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Visual Field Notes - Global Challenges & Solutions

Page 110

Sector

Challenges

Food, Farming & Agriculture Local and wild food should is only for ‘insiders’ · Nutrient pollution · Too much wasted food · Foodwaste · Farmers know too little about the actual size of consumption · From unsustainable to sustainable agriculture · Old-fashioned ways of farming · Farming – unsustainable production and aging farmers · Foodwaste · Kids know too little about the food outside their window · Biodynamic food is not sustainable · The environmental and ethical issues of meat production · The environmental and ethical issues of meat production · Mono-culture agriculture · A rapidly growing global population

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Visual Field Notes - Global Challenges & Solutions by The Index Project - Issuu