Pimlico Magazine, Summer 2013

Page 35

5 questions for

No 11 Pimlico Road London’s stylish new dining destination

Pimlico, London is obviously one of our favorite neighborhoods—from picking out flowers from Wild at Heart, to wanting to buy everything at Mungo & Maud for our pugs back home. So when we found out that a new eatery was opening at the old Ebury location, we couldn’t wait to hear all about it. We posed a few questions for Mel Marriott, MD of Darwin & Wallace, to get the details on the new dining destination—No. 11 Pimlico Road.

What makes the Pimlico/Chelsea neighborhood a perfect fit for an all-day eatery? Pimlico and Chelsea have a vibrant feel to them, where the people come together as one community. Our all-day eatery hopes to become a focal point for that—a meeting place for people where they will feel relaxed and comfortable. It’s also a great chance for us to reflect the passion for design in the local area with similar detail in our own design, showcasing to people from further afield a snapshot of what Pimlico is all about! What is the inspiration behind the décor? Pimlico, London has great antiques shops, some with wonderful mid-century classics, giving it a

contemporary feel. That gives the area a mood, and we have been inspired by that mood rather than picking a theme and following it. We have also remembered the heritage of the building, so restoring the fenestration has been key to make it more in keeping with the local vernacular. Other key considerations have been comfort and interest as well as sourcing bespoke pieces of furniture for people to enjoy in the space whilst eating and drinking. Any surprises on the menu, or dishes you’re particularly excited to have people taste? Our menus are focused on fresh, scratch-cooked, great value food and delightful drinks from a morning coffee and breakfast to dinner and a nightcap (and everything in between). From the menu tastings there are so many varying dishes I

SUMMER 2013

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