GOURMET CATALOG™
FALL AND WINTER 2015
767 N Casaloma Drive Appleton, WI 54913 920-739-3663 877-739-2665 sales@TheWireWhisk.com
Breakfast made easy
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A A. Chef’sChoice Classic Square WafflePro® Bake four homemade waffles in less than three minutes. An advanced Taste/Texture Select® feature delivers the waffles of your choice. Choose the fast bake option for crispier waffles with a soft interior or slow bake for a crunchy, more uniform texture. $99.99
B. Chef’sChoice 1.7 Liter Brushed Stainless Steel Kettle. Stylishly crafted with a cordless design, this kettle uses 1500 watts of power to boil water faster than a stove or microwave. Ideal for preparing tea, coffee, hot chocolate, oatmeal and more. $49.99
C. Chef’sChoice M810 Gourmet Egg Cooker with Vari-Cook Feature. Quickly cook up to seven eggs in this stainless steel kitchen must-have. The “Vari-Cook” feature allows you to cook some eggs soft and others as medium or hard boiled in the same batch. $39.99
Make mornings worth waking up for...
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E D. Now Designs Large Milk Bottle. With classic good looks, this white porcelain 30-oz. milk bottle is food safe and BPA free. Pours smoothly and helps keep milk chilled. $12.99
F E. Now Designs Bread Bin. This sleek metal bread box is the perfect home for storing delicious bakery items. Small holes in the back allow air to circulate keeping items fresh. Measures 16" long, 9" wide and 6½" tall. $39.99
F. Swiss Diamond 11x11" Griddle. This non-stick, pressure cast aluminum pan has superior heat conduction, making it ideal for breakfast favorites. The handle is ergonomically shaped for easy handling, oven safe to 500°F. $149.99 2
Scents of the Season A. MÜkitchen Poppy Apron & Mitt. This oversized chef apron has two large pockets to keep recipe cards, smartphones and anything else today’s chef likes to keep close at hand. The adjustable neck ring and long ties make a great fit for all. Made of durable herringbone twill. Apron. 35" $17.99. 10½x6" Mitt. $10.99 B. Escali Arti Scale. Astoundingly accurate, measuring up to 15 pounds of liquid or dry ingredients. The smooth glass surface makes for easy clean up. $34.99 A
C. Now Designs Staybowlizer. This will become your third hand in the kitchen. The Staybowlizer secures all sizes of bowls by suction locking onto your counter top. Mix, whisk and whip away and still have a free hand for adding ingredients. $19.99 D. Mrs. Anderson’s Apple Peeler. Quick and easy to use, the stainless steel blade swiftly slices, peels and cores apples. Great for preparing apples for use in pies, tarts and applesauce, as well as for peeling potatoes. The base suctions to the counter and clamps onto counters up to 1½" thick. $19.99 E. Best 12" Balloon Whisk. A professional whisk for the home chef. The bulbous shape allows greater aeration with less effort for you. Make fluffier egg whites for meringue or a smoother cake batter. Stainless steel and dishwasher safe. $13.99
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F. CDN Digital Candy Thermometer. With seven programmed candy stages and one all-purpose temperature setting, this thermometer provides easy control and sound alert warnings at key temperatures in the candy range. An adjustable stainless steel clip allows you to attach the thermometer to your pan. $24.99
Baking Tip: Weigh your ingredients when baking. You’ve heard that baking is a science and it’s true. Successful baking means eliminating as much error as possible, so you must be precise. For example, one cup of flour measured in volume can vary as much as five ounces – which can take your baked goods from light and flaky to dense and cakey.
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Pizza: the best little Friday night supper A. Epicurean Pizza Peel. Place your pizza right on the peel and slide it off onto your preheated oven rack. The beveled edge makes it easy to scoop from the oven. Slice and serve right on the peel. Dishwasher safe. 23". $34.99
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B. OXO 9" Pizza Cutter. The strong, sharp stainless steel blade makes slicing pizza easy as pie. $11.99 C. Pizza Seasonings. Perfect for jazzing up your next slice. Includes Crushed Red Peppers, Garlic and Onions, Italian Herbs and Tuscana Blend. 0.39-oz. each. $5.99 C
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D. Swissmar Pizza Raclette. A fun and easy way to entertain family and friends, this 8 person party grill includes 8 wooden spatulas, 8 raclette dishes, 4 pizza spatulas, granite stovetop and 1 pizza cutter. $139.99 D
E. Microplane Cube Grater. Made in the USA with three blade styles in fine, coarse, and ribbon. Catch feature with 1½ cup capacity. $19.99 E
F. USA Pans 14" Round Pizza Pan. The non-stick, easy release corrugated surface allows you to achieve the perfect pizza crust. Made of aluminized steel and coated with AMERICOAT© Plus. $18.99
Pizza Doughs and Don’ts • Do choose high quality or homemade ingredients including the flour for crust, tomatoes for sauce and cheese for topping. • Don’t roll out your dough with a rolling pin. Rolling pins give those yeast bubbles a beating, leaving you with a tough and dense dough. Instead, use your hands to evenly spread out the dough.
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Slice and Dice Like a Pro A
A. WÜSTHOF CLASSIC Two Piece Prep Set. The sleek 2-Pc. prep set includes two essential pieces of cutlery: a 6" Cook’s, ideal for everyday chopping and slicing, and a 3½" Paring, ideal for smaller tasks in the kitchen. $99.99 B. WÜSTHOF CLASSIC IKON 7" Santoku, Hollow Edge. Perfect for all of your chopping, mincing and dicing needs. The thin blade and hollow edge reduce drag and help prevent food from sticking. $99.99 C. WÜSTHOF CLASSIC 7" Santoku, Hollow Edge. Combining the duties of a chef’s knife and a cleaver, this santoku is ideal for precision tasks, like mincing and paper thin slicing. $79.99
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D. WÜSTHOF CLASSIC 10" Super Slicer. The long slender blade allows for exceptionally smooth carving of thin slices of meat or thick crust breads. $89.99 E. WÜSTHOF CLASSIC 7 Piece Block Set. Set contains 3 ½" Paring, 6" Utility, 8" Bread, 8" Cook’s, 9" steel, come-apart kitchen shears, and a 15-slot block. Each knife is precision forged from a single piece of high-carbon steel that resists stain and corrosion. Full tangs increase balance, and the triple-riveted polyoxymethylene E handles ensure a comfortable grip. Since 1814, knives bearing the WÜSTHOF name have been crafted in the world’s “Cutlery Capital” in Solingen, Germany. $299.99
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Multi-function for Quick Dinners A. Fagor 6-Qt. Lux Multicooker. The convenience of four cooking tools in one machine. Functions include pressure cooker, slow cooker, rice cooker and yogurt maker. Set it and forget it. Includes recipe booklet and digital recipe book. Multicooker can also sauté, steam, simmer, brown, keep warm and features a time delay option. $129.99 B. Fagor 2X Induction Set. This sleek set includes a countertop 1800 watt induction cooktop and a 9½" induction ready non-stick aluminum skillet. With an 8 temperature/power level unit, this set is perfect for small spaces or as a buffet warmer when entertaining. Temperatures range from 140º F to 465º F. $99.99
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Macaroni and Cheese (Using the Fagor Lux Multicooker) Ingredients: 2½-Cups elbow macaroni 2-Cups vegetable or chicken stock 5 Tbsp butter q-Cup milk 1 tsp salt
½ tsp pepper 1¼-Cups milk 6-oz. shredded sharp cheddar cheese 6-oz. American cheese
Directions: 1) Heat the 5 Tbsp of butter in the cooker using the SAUTÉ function. Add the macaroni, stock, q cup of milk, salt and pepper.
C. Chef’sChoice Diamond Hone Electric Sharpener. This innovative two stage sharpener combines the strength and durability of the double-bevel edge with the ultra-sharp 15° edge technology. Features advanced spring guides for ease of use and accurate control and sharpens both fine edge and serrated blades. $99.99
2) Close and lock the lid of the multi-cooker and set the regulator knob to PRESSURE. Set the timer for 7 minutes on pressure cook HIGH. 3) When the high pressure function is finished, quick release the pressure. 4) Open the lid and select the SIMMER function. Add the remaining milk and cheeses to the cooker, and stir constantly until cheese has melted. Serve immediately.
Simplify: Strain. Spiral. Scoop. Spread.
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A. Spiral Slicer. This easy turn vegetable slicer quickly makes julienne cut vegetables for salads, stir-frys and more. Dishwasher safe for easy clean up. $14.99
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B. Sinkstation Flat Colander. This revolutionary design is ideal for a variety of kitchen needs. Catch peelings, wash foods, transfer and more. 13¾x11" Your Choice: Red or Green. $14.99 each C. Silicone Scraper. Flexible, heat resistant up to 600°F and dishwasher safe. Your Choice: Kiwi, Blueberry, Cherry or Cantaloupe. $5.99 each
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G E. Rose’s Perfect 9" Pie Plate. Created by Rose Levy Beranbaum, this large 4-Cup pie plate makes every pie delicious and stylish. Scalloped edges for easy slicing. Red. $29.99
D. Slim Spatulas. This 100% silicone spatula reaches into the smallest nooks to scrape every drop. Your Choice: Cherry, Cantaloupe, Kiwi or Blueberry. $5.99 each
H F. The Baking Bible. The latest and most comprehensive book from best-selling author Rose Levy Beranbaum, the foremost authority on baking. 576 pages of baking bliss. $39.99
G. Food Scoop. Easily transport chopped and diced ingredients during food prep with the 6x6" stainless steel scoop. No more mess. Dishwasher safe. $9.99
H. Mrs. Anderson’s Pizza/ Bread Crisping Mat. A baking must have. Perforations in the mat allow air to circulate freely, resulting in deliciously crispy crusts. $14.99
Make Everyday Easier Keep your kitchen sparkly clean
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A. Siege 12-oz. Cloudy to Clear Glass Cleaner. Made in the USA, this cleaner quickly removes built-up dishwasher stains and water stains to make old glassware look new. $4.99 B. Full Circle Ring Vegetable Brush. Get your produce squeaky clean with this little earth-friendly wonder that works on everything from peppers to peaches. $4.99 C. Progressive Brown Sugar Keeper. Store up to two pounds of brown sugar. Small terra cotta disk keeps sugar moist, fresh and clump free. $12.99
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D. MĂœkitchen Microfiber Dishtowels. Microfiber waffle dishtowels are lint-free, quick-drying and super absorbent. Perfect for stemware and stainless steel. 17x25½". $11.99 Set/2
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E. OXO GreenSaver Produce Keeper. The OXO GreenSaver system features all-natural activated carbon filters to slow down spoilage of fruits and vegetables. Serves as a colander and includes a vent to maintain optimum humidity. 1.6-Qt. $14.99. 4.3-Qt. $19.99. 5-Qt. $24.99
Swiss Classics for Chefs at Home
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A. 8" Chef’s Knife in Fibrox or Swiss Classic. This best-selling knife can be used for almost any cutting task, including chopping, dicing, mincing and slicing. The patented non-slip Fibrox handle ensures a firm grip even with wet hands. $34.99. 8" Swiss Classic Chef's Knife with a Contemporary Handle and Commercial Blade (not shown). $34.99 B. Fibrox Pro 8" Fillet Knife. The long, flexible blade of this knife is perfect for removing skin or bones from every type of meat and fish. Made from Fibrox and high-carbon stainless steel. $24.99 C. Fibrox Pro 10" Butcher Knife. The butcher knife is built with a heavy, wide blade that easily breaks through all types of meat. The long, flat spine enables you to utilize both hands and press the blade through larger sections of meat. $49.99
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Baking Essentials
D. Trudeau Pie Crust Shield. Protect precious pie crust using this unique foldable pie crust shield. Designed to fit 8½" to 10½" pies. Dishwasher safe. $14.99 E. Trudeau Pie Weights. Bake beautiful pie shells with these heavy gauge steel beads with an easy to grab and stay-cool silicone handle. Heat resistant up to 428°F. Dishwasher safe pouch included. 6' long. $16.99
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F. Trudeau Adjustable Pastry Wheel. Making perfect pastry strips is easy with adjustable cutting from 1" to 3" and interchangeable wheel patterns. $21.99
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LOOK FOR US ACROSS FROM THE FOX RIVER MALL NEXT TO PETCO AND GUITAR CENTER 767 N Casaloma Drive Appleton, WI 54913 920-739-3663 877-739-2665 sales@TheWireWhisk.com
Visit our website www.TheWireWhisk.com WINTER STORE HOURS: Mon - Sat: 10 a.m. - 8 p.m. Sunday: 11 a.m. - 5 p.m. Ingredients: 2 lbs. sweet potatoes, thinly sliced 3 apples, thinly sliced 4 green onions, sliced 2-Cups Monterey Jack cheese 1 tsp fresh rosemary, finely chopped 2-Cups whole milk 1 tsp salt fresh ground pepper to taste chopped green onions for garnish Directions: 1) Preheat oven to 400°F. Butter an 11x7" pan. Layer half of the sweet ptoatoes on the bottom, top with all of the apples, green onions, rosemary and 1-Cup of the cheese. Sprinkle with salt and pepper. Layer the rest of the sweet potatoes and pour the milk over the top. Top with remaining 1-Cup of cheese. 2) Cover with foil, place on a cookie sheet and bake for 45 minutes. Take off foil and bake for another 15 minutes or until the top is nicely browned and the casserole is bubbly. Let cool 15 minutes and garnish with green onion.
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Some items available by special order only.
Progressive Professional Mandoline. From delicious gratins to delicate julienned carrots, this professional mandoline is a necessity in the kitchen. Seamlessly change between the built-in straight edge and waffle blade with a blade adjustment knob that eliminates loose blades or parts. Slice, julienne and waffle cutting options include four slicing thicknesses. Non-skid feet fold in for compact storage. $59.99
ON THE COVER: KitchenArt Adjustable Measuring Set. With increments of 1 teaspoon to 1 tablespoon, this measuring set has a sliding cover that stops at the measurement you want. $6.99
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Sweet Potato and Apple Gratin