Hello Joburg May 2020 by SpinnerCom Media

ISSN 2309-253X

772309

253005

R29.00 incl. VAT (South Africa) R25.00 (other countries)

INSIDE: Quarantine cuisine, up your home bar game and deep cleaning, self-isolation style!

HELLOJOBURG.CO.ZA

MAY 2020

JOBURGâ&#x20AC;&#x2122;S DEFINITIVE GUIDE TO RESTAURANTS ENTERTAINMENT SHOPPING AND ACCOMMODATION

THE MARC

Contents

UPFRONT 2 EDITOR’S NOTE 3 HELLO JOBURG ONLINE 4 TRAVEL COMPETITION

Gifts for Mom that don’t require you to leave the house

42 LEISURE ACTIVITIES

Easy DIY projects to do around the house

Win a two-night midweek stay at New Holme Country House

44 N IGHTLIFE

6 THE HOTLIST

Up your home bar game Cocktail of the Month: The Gin Quarantini

Lifestyle news hot off the press

8 COVER FEATURE

48 ARTS & CULTURE

Live sustainably while self-isolating … starting today!

40 HELLO JUNIOR

Virtual exhibitions you need to check out

49 ENTERTAINMENT

Must-see documentaries this May

15 B EAUTY AND WELLNESS

Hail the ‘no makeup’ makeup look! Expert tips for at-home self-care with Tori from Kiss, Blush & Tell One-stop wellness at Clearwater The best new fragrances our editor is wearing this season Try this avocado, honey & yoghurt face mask tonight

22 DINING OUT

JOZI GUIDE 12 SHOPPING

Our favourite online stores Cool and casual ways to style Supergas Our tips and tricks for winning at online shopping

The City of Gold’s best comfort food dishes Our favourite chefs share their ultimate stay-at-home recipes Mother’s Day breakfast-in-bed ideas for an easy gift Our top 5 hearty wines to sip this month Chef of the Month: Trevor Chikaura and executive chef Jane-Therese Mulry

22 SPECIAL FEATURE

Coronavirus travel: How to make the most of your 2020 plans Support local business amid the coronavirus crisis

On the cover We’ve put together a guide to living sustainably while selfisolating – and it’s easier than you think! Go to page 8 to read more

50 TRAVEL

Take a virtual road trip through South Africa Reviewed: THE IVY Villa Hotel & Spa

55 CONFERENCING & EVENTS

How to make your virtual meetings more professional

57 HOME & DÉCOR

Deep cleaning, self-isolation style!

58 INFORMATION DIRECTORY 60 SANDTON MAP 61 JOBURG MAP 62 BACKCHAT Spend 7 minutes with Jess Clarke from Elizabeth Summer

Hello Joburg • May 2020 • www.hellojoburg.co.za

foreword

What did you miss the most during the lockdown?

SPINNERCOM M E D I A

Hello Joburg is published by Spinner Communications (Pty) Ltd. Established in 1980 Hellojoburg.co.za Spinnercom.com

Sunday lunching in Parkhurst – more specifically Modena’s crayfish pasta with a bottle of bubbles!

PUBLISHER Justyn Spinner justyn@spinnercom.com EDITOR Candice May candice@spinnercom.com LIFESTYLE EDITOR Bianca Spinner JOURNALIST Amber Richardson

Sunday chilling at some of my favourite spots on Vilakazi Street like Sakhumzi.

SENIOR DESIGNER Siphokazi Masele DESIGNER Bheka Ngubane

Socialising with friends at the new Greenhouse Bar and family lunches at Olives & Plates. Fireroom Montecasino’s amazing ‘Sushi on Fire’ and weekend markets!

t’s hard for me to wrap my head around this letter being about autumn, but alas, those seasons do keep on changing. Autumn is my favourite time of year in Joburg. There’s a palpable sense of transformation as the cooler days arrive, and the city is overrun by vivid yellow, orange, red, purple and brown. Obviously, our people know a thing or two about change as we’ve all had to pause, reflect and stay home while looking after ourselves in self-isolation for the last month.

Visiting my parents and enjoying sundowners on their veranda overlooking Constantia Kloof.

Candice May Hello Joburg • May 2020 • www.hellojoburg.co.za

Taking long walks around Emmarentia Dam with an ice cream macaron from Sugarlicious in hand.

Going to The Zone @ Rosebank in my lunch hour for Krispy Kreme doughnuts and Chicken TELESALES EXECUTIVE Licken hot wings.

SALES MANAGER Tyrone Maletsky 072 929 1727 Thulani Tambo 061 026 9643

KEY ACCOUNTS & MARKETING EXECUTIVE Bianca du Preez 061 179 8588 EDITOR - HELLO PRETORIA Renate Engelbrecht

PHOTOGRAPHERS Phillip Santos, Danielle Ashwin, Kandi Fivaz VIDEOGRAPHY Wateva Productions ADMINISTRATON Lorraine Ndlovu DISTRIBUTION Media Support PRINTING Paarl Media www.novus.holdings SUBSCRIBE NOW Call 086 11 HELLO Email subs@spinnercom.com SUBSCRIPTION RATE South Africa R99 per annum Other countries R119 per annum

CONTACT US JOBURG HEAD OFFICE Tel 011 788 1516 Fax 011 880 4730 Email info@spinnercom.com Web www.spinnercom.com Address 63 Dorset Ave, Greenside East. P.O Box 842, Northlands, 2116 Printed by

Before I end this letter, a special mention must go to small businesses that are under huge financial pressure and stress right now. The specialist coffee shops, niche art galleries and amazing beauty salons. You make our City of Gold what it is, and we have every intention of supporting you as best we can as soon as you reopen your doors. Until then, I hope you all stay safe and healthy. I’ll buy you that glass of vino once it’s all over!

Walks through our Joburg City Parks with the pooches and a takeaway cuppa from Fab & Co.

CONTRIBUTOR Carly Manser

I wish I could buy you a glass of wine and tell you that everything is going to be all right, but like you, I don’t know what the next month holds. What I do know is that Joburg has faced far worse than this, and in every instance we’ve emerged stronger. This will be no different. Jozi’s greatest asset is its people – a melting pot of cultures and influences, from writers and artists to hustlers and risk-takers … and, of course, dreamers. As long as we look to each other for reassurance, strength and humour, nothing can defeat our beloved city. So, we’ve focused this issue on how you can live more sustainably at home while self-isolating. By doing so, you’ll see that this ongoing challenge has a silver lining – not only because you’ll finally get around to tackling those projects you’ve dismissed as too timeconsuming, but also because it will keep you focused on the fact that we have a future worth investing in. Give our cover feature a read to learn how you can make every day ethical. We promise living a greener life is easier than you think.

A trail run through Delta Park followed by a post-run breakfast at Croft & Co.

, a division of Novus Holdings

Spinnercom Media supports press and media freedom and the freedom of expression for all South Africans. Copyright: All Rights Reserved. No part of this publication may be reproduced, copied and stored in a retrieval system and transmitted in any form or by any means, electronic, photocopy or otherwise, without the prior written permission prom the publishers and owners, Spinner Communications cc. While every care has been taken to ensure that accuracy of advise and information given to readers is at the time of printing this magazine, the editor and publisher cannot accept responsibility for any damages of inconvenience that may arise from incorrect information being published. ISSN: 0620-3188 Company Registration Number: 2017/244147/07

Printed by

A division of Novus Holdings

WWW.HELLOJOBURG.CO.ZA

YS AWA E V I G LLO RE! #HE GALO ry month, Helloe esom t eve

a ow th heaps of aw erent! ou kn Did y gives away th is no diff tition n e g Jobur nd this mo iss a comp on ?A rm prizes e you neve ogiveaways ! ll am e sur r h g e a # k t a s M rching ter and In a e s y b wit ook, T Faceb

MOVIE MAGIC Since we’ve all been spending all our time at home and – let’s face it – glued to our TV screens, we’re sure that you probably think you’ve seen it all. That’s where we come in with our weekly movie and TV guides, which are sure to provide you with loads of ideas of what to tune into.

A MAGICAL MOTHER’S DAY

WIN THE ULTIMATE PREZZIE FOR MOM! We’re giving away the ultimate Mother’s Day hamper consisting of a pair of earrings from Della Jewellery’s new Autumn range, a bottle of Grace sparkling wine and a bottle of Mionetto Prosecco. Visit www. hellojoburg.co.za to enter now.

If you’re in need of some guidance on what to get your mom this Mother’s Day, not to worry because we’ve compiled an in-depth gifting guide. This gift guide is so good that even the pickiest of moms are guaranteed to be pleased as punch – yes, that includes your mom-in-law!

Q WHO TO FOLLOW Q This month we’ve rounded up some amazing Instagram accounts that will give you major cooking inspo. Just a heads up: Don’t scroll through these feeds on an empty stomach!

@beamingbaker

This account offers up the most divine vegan and gluten-free recipes. From lemon loaf to peanut butter cups, there are so many amazing recipes to take inspiration from. Oh, and we should also mention how stunning all the bakes look!

@delciouslyella

Run by British writer Ella Woodward, this account is a must-follow if you love easy one-pot dinner recipes and unusual bakes, or just want some sandwich topping inspiration. PS: Jamie Oliver follows this account and if that isn’t a reason to love it, we don’t know what is.

@pinchofyum

Pinch of Yum is a superprofessional food blog with the most ddelish recipes. It covers all the basics, like how to make chicken pie and the ultimate stir-fry, as well as what you can do with the leftovers in your fridge. Whether you’re a gifted cook or amateur, we highly recommend following this page.

D Hello Joburg • May 2020 • www.hellojoburg.co.za

WIN!

a two-night midweek stay at New Holme Country House

About New Holme Country House The Cape Country Routes’ charming threestar New Holme Country House is a working sheep and game farm situated on the banks of the Seekoei River in the Karoo Gariep Nature Reserve. It is the halfway point between Cape Town and Johannesburg and also between Upington/Kgalagadi and the Garden Route, only 8km off the N1 highway outside Hanover.

THE PRIZE

This lodge is in the Karoo Gariep Nature Reserve, home to the only hippos in the Northern Cape. Aside from the hippos (that were reintroduced to the Karoo in 2005), Cape buffalo, eland, roan and sable antelope are amongst the animals that roam the reserve. This highly recommended Hanover nature reserve, known for its traditional Karoo dinners, underground wine cellar, sunset and night drives and its popular Karoo wedding venue, accommodates 33 guests in nine guest rooms. The comfortable en-suite rooms are all individually decorated and have electric blankets, air-conditioning and tea and coffee facilities. Outdoors there is a pool – very welcome in the long hot summer months.

We’re giving away a two-night stay at New Holme Country House on a dinner, bed and breakfast basis for a couple sharing. The prize will be valid for six months and won’t be able to be used over school holidays. Go to www.hellojoburg.co.za to enter now!

#HelloGiveaways

Activities include a Karoo ‘Shy 5’ Night drive where you can see aardvark, aardwolf, black footed cat, porcupine and bat eared fox as well as daily birding drives, a sundowner trip to the hippo pool and an after breakfast walk to see the Koi San etchings while owner PC Ferreira regales stories on the history of the region. With guests assured of friendly personal service and a very easy and relaxed atmosphere, New Holme Country House is your home away from home.

1 www.capecountr yroutes.com k bookings@capecountr yroutes.com E @capecountr yroutes D @capecountr yr Q capecountr yroutes

Hello Joburg • May 2020 • www.hellojoburg.co.za

WWW.HELLOJOBURG.CO.ZA E

LEGAC

We at Legacy Retail believe that this Storm will pass.

We will arise again stronger, smarter & wiser. Looking forward to seeing all our familiar faces again soon #staysafe #stayhome #COVID-19

Michelangelo Towers Mall MichelAngeTower michelangelotowersmall www.legacyretail.co.za | Tel: +27 (11) 245 4279 Maude Street c/o 5th Street, Sandton, Johannesburg

LegacyCorner @CornerLegacy legacycorner www.legacyretail.co.za | Tel: +27 (11) 245 4279 2 Maude Street c/o 5th Street, Sandton, Johannesburg Hello Joburg â&#x20AC;˘ May 2020 â&#x20AC;˘ www.hellojoburg.co.za

lifestyle

THE HOT LIST Lifestyle news hot off the press  LOVES

A RANGE FOR ALL KINDS OF CROWNS BY BATISTE The world’s number-one dry shampoo, Batiste has brought out a new Hair Benefits range: A lightweight and invisible dry shampoo that’s made to refresh hair while meeting individual hair needs. Using a lightweight, invisible and enriched formula, the Batiste Hair Benefits range comes in four individualised dry shampoos, each designed to provide that instant refresh for your hair type. Dry Shampoo + Volume, enriched with collagen, plumps flat and lifeless hair to give us back our bounce; Dry Shampoo + Damage Control contains strengthening keratin for hair weakened by heat, styling and colour to soothe our frazzle; Dry Shampoo + Hydrate, enriched with moisturising avocado, reinfuses dry hair to give us back the softness missing in our day; and the Dry Shampoo + De-Frizz with its coconut enriched formula effectively tames our mane but never our power. 1 www.batistehair.com

Hello Joburg • May 2020 • www.hellojoburg.co.za

LOU HARVEY UNVEILS LOVELY NEW DESIGNS

Lou Harvey has a gorgeous new collection of designs that includes a modern multi-striped option as well as a classic vintage floral in a pastel pink, aqua and donkey. Some standouts are the bright floral design of the JoJo Pink, the intertwined Floral Trellis and Lou’s favourite, the Leopard Rosa – for those who are wild at heart with a touch of floral. The designs are available across the entire collection – think bags, wine coolers, lunchboxes, backpacks and aprons for kids. The best part? You can shop safely and securely online and have your favourites delivered directly to your door. 1 www.louharvey.com

STYLISH LUGGAGE FOR EVERY TRAVELLER FROM THULE The new Thule Spira collection is inspired by today’s modern traveller. Each item in this sevenpiece range has been designed as a daily, all-inone solution with lots of smart storage space. One of our favourite pieces is the Thule Spira Horizontal Tote, which is ideal for carrying laptops and can be securely attached to most rolling luggage. The said Tote also has metal feet, meaning it won’t tip over when placed on the floor or any other surface. Another fave is the Thule Spira Backpack that’s as functional as it is elegant. 1 www.thulestore.com

XYLO NOW OFFERS GENUINE LEATHER BELT BAGS Proudly South African and woman owned brand, XYLO has released a range of genuine leather belt bags that are perfect for the modern-day fashionista. The bags are practical, minimal and oh-so-stylish, making them the ideal addition to any outfit. Manufactured in Cape Town, they’re available in three stunning shades – metallic, tan and black – and have adjustable and detachable straps so they can be worn in a variety of ways. To shop the belt bags, order online via XYLO’s social media pages. E @xylobagsza Q @xylobagsza

lifestyle

FITBIT DEBUTS ITS LATEST INNOVATION Fitbit Charge 4 is the latest evolution in Fitbit and offers users the most advanced combination of sensors and features yet! It now has a built-in GPS and Spotify Connect & Control as well as seven days of battery life. But the best new feature is the Active Zone Minutes – a new, personalised workout system that’s based on the user’s unique resting heart rate and age. And did we mention the Charge 4’s sleek design that includes a scratch-resistant screen and bright, crisp touchscreen display that’s easy to look at in natural light? 1 www.fitbit.com

THE PERFECT GIFT FOR MUM FROM LE CREUSET Le Creuset has the perfect new gift for Mother’s Day. Grow herbs, flowers and other small plants in the new Set of 3 Classic 11cm Herb Planters with Tray. From thoughtful groupings of succulents to windowsills brimming with fresh herbs, there are endless ways to make gorgeous green statements in your home. This beautiful new addition to the range is available in Meringue, Sage, Cerise and Ink. Plus, for the duration of the Mother’s Day promotions, you’ll receive a complimentary Sow Delicious ‘Planting Chocolate’ from the Pure Herb collection. 1 www.lecreuset.co.za

FOUR NEW BAR BROS FROM ZERO BAR Zero Bar has made the circle bigger. Meet the new additions to the Bar Bro family – the four new Hair & Body Bars! These all-in-one head-to-toe solutions come in four variations: The Argan Hair & Body Bar AKA ‘liquid gold’, the Jojoba Hair & Body Bar, the Moringa Hair & Body Bar and the Desert Melon Hair & Body Bar, which contains vitamins and antioxidants that condition the skin, scalp and hair without leaving any greasy residue. Some things haven’t changed though – the brand is still water-free, plastic-free and cruelty-free. 1 www.zerobar.co.za

Hello Joburg • May 2020 • www.hellojoburg.co.za

LIVE SUSTAINABLY

while self-isolating …

STARTING TODAY! “We can’t just consume our way to a more sustainable world”

New Year’s isn’t the only time to make resolutions. How about we all make one big one in the midst of the global coronavirus pandemic to live a more sustainable existence? We know it’s hard to feel hopeful with much of the world shut down, but Earth is in serious need of our help – and starting to live a greener lifestyle will help pass time and keep you focused on the fact that we have a future worth investing in. Hello Joburg • May 2020 • www.hellojoburg.co.za

SHOP LOCALLY Tired of shopping in a crowded supermarket where everyone is literally rushed, the produce is shipped in from who knows where and natural, cruelty-free products are few and far between? Fret not and turn to Joburg’s local grocery stores instead. Shopping locally is great for you and the planet for many reasons. Fresher food is available at your local greengrocer, most items being sold have limited packaging, you know where your food comes from, the experience is way more fun and, of course, buying locally helps the local economy prosper. Some of our favourite local grocery stores to shop at are Impala Fruit & Flowers in Craighall Park, Northcliff and Little Falls; The Leopard in Milpark and Richmond; The Refillery in Morningside and Fourways; Jackson’s Real Food Market in Bryanston; The Health Food Emporium in North Riding; Dunkeld Fruit & Flowers in Dunkeld; Food in Motion in Illovo; Bryanston Organic Market in Bryanston; Urban Foods in Wynberg; Ferreira Fresh in Linbro Park; Morningside Fruiterers in Craighall Park; and and Thrupps in Illovo. Top tip: Interesting fact? It takes between 15 and 1,000 years for a plastic bag to decompose, so remember to bring a reusable grocery bag to the store when you shop. Also, ditch the bottled water which creates a lot of needless waste because tap water in Joburg is safe to drink as well as avoid buying things in plastic or Styrofoam – these are heavily polluting materials that aren’t sustainable! REDUCE HOUSEHOLD ENERGY USE If you’re really committed to living a sustainable lifestyle, you need to look for ways to save energy. From simple behavioural adjustments to extensive home improvements, there are lots of energy-saving ideas that you can try. Some simple actions to lower your household energy consumption include turning off lights and appliances that you’re not using; keeping a bucket under leaky taps and using it for the garden; opening windows instead of turning on the air conditioning or snuggling into a blanket instead of turning on the heater; hanging clothes out to dry rather than using the tumble dryer; using a programmable thermostat that lowers or raises the temperature when you’re not home; and installing energy-efficient appliances, solar panels and low-energy lights. When it comes to water, collected rainwater is ideal for watering your garden, while recycled greywater from showers, washing machines and laundry tubs can be diverted to your garden with a plumbed-in diverter or used in toilets and washing machines. You can also buy a water-efficient showerhead – these are super water-saving devices for daily use. As fresh water is getting harder to come by, we also recommend keeping showers to a maximum of four minutes by installing an egg timer in your shower. Hello Joburg • May 2020 • www.hellojoburg.co.za

Top tip: Decreasing your carbon footprint can be as easy as switching to cool water, seeing as 90% of the energy your washing machine uses is for heating water. Washing your clothes in cold water instead of hot or warm water takes very little effort but can make a huge difference in energy efficiency. It also makes your clothes less likely to shrink or fade! START A SUSTAINABLE HOME GARDEN While it may seem like a relatively small step, there’s no better way to perpetuate eating local, sustainable foods than by planting your own vegetable garden. It can provide you with all kinds of healthy, organic options that you and your family can enjoy as well as provide a sense of empowerment because you’re in complete control of what you consume. The best part is that it doesn’t have to be complicated, expensive or time-consuming! Our advice is to start small with one or two potted tomato plants and herbs like rosemary. Then, when you’re ready, move onto planting small beds in squares rather than rows using a 30x30cm grid system. Don’t worry about the quality of soil or dirt in your garden – just make sure you pick a spot for the beds that gets at least six to eight hours of sunlight a day, doesn’t puddle after rain and is free of tree roots. Peppers, beetroots and aubergines are easy vegetables to plant first and they grow fast. You might think that the colder months aren’t ideal for growing vegetables, but April until the end of May in South Africa is actually the perfect time to plant vegetables to grow in winter. Vegetables that thrive in winter include green onions, garlic, peas, spring onions, perpetual spinach, broad beans, kale, thyme, salad leaves and green pepper. You can also plant sage, parsley, chervil, oregano, hyssop, yarrow, sprouts, spinach or Swiss chard, radishes and sugar snap peas. Top tip: To keep your plants warm and add potential for extra moisture absorption, use mulch (grass cuttings, wood chips, straw or other organic material) for crop protection, layered around the vegetables and garden bulbs. Also, cover the squares with garden cloth when severe frost is expected – especially for young seedlings. COOK SEASONALLY In-season produce don’t only taste better as they’ve been naturally ripened and harvested at the right time – they also help cut the demand for out-of-season produce which contributes little to carbon emissions through less transportation, refrigeration and hot houses. Plus, if you buy ingredients that are in season, you help support more sustainable farmers! There’s plenty to look forward to in the kitchen with the bountiful seasonal fruit and vegetables of autumn that make for a more well-rounded and balanced diet. Examples of autumn fruits are apples, avocados, figs, granadillas, grapefruit, grapes, lemons, naartjies, oranges, pawpaws or papayas, pear, pineapples, plums, pomegranates,

Hello Joburg • May 2020 • www.hellojoburg.co.za

QUICK TIPS Consider all-natural cleaning alternatives: Chemical-based cleaning products are pricey, and their manufacture, use and disposal can harm the environment. If you’re using this time to clean up and get organised, use ingredients like lemon, baking soda and white vinegar instead. Make washable cloth goods yourself: Right now, you’re probably using – and wasting – more paper towel than ever. Instead, why not put reusable materials like old cotton cloths, sheets, T-shirts and even bleached or bedraggled towels to good use?

Words Candice May Images Supplied

Phase out plastic bottles in your bathroom: When your bathroom products run out, replace them with plastic-free alternatives that work just as well without generating packaging and landfill waste. We love Zero Bar Hair & Body Bars (available from www.zerobar.co.za) and Georganics Natural Mineral-Rich Toothpaste (available from www.faithful-to-nature.co.za). quinces, sweet melon and watermelon. Autumn vegetables include artichokes, aubergines, baby marrows, beetroot, broad beans, broccoli, Brussels sprouts, butter beans, cabbage, carrots, cauliflower, celery, chives, courgettes, cucumber, mushrooms, onion, parsley, peas, parsnips, potatoes, pumpkin, radishes, sweet peppers, squash and turnips. Top tip: Support your body’s natural nutritional needs for each season by trying out some tasty autumn recipes this month, such as an aubergine salad with hummus dressing, broccoli and chickpea bhajis, chargrilled asparagus and avocado salad with prawns, creamy penne pasta with mushrooms and gammon, fresh pea and mint soup with garlic bruschetta or gluten-free beetroot cake. Hello Joburg • May 2020 • www.hellojoburg.co.za

shopping

Store

TO DOOR Our favourite online stores

From clothing to essential items, online shopping has definitely become part of our new normal. That’s why we’ve rounded up some of our favourite online shops to try. These sites are not only super-convenient, but also offer some really unique products. Happy shopping!

YDE YDE is a classic local fashion brand that aims to showcase young, aspiring South African designers. Although there are a number of physical stores across the country, the brand also has a stunning website that’s particularly great for shopping for occasion wear. K www.yde.co.za E @ydefashion D @ydetweets Q @_yde_

FOR ACTIVITIES Beer Lab Keen on brewing your own beer? You can’t go wrong with basic brew kit from Beer Lab, which includes everything you need to do just that. This promises you hours of amusement plus an amazing end product to enjoy. K www.beerlab.co.za E @beerlabsa Q @beerlabsa

K www.theonlineitalian.com Q @onlineitalianjhb

Fresch If you’re looking for some healthy food inspiration, look no further. The website offers shoppers an array of grains, rice, nuts and dried fruits and also has an amazing recipe blog so that you know exactly what to do with them. PS: All packaging is 100% eco-friendly! K www.freschonline.com E @freschonline Q @freschonline

FOR CLOTHING GetThis This online store was created by two South Africans hoping to provide locals with trendy and unique fashion for all shapes and sizes. It stocks over 15 different brands and has everything from women’s evening wear to quirky shirts for men.

K www.getthis.co.za E @getthis.co.za Q @gethis.co.za

Hello Joburg • May 2020 • www.hellojoburg.co.za

iKids As the name suggests, this online store has dozens of activities to keep the little ones occupied. It stocks high-quality puzzles, stickers and educational activities that you won’t find in any old toy store – not to mention the cutest kids’ décor, fairy lights, toy boxes and teepees! E @ikids.za D @ikids.za Q @ikids.za

Words Amber Richardson Images Supplied

FOR GROCERIES The Online Italian Craving some pasta? Hit this online store to shop for some of the most delicious handmade pasta sauces from Neapolitan to pesto plus to-die-for pasta, legumes, coffee, cheeses and even seafood. And did we mention that you qualify for free delivery if you spend R350 or more?

shopping

Supergas are the perfect addition to any outfit – they never go out of style and offer the ultimate combination of fashion and comfort. You can make them super-athleisure with joggers, dress them up with a dress or even go right in-between for a business casual look. These are our favourite sneaker-friendly outfit formulas to spark your style inspiration this autumn/winter. The epitome of cool girl style Want an easy look that barely takes any effort but still looks entirely put together? Simply pull all your closet favourites – a black T-shirt dress, oversized denim jacket and your go-to sunglasses – and pair them with the popular Superga Platform sneakers (R999) for ladies. These kicks pack fashionable appeal in a chunky, rubber platform heel that instantly elongates your legs. For an outfit fit for an autumn picnic, you can also wear them with a sleeveless cotton-blend sundress. The crisp, clean city look The unisex Superga Nappa Leather sneakers (R1,699) have a unique luxe feel associated with them and are the best shoe option for a casual look in winter – especially in white. All you need is a crisp woolen coat, a striped jumper and jeans to get the look, as well as essential winter accessories like a scarf, hat, gloves and sunglasses. You can also rock this look with perfectly tailored black pants and a high-class leather jacket that fits perfectly over a plain white tee.

Words Candice May Images Supplied

An easy-breezy weekend ensemble To get away with a jeans and T-shirt look, opt for a graphic tee and denims with a looser fit to make it all the more chic. The Superga COTU Classic sneakers (R699) for men and ladies are a great match for this outfit: You’ll still get all the ankle cleavage (yes, it’s a thing and it’s cute) as long as you aren’t wearing tight jeans that hit the top of the sneakers. Accessorise with a pair of Ray-Ban Wayfarers and minimal accessories for the ultimate casual weekend attire for warmer autumn days.

COOL AND CASUAL WAYS TO STYLE

SUPERGAS All the sneaker inspo you need is right here, boys and girls!

The ‘model off duty’ look Wearing sneakers with leggings and an oversized sweatshirt is known as the ‘blogger at the airport’ AKA super-trendy look for good reason. You’ll never get cold in this comfortable outfit in winter, whether you’re taking your dog for a stroll in the park, doing some grocery shopping (those vegetable aisles can get chilly!) or are actually in a cold airport. Pair this look with the Superga Fashion sneakers (R899) for men or the new Superga range with a subtle shiny foxing (R1,099) for ladies. Shop online at www.superga.co.za or instore. E @superga.southafrica D @superga_sa Q @superga_sa

Hello Joburg • May 2020 • www.hellojoburg.co.za

Our tips and tricks for winning at online shopping

Check out first If you’re concerned about how long your order is going to take to be delivered, particularly if it’s groceries, we suggest adding one item to your cart and then pressing check out. The website will then come up with an expected delivery date. If it’s too long to wait, you can cancel your order without having wasted all that time meticulously adding items to your cart and umming and ahing over whether you really need that many slabs of chocolate. Alternatively, if you’re happy with your delivery wait time, you can just click back and get to filling your virtual cart. Don’t shop hungry! Yes, this rule is just as applicable for online shopping as it for instore. Don’t shop while hungry – make sure that you’ve eaten before you begin your browsing otherwise, you’re likely to end up with a lot of unnecessary items in your cart. Just as you would instore, we also recommend compiling a shopping list to save time and to avoid being tempted by any delicious looking items that you don’t need. Research a brand before you buy If there’s a certain online store that you’re thinking about buying from, make sure you check out their online reviews first. Reviews are a great way to see if the brand is legit and how good their customer service is. Their social media accounts are another great place to see comments and feedback from others who may have tried them. Oh, and don’t forget to read through their FAQs and refund policies before making the purchase.

ROSEBANK

Hello Joburg • May 2020 • www.hellojoburg.co.za

Words Amber Richardson Image Supplied

shopping

ADD TO CART

We may have swapped the leisurely stroll through the greengrocer for a computer screen and credit card, but that doesn’t mean we can’t – and shouldn’t – still enjoy shopping. That’s why we’ve put together some of the best tips and tricks that are guaranteed to make online shopping easier.

STEP 2: Establish the canvas The most vital step of this trend is to have clean, glowing skin. We love the Africology Hydrating Cleansing Lotion which removes impurities, restores the skin’s pH balance and hydrates while it cleanses. R450 from Africology spas and www.africologyspa.com

BIANCA’S

Lust list Hail the ‘no makeup’ makeup look!

If there’s one thing we’ve learnt about skincare in 2020, it’s that a clean, fresh face is mandatory. We’re kind of over the full face of heavy makeup look anyway, so here’s how to achieve the on-trend ‘no makeup’ makeup look in six simple steps.

STEP 3: Apply a DIY face mask Now is not the time to waste cash, so be frugal and make your own face mask at home. Mix together some plain yoghurt, avocado and honey (which helps remove bacteria) plus a few teaspoons of oats for exfoliating benefits. If you have cocoa powder in your pantry then throw some of that in too – it’s a serious glow-booster! Apply the mask, leave it on for 10 to 15 minutes and then rinse thoroughly.

STEP 4: Create the base Achieve a smooth, velvety skin texture with Pond’s Age Miracle Day Cream SPF 15 – a day cream and sunscreen in one. Next, apply a light and natural coverage like Benecos Natural 8-in-1 BB Cream. You want it to look light enough to actually look like your skin, but strong enough to hide redness or dark spots. R189.99 from www.takealot.com R175 from www.faithful-to-nature.co.za

Words Bianca Spinner Images Supplied

beauty & wellness

STEP 1: Wash your hands Wink, wink!

STEP 5: Do the dew For your cheeks, you’re after the natural rosy cheeks look, so use Glo Skin Beauty Minerals Powder Cheek Stain in the shade Rosy on your cheekbones and the bridge of your nose. A little trick: You can use it over lips too, with a touch of clear lip gloss on top. R545 from selected salons and spas

STEP 6: Fake it till you make it! Eye candy is one of the highlights of this trend. Groom those brows with our go-to, the GOSH Eyebrow Pencil – this two-way brush and pencil is the bomb for filling and shaping your brows. For the final step, use false lashes that last a day. We’re swooning over the Catrice Lash Couture Insta Extreme or Classic Volume. R142 from selected Foschini stores or www. foschiniforbeauty.co.za R79.95 from Dis-Chem pharmacies or www.dischem.co.za

ASK THE EXPERTS We asked two of our favourite makeup artists for their top tip on the ‘no makeup’ makeup craze. Gina Myers, celebrity makeup artist and influencer, says her top secret to pulling off this trend is knowing your skin and giving it all the love you can. “When your skin is looking good, anything you put on it will compliment it,” she says. Q @gi_myers Cruelty-free makeup artist Storm Pass recommends keeping your skin dewy by not using too much setting powder. “Also, a lovely highlight on the cheekbones will give you a natural, pretty glow,” she adds. Q @stormpassmakeup Hello Joburg • May 2020 • www.hellojoburg.co.za

beauty & wellness

beauty

QUARANTINE

101

Expert tips for at-home self-care with Tori from Kiss, Blush & Tell

E @kissblushandtell Q @kissblushandtell 1 www.kissblushandtell.co.za

While skincare and makeup blogs launch all the time, we continue to go back to Kiss, Blush & Tell over and over again. Joburg-based qualified esthetician Victoria Duckitt – better known as Tori by her incredibly loyal readers and followers – has been a pillar of the beauty community for a long time, and her expert knowledge is simply unrivalled.

Hello Joburg • May 2020 • www.hellojoburg.co.za

beauty & wellness

PERFECT YOUR SKINCARE ROUTINE If you follow Tori on Instagram, you know that she advises that you always follow a dedicated skincare routine for your specific skin type. With no need to rush out the door every morning during quarantine, you can take your time and develop a skincare routine that works for you. These are Tori’s top tips to look after your skin – and keep yourself together – until you can get back to your favourite salon, spa or self-care facility. Let your skin breathe “The one perk of being in self-isolation is that it’s a great opportunity to let our skin have a break from the usual makeup we may wear to the office or on our daily errands,” Tori says. She advises allowing your skin to be makeup-free and, as an added benefit, loading on those hydrating products. “Layer essences, hydrating serums and juicy, balmy face creams and let your skin drink these up throughout the day.”

Words Candice May Images Supplied

Get into a retinol routine Tori explains that vitamin A, the ultimate anti-ageing ingredient, can sometimes result in flakiness, slight redness and tight skin. “Use this downtime to get into a good routine with your retinol product at night. Without any big events or social commitments, it’s the perfect chance!” She recommends building this up very slowly: Use your retinol once a week for the first month or two, twice a week for the third month and three times a week thereafter. “There’s no need to use it more than this unless your skin can tolerate it, in which case you should use with caution. Oh, and thank me later.” Apply a face mask – often “Nothing feels quite as indulgent as a face mask. I’ve always been a huge fan for a quick pick-me-up and reach for one virtually every single day,” Tori says. Before deciding which mask will be suitable, she explains that you should have a close look at your skin. “Is it red and dry? Pop on a soothing, hydrating mask like the Eau Thermale Avène Soothing Radiance Mask. Is it spotty and full of blackheads? Go for the GlamGlow SuperMud Clearing Treatment. Is it dull and lacklustre? Try the REN Glycolactic Radiance Renewal

Mask.” Check out the KBT Instagram page for more recommendations. Never skip sunscreen! We all know that a good SPF for your face is vital. In fact, Tori often says to her readers and followers that everything else is pointless if you’re skipping this step. “Being in our homes a lot more than usual and not ‘out and about’ might leave you feeling that you don’t need this step. This is very wrong as we’re still exposed to UV rays throughout the day – inside or outside; in sunny, cloudy or rainy weather. It’s super-important not to skip this step!” she stresses. Give yourself a facial massage “You know that glow you get after having a facial at your favourite salon? Well, a lot of that glow is thanks to massage, which is so beneficial in getting that blood flowing,” Tori says. She explains that blood flow equals increased collagen production, and that this gives a healthy, natural glow to the complexion. “There are loads of easy-to-do tutorials on YouTube. Otherwise, simply ensure you drain the face in a gentle motion towards your lymph nodes. This helps with puffiness and de-stressing too, which we could all do with now!” POST-LOCKDOWN BEAUTY TREATMENTS Facials and pedicures have fallen wayside – and massages may be a pipe dream until we come out of quarantine – but that doesn’t mean you shouldn’t start thinking about the spoils you’ll be booking yourself in for when beauty salons and spas reopen. Tori shares the skin and other beauty treatments that she’ll be getting done at her favourite local spots when self-isolation and social distancing is no longer. Micro-needling Micro-needling is one of the most popular in-salon treatments with endless results, according to Tori. “I also love recommending this to my readers as it’s suitable for nearly all skin types, conditions and ages – bar a few, so be sure to get a professional’s advice if you’re unsure,” she says. “The treatment is really mild in terms of pain level because your skin is numbed beforehand. The downtime is about three to five days and you’re left with plumper, firmer skin.”

Book it: Tori’s favourite spots for micro-needling are Aesthetics on 5th in Hyde Park and Urban Escape in Bryanston. Peels “There are loads of options when it comes to peels – from very mild ones that can be done in your lunch break with zero downtime or discomfort, to much more extreme ones that result in visible peeling and redness,” Tori explains. Either way, she says that once you find the peel that suits your needs, this is a fab go-to treatment to kickstart taking tired, dull looking skin to fresh, glowy skin. Book it: Tori’s favourite spots for peels are Aesthetics on 5th in Hyde Park, Urban Escape in Bryanston and Exclusively You Aesthetics in Rivonia. Microdermabrasion Tori describes microdermabrasion as ‘the perfect pre-party pick-me-up’ that’s generally pretty cost-effective. “Microdermabrasion ensures that the skin is deeply cleansed, rid of all those dead skin cells and feels renewed afterwards. The treatment is lovely on its own and can also be combined with a peel for an added boost – just be sure to speak to your salon of choice, as this may not be something they offer.” Book it: Tori’s favourite spot for microdermabrasion is Aesthetics on 5th in Hyde Park. Brow shape and tint “Well, need I say more?! A good brow shape and tint is one of the first things I’ll be booking myself,” Tori says. In the meantime, she’s using her time in quarantine to let her brows grow out. “It’s a good opportunity to get a fuller brow, so don’t be tempted by getting over-zealous with those tweezers at home!” Book it: Tori’s favourite spot for a brow shape and tint is The Brow Studio in Melrose Arch. TOP TIP Need help with your skincare routine and skin goals? Tori has her own skin analysis offering that’s helped over 1,000 KBT readers. The online consultation is tailored to your needs and concerns as well as your budget. Go to the ‘skin analysis’ highlight reel on the KBT Instagram page for more details. Hello Joburg • May 2020 • www.hellojoburg.co.za

beauty & wellness

Pick n Pay Pick n Pay is ready to help you lead a natural and nutritious lifestyle. Because let’s face it: Eating right is one of the keys to a long, healthy life. The Livewell range is a game-changer as it caters to those who are plant-based, have dietary restrictions or simply want to eat healthier. The range makes healthy foods easy to identify while shopping and consists of products like sunflower seed and oat rusks, gluten-free cereal, vegan cheddar slices and black sesame tofu. But that’s not even the best part – Pick n Pay now also exclusively stocks Kauai smoothie mixes in flavours Berry Dairy, Vitamin See, Strawberry Stinger and Tropical Greens. Buy them, blend them and enjoy!

Advertorial

K www.pnp.co.za

Game You don’t need to join a gym to keep your fitness resolutions. If you have a few square feet to play with, you don’t even need to leave home because Game has all the exercise equipment you need to get in great shape on your own turf. In store you’ll find bigger equipment such as treadmills, spinning bikes, exercise bikes, strength benches and sit-up benches as well as weight training equipment like dumbbells, spring clips, wrist weights, sandbags and round plates. There’s also a range of boxing and karate as well as yoga and Pilates goodies plus rowers and steppers, jump ropes and bands, exercise accessories and sports nutrition. K www.game.co.za

Xtreme Nutrition Whether you’re a gym freak or are looking to up your health game, Xtreme Nutrition is the only supplement store you’ll ever need. From PharmaFreak to Nutritech, from Evolve Nutrition to Cellucor, this specialist store has the widest and best range of supplements and fitness accessories to help you reach your health and fitness goals. Fat burners, protein powder, pre-workout and multivitamins as well as recovery, keto and vegan products are all on offer. And did we mention the trendy muscle vests and compression pants? The store also has regular specials such as R99 deals and up to 70% off promotions that are worth keeping an eye out for. K www.xtremenutrition.co.za

Wellness Warehouse Wellness Warehouse is just the place to indulge your inner health junkie. The store offers every type of health food under the sun – think cereals, flour alternatives, biscuits, canned foods, nuts, dairy alternatives, pastas, energy and protein bars, superfoods, sweeteners and loads more. The healthy snack shelves are our guilty pleasure: You haven’t lived until you’ve tried the Eat Real Hummus Chips, Wazoogles Snack Bombs or Cheeky Co Orbs. The store also stocks a number of natural, cruelty-free and ethically produced beauty supplies by brands like Skin Creamery, Esse, SKOON. and Wellness Warehouse’s own new natural beauty range. K www.wellnesswarehouse.com

Hello Joburg • May 2020 • www.hellojoburg.co.za

ONE-STOP

wellness at Love yourself enough to live a healthy lifestyle Today, life moves at a breakneck pace. If you can’t stock up on health foods and superfoods, pick up some natural pet supplements as well as check out the latest exercise equipment all in one spot (while sipping on a smoothie), those things might not get done at all. That’s why we love Clearwater Mall – a destination for the whole family that’s putting your healthy life under one roof.

beauty & wellness

Advertorial

Boost Juice Straws at the ready! Juice bars are on their way to becoming as ubiquitous as coffee bars in Joburg, and Boost Juice is one of our favourites. On the juice menu you’ll find options like the Mint Condition made with spinach, apple, celery, cucumber, mint and ice or the Wild Berry Juice – a blend of blueberries, strawberries, raspberries, apple, freshly juiced pineapple, Energiser Booster and ice. The juice bar also blends up the most delicious smoothies like the Gym Junkie packed with strawberry yoghurt, strawberries, whey protein, low-fat milk, banana, vanilla yoghurt and ice. It’s exactly what you need to power through your shopping session! K www.boostjuice.co.za

Doppio Zero Searching for healthy food in the mall? You’re in luck. Doppio Zero’s new Fresh Plate menu offers loads of protein-packed options for those on a calorie-conscious health kick, diet or detox – as well as those in need of something dairy-free or paleo-style. The idea is to assemble your own fresh plate by choosing a ‘feature’ and a ‘side’. Features include a grilled or crumbed chicken breast, rump tagliata, salmon and sweet potato fish cakes as well as spinach, ricotta and mushroom cannelloni. Sides range from grain slaw and chunky avo salad, to warm green and roasted sweet potato and walnut salad. To drink, there’s a refreshing selection of fruit juices amongst other healthy drinks. K www.doppio.co.za

Corner of Hendrik Potgieter and Christiaan de Wet Roads, Strubens Valley, Roodepoort m 011 288 5260 K www.clearwatermall.co.za E @clearwatermallshopping D @clearwatermall Q @clearwater.mall

TRADING HOURS Monday to Thursday: 09h00 to 19h00 Fridays: 09h00 to 21h00 Saturdays and public holidays: 09h00 to 19h00 Sundays: 09h00 to 17h00 Hello Joburg • May 2020 • www.hellojoburg.co.za

beauty & wellness

STOP AND SMELL THE ROSES …

and more

The best new fragrances our editor is wearing this season Perfume shopping can be a tad overwhelming, and this year hasn’t been making it any easier on us. There’s a lot of newness to choose from, but we’re here to help make things a little easier by sharing our favourites. Whether you love a cooler version of your favourite floral, or prefer a gourmand like chocolate or vanilla, there’s something for everyone (and every budget).

Lancôme La Vie Est Belle en Rose Deep down, we’re all giddy little girls who want to smell like all sweet things. Like an indulgent French dessert, the newest member of the La Vie Est Belle family has just the right amount of sweet. Powerful, heady notes of bergamot and red fruits intermingle with lush, rich ingredients like rose and peony. How fabulous does that sound? The result is a luminous scent that’s sweet as praline pie but also perfectly lovely for a grown-up evening out. R1,990 for 100ml from Edgars, Woolworths, Foschini and Truworths

Berdoues Collection Grands Crus Guaria Morada We won’t sugarcoat it (pun intended): The latest addition to this travelinspired range of unisex scents is super-sweet. Made with orange from Brazil, amyris from Haiti and patchouli from Indonesia, this sweet floral fragrance with a colourful motif on the back of the bottle makes us feel like we’re journeying into the heart of the Costa Rican landscape. The aforementioned notes are paired nicely with ylang-ylang, orange blossom, pear and vanilla to make this floral sensory experience really lovely. R1,595 for 100ml from selected Foschini and Truworths

Hello Joburg • May 2020 • www.hellojoburg.co.za

Gucci Bloom Ambrosia di Fiori It would be a crime to save this intoxicating jasmine fragrance for some hypothetical big night out. We wear ours just about everywhere, feeling fancy as hell and ready for adventure. Inside the lacquered burgundy glass bottle with a soft pink label is an artistic feat of noble and rare flowers. Jasmine bud extract, tuberose and Damascena rose make a sharply exciting entrance that in time simmers down for a smouldering musky finish. R1,815 for 50ml or R2,365 for 100ml from Edgars, Woolworths, Foschini and Truworths

Christian Dior Miss Dior Rose N’Roses Can anyone ever tire of Miss Dior? The right and only answer is no, and luckily, the fragrance just added to its family. Lighter than its predecessors but still just as sweet, this is the closest to a freshly cut rose scent you can get. The fragrance depicts dew-drenched centifolia roses, freshly picked in the south of France (so fancy!). Even if you aren’t so keen on roses, it’s enough to make you a fan with other notes such as white musk and zesty bergamot. R1,595 for 50ml or R2,285 from Christian Dior boutiques

Words Candice May Images Supplied

Lancôme Idôle Deploy the pink grenade and release one of the best floral fragrances of our lifetimes. This perfect everyday perfume is wrapped around a classic rose heart with rose water that lightens up a creamy base of vanilla and white musk. It also has notes of juicy pear, bergamot, jasmine, cedar and patchouli. It’s a guaranteed new classic – and the super-slim refillable bottle featuring a rose gold hue is pretty chic as well. We love how it lays on our dresser like a piece of modern sculpture! R1,020 for 25ml, R1,340 for 50ml or R1,590 for 75ml from Lancôme boutiques and counters

Jo Malone London Lavender & Coriander Cologne Have you ever wanted to just roll around in those Insta-famous lavender fields in England? If you have yet to accomplish that on your bucket list, this fragrance from The Herb Garden Collection might be your next best bet. Lavender doesn’t always have to smell sweet and floral: In this aromatic spicy fragrance it’s combined with coriander and tonka bean to calm the senses and soothe the soul. Spritz on some of this cosy, relaxing scent and take a nice, deep inhale! Available from Jo Malone boutiques and Woolworths

beauty & wellness

Gucci Guilty Love Edition Pour Femme Like the wildly popular original that inspired it, this new limited-edition oriental floral-chypre fragrance is both uplifting and comforting. A tribute to the vintage character of the Narcissus flower, it’s housed in a delicate muted pink bottle with a mix of opaque and frosted glass. The recipe includes bergamot, grapefruit, raspberry and narcissus top notes, followed by violet and jasmine sambac heart notes, and balanced with patchouli and mineral amber as its base. It’s sophisticated but still hits the spot. Available exclusively from Edgars

Yves Saint Laurent Libre Just like the bottle featuring sexy golden chains and an asymmetric black lacquered cap, this modern take on a classic fougère has a striking feel. What starts out as a pretty, juicy citrus accord of mandarin slowly evolves into something a bit moodier with Moroccan orange blossom and diva lavender, which help spotlight the freshest floral notes. It ends with a clean mixture of cedar and white musk. It’s off-kilter girlishness – a yearround stable for anyone and everyone. R1,060 for 30ml, R1,570 for 50ml or R2,050 for 90ml from Edgars, Woolworths, Foschini and Truworths

Women’Secret Coconut Temptation A cocktail of tropical fruits and pineapple with a long-lasting dry down, we’d drink this stuff if we could! Blended with flowers such as jasmine and tuberose that leave a finish based on woods and juicy coconut, this fragrance will take you to an idyllic paradise. It’s sensual, sweet and delicious: Melted caramel reveals a happy addiction inside this bottle, while the bonbon-shaped bottle, we must admit, adds a little something extra to the whole experience. R199 for 40ml from Foschini Hello Joburg • May 2020 • www.hellojoburg.co.za

beauty & wellness

INDABA HOTEL, FOURWAYS

Try this AVOCADO, HONEY & YOGHURT FACE MASK TONIGHT

MOWANA Blackheads? Breakouts? Dry skin? We’ve got you!

You’ll need: ½ avocado 1 tablespoon plain yoghurt (we use the Woolworths Full Cream Ayrshire Plain Yoghurt) 1 tablespoon organic honey What to do: In a small bowl, mash the avocado. Then, add the yoghurt and honey and mix until smooth. It doesn’t matter if the mixture is a little lumpy. Before applying the mixture to your skin, make sure your face is clean. Spread on a thick layer and leave it on for 10 to 15 minutes or longer. Remove the mask using warm water and a face cloth followed by your favourite hydrating mist and moisturiser.

Top tip: We recommend using this mask two or three times a week for glowing skin. Hello Joburg • May 2020 • www.hellojoburg.co.za

Words Candice May Images Supplied

f, like us, you’ve rewatched all seven episodes of Tiger King and are now pacing around your apartment with no end in sight, you’ve come to the right place. Tonight, we’re making a DIY face mask using the ubiquitous avocado, honey and yoghurt. Avocados are packed with omega-3 fatty acids, which are great for moisturising your skin without clogging pores. You might be surprised to know that they also contain a healthy dose of vitamin C, a natural skin brightener. On the other hand, yoghurt contains lactic acid which acts as a gentle exfoliant, while honey is a natural humectant that boosts skin’s hydration and dew factor. Yup, all you need is three ingredients for this DIY face mask – and thankfully, you definitely already have them all in your kitchen.

dining out

WARM and toasty The City of Gold’s best comfort food dishes When the colder months come around and all you want is a little taste of home, there’s nothing more belly-warming than one of Joburg’s best comfort food dishes that are guaranteed to blow your thermal socks off. These dishes are like Mom used to make, but professionally done – from golden, bubbly macaroni and cheese to slurp-ready dumplings. Drop Out Burger at Drop Out The cheeseburger at this new burger joint below J Rabbit Tequileria is a bite of a bygone era, simple griddled on a flattop and medium-rare juicy. The burger arrives on a pillow-soft, lightly toasted potato bun, with melted cheese, crisp lettuce, tomato, grilled onion, Drop Out sauce and chips on the side.

Sichuan Chicken Dumplings at The Great Eastern Food Bar Steaming, soup-filled dumplings are a comfortfood hybrid, and the version at this Asian tapas spot – with a delicate, nearly translucent wrapper that doesn’t burst under the weight of its chicken filling – guarantees that the steaming spicy broth will make the journey from chopstick to mouth.

Shop 5 Illovo Junction, corner of Corlett Drive & Oxford Road, Illovo K www.dropoutburgers.com

Land of Milk and Honey at Teta Mari If you get one of the plates of warm, vanillainfused kitka French toast at this Middle Eastern inspired café, you’re in for sweet-tooth nirvana. The bread is doughy yet flaky, and the dollop of crème fraîche is accompanied by halva and toasted almond flakes for a rich, yet not-too-sweet topping. Shop 5 Illovo Square, corner of Harries & Rivonia Roads, Illovo K www.tetamari.co.za

The Post Office Centre, 30 Rudd Road, Illovo

Grilled Lamb Skewers at Soul Souvlaki The guys at Soul Souvlaki are the kings of Greek street meat. The succulent, beautifully charred lamb skewers come with Aegean slaw, warm pita bread and tzatziki and fresh chilli on the side. Comfort is knowing that you’re going to get the same thing every time, and sometimes that’s all you need. Rotisserie Chicken at Glenda’s The whole roast stuffed chicken at Glenda’s serves two to four people, so prepare to divvy up the juicy, crisp-skinned meat between you and a couple of friends. It comes with salad and roast potatoes that are great for dunking in the gravy.

Visit their website to find your nearest store K www.soulsouvlaki.co.za

Words Candice May Images Supplied

Hyde Square, corner of North Road & Jan Smuts Avenue, Hyde Park K www.glendas.co

Truffle Mac & Cheese at The Countess It wouldn’t be a list of comfort food without an appearance from this classic – and this authentic American smokehouse makes some of the best mac and cheese in town. Served with confit garlic toast and greens, it arrives in a cast-iron dish straight from the oven. The hype is real, people! 27 Boxes, 75 3rd Avenue, Melville K www.thecountess.co.za

Hello Joburg • May 2020 • www.hellojoburg.co.za

QUARANTINE CUISINE Our favourite chefs share their ultimate stay-at-home recipes If, like us, you’ve officially entered the culinary artistic stage of lockdown, (along with everyone else), we’re here to make your journey a little smoother. If there’s ever been a time to keep calm and cook, it’s now!

Matthew Foxon chef at Level Four Restaurant at 54 on Bath Hotel Instagram: @ tsogosun

MUSHROOM RISOTTO & LEMON CHICKEN

Ingredients: 2 cups risotto rice 4 skinless chicken breasts 2 lemons 200g white mushrooms 200g brown/ portobello mushrooms 200g baby portobello 200g shiitake mushrooms 1 onion, thinly sliced 6 cloves garlic, 3x finely chopped, 3x crushed with the palm of your hand 5 sachets concentrate chicken stock 2 litres water 30g curly parsley 6/7 sprigs of thyme 300g butter (salted or unsalted), 200g cubed just to finish the risotto 100g Parmesan cheese

Method: For the stock: Add the chicken stock to the water, then add the stocks of the parsley and the feet of the mushrooms and bring to the boil. Don’t reduce – you only need it hot. If you have spring onion tops, extra thyme or some old herbs that need to be liberated, add them into the stock. Pour into a smaller pot to save space on Hello Joburg • May 2020 • www.hellojoburg.co.za

the stove. Keep it hot so it’s ready when you start the risotto. For the chicken breast: Cut each chicken breast into five strips. Season with salt, then add a little thyme and a drizzle of olive oil. Squeeze the juice of two lemons and marinate for one hour. You will see the chicken turn opaque – this is normal. To prep the mushrooms: Check that the mushrooms aren’t too dirty. If they are, give them a very quick wash by cupping your hands with some mushrooms inside and quickly running them under the water. The shiitake mushrooms need to have the stems removed, as they are woody and chewy to eat. You can cut them any way you like – I suggest keeping the baby/small mushrooms whole and the shiitake sliced. To cook the mushrooms You will need a heavy based saucepan (non-stick will be fine too). Get your olive oil very hot and add your crushed garlic and thyme to infuse with the oil. Start with your shiitake mushrooms as they need to be caramelised to really appreciate their flavour, followed your larger cut mushrooms down to your sliced mushrooms. Reduce the heat to medium and add some butter and seasoning. Keep cooking until you can smell the caramelisation on the mushrooms. Remove into a bowl and take the thyme and crushed garlic out.

Jan Hendrik van der Westhuizen - Michelin-star chef and culinary director at Restaurant JAN in Nice, France (and soon to be opening KLEIN JAN on private game reserve, Tswalu Kalahari) Instagram: @janhendrikvanderwesthuizen

NESPRESSO COFFEE YSTERVARKIES

Ingredients: For the cake 230g (250ml) butter, at room temperature 250g (310ml) sugar 3 large eggs 420g (750ml) cake flour 10ml baking powder Pinch of salt 250ml milk For the chocolate coffee sauce 60ml cocoa 375ml Nespresso Ispirazione Venezia coffee (3x capsules brewed as Lungo and 1x capsule brewed as Espresso)  If you don’t have Nespresso, a good strong coffee will do the trick as well 600g (750ml) sugar 15ml butter 500g desiccated coconut

Jackie Right-Boyd - chef and owner at Dolci Café Instagram: @dolci_sa

ORANGE CAKE

Ingredients: 1 cup castor sugar  2 eggs  125g margarine  Rind of one orange  185g flour, sifted  Pinch of salt  5ml baking powder 1 25ml milk

Method: For the cake Preheat your oven to 18°C. Line the bottom of a square cake tin 22x22cm with baking paper. Spray with non-stick food spray. Place the butter in the mixing bowl of an electric beater fitted with the flat beater. Add the sugar gradually and beat until light and fluffy. Add one egg at a time and beat until well blended. Sieve the flour, baking powder and salt in a separate bowl. Add the flour and milk to the butter mixture and mix well. Spoon into the prepared tin and put it in the oven. Bake for 30 to 40 minutes, testing it with a cake tester in die middle of the cake to make sure the cake is cooked. Take out of the oven and let it cool for five minutes in the tin before turning it out. Let it cool completely before cutting it into the desired portions.

For the chocolate coffee sauce Place the cocoa, coffee, sugar and butter in a saucepan. Bring to a boil and let it simmer for two minutes. Cut the cake level on top and cut off the sides. The reason for this step is to ensure the sauce penetrates the cake. For the topping 1/2 cup castor sugar 1/2 cup orange juice (freshly squeezed orange juice is Cut into the desired portions (usually a member of the cube family). Submerge two or three blocks at a time in the sauce, making sure it is well best) covered. Take them out and roll them in the coconut. Repeat with the rest. Keep your ystervarkies in an airtight container. Method Preheat your oven to 180°C and grease your cake tin. Beat together the sugar and eggs. In a separate pan, melt your margarine. Add your melted margarine and orange rind to your sugar and egg mixture and beat well.  Now add the dry ingredients and milk alternately. Fold them in (don’t over beat at this stage). Pour into your cake tin and bake at 180°C for 60 minutes, check your cake after 50 minutes.  Leave your cake to cool and mix up your topping ingredients. Once cooled, pour the topping ingredients over the cake.

Hello Joburg • May 2020 • www.hellojoburg.co.za

Gareth Jordaan - chef at Medeo Restaurant at The Palazzo Instagram: @tsogosun

POLLO PAPPARDELLE

Ingredients: 600g chicken breast, cut into cubes 1 packet of dried pappardelle pasta (or lasagna sheets if not available) 1 tin whole peeled tomato 1 clove of fresh garlic minced ½ half yellow onion diced 1 bunch of basil leaves (half cut into strips and half kept whole for garnish) 250ml chicken stock store bought or homemade 100g grated Grana Padano 3 tablespoons butter ½ teaspoon Italian herbs Salt and pepper for seasoning

Method: Bring water to boil in a large pot and cook pasta according to instructions on the packet. Heat oil in a pan on high heat and add the chicken breast, giving good colour. Once chicken is browned, add the onion and garlic and cook on medium heat until onion is soft. Add the chicken stock and allow to simmer until stock is reduced by two-thirds. Blend whole peeled tomatoes and add to the pan. Season with salt, pepper and herbs and allow to simmer on a low heat for 12 minutes or until the tomato is cooked and reduced. Add the cooked pasta to your pan with the butter, cheese and sliced basil and mix well. Hello Joburg • May 2020 • www.hellojoburg.co.za

Chantel Dartnall - chef and owner at Restaurant Mosaic at The Orient Instagram: @chanteldartnall

CREAMY CAULIFLOWER SOUP

Ingredients: 1 large cauliflower 100g salted butter 1L heavy cream 2 cloves of garlic split in half (4 pieces) 60g fresh basil 1 bay leaves 5 sprigs fresh thyme 10 fresh black pepper corns Salt, to taste Truffle oil ( optional) Method: In a saucepan, heat the cream along with the bay leaf, two pieces of garlic, black peppercorns, thyme, and basil. Once the cream has reached boiling point, remove the pot from the heat and let the herbs infuse until required. Add some salt to taste. Cut the cauliflower into small florets. Heat a medium saucepan and melt the butter along with two pieces of garlic and sauté the cauliflower without adding any colour to the cauliflower. Season with salt whilst sautéing. Take the infused cream and pour it through a sieve into the saucepan with the cauliflower. Simmer for about 15 minutes, until the cauliflower is tender. Transfer the cauliflower soup to a food processor or using a stick blender. Blend until smooth. Strain through a fine sieve and serve hot with a crusty ciabatta.

Nic van Wyk - head chef at Haute Cabrière Restaurant Instagram: @hautecabriere

SWEETCORN AND PORK FRITTERS WITH LEMON AND HERB YOGHURT DIP

Ingredients: For the fritters 200g pork mince (you can use beef or chicken mince as well, or none for a vegetarian option) 125g chilli bite mix (branded as such) Half a tin whole sweetcorn Half a tin creamed sweetcorn 2 medium courgettes 1 egg Coriander leaves and spring onions, finely chopped (plus 1 teaspoon Thai pesto if you have - not essential) Oil for frying For the dipping sauce 4 tablespoons plain yoghurt Juice of half a lemon As much Sriracha sauce as you like A splash of sesame seed oil or some toasted seeds (not essential but adds a nice flavour) Chopped herbs like coriander and chives Method: Mix all the ingredients together for the dipping sauce and stir well For the fritters, fry the mince in a little oil till cooked, season with salt and pepper and set aside in a colander to drain excess oil. Keep this oil. Grate the courgette finely and combine with Chilli Bite mix, both sweetcorns, coriander, spring onions, egg and mince. If the mix appears very dry, add some water. You are looking for a stiff batter. Heat some oil and add some of the set aside oil from the mince, in a shallow pan. Oil should be hot but not smoking. Spoon the batter into the oil and fry on each side for one to two minutes, you are looking for golden-brown colour on both sides. Once fried, remove from pan and place on paper towel. Fritters can be kept in a warm in an oven while the batch is completed. Serve with your dipping sauce. Hello Joburg • May 2020 • www.hellojoburg.co.za

Kamini Pather - winner of Masterchef SA season 2 and host/executive producer on Girl Eat World Instagram: @kaminipather

CRUSTLESS QUICHE

Ingredients: 1 tablespoon coconut oil ½ red onion 1 clove garlic, crushed 1 red chilli 2 handfuls of Swiss chard, finely chopped 3 large eggs 300ml single cream 1 round of Greek feta 80g hard cheese 2 tablespoons flour ½ teaspoon baking powder Black pepper Method: Preheat your oven to 180°C. In a skillet, heat the oil and fry off the onions, garlic and chilli until the onions have softened. Add the Swiss chard and cook until wilted and some of the liquid has evaporated. In a blender, blend the eggs, cream and cheeses together into a custard-like liquid. Sieve the flour and baking powder and fold into the custard mixture. Taste for salt and season to personal preference. Divide swiss chard mixture between two 12.5cm quiche pans. Fill the pans with the custard, leaving a 2mm space at the top of the pans to allow the quiche to raise. Bake for 25 to 30mins.

Naqiyah Mayat - author of The Beginning: Indian Recipes from my Home Instagram: @naqiyah_mayat

MIELIE MEAL ROTI

Ingredients: 2 ½ cups water 1 tablespoon oil 1 teaspoon fine salt 2 cups creamy maize meal ¼ cup water 1 cup flour Method: In a thick base pot, add the 2 ½ cups of water, oil and salt. When the water starts boiling rapidly, add two cups of creamy maize meal. Stir well. Now add the ¼ cup of water, cover and leave to cook for five minutes. Reduce heat. The steam will cook the maize meal. Empty into a dish. Add a full cup of cake flour. At this stage, you can use your food processor or hand-held beater with a dough hook to make the dough. If you prefer using your hands to bring the dough together, break the dough into pieces and bring it together again into one ball and knead thoroughly until you get a smooth, velvety dough. Break into 15 equal-sized balls. Manipulate each ball into a disc and roll it flat until it is slightly bigger than a side plate. Toast on a griddle on medium heat, turning once. You can add butter or ghee to toast.

Tip: The ratio is 2 to 1-2 cups mielie meal to 1 cup cake flour. If you use 4 cups of mielie meal, then use 2 cups of cake flour. Hello Joburg • May 2020 • www.hellojoburg.co.za

s from r video hefs on fo t u o Watch these local c dishes f some o prepare theirebsite how to me on our w .co.za at ho llojoburg e www.h

David Higgs - restauranteur and author of Mile 8: A Book about Cooking Instagram: @davidhiggschef

Compiled by Bianca Spinner Images Supplied

EVAN’S FOCCACIA BREAD – THE FAMOUS BREAD AT MARBLE AND SAINT RESTAURANTS Ingredients: 1.3kg white bread flour 60g fresh yeast 1 litre water 32g salt Oil (for greasing) Extra flour (for work surface) Olive oil (to top) Maldon sea salt flakes (to top)

Method: Place the flour, yeast and water in a mixer with a hook attachment. Mix the dough on speed for one to three minutes. Set the speed to 2 and mix for a further six minutes. Add the salt and continue to mix for two minutes. Place the dough in an oiled container and cover with plastic. Refrigerate overnight. In the morning, remove the dough from the fridge and set a timer for 45 minutes. After 45 minutes, fold the dough once, cover and reset the timer. After another 45 minutes, fold the dough a second time, cover and reset the timer. After 45 more minutes, fold the dough a third time, cover and set the timer for 40 minutes. Meanwhile, grease two baking trays with a little oil. Once the timer has gone off, place the dough on a floured work surface and divide into two equal parts. Place the dough on the oiled baking trays and leave until doubled in size. Drizzle with olive oil and sea salt flakes before baking. Place bread in a preheated 225°C oven. Bake for 20 minutes or until hollow when tapped. Slice eight rectangles, 8cmx4cm, of the bread for serving. Hello Joburg • May 2020 • www.hellojoburg.co.za

TREAT HER LIKE A QUEEN

Mother’s Day breakfast-in-bed ideas for an easy gift

Start your mom, grandmother or wife’s big day off in the best way possible: With a lovely morning meal delivered right to her cosy bed (paired best with a mimosa, obviously). From fail-proof frittatas to strawberry and Nutella pancakes stackers – and all the rosé spritzers in between – we’ve got you covered! BACON & RICOTTA FRITTATA

Ingredients: A knob of butter 2 leeks, trimmedand sliced 8 rashers back bacon, fat removed and chopped 6 eggs, beaten 250g pack ricotta 100ml single cream Small bunch chives, chopped Salad and crusty bread, to serve Method: Heat oven to 200°C/180°C fan/gas 6. Line a 20x30cm roasting tin with baking parchment. Melt the butter in a frying pan and cook the leeks for eight to 10 minutes until soft, adding a splash of water if they start to stick, then tip into a bowl. Add the bacon to the pan and fry for five minutes until crisp. Add to the leeks and leave to cool. Add remaining ingredients to the leeks and bacon, mix well and season. Pour into the lined roasting tin and cook for about 20 to 25 minutes until set. Serve cut into squares with salad and crusty bread .

BRIOCHE FRENCH TOAST Ingredients:

1 teaspoon ground cinnamon ¼ teaspoon ground nutmeg 2 tablespoons sugar 4 tablespoons butter 4 eggs ¼ cup milk ½ teaspoon vanilla extract 8 slices brioche, challah or white bread ½ cup maple syrup, warmed Method: In a small bowl, combine cinnamon, nutmeg and sugar and set aside briefly. In a 10-inch or 12-inch skillet, melt butter over medium heat. Whisk together cinnamon mixture, eggs, milk and vanilla and pour into a shallow container such as a pie plate. Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side. Serve with syrup.

Hello Joburg • May 2020 • www.hellojoburg.co.za

TWO-INGREDIENT NUTELLA PANCAKES Ingredients:

12 strawberries, hulled and sliced lengthwise 1 tablespoon maple syrup 4 large eggs, organic and cage-free if possible 2 medium ripe bananas, mashed 2 packets stevia or other sweetener (optional) ½ teaspoon baking powder (optional) ¼ cup Nutella Method:

Compiled by Candice May Images Supplied

Preheat oven to 200°C. Slice strawberries and toss in maple syrup. Transfer strawberries to a baking sheet that has been covered with foil for easy clean-up. Roast for 25 to 30 minutes. Meanwhile, prepare and cook pancakes. Heat griddle or large skillet over medium heat. You’ll want to cook these pancakes slowly. Whisk eggs with baking powder and stevia (if using) and stir in mashed bananas. Gently stir in Nutella. You don’t want the Nutella to be completely incorporated, just swirled in a bit. Pour pancake batter onto griddle or skillet (making sure each pancake has Nutella in it) and cook pancakes for about six to seven minutes on the first side, then flip and cook for about five more minutes. Top pancakes with roasted strawberries.

CRISPY BREAKFAST PITA Ingredients:

6 pita breads Extra-virgin olive oil 6 large eggs ¾ cup mascarpone cheese Grated zest of ½ large lemon Kosher salt and freshly ground black pepper Kosher salt and freshly ground black pepper 3 tablespoons fresh lemon juice 3 packed cups arugula or baby spinach 225g thinly sliced prosciutto Method: Heat a grill pan over medium-high heat or preheat a gas or charcoal grill. Brush each side of the pita breads with ½ teaspoon olive oil and grill for two to three minutes on each side, until crisp. Remove from the grill and cool slightly. In a large skillet, heat one tablespoon olive oil over medium-high heat. Crack the eggs directly into the pan and cook until the egg whites are set, two to three minutes. Combine the mascarpone cheese, lemon zest, ½ teaspoon salt and ½ teaspoon pepper in a small bowl. In a medium bowl, whisk together three tablespoons olive oil, the lemon juice, one teaspoon salt and ½ teaspoon pepper until smooth. Add the arugula and toss until coated. Spread each pita with two tablespoons of the mascarpone mixture. Divide the prosciutto on top. Divide the arugula and mound on top of the prosciutto. Carefully place a fried egg on top of each pita. Season the eggs with a pinch of salt and pepper and serve. BONDING OVER COCKTAILS = THE BEST GIFT For the best mimosa: In a champagne flute, combine ⅓ cup chilled dry sparkling wine, ⅓ cup chilled orange juice and ½ cup Grand Marnier (optional). For a refreshing rosé wine spritzer: Fill a glass with ice, then fill it halfway with Mom’s favourite rosé wine and top with Sprite. Mix gently. Hello Joburg • May 2020 • www.hellojoburg.co.za

Our top 5 HEARTY wines to sip this month Put down the pumpkin spice lattes and try one of these See you later, white wines and pink drinks. Thanks for the memories. Much love. It’s May, so understandably we’re in need of comfort that goes beyond sweaters and bingewatching Netflix favourites. We need wine! These are out top five recommendations that make ideal pairings for warm oven-roasted foods and chilly weather.

 CONSTANTIA GLEN LOVES

THREE 2016 This classic Constantia red wine shouts

elegance. A blend of three bordeaux (pronounced ‘bore-doe’) red grape varieties, this a mediumbodied wine with aromas of expressive dark fruit flavours of blueberry, blackcurrant and plums. There’s also a complex collection of savoury dried herb and peppery notes and an underlying red raspberry perfume. The velvety tannins grip the palate in a vibrant intensity of flavour, while the wine’s inherent freshness brings about a long, well-defined finish. It’s bold with powerful dark fruit flavours yet possesses old-world charm with its delicate herbal fynbos notes and fine-grain tannins. Pair it with: The options are endless! Crostini of thinly sliced prosciutto with cream cheese and rocket, slow-cooked lamb shank with roasted vine tomatoes and sautéed carrots, Asianstyle crispy duck pancakes infused with cherry, chilli and miso or barbeque pulled pork sliders. R280 from the cellar door

Hello Joburg • May 2020 • www.hellojoburg.co.za

STEENBERG NEBBIOLO 2016 Nebbiolo (pronounced ‘nebby-oh-low’) is a full-bodied red wine more

famously known by the two production regions of Barolo and Barbaresco in Piedmont, Italy. On appearance, this wine is slightly brick red with a clear yet bright hue. The bouquet displays notes of savoury strawberry compote, aniseed and truffle, along with notes of leather and red cherry. The wine has the natural tart acidity and grippy tannins of Nebbiolo, accompanied with hints of sour cherry, raspberry and tobacco leaf. It shows beautiful fruit and floral characters in youth, but will develop well over the next seven to 10 years. This fascinating, almost deceptive-tasting wine is a must-try! Pair it with: Nebbiolo is traditionally paired with Italian foods – think salad with fresh burrata or pasta with Parmigiano-Reggiano, béchamel sauce or shredded beef ragu. However, also goes well with Asian cuisine with brown sauces and Asian five-spice sauces. R295 from the cellar door

ROODEBERG RESERVE 2017 This wine that was previously only available in selected international

markets can now be enjoyed by local wine lovers! The refined red blend is meticulously crafted from cabernet sauvignon, shiraz, Tempranillo, Petit Verdot and Petit Sirah plus splashes of cabernet franc, merlot and malbec. Expect bursts of red plum, blueberries, crushed herbs and tobacco leaf. Hints of dark chocolate and oak rise from the glass while the silky soft tannins complement the intricate layers. It can taste both rich and light-bodied, but goes down a treat thanks to lively acidity. When it comes to autumn-friendly wines, this is arguably one of the friendliest. Pair it with: If you want to champion the fruit flavours in this wine, don’t pair it with chocolate. Instead, try it with a mushroom pizza with tomato sauce, a charred gruyère burger, mushroom stroganoff, marinated ribeye steak or braised short ribs.

Words Candice May Images Supplied

SURVIVOR PINOTAGE 2017 If you love a bold barbeque-friendly wine, this one is definitely worth

R160 from selected Pick n Pay stores

investigating. Survivor takes its name from the tale of a fearless Nguni cow that jumped off an open bakkie, landing with just a few scrapes and bruises in the middle of a Swartland vineyard. Made from 100% Swartland Pinotage (a grape crossing of Cinsaut and Pinot Noir) grapes, the wine is a hearty expression of ripe prune, plum and juicy cherries complemented by elegant notes of spice and cedar. It’s common to find purple and black fruits in Pinotage, but in this one you’ll taste amazing red fruit flavours too. You should expect tannins to be bold but have a sweet note on the finish – almost like flavoured smoke. Pair it with: Serve it with any roasted meats and vegetables topped with flavourful sauces like barbeque, teriyaki and plum sauce. It’s a match made in heaven for sweet barbeque ribs, roast chicken, boerewors, steak and gouda cheese. R185 from the cellar door

TOKARA RESERVE COLLECTION NOBLE LATE HARVEST 2017 Autumn isn’t just red wine season. It’s dessert wine season too. Made from

100% botrytised sauvignon blanc grapes, this inspiring golden nectar is adorned in a shimmering gift pack. ‘Noble Rot’ or botrytis basically does two things to wine: It intensifies the sweetness level and adds flavour and complexity. This wine is the perfect balance between sweetness and acidity: It teems with honey, dried fig, apricot and quince with hints of lemongrass and spicy notes typical of botrytised grapes. Surprisingly, it’s dry on the finish, enhanced by a slight grip of tannins imparted during fermentation on the skins and in oak barrels. Pair it with: Just because Noble Late Harvest is a dessert wine doesn’t mean you can only enjoy it with pudding. This wine is also a classic match for blue cheese where the sweetness calms the umami flavours as well as rich liver pâté or parfait. R350 exclusively from the Tokara cellar and delicatessen (includes the gift pack) Hello Joburg • May 2020 • www.hellojoburg.co.za

TREVOR CHIKAURA

chef of the month

AND JANE-THERESE MULRY

Meet head chef Trevor Chikaura and executive chef Jane-Therese Mulry. Together, they make up part of the team at one of Jozi’s best-loved fine dining institutions – Qunu at The Saxon Hotel, Villas & Spa. We sat down with them to find out more about their careers and the special restaurant they work at. HEAD CHEF TREVOR CHIKAURA How would you describe the food Qunu? It’s a modern African table – we try and incorporate the African culture into the food we make and are big on heritage ingredients like sorghum and millet. We’re also part of the slow food movement and have our own vegetable garden. What’s the most popular dish on the menu? Right now, it’s the Lobster, Corn and Champagne as well as the Oxtail, Beans and Samp. The latter is a favourite of both local and international guests. Explain your working relationship with chef Jane-Therese. Our working relationship is amazing. We’re always bouncing ideas off each other. Whenever I have new menu ideas I sit down with Jane and then I prepare the dishes and we taste. From there we decide what should go on the menu and what still needs work. Is the kitchen as hectic as TV makes it look? I would say it’s worse. A lot of people outside of work tell me that I’m the nicest person in the world, but I’m pretty sure a lot of the staff members are scared of me! Is there anyone you’d like to cook for? I wish I could cook for famous chefs like Grant Atkins, Daniel Humm and Rene Redzepi

Hello Joburg • May 2020 • www.hellojoburg.co.za

because I would love the constructive criticism. Have you had any funny moments in the kitchen? Oh yeah, I’ve been kicked out of the kitchen many a time! One of my old head chefs used to make people stand in a trash can when they made a mistake. It’s a harsh industry! I’ve messed up quite a lot – in fact, another old head chef once stabbed me because I overcooked a piece of fish. Today, he’s a good friend of mine. EXECUTIVE CHEF JANE-THERESE MULRY Tell us a little bit about your career journey. I’m originally from Australia. I did my apprenticeship and worked there for about six years before deciding it was time to go somewhere else. I first came to South Africa for the Rugby World Cup in 1995 and had an onward ticket to the UK as I just came to watch the rugby, but it took me two years to get out. While I was here, I decided to find a job and worked at the Carlton Hotel in Joburg and then the Belmond Mount Nelson in Cape Town. What’s your favourite ingredient to cook with? At the moment I’m really into using heritage ingredients like sorghum, which is an incredible gluten-free grain. It has so many incredible uses and I’d rather use something that’s African as it’s more sustainable. We have so many incredible grains in this country, so why not use them?

Why did you decide to do a separate vegvegan menu? With the way food trends are going, people want to know everything about their food. They want to know that their food is sustainable that it’s not going to leave too much of a footprint. Even at the Oscars this year, the whole menu was plant-based. Who’s someone memorable that you’ve cooked for? Oprah, especially because I haven’t just cooked for her in one country, but in two or three countries around the world. Nelson Mandela as well. Although I also love to cook for my family and friends! Do you enjoy cooking on your days off? Yes, I do. We have a vegetable garden at home and I love playing around with different ingredients. What’s the best thing about being a chef? People often ask me why I became a chef and I believe it’s because of my love of travel. I needed to find a job that would allow me to travel, so I fell into cooking. Like everything else in my life, I try and be the best I can be at it. Saxon Hotel, Villas & Spa, 26 Saxon Road, Sandhurst m 011 292 6000 1 www.saxon.co.za k reservations@saxon.co.za E @thesaxonhotel E @thesaxonhotel Q @thesaxonhotel

A TASTE OF QUNU AT HOME Head chef Trevor Chikaura and executive chef JaneTherese Mulry share the recipe for one of their favourite dishes on the menu at Qunu – the Lobster, Corn and Melon starter – so you can try your hand at it at home. Lobster, Corn and Melon Serves 4 SAUCE Ingredients 3 corn on cob, kernels cut off and set aside 1 corn on cob, kernels blanched and cut into blocks 60g butter 100ml cream Method Take half the butter and the corn kernels and sauté in a pan. Juice the stems retaining juice. Deglaze the kernels with the juice and add cream. Bring to boil and blend. Strain and return to pot to stove whisking in butter. Set aside for plating. LOBSTER Ingredients Half a lobster tail, deshelled 120g butter Bronze fennel stems and fronds 20g salmon caviar Method Cut the lobster in half and season with salt and pepper. Take a piece of cling wrap and place on bench place lobster piece on top and add butter. Wrap tail so it’s a tight ball. Place into a sous vide bath set at 52° for 10 minutes

Compiled by Amber Richardson Images Supplied

GARNISH Ingredients 1 piece of watermelon, cut into a square 3 thin slices of honeydew 1 Parisienne scoop of rock melon Method Place each different melon in their own vacuum bag and compress with bronze fennel. SCORCHED CORN Take the corn kernels cut into pieces together and use a blow torch to blacken. PLATING Remove melon pieces from bags onto a tray. Arrange watermelon in the middle of bowl. Place lobster on top of watermelon and place honeydew and rock melon pieces. Add remaining sauce, salmon caviar, blackened corn and garnish. Enjoy!

Hello Joburg • May 2020 • www.hellojoburg.co.za

special feature

CORONAVIRUS TRAVEL:

How to make the most of your 2020 plans Wanderlust is the fast pass to finding our way back into the world again

COVID-19 is the enemy that’s rattled our world physically, emotionally, economically and culturally. These are not normal times. These are not normal times for the people of China, Italy, America, South Africa or any other country hit hard by the virus.Yes, the situation is fluid and we expect that it will continue to evolve, but it’s still possible to plan for travel in these uncertain times. Hello Joburg • May 2020 • www.hellojoburg.co.za

special feature

BOOK AHEAD RATHER THAN HOLD BACK Right now, we’re all itching to travel – but many of us are hesitant to start planning for our trips in the months ahead and into 2021. Instead of holding back, we recommend booking ahead. We may not have an informed timeline to work with, but we do have a ‘best-case scenario’. According to experts, COVID-19 might ease off in the window of September to December 2020, so that’s when we suggest you start planning your next journey for. We know it’s not set in stone, but it sure gives us something to plan toward and get excited about. And who knows – it might even be much earlier than that! If you already have travel plans booked for later this year, one thing we don’t recommend doing is postponing rather than cancelling. CONSIDER A STAYCATION With the uncertainty of the pandemic, it may be difficult to plan a big overseas trip once it’s safe to travel again. But not all hope is lost. In our opinion, it’s the perfect opportunity to explore more of South Africa, especially with the incredible travel deals and discounts on offer at the moment. Clarens, Coffee Bay, Franschhoek, Gariepdam, Hogsback, Kruger National Park, Nottingham Road, Riebeek-Kasteel, Sabie, Tulbagh, Wild Coast, and Wilderness are just a few local gems – the list goes on! It’s going to be a great time to try new hotels and restaurants and support these businesses as they’re coming back together. If you’re itching to get your passport stamped, we suggest taking a trip to Mauritius, which is always a good idea as it’s incredibly well priced and is only a four-hour flight from Joburg. TAKE EXTRA MEASURES! Travel insurance isn’t our area of expertise, but we do recommend finding an appropriate provider at this time. Some good examples are Travel Insurance Consultants (TIC), Hollard and Bryte. Make sure you read their clauses and conditions carefully to see if they suitably cover events such as a pandemic. COVID-19 has proved that disruptions can arise quickly, so this is very important! Keep in mind that a standard travel insurance policy won’t cover fearbased cancellations. It will only protect you if your travel plans are disrupted – think medical emergencies, travel delays and lost luggage. Some providers may offer a Cancel for Any Reason (CFAR) product which is pretty comprehensive, but most are pulling back on this type of coverage.

TIPS TO STAY HEALTHY UNTIL YOUR TRIP  Exercise for 30 minutes a day. You may not be able to get to the gym, but you can still do squats, pushups, planks and leg lifts at home. And don’t forget about cardio – think burpees, jump rope, jumping jacks, squat jumps, running the stairs and jogging in place.  Eat enough fruits and vegetables. Rather than snacking on chips or chocolate, how about grapes or nuts? Think twice about what you’re eating and try to get five to nine servings of fruits and vegetables in your daily diet.  Drink alcohol in moderation (if you drink alcohol). That’s no more than two drinks a day for men and one drink a day for women. There are actually some benefits to having a drink every now and again, but this doesn’t mean you should start.  Use this time to relax. Get seven to nine hours of sleep per night or more if your body needs. Also, manage your stress levels by reading a book, trying out some new recipes, having a Zoom call with a friend or preparing the garden. Hello Joburg • May 2020 • www.hellojoburg.co.za

special feature MDLULI SAFARI LODGE When this storm has passed, this majestic hideaway will be here, waiting for you. Mdluli Safari Lodge is a brand new, luxury tented lodge located inside the Kruger National Park, just 4,5 hours from Joburg. The lodge is a proud partnership with the Mdluli Community, and a sustainable tourism initiative providing the Community with financial and socio-economic benefits. Each guest’s stay leaves a positive impact on the Community. The lodge had been open for just 6 weeks before closing for the lockdown. Our team wanted to offer guests something that factors in the tension they are feeling at the moment - a combination of anxiety around the future while staying home, and a desire to seek new spaces and experiences as life returns to a new normal. Introducing ‘Pay at Your Pace’ - flexible travel payment plan that can be used for paying-off holidays, weddings and conferences.

As Club Med we have been delighting families, friends, couples and solo travellers with luxurious and active allInclusive holidays for 70 years. Located in more than 60 sun and snow destinations across the world, we have something for everyone. Whether you are in the mood for an adrenalinefilled ski adventure in the French Alps, a soulful holistic retreat in Bali or a sun-soaked beach getaway in Mauritius – Club Med is here for you and our resorts will be ready when you are. www.clubmed.co.za

onlinesa@clubmed.com

‘Pay at your Pace’ features:  0% interest  Secured rate  20% deposit

 Optional activities  Split payments  Flexible dates until 31 March 2021

The lodge is planning to reopen after the lockdown. Regulations permitting. Numbi Gate, Kruger National Park www.mdlulisafarilodge.co.za info@mdlulisafarilodge.co.za #trulymdluli

#readywhenyouare

The Centre for HIV-AIDS Prevention Studies

Community-led, community-loved and community trusted Your health, our mission CHAPS – The Centre for HIV-AIDS

Umngazi Hotel & Spa on the Wild Coast is a firm favourite for those looking to disconnect to reconnect. It’s the perfect destination for family holidays, romantic getaways and memorable honeymoons. Highlights include sophisticated accommodation, delicious food, a Diamond Award wine list, a unique spa, a variety of activities, wide open spaces and nature at her finest. With SAA Airlink flights from Johannesburg/ Cape Town to Mthatha Airport, there’s no excuse to not visit this award-winning hotel. Airport transfers or car hire facilities are available to make the 90km journey from the airport to the hotel.

Prevention Studies is on the frontline for the COVID-19 response. Our team members go out daily to keep our communities healthy. We do not forget, during this time, that HIV is still a crisis. In South Africa, 4500 people are infected with HIV each week. Who cares? We do. CHAPS acts to improve the health of our citizens and provide solutions to health care challenges. We are a proudly South African public benefit organisation and the largest HIV testing service provider in South Africa. We are also one of the largest FREE voluntary medical male circumcision providers as well. We are HIV prevention in action. CHAPS needs your support to keep our frontline workers active and healthy. Please support us to purchase essential PPE by emailing comms@chaps.org.za

Hello Joburg • May 2020 • www.hellojoburg.co.za

m 047 564 1115/6/8/9

K www.umngazi.co.za

k requests@umngazi.co.za

special feature

Support local business amid the coronavirus crisis How to help your favourite restaurant, salon or shop stay afloat As South Africa hunkers down, local businesses across the country are feeling the squeeze – although customers have disappeared, bills and salaries haven’t. While selfisolation helps curb the spread of COVID-19, it also threatens local businesses. If you’re worried that your favourite spots will be decimated by the time it’s safe to resume regular life, here are a few things you can do.

Shop locally whenever possible Pick up your household staples from your local greengrocer or corner shop if you’re not showing any symptoms of the coronavirus. Not only will you be supporting your local community, but you’re also more likely to pick up the things that larger supermarkets are running out of. Prefer not to go out? Good news: Many businesses that don’t typically offer online ordering are testing the waters. Leave great reviews online

Pick up a gift card Buying a gift card from a local business – think restaurants, coffee shops, salons and theatres – to use in the future can go toward helping with cash flow in these uncertain times. It’s also a wonderful way to show these brave business owners a gesture of customer loyalty while limiting interactions and non-essential services such as packing, shipping and delivery.

Casalinga Organic Farm has been a welcome retreat from the hustle and bustle of city life for over 30 years, home to the iconic Casalinga Restaurant and Leafy Greens Cafe. You can now order your daily essentials from our deli for delivery, including some of the Casalinga and Leafy Greens favourites such as cold-pressed juices, homemade breads, frozen meals, fresh farm produce and more. Call us on (011) 957 2612 or email enquiries@casalinga.co.za and we’ll put your order together for pickup or delivery.

If you’re unable to financially support your favourite local businesses, don’t underestimate how meaningful a positive online review on their Facebook page or Tripadvisor can be. You can even send them positive words of encouragement via direct message on Instagram or email – this will undoubtedly give business owners the strength to keep on keeping on.

LIONSROCK BIG CAT SANCTUARY

Lionsrock Big Cat Sanctuary and Lodge is one of South Africa’s biggest gems! With over 100 rescued big cats from around the globe, it’s a great place to experience the symbiosis of animal welfare and ethical tourism. Situated close to Clarens, Golden Gate National Park and Lesotho, this 2-Star lodge can accommodate 55 guest over night and the restaurant and bar offer a variety of meals and refreshments to suit all types of dietary requirements. They also offer a range of activities that are perfect for the entire family, including game drives, family picnics, cave dinners, bird watching, hiking trails and stargazing. Lionsrock Lodge, Farm Kleinbloemhof, Bethlehem 058 304 1691 www.lionsrock.org Hello Joburg • May 2020 • www.hellojoburg.co.za

hello junior

ommas, we know you’ve been the tantrum and meltdown negotiator and are now officially entitled to a glass of wine and a moan. And, yes, you deserve a PHD in patience. We’re here to ensure you get what you deserve. Don’t blow it, dads!

MAKE LASTING MEMORIES Cost: FREE

To-do list: Make the household CEO a homemade Mother’s Day card with whatever arts and crafts you have lying around the house. Next, choose your favourite photos of the family, print them out and stick them in the card. Or, if you have a spare frame, frame them so Mom can keep the pictures next to her bedside table and cherish them forever.

We weren’t sure whether or not the lockdown would be extended, but we thought we’d prolong the three-weeks-at-home philosophy and use what we have in our own homes this Mother’s Day. These gift ideas strive for zero waste and are mindful about overconsumption and not having to waste money or misuse plastic.

LET MOM ESCAPE TO THE MOVIES Cost: Rent a movie on Apple TV for R40 or Box Office for R27 (if it’s your first movie, its free!) and buy her a box of chocolates for R60

To-do list: Build Mom a fortress on the lounge floor and make it cosy by lighting a few scented candles.Then, rent her all-time favourite movie, pop some kernels of the stove and gift her a delish box of chocolates … along with two hours of me-time and scheduled kisses. Or, if she prefers, watch the movie with her!

TAKE MOM TO ITALY FOR DINNER Cost: Order a mini bag of fresh, seasonal artisanal produce from The Munching Mongoose for R499 - go to www.munchingmongoose.co.za to order

To-do list: Mom’s lusting to travel as she’s been outnumbered for weeks, so cook her a three-course Italian feast: Outlay a bruschetta bar for starters, cook her favourite pasta dish for mains (with a glass of her favourite vino) and make a panna cotta for dessert. For décor, use old tomato cans and fill them with flowers from the garden.You can also use old wine bottles and place candles inside for ambience.And don’t forget to blast Andrea Bocelli in the background. Bon appétit!

Hello Joburg • May 2020 • www.hellojoburg.co.za

junior

GIVE MOM THE GIFT OF QUALITY TIME

hello junior

hello

Cost: FREE - go to www. issuu.com to subscribe or download the latest issue.

Compiled by Bianca Spinner Images Supplied

To-do-list: Giving Mom an annual subscription to her best magazine ensures she always has time devoted to herself every month. Because this is her special day, throw in a hand and foot massage plus a ‘no sibling squabble for an hour’ voucher.While she reads, you and Dad can grab Mama Bear’s favourite body cream and pamper her.

CREATE A KITCHEN HERB GARDEN FOR MAMA Cost: Buy a pack of herb seeds for R10

To-do list: If you have any spare terracotta, clay or cement pots – or even plastic containers – you can use them to create a mini herb garden for Mom. Simply buy a few packs of her preferred herbs from the grocer, place the seeds and soil inside and voilà! You can put them on a windowsill in the kitchen.This is a win-win because it will encourage and inspire Mom to keep on cooking her delectable dishes.

Hello Joburg • May 2020 • www.hellojoburg.co.za

leisure activities

DRESS UP Make your plain pine dresser look expensive with a fresh coat of paint. What you’ll need:  Enamel paint  Sandpaper  Paintbrushes

Easy projects to do around the house

Since we’ve all been spending more time than usual at home, we thought it was only fitting that we compile a list of super easy DIY projects to spruce up your space. We guarantee you that  you’ll have a great time while doing them! PICTURES OF YOU Reinvent any room with a super-trendy gallery wall. What you’ll need:  Framed Images  Nails  Hammer  Pencil  Ruler  Spirit level Directions: Layout your frames on the floor first so that you have a clear indication of how you want to hang them on the wall, make sure to take a photograph for reference. Then you can go about making pencil marks on the wall of where the nails should go. After which you can hammer the nails into the wall and finally hang your images. Top tip: Use a ruler and spirit level to make sure your frames are evenly spaced and straight.

Hello Joburg • May 2020 • www.hellojoburg.co.za

A TIME FOR SOWING Take your boring old terracotta pot to the next level. What you’ll need:  A plain pot  Paint - acrylic or enamel in colours of your choice  Paintbrush  Tape Directions: Give the pot a base of coat of your desired colour and wait to dry. Once dry use your tape to create a straight line and paint your accent colour on the lower half of the pot. Thereafter you can use a different colour and paint a smiley face, or any design of your choice onto your pot. Top tip: Make sure to use a terracotta or stone pot as enamel paint will not be affective on plastic. NAME GAME This stunning decorative piece promises to be the perfect addition to any space and would also make a great gift! What you’ll need:  Any empty frame  Dry flowers  White paper/cardboard  Scissors and glue Directions: Glue dried flowers onto the piece of white paper/cardboard in your preferred design. After that, cut out the first initial of your name and glue it in place on top of the foliage. Wait to dry and place in frame. Top tip: An easy way to access dry flowers/foliage is by doing it yourself. Place flowers in the pages of a book and leave it in a dry, warm place.

Words Amber Richardson Images Supplied

DARE TO DIY

Directions: Prepare your piece of furniture by sanding it down completely, then apply your enamel paint evenly. Top tip: Don’t feel like sanding? Use chalk paint instead. It may be a bit more expensive than enamel, but you won’t have to prep your dresser before painting.

OUR TOP LEISURE ACTIVITIES A GHOST TOUR

BRYANSTON &  ORGANIC NATURAL LOVES MARKET

The convenient thing about ghosts is that they tend to hang around old cities everywhere, including Jozi. The Mystery Ghost Bus tour starts near the Joburg Gen in Parktown at 7 pm, where you board a luxury bus. Based on the London Ghost Bus, the five-hour-long tour entertains with ghost, murder and mystery stories in the city. The tour offers something for everyone: pub stops to get you into the spirit (excuse the pun) with eerie storytelling at one of the pubs, meals, entertainment, the science of paranormal, live and dramatically recorded ghost stories, historical buildings and several off-the-bus-stops. It ends with a chilling climax in a graveyard – at midnight, of course! 1 www.mysteryghostbus.co.za

Joburg’s first and finest market is a magical place removed from the rush of everyday life. The Market offers visitors inspired crafts and wholesome food. Situated only 20 minutes from Sandton and with free entrance this market offers a unique experience that marketgoers will come to love. Visit the market or shop online. 40 Culross Road, Bryanston Open Thursday and Saturday from 9am to 3pm m 011 706 3671 1 www.bryanstonorganicmarket.co.za

A POETRY READING

MOUNTAIN BIKING

Channel your inner Carrie and Mr Big by visiting Sandton Library and checking out the love letters and love poems of great writers and famous figures. The iconic library is situated on Nelson Mandela Square and offers a place to escape in peaceful, book-filled pleasure with over 92 000 books on offer. While you’re there, open a bottle of wine (or, y’know, flask it up) and take turns reading each other your favourites. Nelson Mandela Square, corner of West Street & Rivonia Road, Sandton m 011 282 5911

The Braamfontein Spruit is one of the most popular mountain biking trails in the country. It’s a greenbelt in the middle of a city and is 60km long, but don’t worry – it’s an easy to moderate level trail. The trail starts in Melville Koppies AKA jacaranda central and runs all the way through to Paulshof. It also joins up with paths from various other points along the route, namely Albert’s Farm, Emmarentia, Delta Park, The Sandton Field and Study Centre in Parkmore, Sandton Field, Riverside and Bryanston Drive. For safety reasons, it’s recommended that you ride in groups of at least four.

YOGA AND BREAKFAST

An invigorating morning yoga session followed by an alfresco breakfast at the Four Seasons Hotel - The Westcliff isn’t just a fabulous way to #treatyoself, but also to admire the jacarandas. Steven from Yoga Works gives the yoga class, which is followed by a healthy breakfast buffet – think fruits, juices, smoothies, tea, coffee and snacks – that you can enjoy on the lawns. Keep an eye on the Yoga Works Facebook page for other upcoming events. 67 Jan Smuts Avenue, Westcliff m 072 835 2525 Park at Marks Park Sports Club across Judith Road, Emmarentia and access from North Gate

DANCING

Not at the club – we mean real dancing. Take a Cuban salsa class at Estilo Cubano, where they believe that dance isn’t just about moving your body to music, but about having an enriching and fulfilling experience. Group and private classes are available and whichever you choose, the environment is guaranteed to be nurturing and positive at all times. Otherwise, go somewhere with live music that makes you want to groove. The newly enlarged Katzy’s in fashionable Rosebank is a top choice – think resident bands, The Grillhouse’s menu, a stellar selection of wine, cocktails and cigars plus more than 100 different whiskeys, fine cognacs and bourbons. Sounds like a fun night out to us! Corner of Leeukop & Kikuyu Roads, Sunninghill m 079 872 3319 k info@estilo-cubano.com Shop 2 The Firs, 17-19 Biermann Avenue, Rosebank m 011 880 3945 1 www.katzys.co.za Hello Joburg • May 2020 • www.hellojoburg.co.za

nightlife

Up your

HOME BAR GAME Our top tips to keep tipsy post apocalypse

The home bar has taken centre stage over the last few weeks since Joburg’s best bars have been off limits. So, you have a bar cart or nice bar top space in your home – now what? Seeing as you can’t go ham at the liquor store and probably only have half-empty bottles of liquor that guests brought to a dinner party last year and a sad lemon, we’re here to help you with ‘quarantending’. Tools There are some basic tools you’ll need for mixing your own cocktails. The most essential ones are a cutting board, sturdy knife (with a serrated blade for cutting citrus), good sized shaker (ideally one that allows you to mix more than one cocktail at a time), jigger (the double-sided shot glass type apparatus used to measure alcohol), muddler, basic key or bottle opener, basic corkscrew or wine key, easy-to-clean glass bottles or jars for containing simple syrups and fresh juices as well as some white towels that can be bleached. Other not-so-important tools that you can purchase later on or along the way include a blender, red wine bottle aerator, electric corkscrew, wine bottle stoppers and citrus press to easily make fresh juices.

Glassware The price of glassware can add up quickly, so we don’t recommend buying ones you personally won’t use. Some basic glasses we suggest you get are pint glasses, lowball glasses, champagne flutes and red wine glasses – because you can pour white wine into red wine glasses, but not vice versa. Down the line, you can purchase coup glasses, highball glasses, martini glasses, a punch bowl and copper mugs. Hello Joburg • May 2020 • www.hellojoburg.co.za

Here’s a brief rundown of which glass you should use for which drink: • Pint glass: Beer and double mixed drinks • Lowball glass: Old Fashioned, Manhattan, Negroni and White Russian • Champagne flute: Bellini, champagne and prosecco • Coupe glass: Champagne craft cocktails that don’t require ice • Highball glass: Gin and tonic, mojito, Bloody Mary and Dark ‘n’ Stormy • Martini glass: Martini, Cosmopolitan, Brandy Alexander and Kamikaze • Punch bowl: Punch and Pimm’s • Copper mug: Moscow Mule (which can be made with pretty much anything, not just vodka) Must-have mixers Mixers that you should always keep on hand are club soda, tonic water, cranberry juice, orange juice, grapefruit juice and ginger beer. Our top tip is to opt for canned juices and mixers as they won’t expire quickly. You should also always have a shaker of orange Angostura bitters handy – even though bitters isn’t technically a mixer, it goes into a number of basic cocktails. To make simple syrups, you’ll need white or Demerara sugar (the brown sugar used in Old Fashioned cocktails). Simply combine one part sugar with two parts hot water and shake until the sugar has fully dissolves. It’s as easy as that! But keep in mind that simple syrups have a shelf life and only keep for about a week in the fridge.

Words Candice May Images Supplied

Basic bottles At the end of the day, this is your bar above anything else – so don’t make the mistake of thinking you need every type of liquor under the sun in your home bar. There are, however, some basic bottles that we do suggest you buy: Gin (for a gin and tonic or Tom Collins), light rum (for a mojito), dark rum (for a Dark ‘n’ Stormy), silver and gold tequila (for a margarita), bourbon (for an Old Fashioned or Mint Julep), rye whisky (for a Manhattan), sweet and dry vermouth (for a martini), vodka (for a Moscow Mule) and Cointreau (for a White Lady).

Masterful mixology tips  Keep your cocktails cold: Who knew the wow factor of serving homemade cocktails on the rocks could be so simple! To enhance any cocktail, simply add luxe ice. Big ice cubes work best for spirit-forward drinks, while you’ll need crushed, cracked or pebble ice for tiki drinks. For highballs, turn to ice shards, cracked ice or Collins spears. Standard ice cubes work for pretty much everything else.  Know how much booze to use: Balance is key to any great cocktail, so while it’s fun to play around you must stay proportional in terms of how much booze you use. For spirit-based cocktails, the standard bar pour is 60ml of spirits, such as 60ml of tequila in a margarita. For spirit-forward drinks like a martini or Old Fashioned, aim for 75ml to 90ml of spirits. Remember: Less is more, and you can always add to it. • Make citrus your best friend: Citrus fruits including lemons, limes and oranges are as basic to cocktails as the liquor itself. In our opinion, every amazing cocktail is made with fresh fruit juice, so avoid using premade fruit juices and freshly squeeze your own if possible. Yes, it’s a pain – but we promise it’s worth it! Other fruits, such as berries, pineapple and peaches can be frozen for your convenience.

Garnishes To make a cocktail go from oh to damn the next time an unexpected guest arrives, there are some garnishes you need to keep on hand for your home bar. These are olives (AKA one of the most iconic garnishes ever), fruit peels (lemons, limes, oranges and grapefruits), herbs (rosemary, basil and mint), spices (cinnamon, clove, ground ginger and coriander) and fruit soaked in booze (cherries soaked in brandy or whisky). If you dare, you can also try crispy, salty bacon as a garnish in a cocktail like a Bloody Mary – it can actually make just about any cocktail better! Hello Joburg • May 2020 • www.hellojoburg.co.za

nightlife

COCKTAIL

OF THE MONTH Just because we can’t head to our favourite Joburg bars for a drink doesn’t mean we have to give up on a topnotch cocktail hour. We’re living in unprecedented times, so we might as well follow the rules, stay safe and enjoy a tasty Gin Quarantini. This cocktail will make your solo cocktail session special!

THE GIN QUARANTINI Glass: Napoli filled with cubed ice and wrapped with a banana leaf Ingredients: 5 par ts Bombay Sapphire Gin 1 par t dry vermouth 2 dashes orange bitters

Top tip If you’d like to add emergency vitamin C to your Gin Quarantini, there are a few ways you can do it. Either rim your glass with vitamin C, add it directly to your shaker or take it straight before a big drink of your Quarantini. Bottoms up!

Hello Joburg • May 2020 • www.hellojoburg.co.za

Image Supplied

Method: Build all ingredients in a shaker tin with ice and shake. Strain into a coupe and garnish with olives (you can skewer the olives and lay them across the glass or simply drop them into the glass) lemon twist or cocktail onion.

nightlife

SUMMER NIGHTLIFE HOTSPOTS THE TINY TIKI BAR

Whether you’re looking to grab afterwork drinks with coworkers or a spot for an early-game Tinder date, The Tiny Tiki Bar knows how to make the warm weather remain a breeze. Adjoining sister venue The Anti-Social Social Club, here you can look forward to a colourful, laidback atmosphere and kitsch cocktails, such as The Zombie made with a famous blend of four different rums and the Bahama Mama; an exotic blend of coconut, Kahlua and Sailor Jerry Rum. The next morning, go back to cure your hangover with a pancake stack with housemade miso and maple bacon. 10 7th Street, Melville m 071 774 5242

THE HIDE OUT

The Hide Out is just the place to go if you’re staying at a backpacker in the inner-city. Not only because you should have plenty left to splurge on drinks seeing as you won’t be splashing out on a fancy pants bedroom, but also because you’ll meet fellow travellers and like-minded people over drinks like the Mojito Mint, Cranberry Daiquiri and Strawberry Bubblegum. Fun fat? The building the bar is inside used to be a secret printing press and hideout for antiapartheid leaders, hence the name. Curiocity Backpackers, 302 Fox Street, Maboneng m 011 027 5257

THE IMMIGRANT BAR

Brought to you by the same guys behind 86 Public and Republic of 94 and closely linked to the Once in Joburg ‘flashpackers’ hostel, you can bet that The Immigrant Bar is where the party’s at. Find on a seat on the two-tiered terrace that overlooks Braam’s busy Grove Square and get happy drunk on signature citrus-based jam jar cocktails. On the cocktail menu you’ll also find the likes of a Cinnamon Pear Mojito, Raspberry Grapefruit Rosemary Martini and Pineapple Breeze. Unfortunately, apart from the nachos, we wouldn’t recommend the food. 90 De Korte Street, Braamfontein m 061 443 0084

SHAKERS COCKTAIL BAR

You might recognise Shakers Cocktail Bar from most of Joburg’s markets a couple years ago. Its permanent location that takes form of an open-air cocktail bar in Maboneng’s quirky Maverick Corner only has a few tables available, but you won’t mind that once the salsa dancing starts. The cocktail menu includes all the warm-weather classics as well as cocktails served in teapots, buckets and jam jars, all garnished with fresh fruit and berries. Plus, their new kitchen serves up finger-licking gastropub meals like burgers, ribs and halloumi sticks. 300 Commissioner Street, Maboneng m 011 015 7111 Hello Joburg • May 2020 • www.hellojoburg.co.za

arts & culture

Goodman Gallery

ART IN THE digital age

BKhz Gallery

Virtual exhibitions you need to check out

Goodman Gallery How to Disappear at Goodman Gallery is an amazing exhibition that shines a spotlight on surveillance in our society, which is slightly ironic considering that the entire show can be viewed online. It makes use of analogue and digital imaging technologies, found footage and photographs and more traditional media to highlight practices of surveillance in the form of racial profiling in public spaces and the silent accumulation of people’s personal information and data. The exhibition plays with ideas of voyeurism and has a slightly eerie feel intensified by the seamless virtual tour that allows you to explore the empty gallery. How to Disappear features works from Ewa Nowak, Broomberg and Chanarin, Mary Wafer, David Goldblatt, Ja’Tovia Gary, Hyun-Sook Song, Mounir Fatmi, Jeremy Wafer, Kahlil Joseph and Nolan Oswald Dennis. 163 Jan Smuts Avenue, Parkwood m 011 788 1113 1 www.goodman-gallery.com E @goodmangallery D @goodman_gallery Q @goodman_gallery

Hello Joburg • May 2020 • www.hellojoburg.co.za

BKhz Gallery BKhz Gallery is an alternative exhibition space owned by artist Banele Khoza, who uses it as both a studio for himself and a gallery for other artists. The gallery is offering 3D virtual tours for a number of past exhibitions this month, so you’ll have plenty to choose from! We recommend checking out Blue is the Warmest Colour (JHB) – an exhibition based on a group show that takes its title form the 2013 French film and graphic novel of the same title. It presents several stunning artworks inspired by the colour blue, which stands as a symbol of the intense emotion, curiosity, sadness and passion that the protagonist is going through during a period focused on self-discovery. As the intensity wanes, so too does the exhibition’s blue. Featured artists include Nelson Makamo, Vusi Beauchamp, illustrator Seth Pimental and photographer Jodi Bieber. 68 Juta Street, Braamfontein m 078 529 4013 1 www.bkhz.art E @bkhz1 D @bkhz Q @bkhz

Standard Bank Gallery If you didn’t get catch Lumières d’Afriques at the Standard Bank Gallery, this is your chance! The title of this show translates to ‘The Light of Africa’ and features 54 unique artworks, each created by talented artists from across the continent. The project was first started in 2015 and focuses on the idea that the 21st century belongs to Africa. We have to say, we’re really impressed by how user-friendly and easy to navigate the virtual tour is – not to mention the fact that you can click on each artwork and it will come up with a short video of the artist explaining the inspiration behind the image. Also, if you have a VR headset, you can do the tour in virtual reality! Make sure you don’t miss ‘Miss Azania’ – a mixed media artwork by South Africa’s very own Athi-Patra Ruga that plays with ideas of beauty and postapartheid inequalities. Corner of Simmonds & Frederick Street, Marshalltown m 011 631 4467 1 www.standardbankarts.co.za E @standardbankarts D @standardbankart Q @standardbankarts

Words Amber Richardson Images Supplied

If you’re missing the thrill of First Thursdays and other gallery openings, we’ve got you covered. Just pour yourself a glass of vino, grab your laptop and get ready to see some of the most impressive art this city has to offer. The best part? There’s no need to change out of your loungewear

entertainment

A SLICE OF (REAL) LIFE Must-see documentaries this May

Words Amber Richardson Images Supplied

From the hidden truth about the food industry to why our coral reefs are dying, we’ve got you covered for educational and enjoyable entertainment. So, ditch the mind-numbing sitcom and get ready to stream some of the best documentaries out there.

CHASING CORAL This 2017 doccie directed by Jeff Orlowski, provides a stark look into the state of the world’s oceans and the disappearance of its coral reefs. With over three years of filming, the end result is a stunning and in-depth expose of the coral reefs from more than 30 countries across the world. The footage reveals both the beautiful marine life that lives below the surface of our oceans as well as the devastation caused by pollution. It’s truly an eye-opening watch and is great for those who are passionate about conservation.

COWSPIRACY: THE SUSTAINABILITY SECRET As the name suggests, this 2014 documentary takes a look at the impact of animal agriculture on the environment. The film also looks at various environmental organisations and how they’ve neglected to address animal agriculture as one of the biggest contributors to global warming and climate change. Cowspiracy: The Sustainability Secret is a hard-hitting watch that will more than likely convert you into one of those ‘smug vegans’. Don’t say we didn’t warn you!

DARK TOURIST This series follows journalist, David Farrier as he makes his way around the world, visiting the most popular attractions for Dark Tourism – a phenomenon where people vacation to places that have pasts associated with death and tragedy. The shows sees David experience exorcisms in Mexico, visit nuclear disaster sites in Japan and even explore Alexandra township right here in Jozi. It’s the perfect watch for those who enjoy travel shows but are interested in seeing something other than idyllic beaches and sprawling cities. Hello Joburg • May 2020 • www.hellojoburg.co.za

travel

Chapman’s Peak

Dolphin Beach

Take a virtual road trip through

SOUTH AFRICA

Jaw-dropping spots from inspirational Instagrammers Tired of being cooped up? Just because we aren’t allowed to physically travel doesn’t mean we can’t wanderlust. For those of you who still have the travel bug, allow us to take you on a virtual road trip through our beautiful country courtesy of some of our favourite Insta feeds. Visit Jeffreys Bay, Eastern Cape This charming beach town is situated just off the N2 highway. Here, it’s all about the locals, flip-flops and surfing. Don’t expect any frills or extras, but rather to immerse yourself in the seaside level of comfort. It’s pure magic: Escape, relax, sleep and repeat! Oh, also make sure you go kayaking at sunrise and book for a Fat Bike Beach Ride on a specialised fat-tyre bike – it’s the best way to enjoy some of the most remote beaches in South Africa. Q @theblondeabroad

Visit Mossel Bay, Western Cape This beautiful untouched slice of paradise sits on the Garden Route – a 300km stretch of coastline from Mossel Bay to Plettenberg Bay that was added to UNESCO's World Network of Biosphere Reserves. According to Meet South Africa, must-do activities include the Maritime Museum, The Point Hotel and Pinnacle Point Main Beach. We suggest you do the Oystercatcher Trail and go shark cage diving too!

Q @meetsouthafrica Image credit: Instagram: @justvon09

Hello Joburg • May 2020 • www.hellojoburg.co.za

Jeffreys Bay

travel

Visit Swellendam, Western Cape There’s nothing you won’t like about this adorable little town that makes up part of the Overberg region. It’s the third oldest town in South Africa and has a colourful history steeped in trade. We recommend visiting Marloth Nature Reserve for a hike, going river rafting on the Breede River, popping into Sulina’s Faerie Sanctuary or just booking a B&B in the lush green valley and marveling at the mountain views. There are also over 126 different bird species, so it’s a birdwatcher’s delight. Q @swellendam_tourism

Visit Banghoek Valley, Western Cape According to Visit South Africa, this pocket just outside Stellenbosch is one of the best winemaking regions. Cheers to that! We love that this extraordinary natural beauty is so undiscovered and is an ideal escape from the crowds. There’s also incredible Cape Dutch architecture plus many hiking and cycling trails. We say skip the activities and drink vino: Visit Bartinney Estate, which offers a range of exciting wine-tasting options. Once it’s time to wine down, book a room at De Zeven Guest Lodge.

Mossel Bay Visit Sannieshof, North West Province These sunflower fields will render you speechless. If you’re hankering for a wildspirited venture, we highly recommend visiting this small little farm town. The town started as a post office to serve the farms and now has plenty of bed and breakfasts, guesthouses, guest farms, selfcatering accommodation and camping sites. You mustn’t leave without visiting the rose and carnation nurseries and De Klipdrift Memorial which commemorates the Anglo-Boer War.

Q @visitsouthafrica Image credit: Instagram: @pauwki

Visit Paradise Valley Nature Reserve, KwaZulu-Natal This is where you’ll find a double dose of nature and tick many things off your bucket list. This nature reserve situated along the Umbilo River in Pinetown is located on 100 hectares of coastal and remnant grassland. It has dense forestation and an enchanting waterfall. You can have a picnic, explore the rosy gardens or go on one of four trails, which are categorised as gentle walk, mild walk, mild-steep walk and steep walk.

Q @2summers

Q @unclescrooch

Banghoek Valley

Visit Dolphin Beach, Western Cape We’re sure your familiar with Table View in Cape Town, but have you ever stepped foot on this beach in Blouberg? Located just 20 minutes from Cape Town CBD, this hypnotic beach is clean and pleasant to visit. It lends itself to perfect weather conditions for wind and kite surfing, and with beautiful views of Table Mountain and Robben Island across the Atlantic Ocean, it’s a top spot to watch the sun set too.

Words Bianca Spinner Images Supplied

Q @brendon_wainwright

Visit Chapman’s Peak, Western Cape Have you even lived if you haven’t driven this world-renowned route and stopped over at one of its many breathtaking viewpoints? Quite frankly, we think this could be the most scenic stopover in the world. You’re guaranteed to get an eyeful no matter which season you visit along with multiple Instagram moments. Crystal blue ocean … check. Towering mountains … check. Cascading flora and fauna … check! Paradise Valley

Q @secretcapetown Image credit: Instagram: @funlifecapetown

Hello Joburg • May 2020 • www.hellojoburg.co.za

travel

Reviewed:

THE IVY Villa Hotel & Spa

The cream of the crop for canoodling in the City of Gold

ocated in the quiet area of Strathavon, just a stone’s throw from Sandton City Shopping Centre and Nelson Mandela Square, THE IVY Villa Hotel & Spa has all the advantages of being located in Sandton (without its inconveniences). As you pull up to the entrance of this inner-city sanctuary, you’re greeted by the two boisterous resident Great Danes, Gigi and Duke. This hotel knows that the thought of travelling without Benji can make many put the kibosh on an entire trip, so they’ve gone all out to make the space pet-friendly. They even have welcome packs for your furry friends – but what else can you expect from a hotel that’s obsessed with pets? After checking in, you’re taken through to Poison Ivy cognac, champagne and cigar lounge to enjoy a welcome drink. The upmarket lounge is an experience fit for aficionados to relax in style and makes a seriously good citrus and rosemary G&T garnished with rose petals.

One of the staff will then chauffeur you to your room on a golf cart. The hotel has a selection of different rooms available, however, we recommend booking a ground-floor villa suite which will seduce you with its chic monochrome style. Overlooking the gardens and a stream, each elegant villa boasts a large balcony with a jacuzzi and a tranquil view. Inside, there’s an extra-length king-sized bed, blackout curtains, a seating area, custom-designed furnishings and a deep soaking tub. Never flashy, always discreet Hello Joburg • May 2020 • www.hellojoburg.co.za

and luxurious, the rooms play upon dark, moody tones. The modern furniture come together in perfect harmony with ravishing fabrics. You’ll feel far from the hustle and bustle of the city, in absolute calm. Of course, all the amenities you’d expect from a five-star hotel are included – think a 65-inch smart TV, full bouquet of DStv, bathroom with double vanities, full access to the 24-hour gym and heated lap pool as well as the option of inroom dining with full butler service. The hotel is also home to Reuben’s Restaurant & Bar, where we recommend you book for dinner. Looking out onto lush green gardens, this restaurant by South African celebrity chef Reuben Riffel offers an extensive bistro-style menu and a wide selection of wines to enhance your food. We recommend starting with the prawn tempura with avocado, fragrant herb salad, lime aioli, tomato nam jim and a spicy lemon dressing followed by the crisp pork belly with black pepper caramel, pommes puree, kimchi fried cabbage and beetroot for mains. For dessert, you simply must try the dark chocolate terrine with orange caramel and hazelnut ice cream. No visit here would be complete with a proper pampering at Camelot Spa. Enveloped in stone textures blended with splashes of therapeutic tones of gold, navy blue and grey, this is a spa that can cater to your every demand. The facilities include a Rasul, outdoor pool, manicure and pedicure lounge as well as four treatment rooms, of which three are double and perfect for couples. For guaranteed rejuvenation, we advise booking a 60-minute aromatherapy massage for you and that someone special. This massage promotes healing, well-being and relaxation using pure essential oils and light massage strokes. To encourage your love to reach full bloom, it’s important to pick a hotel with the right kind of vibe. Whether you’re a new couple planning your first weekend staycation or long-term partners who fancy a little escapism, THE IVY Villa Hotel & Spa is one of the best places to be loved up! 160 Helen Road, Strathavon m 011 384 4900 1 www.theivyvillahotel.co.za E @theivyvillahotelandspa Q @theivyvillahotelandspa

Words Candice May Images Supplied

When plotting the perfect romantic getaway, you’d struggle to do better than a weekend at THE IVY Villa Hotel & Spa. Here, they’ll bend over backwards to make your stay as passionate as possible. And better yet, they not only welcome four-legged guests but make them feel as special as the rest of the pack too. This gorgeous lodging has it all for an extra special stay.

travel

MAURITIUS HOTELS AND RESORTS AMBRE, A SUN RESORT

The all-inclusive, adult-only Ambre welcomes adults 16 years and up. The resort is set along a tranquil beach between Belle Mare and Trou d’Eau Douce on the untamed east coast of the island. It faces the widest lagoon, catches sunrise and instantly warms up guests to its light and rhythmic ambience. Expansive and open to interaction, cool and cheerful, Ambre is the perfect young-at-heart getaway for carefree holidays. This is the place to refresh, mix and mingle, burst out laughing in good company, enjoy discoveries together, connect and reconnect. m +230 401 8188 1 www.ambremauritius.com

LA PIROGUE, A SUN RESORT

Having undergone a full transformation, La Pirogue is hipper now than ever. The resort weaves privacy into an intimate nest with the unrivalled charm of its cosy and unique thatch-roofed bungalows in a lush coconut grove on the flamboyant sunset coast. Here, guests revel in the exquisite feeling of stepping from one’s very own island home straight into the gardens and onto an endless beach and vast lagoon. m +230 403 3900 1 www.lapirogue.com

LONG BEACH, A SUN RESORT

With its bold, island-chic and vibrant offer, Long Beach calls out to highspirited families and couples with a passion for the now, seeking energetic times or relaxation. This unique resort faces an extensive seafront along the famous Belle Mare beach in the delightful coastal village of Belle Mare and offers a wealth of facilities and activities strewn across the property, allowing guests a real sense of exploration. Here, possibilities for fulfilling times go far and wide, creating that unique feeling of being positively filled with energy and longlasting memories. m +230 401 1919 1 www.longbeachmauritius.com

SUGAR BEACH, A SUN RESORT

Sugar Beach is an accommodation experience at its best with rooms and suites in the iconic, plantation-style ‘Manor House’ and widely spread out in separate luxurious Creole-style ‘Villa Houses’ across the delightfully landscaped gardens and along the beach. Soft colours and natural materials used in the rooms combined with tropical elegant designs enhance the harmony of plantation elegance and timeless chic. m +230 403 3300 1 www.sugarbeachresort.com Hello Joburg • May 2020 • www.hellojoburg.co.za

travel

SEYCHELLES HOTEL

HOTSPOTS AVANI RESORT

Avani hotels are perfecting the balance between work and play, design and function, service and privacy, laid-back and lavish. The city of Seychelles and its resort destinations pulse with life, emanating from the buzzy social spaces and extending throughout the hotels. Authentic, sustainable dining nourishes guests and stylish, comfy rooms are where dreams are made. Avani Resort invites you to discover a holiday in perfect balance. 1 www.avanihotels.com

COCO DE MER HOTEL AND BLACK PARROT SUITES

Beauty, safety, peace, tranquillity and quality. Surrounded by nature, this hotel is named after the unique Coco de Mer Palm tree which, although extremely rare, occurs in abundance in the tropical forests surrounding the property. This modern four-star hotel lies in over 200 acres of natural beauty on the edge of the Indian Ocean. Expect spacious grounds, comfortable rooms, private location and a friendly atmosphere offering spectacular views of the surrounding islands, forested mountainsides and glorious sunsets. 1 www.cocodemer.com

Immerse yourself in the beauty of

The Islands of The Seychelles

CORAL STRAND HOTEL

Coral Strand Smart Choice Hotel is a luxurious 4-star property located 10.7km (6.7mi) from the centre of Mahe Island. Local places of interest include Beau Vallon Beach and Sainte Anne Beach. There are 131 well-appointed, air-conditioned rooms at Coral Strand Smart Choice Hotel. Guests of the hotel can make use of the room facilities that include climate control, coffee/tea maker, in-room safe, direct-dial phone, balcony and speakerphone. Coral Strand Smart Choice Hotel offers a cafeteria and daily breakfast is available for an additional charge. There is also an Indian restaurant, that serves distinguished dishes of local and international cuisine and seafood as well as a famous pub with a draft beer as well as signature cocktails. 1 www.cocodemer.com

EDEN BLEU

Seychelles Tourist Office 1st Floor 280 Oak Avenue Ferndale, Randburg 2125 Tel: +27 11 886 0788 | www.seychelles.travel

Hello Joburg • May 2020 • www.hellojoburg.co.za

Eden Bleu Hotel is situated on Eden Island, only 5 minutes from the International Airport and 5 minutes’ drive to the capital Victoria. The hotel neighbours Eden Plaza, Seychelles only purpose-built retail centre. Its medical services, pharmacies, supermarket, shops, boutiques, nightlife, bank exchange, ATM and SPA provide plenty of choice if you need to pick up a few essentials. It's also an ideal place to plan and book leisure activities as a number of diving, fishing and charter operators have their offices here. 1 www.edenbleu.com

conferencing & events

The art of

WORKING IN YOUR PYJAMAS How to make your virtual meetings more professional

With employees now working from home, meetings are being conducted online via platforms like Skype, Zoom, Teams and Slack. While virtual meetings require preparation and a new set of etiquette rules, that doesn’t mean your dream of reporting for duty in your pyjamas every day is doomed. The trick is to not let your colleagues see the reality of your home office – here’s how.

Words Candice May Images Supplied

USE A LAPTOP OR DESKTOP – NOT A PHONE First things first: Even though it’s more convenient to use the mobile app on your smartphone to have a virtual meeting, it’s not a good idea. Not only does this look unprofessional, but the image will also be unstable and you won’t be able to take notes. Use your laptop or desktop to make the call instead and save yourself the trouble of holding your phone or trying to balance it on your desk. CHOOSE A PROFESSIONAL SETTING The safest approach to ensuring a setting that’s as professional and clean as possible is to have a neutral-coloured wall – think shades of white or grey – in the background. Otherwise, bookcases, work desks and professional-looking plants are quick at-home solutions. Anything distracting in the background will distract your audience from what you’re saying. If your home isn’t an ideal space for video calls, you can place a chair against a wall and set up a table in front of you for your laptop.

WORK FROM A CARPETED ROOM If the room you’re having your virtual meeting from is empty and uncarpeted, it can result in hollow, echoey audio to your colleagues. In this case, you can simply put a rug and some pillows on the floor to help absorb bounce. The next thing to consider is the room size if the people calling in are still struggling to hear you. For a small to medium meeting (between 10 and 15 people), the room size ideally shouldn’t be larger than 3x4.5m, but it could be larger with necessary acoustics.

USE APPROPRIATE LIGHTING We’ve all seen how image quality suffers when the room is dimly lit – not to mention how unprofessional and dated it looks. It might be tempting to fix this by having an LED desk lamp on your desk or sitting under a bright overhead light, but indirect white light is much more flattering than harsh direct light that makes shadows. Place yourself near a window which will filter natural light onto your face. Just make sure you face the window rather than put your back to it. CHANGE INTO YOUR ‘WORK’ PYJAMAS For audio-only calls, it’s totally fine to leave your ‘leisure’ pyjamas and fuzzy slippers on. However, for video calls, you’ll have to change to your ‘work pyjamas’. In other words, switch from your favourite flannel PJs to your functional black business ones – or a pair that you can throw a shirt over to pass as ‘dressed’ in a video call. If you feel like your comfy yoga pants affect how you speak and interact even though they aren’t visible on screen, then dressing professionally is a must. Hello Joburg • May 2020 • www.hellojoburg.co.za

conferencing & events

HOTELS AT OR TAMBO INTERNATIONAL AIRPORT INTERCONTINENTAL

At the country’s only luxury airport hotel, you can expect nothing less than the crème de la crème. A short walk from the arrival’s hall, the InterContinental touts 138 impeccably appointed rooms, including two lavish suites, which feature floor-to-ceiling windows looking out onto the tarmac – but you’ll never hear a plane take off or land thanks to excellent soundproofing. Clear your head at Camelot Spa, where you can opt for massage therapy or a specialised skin treatment while taking in awe-inspiring views of Joburg – the best balm for a busy day – or enjoy the sleek, indoor heated swimming pool, hydro bath and steam room. After some pampering, head to Quills Restaurant, where an 18-metre porcupine mobile suspended from the ceiling sets the tone, while the spirit of Africa is reflected in authentic dishes like slow-cooked springbok shank infused with an apricot and almond merlot jus, and chicken galantine stuffed with pistachio nuts. Jones Road, OR Tambo International Airport, Kempton Park m 011 961 5400 1 www.tsogosun.com

CLC_Advert.pdf

2019/10/09

13:12

Conference Centre C

CMY

160 Seater Auditorium 23 Flexible meeting rooms 3 Executive boardrooms Video conferencing 120 Bedrooms Complimentary Gautrain shuttle services

Hello Joburg • May 2020 • www.hellojoburg.co.za

SOUTHERN SUN

Set directly adjacent to the airport, the Southern Sun is both an architectural marvel and a biz traveller’s dream. With direct pedestrian access and stacked with 366 comfortable and tastefully furnished en-suite rooms, the hotel is hardly Plan B material. A continental breakfast buffet of fresh bread and pastries, cheeses and cold cuts freshens every morning, and dinners are prime time for Mediterranean-themed dishes at Bernoulli’s Restaurant, from angel hair pasta tossed with diced crayfish tail to pan-fried duck breast fillet served on a sautéed warm vegetable salad followed by homemade blueberry pie topped with whipped cream. Sneak to Caroline’s Day Spa & Salon for a hydration facial, aromatherapy massage, back wrap or hot oil hair treatment and you’ll feel as good as new before that big meeting. Jones Road, OR Tambo International Airport, Kempton Park m 011 977 3600 1 www.tsogosun.com

PREMIER HOTEL

A mere 2.7km from the airport, the Premier Hotel is pretty swanky for what could easily be another mediocre highway hotel. The 275-room hotel, buffeted by sprawling gardens, looks and feels a little like a tropical oasis – but with better amenities. Take a dip in the pool or, better yet, treat yourself to an Evolving Hammam package at Evolve Day Spa - a signature ritual based on old Turkish baths - that includes a full body cleanse and exfoliation in the hammam room plus a back, neck and shoulder massage. Before you crash, take some time to mingle at the bar and then take the party to the warm and welcoming Kubatana Restaurant for a dinner of high-end African fare. 73 Gladiator Street, Rhodesfield, Kempton Park m 011 393 8000 1 www.premierhotels.co.za

For mLLOON ore on LIN E din vi wwwsit our web ing out site on .hello : jobur g.co.z a

home & décor

DEEP CLEANING, self-isolation style!

We reviewed the Housewife’s range of cleaning products

Words Candice May Images Supplied

ith everyone still self-isolating and social distancing, we know we’re going to be spending a lot more time at home for the foreseeable future. There’s not a huge amount that we can control right now, but one thing we can do is make our lives as comfortable as possible by keeping our home spaces clean and tidy. We’ve found just the brand to clean your house or apartment during this time – Housewife’s, available from Pick n Pay, SPAR and OK.

a long way!); Housewife’s Kitchen & Bathroom Cleaner in Ocean Breeze that’s tough on grease; Housewife’s Floor & Tile Cleaner in Ocean that’s tough on dirt; Housewife’s Citrus Gel Concentrated Multipurpose Cleaner that sanitises, deodorises and cleans simultaneously; Housewife’s Carpet Shampoo in Cotton Fresh for deep cleaning, odour masking, a fresh aroma and a softer surface; and the Housewife’s Foaming Bleach in Lemon to whiten and remove stains.

This super-affordable proudly South African brand produces a wide range of products, from all-purpose cleaner and bleach, to floor and tile cleaner and kitchen and bathroom cleaner. We all have a lot of time on our hands and are hyper-aware of cleanliness and germs in our homes at the moment, so why not plan to deep clean your home this weekend? Taking control of your home space by cleaning, tidying and decluttering can be really positive for your mindset.

We also highly recommend the Shower & Mildew cleaner to get your shower sparkling as well as the Oven Cleaner – simply leave your pots and pans to soak overnight and in the morning, you’ll be surprised at how easy the grime washes away. Overall, the Housewife’s range offers fantastic value for money and all the products smell lovely. The best part is that Housewife’s also offers luxurious hand washes and bubble baths as part of their range. The Gabriella Toasted Coconut Luxurious Hand Wash and Gabriella Lavender & Honey Luxurious Bubble Bath are perfect for a self-care session after deep cleaning. Yes, please!

There are a few products we recommend buying for a weekend of deep cleaning during self-isolation. These are the lemon scented Housewife’s Dishwashing Liquid (a little goes

m @housewifesa Q @housewifes_sa

WIN WITH #HELLOGIVEAWAYS! We’re giving away the full range of Housewife’s cleaning products to one lucky reader! To enter, go to www.hellojoburg.co.za now. Hello Joburg • May 2020 • www.hellojoburg.co.za

information

Hello Joburg • May 2020 • www.hellojoburg.co.za

maps

Capital Hydro

Capital Villa

Hello Joburg • May 2020 • www.hellojoburg.co.za

maps

Hello Joburg • May 2020 • www.hellojoburg.co.za

maps Hello Joburg • May 2020 • www.hellojoburg.co.za

Jess Clarke is the owner of Elizabeth Summer, a gorgeous proudly South African brand famed for its big customised hats, unique fedora-style hats, one-of-a-kind baskets and other accessories. We sat down with this girl boss to chat about her brand, autumn/winter launches and Mother’s Day gifts.

What made you start Elizabeth Summer? I’d just launched a big telecom brand in South Africa and knew then and there that it was my last event. I then went to New York for a friend’s wedding after not having a job for a few months, and something there inspired me to make my own hats. That’s how Elizabeth Summer came about in August 2016. The name came from my middle name, Elizabeth. What was the biggest challenge of starting your own business? Learning how to do accounts, deal with staff and clients as well as import without any real advice or guidance. It’s been a massive learning curve for me. On the flip side, the most rewarding part is to see people who I don’t know wearing my products. There’s no better feeling! Also, employing staff who were previously in very average jobs with no steady income. Where do you see Elizabeth Summer in the next four years? Hopefully sold to some big company. I’ll be on an island. *laughs* What are some of your bestselling items? I’d have to say our hats as they’re also our longest-standing product. What new releases can we expect this autumn/winter? I’m always in denial about the colder months! We’ll continue the boho look with our boho handbags, wool and cashmere beanies as well as classic accessories like cashmere scarves. We’ll also be selling beautiful fully sequinned jackets that I’ve designed as sequins are a big trend right now. The jackets will come in short and long options. What brands do you stock? In addition to our own Elizabeth Summer products, we stock Naudic clothing and resort wear, Chila Bags handbags and Quay Australia sunglasses.

JESS CLARKE

Hello Joburg • May 2020 • www.hellojoburg.co.za

What would make the most special Mother’s Day gift? Our personalised sequin baskets are a real treat and something a bit different for Mother’s Day. Tell us a bit about your bridal offering. For summer brides, we offer our famous personalised hats, which come in the Madagascar straw or Ivory paper option, along with personalised kimono-style gowns and fleece slippers. For winter brides, we have our fleece gowns that come in many different colours and deliciously comfy sheepskin slippers. Our classic monogram or sequinned baskets, monogram clutch bags and monogram espadrilles are a must for every honeymoon no matter the season. Where do you enjoy getting pampered? I’m a big supporter of owner-run businesses such as Toast & Co in Craighall Park, where I get my nails done. I’m not a spa kind of gal ... I don’t have the patience to spend the day beautifying! Where’s your favourite place to eat out? Bellinis is an old favourite that I grew up going to. I literally remember going there in my baby seat when I was little. The menu is small, but all the food is simply delicious. I love this local spot because it’s nothing fancy but always has a great vibe. What are you currently watching on Netflix? Don’t be shocked, but Formula 1: Drive to Survive. Before that was Love is Blind, which was mindless and great! Unit 7 (1st Floor), Birdhaven Court, 68 St Andrew Street, Birdhaven m 079 138 5266 K www.elizabethsummer.com E @elizabethsummersa Q @elizabethsummerboutique

Compiled by Amber Richarson Images Supplied

backchat

min with

GAUTRAIN

With 10 stations and more than 10 supporting bus routes, step off Gautrain relaxed, into a city of progress and promise. Gautrain is your golden link to explore the endless opportunities of Gauteng

Hello Joburg â&#x20AC;˘ May 2020 â&#x20AC;˘ www.hellojoburg.co.za

MASLOW