Businesses constantly need to adapt to keep up with consumer demand, and the Phillip Island RSL, which has undergone many changes since it opened in the 1930s, is certainly no exception. Having moved several times due to fire or lack of space, it has existed in its present location since 1996, and has been further developed several more times since.
The RSL has become a haven for locals and tourists wanting a great meal or relaxed drink in a family-oriented bistro. Due to customer feedback, it was decided to turn an outside area normally used as overflow for the bistro into a section for adults only, where they could meet and mingle after work, for a pre-dinner drink, or for casual dining, away from other distractions. And thus The Terrace was born. The Terrace was opened on December 8th 2017 and features bar and long tables and luxurious couches, with each section identified not by a number but a different part of Phillip Island, such as Red Rocks or Sunderland Bay. As one might expect, the dÊcor leans heavily towards a beach theme and the entire area has a different look and feel to the rest of the bistro. The Terrace has already become very popular with patrons, who've loved its overall ambience, the modern furnishing and table service, and particularly with females, who’ve appreciated a safe and welcoming environment to partake in a cocktail or cool drink over summer. Phillip island RSL is a great place in which to relax, have a nice drink, and enjoy the bistro’s signature, mouthwatering eye-fillet steak. Open every day until late. The Terrace is open Monday to Friday from 4pm and weekends from noon.
thelifestyle autumn 2018
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