goods, including cereals, dried fruits, grains, nuts, pasta, and many other products. These are typically stored in air-tight containers and can be kept long without spoiling. Dry goods are a popular choice for restaurants, cafeterias, and other food service establishments, as they can be used to prepare meals or snacks quickly. Distributors offer a diverse range of dry goods from manufacturers and suppliers, allowing customers to choose the best products that meet their needs.

FROZEN ITEMS

Of course, frozen items make it easier for caterers, restaurants, and other businesses to stock their freezers. Frozen items include convenience foods such as frozen meals, fruits, vegetables, and seafood. These items can be quickly prepared, making them ideal for serving in a short amount of time. Frozen items can also be used in larger dishes such as salads, casseroles, and soups.

DAIRY PRODUCTS

They offer a variety of dairy products, including milk, cream, cheese, butter, and yogurt. Whole, 2%, skim, and lactose-free milk is available. Cheese is blocks, slices, shredded, or grated, while the cream is liquid and whipped. Yogurt has many flavors, while butter comes salted, unsalted, and margarine. These dairy products are kept fresh by freezing or refrigerating.