culture
Romantic and Rousing
growing
Chef J’s experience as a professional chef has led him to c r e at i n g u n i q u e h i g h dining experiences By Amy C. Witt
COURAGE
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+ www.chefj.com
P RO F ILE
“ I t ’ s a b o u t c r e at i n g a m o o d . Y o u r f e e l i n g s w i l l e l e vat e w h at m o o d y o u c h o o s e t o c r e at e . ”
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FEBRUARY 2018 CultureMagazine.com
ove, food and cannabis are inexorably linked—a diverse variety of complex hormonal reactions that affect our emotional feelings and attachments. Just like Sour Dream or Green Crack, which are euphoric and calming while taking you on sexual adventures, other herbs, foods and ingredients like cacao and magnesium have the same effect. In-kind, Jason Harley, also known as Chef J, and his company OG KITCHEN are combining cannabis and haute cuisine to produce an unforgettably luxurious and cerebral experience. With over 20 years as a private chef, successful restaurateur and entrepreneur, Chef J is taking infused cannabis cuisine to the next level. For many years of his career, he has been hosting glamorous haute cuisine parties and dinners for A-list celebrities, royal families and high profile businesspeople all over the world. With the legalization of cannabis in California this year, Chef J was inspired to marry his love for cannabis and signature healthy cooking style and established his business, OG KITCHEN. “It’s about creating a mood. Your feelings will elevate what mood you choose to create,” Chef J smiled as he explained that he guarantees he will satisfy your taste buds while simultaneously letting your body adventure to a comfortable and exciting new heights.