FEATURED DRINK
Jacó Downtown Calle Bohio Hours: Daily, 7 a.m. - 10 p.m. Happy Hour 4 p.m. - 7 p.m. Phone: 2643-1642
Chiliguaro
The Real Taste of Costa Rica by Howler Staff
T
here’s no question that chiliguaro is Costa Rica’s most famous cocktail. You can find this spicy shot at most bars in the country. Competitions and tastings are held to see who has the best Chiliguaro recipe. Most places create the mix in large quantities with a bottle of guaro, 10 to 12 mandarin limes and a bottle of Tabasco. Chiliguaro is a very simple recipe, and it is a real taste of local Costa Rica. The recipe below for chiliguaro has been sized for six servings so all your friends can enjoy.
Ingredients • • • •
3/4 cup Cacique guaro 3 cups tomato juice 1/2 cup mandarin lime juice 3 tbsp tabasco
Method • • • •
Prepare in a shaker Add salt to the rim of a highball glass Pour all the ingredients in Stir
Daily Specials Mon: Cheeseburger and fries Tue: Beef, chicken or fish casado
International Cuisine: Strategically located in downtown Jacó, Poseidon restaurant at Trident Hotel offers a variety of signature plates of international cuisine, as well as all-day specials and vegan options, all cooked with love. Additionally we offer our hotel services plus our sports bar menu at the famous third-floor Sky Lounge.
Wed: Fish burrito and salad Thu: Beef onion cheddar sub Fri: Fish and chips Sat: Asian chicken stir fry
Sun: Eggs benedict and mimosa
Menu Selections
Smoked Salmon Dip Ribeye USDA choice Mahi-Mahi Fish Ceviche Babaganoush
Tuna Poke Baby Back Ribs Flat Iron Steak Vegan Putanesca Pasta Mystic Middle East Lentil Stew
www.hotel-poseidon.com @TridentJacoCR HM HOWLER MAGAZINE | 31
JACÓ
DINING GUIDE
