Brasserie
CREAMY SOUP OF THE DAY THE
Made fresh daily – Please enquire with your waiter for further detail Served with fresh soda bread (Contains 1-wheat, oat,3,6,7,9,12)
SUMMER PEACH & AVOCADO SALAD
Sliced peach and avocado salad with feta cheese & toasted pine kernels mint olive oil dressing (Contains 6,7,8-pinenuts,12) – Optional Vegan
CHICKEN RED CHIMICHURRI SKEWERS
Buttermilk garlic ranch dressing (Contains 3,7,10,12)
SMOKED SALMON RILLETTES
Smoked salmon with a touch of creme fraiche &lemon zest served with toasted sourdough and cucumber & apple (Contains 1-wheat,4,7,12)
HERB-ROASTED HALF CHICKEN WITH LEMON THYME JUS
Half Chicken roasted with fresh herb served with garlic-roasted potatoes green beans and a lemon thyme jus Contains 1-wheat,6,7,9,12)
TRIPLE COOKED HONEY GLAZED PORK BELLY
West Cork pudding champ mash & poache baby pear (Contains 1-wheat,barley,6,7,9,10,12)
ROASTED HAKE WITH CHORIZO & CANNELLINI BEANS
OOn a warm stew of chorizo, cannellini beans with cherry tomatoes, topped with fresh herbs (Contains 4,6,8-pinenuts,9,12)
CAULIFLOWER STEAK WITH ROMESCO SAUCE
Grilled cauliflower steak topped with smokey romesco sauce served with roasted baby potatoes and sautéed (Contains 6,7,12) – Vegan
GREEN APPLE DESSERT
Glazed mousse and compote, vanilla anglaise (Contains 1-wheat,3,6,7)
MARBLED RASPBERRY CHEESECAKE
Red fruit compote & a generous dollop of silky Chantilly cream (Contains 1-wheat,3,6,7)
OATMILK & CHOCOLATE
Caramel Drizzles (Contains 6,8-almond) - Vegan
1-CEREALS CONT. GLUTEN, 2-CRUSTEACEANS, 3-EGGS, 4-FISH, 5-PEANUTS, 6- SOYBEANS, 7-MILK, 8-NUTS, 9-CELERY, 10-MUSTARD, 11-SESAME SEEDS, 12-SULPHITES, 13-LUPINS, 14-MOLLUSCS