ASK THE CHEFS
Brad Lettau
Eric Williams
Samantha Ward
Kelly English
Five Star is a grand event with great energy. We always look forward to visiting the wonderfully appreciate people of Cleveland, as we all help raise funds for cancer research.
Five Star Sensation helps raise much-needed funds, brings together the community and allows so many chefs to participate (and enjoy the event).
I lost my mom to cancer 20 years ago, and on March 10th, 2017, my mentor and dear friend Chef Stanton Ho lost his battle to cancer. Chef Stanton first invited me to assist him at the 5 Star sensation in 2001. The carrot cake I am serving this year was one of the first recipes Stanton shared with me. It has been one of my most popular cakes since opening. Everytime I sell our carrot cake, I hear Stanton’s voice asking me, “Where are my royalties?” I am deeply honored to participate in this truly life-changing charity event.
I have been a part of Five Star for five years now and it means the world to be able to impact people through this event.
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Chefs share their thoughts on food and Five Star ||
Celina Tio I always love being able to help charities like Five Star Chef Sensation. To be able to help change people’s lives for the better makes what I do every other day so much more meaningful.
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